ReCharge Espresso in New Zealand Menu

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ReCharge Espresso in New Zealand has no menu available, but can choose from many other options such as Fish Burger or Battered Fish from Takanini Fish Mart. Red Sea Cafe offers many options including Lamb & Rice and Chicken & Rice. Willows Cafe includes a wide range like Muffins or Scones / Scrolls / Danish. Eggs Benedict on Toast and Big Breakfast from . Ivy & Lola's Kitchen and Bar offers @Bangkok and -Vegetable or Pork.

Nearby Sample Menus

Prawn and Pork Toast Mince (5 Pieces) $7.00
- Prawn and pork marinated with thai herbs on toast
Fried Rice with Mixed Vegetables $14.50
Tom Khar $7.50
- Lightly creamed soup with coconut milk, tomato and mushrooms
Stir Fried Basil Leaves Chilli & Vegetable $15.50
- With coconut milk, pumpkin and crushed peanuts
Roasted Duck Curry $19.00
- With bamboo shoots, tomato, pineapple and
Stir Fried Mixed Vegetables $14.50
Stir Fried Home-Made Garlic & Pepper Sauce and Vegetables $15.50
Stir Fried Noodles $15.50
- With black bean sauce, carrots and vegetables

Vegetarian burger $24.00
- tempura battered seasonal vegetables, mushroom, aioli & triple cooked fries
Slow roasted lamb shoulder $27.00
- shaved onion, rosemary crunch
Margherita $27.00
- fresh basil & tomato
Soup of the day $12.00
Triple cooked fries $8.00
Cerviche $16.00
- fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander
Toasted ciabatta or rye, free range egg $3.00
Fish & chips $27.00
- served with crunchy slaw, aioli & triple cooked fries

Avocado half $3.00
Fish taco salad with chili prawns, salsa verde and aioli $19.50
Migas $19.50
- Scrambled eggs with chorizo or bbq beans avocado and salsa on a flour tortilla
Kids’ picnic basket $10.00
- Ricie slice, fresh fruit and vegetables, pop corn and fruit juice
-add bacon $18.50
Toasted cornbread and salsa $6.50
Kitchen is open til 8.30Pm on fridays & saturday nights and we are doing sunday brunch from 9am to 2.30Pm
Grilled portabello mushrooms $6.50

DARK CHOCOLATE ICE CREAM $3.90
- Dutch cocoa goodness combined with rich dark chocolate
V-TWIN VEGE $10.90
- Mushroom, Kumara, Chickpea and Basil Pattie, Melted Cheddar, Sweet Plum Sauce, Salad, Relish And Free Range Aioli
THUNDERBIRD $10.90
- Free Range Grilled Chicken Breast, Sliced Jalapenos, Salad, Relish and Free Range Chipotle Aioli
WHITE CHOCOLATE RASPBERRY ICE CREAM $3.90
- European white chocolate with a raspberry sauce
C N CHEESE MKII $12.50
- 100% Pure Grass Fed Beef, Melted Cheddar, Creamy Mascarpone, Grated Parmesan, Salad, Relish and Free Range Truffle Aioli
COMBUSTION TOFU $7.50
- Organic Tofu, Teriyaki Sauce, Peanut Sauce, Smashed Avocado, Salad, Relish And Free Range Aioli On A Smaller Bun Remove Aioli To Make It Vegan
V-DUB VEGE $10.90
- Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites, Melted Cheddar, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli Remove Aioli and Melted Cheddar To Make It Vegan
MOTOBITES $6.90
- Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites With Free Range Lemon Aioli Or Chipotle Aioli Dip

Drunken Steak $25.00
- 300Gram Rump Steak, Cooked To Your Liking And Served With Hand Cut Fries, Southern Style Slaw, Buttermilk Onion Rings And A Black Beer Jus
Fish Of The Day $24.00
- Panko Crumbed Fish With Coleslaw , Mushie Peas, Housemade Tartare Sauce And Fries
Fish And Chips $12.00
Carnivore(Meat Lovers) $22.00
- Ham, Ground Beef, Bacon, Pepperoni, Italian Sausage, Cheese And Barbeque Sauce
Chicken Wings(8) $14.00
- Baked Wings With A Mango And Jalapeno Chutney
Chicken Nuggets And Chips $12.00
Burger $19.00
- Housemade Beef Pattie With Bacon, Cheese , Fried Egg, Buttermilk Onion Rings , Tomato Chutney, Djion Mustard And Aioli Served With Fries
Southern Style Slaw $8.00

