Address
42 Red Beach Road, Red Beach, Auckland, 0932, New Zealand
Red Beach Takeaways in Auckland Menu
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BURGERS- Big $12.00
- Plain $4.00
- Bacon $5.00
- Hawaiian $4.80
- Pineapple / Vegetarian $4.50
- Egg / Fish $4.80
- Steak / Pork Schnitzel $6.00
- Super / Garlic Steak $6.50
- Mixed Grill $6.80
- Hawaiian Steak / Fillet Steak $7.00
- Chicken $5.50
- Mushroom $5.30
- Kiddy Burger $3.80
- Extras From $1.00
- Extra Meat From $2.00
TOASTED SANDWICH- Bacon / Chicken / Pork Schnitzel $4.00
- Bacon & Egg $4.80
- Ham / Cheese / Tomato $3.00
- Cheese & Onion $3.50
- Steak $5.00
- Sweet Corn $3.80
- Extras from $1.00
- Extra meat from $2.00
DEEP FRIED- Chips from $2.60
- Kumara chips $4.00
- Sausages / Kumara Fritters / Hash Browns $1.20
- Hot Dogs $2.50
- Battered Sausages / Crumbed Pork Schnitzel $2.50
- Spring Rolls / Curry Rolls $2.00
- Potato Fritters $0.80
-
American Hot Dogs $4.00
- with cheese
- Crab Dog $2.80
- Wedges $3.20
- BBQ Meat Patties $2.00
- Lasagne Toppers $3.00
- Crumbed Chicken Fillets $4.00
- Corn Fritters $2.50
- Wontons $0.80
- -Six for $4.00
- Chicken Nuggets $0.80
- -Six for $4.00
- Mini Spring Rolls $0.50
- -8 for $3.00
- Mini Samosa $0.50
- -8 for $3.00
- Onion Rings $0.50
- -8 for $3.00
SEAFOOD- Squid Rings $0.80
- Fish $3.00
- Crumbed Fish $3.50
- Terakihi $5.00
- Crumbed Tarakihi $5.50
- Snapper $6.00
- Crumbed Snapper $6.50
- Oysters (New Zealand) $2.00
- Mussels ( New Zealand) $1.50
- Scallops $2.00
- Fish Cakes / Paua Fritters / Mussel Fritters $3.00
- Crab Sticks $1.40
DESSERTS- Deep fried moro bar $2.70
- Donut $1.20
- Pineapple fritter $1.20
- Banana fritter $1.50
TAKEAWAY MEALS-
Chicken burger meals $9.00
- chip, chicken burger, can of drink
-
Fish burger meal $8.00
- Chips, fish burger, can of drink
FAMILY PACKS-
Family Special A $18.00
- 4 fish, 2 spring rolls, 2 battered sausages, $2.00 chips
-
Family Special B $18.00
- 4 fish, 3 potato fritters, 4 battered sausages
-
Family Special C $28.00
- 4 plain burgers, 4 fish, 2 potato fritters, $3.00 chips
-
Pack 1 $12.00
- 2 hot dogs, 2 spring rolls, 4 potato fritters, $3.00 chips
-
Pack 2 $12.00
- 2 potato fritters, 4 fish, $2.00 chips
-
Pack 1 $6.00
- 2 Spring Rolls, 2 potato fritters, $1.60 chips
-
Pack 2 $6.00
- 2 Hot dogs, 2 potato fritters, $2.00 chips
Nearby Sample Menus
- Kahawai Side w/ eggplant kasundi, lime & toasts $30
- Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
-
‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
- Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
- Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
- Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
- Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
- Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
- Charred broccoli w/ labneh, medjool dates & almonds $9
-
Macho Burrito $17.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole - Mini $13.50
-
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
- - Slow Roasted Beef Barbacoa $14.40
- - Chargrilled Chicken a la Brasa $12.00
-
El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
- - Seasoned Mince Beef $13.40
- - Pulled Pork Carnitas $11.50
- Salad Bowl
-
Original Beans Cru Virunga 70% Chocolate see above
- tamarillo, tonka bean, hokey pokey, white chocolate snow
-
Octopus see above
- corn puree, quinoa, celery, capsicum
-
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
-
Sesame Miso-Baked Aubergine see above
- medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
-
Miso-Baked Aubergine see above
- medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
-
Hawkes Bay Lamb Rump see above
- pecorino gnocchi, pesto, lamb floss, preserved lemon dressing
-
Gran Olar see above
- pear sorbet, chestnut, persimmon, grains, seeds
-
Peanut Butter Parfait see above
- moromi miso caramel, sesame, paprika, orange
-
Plain Paratha $3.50
- Unleavened layered whole meal flour bread topped with melted butter
-
Pullav $9.00
- Basmati rice cooked with fresh seasonal vegetables & spices
-
Paneer Paratha $8.50
- Unleavened whole meal flour bread stuffed with cottage cheese mixture accompanied with yogurt, onion salad & pickle
-
Paper Masala Dosa $9.00
- Dosa stuffed with potato & onion mixture
-
Pani Poori $6.50
- Round, hollow "Poori", Fried crisp & filled with a mixture of mashed potato, chickpeas & chutney. Served with spiced herbal water.
