Address
240 Stanmore Rd, Richmond, Christchurch 8013, New Zealand
Red Orchid Thai Takeaway in Christchurch Menu
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TAKEAWAY LUNCH MENU-
Spicy Noodle ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
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Won Ton Soup $10.00
- Won ton and bean sprouts.
- Open lunch: tuesday - saturday 11:30am - 2:00pm
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Chicken NoodleSoup $10.00
- Rice noodle with chicken, bean sprouts.
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Beef Noodle Soup $10.00
- Rice noodle with beef, bean sprouts.
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B.B.Q Pork Noodle Soup $10.00
- Rice noodle with B.B.Q pork, bean sprouts.
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Thai Laksa Chicken $10.00
- Egg noodle with chicken, bean sprouts, crispy noodle.
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Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
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Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables, and gravy.
STIR FRY-
Chicken Cashew Nut $10.00
- Stir fried chicken with vegetables and cashew nut
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Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
- Steamed rice stir fried with mix vegetables and egg.
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Beef Oyster Sauce $10.00
- Stir fried beef vegetables with oyster sauce.
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Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
- Stir fried basil and vegetables
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Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
- Stir fried steamed rice with pineapple, egg,curry powder.
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Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
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Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
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Green Curry (Chicken, Beef, Pork)
- Green Curry with seasonal vegetables and coconut milk.
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Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
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Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
Nearby Sample Menus
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Create your own $18.20
- Feel free to create your own omelette from any 4 of the fillings above
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BLT $15.80
- Lots of bacon, fresh lettuce and tomato slices with mayonnaise and cream cheese in fresh Turkish bread. Served with hashbrown.
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Big kids bumper breakfast $11.20
- One egg with small portions of hashbrown and bacon or sausage plus two mini cakes.
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Pancakes .80c
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Fruit - with blueberry OR banana baked in - add per pancake
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Soup of the day $12.50
- (Two varieties, please ask your waitress) Served with garlic bread.
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Chicken Enchiladas $18.20
- Spicy Mexican chicken, red onions, bell peppers, sour cream and guacamole wrapped in two flour tortillas baked with salsa and havarti cheese, served with a hashbrown.
- Smoked Salmon $6.80
- Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Half) $2.70
- Hollandaise $3
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Fish Cakes $19.9
- Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
- Toast + Spreads $7
- Toast $2
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French Toast $19
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
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Salmon Benedict $19
- Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
- Seasonal fruit $3.5
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Bagels $11.5
- Salmon + Cream cheese
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Espetada Grande $27.90
- Go vertical with two Espetadas & one large side.
- Spicy Rice (Regular) $4.50
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Chicken Mediterranean Salad $15.50
- Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
- Corn on the Cob (Regular) $4.50
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Quarter Chicken $8.90
- Small fraction, big reaction.
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Chicken Garden Salad $14.50
- Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
- Portuguese Rolls (Regular) $4.50
- 3 BBQ Thigh Fillets & Regular Side $9.90
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Choice of Sauces N/A
- Oyster Sauce/ Ginger Sauce/ Garlic Sauce/ Black Bean Sauce/ Sweet & Sour Sauce/ Chilli Sauce/ Satay Sauce/ Coconut Curry
- Chicken Chow Mien $9.50
- Roast Pork Fried Rice $9.00
- Pork Chow Mien $9.50
- Chicken Fried Noodle $9.50
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Mee Goreng (Bami Goreng) $9.50
- Penang style spicy noodles fried with chicken, roast pork pieces, squid and beansprouts
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Curry Fried Rice $9.00
- Curry flavoured fried rice with your choice of meat
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Beef Brisket on Noodle $9.50
- Stewed beef briskets and vegetables served on fried egg noodle
- Oysters (dozen) $29.00
- Fish Bite $1.00
- Sausage $2.80
- Fish $6.00
- Meat Pattie $2.80
- Mussels (1/2 doz) $6.00
- Scallops (dozen) $26.00
- Plain $4.50
- Aioli $1.00
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Scallops in Bacon $20.00
- Our famous pan seared scallops wrapped in bacon served on a bed of crispy potatoes and spinach topped with hollandaise sauce
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Fish and Chips $15.00
- Fresh market fish either battered or crumbed served with chips, coleslaw and tartare sauce
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Chicken Nuggets
- Today’s roast selection served with vegetables and roast potatoes
- Salad Bowl $6.00
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Daily Dessert Specials N/A
- Check our specials board for today’s dessert specials
- Fried Eggs $4.00
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Fish and Chips
- Battered fish bites served with fries and tomato sauce
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TANDOORI MUSHROOMS $14.00
- Mushrooms marinated in garlic and yoghurt, cooked in the Tandoor. Eight pieces per portion.
