Red Crab in Auckland Menu

STARTERS STARTERS
  • Goong neung manao $8.50
    • Steamed prawn with lime, garlic, mint and fish sauce (mild)
  • Curry puff $9.00
    • Pastry filled with minced chicken, potatoes and yellow curry paste
  • Grilled chicken satay $9.00
    • Grilled chicken satay on skewers, served with our own peanut sauce
  • Thai fish cakes $9.00
    • Thai fish cakes with red curry, kaffir lime leaf and thai herbs (mild)
  • Grilled scallops $9.50
    • Grilled scallops served with mango sauce, spicy greens and coriander (medium hot)
  • Red Crabs Crab Cakes $12.50
    • Red crabs crab cakes with red curry, kaffir lime, served with plum sauce (mild)
  • Tasting Platter $14.50
    • 6 selection of starters (medium hot)
SOUPS SOUPS
  • Tom yum goong $9.50
    • Sweet, sour and spicy prawn soup with lemongrass (hot)
  • Tom kha gai $9.00
    • Creamy coconut chicken soup with galangal, lemon grass (medium hot)
  • Soup Sukhothai $8.50
    • Chicken clear soup with vegetable and potato (hot)
MAIN COURSES - MEAT MAIN COURSES - MEAT
  • Nua Kata $22.50
    • Sizzling strips of beef, with our own garlic, pepper and oyster sauce (medium hot)
  • Red Curry $22.50
    • Red curry with beef or pork with vegetable and coconut milk
  • Yellow curry $22.50
    • Yellow curry with beef or pork with vegetable and coconut milk
  • Massaman Lamb $24.50
    • Slow cooked with potatoes, star anise and crushed peanut (medium hot)
  • New Zealand Rack of lamb $26.50
    • Grilled and topped with garlic and pepper sauce (mild)
  • Sweet and Sour Pork $22.50
    • Thai style sweet and sour pork with carrot, red onions and pineapple
  • Sweet and sour beef $22.50
    • Thai style sweet and sour beef with carrots, red onions and pineapple
  • Kra-Thian Prick Thai $24.50
    • Lamb stir fried with garlic pepper, onion and coriander
MAIN COURSES - POULTRY MAIN COURSES - POULTRY
  • Chicken breast $22.50
    • Stir fried chicken breast with whole cashew nuts, vegetables and oyster sauce (mild)
  • Traditional Green Curry $22.50
    • Traditional green curry chicken with vegetable, eggplant and capsicum (medium hot)
  • Traditional Yellow Curry $22.50
    • Traditional yellow curry chicken with vegetable, eggplant and capsicum (medium hot)
  • Duck breast $24.50
    • Duck breast with ginger sauce and seasonal vegetables
  • Gaeng ped yang $24.50
    • Cooked in red curry with peanut and seasonal vegetables (medium hot)
MAIN COURSES - SEAFOOD MAIN COURSES - SEAFOOD
  • Succulent tiger prawn cutlets $25.50
    • Stir fried with garlic and black pepper(mild)
  • Creamy red curry tiger prawns $25.50
    • Creamy red curry tiger prawns and scallops with kaffir lime leaf and coconut cream (medium hot)
  • Crispy pan fry "Catch of the day" $25.50
    • Crispy pan fry "catch of the day" fish, filleted, topped sweet and sour sauce
  • Whole snapper $27.50
    • Whole snapper deep fried, with tamarind and chilli sauce (mild)
VEGETARIAN VEGETARIAN
  • Tom yum seasonal vegetables $8.50
    • Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
  • Tom kha soup $8.50
    • Tom kha soup, coconut cream, seasonal vegetables, lemongrass (hot)
  • Pad Kra Pao $18.50
    • Pad kra pao, mixed vegetable and tofu stir fried with basil and chilli sauce
  • Pad thai noodles $17.00
    • Pad thai noodle with tofu and seasonal vegetables
  • Bua Savoury $18.50
    • Bua savoury, seasonal vegetables and cashew nuts stir fried with soya sauce
ACCOMPANIMENTS ACCOMPANIMENTS
  • Bangkok style pad thai $19.50
    • Bangkok style pad thai noodle stir fried with beans sprouts, eggs, peanuts with chicken, pork or beef
  • Khao Phad $18.50
    • Thai style fried rice with chicken, sweet corn and cashew nuts
  • Wild rice $4.50
    • Steamed with coconut cream and thai herbs
  • Coconut rice $4.50
    • Jasmine rice steamed with coconut cream and ginger
  • Jasmine Rice $2.50
    • Steamed white rice
DESSERTS DESSERTS
  • Chocolate cake $8.50
    • Chocolate cake, mocha ice cream,
  • Warm black sticky rice $8.50
    • Warm black, sticky rice, coconut ice cream
  • Strawberry Cheesecake $8.50
    • Strawberry cheesecake, mango sorbet, amaretto cream sauce
  • Selection of thai dessert $8.50
    • Your waiting staff will inform you

