Red Guard Cafe in Auckland Menu

Red Guard Cafe in Auckland has no menu available, but can choose from many other options such as Bacon or ham eggs benedict or Salmon eggs benedict from Cafe Mews. Shen's Takeaways offers many options including Ham and Tomato. Aroha Restaurant and Bar includes a wide range like Veges curry on rice (L) or Spicy chicken. Margherita and Pepperoni from . The Tuning Fork offers Hong Yuan and Pork with cabbage.

Nearby Sample Menus

  • Kadai Lamb (made to order) $16.00
    • Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.
  • Onion Pakora $10.00
    • Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).
  • Mango Chutney $3.00
  • Chilly Prawns $16.00
    • Prawns saute with onion capsicum and green chilly.
  • Chicken Kadai (made to order) $16.00
    • Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
  • Nizami Sheek Kabab (Chicken or Lamb) $10.00
    • Mince marinated with Special Spices cooked in Tandoor.
  • Paneer Kadai (made to order) $16.00
    • Paneer tempered with onion, tomato, capsicum and special spices served in kadai.
  • Naan (butter/plain) $2.50
  • Beer Battered Market Fish $16.50
    • Chunky fires , mixed salad served with tartar sauce
  • Hash cake $4.00
  • Fluffy omelette with green salad, tomato relish served with multigrain sourdough
  • Howick house big breakfast with free range streaky bacon, Portobello mushroom, grilled tomato, cabanossi sausages, hash browns, free range eggs any style on multigrain sourdough served with tomato relish $20.00
  • Slimmer's coconut quinoa porridge with blueberry compote, brown sugar and coconut milk *V $12.00
  • Free range streaky bacon and eggs any style with toasted ciabatta/ multigrain sourdough $13.00
  • Eggs Benedict on English muffin or bagel or hash cakes served with hollandaise sauce
  • - mushroom, bacon, basil pesto and baby spinach in rich creamy sauce S 18.00
  • Lamb Loin Salad $18
    • With spinach/red onion/feta cheese roasted kumara & mint pesto
  • Chicken Quesadilla $16
    • With spinach/ tomato & lime salsa
  • BLT
    • With bacon/lettuce/tomato/ciabatta bun/fries
  • Asian Basket (V) $9
    • With wontons/spring rolls/samosas, sweet chili
  • Land Platter $40
    • With smokey wings/chorizo sausage lamb bites/pork riblets/potato wedges/garlic loaf & house dips
  • Char Sui Pork Riblets (GF) $16
    • With oriental bbq sauce
  • Homestyle fries/buttered mash/green salad/mushrooms/onion rings/steamed vegetables $5
  • Add Chicken $4
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Brioche French Toast $21
    • Slices of Brioche bread filled banana puree, manuka bacon, maple syrup, berry compote, mandrain segments, vanilla mascarpone
  • Roasted wild salmon $41
    • Horseradish potato mash, silverbeet , capers, verjus juice beurre blanc
  • Mains Size $41
  • Mains N/A
    • Served with your choice of two sides: Roast Chicken tenderloins / Pan roasted fish / Pan roasted sirloin steak / Baked Thai fish cake / Spaghetti Bolognaise
  • Sides N/A
    • Potato Mash / Mushy peas / Steamed greens / Tomato ,Strawberry , avocado salad, French fries
  • Orbit Big Breakfast $26
    • Two eggs any style, manuka bacon, pork watercress sausage, roast vine tomato,mushrooms, homemade black pudding, kumara rosti ciabatta slices
  • Rangitikei corn fed chicken $39
    • Caramalised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Fish Ball Tofu & Veg $16.00
  • Hokkien $14.00
  • Roast Duck $11.00/$18.00/$32.00
    • Quarter (1/4)/Half (1/2)/Whole
  • Vegetarian $12.00
  • Celery Fry with Chicken (Beef or Pork) $16.00
  • Deep Fried Chicken Wings $6.50
  • Roast Duck $10.50
  • Plain Noodle Soup or Dry $5.00
  • Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Prawns) $17.50
  • Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Chicken, Beef, Pork, Tofu) $13.50
  • Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Prawns) $17.50
  • Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Chicken, Beef, Pork, Tofu) $13.50
  • Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Duck or lamb) $15.50
  • Karahi Goat $12.99
    • Goat cooked in traditional work called "Karahi" with gravy
  • Butter Chicken $11.99
    • Tandoori boneless chicken pieces cooked in creamy tomato gravy
