ReCharge Espresso in New Zealand Menu

ReCharge Espresso in New Zealand has no menu available, but can choose from many other options such as Fish Burger or Battered Fish from Takanini Fish Mart. Red Sea Cafe offers many options including Lamb & Rice and Chicken & Rice. Willows Cafe includes a wide range like Muffins or Scones / Scrolls / Danish. Eggs Benedict on Toast and Big Breakfast from . Ivy & Lola's Kitchen and Bar offers @Bangkok and -Vegetable or Pork.

Nearby Sample Menus

  • Tofu Furai Curry $11.00
    • crumbed tofu with curried vegetables
  • Natto Maguro $8.00
    • fresh tuna fermented soybean and raw egg yolk
  • Mixed Seafood Fry $15.90
    • prawn fish squid in Japanese panko breadcrumbs
  • Chicken or Spicy Chicken $15.50
  • Fresh Tofu Salad $9.50
  • Ebi Tamago Taji $11.50
    • tempura prawn in an egg and onion sauce
  • Small Nigiri combination 5 pcs $9.90
  • Beef Tataki Salad $10.50
  • Ribeye steak cooked to your liking, topped with crispy garlic rosemary ravioli, and served on creamy mustard mashed potatoes with a rich red wine jus. $34.00
  • Chocolate and raspberry brownie, served with berry compote and vanilla ice cream. $14.50
  • Platter of confit garlic with local feta, olives, and a selection of dips served with toasted ciabatta. $19.50
  • Sautéed courgettes coated in dukkah $7.50
  • Fresh fish fillets of your choice, served with steamed rice, EITHER: coated in a kelp crust, pan-fried and finished with lemon butter OR pan-fried and served with capsicum chilli jam and cucumber salsa OR coated in a citrus crust, pan-fried and served with fresh pineapple salsa OR pan-fried with spring onion, ginger, garlic and coriander. $34.00/$36.00
  • All day English breakfast served traditional style with beef sausage, bacon, mushrooms, potatoes, two fried eggs, slow roast tomatoes and toasted ciabatta. $23.50
  • Accompanied by a selection of dips, chutneys, crackers and a glass of $18.50 per person
  • Hand-cut fries with aioli $7.50
  • Mocca Chocolate Cake $9
    • Mocca Chocolate Cake
  • Banana Pizza $12.50
    • Banana Pizza
  • Warm Lamb Salad $18.50
    • Strips of marinated lamb in green salad mi and salad crispy noodles with mint dressing
  • Fettuccine Puttanesca $19.50
    • Tomato, anchovy, capers olives and chilli
  • Make your own pizza $19 / $27
  • Make your Own Pasta $22
  • Ravioli $19.50
    • Squares of pasta stuffed with beef, bacon and cream sauce
  • Taraikihi Fish $22.50
    • Fresh pan fried fish served with potaoto, a lemon butter creamy sauce and mesclun salad
  • Eggs Benny GF $19.50
  • Marcher Muesli GF, VG, DF $13.50
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Omelette Exhibit ‘A’ GFA $18.00
  • So Frenchy, So Toast VGA $19.50
  • Sea, Sea, Land, Mouth $21.50
  • Black Stack Burger $18.50
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Oyster $1.20
  • Prawn $12.50
  • Beef and Mushroom $6.00
  • Sweet & Sour Chicken $7.50
  • Beef $11.50
  • Sausage $1.30
  • Steak $11.50
  • Combination Meats $7.50
  • Nasi /Bami Goreng $13.50
  • BBQ Pork Soup $9.50
    • Egg Noodles with BBQ Pork and fresh veges in a chicken Soup
  • Mongolian beef $10.00
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Beef & Mushroom $13.50
  • Kumara Chips $4.80
  • Chilli Bean Curd on Steamed Rice $11.50
  • Fish Fillet with Sweet Corn onStemaed Rice $11.50
  • Squid Ring $0.80
  • Ox Cheek Pappardelle $28
    • with parmigiano reggiano
  • Meat Board $24
    • with three cured meats, chicken liver pâté and sourdough
  • Cheese Board $24
    • with sourdough
  • Lamb Rack $36
    • with green beans and roasted potato
  • Ratatouille $10
    • with courgette, aubergine and pine nuts
  • Grilled prawn Salad $17
    • with avocado and salad greens
  • Hand cut fries $9
    • with flaky sea salt and aioli
  • Grilled asparagus $13
    • with whipped cranky goat cheese
  • Combination fried rice or noodles
  • King Prawn with tomato sauce $23.80
  • Steamed King Prawn $23.80
  • Beef & Vegetable
  • Steamed fried gai lan with ginger sauce $15.50
  • Fried Udon Noodles with Mince Pork $12.00
  • Round bean with roast pork $18.00
  • Eggplant & minced pork with salted fish sauce $18.00
  • Chicken & Bacon Sandwich $17.50
