Red Guard Cafe in Auckland Menu

Red Guard Cafe in Auckland has no menu available, but can choose from many other options such as Bacon or ham eggs benedict or Salmon eggs benedict from Cafe Mews. Shen's Takeaways offers many options including Ham and Tomato. Aroha Restaurant and Bar includes a wide range like Veges curry on rice (L) or Spicy chicken. Margherita and Pepperoni from . The Tuning Fork offers Hong Yuan and Pork with cabbage.

Nearby Sample Menus

  • Potato & herb hash $19.50
    • poached egg / hollandaise w/ choice of: Akaroa salmon or streaky bacon or mushroom
  • La Nordique $19.50
    • Akaroa smoked salmon / red onion / caper / lemon créme fraiche
  • Croque Monsieur $17.00
    • Champagne ham / Emmental / béchamel / sourdough / salad
  • 2 scoops $5.00
  • Brie de Meaux / Pont L' Eveque / St Agur / Osseau Iraty / Chevre / Tete de Mione
  • Le Sud $23.00
    • Prosciutto / fig / Fourme d' Ambert
  • Eggs Benedict
  • Garlic pizza bread $8.00
  • -Add cheese $1.00
  • ●Fried chicken
  • - Half 9 pcs $15.00
  • -Or nibbles (2 pcs)
  • -Hoki $8.00
  • - Full 18 pcs $27.00
  • ●Spring onion chicken
  • ●Boneless fried chicken
  • Paper Moon antipasto platter (for 2) $30
    • Ham, chorizo, marinated feta, grilled vegetables and olives with garlic bread, basil pesto oil and onion jam
  • Green Beans $8
    • Sauteed in garlic butter
  • Basil Chicken Melt $17.5
    • Grilled chicken breast with tomato, avocado, bacon and melted mozzarella on Foccacia: served with salad greens, skinny fries & aioli
  • French Toast $17
    • Fresh fruits & berries, maple syrup, grilled bacon & cinnamon roasted banana
  • Rosemary dusted fries $7
    • with aioli
  • Caesar Salad $8
    • Cos lettuce, croutons, crispy bacon, anchovies, Parmesan and Ceasar dressing
  • Crepe Suzette $10
    • served with orange liqueur sauce
  • Home-Style Wedges $7.5
    • with sour cream & sweet chilli dips
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
  • Cream Cheese $7.00
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
  • -Add Bacon Jam $3.00
  • Pesto Chicken $12.00
    • Rocket, gherkin
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • Chicken salad $24.00
    • Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
  • Salt and pepper calamari with thai chili sauce $13
  • Breads $8
    • Garlic and herb focaccia
  • Avocado tartine (V) $22.00
    • Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
  • Freshly baked bread with dips $8
  • Starters $8
    • Polenta fries with aioli
  • Lamb tenderloin salad $25.00
    • With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
  • Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
  • Tender lamb ​& sorrel crispy dumplings $12
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • -Danbo $42.00
    • firm mild cheddar
  • - paper thin Margherita $12
  • Canter Valley duck​ patĕ & crostini $12
  • Caramel pork ​ragout $12
    • on fresh pineapple
  • Wonton (6) $4.00
  • Paua FRitter $2.00
  • Chicken ( Crumbed Chicken Cutlet) $5.00
  • Lamb ( Lamb Pattie) $5.00
  • Hot Dog $1.60
  • Corn Fritter $2.00
  • Battered Sausage $1.50
  • Plain $2.20
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • This is a sample menu, dishes may change with the seasons.
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Creamy Mushrooms $16.50
    • on toast
  • Pulled Pork Sandwich $16.50
    • served in a cornmeal roll, with coleslaw & apple sauce
  • Soup of the day $10.50
    • serve with toast
  • Mince on Toast $16.50
    • with poached egg
  • Pancakes $12.50
    • bacon & maple syrup
  • Egg on Toast $7.50
    • any style & toast
  • Spanish Baked Eggs $18.50
    • pinto beans, capsicum, chorizo, cheese & side of toast
  • Risotto of the day $16.50
    • special of the day
  • SEAFOOD $20
    • fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
  • COUNTRY $20
    • italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
  • BBQ PRAWN $20
    • mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request
  • NEW YORKER $20
    • pepperoni, oregano, mozzarella
  • SPAGHETTI BOLOGNAISE $18
    • lean mince, rich tomato sauce, shaved parmesan
  • NZ FRIES $5
  • LAMB SALAD $18
    • feta, olives, roasted tomato, grilled bread
  • RASPBERRY & VANILLA BEAN CREAM BRULEE $14
  • Chicken katsu udon $13
  • Fresh tuna $1.4
  • Spicy salmon $2.5
  • Butterfly prawn $2.2
  • Fresh salmon $3
  • Eel $2.5
  • Chicken $3
  • Pork katsu w/salad or egg $13/$16
    • Donburi/lunch
  • 3 EGGS, 4 SAUSAGE $10.50
  • BACON $4.00
  • BACON + EGG $10.00
    • (2 x BACON + EGG, TOMATO ON TOAST)
  • 2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
  • HAWAIIAN $3.50
  • CHEESE $3.50
  • EGG $4.00
  • BACON + EGG $4.50
  • Chicken & Bacon Ranch Melt N/A
  • Honey Oat N/A
  • Hot Chilli N/A
  • Turkey N/A
  • Pizza Sub with Cheese N/A
  • Choc Chip N/A
  • Aioli N/A
  • Roasted Garlic N/A
  • Sweet Beetroot, Feta & Walnut N/A
  • Greek $12.50
    • Baby spinach, red onions, cherry tomatoes, olives and feta
  • Satay Cauliflower N/A
  • Mars $11.50
    • Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens
  • Chicken Satay Enchilda $7.00
  • Danish Chicken N/A
  • Kumara & bacon N/A
  • Mercury $11.50
    • Ham off the bone, apple, brie, raspberry wasabi sauce and lettuce
  • Toast sandwiches $2.50
  • Chicken & Curry $2.90
  • Plain egg $2.70
  • Mince & Curry $2.90
  • Ham or chicken vogel $3.60
  • Apple pie $2.50
  • Steak $2.90
  • Sausage Rolls $1.00
Red Guard Cafe

Red Guard Cafe

location

Address

155 Queen Street, Corner Queen and Wyndham Sts, Auckland, New Zealand

phone

Phone

(021) 661997

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , International

features

Features

Cash

Location
155 Queen Street, Corner Queen and Wyndham Sts, Auckland, New Zealand