Address
42 Red Beach Road, Red Beach, Auckland, 0932, New Zealand
Red Beach Takeaways in Auckland Menu
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BURGERS- Big $12.00
- Plain $4.00
- Bacon $5.00
- Hawaiian $4.80
- Pineapple / Vegetarian $4.50
- Egg / Fish $4.80
- Steak / Pork Schnitzel $6.00
- Super / Garlic Steak $6.50
- Mixed Grill $6.80
- Hawaiian Steak / Fillet Steak $7.00
- Chicken $5.50
- Mushroom $5.30
- Kiddy Burger $3.80
- Extras From $1.00
- Extra Meat From $2.00
TOASTED SANDWICH- Bacon / Chicken / Pork Schnitzel $4.00
- Bacon & Egg $4.80
- Ham / Cheese / Tomato $3.00
- Cheese & Onion $3.50
- Steak $5.00
- Sweet Corn $3.80
- Extras from $1.00
- Extra meat from $2.00
DEEP FRIED- Chips from $2.60
- Kumara chips $4.00
- Sausages / Kumara Fritters / Hash Browns $1.20
- Hot Dogs $2.50
- Battered Sausages / Crumbed Pork Schnitzel $2.50
- Spring Rolls / Curry Rolls $2.00
- Potato Fritters $0.80
-
American Hot Dogs $4.00
- with cheese
- Crab Dog $2.80
- Wedges $3.20
- BBQ Meat Patties $2.00
- Lasagne Toppers $3.00
- Crumbed Chicken Fillets $4.00
- Corn Fritters $2.50
- Wontons $0.80
- -Six for $4.00
- Chicken Nuggets $0.80
- -Six for $4.00
- Mini Spring Rolls $0.50
- -8 for $3.00
- Mini Samosa $0.50
- -8 for $3.00
- Onion Rings $0.50
- -8 for $3.00
SEAFOOD- Squid Rings $0.80
- Fish $3.00
- Crumbed Fish $3.50
- Terakihi $5.00
- Crumbed Tarakihi $5.50
- Snapper $6.00
- Crumbed Snapper $6.50
- Oysters (New Zealand) $2.00
- Mussels ( New Zealand) $1.50
- Scallops $2.00
- Fish Cakes / Paua Fritters / Mussel Fritters $3.00
- Crab Sticks $1.40
DESSERTS- Deep fried moro bar $2.70
- Donut $1.20
- Pineapple fritter $1.20
- Banana fritter $1.50
TAKEAWAY MEALS-
Chicken burger meals $9.00
- chip, chicken burger, can of drink
-
Fish burger meal $8.00
- Chips, fish burger, can of drink
FAMILY PACKS-
Family Special A $18.00
- 4 fish, 2 spring rolls, 2 battered sausages, $2.00 chips
-
Family Special B $18.00
- 4 fish, 3 potato fritters, 4 battered sausages
-
Family Special C $28.00
- 4 plain burgers, 4 fish, 2 potato fritters, $3.00 chips
-
Pack 1 $12.00
- 2 hot dogs, 2 spring rolls, 4 potato fritters, $3.00 chips
-
Pack 2 $12.00
- 2 potato fritters, 4 fish, $2.00 chips
-
Pack 1 $6.00
- 2 Spring Rolls, 2 potato fritters, $1.60 chips
-
Pack 2 $6.00
- 2 Hot dogs, 2 potato fritters, $2.00 chips
Nearby Sample Menus
- Fried pork and pineapple with sweet and sour sauce $14.00
- Spiced beef in soy sauce salad S $8.00 L $12.00
- Deep fried black mushrooms $16.00
- Combicanon pancake soup $10.00
- Fried pork strips with sweet and sour sauce $12.80
- Fried pickled cabbage, vermicelli with pork slices $14.00
- Fried lamb slices with oyster sauce $16.00
- Lamb fried noodles $11.00
-
ALOO GOBI(Dry) 15.50
- (A dry blend of potato and cauliflower garnished with fresh coriander.)