    • With brie on toasted ciabatta, mango chutney & fries
  • Spanish $15.50
    • Chorizo, roast capsicum, Spanish onion, jalapenos, sour cream
  • Thai Fish Cakes $17.50
    • With a cucumber salad and Thai dipping sauce
  • Lemon Tart $12.50
  • Seafood Chowder $14.50
    • A house speciality, served with garlic bread
  • Warm Dark Chocolate & Raspberry Brownie $12.50
  • Fresh Seasonal Fruit Salad $12.50
  • Artisan Breads $9.50
    • Served with freshly made dips
  • Cajon Chicken Pita Pocket . Served with our cucumber and yoghurt dressing, salad and fries. $14.90
  • Stuffed Chicken Breast. Tender chicken breast stuffed with feta cheese and sundried tomato. Served on cous cous with fresh salad. $19.90
  • Chicken Stir - Fry & Cashew Nuts. Tender chicken breast pieces - stir-fried with fresh seasonal vegetables, served on rice. $17.90
  • Hawaiian Steak. Tender thick cut real ham. $16.90
  • Gourmet Scrambled Eggs. Topped with crispy bacon and tomato and served on toasted panini. $14.90
  • Jolly Potter Mixed Grill. Steak, hash-brown, sausage, bacon, egg and fries. $13.90
  • Mediterranean Schnitzel. Crumbed beef schnitzel stuffed with cheese and ham and served with salad and fries. $12.90
  • Ham off the Bone. Served with fresh salad and potatoes. $12.90
  • Green tea
  • -Small $2.50
  • California Tuna Roll $14.00
    • tuna, lettuce, cucumber, capsicum
  • - Sashimi Donburi
    • served with miso soup, sashimi, salad, rice
  • · B course $29.00
  • - Spicy Pork with rice
  • - Don Katsu(pork)
  • Original Nigiri 3pcs
  • Smoked Chicken R $10 / L $15
    • Mouthwatering cranberry sauce topped with smoked chicken, camembert, parmesan and mozzarella
  • Salt & Pepper Squid $8.00
    • Salt and peppered squid with homemade garlic aioli on a bed of salad greens
  • -Housemade garlic $5.00
  • Add Fries for $2
  • ●Fries
  • Panko Crumbed Blue Cod $25.00
    • Fillets served with homemade tartare, shoe string fries and fresh salad greens
  • Ice Cream Sundae $8.00
    • Vanilla ice cream topped with your choice of: Chocolate / Strawberry / Caramel sauce, wafers and chocolate cake
  • Steak Burger $15.00
    • Prime sirloin with caramelised onions, cheese, eggs, fresh salad greens. Tomato sauce and homemade aioli
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Raw Tiramisu $9.50 per cake
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Kale / Apple N/A
  • Cream of Broccoli $14.50
    • Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
  • Raw Fruit Crumble $8.50 per slice
    • Fruit options change daily. Please check the cabinet.
  • Raw 'Cheese'Cake $9.50 per slice
    • Various flavour options. Please check the cabinet.
  • Kale / Mushroom N/A
  • Banbury Cake $6.00
    • Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
  • Gluten Free Quiche $10.00 / $16.00
    • Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
  • Deep Dish Apple Pie with Ice-Cream $6.00
  • Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
    • Served with berry coulis
  • Filled Mini Croissants $5.00/each
    • Served warm or straight from the cabinet, an ideal nibble as you go about your day
  • Caramalised Lemon Tart $6.00
    • Served with berry coulis and creme fraiche'
  • Free Range Eggs on Toast $13.00
    • Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
  • Home Made Market Soup - Gluten Free $12.00
    • Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
  • Steamed Blue Cod with Green and Red Pickled Chilli / Steamed Blue Cod with Ginger and Spring Onion $36.00
  • Pan Fried Dumplings $12.00
    • Served with steamed jasmine rice (except fried rice range)
  • Steamed Egg $12.50
  • Combination Salad (Large) $20.50
  • Spicy Beef Offal $32.00
  • Stir Fried Sausage and Bean Curd / Spicy and Sour Beef with Bamboo Shoots $10.50
  • Vegetarian Salad $6.50
  • Steamed Smoked Pork and Chicken / Steamed Pork with Rice Flour / Braised Pork Belly $20.50
ReCharge Espresso

ReCharge Espresso

location

Address

Progress Valley RD1, Tokanui, New Zealand, 9884, New Zealand

phone

Phone

032468595

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Takeout ,  Cash ,  Cash only

Location
Progress Valley RD1, Tokanui, New Zealand, 9884, New Zealand
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