Nearby Sample Menus

  • -Vegetarian with tofu $12.00
  • -Vegetarian with Tofu $10.00
  • -Chicken or pork or beef $13.50
  • Lava Pork $13.50
    • Stir fried pork sirloin marinated with Thai sauce, garlic and pepper served with vegetables and cashew nuts
  • Spicy Salad Fish $20.00
    • Deep fried whole snapper served with spicy salad
  • Jasmine Rice $2.00
  • ●Paneang Curry
    • Paneang curry paste with vegetables and peanut in coconut milk
  • -Prawns or seafood $16.50
  • Chashu Ramen $14
    • Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • Spicy Bean Sprouts [V] $7
    • Boiled bean sprouts, spicy dressing, shredded leek.
  • Tonkotsu Ramen $14
    • Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, kikurage mushrooms.
  • Wonton Ramen $14
    • Original soy base. Homemade wontons, chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • Kakuni Pork Belly Ramen $16
    • Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
  • Tuna Avo [GF*] $10
    • Diced tuna sashimi, avocado, wasabi soy dressing.
  • Kaisen Agesoba [V*] $17
    • Prawn, squid and vegetable stir-fry on crispy noodles.
  • Ban Ban Chicken $16
    • Chilled summer ramen with free-range chicken breast, sesame dressing, coriander.
  • Beer battered fish & chips $21.00
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Butternut, prosciutto $15.00
  • Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
  • Wild mushroom, egg $14.00
  • Pork skins, applesauce $7.00
  • Tamarillo, yogurt, oat crumble $12.00
  • Wild mushroom & pancetta risotto, parmesan $19.00
  • E
    • 3 fish, 3 sausage, $ 3 chips
  • All $8
  • Steak Fu Young $10
  • C
    • Beef burger, 1 fish, small chips
  • B.B.Q Fu Yong $10
  • 3. Gang keo Wan Hot Curry $15
    • pork, beef or chicken green curry with sweet peas & coconut milk
  • Cheese Onion Toasties $4
  • Squid Veges $16
  • Lamb souvlaki rice $14.50
    • Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
  • Turkishsalad $10.00
  • Hummus dip $6.00
    • Garlic Pita Bread
  • Get chips and can of soft drink with any meal. $4.50
  • Chicken or lamb satay salad $13.50
    • Cooked with home made sata sauce.
  • Chicken or lamb souvlaki salad $13.50
    • Cooked with home made souvlaki sauce.
  • Chicken souvlaki rice $14.50
    • Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
  • Mix kebab $11.50
    • Lamb,Chicken with pita bread,hummus,salad,sauces.
  • Fish Cake $3.90
  • Egg Burger N/A
    • Meat Patty, Egg, Salad, Tomato Sauce and Mayo
  • White Bait Fritter $9.90
  • Kumara Chips $6.90
  • Masala Spicy $1.90
  • Scallop Fritter $9.90
  • Chicken AVO $8.70
    • Chicken, Avocado, Salad, Mayo
  • Thickshakes N/A
    • Chocolate, Caramel, Lime, Banana, Vanilla, Strawberry, Raspberry, Spearmint, Orange, Creaming Soda, Jaffa
  • Vietnamese Beef Noodle Salad (GF) $19
    • Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
  • Bane Deluxe $18
    • Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
  • Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
  • Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
  • Fries $9
    • Plain or cajun spiced, garlic aioli
  • Best Ugly Bagel (V) $9.50
    • Pumpkin Kaya, jam & blueberry chia jam
  • Buckwheat Pancakes (GF)
  • Sides (GF) $4
    • Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
  • Lamb kofta skewers $15.00
    • Tender lamb kofta skewers on a little mixed salad with a yogurt dip
  • Seafort $25.00
    • Lightly smoked fish, sautéed squid rings, baby spinach, roasted nuts, cottage cheese & remoulade
  • Cheesy chilli toast $12.00
    • Garlic with finely chopped chilli, cheese & sprinkled with parsley
  • Assorted garlic crostinis $39.00
    • Delicately toasted & topped with an assortment of sliced meats & sauces
  • Pizza garlic bread $9.00
