Address
Progress Valley RD1, Tokanui, New Zealand, 9884, New Zealand
ReCharge Espresso in New Zealand Menu
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ReCharge Espresso in New Zealand has no menu available, but can choose from many other options such as Fish Burger or Battered Fish from Takanini Fish Mart. Red Sea Cafe offers many options including Lamb & Rice and Chicken & Rice. Willows Cafe includes a wide range like Muffins or Scones / Scrolls / Danish. Eggs Benedict on Toast and Big Breakfast from . Ivy & Lola's Kitchen and Bar offers @Bangkok and -Vegetable or Pork.
Nearby Sample Menus
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Pepperoni $17.90
- Pepperoni, olives, garlic, red capsicum, red onion
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Seafood Chowder $14.90
- A firm Dixie Browns favorite with garlic bread
- Add ham $3.00
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Chilli Chicken Noodles $18.90
- Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
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Soup of the Day $10.90
- Always fresh, always homemade, always delicious, served with garlic bread
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Buffalo Skins $15.90
- Crisp seasoned wedges tossed in sweet chilli, grilled mozzarella and topped with sour cream and bacon
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Margherita $15.90
- Fresh tomato, napolitana sauce, mozzarella and basil
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Benmore Smoked Salmon Wrap $17.90
- Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
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Wok Fry Chicken with Chef Special Sauce $18.00
- •our most favourite Asian fusion! Use of seasonal vegetables, garlic and cashew nuts served on jasmine ride
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Chicken Bacon Club Sandwich $16.50
- Spiced chicken breast, free range streaky bacon, lettuce, tomato, mayonnaise and smoked bbq sauce in three-tire sandwich served with chunky fries and house made aioli
- Eggs Benedict on English muffin or bagel or hash cakes served with hollandaise sauce
- Smoked salmon $5.00
- - Sauteed spinach and roasted Portobello mushroom *V $16.00
- - Free range bacon / Cream cheese / Sliced tomato / basil pesto / mixed lettuce $14.00
- Sauteed baby spinach / grilled tomato $3.00
- - add free range streaky bacon $4.00
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Buffalo Wings $12.90
- Caution: Highly addictive, crispy chicken wings with Cobb’s southern spicy wing sauce.
- Add the two Dips for $3.40
- Seasonal Vegetables GFA $5.90
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The Coach Burger $20.90
- A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
- Choose your Sauce: Creamy Mushroom, New York Peppercorn,Jack Daniels BBQ GF, Garlic Butter GF n/a
- Sirloin 250g $32.50
- Double up for an extra $9.00
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Nachos GF $13.90
- Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
- Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
- Triple cooked hand cut fries, aioli 9
- Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
- Rocky road, raspberry jelly, cream, roasted pistachio 9
- Bluenose fritters, saffron aioli, cumin & paprika oil 15
- Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
- Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
- Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
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BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
- DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
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WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
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BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
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GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
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CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
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TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
- PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
- Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
- Sticky date + banana pudding with rum butter toffee sauce $12.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
- Harbour fish of the day... $33.00
- Affogato with strictly espresso + vanilla ice cream $12.00
- Hoisin pork belly on kumara fondant with scallion salsa $34.00
- Chorizo + sweet com risotto with black olive $ 17.00
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Pulled Pork Burger, $20.00
- Apple slaw, lettuce, chipotle mayo & thick cut wedges
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Toastie $10.00
- 2 filling toasted sandwich on ciabatta or grain bread with fries. Choose from; Ham, Chicken, Cheese, Tomato, Onion Vegemite, Jam, Peanut Butter
- Sandwiches on Grain
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Free Range Ham Hock & Sweet Potato Hash, $23.00
- Spinach, Halo black spiced beans, 2 poached eggs
- - Black Pudding $7.00
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Halo Burger $20.00
- 150g pure beef patty, streaky bacon, Swiss cheese, aioli & rustic fries
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Grilled Streaky Bacon & Portobello Mushrooms, $18.00
- With ciabatta toast
- Jerk Chicken/Chilli lime salsa $14.00
- Steak $11.50
- Chicken Wing $1.50
- Chicken and Pineapple $12.00
- Vegetable $9.00
- BBQ Pork $11.50
- Bami Gorang $12.50
- Chicken $3.20
- Bacon $2.80
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MALIBU PANNA COTTA $9.50
- With berry sorbet
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SALMON FILLET $29.00
- Grilled salmon steak served with rosemary potatoes and salad
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ANGUS SANDWICH $19.00
- 200gm Angus beef steak on toasted focaccia bread with lettuce and tomato onion rings served with fries
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CHICKEN WINGS $14.00
- Smokey BBQ Wings, served with side salad
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ROAST VEGETABLE SALAD $17.00
- Seasonal roast vegetable salad with feta and cashews nuts
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CALAMARI $10.00
- Lime infused salt and pepper calamari
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STICKY TOFFEE PUDDING $9.00
- With vanilla bean ice cream
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STEAK SPECIAL 200G $16.50
- Prime rump steak With an Alehouse Salad and chips
- Crumbed Pork Schnitzel with fries, salad, gravy and apple sauce $14.00
- Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
- Add 50c extra for Chicken or Avocado
- 2 fillings $4.80
- Green Salad dressed with French dressing (GF) $8.00
- Ice Cream Sundae with your choice of toppings Chocolate, Passion Fruit, Wild berry, or Caramel with whipped cream & wafers $7.00
- 250 Gram Beef Scotch Fillet - cooked to your liking with your choice of either mushroom, pepper, hollandaise sauce, garlic butter or fried onions, served with either fries and salad or vegetables $28.50
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Warm Thai Beef Salad(GF) $16.00
- With mesclun leaves, cherry tomatoes, capsicums, red onion, crispy noodles and yoghurt dressing
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Smoked Salmon Salad $23.90
- South Island Salmon, garden fresh seasonal vegetables with a white wine (Wither Hills) sauce.
