Red Crab in Auckland Menu

STARTERS STARTERS
  • Goong neung manao $8.50
    • Steamed prawn with lime, garlic, mint and fish sauce (mild)
  • Curry puff $9.00
    • Pastry filled with minced chicken, potatoes and yellow curry paste
  • Grilled chicken satay $9.00
    • Grilled chicken satay on skewers, served with our own peanut sauce
  • Thai fish cakes $9.00
    • Thai fish cakes with red curry, kaffir lime leaf and thai herbs (mild)
  • Grilled scallops $9.50
    • Grilled scallops served with mango sauce, spicy greens and coriander (medium hot)
  • Red Crabs Crab Cakes $12.50
    • Red crabs crab cakes with red curry, kaffir lime, served with plum sauce (mild)
  • Tasting Platter $14.50
    • 6 selection of starters (medium hot)
SOUPS SOUPS
  • Tom yum goong $9.50
    • Sweet, sour and spicy prawn soup with lemongrass (hot)
  • Tom kha gai $9.00
    • Creamy coconut chicken soup with galangal, lemon grass (medium hot)
  • Soup Sukhothai $8.50
    • Chicken clear soup with vegetable and potato (hot)
MAIN COURSES - MEAT MAIN COURSES - MEAT
  • Nua Kata $22.50
    • Sizzling strips of beef, with our own garlic, pepper and oyster sauce (medium hot)
  • Red Curry $22.50
    • Red curry with beef or pork with vegetable and coconut milk
  • Yellow curry $22.50
    • Yellow curry with beef or pork with vegetable and coconut milk
  • Massaman Lamb $24.50
    • Slow cooked with potatoes, star anise and crushed peanut (medium hot)
  • New Zealand Rack of lamb $26.50
    • Grilled and topped with garlic and pepper sauce (mild)
  • Sweet and Sour Pork $22.50
    • Thai style sweet and sour pork with carrot, red onions and pineapple
  • Sweet and sour beef $22.50
    • Thai style sweet and sour beef with carrots, red onions and pineapple
  • Kra-Thian Prick Thai $24.50
    • Lamb stir fried with garlic pepper, onion and coriander
MAIN COURSES - POULTRY MAIN COURSES - POULTRY
  • Chicken breast $22.50
    • Stir fried chicken breast with whole cashew nuts, vegetables and oyster sauce (mild)
  • Traditional Green Curry $22.50
    • Traditional green curry chicken with vegetable, eggplant and capsicum (medium hot)
  • Traditional Yellow Curry $22.50
    • Traditional yellow curry chicken with vegetable, eggplant and capsicum (medium hot)
  • Duck breast $24.50
    • Duck breast with ginger sauce and seasonal vegetables
  • Gaeng ped yang $24.50
    • Cooked in red curry with peanut and seasonal vegetables (medium hot)
MAIN COURSES - SEAFOOD MAIN COURSES - SEAFOOD
  • Succulent tiger prawn cutlets $25.50
    • Stir fried with garlic and black pepper(mild)
  • Creamy red curry tiger prawns $25.50
    • Creamy red curry tiger prawns and scallops with kaffir lime leaf and coconut cream (medium hot)
  • Crispy pan fry "Catch of the day" $25.50
    • Crispy pan fry "catch of the day" fish, filleted, topped sweet and sour sauce
  • Whole snapper $27.50
    • Whole snapper deep fried, with tamarind and chilli sauce (mild)
VEGETARIAN VEGETARIAN
  • Tom yum seasonal vegetables $8.50
    • Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
  • Tom kha soup $8.50
    • Tom kha soup, coconut cream, seasonal vegetables, lemongrass (hot)
  • Pad Kra Pao $18.50
    • Pad kra pao, mixed vegetable and tofu stir fried with basil and chilli sauce
  • Pad thai noodles $17.00
    • Pad thai noodle with tofu and seasonal vegetables
  • Bua Savoury $18.50
    • Bua savoury, seasonal vegetables and cashew nuts stir fried with soya sauce
ACCOMPANIMENTS ACCOMPANIMENTS
  • Bangkok style pad thai $19.50
    • Bangkok style pad thai noodle stir fried with beans sprouts, eggs, peanuts with chicken, pork or beef
  • Khao Phad $18.50
    • Thai style fried rice with chicken, sweet corn and cashew nuts
  • Wild rice $4.50
    • Steamed with coconut cream and thai herbs
  • Coconut rice $4.50
    • Jasmine rice steamed with coconut cream and ginger
  • Jasmine Rice $2.50
    • Steamed white rice
DESSERTS DESSERTS
  • Chocolate cake $8.50
    • Chocolate cake, mocha ice cream,
  • Warm black sticky rice $8.50
    • Warm black, sticky rice, coconut ice cream
  • Strawberry Cheesecake $8.50
    • Strawberry cheesecake, mango sorbet, amaretto cream sauce
  • Selection of thai dessert $8.50
    • Your waiting staff will inform you

