ReCharge Espresso in New Zealand Menu

ReCharge Espresso in New Zealand has no menu available, but can choose from many other options such as Fish Burger or Battered Fish from Takanini Fish Mart. Red Sea Cafe offers many options including Lamb & Rice and Chicken & Rice. Willows Cafe includes a wide range like Muffins or Scones / Scrolls / Danish. Eggs Benedict on Toast and Big Breakfast from . Ivy & Lola's Kitchen and Bar offers @Bangkok and -Vegetable or Pork.

Nearby Sample Menus

  • Ravioli of market fish $22
    • brown butter, lemon, shaved fennel, summer herbs
  • Steak n eggs $29
    • flat iron bavette steak, coddled egg, crispy potatoes*
  • Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
  • Truffle fries $10
  • Sweet corn fritters $17
    • cultured cream, avocado, smoky pancetta, jalapenos
  • Grass-fed beef burger $22
    • provolone cheese, gentleman’s relish, sesame seed bun
  • Market catch m/p
    • forever evolving
  • Linguine $27
    • chilli shrimp, blistered tomatoes, basil, lemon
  • Spaghetti with Neapolitan sauce $10.00
  • CALAMARI FRITTI $15.00
    • Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • ANTIPASTO PLATTER $16.00 per person
    • Italian cured meats, cheeses and other delicacies
  • Margherita $18.00
    • Napolitana sauce, mozzarella and basil
  • 250g Aged Angus Scotch Fillet $ 29.50
    • with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
  • SEAFOOD LINGUINE $27.50
    • Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
  • Pera $25.00
    • Pear, Mozzarella, rocket, gorgonzola and olive oil
  • Ask for mild/medium/hot/indian hot
  • Chilli chicken
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Aloo gobi $10.90
    • Potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Lamb $11.99
  • Madras
    • Chicken/beef/lamb prepared with exotic spices and coconut milk in a tomato gravy. A famous curry from south india's coastal region
  • Vindaloo
    • A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
  • Handi chicken
    • Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
  • Sagwala
    • Tender pieces of chicken/lamb cooked with fresh spinach, spices and onion and tomato gravy
  • Wedges $7.00
    • Plus sour cream
  • Margherita $12.00
    • Homemade sauce mozzarella, tomato, oregano
  • Chicken BBQ $15.00
    • Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
  • Pepperoni $15.00
    • Homemade sauce Mozzarella pepperoni, mushroom, onion
  • Vegetarian $13.00
    • Homemade sauce, mozzarella onion, olives, capsicum, oregano
  • Chips $7.00
    • with sauce
  • Mellys special $17.00
    • Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
  • Six Platter $84.00
    • Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
  • Mini Hamburguesa de Cordero $15.00
    • mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
  • Gambas al Ajillo $15.00
    • Prawns w garlic sautéed in olive oil & finished w chilli
  • Carne Mejilla $15.00
    • slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
  • Dessert Platter $15.50
    • ideal for one person wanting a trio of mini desserts
  • See our dessert board for today’s choices or try the $14.00
  • Pear & Manchego Salad $15.00
    • pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
  • Empanadas $15.00
    • pastries of beetroot, sweet potato & feta w a chimichurri sauce
  • Signature Mix $10.00 per head
  • Happy Ham $5.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • The Family Feast $40.00
  • 24. Pad Ped $14 - $18
    • Spicy stir fried with red curry paste, phizom, pepper seed, bamboo shoot, carrots and capsicum
  • 66. Pad Ped Pak $13
    • Stir fried spicy mixed vegetable made with Red curry paste, phizom, pepper seed, tofu & cashew nuts
  • Chicken, Pork or Beef $14
  • 59. Pla Tod $19
    • Deep fried whole fish serve with sweet & sour chilli sauce
  • 36. Pad Pong Garee $15 - $17
    • Stir fried egg in sweet chilli paste and yellow curry powder with celery, onion, spring onion and capsicum
  • Combination, Prawns or Seafood $16
  • 25. Pad Prik Grapow $14 - $16
    • Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion
  • 29. Pad Num Mun Hoy $14 - $16
    • Stir fried oyster sauce with broccoli, cauliflower & carrot
  • Lasagne $26.50
    • Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • Scallops $17.50
    • Grilled with bacon and Japanese tare dressing, spring onions
  • Green Beans in lemon oil and sea salt N/A
  • Roasted beetroot and Feta N/A
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Seafood Medley $27.90
    • Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
  • Seafood Chowder $15.90
    • The Landing seafood chowder with toasted ciabatta
  • Bowl of Fries $7.00
  • All of our children's meals include a drink. View our dessert menu for our kids' dessert option.
  • Seasoned Wedges $13.00
    • Hearty chunks of potato specially seasoned and served with sour cream and sweet chilli sauce.
  • Thai Beef Salad $23.50
    • Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts and capsicum, topped with honey mustard dressing.
  • Mushrooms $4.00
  • Char Grilled Chicken Burger $22.50
    • Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries.
  • Smoked Salmon Salad $23.50
    • Smoked salmon, asparagus, tomato and salad greens tossed in aioli seasoned with dill.
  • Fresh Fruit $12.00
    • A selection of seasonal fresh fruit served with vanilla ice cream.
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Bacon Bap $8.00
    • With House-Made Tomato Sauce
  • Avocado Smash $16.00
    • With Toasted Pine Nuts, Parmesan or Sourdough Toast
  • Pommy Breakfast $18.00
    • Bacon-Sausage-Egg.tomato-Beans-Mushroom
  • Eggs Benedict
    • Poached Eggs, Wilted Spinach, Hollandaise
  • Bonjour Pies $12.00
    • Served with Salad. Mince + Cheese / Steak + Cheese / Steak + Mushroom / Peppered Steak
  • Free Range Omelette $14.00
    • Add 2 Fillings: Ham-Spinach-Mushroom-tomato
  • .Salmon $18.50
  • Mexican Enchiladas $16.00
    • Corn Tortilla, Sundried Tomato, Mozzarella Wrapped up with: Free Range Chicken / Refried Bean + Roasted Capsicum
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice.
  • Lust Deluxe (Double / Snack) $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients.
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice.
  • Underworld (Double / Snack) $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce.
  • Pride (Double / Snack) $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers.
  • Sinister (Double / Snack) $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce.
  • Trouble (Double / Snack) $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients.
  • Chicken with Mushrooms $16.50
  • Combination Meats $16.50
  • Won Tons (15 pcs) $14.00
  • Chicken OR Steak OR Pork $16.50
  • - Hoki $4.00
  • Prawn $16.50
  • with Veges & White Rice
  • Chicken & Sweetcorn $7.50
  • Beef ball rice noodle soup $10.50
  • Fish ball rice noodle soup $10.50
  • Seafood Udon noodle soup $11.90
  • Beef brisket rice noodle soup $10.90
  • BBQ pork noodle soup $10.90
  • Spare ribs with bitter melon $13.90
  • Fried rice $12.50
    • with pork & shrimps
  • Beef Casserole hot pot $13.90
  • Samosa $3.50
  • Kabsa $17.00
    • Chicken / lamb + salad + sauce
  • Lamb salad $11.50
  • Mixed salad $12.50
  • Lamb curry $12.99
  • Veg roll $7.50
  • Falafel $9.00
  • Chicken shish $14.50
ReCharge Espresso

ReCharge Espresso

location

Address

Progress Valley RD1, Tokanui, New Zealand, 9884, New Zealand

phone

Phone

032468595

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Takeout ,  Cash ,  Cash only

Location
Progress Valley RD1, Tokanui, New Zealand, 9884, New Zealand
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