Red Guard Cafe in Auckland Menu

CHOC POT $15.00
- w/ rhubarb, coffee syrup, chocolate and more chocolate
FRIED SPICY CHICKEN DUMPLING (3) $10.00
BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
- topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
STIR-FRIED CUMIN LAMB $28.00
- w/ coriander and chilli
WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
SICHUAN SALT AND PEPPER

salted caramel
Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
Fior Di Latte, heirloom tomato, ciabatta $24.00
Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
The grill-sausage, bacon, tomato, rosti, poached eggs, pain cereal $29.00
passionfruit sorbet
Mise tasting board $40.00
- handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato /per board
Hand cut pasta, scampi, tomato, chili, pancreata $27.00

Warps (V) $18.50
- Lamb, chimmi churri, horseradish labneh, red cabbage, green pea salsa, crispy terakihi, jalapeño friache, tomato capsicum salsa, pickled red onion halloumi, date, lemon walnut, salsa, asparagus
-Sujuk $6.00
-Calamari, sujuk, red pper vinagrette, arancini $16.50
-Fig mascarpone $4.00
Devon sundae with fun stuff $14.00
-Spiced carrots, sunflower, raisin, pine nut, red pepper labneh, beef dumplings, tomato sauce $20.50
Grilled halloumi, sujuk, flat bread $12.50
Breakfast in turkey, pide scrambled eggs, feta, manuka honey, tomato, cucumber, olives, fig, jam, pide $22.00

Fungo $24.00
- San marzano tomato, mozzarella, portobello mushroom and parmigiano
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
Affogato $18.00
- Italian gelato served with a shot of frangelico and espresso
Alla romana $28.00
- Smoked panchetta, baby spinach, fresh mozzarella, pecorino (goat parmesan), e.V.O.O. Craked black pepper, flaky sea salt
Al pesto e pere $30.00
- Basil pesto, gorgonzola, mozzarella and pears
Marinara d.O.C. $20.00
- San marzano tomato e.V.O.O., Oregano and garlic
Quattro formaggi $35.00
- San marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
Puttanesca $26.00
- San marzano tomato, mozzarella, basil, capers, black olives, mediterranean anchovies and fresh red chilli

-Tomato, avo, bacon & Brie $19.00
-Smoked Salmon, Salad & Brie $18.00
Bacon and Egg $17.00
- with tomato, lettuce and gherkin
-Bacon, Tomato and Salami $17.00
Omelettes $18.50
- Ham, cheese, tomato / Tomato, Basil, Feta / Herb, Feta, Mushroom
Panini
- All served with melted mozzarella
-Ham, Salad, Avocado $16.00
Bacon Salad $20.00

Waffle with strawberry syrup & ice cream $6.00
Deep Fried Chips $4.90
Malaysian Fried Rice $10.00
- malaysian Mamak Style fried rice
Penang Prawn Noodle $12.00
- noodles in special soup with prawn & boiled egg
S'pore Fried Vermicelli $10.00/$12.00/$9.00
- S'pore style stir fried vermicelli
Ice cream $5.00
- green tea ice cream with pearls & jelly cubes
Sizzling Satay Beef/chicken on rice $13.00
Wat Tan Hor $11.00/$13.00/$10.00
- fried flat rice noodles known as the king of noodles in Msia

Phad Phak N/A
- stir-fried seasonal mixed vegetables in soya sauce.
Yum Yai N/A
- mixed vegetable salad with shredded chicken and sliced boiled egg tossed in spicy lemon, chilli and peanut dressing.
Geang Som Goong N/A
- traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
Goong Nam Ma - Kham N/A
- prawns stir fried with delicious tamarind sauce.
Mhu Ping N/A
- marinated pork strips on a bamboo skewer, served with our chefs secret Thai chilli sauce.
Geang Khew Wan Je N/A
- vegetables and tofu green curry.
Hed Phad Med Mamueng Him Mapphan N/A
- stir-fried mushrooms and tofu with cashew nuts.
Po-Taek N/A
- mixed seafood in a rich lemongrass broth with basil and chilli.

10 Hickory Big Breakfast $17.50
- Any style eggs, bacon, sausages, hash brown, gilled mushroom, tomato and roast veges on toast ciabatta
Side Orders Ham, Bacon, Salmon $4.00
4 Toasted Muesli $10.50
- with fresh fruit, natural yogurt, honey and milk
Extra base $2.00
6 French Toast or Pancake
Steak Eggs and Chips $17.50
- Char-grilled rump steak, fried eggs served with salad and chips
C - with salmon and cream cheese $12.50
9 Paleo Breakfast $17.50
- Poached egg, salmon, mushroom, grilled tomato, spinach and avocado

Ikan Asam Pedas (Fish Chilli) $12.50
- Fried Grilled fish served with chilli, tamarind and tomato paste
Indonesian Lamb Satay $12.00
- Sauteed marinated lamb served with peanut sauce on top
King Prawn Chili $13.00
- Stir fry prawn served with vegetables in special chilli sauce
Soto Madura (Madura Soup) $10.00
- Tender Beef soup humic lemongrass, lime leaf, egg and prawn crackers. Rice or Noodles
Special Chicken Wings $6.00
Curry Noodle Soup $12.00
- Boiled noodles served with chicken, tofu, egg and bean sprout in coconut cream. Vegetarian Available
Chicken Penyet $11.50
- Fried Crispy chicken and crashed with spicy sauce and vegetables
Ayam Bali ( Bali Chicken) $11.00
- Fried chicken with special bali spicy sauce

Mixed Mushroom $16.50
- cumin dukkha, pesto feta, mushroom, 5grain
Kale Pumpkin Salad $15.50
- w tomato kale poached egg feta
Balance Bene $16.50
- crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
Chai Spiced Granola $16.00
- goji berries maple syrup, honey yogurt
Protein Pancake $17.00
- pancake w fresh fruit banana maple syrup
Soup $13.50
- bacon, celery, onion, spaghetti tomato peas w garlic bread
Siracha Chicken Salad $18.00
- siracha chicken, quinoa beetroot hummus
Creme Mushroom $17.50
- portobello mushroom, spinach poached eggs pesto 5grain

Nearby Sample Menus