-
LAMB RARA 18.50
- Lamb diced cooked with lamb mince, ginger, shelled garlic, coriander and spices
-
KASHMIRI PULAO 6.00
- (Basmati rice cooked with saffron and dry fruits)
-
FISH MASALA 21.90
- (Tender succulent fish cooked in an onion base with a touch of coriander flavour)
-
SAAGWALA 18.50
- (Choice of chicken/lamb/beef cooked in and skillfully blended with Spanish in an exotic curry)
-
VEGETABLE KORMA 17.50
- (A variety of vegetables cooked with mild spices)
- BUTTER NAAN / INDIAN ROTI 3.90
-
VEGETARIAN BANQUET $30 (per person)
- Entrees: (Samosa, Paneer Pakora, Onion Bhaji) Main Course: (Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments) (Minimum for two people)
-
Mini Mud Cake
- with ice cream and chocolate sauce
-
Steak, Eggs & Chips(Gf) $28
- 250gram sirloin served with salad
- Garden Salad $6
-
Ice Cream Sundae
- with choice of chocolate, berry or caramel sauce
-
Kids Steak & Chips
- with tomato sauce
-
Sharing Platter $35
- with a selection of all f our starters
- -With aioli (GF) $11
-
Quattro $23/$28
- salami, ham, king prawns and mushrooms
-
Priew Waan Goong $20.50
- Sweet and sour prawns with cucumber, pineapple and tomato
-
Larb $18.50
- Minced chicken, beef or pork with mint, carrot, coriander and toasted rice
-
Curry Puffs $8.50
- Minced chicken with mild curry paste, potato and onion wrapped in puff pastry served with sweet chilli sauce
-
Green Curry Goong $20.50
- Green curry prawns with bamboo shoots, coconut cream and vegetables
-
Chef's Appetizer Selection $9.50
- Our chef's selection of mixed appetizers served with sweet chilli sauce
-
Satay Chicken $8.50
- Skewers of marinated tenderloin chicken with satay peanut sauce
-
Yum Nuea $18.50
- Spicy beef salad engaged by mint, red onion and cucumber
-
Red Curry (V) $17.50
- Chicken, beef or pork with seasonal vegetables, coconut cream and sweet basil
- Chicken, Beef, Pork or Tofu $13.90
-
65 SWEET & SOUR (PAD PRIEW WAAN) $13.90
- Cucumber w/ tomato and market fresh vegetables. (Chicken, Beef, Pork Or Tofu)
-
23 YELLOW CURRY (GANG GAREE) $13.90
- Coconut milk w/ potato, carrot & crispy shallots. (Chicken, Beef, Pork or Tofu)
-
101 PAD THAI
- Egg & bean sprouts w/ chives & crushed peanuts.
-
122 GINGER FISH (PLA KHING) $15.90
- Spring onion & fresh ginger w/ market fresh vegetables.
-
16 THAI LEMON FISH (PLA KHAO MAO) $8.00
- Fillet market fish coated in young green rice served with wasabi mayo.
-
144 BBQ PORK SPARE RIBS (KAUDUKMOO YANG) $15.90
- Twice cooked w/ five spice & grilled lime.
-
70 W SATAY SAUCE (PAD PRA RAM) $13.90
- Home-made peanuts sauce w/ market fresh vegetables. (Chicken, Beef, Pork or Tofu)
- Tuna & Bean
-
CROQUE MONSIEUR $19.50
- emmental cheese, champagne ham, bechamel, onion jam & seasonal salad
- Roast Beef
-
CRUDO $22.90
- tomato, mozzarella, garlic & prosciutto
- Tuna & Olive
- w/ mesclun salad - please check our variety of quiches in the cabinet $14.50
-
BUCKWHEAT 8 CRANBERRY GRANOLA $16.50
- maple toasted superseeds, crisp nuts, rhubarb compote & natural yogurt
-
PIRI-PIRI CHICKEN LIVERS $21.90
- tomato & rocket, spicy livers & toasted vinschgauer
-
Oyster x 6 $21.00
- Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
-
Moroccan Lamb cutlets (gf) $17.50
- Flame grilled lamb cutles served with roasted winter vegetable salad and tzatziki dressing.