-
Chole Bhature $10.00
- Deep fried puffed bread served with spicy chickpeas curry accompanied with yogurt, onion salad, papadom & pickle
-
Dhai Vada $6.50
- 2x soaking vadas made from lentils, topped with sweetened yogurt, tamarind sauce & mild spices
-
Patra (Seasonable) $7.00
- Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
-
Mediterranean Scrambled Eggs $16.00
- scrambled eggs cooked w spinach, feta & semi dried tomatoes on ciabatta
-
Fish & Chips $23.00
- Crisp tempura battered snapper fillets w chunky chips, tartare sauce & salad
-
Turkish Baklava $10.00
- layers of light pastry filled w chopped walnuts & sweetened syrup & vanilla ice cream
- Roasted vegetables $8.00
-
Falafel Salad $9.00
- Served w tabouleh, tzatziki & hummus
-
Supreme Breakfast $21.00
- eggs any style w mixed grain toast, bacon, sausage, hash browns, grilled tomato & mushrooms
-
Greek Eggplant $18.50
- Greek style eggplant stuffed w savoury mince topped w melted mozzarella & served w tzatziki, rice & shepherd's salad
-
Mushrooms & Chorizo $19.00
- sautéed mushrooms & chorizo w parmesan, cream & warm Turkish bread on potato bites
-
Grilled Tuna Ponzu $16
- slightly seared yellowfin tuna, salad & a zingy citrus dressing
- Japanese 7 Pepper Squid
-
Tokyo Club Small Plates (10pc) $15
- Fresh yellow fin tuna or Akaroa salmon or mixed
- Donburi Selections $16
-
Tokyo Garden Salad $16
- Organic greens, avocado, asparagus, lotus crisps, radish, shiso & more choose dressing Wa-fu vinaigrette or Sesame Dressing
-
'Gyoza' $16
- Grilled, Free Farmed, Handmade, Pork Dumplings (6pc)
- Steamed Rice
-
Temaki Trio. Hand Cone Rolls
- Salmon, Tuna or Salad
- Hawaiian burger $9.00
- Squid ring $1.00
- Beef and gravy $7.50
- 5 TOPPINGS $7.50
- Kumara chips scoops $5.00
- Fish burger $8.50
- 4 TOPPINGS $6.50
- Crumbed scallop $2.30
-
Fresh Tempura Battered Fish $16.00 with Salad $20.00
- With chips served with mesclun, homemade garlic aioli and lemon infused olive oil drizzle
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Bowl of Chips $7.00
- with homemade AIOLI
-
Smoked Chicken and Bacon $14.00
- With brie and cranberry sauce
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Vegetarian Big Breakfast $21.00
- With mixed seasonal veges, eggs and toasted ciabatta
-
Kids Cheese Toastie $7.50
- with 1 item, choice of tomato, onion or mushroom
- Bacon And Egg $15.00
- Angus Beef $13.00
-
Takeout fresh fish tempura $9.00
- Battered fish
-
P23
- Pan Fried Pork with Lemon Grass on Vermicelli
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P25
- Pan Fried Pork with Lemon Grass and Egg Noodles Soup
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B2
- Raw & Cooked Beef Rice Noodles Soup
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D24
- Sticky Rice & White Bean with Coconut
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B4
- Raw & Cooked Beef Fine Egg Noodles Soup
-
C12
- Pan Fried Chicken with Lemon Grass & Rice Noodles Soup
-
H4S
- Additional orders (small)
-
P21
- Vietnamese Style Pork & Prawn Pancake
- Jumbo Size $5
-
Combo No 7 $5
- 1 Chicken Thigh + Chips
-
Dinner Box $18
- 3 Chicken Thighs + 3 Chicken Drums + Chips
-
Snack Box $7
- 1 Chicken Thigh + 1 Chicken Drum + Chips
- Large Size $4
-
Combo No 4 $6
- 2 Chicken Drums + Chips
