Red Pig Korean Restaurant in Auckland Menu

POPULAR LUNCH MENU POPULAR LUNCH MENU
  • Cold Noodle with Marinated Pork $16
  • Beef Brisket bean Paste Stew $13
  • Spicy Beef Soup $13
    • (with rice or Noodle)
  • Bibimbap Served in a Hot Pot $15
  • Raw Beef Tartare Bibimbap $15
  • Steamed Pork Belly Meal $15
  • Giant Pork or Chicken Katsu $15
  • Hamburg Steak $15
LUNCH STIR FRIED FOOD LUNCH STIR FRIED FOOD
  • Spicy Stir-Fried Pork $13
    • Stir-Fried spicy sauce based pork with onions, carrots, cabbages and minced garlic
  • Bulgogi $13
    • Marinated beef with onions, carrots, cabbages and minced garlic
  • Spicy Stir-Fried Squid $13
    • Stir-Fried spicy sauce based squid with onions, carrots, cabbages and minced garlic
  • Spicy Stir-Fried Chicken $13
    • Stir-Fried spicy sauce based chicken with onions, carrots, cabbages and minced garlic
  • Spicy Stir-Fried Squid and Pork Belly $14
    • Stir-Fried spicy sauce based squid with pork and squids with onions, carrots, cabbages and minced garlic
  • Bulgogi Fried Rice / Kimchi Fried Rice $13
    • Marinated beef fried rice with veges / Kimchi fried rice
  • Chicken Teriyaki / Beef Teriyaki $14
    • Choose from chicken on beef, comes with onions, mushrooms, carrots, paprika and teriyaki
  • Lemon Chicken $15
    • Fried chicken breast with lemon sauce
  • Dumpling (10pcs) $11
LUNCH SOUP & STEW LUNCH SOUP & STEW
  • Pork Kimchi Stew / Tuna Kimchi Stew $13
    • Hot spicy stew with kimchi, sliced pork, onons, carrots and tofu
  • OX Bone soup $10
    • Beef Bone based hot soup with pieces of boiled beef slices and thin noodles
  • Spicy Bean Sprout Soup $13
    • Dried pollack based soup with bears sprouts, eggs, dried seaweed, spring onion and veggies
  • Bulgogi Served in a Hot pot $13
    • Marinated beef mixed with onions and soup on hot stone pot
  • Kimchi Hot Pot $35
    • Spicy hot stew with kimchi, dumplings, onions, carrots, minced garlic, tofu, spring onions, green pumpkin and cabbages
  • Korean Style Spicy Stew served with Sausages, Ham, Kimchi and Noodles $35
    • Spicy hot stew with spam, sausages, canned beef & beans, green pumpkin, onions, carrots, minced garlic, cabbages
LUNCH NOODLE LUNCH NOODLE
  • Spicy Cold Noodle $12
    • Spicy cold buckwheat noodles with sliced radish carrot and cucumber and half-sized boiled egg
  • Cold Noodle $12
    • Cold buckwheat noodles with sliced radish, carrot and cucumber and half-sized boiled egg
  • Kimchi Noodle $12
BBQ BBQ
  • Pork Belly $18
  • Pork Scotch Fillet $18
  • Marinated Pork $18
  • Spicy Pork $18
  • Sliced Pork Neck $18
  • Pork Gizzard $20
  • Spicy Pork Gizzard $20
  • Thin Pork Belly $15
  • Beef Short Ribs $25
  • Marinated beef Short RIbs $25
  • Scotch Fillet $20
  • Marinated Beef Scotch Fillet $20
  • Boneless Short Ribs $18
  • Marinated Boneless Beef Short Ribs $18
  • Beef Brisket $18
SPECIAL MENU SPECIAL MENU
  • Cheese Corn Butter $12
    • Sweet corn with butter and cheese
  • Braised-Pork Leg $35
  • Rice Ball $5
    • rice minced with dried seaweed seasoned with sesame oil
  • Spicy Stir-Fried Rice Cake $20
    • stir fried rice calce, sih calce, cabbage, onions, carrot based on spicy sauce
  • Stir-Fried Chicken Gizzard $20
    • Chicken gizzard with carrot, onion and garlic
  • Spicy Stir-Fried Pork Rinds $20
    • chicken gizzard with carrot, onion and garlic
  • Kimchi Pancake $20
    • pan fried sliced kimchi with onion, spring onion and chives
  • Tako Wasabi $8
    • chilled sliced octopus with wasabi
  • Edamame $8
    • braised-green bean
  • Fish Cake Soup $12
    • fish cake, onion and carrot
  • Braise-Dried-Pollack-Soup $12
    • dried-pollack with onion, carrot, bean sprouts, egg, seaweed, spring onion
  • Pupa Soup $15
    • pua, spring onion, garlic
  • Spicy Fried-Chicken $32
  • Half Fried Chicken & Half Spicy Seasoned Fried Chicken $32
  • Kyochon Chicken $32
  • Bossam $35
    • Boiled pork with radish kimchi, sliced garlic and chill, chinese cabbage, lettuce-sauce mixed with red pepper paste and soy bean paste, pickled shrimp
