Te Hapara Fish Shop in Gisborne Menu

CHIPS CHIPS
  • 1/2 Scoop $2.50
  • Scoop $3.50
  • Shoestring $3.50
  • Garlic Chips $4.50
  • Seasoned Wedges $5.00
  • All Sauces Chips $5.00
FISH FISH
  • Hoki Battered $3.50
  • Hoki Crumbed $3.80
  • Terakihi Bettered $4.50
  • Tarakihi Crumbed $4.80
CHICKEN CHICKEN
  • Chicken 1/2 $10.50
  • Nuggets $0.80
  • Chicken Cordon Bleu (With A Cheese) $3.90
DEEP FRIED DEEP FRIED
  • Sausage Plain $2.50
  • Sausage Battered $2.80
  • Hot Dog $2.90
  • Crabstick $1.50
  • Squid Ring $1.10
  • Scallops $2.20
  • Oyster $2.60
  • Mussel $1.20
  • Spring Roll $2.60
  • Curry Roll $2.60
  • Lasagne Topper $2.70
  • Onion King $0.80
  • Potato Cake $1.40
  • Prawn Twister $1.50
FRITTERS FRITTERS
  • Fish Cake $3.00
  • Corn $3.00
  • Seafood $4.20
  • Paua $6.50
  • Bat. Meat Patty $3.80
BURGERS BURGERS
  • Cheese Burger $6.80
  • Egg Burger $7.00
  • Hamburger $6.50
  • Fish Burger $7.80
  • Veggie $7.80
  • Bacon & Egg $8.00
  • Hawaiian $8.00
  • Steak $8.00
  • Steak & Egg $8.50
  • Chicken $8.50
  • Jawbreaker Burger $11.50
  • Extras: Onion, Egg, Cheese, Mushroom $0.90
ROLLS ROLLS
  • Steak & Onion $5.80
  • Steak & Egg $5.80
  • Bacon & Egg $5.80
  • Fish & Tartare $5.80
  • Sausage & Onion $5.80
  • Garlic Bread $2.50
  • Cheesy Garlic Bread $3.00
SWEETS SWEETS
  • Donut $1.60
  • Battered Pineapple $1.80
  • Battered Mars $3.00
  • Battered Mars Milly Ra $3.00
SAUCES SAUCES
  • Tartare $1.00
  • Sweet Chilli $1.00
  • Sous Cream $1.00
  • Garlic Butter $1.00
  • All Sauces $2.50
TOASTED TOASTED
  • -choice of 3 fillings
  • Ham/Steak/Bacon/Egg/Cheese/Mushroom/Pineapple/Onion $4.50
COMBOS COMBOS
  • Fish Bites & Chips $6.00
  • Special $10.00
    • 2 Fish, 1 Sausage, 1/2 Scoop
  • Special $15.00
    • 3 Fish, 1 Sausage, 1 Scoop
  • Special $20.00
    • 4 Fish, 2 Sausages, 1.5 Scoops
  • Seafood Special $25.00
    • 4 Fish, 4 Musseles, 4 Squid Rings, 2 Scallops, 2 Crabsticks, 2 Pineapple Ring, 1 Scoop Chips
  • Special $30.00
    • 6 Fish, 2 Battered Sausages, 2 Scoops