- Medium Size $3
-
Combo No 5 $17
- 5 Chicken Thighs + Chips
-
Chipotle Eggs Bene $17.50
- with bacon, sliced tomato, avocado & smokey chipotle hollandaise
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Sides $5.00
- free range bacon
-
The Little Big Breakfast $22.00
- with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
-
Smoked Salmon Bene $13.50
- with creamy hollandaise & rocket
-
Vanilla Buckwheat Pancakes $16.50
- with caramelized banana maple syrup & butter
-
Boiled Egg $6.00
- with smoked salmon
- GF Bread $1.00
-
Sides $7.00
- fries with aioli
- Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs
- Add parmesan & truffle oil $2
-
Toast & Preserves (GF) (V) 7.5
- Mix artisan breads with jam and lemon curd
- w/ Herb roasted mushrooms, spinach and feta
- w/ Ham, cheese and tomato and fresh picked herbs
- Eggs Benedict, Potato Thyme Rosti & Spinach 17.5
- Shoestring Fries (V) 6.5
- w/ Smashed egg and freshly picked herbs from our herb walls, mango and red pepper relish
- Eggs (any style) $4.00 ea
-
BBQ Pork Ribs $16.00
- Snack sized slow cooked pork ribs, tangy BBQ sauce
- Beer Battered Fries $8.00
- With cajun chicken $22.00
- Portobello mushrooms $19.00
-
250g Scotch Fillet $31.00
- Portobello mushroom, beer battered fries, green salad with your choice of sauce, creamy mushroom, garlic butter, peppercorn
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Malt Margarita $22.00
- Fresh tomato, mozzarella, basil pesto
-
BBQ Pork Ribs $29.00
- Slow cooked pork ribs, tangy BBQ sauce, fries, slaw, corn salsa
-
Thai Beef Salad $18.9
- w' lime & coriander dressing
-
Bettie Boop Vegie Burger $18.0
- vegetarian pattie w' avocado, & tomato relish
-
Mini Savoury and Quiche Platter $36
- W' sweet chilli & tomato sauce
-
Chicken Breast $26.0
- stuffed w' sundried tomato, roasted capsicum & pistachio nut pesto topped w garlic sauce
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Tiramisu $9.50
- w' Kapiti Affogato Ice Cream
-
Chocolate Self Saucing Pudding $9.50
- w' Kapiti Vanilla Bean Ice Cream
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Homemade Vegetable Spring Rolls $12.5
- w' sweet chili dipping sauce
-
Tim Finn Fish Burger $18.0
- w' homemade tartare sauce & salad greens
- -Cheese $4.00
- -Fresh banana and chocolate $2.00
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Toast
- White / wholemeal / wholegrain / brioche / chia fruit / cranberry & coconut / seeded gluten free / sourdough
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Chicken & bacon caesar salad $15.50
- Cos lettuce, parmesan cheese and poached egg with ciabatta
- -Smoked salmon and avo $1.00
-
Soup of the day $9.50
- With your choice of toast
-
Udon salad $14.50
- Fresh greens, red onion, avocado, tomato, mushroom with udon and soy sauce based wasabi dressing
-
Toasted sandwich $7.50
- One from ham /bacon / chicken/ two from egg / tomato / mushroom / cheese / avo / spinach
Red Beach Takeaways
Phone
094266660
Opened hours
Monday: 4:00 – 8:30 PM, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 12:00 – 8:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
EFTPOS , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
42 Red Beach Road, Red Beach, Auckland, 0932, New Zealand
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