Red Beach Takeaways in Auckland Menu

BURGERS BURGERS
  • Big $12.00
  • Plain $4.00
  • Bacon $5.00
  • Hawaiian $4.80
  • Pineapple / Vegetarian $4.50
  • Egg / Fish $4.80
  • Steak / Pork Schnitzel $6.00
  • Super / Garlic Steak $6.50
  • Mixed Grill $6.80
  • Hawaiian Steak / Fillet Steak $7.00
  • Chicken $5.50
  • Mushroom $5.30
  • Kiddy Burger $3.80
  • Extras From $1.00
  • Extra Meat From $2.00
TOASTED SANDWICH TOASTED SANDWICH
  • Bacon / Chicken / Pork Schnitzel $4.00
  • Bacon & Egg $4.80
  • Ham / Cheese / Tomato $3.00
  • Cheese & Onion $3.50
  • Steak $5.00
  • Sweet Corn $3.80
  • Extras from $1.00
  • Extra meat from $2.00
DEEP FRIED DEEP FRIED
  • Chips from $2.60
  • Kumara chips $4.00
  • Sausages / Kumara Fritters / Hash Browns $1.20
  • Hot Dogs $2.50
  • Battered Sausages / Crumbed Pork Schnitzel $2.50
  • Spring Rolls / Curry Rolls $2.00
  • Potato Fritters $0.80
  • American Hot Dogs $4.00
    • with cheese
  • Crab Dog $2.80
  • Wedges $3.20
  • BBQ Meat Patties $2.00
  • Lasagne Toppers $3.00
  • Crumbed Chicken Fillets $4.00
  • Corn Fritters $2.50
  • Wontons $0.80
  • -Six for $4.00
  • Chicken Nuggets $0.80
  • -Six for $4.00
  • Mini Spring Rolls $0.50
  • -8 for $3.00
  • Mini Samosa $0.50
  • -8 for $3.00
  • Onion Rings $0.50
  • -8 for $3.00
SEAFOOD SEAFOOD
  • Squid Rings $0.80
  • Fish $3.00
  • Crumbed Fish $3.50
  • Terakihi $5.00
  • Crumbed Tarakihi $5.50
  • Snapper $6.00
  • Crumbed Snapper $6.50
  • Oysters (New Zealand) $2.00
  • Mussels ( New Zealand) $1.50
  • Scallops $2.00
  • Fish Cakes / Paua Fritters / Mussel Fritters $3.00
  • Crab Sticks $1.40
DESSERTS DESSERTS
  • Deep fried moro bar $2.70
  • Donut $1.20
  • Pineapple fritter $1.20
  • Banana fritter $1.50
TAKEAWAY MEALS TAKEAWAY MEALS
  • Chicken burger meals $9.00
    • chip, chicken burger, can of drink
  • Fish burger meal $8.00
    • Chips, fish burger, can of drink
FAMILY PACKS FAMILY PACKS
  • Family Special A $18.00
    • 4 fish, 2 spring rolls, 2 battered sausages, $2.00 chips
  • Family Special B $18.00
    • 4 fish, 3 potato fritters, 4 battered sausages
  • Family Special C $28.00
    • 4 plain burgers, 4 fish, 2 potato fritters, $3.00 chips
  • Pack 1 $12.00
    • 2 hot dogs, 2 spring rolls, 4 potato fritters, $3.00 chips
  • Pack 2 $12.00
    • 2 potato fritters, 4 fish, $2.00 chips
  • Pack 1 $6.00
    • 2 Spring Rolls, 2 potato fritters, $1.60 chips
  • Pack 2 $6.00
    • 2 Hot dogs, 2 potato fritters, $2.00 chips

