Recaffeinate in Tauranga Menu

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Recaffeinate in Tauranga has no menu available, but can choose from many other options such as all day brunch menu till 2pm or Fruit Toast from The Back Porch Cafe. McDonald's Te Ngae offers many options including BLT Bagel and NYC Benedict Bagel. Air Indian Takeaway includes a wide range like Plain Basmati Rice or LUNCH SPECIAL. Satay and Poh Pia from . Tasty Thai Restaurant and Takeaways offers Vagabond Cafe and All day breakfast with Gluten and Dairy free options available..

Nearby Sample Menus

- Chicken, Beef or Pork $22.50
Deep Fried Banana $10.00
- Deep fried banana served with vanilla ice cream, topped with nuts and whipped cream
Pad Thai
- The most popular Thai noodle dish. Stir fried noodles with bean sprouts, spring onion, tofu, egg and crushed peanuts
Fish Cakes (5) $10.00
- Spicy Thai fish cakes, made with fresh Gumard and Thai herbs, lightly fried and served with our special dipping sauce
Cashew Stir Fry (Includes Rice) $22.50
- Stir fried tofu, seasonal vegetables and cashews
Som Tum $22.50
- Another favourite Thai street food dish. Finely sliced carrot, swede, green beans, green apple, tomato, peanuts, fish sauce and lemon juice
Satay Stir Fry
- Chefs special satay sauce with carrot, brocoli, cabbage, onion, capsicum, celery and beansprouts tossed in the wok and topped with roasted sesame seeds
Honey Pork Spare Ribs (4) $14.00
- Juicy pork ribs deep fried and coated with honey sauce and roasted sesame seeds

-Garlic Bread $6.00
-Wrapped Filo Pastry filled with Walnuts and Honey Syrup $4.50
-Choose From: Lamb or Chicken / Mixed Doner / Istanbul Grilled Breasts / Adana Kebab (Hot Spicy Minced Beef) Small $12 / Large $14
-Kid's Pizzas $10.00
- Ham and mozzarella / Tomatoes and mozzarella / Chicken and Mozzarella
-Istanbul Vege $16.00
- Spinach, mushroom, feta cheese, sun dried tomatoes, olives and mozzarella
-Turkish Bread $4.50
-Turkish Delight $3.50
-Ham $16.00
- Ham, pineapple and mozzarella

Coconut & Chia Pudding $14.50
- Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
Social Nuts $3.00
- with Social spices (vegan, gluten free & paleo)
Lentils Croquettes $14.50
- lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
Social Sliders $16.50
- 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
Inca Salad $19.00
- chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
Social Breakfast Platter $38.00
- For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola
Calamari $16.50
- marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
Olives $9.00
- plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)

Squid ring $1.00
Bacon + egg burger $7.80
All burgers come with mesculin, lettuce, tomato, beetroot and grated carrot
Fish burger $8.80
Potato fritter $1.20
Donuts $1.00
Smoked fish cake $3.50
-For two $6.00

Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
Chips
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Corn on the Cob
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
- Large $6.50
- Regular $4.50
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs

Crispy Coated Onion Rings $10.50
- with BBQ sauce and aioli
Seared Prawn and Scallop Salad $21.50
- with a passion fruit, ginger and sesame dressing
Eggs your way $9.90
- fried, scrambled or poached, resting on ciabatta
Bucket of Prawns $28
- with toasted ciabatta and seafood sauce
Classic Pepperoni $22
- with parmesan and tomato
Spicy Wedges $13.50
- with bacon, cheese, sour cream and sweet chili sauce
Toasted Sourdough $7.50
- served with jam and butter
Pizza Bread $12.90
- with parmesan and rosemary

Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
- Fries, Roast Garlic Aioli, Lemon Cheek. Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
Crispy Tofu, Edamame, Shitake Broth, Furikake $12.00
- Wine Match – Terra Sancta Bannockburn Pinot Noir 2015
Edamame Beans, Lemon, Black Garlic, Togarashi $6.00
Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
- Fries, Roast Garlic Aioli, Lemon Cheek/ Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
Salmon Temaki (GF) $16.00
- Sashimi grade Salmon, Wasabi, Soy Sauce, Pickle Ginger, Rice, Nori. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
Salmon Sashimi Bowl (GF) $24.00
- Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
Eggs Benedict $18.00
- Poached Free Range Eggs, Ciabatta, Baby Spinach, Hollandaise With; Streaky Bacon, Red Currant Chutney
Salt n Pepper Calamari (GF) $13.00
- Calamari, Salt n Pepper, Roast Garlic Aioli. Wine Match – Lake Chalice Marlborough Sauvignon Blanc 2016

Choose 1 item below & get a drink & an ice cream sandwich
BBQ Chicken Soft Taco $10.00
- With cos salad & grilled corn salsa
Fish & Chips $12.00
Garlic Bread $9.00
Captain Pankos Crumbed Fish Burger $16.00
- With pickled red onion, tomato, lettuce, Guacamole & tartar sauce
Blue Cheese & Peanut Wontons $9.00
- With berry coulis
Squid on a Rocket $18.00
- Confit squid & prawns with rocket, artichoke hearts & preserved lemon dressing
Hot Waffle with Cinnamon Sugar $5.00

Gourmet burger of the day $19.50
- With fries
-Large $9.50
Buttermilk pancakes $15.50
- With berry compote, maple syrup & fresh cream
-Gluten free toast $5.00
-With streaky bacon, poached eggs & hollandaise sauce $18.50
-Hollandaise/Eggs $5.00
-Bacon(2) $5.00
-With slice of whole grain toast $16.00

Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients
Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
Red wine sauce
Citrus buerre blanc
Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
- accompianied with zesty vinagrette, chopped walnut and melon salsa
Fried eggs $4.00
Apple crumble $9.00
- With vanilla ice cream
Fries $5.00

Smoked Salmon & Avocado Salad $15.00
-10pcs $16.90
Geso-age $9.00
Tofu Teriyaki D $13.90 / B $17.90
Tiger Prawn Tempura (4 pcs) $11.00
Bento - Lunch box with miso soup / Donburi - Big bowl of rice with meat and vegetables
Crispy Platter $44.00
Salmon Teriyaki Udon $17.90
- Grilled salmon with vegetables

Tomato & Olives
- cheese, tomato, olives
Mexicano
- cheese, pepperoni, red onion, capsicum, jalapenos, sweet chili sauce
Salmon
- cheese, smoked salmon, cream cheese, spinach
Cheese & Olives
- Cheese, sliced black olives
Plain cheese
- cheese
New Veggie
- cheese, pesto base, mushrooms, olives, feta, artichoke hearts
Salami
- Cheese, salami, mushrooms, tomato
Italiano
- cheese, salami, red onion, capsicum, olives, sun dried tomatoes

Zucchini, chilli, mint & feta/buratta $20.00
Chocolate marquise, apricot & pastachio $13.00
Lemon tart with fresh raspberries $13.00
Confit leak & brie $9.00
Roasted figs, goats cheese mousse & balsamic $18.00
Prosuito, pineapple, pink peppercorn $23.00
Chicken, sweet corn & mushroom $23.00
Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00

Brownies $3.00
Chicken, Camember Cheese & Cranberry Sauce $5.80
Savouries $2.00
Chicken Salad $4.70
Whole Grain Beef $4.50
Cake Slices
Beef Mince
Chocolate & Hazelnut $4.00

* Gluten free pizza bases available add $4
Falafel Meze* $13
- Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
Yoghurt Marinated Chicken $17
Garlic Bread $10
-Spinach and feta
Hand Made Falafel Patties $20
Dolma Meze* $13
- Vegetarian stuffed dolma, served on home made hot tomato and basil passata with feta cheese and fresh basil leaves.
-Jajick (cucumber, mint, double garlic)