Nearby Sample Menus

  • FRUIT
  • DAIKOKU DELIGHT $47.50
    • with entree set chicken & prawns
  • Oyako Don $15.00
  • Boiled Prawn Nigiri (2pc) $4.00
  • Green Tea Ice Cream $5.00
  • Fish Fillet with entree set $34.00
  • Spicy Seafood Ramen $16.00
  • BANANA TEMPURA $9.50
    • tempura battered deep fried banana served with ice cream
  • Toasted filled bagels - B.L.A.T $6.90
    • Bacon, cos, avocado, tomato, mayo, relish
  • Lambo (Full Fix / Fetish) $11.70 / $9.20
    • Lamb, baby spinach, avocado, red onion, capsicum, carrot, crispy noodles, balsamic dressing
  • Sunday roast $10.90
    • Lamb, tuscan roasted vegetables, baby spinach, mini sauce, avocado, carrot, cramelised onion, mayo
  • Lawn bowl salad $8.90
  • Sandwiches can be made as wraps $1.00 extra
  • Tokyo hit (Full Fix / Fetish) $8.90 / $5.50
    • Teriyaki chicken, mesclun, capsicum, red cabbage, snow pea shoots, sesame dressing , low-fat mayo
  • Lawn bowl (Full Fix / Fetish) $10.90 / $8.90
    • Tuscan roast vegetables, baby spinach, sundried tomato, caramelised onion, capsicum, feta, pumpkin seeds, balsamic dressing
  • Fetish salads can be made as wraps $1 extra
  • Fried peanut $3 / $5
    • each bag / 2 bags
  • Sliced pig heart in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Dried bean curd stick in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Red bean $1.2
  • Pork with Pickled Cabbage (20 pieces) $12.00
  • Filar pig ear in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Chicken with Prawn (20 pieces) $14.00
  • Pig trotter cooked in special sauce Small $3 Lrg $4
  • MAKE IT A COMBO add chips & a can of drink for $4 with any meal
  • Lamb $10 / $12
  • Mix $11 / $13
  • Chicken $6.00
  • Lamb $10 / $12
  • Lamb $8 / $10
  • Lamb $5.00
  • Lamb $9 / $11
  • Sausages $1.70
  • Snapper $13.00
  • Fish cakes $2.50
  • Sea dog $4.00
  • Ham toasted sandwich $2.90
  • Curry & rice roll $2.00
  • Chips min order $2.50
  • Bacon $10.50
  • Small $1.20
  • With cheese $4.00
  • Each bacon $2.50
  • Mixed gillburger steak 2 sausages, 1 bacon, 1 chicken, 2 eggs chips & salad $14.50
  • Oyster (5) chips & egg $12.00
  • Sausage battered $1.60
  • Vegetarian $4.00
  • Egg $2.80
  • Vegetable Fried Rice $9.00
  • Pork Belly Yaki $6.90
    • Grilled pork belly served with teriyaki sauce
  • Tuna Sushi Rolls $9
  • Miso $3
  • Horensou $5.90
    • Spinach with miso sesame sauce
  • Green Salad $7.90
    • Fresh green salad with kaiseki original dressing
  • Rice $2
  • Suid Rin Karage $10
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • -Duck Fat Roasted Gourmet Potato $8
  • -Garlic Fries $8
    • with homemade aioli
  • Lebanese Flatbread $9
    • with grilled mozzarella & fresh thyme
  • Eye Fillet $36
    • with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
  • -Steamed or Roasted Seasonal Vegetables $ 8.50
  • -sirlon steak & smoked paprika aioli
  • Crispy Pork Belly $33
    • with sauteed kumara, wilted baby spinach & spiced apple sauce
  • Spiced Squid Salad $19
    • with a summer salad & tropical salsa
  • Cheese & Garlic Naan $4.50
    • Naan Stuffed with Cheese & Garlic
  • Shahi Paneer $12.90
    • Home made ricotta cheese cooked in creamy cashew nut Gravy
  • Beef Tudka $14.90
    • Beef cooked in onion,ginger,garlic and blend of ground spices,garnished with coriander
  • Mixed Vegetables $12.90
    • Selection of seasonal mixed vegetable cooked in Roganjosh flavored sauce
  • Lacha Prahata $4.50
    • Paratha from North India,made from whole wheat flour.