  • Lamb Korma $11.99
    • Lamb cooked with cashew gravy, garnished with coriander
  • Chicken Fried Rice $12.99
  • Chilli Chicken $13.99
  • Palak Paneer $12.99
    • Puree of spinach cooked with cottage cheese and mildly spiced
  • Chicken Manchurian $11.99
  • Besan Burfi $15.00 kg
  • Mini Chia Porridge (GF/DF/VG) $6
    • Chia soaked porridge topped with granola & orange poached pear
  • Vegan Platter (GF/DF/ V/ VG) $20
    • Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini
  • Organic Egg $2
  • Mini Caveman (GF) $6
    • Kumara hash, organic egg and free range bacon
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
    • Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
  • Portobello Mushrooms $5
  • Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
    • Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
  • Roasted Freedom Pork Belly $19.00
    • Kasundi du-pay lentils, baby spinach, celeriac coriander, peanuts, chilli sweet soy tamarind gastric
  • Agria Potato Wedges + Chili Cream Mayo $9.00
  • Agria Potato Wedges + Chili Cream Mayo $9.00
  • Crispy Pata Pork Knuckle $25.00
    • Fennel-pear pickle, garden salad, yuzu dressing, coco shrimp onion dip
  • Turkish Pide Garlic Bread $9.00
  • Kingfish Crudo $19.00
    • Avocado wasabi gel foam, red onion, bonito flakes, cherry tomato, soy truffle, toasted togarashi ciabatta
  • Chiko's Fish & Chips $22.00
    • Sabzi battered fish of the day, sambal aioli, homemade pickle, agria potato chips
  • Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
  • Pra ram long soung
    • Stir fried meat and vegetables mixed with satay peanut sauce
  • Chef's secret (med, hot or very hot) $16.90
    • Chef’s secret curry meal **“ Chef’s recommendation (chicken, beef or pork) >>
  • (chicken, beef, pork or vegetarian) $14.90
  • Talay lava (6 king prawns) $17.90
    • Stir fried king prawns with egg, vegetable ard red sesame sauce
  • Pad prik gang
    • Stir fried meat with red curry paste, Thai herbs & vegetables
  • Namtok (beef or pork) $14.90
    • Spicy B.B.Q pork or beef salad with onion, coriarder, chilli & toasted rice
  • Kari puff (4 pieces) $8.80
    • Deep fried puff pastry of minced curry pock and vegetable with sweet chilli sauce
  • Kaamoo $17.90
    • Stew sliced leg pork skin on in Thai herbs with preserved lettuce come with spicy and sour chilli sauce
  • Tandoori Chicken Taco (GF) $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad
  • Caesar Salad (GFO, VO) $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
  • Crispy Southern Fried Chicken Burger $18.95
    • Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
  • Doolan’s Beef Burger (GFO) $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Pie Of The Day $19.50
    • Served with creamy mashed potato & peas
  • Soup of the Day (GFO, VO) $11.50
    • Served with toasted garlic bread
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Steak $13
  • Chilli $10
  • Greek Feta S $9/ L $14
  • Marinara S $9/ L $16
  • Beef Kebab $11
  • Falafel salad $13
  • Basic Chicken $10
  • Ostrich $13
  • toast sandwiches from $4.50
    • (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
  • special toast bagel $12.90
    • (bacon, cream cheese, avocado, lettuce, tomato)
  • A) vegetarian(cheese, spinach, mushroom)
  • fruit salad $7.00
  • toast bagel with cream cheese $5.50
  • bacon on toast $8.90
  • special breakfast $13.50
    • (bacon, egg, beans hash brown, tomato)
  • egg benedict $15.50
    • (Poached egg, spinach, ham, English muffin)
  • Kaukapakapa burger $6.50
  • Lasagne toppa $3.00
  • Cheeseburger $4.50
  • Steak n egg $8.50
  • Potato fritters $1.00
  • Cordon bleu $3.50
  • Spring roll $2.50
  • Snapper $5.00
  • Cheese $6.90
  • Asian warm rice noodle salad $16.90
  • Garden salad $10.50
  • Corn fritters $17.90
  • Bacon & eggs $13.50
  • 2 taste $4.50
  • Bacon $7.90
  • Big breakfast $22.90
Red Guard Cafe

Red Guard Cafe

location

Address

155 Queen Street, Corner Queen and Wyndham Sts, Auckland, New Zealand

phone

Phone

(021) 661997

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , International

features

Features

Cash

Location
155 Queen Street, Corner Queen and Wyndham Sts, Auckland, New Zealand