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VEGETABLE PAKORA $6.50
- Selection of mixed vegetables, dipped in a chickpea batter, nished in hot oil.
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ALOO GOBI $17.00
- Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices. To request vegan, please ask for the duty manager.
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VEGETABLE KULCHA $5.50
- Naan bread stuffed with mashed seasonal vegetables.
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TANDOORI PRANTHA $4.50
- Wholemeal flourbread with lashings of clarified butter and ground fenugreek leaves.
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PANEER MAKHNI $18.00
- Homemade cottage cheese cooked in a butter sauce with a touch of fenugreek.
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PRAWN HANDI MASALA $23.00
- Prawns cooked in a vegetable gravy with curry masala, capsicum, finished with herbs and spices and a touch of cream.
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CHEF SPECIAL KEBAB (8 PIECES PER PORTION) $15.00
- Chicken and lamb mince, flavoured with herbs and spices, cooked in the Tandoor on a skewer. Highly recommended by our Chefs.
- Crispy Chicken Wings $9.00
- Calpis Lemon Shake $4.20
- Calpis Kumquat Shake $4.20
- Honey Dew Green Tea $4.90
- Ginger Onion Beef on Rice $12.00
- Seasonal Vegetable on Broth $12.50
- Red Bean Milk $5.20
- Deep Fried Pork Chop $7.50
- 200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
- -Add Fries $4.00
- Seasonal Fruit Crumble with Cream
- Mushrooms $3.00
- Bacon $3.00
- Southern Fried Chicken, Cos Lettuce, Cheese, and Chimichurri $10.00
- Chicken, Spinach, Pine nut, and Pesto
- Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
- Croissant $5.00
- Tomatoes $5.00
- Sausages $6.00
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Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
- Spinach $5.00
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Open Chicken Sandwich $21.50
- Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
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Toasted Bagel $13.50
- With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
- Hash Browns $5.00
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Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
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Steak tartare $24.00
- Hens yolk, Baguette
- White Chocolate Fudge $4.50
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Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
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Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
- Carrot & pumpkin soup $16.00
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Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
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Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
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King Dragon Roll $ 25.00
- King prawns, eel, cucumber, avocado
- Salmon Sashimi Regular $ 29
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Salmon Roll $ 15.00
- Fresh salmon, avocado, cucumber, mayo
- Omakase Sushi Regular $ 26
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Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
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Sashimi Salmon Don $ 15.00
- Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
- Rice Bowls
- • Teriyaki Chicken
- Garlic Pretzel Bread $9.00
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Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
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Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
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Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
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Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
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Orange & Cardamon Brulee $13.00
- with Biscotti
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Trenches Platter $22.50
- Meats / cheese / bits n bobs
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Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
- Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
- Home-made onion rings with garlic aioli $7.00
- Cheese of the day with chutney, fruit, crackers & croutes POA
- Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
- Fresh green garden salad $8.50
- Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
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5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
- Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
- Chicken $9.20
- Extra bacon for $1.00
- Cream cheese $4.30
- Garlic & herb $5.40
- Bacon, egg with cheese and relish $4.30
- Mini bagel $1.40
- Tomato, ham & hummus $4.30
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Woodstock $10.20
- Turkey, sprouts, roasted mushrooms, hummus and cheese
Red Orchid Thai Takeaway
Phone
033893999
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 4:00 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:00 – 10:00 PM, Sunday: 4:00 – 9:30 PM
Price
None
Type
Restaurant
Service
None
Cuisine
Cafe Food
Features
Cash
240 Stanmore Rd, Richmond, Christchurch 8013, New Zealand
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