Red Crab in Auckland Menu

STARTERS STARTERS
  • Goong neung manao $8.50
    • Steamed prawn with lime, garlic, mint and fish sauce (mild)
  • Curry puff $9.00
    • Pastry filled with minced chicken, potatoes and yellow curry paste
  • Grilled chicken satay $9.00
    • Grilled chicken satay on skewers, served with our own peanut sauce
  • Thai fish cakes $9.00
    • Thai fish cakes with red curry, kaffir lime leaf and thai herbs (mild)
  • Grilled scallops $9.50
    • Grilled scallops served with mango sauce, spicy greens and coriander (medium hot)
  • Red Crabs Crab Cakes $12.50
    • Red crabs crab cakes with red curry, kaffir lime, served with plum sauce (mild)
  • Tasting Platter $14.50
    • 6 selection of starters (medium hot)
SOUPS SOUPS
  • Tom yum goong $9.50
    • Sweet, sour and spicy prawn soup with lemongrass (hot)
  • Tom kha gai $9.00
    • Creamy coconut chicken soup with galangal, lemon grass (medium hot)
  • Soup Sukhothai $8.50
    • Chicken clear soup with vegetable and potato (hot)
MAIN COURSES - MEAT MAIN COURSES - MEAT
  • Nua Kata $22.50
    • Sizzling strips of beef, with our own garlic, pepper and oyster sauce (medium hot)
  • Red Curry $22.50
    • Red curry with beef or pork with vegetable and coconut milk
  • Yellow curry $22.50
    • Yellow curry with beef or pork with vegetable and coconut milk
  • Massaman Lamb $24.50
    • Slow cooked with potatoes, star anise and crushed peanut (medium hot)
  • New Zealand Rack of lamb $26.50
    • Grilled and topped with garlic and pepper sauce (mild)
  • Sweet and Sour Pork $22.50
    • Thai style sweet and sour pork with carrot, red onions and pineapple
  • Sweet and sour beef $22.50
    • Thai style sweet and sour beef with carrots, red onions and pineapple
  • Kra-Thian Prick Thai $24.50
    • Lamb stir fried with garlic pepper, onion and coriander
MAIN COURSES - POULTRY MAIN COURSES - POULTRY
  • Chicken breast $22.50
    • Stir fried chicken breast with whole cashew nuts, vegetables and oyster sauce (mild)
  • Traditional Green Curry $22.50
    • Traditional green curry chicken with vegetable, eggplant and capsicum (medium hot)
  • Traditional Yellow Curry $22.50
    • Traditional yellow curry chicken with vegetable, eggplant and capsicum (medium hot)
  • Duck breast $24.50
    • Duck breast with ginger sauce and seasonal vegetables
  • Gaeng ped yang $24.50
    • Cooked in red curry with peanut and seasonal vegetables (medium hot)
MAIN COURSES - SEAFOOD MAIN COURSES - SEAFOOD
  • Succulent tiger prawn cutlets $25.50
    • Stir fried with garlic and black pepper(mild)
  • Creamy red curry tiger prawns $25.50
    • Creamy red curry tiger prawns and scallops with kaffir lime leaf and coconut cream (medium hot)
  • Crispy pan fry "Catch of the day" $25.50
    • Crispy pan fry "catch of the day" fish, filleted, topped sweet and sour sauce
  • Whole snapper $27.50
    • Whole snapper deep fried, with tamarind and chilli sauce (mild)
VEGETARIAN VEGETARIAN
  • Tom yum seasonal vegetables $8.50
    • Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
  • Tom kha soup $8.50
    • Tom kha soup, coconut cream, seasonal vegetables, lemongrass (hot)
  • Pad Kra Pao $18.50
    • Pad kra pao, mixed vegetable and tofu stir fried with basil and chilli sauce
  • Pad thai noodles $17.00
    • Pad thai noodle with tofu and seasonal vegetables
  • Bua Savoury $18.50
    • Bua savoury, seasonal vegetables and cashew nuts stir fried with soya sauce
ACCOMPANIMENTS ACCOMPANIMENTS
  • Bangkok style pad thai $19.50
    • Bangkok style pad thai noodle stir fried with beans sprouts, eggs, peanuts with chicken, pork or beef
  • Khao Phad $18.50
    • Thai style fried rice with chicken, sweet corn and cashew nuts
  • Wild rice $4.50
    • Steamed with coconut cream and thai herbs
  • Coconut rice $4.50
    • Jasmine rice steamed with coconut cream and ginger
  • Jasmine Rice $2.50
    • Steamed white rice
DESSERTS DESSERTS
  • Chocolate cake $8.50
    • Chocolate cake, mocha ice cream,
  • Warm black sticky rice $8.50
    • Warm black, sticky rice, coconut ice cream
  • Strawberry Cheesecake $8.50
    • Strawberry cheesecake, mango sorbet, amaretto cream sauce
  • Selection of thai dessert $8.50
    • Your waiting staff will inform you