  • Spicy Stir-Fried Chicken $25
    • Sliced chicken with sweet potato, cabbage, carrot and onion
  • Grilled Back Ribs with Cheese $25
    • Grilled back ribs with cheese
  • Hot and Spicy Chicken $25
    • Sliced chicken pieces with bean sprouts, onion and carrot
  • Seafood Pancake $25
    • Pancake with pan-fried seafood (squid, prawn, scallop) spring onions
  • Tofu with Stir-Fried Kimchi $30
    • Braised tofu with kimchi, spicy stir-fried pork, onion and carrot
  • Rolled Omelet $25
    • Rolled egg with carrot and chives
  • Spicy Sea Snails with Noodles $30
    • Sea snails, spring onion, sliced carrot, lettuce and cucumber
  • Stir-Fried Cartilage $20
    • Braised-green bean
  • Korean-Style Raw Beef S $20 / M $30
  • Sweet and Sour Chicken $35
    • diced chicken, onion, carrot and red cabbage
  • Fried Chicken $30
  • Chilled Vegetable with Braised Pig's Feet $35
  • Braised-Pork Leg with Spicy Sauce $35
MEAL MEAL
  • Cold Noodle $12
    • Cold buckwheat noodles with sliced radish, carrot and cucumber and half-sized boiled egg
  • Spicy Cold Noodle $12
    • Spicy cold buckwheat noodles with sliced radish, carrot and cucumber and half.sized boiled egg
  • KImchi Noodle $12
    • Thin noodles based on hot soup with kimchi eggs and fried seaweed
  • Bean Paste Soup with Beef Brisket $13
    • Bean paste based soup with radish potatoes onions, pumpkin, tofu, spring onion and beef brisket
  • Kimchi Stew $12
    • Hot spicy, stew with kimchi, diced pork, onions, carrots and tofu
  • Spicy Stew Served with Sausage, Ham, Kimchi and Noodle $8
    • Spicy hot stew with spam, sausages, canned beef & beans, tofu, green pumpkin, onions, carrots, minced garlic, cabbages
  • Raw Beef $30
  • Steamed Spicy Seafood $40
  • Traditional Korean Style Spicy Soup $12
  • Kimchi Hot Pot $30
    • Spicy hot stew with kimchi, dumplings, onions, carrots, minced garlic, tofu, spring onions, green pumpkin and cabbages
  • Dumpling (10pcs) $11
    • spicy hot stew with kimchi, dumplings, onions, carrots, minced garlic, tofu, spring onions, green pumpkin and cabbages

Nearby Sample Menus

  • Dark chocolate & brandy mousse $13.5
    • w/ candied orange & toasted nuts
  • Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • Cheese board (Serves 2) $38
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • Special coffee $12.5
    • pour over coffee with your preferred liqueur & cream
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
  • Egg Burger $11.50
    • Prime beef pattie and egg and fresh burger salad .
  • Chilli Lover Chicken or Lamb $13.00
  • Basic Burger $10.50
    • Prime beef pattie and fresh burger salad.
  • Chilli Lover Mix $13.00
  • Bestsia Special $19.00
    • Combination of chicken shish and Adana.
  • Garlic Chips $6.00
  • Chips $4.50
  • Hawaiian Burger $11.50
    • Prime beef pattie, pineapple and burger salad.
  • Tom yum soup
    • Thai style spicy and sour soup with Thai herbs, mushroom, emon, spring onion & tomato
  • (4 king prawns or combination seafood)x $13.90
  • Yum mama talay $17.90
    • Thai spicy instant needle salad with combination seafood, onion, sprmg onion, tomato & vegetables
  • (chicken, beef, pork or vegetarian) $13.90
  • (chicken, beef, pork or vegetarian) $14.90
  • (4 king prawns or combination seafood) $16.90
  • Mixed appetizers (5 pieces) $10.80
    • Combination the best 5 appetizers from chefs selection
  • Peanut sauce $2.00
  • Karhai Gosht (Lamb or Beef)
    • Lamb or beef cooked with capsicum,onions fresh ginger and garnished with coriander
  • Dal Makhani/Tadka Dal (an indian favourite)
    • Black lentils and red kidney beans stewed on a slow flame overnight OR yellow lentils tempered with cumin seeds & assorted herds
  • Chicken Tikka (Half /Full) $10.00 /$18.00
    • Boneless chicken pieces marinated in Spices and yoghurt and roasted until tender
  • Sweet Mango / mint /tamarind chutney /pickle $2.50
  • Chicken/Lamb/Beef OR Veggie Combo(V) $18.50/$17.50
