Red Guard Cafe in Auckland Menu

Red Guard Cafe in Auckland has no menu available, but can choose from many other options such as Bacon or ham eggs benedict or Salmon eggs benedict from Cafe Mews. Shen's Takeaways offers many options including Ham and Tomato. Aroha Restaurant and Bar includes a wide range like Veges curry on rice (L) or Spicy chicken. Margherita and Pepperoni from . The Tuning Fork offers Hong Yuan and Pork with cabbage.

Nearby Sample Menus

  • Teriyaki Chicken Bento $17.90
  • Katsu Chicken Bowl - Standard/Combo Lge $13.90/$15.60
  • Teriyaki Salmon Bowl - Standard/Combo Reg $13.40/$15.10
  • Katsu Curry - Standard/Combo Reg $9.80/$11.50
  • Tempura Prawn Bowl - Standard/Combo Reg $11.90/$13.60
  • Teriyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
  • Katsu Curry - Standard/Combo Lge $13.90/$15.60
  • Tempura Vegetable & Crumbed Prawn Bowl - Standard/Combo Reg $11.90/$13.60
  • Veg. pizza
  • Bread pakoda $1.80
  • Rotla $2.50
  • -Small $7.50
  • Dahi idli $6.50
  • Aloo parantha raita $5.50
  • Maharaja thali $18.00
    • 5 puri or roti/ 4 paratha/ 2 vegetables/ daal/kadhi, rice/pulao, sweet, farsan, salad, papad, chatni, pickles, masala chaas.
  • Samosa $1.80
  • Wang Donkkaseu $15.00
    • Pork Cutlet with Salad
  • Nokdy Jeon $15.00
    • Bean pancake with veges, Kimchi and meat
  • Samgyupsal $19.00 PP
    • Korean style cut pork belly (no rice) Min-order two portions
  • Onmyun $13.00
    • Noodles served with hot beef soup and crumbled beef
  • Seng Galbi $26.00 PP
    • Prime steer spare rib (no rice) Min-order two portions
  • -Extra Gejang $5.00
  • Doenjang Jjigae $13.00
    • Bean paste stew with vegetables
  • Dobu Ojinguh $27.00
    • Stir fried squid with tofu
  • Prawn Vinadaloo $14.99
  • Matar Paneer $12.99
    • Cottage cheese cooked in green peas
  • Aloo Prantha $7.00 pl
  • Yoghurt $2.99 ea
  • Noodles $9.99
  • Lamb Vindaloo $11.99
    • Lamb cooked in a hot curry sauce
  • Lamb Chopsuey $12.99
  • Rasgulla $20.00 kg
  • Stir fried spicy pork $14.00
    • Rice served with spicy pork toppings
  • Beef tripe and intestine hot pot L$60 / S$40
  • Pork backbone stew with potato L$53 / S$30
  • Stir fried spicy chicken $14.00
    • Rice served with spicy chicken toppings
  • Bean curd hot pot $14.00
    • Spicy soft tofu soup with rice
  • Spicy squid and pork belly bulgogi $15.00
    • Spicy squid and pork belly on the sizzle with rice
  • Deep fried dumplings $10.00
  • Vegetable bibimbap in a tin bow $14.00
    • Rice mixed with vegetables and beef
  • Chicken Kebab $10.50
  • Lamb Souvlaki on Rice & Salad Spicy $13.00
  • Felafel Salad $9.50 / $10.50
    • Medium/Larger
  • Mixed Satay $11.50
  • Mixed Salad $10.50/$13.00
    • Medium /Larger
  • Combo Deal $5.50
    • add a 420ml & Fries or Garlic Pita Bread
  • Vegetarian Roll $7.50
  • Chicken Souvlaki on Rice & Salad(Spicy) $13.00
  • cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
  • wagyu beef or buttermilk fried chicken burger, swiss cheese, tomato, iceberg lettuce, dill & house pickles, brioche bun, fries $19.00
  • beef fat shoestring fries, garlic aioli
  • profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
  • tokyo fried chicken nibbles, seaweed, mayo, pickled japanese radish $15.00
  • letter series b $12.50
  • pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00
  • mash, roast chicken gravy
  • Pork $10.50
  • Chicken $10.50
  • Beef with Pineapple
  • Nasi Gorang
  • Combination Meat $12.00
  • With Satay $2.00 Extra
  • Chips
  • Wedges $4.00
  • Y10. Sirloin $7
    • Beef sirloin steak
  • K17. Salmon Avocado Roll $9
  • Chef’s Selection (6 Skewers) $19
  • K33. Takoyaki (7 pcs) $7.50
    • Osako speciality octopus pieces grilled in better to from round bite size snacks
  • Y25. Yakitori Don $11
    • Teriyaki chicken skewers on a bowl of rice
  • Y1. Mi $5.50
    • Chicken thigh with salt// sauce
  • K2. Soramame $6.50
    • Lightly salted boiled broad beans
  • Y17. Gyu-Tan $6.50
    • Sliced ox tongue
  • KUMARA $0.90
  • DRUM STICK $3.30
  • MILKSHAKE OR THICKSHAKE $5.00
  • PORK $12.00/$15.00/$19.00
  • LAMB $8.00/$6.50
  • CHICKEN $12.00/$15.00/$19.00
  • CHOCOLATE MOUSSE $3.50
  • 1 SHANK $16.50
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • PLAIN DHOKLA PLATE $2.50
  • ECONOMY THALI $9.90
    • DAL MAKHANI, MIXED VEGETABLES, RICE, TANDOORI ROTI, RAITA SALAD, PICKLE & PAPAD
  • BHALLA PAPDI $7.80
  • KACHORI $5.00
    • with aloo sabzi
  • DAL TADKA $7.50
  • SHAHI PANEER $7.50
  • PANI PURI $5.80
  • VEG. BURGER $6.80
  • Steak Satay $10.00
  • I $7.00
    • 1x Fish, 1x Spring Roll, 1x Sausage, $2 Chips
  • Honey Chicken $11.00
  • Tarakihi (Frozen) $2.70
  • Vegetarian Dumpling $7.00
  • BBQ Pork Soft Noodle $10.00
  • E (b) $15
    • 4x Fish, 2x Hot Dog, 2x Crab Slick, $2 Chips
  • Coriandr & Prawn Dumpling 6 for $6.50
  • Pulled beef and sauteed onion R$14.50/L$17.50
    • with bbq sauce and cheese
  • New york cheese cake $10.50
    • with 3 berry compote and yoghurt sauce
  • Traditional Club sandwhich $10.50
    • toasted bread layered with crispy bacon, iceberg lettuce, tomato, egg, mayannaise and grilled chicken breast with fries $13.50
  • Apple short cake $10.50
    • warmed and served with chantilly cream
  • Apple short cake $10.50
    • warmed or cold with your choice of runny cream ,whipped cream or vanilla bean ice cream
  • Garlic herb bread $5.50
    • Plain
  • Breakfast bagel $16.00
    • Lightly toasted bagel filled with your choice of : Smoked salmon, cream cheese, and charred lemon, streaky bacon, crream cheese, and fried tomato chilli jam, avpcado, crream,cheese and tomato
  • Seafood R$14.50/L$17.50
    • tomato, shrimps, squid ,mussels and cheese
  • .Steak $3.80 each
  • .Steak & Kidney $3.80 each
  • .Chicken Curry $3.80 each
  • Cabanossi Sausage $2.60
  • 2-FRENCH STICK $2.50
  • Spicy chicken kebab $2.60
  • .Potato Top Pies $4.00 each
  • .Mince $3.80 each
Red Guard Cafe

Red Guard Cafe

location

Address

155 Queen Street, Corner Queen and Wyndham Sts, Auckland, New Zealand

phone

Phone

(021) 661997

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , International

features

Features

Cash

Location
155 Queen Street, Corner Queen and Wyndham Sts, Auckland, New Zealand