Nearby Sample Menus

Bollywood Stars Indian Restaurant (sample menu)
  • Prawn curry $19.90
    • Prawn cooked with sautéed onions, gravy and prepared with coconut, South Indian Style
  • This lunch is available between 10.00am and 2.30pm
  • Chicken tikka $16.90
    • Diced chicken cubes marinated with tandoori spices, yoghurt & roasted in oven, garnished with onion and tomatoes.
  • Steamed rice $3.00
  • Bhunna chicken $19.90
    • Chicken breast cooked in a special blend of spices and finished in cashew nut & yoghurt gravy
  • Beef tikka masala $16.90
    • Succulent Tandoori beef morsels cooked in a spicy gravy with green peppers
  • Onion bhaji $6.50
    • Sliced onions stirred chickpea flour batter and deep fried served with tamarind sauce.
  • Lamb nawabi $16.90
    • Lamb sautéed with onions and tomatoes, cooked in cream and garnished with cashew nuts
Breakers Restaurant (sample menu)
  • Plate of Wedges $8.50
  • 400g Dinosaur Rump* $32.00
  • Hot Roast Meat Sandwich $16.50
    • Today’s roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream.
  • All Day Breakfast $19.50
    • Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.
  • 300g New York Cut Sirloin* $32.00
  • * Approximate weight uncooked
  • Chicken Tenders $15.50
    • Chicken tenders coated in our special spice mix with sweet chilli dipping sauce. >>
  • Soup of the Day $10.00
    • See specials board for more details, served with garlic bread
Tamarind (sample menu)
  • Beef Vindaloo $16.50
    • A hot dish, made world famous by the chefs of goa.It has Portuguese influence
  • Butter Chicken $16.50
    • A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
  • Chicken Balti $16.50
    • Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
  • Keema Naan $4.00
    • Filled with premium, lightly spiced minced lamb
  • Sweet and Tangy Yoghurt $3.00
    • With cucumber vegetables mixed with spices and pickled
  • Lamb Balti $16.50
    • Lamb pieces cooked in a medium spicy sauce with green pepper and tomatoes
  • Chicken Biryani $16.99
    • Chicken cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
  • Lamb Korma $16.50
    • Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
Ussco Bar and Bistro (sample menu)
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Hand cut fries aioli and tomato sauce $10.00
  • Greek salad $10.00
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Duck Vietnamese pancake cashew butter $17.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
Zest Cafe (sample menu)
  • Eggs Benedict $16.50
    • Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
  • Zest Big Breakfast $21.00
    • Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
  • Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
  • Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
  • or with Salmon $15.00
  • Vege Breakfast $17.50
    • Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
  • FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
  • Breakfast Bap $16.00
    • Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
Gisborne-Tatapouri Sports Fishing Club (sample menu)
  • Fruit Salad
  • Pavlova
  • Fruit Salad
  • Sautéed Seasonal Vegetables
  • Feta Olive & Pesto Pasta Salad
  • Tea & Coffee
  • Lamb Meatball Provancale
  • Fresh Cream
Yoko Sushi Express (sample menu)
  • Inari sushi $2.60
    • Small pack / large pack (2 piece / 3 piece)
  • Teriyaki chicken & tuna mayo $3.20
  • Teriyaki salmon $14.50
  • Smoked salmon & avocado S$7.3/L$10.2
  • Chiken katsu (panko bread crumbs) $11.50
  • Karaage chicken mayo $3.20
  • Miso soup $2.00
  • Fisherman’s combination S$7.3/L$10.2
Friends Indian Takeaway (sample menu)
  • BEEF KORMA $10.00
    • mild flavored from the royal houses of India, with a cashew and almond gravy
  • SUBZI MAKHANWALA $10.00
    • mixed vegetables simmered in a creamy tomato gravy
  • LAMB ROGANJOSH $10.00
    • traditional specialty slow-cooked with tomatoes, yogurt, and spices
  • LAMB NAWABI $10.00
    • mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
  • LAMB DO PYAZA $10.00
    • spicy curry with lamb and twice cooked onions and peppers
  • CHICKEN KORMA $10.00
    • mild flavored from the royal houses of India with a cashew and almonds gravy
  • NAVRATTAN KORMA $10.00
    • assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
  • MAH KI DAL MAKHANI $10.00
    • black lentils cooked overnight on the tandoor with butter and cream
Flagship Eatery (sample menu)
  • Eggs on toasted ciabatta $10.00
    • scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
  • Steamed Bao buns $19.00
    • with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
  • See blackboard for today's specials POA
  • Today's cakes (see front counter) POA
  • Homemade bagels $13.00
    • with smoked salmon,cream cheese,lemon & rocket.
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Homemade crumpet $10.00
    • with jam,cream cream cheese or honeycomb
  • Eggs benedict $18.00
    • with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
The Poverty Bay Club (sample menu)
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • Pavlova with summer fruits and kiwifruit coulis $14.00
Ara - Tai Cafe (sample menu)
  • Pancakes $13.50
  • Bagels with
  • Garlic bread $6.00
  • Homemade muesli $9.50
  • -avocado, tomato, cream cheese & pesto $12.50
  • Smoked salmon, spinach & cream cheese $16.50
  • Toast served with butter & jam $5.00
  • Chicken burger $17.00
Wainui Store (sample menu)
  • Bacon & Egg $12.00
  • Fish $4.90
    • Panko crumbled
  • Fish Burger $12.00
  • Champignon $14.00
    • Pizza sauce, ham, mushrooms, herbs, garlic oil & mozzarella
  • Stock Route Grill $13.00
    • Bacon, egg, hash brown, mushrooms & tomato
  • All served on a bakery bun with fresh salad and relish N/A
  • Beef $10.00
  • Meat $5.00
Jolly Stockman Hotel (sample menu)
  • ONION RINGS $7.00
  • Cheeseburger $15.00
    • beef patty with cheese & curly fries
  • 2 pieces $25
  • Fried Egg $2.00
  • WEDGES $18.00
    • with bacon and tasty cheese topped with sweet chill sauce and sour cream
  • Bacon and Eggs $16.00
    • on toasted sourdough, eggs cooked to your liking
  • Waffles $20.00
    • with bacon, banana and maple syrup
  • 1 pieces $22
RSA Gisborne (sample menu)
  • Scallops Battered (7) $19.50
    • Succulent And Sweet With Salad And Fries
  • Burgers - Fish $13.50
    • Battred With Cheese, Tartare Sauce, Salad And Fries
  • Chicken Breast $19.50
    • Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
  • Burgers - Chicken $13.50
    • Crumbed With Bacon, Cheese, Salad And Fries
  • Dessert Of The Day $8.50
  • Chicken And Bacon Salad $15.50
    • Tossed With Fresh Green Salad And Topped With Aioli Dressing
  • Fish Of The Day $19.50
    • In Crispy Batter Or Pan-Fried With Salad And Fries
  • Chicken Schnitzel $18.50
    • With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
Exhibit Cafe (sample menu)
  • Tasting Platter $12.00
  • Smoked Salmon Bagel $14.00
    • with salad
  • Frittata $5.00
    • with cheese, herbs, spinach, courgettes & caramelized onions
  • Soup of the Day $10.50
    • served with organic garlic bread
  • Pasta of the Week $15.00
  • Chicken Salad $12.00
  • Smoked Salmon Bagel $10.00
  • Taste of Spring $12.00
    • polenta with roasted vegetables and haloumi
Te Hapara Fish Shop

Te Hapara Fish Shop

location

Address

655 Gladstone Road, Te Hapara, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068677060

clock

Opened hours

Monday: 11:00AM - 8:30PM Tuesday: 11:00AM - 8:30PM Wednesday: 11:00AM - 8:30PM Thursday: 11:00AM - 8:30PM Friday: 11:00AM - 8:30PM Saturday: 11:00AM - 8:30PM Sunday: 11:00AM - 8:30PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard ,  Lunch

Location
655 Gladstone Road, Te Hapara, Gisborne, Gisborne, 4010, New Zealand
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