Address
Progress Valley RD1, Tokanui, New Zealand, 9884, New Zealand
ReCharge Espresso in New Zealand Menu
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ReCharge Espresso in New Zealand has no menu available, but can choose from many other options such as Fish Burger or Battered Fish from Takanini Fish Mart. Red Sea Cafe offers many options including Lamb & Rice and Chicken & Rice. Willows Cafe includes a wide range like Muffins or Scones / Scrolls / Danish. Eggs Benedict on Toast and Big Breakfast from . Ivy & Lola's Kitchen and Bar offers @Bangkok and -Vegetable or Pork.
Nearby Sample Menus
- Beef Fried Noodles with Vegetables / Chicken Fried Noodles with Vegetables / Shrimps Fried Noodles with Vegetables $12.00
- Sautéed Bean Sprouts with Vermicelli / Fried French Beans with Spicy Salt $14.00
- Hot and Sour Soup / Shredded Pork and Mustard Tuber Soup / Tomato with Egg Soup / Sweet Corn with Minced Chicken Soup $10.00
- Sautéed Potato, Green Peppers and Eggplant / Sautéed Eggplant in Spicy Garlic Sauce / Braised Eggplant in Brown Sauce $15.00
- Sautéed Spinach, Eggs and Black Fungus / Scrambled Eggs with Chives / Sautéed Bok Choy with Chopped Garlic $14.00
- Mixed Meats Fried Rice $14.00
- Pork Wonton Soup $10.00
- Soup Noodles with Diced Pork / Soup Noodles with Beef Brisket / Soup Noodles with Pork Ribs / $12.00
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Wakame Seaweed Udon $13.00
- Udon noodle soup with chicken and seaweed
- M $12.00
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Chicken Nanban Donburi
- Fried chicken with original sweet and sour sauce
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Chicken Teriyaki Donburi
- Pan Fried teriyaki chicken
- Seaweed $2.00
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Shoyu Chashu Ramen $15.00
- Extra Chashu Pork
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Chicken Karaage Donburi
- Japanese style marinated deep fried chicken
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Tonkotsu Shoyu Chashu Ramen $15.00
- Extra Chashu Pork
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Navratan Korma (mixed Veg) $13.00
- Seasonal mixed vegetables in almond based curry sauce
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Vegetable Biryani $12.00
- Rice cooked with mixed vegetables in traditional Indian Style
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Plain Naan $2.50
- Soft Indian bread made from water wheat flour
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Nepali Meat Achari Lamb / Chicken $17.00
- Your choice of meat cooked with onion, tomatoes
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Butter Shrimp $18.00
- Shelled shrimps cooked in a creamy sauce
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Mango chicken $15.00
- Boneless chicken pieces, cooked with mango pulp, onion, yoghurt & tomato
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Keema Naan $5.00
- Soft bread stuffed with lamb mince and & spices
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Malai Kofta $13.00
- Cottage cheese, potato. raisins, shaped into ping pong balls, deep fried & served soaked in a rich curry sauce
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Pad Praram N/A
- Stir fried with seasonal vegetables cover with peanut sauce
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Krapaow (Basil) N/A
- Stir fried with basil leaves, onion, bean, krapaow chilli paste, capsicum
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Ginger N/A
- Stir fried fresh ginger, spring onion, onion, celery, black fungus.
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Duck Curry see above
- Roasted marinated duck in red curry paste with pineapple, tomatoes, cauliflower, carrot, capsicum, courgette, kaffir lime leaves, in coconut milk.
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Red Curry see above
- Delicious red curry paste with carrot, bean, cauliflower, bamboo, capsicum, kaffir lime leave in coconut milk.
- Duck, Crispy Pork Or Squid $16.50
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Egg Noodle N/A
- Fried egg noodle with your choice of meat and seasonal vegetables.