Nearby Sample Menus

  • Bacon $4.50
  • Fried Soft Noodle with Minimal Veges $12.00
  • Fish $5.50
  • Hot Dog $2.50
  • Won Ton Noodle Soup $9.50
  • Ham $4.00
  • Seafood Special $18.50
    • With prawn, scallop, squid, cashew nuts and veges.
  • Won Tons (One Dozen) $9.60
  • ●Shellfish
  • -Prawns $13.00
  • Pineapple Rings $1.00
  • -Prawns $13.00
  • Potato Pack $3.00
    • 5 pieces
  • Crab Sticks $1.20
  • Yum Neau $11.00
    • Thai spicy salad with beef, lemon juice and chilli
  • -Prawns $14.00
  • House-made Tortilla Chips w guacamole $8.50
  • Dos Chicken Tostadas $12.00
  • Summer Ceviche $13.00
  • Hot Wings $14.00
  • Deep Fried Avocado
    • chipotle mayo & pink pickle
  • Green Machine
    • baby kale black beans, zucchini, green rice, guacamole coriander dressing
  • Pulled Pork Flautas $13.00
  • (a flour tortilla inside out pizza)
  • Green burger $3.00
  • Sweet corn/ cheese $3.00
  • 2 fish, 1 sausage, chips $6.00
  • Steak $3.00
  • Won ton(small) $9.00
  • Won ton $9.50
  • Mushrooms $3.00
  • Tarakihi $3.50
  • Regular $13.00
  • BISTECCA DI VENEZIA $32.00
    • - Premium rib eye fillet, grilled then sauteed in creamy bacon, mushrooms and brandy sauce
  • Scaloppine nel Pomodoro
    • Italian style veal and grilled capsicum With a touch of napolitana sauce
  • FILLETO PEPE NERO $29.00
    • - Scotch fillet grilled to your taste and topped with soft green pepper corns, cream and white wine sauce
  • Large $19.00
  • Pollo di stille Siciliano
    • Spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then topped with spinach mozzarella and grilled
  • VEGETERIAN
    • - Mozzarella, roasted capsicum, grilled zucchini, fresh tomato, feta Cheese and basil
  • TORTELLINI ALLA VENICE $14.50 / $21.00
    • - Pasta stuffed with chicken, in a delicious creamy four cheeses sauce
  • N14 Chinese Beef Fried Rice Noodles $10.90
  • E6 Hot and Sour Soup $7.50
  • N10 Salted Fish Fried Vermicelli $13.00
  • M26 Spicy Ma Po Tofu $13.00
  • V10 Curry Mixed Vegetables with Rice $10.90
  • N21 Braised Spare Ribs with Mushroom on Noodles $11.90
  • M22 S / Fry Spicy Sliced Pork Belly with Vege $13.00
  • M11 Yummy Eggplant Specials $17.00
  • Cheese Burger / Hawaiian Burger / Egg Burger / Bacon Burger $4.00
  • Bacon & Egg Burger $4.50
  • Fish Burger $4.00
  • -Rock $2.00
  • -Extra 6 Mussels $17.00
  • We also cook anything from the window. Cooking Charge: $1.50 per fillet
  • Fish Cakes / Hot Dogs / Spring Rolls / Crab Stick (2) $2.00
  • Super Pack $20.00
    • 6 Fish, $3 Chips, 6 Mussels, 10 Fritters
  • Tempura Gozen $25.00
    • Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Sashimi Mori $30.00
    • Assorted mix of fresh raw fish
  • Chickenkatsu $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Spicy Pork $15.90
    • Thin pork piece marinated in chili sauce and spices, served with salad
  • Small Nigiri – 8 pcs $18.00
  • Beef Gozen $27.00
    • Beef teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Katsu Donburi $14.90
    • Deep-fried battered pork and veges
  • Tonkatsu $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Mixed 2 Choices $12.00/$16.00
  • Satay Chicken Salad $15.00
    • A combination with fresh salad topped with chicken, satay sauce, dry noodles and roasted peanut
  • Falafel on Rice $13.00
    • Served with fresh salad, rice, hummus, tzatziki and sauces
  • With Chips - Mixed 2 Choices $16.00
  • Kofta (Traditional Lamb Patties) $11.00/$15.00
  • With Salad - Lamb $15.00
  • Beef $11.00/$15.00
  • Mixed 3 Choices $13.00/$17.00
  • Chicken & Bacon Ranch Melt N/A
  • Olives N/A
  • Natural Swiss N/A
  • Tomato N/A
  • Italian Dressing N/A
  • White Bread N/A
  • BBQ N/A
  • Egg and Cheese N/A
  • T-Bone 450g $37.90
  • V-Grill Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • eye fillet 220g $31.90
  • Sauteed seasonal vegetables
  • CAESAR SALAD $21.90
    • baby cos leaves with croutons crispy bacon anchovies parmesan & a poached egg(add grilled chicken strips for $5.90
  • Scotch Fillet 250g $27.90
  • V-Grill seafood platter $33.90
    • fresh half-shell oysters steamed mussels seared scallops & prawns lightly battered tarakihi salt & pepper squid with smoked salmon served toasted bread
  • Oven Roasted Half Duck $35.50
    • Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • Combination Satay $11.00
  • T Seafood Snack $9.00
    • 1x Fish, 1x Crab Stick, 4x Mussel, 2x Oyster, $1 Chips
  • Chicken Toasted $4.00
  • O $20.00
    • 4x Fish, 2x Spring Roll, 2x Hot Dog, 3x Potato Fritter, 6x Won Ton, $2 Chips
  • Chicken Chow Mein $10.00
  • Prawn Curry $13.00
  • L $8.00
    • 10x Chicken Nibbles, $1 Chips
  • Oyster $1.50
  • Jokbal $50
    • Pig foot cooked with soy sauce
  • Dakdori Tang $45 / $60
    • Spicy chicken soup with veges
  • Dakgogi Baekban $14
    • Chicken BBQ with rice
  • Kongnamui gukbap $14
    • Bean sprout soup with rice
  • Samgye Tang $20
    • Chicken Ginseng soup
  • Twigim Mandu $10
    • Fried dumpling
  • Chicken Curtlet $14
  • -Add Cheese $16
  • Beef sirion steak 250gr $35.50
    • Grilled to your liking and served with gratin potatoes ,mushroom sauce, and steamed vegetables
  • Pan fried fish of the day $30.50
    • set on roasted pumpkin rissotto and watercress cream
  • Grilled panini $13.50
    • Bacon and Egg, Ham, cheese, and tomato, smoked chicken,brie and cranberry , Tomato, onion, and feta cheese.with Fries $13.50
  • Garlic herb bread / withCheese $7.50 $5.50
  • Apple short cake $10.50
    • warmed or cold with your choice of runny cream ,whipped cream or vanilla bean ice cream
  • Warmed chocolate browinie $10.50
    • with vanilla bean ice cream
  • BLT in grilled ciabatta bread $13.50
    • filled with honey cured bacon, romaine lettuce, and vine tomato with mayonnise . Add chunkey fries$3.00
  • Big brekkie $16.50
    • Eggs cooked to your choice scrambled, fried or poached Served with streaky bacon, breakfast sausages, fried tomato, portbello, mushroom and potato hash browns
  • 5 Course $89.00 pp
  • Housemade Bread & Butter $10.00
    • With olive oil & balsamic
  • Pea & Truffle Ravioli $20.00
    • Bitter greens, lemon & garlic mascarpone, parmesan
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • Roasted Lamb Rump $37.00
    • Choy sum, carrot, yoghurt & cumin
  • Hand Cut Chips $9.00
    • With aioli
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
  • Duck Breast $39.00
    • Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
Red Crab

Red Crab

location

Address

3/145 Kitchener Road, Oneroa, Auckland, Auckland, 1081, New Zealand

phone

Phone

093729185

email

Email

None

clock

Opened hours

Monday: 12:00-15:00, Tuesday: 12:00-15:00, Wednesday: 12:00-15:00, Thursday: 12:00-15:00, Friday: 12:00-15:00, Saturday: 12:00-15:00, Sunday: 12:00-15:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Seafood , Thai , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3/145 Kitchener Road, Oneroa, Auckland, Auckland, 1081, New Zealand