  • Chicken Tikka $7.90
    • Tender boneless chicken marinated in tandoori sauce and smoked roasted
  • Lacha Prahata $4.50
    • Paratha from North India,made from whole wheat flour.
  • Seekh Kebab $8.90
    • Lightly spiced lamb mince,rolled on skewer and roasted in Tandoori oven
  • Just imagine a fresh white fish fillet injeceted with our secret formula than coated in a delcious crispy seasoing and cooked till just brown served with a freh batch of chips and whole lot of ketchup drizzled on top N/A
  • 3 Chicken Espeto I$12.90 /M$15.40 /C$ 20.40
    • Delicious Thigh pieces coated with our secret formula , skewered with diced capsicuMand onion flame grilled to make your mouth water.
  • B.B.Q Chicken Grill Pizza $12.00
    • Diced thigh fillets smothered in our special BBQ Sauce marinade.
  • Lunch Box $6.90
    • One druM& one thigh with regular chips, ths is just what you need In your lunch box
  • Garden Salad $6.40
    • Sweet red pepper, lettuce, red onion, olives, carrot, cucumber and ripe tomatoes tossed in a vinsigrette dressing
  • Bargain Box $14.90
    • This meal gets straight to the pont, offering 6 pieces of chicken, 1 large fries, regular coleslaw &420 ml coke
  • Piri Piri Hot N/A
  • Dinner Box $9.90
    • Don't havetome to prapare dinner! Come and have two drums and one thigh with regular chips & 420 ml Coke
  • Butter Chicken Pie $3.50
  • Drums $2.20
  • Thighs $3.50
  • Savory $1.00
  • Bacon & Egg Muffin $3.00
  • Siumai $2.70
  • Butterfly Chicken $2.00
  • Cabanossi Sausage $2.50
  • Prawns And Garlic $8.99
    • Spicy Prawns With Garlic And Herbs, Side Salad
  • Beef Nachos/ Cheesy Wedges Served Sour Cream & Bacon $8.00
  • Sorbet With Fruits $6.99
  • Chicken Burger $7.99
  • Foreshore Seabed $15.00
    • Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
  • Fish, Chips And Salad $10.00
  • Market Fresh Vegetables/Bowl Of Fries/Olive Antipasto/Garden Salad $5.00
  • Tandoori Chicken $15.00
    • Caramelized Onion, Tandoori Chicken, Minted Yogurt
  • Pork / Chicken Schnitzel with Salad $17.00
    • Pork Fillet or Chicken Fillet / Potato / Apple / Mixed Fruit
  • Prawn Salad $15.00
    • Prawn / Potato / Apple / Mixed Fruit
  • Vege Spring Rolls / Curry Puffs $7.00
  • Iron Plate Chicken Steak or Pork Chop with Rice $18.00
    • Chicken Steak with Rice
  • Dragon's Gourmet Signature Vegetarian Pot with Rice $19.00
    • Assorted Vegetarian with Rice
  • Curry Sauce or Deep Fried Fish Balls $8.00
    • Deep Fried Fish Balls / Thai Sweet Chilli or Curry Sauce
  • Baked Beef Bolognese on Rice with Egg $16.00
    • Beef Bolognese / Onion / Egg / Broccoli
  • Soy Sauce or Deep Fried Chicken Leg $12.00
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • Panko crumbed goats cheese salad $17
  • Eggs on Toast $10.50
  • Beef Burger –handmade patties cheese salad & fries $17
  • Tasting Platters $25
  • 1/4roast chicken fries & salad $18
  • Granola with greek yoghurt and fresh fruit $10.50
  • Sirloin Steak with dijon mayonnaise fries and salad $22
Red Crab

Red Crab

location

Address

3/145 Kitchener Road, Oneroa, Auckland, Auckland, 1081, New Zealand

phone

Phone

093729185

email

Email

None

clock

Opened hours

Monday: 12:00-15:00, Tuesday: 12:00-15:00, Wednesday: 12:00-15:00, Thursday: 12:00-15:00, Friday: 12:00-15:00, Saturday: 12:00-15:00, Sunday: 12:00-15:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Seafood , Thai , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3/145 Kitchener Road, Oneroa, Auckland, Auckland, 1081, New Zealand