Hapuka, tagine, couscous, carrot, date chutney
Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
Desserts $12.00
Lamb neck, roast onion, Paris potato, Bordelaise, spinach
Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
Garlic custard, mussels, clams, bouillabaise
Goats cheesecake, watercress, mayonnaise, spiced scallop
Panettone pudding, vanilla bean custard, chocolate ganache

Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
Lemon and poppy seed cake $17.00
Chocolate mousse $17.00
New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00

Chicken Madras
- tender boneless pieces of chicken cooked with ground spices and coconut cream in a South Indian Style
Lamb Madras
- tender boneless pieces of lamb cooked with ground spices and coconut cream in a South Indian Style
Chicken Tikka Masala
- tandoori roasted chicken cooked in tomato and onion sauce with capsicum
Paneer Tikka Masala
- homemade cottage cheese cooked with ginger garlic onion tomatoes and mild spices
Dal Makhani
- lentils and red kidney beans in creamy tomato gravy
Chicken korma
- boneless chicken pieces simmered in cashew nut gravy
Lamb Rogan Josh
- tender pieces of lamb cooked in spicy gravy in traditional Kashmiri style
Mango Chicken
- tender boneless pieces of chicken in a creamy mango sauce

“Salmone Alla Romana” $33.99
- Salmon fillet on a bed of spinach with mayo sauce with pesto
“Gnocchi pomodoro e mozzarella di bufala” $23.99
- Homemade potato dumplings in a fragrant tomato sauce with buffalo mozzarella
“Garlic Bread” Small $ 3.99
- Freshly baked bread garlic buttered and grilled
“Antipasto all Italian” Small $19.99
- Selection of cured meats, vegetables, olives, cheese and bread
“Penne al Tonno” $20.99
- Penne with tuna, onions, extra-virgin oil, tomato sauce
“Insalata Mediterranea” $15.99
- Mix salad with black olives, tuna, anchovies
“Spiedino di gambier oni” $24.99
- Skewered garlic and white wine prawns served with salad
Basket of Bread $2 / $ 4

sujuk sausage $6.50
PRAWN AND CHICKEN SALAD $22.50
- salsa, kumara crisps & curry dressing
WAGYU BEEF BURGER $21.90
- wagyu patty, gherkins, tomato, lettuce, caramelised onions & beetroot, with fries & aioli
SALT & PEPPER SQUID $19.50
- citrus salad & crispy French fries
HOMEMADE POTATO ROSTI
- poached eggs, hollandaise & grilled tomato
tomato (1) $4.50
ANATOLIAN BREAKFAST $21.90
- scrambled eggs, fresh tomato, sujuk sausage, red berry jam, marinated olives & feta, Turkish bread & rocket
add salmon or sujuk sausage $20.90

Steaky bacon $2.9
Spaghetti marco polo $18.5
- bacon onion in a garlic cream sauce
Garlic and rock salt Italiano bread $4.9
Grilled courgette $8.9
- w/aged goat’s cheese, crushed pinenuts & basil
Venison osso buco $29.9
- served on buttered swede w/ red cabbage
Rossi $18.5
- our Hawaiian, ham and pineapple
Mclaren lamb $29.9
- loin of lamb served on braised red cabbage w/ kumara hash & rosemary jus
Arancini $16.9
- crispy risotto balls filled with mozzarella, cashews, pumpkin & chilli, with a capsicum apricot chutney

Toasted bagel $16.00
- with cream cheese & house smoked salmon with rocket, crispy capers & red onion
Mesclun salad with tomato, cucumber, red onion & balsamic vinaigrette $6.50
Grilled prawn bruschetta $21.00
- garlic prawns, mixed leaves, feta & roasted vine tomatoes on grilled sourdough with evo oil
Beef burger $19.00
- home made beef burger patties, chargrilled bacon, red onion, fried egg, cheese, tomato & mesclun served with fries & aioli
Toasted bagel $15.00
- with cream chese & grilled bacon & avocado salsa
Grilled bacon $5.50
Grilled sausages $5.50
Fresh avocado salsa $4.50

Bangsilog N/A
- Philippine freshwater fish with garlic rice, egg and soup
Lomi N/A
- Noodles with pork or chicken and vegetables in a thick savoury soup
Pancit Canton N/A
- Fried noodles with pork, prawns and vegetables (also available as bihon or sotanghon)
Sizzling Sisig N/A
- Spicy chopped pork served on a sizzle platter (hot)
Pinakbet N/A
- Asian vegetables stir fried in bagoong (shrimp paste)
Biko N/A
- Sweet glutinous rice dessert (slice or tray)
Lapaz Batchoy N/A
- Pork, chicharon and egg in soup with noodles and vegetables
Puto N/A
- Rice cakes