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Soup of the Day $14.90
- Homemade with fresh NZ Produce. Served with toasted bread. Ask our bar staff for today’s flavour.
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Scotch Fillet $29.90
- 250 gm prime NZ Beef cooked just the way you like it topped with Mushroom sauce. Served with creamy potato mash and garden peas.
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Focaccia Melt $19.90
- Freshly baked Focaccia bread stuffed with grilled NZ Chicken fillet, cheese, smokey bacon and satay sauce served with garden salad.
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Ulster Fry Up $19.90
- Smoked crispy bacon, fried eggs, mushrooms, tomatoes, sausages, hash browns & toast.
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Bacon & Cheesy Toasted Soldiers $9.90
- With tomato sauce
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Shrimp Salad $20.90
- Shrimps & fresh garden salad with thousand island dressing.
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Bangers & Mash $19.90
- Traditional sausages served with creamy mashed potatoes, garden peas with homemade beef gravy.
- Eichardt's legendary seafood chowder (individual tapas portion) $11.50
- Our homemade sourdough bread, freshly baked every day, with Cairnmuir olive oil & macadamia dukkah $8.00
- Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
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Pancakes $18.00
- Blueberry pancakes, maple syrup, vanilla mascarpon
- Fried home-made black pudding $6.00
- Fried halloumi, marinated courgette, smoked tomato sauce $11.50
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Huevos Rancheros $19.00
- Soft corn tortilla, poached free-range eggs, home-made wild boar chorizo, spicy tomato sauc
- Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
- Florentine T Bone, dry aged 21 days 700g+ / $18.00 per 100g
- King crab cocktail, crème fraiche, cos leaves $32.00
- Sirloin on the Bone $40.00 360g
- Slow roasted Wagyu shin, red wine jus $88.00
- Mashed potato, chicken gravy $12.00
- Caesar salad ‘Moderne’, 62º egg $26.00
- Green Peppercorn N/A
- Pasture fed, Hawke’s Bay, New Zealand
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Sausages + Beans $10.00
- Sausages, beans, eggs + toast
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Toast + Jam $5.00
- Toast w your choice of honey, jam, nutella, peanut butter, vegemite
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BLT $9.00
- Bacon, lettuce, tomato between toast + mayo
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Chef's Special $16.00
- Bacon, eggs, sausages, mushrooms, tomato, hash browns + toast
- Bowl of fries $4.50
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Toasted Muesli $8.50
- served w fresh fruit, milk + yoghurt
- Bacon, Egg, BBQ sauce $7.00
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1 - 2 fillings $4.50
- Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
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BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
- Made with sugar-free, nutritious, whole food ingredients
- CRISPY COCONUT MUESLI BAG $12.50
- GLUTEN-FREE COCONUT MUESLI BAG $14.50
- SUPER-SEED PORRIDGE BAG $12.50
- Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
- Dairy-Free $6.80
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CHIA CUPS $6.00
- All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
- Today's flavour: On the blackboard & flavours changing weekly
ReCharge Espresso
Phone
032468595
Opened hours
Price
$0 - $10
Type
None
Service
None
Cuisine
Coffee and Tea
Features
Takeout , Cash , Cash only
Progress Valley RD1, Tokanui, New Zealand, 9884, New Zealand
- New Zealand Coffee and Tea Menus