ReCharge Espresso in New Zealand Menu

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ReCharge Espresso in New Zealand has no menu available, but can choose from many other options such as Fish Burger or Battered Fish from Takanini Fish Mart. Red Sea Cafe offers many options including Lamb & Rice and Chicken & Rice. Willows Cafe includes a wide range like Muffins or Scones / Scrolls / Danish. Eggs Benedict on Toast and Big Breakfast from . Ivy & Lola's Kitchen and Bar offers @Bangkok and -Vegetable or Pork.

Nearby Sample Menus

Spicy Sauce Dajun Chicken $28.00
Mixed Veges & Beans $20.00
Hot & Spicy Squid $29.00
Beef or Chicken ,Ginger & Spring Onions Fried Egg Noodles $24.00
Vege, Mushroom & Tofu Soup $4.50
Sizzle Scallops with Sar Char Sauce $34.00
Chinese Vegetable with Oyster Sauce $20.00
Salt Vegetables with Braised Pork $28.00

Pork Chow Mein $10.00
Sliced Steak Mushrooms on Rice $11.50
Mince & Cheese Pie
Chicken Fried Rice $10.00
Curry Prawn on Rice $12.50
Pork Tomatoes on Rice $11.50
Donuts $2.20
Chicken Foo Young $10.00

Sunbathe Tofu $17
- Silken Tofu deep-fried, topped with crisp lemongrass and onion
Indonesian Beef Rendang $19.5
- Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
Shaking Beef Hot Plate $19.5
- Wok tossed Angus beef, potato, red capsicum, onion, cracked pepper and watercress
Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
"Bun" Ha Noi $18.5
- Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
Roti $4
Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste

* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
●C4 Beef Mussaman Curry (f) $17.90
- A rich beef curry with onions, potato and peanuts.
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
* Vegetables and Tofu $14.90
* Chicken, pork or beef $15.90
(F)=indicates meals which will contain FISH SAUCE.
* Chicken, pork or beef $15.90
* Prawns $18.90

Creamed mushrooms $16.00
- with spinach & poached egg on sourdough bread(GF available)
Sides $3.00
- bacon(2), sausage(2), mushrooms(2), hash browns(2), tomato(1/2), egg(1)
Fries $9.00
- with tomato sauce & aioli
Open steak sandwich $22.80
- Scotch fillet, mushrooms, greens, homemade mayonnaise, plum sauce, side of fries served on focaccia bread
Sides $4.00
- salmon
Soup of the day $11.00
- served with toasted bread
Eggs on toast $8.00
- cooked to your liking(GF available)
Eggs Benedict(GF) $16.80
- poached eggs served on potato rosti with homemade hollandaise sauce with a choice of vegetarian(feta & spinach)

Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
Fries $7
- With sauce
Feijoa & White Chocolate Cheesecake $14
Vines Autumn Trifle $14
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Kids Platter $10
- Ham & cheese toastie, snacks and treats
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce

Scallops $17.50
- Pan seared sage brown butter scallpos served on panko crumbed crab cakes, parsnip puree finished with micro green salad
•Side.
Toasted sandwiches GF option
- Served on toasted ciabatta bread
Duck breast $28.00
- Free range duck breast served with your choice of 2 sides and a dipping sauce.*Surf it up with scallop and prawns.
vegetarian filo warp $24.50
- Feta, spinach slow roasted tomato, capsicum, kumara puree served with tomato ragu and aged parmesan crisp
Wedges wiht sour cream $9.00
NZ king salmon (GF) $27.00
- Crispy skinned NZ king salmon fillet served on a bed of saffron risotto with sweet pea puree
(With Bacon) $15.00

Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
BBQ Pork Ribs
- Fries / Salad
Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
-Half Rack $18.00
Ice Cream Sundae
- Berry, Caramel or Chocolate
Fry Me A River Burger $22.00
- Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries

Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup
Rice dish S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Humus dip $6.00
- Served with hummus and pita bread
"A healthy food for a wealthy mood"
Falafel meze $7.50
- Three falafels with hummus, sweet chilli and yoghurt
Cacik dip $6.00
- Served with cacik and pita bread
Dolma meze $7.50
- Five dolmas served with cacik
"A healthy food for a wealthy mood"

Chicken and Pumpkin Salad $22.00
- pinenuts, feta, rocket, red onion & a balsamic glaze
1 pieces $22
(Check out our dessert specials board or ask our wait staff) for today’s yummy options.
Fritter of the week $26.00
- on a bed of rocket, red onion, parmesan, pumpkin seeds, topped with grilled tomato & bacon or halloumi
Mini Hot Dogs $15.00
- with chunky chips
– add halloumi $6.00
B.L.T $20.00
- bacon, lettuce and tomato in a toasted roll with curly fries
CHUNKY CHIPS $7.00

Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
Roasted Potatoes with Rosemary and Garlic Butter $9.00
Cheese of the Day $15.00
Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00

Anti Pasta (two and share) $18.90
- Olives , cheese, cold cured meat, dips and fresh bread
Marinara N/A
- Steamed muscle tossed in white wine garlic herb sauce on long pasta
Seasonal Wedges $6.50
cajun Chicken Salad $15.90
- Grill Chicken breast, roasted cashew nut, Capsicum garden salad
Add Extra Pattie $18.9
Calamari Ring & Chips $16.9
- Lemon Pepper Crumbled Calamari Ring w garnish salad and Fries w Homemade Aioli Sauce
Bolognese N/A
- Beef Ragu, in tomato Napoli sauce, Parmesan Cheese
Pork Marsala $24.9
- Pork fillet pan fried with mushroom, finished with Italian marsala wine, a touch of cream and served with seasonal vegetable

Chicken tikka masala $6.00
- Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
Lamb rogan josh $6.00
- Diced lamb cooked with ginger, garlic, onions & spices in a traditional north indian style.
Lamb nawabi $6.00
- Lamb sauteed with onions, tomatoes, cooked in cream & garnished with coconut powder.
Paneer makhani $6.00
- Of cottage cheese, cooked in creamy tomato flavoured sauce, garnished, with almonds.
any dish can be served at your choice of mild, medium, hot or indian hot.
Mixed platter for two $14.00
- A combination of the above entrees: 2 veg samosa, 2 onion bhaji, 2 choosa tikka, and 2 seekh kebabs
Naan $2.50
- Plain flour bread cooked in tandoor oven, garnished with butter.
Onion kulcha $4.50
- Kulcha stuffing with diced onions spices.

Roast Pork Fried Rice $12.00
Combination $16.00
Chicken Fu Yoong $12.00
Steak & Tomatoes on white rice $17.00
Thai Sauce Chicken on white rice $17.00
Magic tasty Special $17.50
Pork & Veges $14.80
Prawn Fried Rice $16.50

Garlic creamy mushroom $16.80
- Served on toasted ciabatta, topped off with bacon and a poached free range egg
B.L.A.T $16.80
- Open style sandwich with crispy bacon, lettuce, avocado, tomato and aioli sauce on a toasted focaccia with side chips
-Mushroom $3.50
Chicken and bacon club sandwich $16.80
- Grilled chicken breast, crispy bacon, fried egg, mixed leaves, tomato, aioli and chargrilled antipasto relish sauce, served with chips
-Bake beans $3.00
Eggs on toast $9.00
- Any style of 2 free range eggs on toasted ciabatta
-Whipped cream & ice-cream $10.00
A bowl of chips $6.00