Nearby Sample Menus

  • Green goddess, quinoa, tender steam broccoli, green beans $17.00
  • Freshly shucked raw with fresh horseradish & mignonette N/A
  • Te matuku bay, waiheke island - each $5.50
  • Te kouma, coromandel - each $5.50
  • Bill's bolognese, cavatelli, monte vecchio $30.00
  • Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
  • Red onion tart, cow feta, hazelnut butter $18.00
  • Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
  • - Smashed avocado / tomato / grilled halloumi / mixed lettuce *V $14.00
  • Hash cake $4.00
  • Fluffy omelette with green salad, tomato relish served with multigrain sourdough
  • Wok Fry Chicken with Chef Special Sauce $18.00
    • •our most favourite Asian fusion! Use of seasonal vegetables, garlic and cashew nuts served on jasmine ride
  • Slimmer's coconut quinoa porridge with blueberry compote, brown sugar and coconut milk *V $12.00
  • Smashed avocado with two poached eggs, grilled tomato and toasted seed and nuts on multigrain sourdough *V $14.00
  • - add two poached eggs $3.00
  • Brioche Trench toast with free range streaky bacon and grilled banana, almond crumble, vanilla mascarpone served with maple syrup $17.00
  • Mussel (NZ fresh) $1.00
  • Vegetarian $4.00
  • Crispy Noodles $2.00
  • Paua Fritter $2.50
  • Fried Rice (With Meal) $2.00
  • Prawn $5.00
  • Young Zhou $14.00
  • Wonton (1/2 doz) $4.20
  • -Hoki $8.00
  • - Full 18 pcs $25.00
  • Tarakihi $4.20
  • Kumara chips $5.50
  • -Tarakihi $10.50
  • - Full 18 pcs $27.00
  • - Half 9 pcs $15.00
  • - Piece $2.80
  • 12. Vegetable Tempura (5pcs) $6.90
    • Mixed Vegetable tempura
  • 23. Sashimi Don $11.90
    • Fresh Fish Fillet with Chilly Sauce
  • 2. Narita Okonomi (Meat lover) $26.90
    • (Sashimi, Sushi, Chicken skewers, Hamburg Don, Teriyaki Chicken & choice of Fish or Beef)
  • 2. Sushi & Tempura $20.90
    • (Assorted sushi & 5pcs tempura)
  • 2. Narita Sashimi S $19.00
    • Assorted 3 to 4 different kinds fresh fish with a beautiful garnish
  • 8. Oyster Tempura $15.90
    • (Oyster with sauce, 6pcs)
  • 37. Sushi & Sashimi $20.90
    • Assorted Sushi & Sashimi
  • 7. Tonkatsu Combination Set $20.90
    • (Deep-fried pork, Fish cutlet)
  • Steam Rice (per bowl) $1.50
  • Kampung Style Golden Fried Rice $12.50
    • Fried rice with egg, prawn, chicken, barbecued pork & mix veges
  • Ginger & Scallion Beef/ Pork Rice $13.00
    • Stir fried beef/pork with ginger, scallion, onion served with rice
  • Kampung Style Nasi Lemak with Curry Chicken/Beef Rendang $13.50/$15.90
    • Coconut rice served with curry chicken/beef, sambal sauce, fried anchovies, fried peanuts. Slices cucumber and hard-boiled egg
  • Combo Special $10.00
    • Curry Puff + spring rolls + pandan chicken
  • Pandan Leaves Chicken $8.00
    • Marinated chicken wrapped in pandan leaves
  • Kampung Style Char Mee Hoon $12.50
    • Stir-fried vermicelli with curry powder, chicken, prawn, barbecued pork & veges
  • Hokkian Mee $12.50
    • Stir-fried thick noodles with chicken, prawn, squid & veges
  • Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
    • Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
  • Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
    • Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
  • Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
    • Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Crispy Rice Flour Crepe - Banh Xeo $18.00
    • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
  • Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
    • with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
  • Add an extra roll $4.00
  • Egg & Cheese $3.90
  • Chicken $4.00
  • #4 $6.00
    • 12 Chicken Nuggets; Chips
  • #6 $7.00
    • 2 Egg Burger; Chips
  • Crabstick $1.30
  • Chicken & Cheese $4.00
  • Donut $1.30
  • Mushroom $3.00
  • Beef Pho (GF) $15
    • Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
  • On seeded batard or GF) $10
    • ,
  • Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
  • Feed the Vegan (V) $19
    • Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
  • Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
  • Sides (GF) $4
    • Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
  • Gado Gado (GF)
  • Vietnamese Beef Noodle Salad (GF) $19
    • Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
  • Pork S $11.5 / M $14.5 / L $18
  • Vegetarian S $7 / M $9 / L $12
  • Half $10.00
  • Beef S $11.5 / M $14.5 / L $18
  • 1 whole pork, 50 roast potatoes, 2 large coleslaw, 2 large gravy
  • Coleslaw M $2.5 / L $4
  • Spring roll $2.00
  • Potato $0.60
  • (L) $39.00
  • (L) $47.00
  • Deep-fried pork w/ chilli sauce
  • (M) $30.00
  • (M) $30.00
  • (L) $39.00
  • Assorted vegetable, seafood and beef w/ mustard sauce
  • Deep-fried chicken & stir-fried w/ peanuts & vegetable
  • Aorangi Brie/ Gorgonzola Blue (1 cheese / 2 cheeses) $9.9 / $19.9
    • selection of cheese with crackers, crostini sticks, quince paste, walnuts & fruit
  • Rocket & Sweet Chilli Glazed NZ King Salmon $30.9
    • with candied mandarin & fennel
  • Toasted Flat Bread $9.5
    • with roasted garlic, feta walnut dip & za’atar
  • Extra Toppings $4.5
  • Peri Peri Chicken (10" / 15") $21.9 / $29.9
    • with capsicum, red onion, mozzarella, cucumber & peri peri aioli
  • Fresh Nodini Mozzarella $6.5
    • with rocket, figs & sherry
  • Grilled Butternut Squash $6.5
    • za’atar & tomato confit
  • White Chocolate Cream Tart $13.9
    • with hazelnut praline & chocolate foam
  • Vanilla Bavarois $17.00
    • Served with fruit compote and biscotti
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
  • Mexican Chicken Tender Bites $19.50
    • Warm pita bread, dip and salsa
  • Maple roasted kumara, prosciutto crisp $8.00
  • Fish of the Day $37.00
    • Chef's special
  • Savoury Goats Cheese Cake $21.50
    • with mixed fruit compote, walnut crumble and citrus dressing
  • Ice Cream And Sorbet $17.00
    • Daily changing, chefs special
  • Pan-Roasted Beef Eye Fillet $42.00
    • with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
  • Fava bean dip $15
    • celery water, preserved lemon oil, fennel seed cracker, wood sorrel
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • Fattoush $19
    • watermelon, beetroot, cucumber, orange blossom, parsley
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Manoush $8
    • lamb, tomato, red pepper, olive powder, pickled chilli, lemon
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Eggs on toast $ 10.5
  • Fish and Chips homemade tartare $ 18
  • Salt and pepper squid salad $ 17
  • Eggs benedict on potato cakes $ 18
    • with salmon or bacon
  • Beef Burger $ 17
    • handmade patties cheese salad & fries
  • Breakfast hamburger $ 14
    • – fried egg bacon salad and a sweet thai relish
  • Cream style mushrooms $ 14
    • with spinach on toast
  • Sirloin Steak $ 22
    • with dijon mayonnaise fries and salad
Red Beach Takeaways

Red Beach Takeaways

location

Address

42 Red Beach Road, Red Beach, Auckland, 0932, New Zealand

phone

Phone

094266660

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:30 PM, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
42 Red Beach Road, Red Beach, Auckland, 0932, New Zealand