ReCharge Espresso in New Zealand Menu

ReCharge Espresso in New Zealand has no menu available, but can choose from many other options such as Fish Burger or Battered Fish from Takanini Fish Mart. Red Sea Cafe offers many options including Lamb & Rice and Chicken & Rice. Willows Cafe includes a wide range like Muffins or Scones / Scrolls / Danish. Eggs Benedict on Toast and Big Breakfast from . Ivy & Lola's Kitchen and Bar offers @Bangkok and -Vegetable or Pork.

Nearby Sample Menus

  • -Seafood $23.80
  • L14 $14.80
    • Fried rice noodles with chicken, beef, pork, seafood
  • -Small $15.80
  • I16 $10.80
    • Vegetarian bun
  • K7 $12.80
    • Stir fried egg with tomato, served with rice
  • E9 $20.80
    • Gongbao chicken (mild)
  • C5
    • Tomato soup with egg
  • -Deep fried duck loin with salt and black pepper
  • Fresh ciabatta with flavoured butter $7.50
  • The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
  • Garlic and herb buttered hot ciabatta $7.00
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Fries with citrus aioli (GF) $8.00
  • 350g T Bone Steak $38.00
    • Char-grilled with Café de Paris butter
  • Beetroot Salad $15.50 Sm / $24.00 Lge
    • With walnut, blue cheese and rocket
  • New Zealand Rack of Lamb $45.00
    • Herb panko crumb, mint jelly and jus
  • Smoky BBQ Beef Short Ribs $34.00
    • Slow braised overnight in our own BBQ sauce
  • Lamb Shank $32.00
    • Cooked in tomato, red wine and fresh herbs
  • Char-Grilled Stewart Island Salmon $34.00
    • With sautéed green cabbage, peas, bacon and lemon-herb créme fraiche
  • Beef Satay Skewers $17.00
    • With a creamy peanut sauce
  • Crispy Shrimp $18.00
    • With sweet and spicy sauce in a lettuce cup
  • Special Chicken gizzards $16.00
  • Fried crisp chicken with pepper $16.00
  • Chicken gizzards $1.00
  • Cucumber with mustard taste $15.00
  • Mai Le chicken balls $16.00
  • Crisp chicken on rice $18.00
  • Pickle chicken root $12.00
  • Deep fried sweet potato strips $10.00
  • American Hot Dog with Sauce $2.80
  • Chicken Breast $3.50
  • Deep Fried Oyster $1.50
  • ( 2 Pieces of Fish 3 Potatoes) $6.00 B
  • Curry Roll $2.50
  • crumb FISH $3.80
  • Hawaiian $3.80
  • Drum Stick $2.50
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Breakfast Stack (Vegetarian) $16.00
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • -With Salmon $17.50
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Sausages $1.80
  • Steak & Cheese $4.20
  • Mince $4.20
  • Bacon & Egg $4.20
  • Long Sausage Rolls $3.40
  • Potato Top $4.20
  • Chicken $4.20
  • Butter Chicken $4.20
  • Soup (GF) $13.50
    • Tomato & basil served with grain toast
  • Warm Smoked Chicken Salad $25.00
    • Shredded chicken breast with brie, tomato, red onion seasonal fruits with Parisettes sweet mustard dressing topped with crispy noodles.
  • Toast & Jam (GF) $7.50
    • Two slices of grain bread with marmalade or jam
  • Greek Salad $22.00
    • Lettuce, tomato, red onion, feta, cucumber with kalamata black olives, fresh herbs with Parisette Vinaigrette.
  • Roasted Mushroom & Chorizo $21.00
    • In a creamy balsamic sauce topped with black truffle oil – balsamic glaze & shaved Parmesan.
  • Vegetarian Sensation $22.00
    • A wonderful bowl of goodness, salad, nuts, fruits, seeds, fresh herbs and micro greens.
  • BLT (GF) $20.00
    • Dry cured streaky bacon, lettuce & tomato with Parisettes salad mayo & relish served with potato spirals.
  • Ploughmans Pie $25.00
    • Tender NZ beef in a Monteiths dark beer gravy topped with red onion marmalade, cheddar and a flaky puff pastry top with side salad & potato spirals.
  • Fiordland crayfish 128/500g
    • Sashimi and congee
  • Shitaki mushroom wonton $12.00
  • MARKET FISH MP
    • Braised
  • Chinese roast duck half $35.00/whole $65.00
  • NZ SCAMPI 25
    • steamed
  • Wild ginger fried rice $22 .00
  • MARKET FISH MP
    • New Zealand Live clam (Subject to availability)
