ReCharge Espresso in New Zealand Menu

Are you the owner? Manage this listing for free.

ReCharge Espresso in New Zealand has no menu available, but can choose from many other options such as Fish Burger or Battered Fish from Takanini Fish Mart. Red Sea Cafe offers many options including Lamb & Rice and Chicken & Rice. Willows Cafe includes a wide range like Muffins or Scones / Scrolls / Danish. Eggs Benedict on Toast and Big Breakfast from . Ivy & Lola's Kitchen and Bar offers @Bangkok and -Vegetable or Pork.

Nearby Sample Menus

Stir-fried prawn cutlets, scallops, calamari & walnuts $28.00
Stir-fried beef with ho fan in X.O. Sauce (flat rice noodles) $22.00
Braised groper steak with brown sauce seasonal price
Chives Pancakes (4 pcs) $6.00
Sweet & sour fish fillets $22.00
Assorted stuffed eggplant with golden garlic sand $24.00
Steamed fresh tofu topped with prawn mince in a glassy egg white sauce $28.00
Stewed stuffed tofu with assorted mixed mushroom $28.00

Seafood $18.50
Seafood $18.50
Stir fried with mild spiced, dried chilies, roasted cashew nuts and vegetables
Chocolate Fudge $10
Minced Chicken $16.50
Deep Fried Golden Chicken Skin $9
- Served with Japanese mayonnaise and sweet Thai chili sauce
Char Kuey Teow $16.50
- Stir fried fresh rice noodles, with sliced NZ and spicy seasoning sauce
Customer choice of meat round bean, curry, paste, lime leaf and pickled krachai

-Pat Prik Thai Dum Prawn, Fish $19.50
- Stir fried prawn or fish with garlic and black pepper sauce
Red Curry Tofu $17.50
- Red curry paste with coconut cream, tofu and vegetables
8 x Fried Mini Spring Rolls $6.00
Tofu Basil (Spicy) $17.50
- Stir-fried tofu with chilli basil paste bamboo shoot and green bean
-Nam Tok Pork, Beef (Spicy) $18.50
- Grilled beef or pork spicy salad with fresh mints, coriander, red onions, lime juice and fish sauce
Pad See-Eaw Chicken, Pork, Beef, Prawns $15.50 / $16.50
- Stir fried noodle with Thai sweet soy sauce
-Kung KraTiam $19.50
- Stir fried with garlic sauce
-Krapraow Pork, Beef, Chicken, Prawns $17.50 / $19.50
- Stir fried with chili, basil leaves and capsicum

●Chicken tikka
- Cubes of chicken marinated in various herbs and spices barbecued in tandoori oven.
-Half $11.00
-Full $18.00
Cheese and chicken naan $5.00
- Stuffed with cheese and chopped chicken.
Vegetable korma $14.50
- Fresh vegetable cooked with cashew nut, cream, coconut, mild herbs, spices, ginger, cinnamon and cardamom.
Bombay aloo $14.00
- Potato cooked with cumin seeds, onion, tomato, fresh coriander and spices.
-Half $11.00
Lacha parantha $5.00
- Unleavened wholemeal flour bread lavered .

EGGS BENEDICT $12.00
- two poached eggs served w/ English muffins, sauteed spinach, onion & smoked bacon(extra piece bacon $1.50/extra smoked salmon $2.00
VEGETARIAN BREAKFAST $10.00
- hash browns, tomatoes, mushrooms, baked beans, served w/ toast & a drink tea, coffee or juice
NACHOS GRANDE $12.00
- our delicious beef concern served on nacho chips, topped w/ melted cheddar cheese, salsa & sour cream
STEAK EGG & CHIPS $16.80
- 400g of sirloin steak lightly seasoned w/ two eggs any style & chips
BANGERS & MASH $13.50
- four grilled cheese kranski sausages served w/ vegetables mash & onion gravy
FLUFFY PANCAKE(add pancake $3.00) $9.50
- homemade pancakes topped w/ crispy bacon & maple syrup
SNACK BOX $7.50
- 1 chicken thigh,1 drum stick & chips
SUPER BURGER $11.50

Fish and chips $20.00
- Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
Sugar Tortillas $9.50
- Fried tortilla chips with cinnamon sugar, brownie crumble, chocolate sauce, kohu road vanilla ice creams.
Pan fried fish on risotto (gf) $28.50
- Pan fried market fish with wild rocket, prawn and mussel risotto, lemon butter and shaved parmesan (Beer match: Undercurrent/ Wine match: Last flight sauv.blanc)
Deep creek sliders $9.50/ $18.00
- Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
Beachfront $35.00
- Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
Beetroot & Quinoa Salad (gf/ v) $18.50
- Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
- Chicken/ Cajun Beef/ Fish of the day/ Prawns
Rack of lamb $34.50
- Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)

Korma Chicken / Lamb / Beef
- North Indian style chicken or lamb or beef curry with cashew nut curry
-C $15.99
Butter Paneer $14.50
- Home made cubes of cottage cheese cooked with creamy tomato curry
-Cheese Naan $4.50
- Plain flour bread stuffed with cheese
Fish Masala $17.99
- Fish fillets cooked and simmered in a tomato, onion curry enriched with special spices
-C $15.99
Chicken Jalfrezi
- Marinated pieces of chicken cooked with spices onions tomato & mixed vegetables
-L $16.99

Shimesaba (mackerel)
Scallop Skirt Ship
Calamari Ring
S.A.O Roll
Kakiage (assorted vegetables)
A Inari & Kanikama Udon $7.50
Tekka Roll (raw tuna)
Akanishigai (eined rapa whelk)

- Six $19.00
Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
Redneck Ribs
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.

Kimchi Bokkeumbap $16
Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
MEAT (Gogi)
Kimchi Jeon (kimchi Pancake)(V) $ 12
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
Kimchi Tofu Salad(V) $ 11

- Torched caramel banana split
- Guacamole & Corn Chips $8.00
- Cajun Chicken - spiced chicken breast, chorizo, roast tomatoes & chipotle
- Chocolate fondue with fresh seasonal fruit
- Pepperoni - Turn it Volcano - chilli oil & Jalapenos for $3.50
Favourite's $18.50/$26.00
Baked Chicken Breast $30.00
- Succulent, Corn-fed Chicken breast with hassle back potatoes & garlic cloves topped with your choice of either guacamole or relish
- Sticky Date Pudding

-C. 6 fish + $6.00
special $8.00
special $12.00
- 4 fish
special $9.00
-D. 2 fish + 4 potato fritters
-C. 2 fish + 2 sausages
-A.2 fish+ 2 mussels
-add chips $3.00

Small $3.20
Junior $1.50
Cheeseburger $5.90
Son of Baconator $7.30
Chicken Nuggets $5.90
Bacon Cheese Burger $4.20
Medium $3.40
5 Pieces $4.20

Affogato $12
- Vanilla bean ice cream with double shot of espresso
Pork Belly (GF) $36
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
NZ Ora King Salmon (GFO) $34
- Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
Cheesecake $16
- Fresh fruit cheesecake
Calamari $17
- With a chilli vinaigrette & citrus aioli
Fish of the Day (GFO) $32
- Ask your waiter for the days special
Pork Sticky Ribs
- Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries>>
Seafood Skewers
- Scallops, Prawns, capsicum, squid served with refreshing onion resting wild rice salad and dips of chilli, coriander and harissa

Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo
Cinnamon Spiced Churros $12.00
- w dulce de leches & dark cacao soil
Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
Coffee Agave Lamb $16.00
- zucchini, pumpkin, oregano, garlic chips, salsa borracha
Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
Ancho Chili Chicken (Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander