Red Beach Takeaways in Auckland Menu

BURGERS BURGERS
  • Big $12.00
  • Plain $4.00
  • Bacon $5.00
  • Hawaiian $4.80
  • Pineapple / Vegetarian $4.50
  • Egg / Fish $4.80
  • Steak / Pork Schnitzel $6.00
  • Super / Garlic Steak $6.50
  • Mixed Grill $6.80
  • Hawaiian Steak / Fillet Steak $7.00
  • Chicken $5.50
  • Mushroom $5.30
  • Kiddy Burger $3.80
  • Extras From $1.00
  • Extra Meat From $2.00
TOASTED SANDWICH TOASTED SANDWICH
  • Bacon / Chicken / Pork Schnitzel $4.00
  • Bacon & Egg $4.80
  • Ham / Cheese / Tomato $3.00
  • Cheese & Onion $3.50
  • Steak $5.00
  • Sweet Corn $3.80
  • Extras from $1.00
  • Extra meat from $2.00
DEEP FRIED DEEP FRIED
  • Chips from $2.60
  • Kumara chips $4.00
  • Sausages / Kumara Fritters / Hash Browns $1.20
  • Hot Dogs $2.50
  • Battered Sausages / Crumbed Pork Schnitzel $2.50
  • Spring Rolls / Curry Rolls $2.00
  • Potato Fritters $0.80
  • American Hot Dogs $4.00
    • with cheese
  • Crab Dog $2.80
  • Wedges $3.20
  • BBQ Meat Patties $2.00
  • Lasagne Toppers $3.00
  • Crumbed Chicken Fillets $4.00
  • Corn Fritters $2.50
  • Wontons $0.80
  • -Six for $4.00
  • Chicken Nuggets $0.80
  • -Six for $4.00
  • Mini Spring Rolls $0.50
  • -8 for $3.00
  • Mini Samosa $0.50
  • -8 for $3.00
  • Onion Rings $0.50
  • -8 for $3.00
SEAFOOD SEAFOOD
  • Squid Rings $0.80
  • Fish $3.00
  • Crumbed Fish $3.50
  • Terakihi $5.00
  • Crumbed Tarakihi $5.50
  • Snapper $6.00
  • Crumbed Snapper $6.50
  • Oysters (New Zealand) $2.00
  • Mussels ( New Zealand) $1.50
  • Scallops $2.00
  • Fish Cakes / Paua Fritters / Mussel Fritters $3.00
  • Crab Sticks $1.40
DESSERTS DESSERTS
  • Deep fried moro bar $2.70
  • Donut $1.20
  • Pineapple fritter $1.20
  • Banana fritter $1.50
TAKEAWAY MEALS TAKEAWAY MEALS
  • Chicken burger meals $9.00
    • chip, chicken burger, can of drink
  • Fish burger meal $8.00
    • Chips, fish burger, can of drink
FAMILY PACKS FAMILY PACKS
  • Family Special A $18.00
    • 4 fish, 2 spring rolls, 2 battered sausages, $2.00 chips
  • Family Special B $18.00
    • 4 fish, 3 potato fritters, 4 battered sausages
  • Family Special C $28.00
    • 4 plain burgers, 4 fish, 2 potato fritters, $3.00 chips
  • Pack 1 $12.00
    • 2 hot dogs, 2 spring rolls, 4 potato fritters, $3.00 chips
  • Pack 2 $12.00
    • 2 potato fritters, 4 fish, $2.00 chips
  • Pack 1 $6.00
    • 2 Spring Rolls, 2 potato fritters, $1.60 chips
  • Pack 2 $6.00
    • 2 Hot dogs, 2 potato fritters, $2.00 chips