- Steamed vegetables with ginger soy glaze $8.50
-
Spicy chicken bites (gf) $15.50
- Chicken thigh bites, lightly coated in rice flour and flash fried, served on fennel & rocket salad
-
Fish and chips $20.00
- Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
-
Mushroom & spinach tagliatelle (v) $24.50
- Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
-
Deep creek sliders $9.50/ $18.00
- Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
-
Calamari (gf) $14.50
- Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar
- B $13.50
- Hot Dog $1.70
- 1 X Hot Dog
- Sweet Sour Pork
- 2 X Hot Dogs
- 2 X Potato Fritters
- Prawn $5.00
- Crab Stick $1.00
-
Pasta of the Day
- (check our board)
-
Caesar Salad $14.00
- w/ bacon, parmesan, croutons, cos lettuce, anchovies & a poached egg
- w/ chicken, bacon & avocado $16.50
-
Vanilla Goji Berry Granola $8.50
- w/ fresh seasonal fruit, vanilla bean yogurt & milk
- fries & aioli $6.50
-
Gourmet Burger with Fries $14.50
- w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
-
Toast & Preserves $7.50
- choose from whole groin, ciabatta, sourdough or bagel
- spinach $2.00
- Shredded pork with garlic sauce rice $18.00
- Peanuts $8.00
- Deep fried sweet potato strips $10.00
- Chicken gizzards $1.00
- Chicken heart $1.00
- Fried crisp chicken with pepper $16.00
- Pickle pork skin $12.00
- Hot & Spicy lamb chop $16.00
- Hawaiian Pizza Ham, Pineapple & Cheese with a tomato base -
- Cheesey Pasta Pasta oozing with creamy cheesey sauce -
- Volume 2 Dessert $7.5
- Soup of the Day Ask our friendly Librarians for today’s special flavour $12.5
- Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5. $17.5
- Mussel Platter Ask our friendly Librarians for today’s special flavour $18.9
- Extra Toast (x2) $3.5
- Chapter 5 Dessert -
- 2 fish / 4 potatoes / chips $6.00
- 8 fish / 4 sausages / 8 potatoes / chips $24.00
- 3 fish / 4 mussels / 4 potatoes / chips $10.00
- 2 fish / 6 mussels / chips $8.00
- 6 fish / 4 crab sticks / 6 mussels / chips $20.00
- 9 fish / 6 sausages / 8 mussels / chips $28.00
- 2 fish / 2 sausages / chips $6.00
- 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
-
Rhythm and poetry (RAP) big breakfast $18.90
- Two poached egg, kransky sausage, hash browns, field mushroom, bacon, balsamic tomato on turkish or grain toast
-
Open steak sandwiches $19.90
- Served with mushroom, mesclun, aioli, tomato and fries
-
Savory Mince on Toast $15.90
- Prime beef mince cooked in tantalazing gravy on toasted turkish pide and topped with two poached egg
-
Thai Chicken or Beef Salad $15.50
- Chicken breast cooked in sweet chilli sauce served with green salad
- Bacon / Kransky Sausages / Hash Browns $4.50
-
Chicken nuggets $8.50
- With battered chicken nuggets and aioli and chips
-
Rhythm and blues (R N B) Angel bay beef burger $17.50
- Aged cheddar and zest of giardiniera salsa, lettuce with house aioli and fries
- Egg on toast $9.50
-
Eggs of choice
- Fried scrambled or poached
- Poached Pears on Pancakes with Maple Syrup
- Chicken Melt with Honey mustard
- Panini Salad and Fries
-
Omelets
- spring onion sun-dried Tomatoes with Cheese
-
Toasted Bagel
- with Salmon and pesto
-
Omelets
- Ham Mushroom with Cheese
- Grilled Fruit on French Toast with Maple syrup
-
Bacon n cheese
- tasty mix of diced bacon rashers and melted cheddar cheese
-
Double cheese
- for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
- Bacon cheese
-
Chicken and cheese
- chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
- Double cheese
- Beef cheese
- Chicken cheese
- Savoury $4.50
Red Beach Takeaways
Phone
094266660
Opened hours
Monday: 4:00 – 8:30 PM, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 12:00 – 8:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
EFTPOS , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
42 Red Beach Road, Red Beach, Auckland, 0932, New Zealand
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