  • Market fish MP
    • Catch of the day, panfried in butter & garlic, seasoned with lemon
  • Blackwood $24.00
    • Sliced pepperoni, roasted bell peppers, sliced olives & red onions
  • Sirloin $25.00
    • 250gms of prime sirloin grilled to your liking
  • -Kadai (GF) (PF) (DF)
    • Curry with capsicum and spices
  • Plain naan $3.00
  • Cilantro butter chicken (SD) (GF) $15.50
    • Mildly spiced boneless chicken marinated and prepared to your taste
  • -Madras (GF) (PF) (DF)
    • Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
  • -Mughal (GF)
    • Slow-cooked in indian spices from the mughal empire
  • -Malabari (GF)
    • Cooked in tamarind and coconut making it a perfect southem indian delicacy
  • -Butter (GF)
    • Authentic ground spices and tomato gravy
  • -Vindaloo (GF) (PF) (DF)
    • Bursting with goan flavours
  • ●Pork
  • -Ice Cream $8 / p.p
  • -Stir Fried Sliced Abalone with Ginger & Spring Onion
  • ●Hot Pot Soup
  • -Shrimp Wonton Noodles Soup / Noodle Soup with Vege $17.00
  • -Mapo Tofu / Stir Fried Seasonal Veg with Dry Chili $17.00
  • Fried Squid (9 pcs) $15.00
  • -Stir Fried Seasonal Vege $15.00
  • Assorted seafood sashimi donburi 'Chirashi-Zushi' $24.00
  • Seasonal Vegetable Salad $7.00
  • Deep fried market fish tempura with Wasabi-mayonnaise
  • 'Ten Don' Mix tempura donburi $20.00
  • Free range chicken 'Kara-age' with sweet sour salsa $18.00
  • ORA KING salmon and Bluefin tuna 'mini' sashimi donburi $9.00
  • Sashimi of market fish 3 variety approx. 6 pcs $16.00
  • Vegetable tempura / 5 pcs $11.00
  • 26. Num Tok Neua (Spicy) $12
    • Grilled beef salad served with sticky rice & soup
  • 22.Spicy Basil Chicken on Rice $11
    • Choice of Chicken, Beef or Pork served with soup
  • 2. Deep fried Chicken $13
    • Served with rice, soup, plum, soy or chili sauce
  • A8. Mein Fun with Combination Meat $12
    • Fried thin rice noodles with Chinese sausages, ham, shrimps, meat & vegetables
  • 9. Clay pot spicy beef on rice $12
    • Served with soup & dipping sauce
  • 8. Seafood Chow Mein $13
    • Served with soup
  • 12. Fried kwai teow chicken $11
    • Choice of chicken, beef or pork served with soup
  • 14. Mango Chicken curry $12
    • served with soup
  • Lamb R $10.00 L $20.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Chicken R $10.00 L $20.00
  • Chicken R $10.00 L $14.00
  • Thigh R $3.00
  • Dhal R $5.00
  • Lamb R $10.00 L $20.00
  • Vegetable R $8.00 L $12.00
  • Chicken cutlet with lemon $18
  • Pea shrout in broth $22
  • Fermented glutinous rice dumplings $12
  • Pan fried bun stuffed with pork $5
  • Salty fish, chicken & tofu in clay pot $18
  • Tsing Yi
    • stemmed soy sauce
  • Lobster Noodle
  • Gold cereal prawns $26
  • Potato croquettes
  • Free range bacon
  • Rustic Omelette (GF) $18.00
    • Manuka-smoked salmon, caper b.nries, f4Mla and baby spinach, Bacon. wild forest mushrooms, caramelized onion, and parmesan
  • Grilled halloumi
  • Salmon Freak $19.00
    • Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg
  • Avocado smash
  • Manuka smoked salmon
  • Grilled Chicken Salad GF $20.00
    • Soy marinated grilled chicken breast with grilled halloumi, peach cheeks, kumara crisps toasted almonds, reduced palm sugar dressing and garlic aioli
Red Crab

Red Crab

location

Address

3/145 Kitchener Road, Oneroa, Auckland, Auckland, 1081, New Zealand

phone

Phone

093729185

email

Email

None

clock

Opened hours

Monday: 12:00-15:00, Tuesday: 12:00-15:00, Wednesday: 12:00-15:00, Thursday: 12:00-15:00, Friday: 12:00-15:00, Saturday: 12:00-15:00, Sunday: 12:00-15:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Seafood , Thai , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3/145 Kitchener Road, Oneroa, Auckland, Auckland, 1081, New Zealand