Nearby Sample Menus

Welcome Chinese Takeaways (sample menu)
  • Plain $9.00
  • Steak & veges $11.00
  • -With cheese and onion $3.60
  • Steak and veges $11.50
  • Cheeseburger $3.60
  • For 2 people $23.90
    • Prawns & roast pork, cashew nuts & fried rice, chicken & mushrooms, veges & chop sue
  • Roast Pork $14.00
  • Chicken nuggets $0.80
The Matakana Village Pub (sample menu)
  • Steak & Chips 16
    • w salad & jus
  • Duck Liver Parfait 15
    • w proscuitto, black doris plum & homemade sourdough toast
  • Blueberry Meringue 13
    • w summer berries, whipped mascarpone & vanilla syrup
  • Pickled Veg Jar 6
  • Chocolate Brownie Bites 2
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • grilled in the shell w nut brown butter
  • Fish & Chips 23.5
    • Crispy battered fresh fish w fat chips & homemade tartare
  • Chocolate & Black Doris Plum 15
    • w chocolate ganache, poached black doris plum, chocolate mascarpone, chocolate brownie & chocolate ice block
Speakers Corner (sample menu)
  • Surf N Turf $26.00
    • Steak cooked to your liking with fresh market scallops, prawns, kumara mash and fresh market vegetables and your choice of either garlic, mushrooms or pepper sauce
  • -v $19.00
  • -starter $16.50
  • -for 2 $22.00
  • Scotch Fillet $27.00
    • 250g scotch fillet cooked to your liking served with your choice of either a garlic, pepper or mushroom sauce and your choice of either salad or fries or gourmet potatoes and fresh market vegetables
  • Seasonal Vegetables $7.00
  • Chicken And Mushroom Pie $18.00
    • Slow cooked chicken and bacon with mushrooms, onions and thyme with a puff pastry lid and your choice of either fries and vegetables or gourmet potatoes and vegetables
  • Greek Salad (v) $16.50
    • Feta, tomato, cucumber, olives and fresh oregano with a lemon oil dressing
Jam Organic Cafe (sample menu)
  • PORRIDGE $14.50
    • Served w toasted almonds, berry coulis, brown sugar & milk
  • OMELETTES $19.00
    • Baby spinach, pesto, tomato & feta
  • BIG BREAKFAST FR FF>>Your choice of eggs on toast w free range bacon, mushrooms, Freedom Farm pork & fennel sausage, truss tomatoes, little John & Jams bacon hash
  • BREAKFAST SALAD FR V>>Poached egg, free range bacon, parmesan, capsicum, caramelized onion, truss tomato & salad greens w ciabatta
  • MEDITERRANEAN SCRAMBLED EGGS $20.00
    • Free range bacon, capsicum, roast garlic, spinach, tomato, olives & choice of toast
  • ham off the bone / smoked salmon/ Jams bacon hash $6.00
  • FREE RANGE EGGS $16.00
    • Feta rocket scramble
  • HAWAIIAN BEEF BURGER FF $20.00
    • Mahy Farm’s Wild lean beef, cheese, crispy free range bacon, pineapple, whole grain mustard, aioli & chili jam (XL w a fried egg $22.00) >>
Santhiya's South Indian and Malaysian Restaurant (sample menu)
  • 7. Chicken cooked in peanut sauce $18.00
    • (Boneless chicken cooked in coconut in peanut sauce)
  • 7. Utthapam $11.00
    • (Thosai topped with onions, chillies, tomatoes, coriander and served with coconut chutney and sambar)
  • 5. Cabbage Stir-fried with minced lamb $13.00
  • 6. Lamb Rendang $18.00
    • (Lamb cooked in coconut cream, spices & lemon grass)
  • 2. Tomato Chutney $3.00
  • 8. Squid Sambal $18.00
  • Anchovies fried rice $13.50
  • 9. Mee Hoon Goreng (Vege / Non-Vege) $12.50
    • (Rice sticks stir-fried with shrimps, eggs, chicken and bean sprouts & sauces)
ARUM CAFE (sample menu)
  • Cucumber yoghurt $4
  • Garlic yoghurt $4
  • Zereshk Polo $22
    • Saffron half chicken, served with basmati rice mixed with barberries and salad
  • Olives $6
  • Lamb Shank $25
    • Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
  • X1. Koobideh $8
  • Kebab Koobideh $24
    • Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
  • Humus dip $7
    • Hummus dip served with Turkish bread
Wild Wheat (sample menu)
  • Caraway Rye $7.00
    • Rich wholemeal and rye flavours with caraway seeds(800g)