  • Bluff black foot abalone 150/500g
    • Wok Fried with spring onion, ginger and shallots
  • -add extra slider $5.50
  • Breads & dip $10.00
    • Artisan breads w pesto & balsamic olive oil
  • Sirloin steak
    • With greens, onion rings,tomato, chimichurri.
  • The dilusso platter $49.90
    • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
  • Mini spring rolls $8.00
    • With sweet chilli sauce
  • Pork & chive dumplings $8.00
    • With dipping sauces
  • Available until 10pm
  • Available All Day
  • Cream cheese, salmon, caper berries
  • Best Ugly Bagels* $16.50
  • Granola $14
    • With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey
  • Borsch $12
    • Beetroot soup
  • House Smoked Salmon $6
  • *All of our proteins are free range
  • Parsnip & Potato Hash(V)* $18.5
    • w/Beetroot salad, baba ganoush, poached egg & grilled halloumi
  • Free Range Pork Belly $7
  • Add Fries $3
  • Cheese Burger $12
  • Green Eggs & Ham $10
    • Toastie with grilled ham & basil aioli
  • Quesadilla $12.50
    • Flour tortilla, black beans, spicy tomato salsa, pulled pork, fried egg & cheddar
  • N.Y. Deli Style Sandwich $12
    • On multigrain, pastrami, pickles, onions & Dijon mustard
  • Corned Beef Sandwich $12
    • On multigrain, swiss cheese & our russian sauce
  • Lamb Burger $12
  • Huevos Rancheros $12.50
    • Flour tortilla, black beans, spicy tomato salsa, fried eggs, coriander & cream fraiche
  • Sweetcom Fritters $15
    • served with crispy bacon, mesclun, sour cream and salsa
  • Eggs Benedict $16
    • your choice of bacon, smoked salmon or mushrooms on a brioche bun or hash browns with spinach and hollandaise
  • Marmite and Cheese Toasties $6
  • Big Breakfast $22
    • eggs, pork sausages, bacon, field mushroom. tomato and hash browns on toast
  • French toast $9
    • brioche French toast, bacon, banana and maple syrup
  • Free Range Eggs $10
    • any style, on your choice of toast
  • Brioche French Toast $17
    • with bacon, fresh banana and maple syrup
  • Homemade Toasted Muesli $12
    • with fresh salad and yoghurt
  • Prawn Saganaki $26.00
    • Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
  • Squid and Chorizo Salad $20.00
    • Panfried Chorizo Sausage and squid, served with green salad and dressing and garnished with fried pita
  • Kassaba's Meze Platter $10.00
    • A selection of 2 Sigara Borek, 2 deep fried mushrooms, 2 Falafel, served with Tabuleh, greek salad & Turkish breads
  • Chicken and Chorizo Salad $20.00
    • Sauteed diced chicken tossed with chorizo, served warm on a bed of fresh salad, with bissire dip, lemon, olive oil dressing and garnish with feta cheese
  • Pirzolla Salad $22.00
    • Grilled lamb cutlets, served warm on a bed of salad with kumara and topped with feta cheese and hummus
  • Stuffed Baked Chicken $27.00
    • Fresh chicken breast stuffed with spinach, camembert cheese & pine nuts, baked & topped with creamy mushrooms sauce. Served on a bed of kumara mash or rice
  • Bissara (Fawa Bean Dip) $10.00
    • Moroccan dip made of fawa beans blended with Tahini, garlic, lemon juice & olive oil with pita bread or Turkish Bread
  • Meze Sultan Meze Platter (For Two) $28.00
    • Served with grilled chicken tender, kebab borek, lamb pattie, hummas, zazik and bissara with olive, feta and sundried tomato and israeli cous-cous & turkish bread
  • Malaysian Vegetable Curry Puffs (3) $12.00
  • - Kapiti Aorangi Brie $15.00
  • One80 Coleslaw Salad $9.00
  • Kiwi Fush & Chups Sliders (3) $14.00
  • Chefs Soup of the Day $15.00
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Greek Lepanto Olivas Mixtas $9.00
ReCharge Espresso

ReCharge Espresso

location

Address

Progress Valley RD1, Tokanui, New Zealand, 9884, New Zealand

phone

Phone

032468595

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Takeout ,  Cash ,  Cash only

Location
Progress Valley RD1, Tokanui, New Zealand, 9884, New Zealand
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