- Chicken, Beef Or Pork $14.50
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Lamb Chops $12
- Chops marinated with yogurt, lime juice, fresh herbs, pepper and baked in oven
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Biriyani Combo $50
- (Special biriyani family pack, any curry, 2 naan 8 raita)
- Stuffed Naan (paneer, chicken. Lamb mince or potato) $5
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Butter Prawns $16
- Prawns cooked in creamy butter sauce
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Fish Masala $16
- Boneless fish chunks cooked to perfection in chefs secret recipe
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Malai Kofta $12
- Cashew, almond and cottage cheese dumpling cooked with cashew gray and cream
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Chicken Hara Bhara $12
- Chicken cubes marinated with flours eggs, fresh herbs and green herb sauce
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Dal Gosht $15
- Mutton pieces combined with lentils and a host of spices
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Pancakes or French Toast $14.00
- with Banana and bacon, or banana and berry compote
- Creamy garlic infused button Mushrooms on gluten free toast $10.50
- LARGE FRIES $7.50
- Cheese on toast $5.00
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Bacon and eggs $15.00
- cooked to your preference with grilled tomato and our famous hash
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VEGETARIAN SALAD $17.00
- grilled eggplant kumara and pumpkin and garlic mushrooms and fried halloumi balsamic honey mustard dressing
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Toasted bagel $12.00
- cream cheese smoked salmon and caper berries
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BLAT $15.50
- bacon lettuce avocado and tomato with BBQ sauce
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Chicken Korma $16.90
- Chicken cooked in a delicious cashew nut gravy, garnished with almonds and cashew nuts
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Lamb Korma $16.90
- Lamb cooked in rich cashew nuts gravy
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Chicken Vindaloo $16.90
- Hot chicken curry straight from the beaches of Goa
- The following dishes are marinated with tandoori spices and yoghurt and cooked in tandoor oven, served with onion tomatoes
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Rogan Josh $16.90
- Succulent lamb cubes cooked in a traditional North Indian style
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Fish Masala $19.90
- Fish cooked with onion tomato and capsicum
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Mattar Paneer $13.90
- Peas & cottage cheese cooked in a rich onion gravy
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Seekh Kebab $12.90
- Minced lamb flavoured with exotic spices, skewered and finished in clay oven
- Teriyaki chicken udon $13.00
- Bacon & egg $7.50
- Dumpling $50.00
- Pineapple fritter $1.80
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Two fillings $5.00
- Cheese, bacon, ham, onion, pineapple, tomato. Egg
- Mussel $2.00
- Vegetable udon $12.00
- Extra filling $1.00
- Garlic Bread $6.00
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Fish & Chips $18.00
- Market catch deep fried/ pan fried with salad, fries and tartare sauce
- Pork Belly Bites with Ginger Soy Dipping Sauce $10.00
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Seafood Platter $29.00
- a selection of seafood snacks
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Mussel Fritter $15.00
- Served hot in the pan with side salad, agria chips, spiced aioli and lemon
- Lemon Pepper Squid & Aioli $9.00
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Big Breaky $18.00
- Streaky bacon, sausages, eggs, field mushrooms with focaccia bread
- Fish Goujons & Tartare $9.00
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Cheese naan $5.00
- Naan bread stuffed with grated cheese.
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Vegetable biryani $16.00
- Rice and Vegetables are cooked together with nuts and spices to make a sumptuous one pot meal
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Tandoori prawn $16.00
- King size prawn marinated, grilled in the tandoor oven with a hint of lemon.
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Fish curry $20.00
- Cooked in north Indian style, a real taste of India.
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Dal gosht $19.00
- Diced lamb cooked in lentils, onions, tomato and spices.
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Dal batti $17.00
- Peas cooked with cottage cheese/mushroom in North Indian style.
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Lamb, chicken or beef biryani $18.00
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
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Matar paneer/mushroom $18.00
- Peas cooked with cottage cheese/mushroom in North Indian style.
- Assorted Roll Sushi & Nigiri Sushi (36 pcs) $47
- Miso soup $2
- Ask at the counter
- -Teriyaki Beef $14
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Udong $10
- Japanese traditional noodle soup
- Small Roll Sushi (50 pcs) $40
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Spicy Katsu Chicken Donburi $10
- Japanese rice bowl dish
- Assorted Roll Sushi (45 pcs) $50
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Fish Fillet in Hot Chilli Oil $32.80
- Big pot, medium spicy, boneless
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La Zi Chicken $20.80
- Szechuan pepper chicken in chilli
- -Quail Egg / Mushroom $8.00
- ●Seafoods
- Crumbed Pork Slices in Sweet & Vinegar Sauce $19.80
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Crispy Dunk H $24 / W $38
- With sweet chilli sauce
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Whole Blue Cod in Hot Chilli Oil $52.00
- Big pot, medium spicy, whole fish
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Braised Pork $20.80
- Big diced braised pork in Chinese BBQ sauce
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Savoury mince on sourdough $17.00
- fried eggs and herb pesto
- Add chicken $5.00
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Soup of the day $14.00
- with sourdough bread
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Southland premium lamb shoulder $89.00
- 1.4 Kg, 12 hour slow cooked lamb served with new season potatoes and a garden salad
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Premium aged hereford beef eye fillet 180g $35.00
- Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
- Mushrooms $5.00
- House marinated olives $9.00
- OystersAsk your waiter for todays region Natural w lemon & shallot vinaigrette or Tempura with house aioli (For 6/ For 12) $28.00/ $52.00
- Warm Chocolate Tart Chocolate sauce, berry coulis, caramel, chocolate soil and vanilla bean ice cream $14
- The Peoples, Shiraz, Austaralia 9.00 / 42.00
- Harissa Prawn Udon Sautéed peeled tiger prawns in a harissa and palm sugar oil, mung beans and red onions, tossed with udon noodles, garnished with soy toasted seeds, coconut and coriander. $14
- Bethany's Homemade Fish Cake (GF) Fresh fish bound with potato, red onions, ginger, garlic, herbs and lemongrass, served with a garden salad and hollandaise sauce. $18
- Homemade Fish Cakes Fresh fish bound with potato, herbs & lemongrass. Mixed leaf salad, hollandaise sauce, lemon $19 (GF)
- Thai Beef and Prawn Skewers Tender beef & prawns grilled, dusted with chilli lime dukkah. Served on an Asian salad with Thai dressing $21
- Sparkling Grape Juice white or red 750 ml $11
- Antipodes Sparkling or Still water 1Ltr $9
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Pancake $11.00
- 2 pancakes with butter and maple syrup.
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Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
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Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
- Extra fillings $0.50
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Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
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Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
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Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
ReCharge Espresso
Phone
032468595
Opened hours
Price
$0 - $10
Type
None
Service
None
Cuisine
Coffee and Tea
Features
Takeout , Cash , Cash only
Progress Valley RD1, Tokanui, New Zealand, 9884, New Zealand
- New Zealand Coffee and Tea Menus