  • Half sticks $3.50
  • 120g buns $ 2.00
  • English muffins $1.50
    • very light, soft interior with crisp shell
  • Loaf $5.50
  • Puglia $5.00
    • a white, crusty Italian recipe with durum flour in a old dough base
  • all our flavoured loaves have an old-dough, sour starter base which creates a robust texture and enhances their keeping qualities. Available in olive or walnut
  • wholemeal(800g/600g) $7.00/$6.00
Velvet Burger (sample menu)
  • VELVET BURGER $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • MINI VELVET LADY $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
  • Native Kumara Chips $7.50
  • VELVET LADY $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • BIG BIRD $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • GONEBURGER $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1.00
  • Mushroom or Egg $1.50
Gourmet Noodle House (sample menu)
  • Pan Fried Pork Buns (6Pcs) $8.00
  • Duck Noodle Soup $14.00
  • Sweet And Sour Pork Ribs $9.00
  • Plain Noodle Soup $5.00
  • Noodle With Spicy Pork $10.00
  • Fried Thick Noodle With Pork And Veges $10.00
  • Smoked Sausage/Salty Pork With Veges Fried Rice $10.00
  • Mushroom And Shredded Dry Tofu $6.00
Sunflower Cafe (sample menu)
  • Fresh Fruit Salad with Yoghurt, Honey $6.50
  • Pasta Made to Order $10.50
    • Update daily, see board
  • - Raw Sugar, Cream $7.50
  • Side Menu
  • - Free Range Eggs (Any Style), Free Range Bacon $11.50
  • Squid Salad $14.50
    • Grilled squid, chorizo sausage, salad, homemade aioli, croutons, parmesan cheese
  • Egg in Cup $7.50
    • Free range eggs, garlic bread or homemade focaccia bread
  • Toast Croissant
The Abbey (sample menu)
  • -chicken & aioli
  • Beer Battered Tarakihi $26
    • with mixed leaves, fries & aioli
  • 1/2 kilo Mussels $ 17
    • cooked in a coriander, chilli & white wine sauce with artisan bread >>
  • Lebanese Flatbread $9
    • with grilled mozzarella & fresh thyme
  • Turkish Pide $9
    • with garlic butter & dips
  • Abbey Assiette to share $43
    • a selecion of seafood, meat, bread & dips
  • Seared Sirlon Salad $28
    • with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
  • Eye Fillet $36
    • with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
Kebab Master (sample menu)
  • Mix (Chicken & Lamb) $7.00
  • Medium $13.00
  • Large $15.50
  • All combos come with Hot Chips and a 42mL Drink
  • Medium $9.00
  • Lamb
  • Chicken
  • Large $11.00
Dami Sushi (sample menu)
  • Tonkotsu Ramen $10.00
  • Seafood $11.90
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • (Japanese style noodle soup with topping of choice)
  • Tempura $11.90
  • Teriyaki Chicken $10.90
  • Chicken Katsu $10.90
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
Ayutthaya Thai Food (sample menu)
  • Vegetarian $ 11.00
    • with tofu
  • Chicken, Beef or Lamb $12.00
  • Chicken, Beef or Lamb $12.00
  • Mix Seafood Or Prawns Or Squid $14.50
  • Chicken, Beef or Lamb $12.00
  • Gang Dang Noodles
    • Red curry paste with noodles with mix vegetables and coconut milk
  • Chicken, Beef or Lamb $12.00
  • Vegetarian $ 11.00
    • With tofu
Ding Ding Xiang Hot Pot (sample menu)
  • Chicken cold noodles $10/$7
  • Fried noodles with beef fillet(chicken) $12.00
  • Shredded cucumber $6.00
  • Fried rice with curry spicy chicken $12.00
  • Noodles with soy bean paste noodles(Beijing style) $10/$7
  • Peas with pork trotter noodles (Rice noodles) $10/$7
  • Pork with chinese cabbage $10/$20
  • Beef onion dumpling $10/$20
Red Beach Takeaways

Red Beach Takeaways

location

Address

42 Red Beach Road, Red Beach, Auckland, 0932, New Zealand

phone

Phone

094266660

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:30 PM, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
42 Red Beach Road, Red Beach, Auckland, 0932, New Zealand
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