  • All entrees include a mint ar tamarind dipping sauce . All meat is cooked in the tandoor oven
  • Any chicken, lamb ,beef OR veggie Curry with a plain Naan, 2 poppadums and a 355ml con of cake, diet coke sprite or mango lassi
  • Seafood $18.00
  • FRIED FISH CAKE -
  • SPICY SALT CRAB -
  • LYCHEES & ICE CREAM $7.00
  • DEEP FRIED BEANCURD WITH SPICY SALT CHILLI $18.50
  • PINEAPPLE FRITTER & ICE CREAM $7.00
  • FISH FILLETS IN OYSTER SAUCE $22.50
  • BARBECUED PORK SPARE RIBS $21.50
  • STEAMED RICE ROLL W/SHRIMP -
  • -Chicken/Beef / Lamb $17.00
  • Panang Curry ( Gaeng Panang)
    • Creamy panang curry cooked with beans, pumpkins, roasted crushed peanuts finished with kaffir leaves
  • Drunken Noodles Jae $17.00
    • Rice noodles with tofu, sweet basil, chilli, onion, carrots, mushroom, beans, zucchini and bamboo shoots
  • -Chicken / Beef / Lamb $18.00
  • -Fillet Snapper $21.00
  • -Prawns / Seafood $9.50
  • -Chicken $18.00
  • Puk Ruam Pad Khing $17.00
    • Stir fried fresh ginger, onions, mushroom, zucchini, carrots and market vegetables
  • Egg $2.80
  • Vegetarian delight $8.50
  • Wonton $3.00
    • 6
  • Beef with ginger pineapples $10.00
  • Donut $1.20
  • Pork curry $9.50
  • Pork $3.20
  • Crab stick $1.20
  • Marinated and grilled meats served with rice humus, tzatziki, greek, salads and warm turkish bread
  • Mixed (Chicken/lamb) S$10/M$12/L$14
  • Fish S$9/M$11/L$13
  • Lamb S$9/M$11/L$13
  • Mixed meze $15.00
    • Greek salad, doima, filo cigars, falafels,tabbouleh, beetroot dips, humus dips, tzatziki with warm turkish bread
  • Fish $10.50
  • Super $16.50
  • Chicken mushroom cheese pide $9.50
  • Nigiri Sushi $33.00
    • Assorted on top (large 15pcs)
  • Fried Chicken Sushi (fried chicken, cucumber, capsicum) / Seaweed & Salmon Sushi $11.00
  • Miso Ramen $11.50
    • Noodle soup with vegetable
  • Salmon Sashimi $12.90
    • 8 pcs of raw salmon (small)
  • Crab Nugget Sushi (Crab nugget, cucumber, capsicum) / Lobster Ball Sushi (cucumber, capsicum, lobster ball) $10.00
  • 55 pcs roll sushi $58.00
  • Salmon Teriyaki $16.50
    • Salmon fish & veg with teriyaki sauce
  • Fish Teriyaki $11.00
    • Fish and mixed veggies with teriyaki sauce
  • ice Cream 5 combo $18.00
    • choose any 5 flavors
  • Ebi Uni Mayo $7.00
    • prawn with kina mayo
  • Teba $7.50
    • chicken wings with teriyaki sauce
  • Yaki Soba $9.00
    • fried noodles with pork and assorted vegetables
  • Ebi Harumaki $10.00
    • crispy prawn spring rolls served with a sweet chili dipping sauce
  • Broccoli $6.50
    • boiled broccoli with creamy sesame sauce
  • Assorted fresh sashimi 15pcs $24.00
  • Saba Shio $13.00
    • blue mackerel
  • Stir-fried Vegetables $50.00 per head
  • Soft Scallops with Soy $50.00 per head
  • Stir-fried Rice with Rolled Egg $65.00 per head
  • Sesame Teriyaki Chicken $65.00 per head
  • Salad with our Teppanyaki Sauce $65.00 per head
  • Salad with our Teppanyaki Sauce $50.00 per head
  • Edamame Beans $50.00 per head
  • Teppanyaki Lamb Racks $65.00 per head
  • 4 - Spring Roll $2.00
  • 6 - Chicken Thighs $3.00
  • 8 - Chicken Kebab $2.50
  • Chicken Pie $3.00
  • Small Mince Pie $1.00
  • 11 - Chicken Nuggets 6 for $2.50
  • Steak and Curry Pie $3.00
  • Mince and Cheese Pie $3.00
  • Roasted free range chicken/halloumi/chorizo (free range) $5.00
  • Lemon smashed avocado, dukkah, almond on ciabatta $20.90
    • with halloumi
  • Kale, Chorizo (free range) tomato & cheese $17.90
  • BLAT / CLAT $15.50
    • free range bacon or free range chicken, mixed green leaves, avocado, tomato on toasted herb focaccia
  • Mushrooms/colcannon/beef sausage/tomato/avocado $4.00
  • Eggs Benedict $18.50
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with free range bacon
  • Eggs Benedict $16.90
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with mushrooms
  • Halloumi, Tomato & Spinach $23.90
    • with free range bacon
  • Pork Kidney Pot $10
    • Per pot
  • Golden Crispy Bun $6
  • Deep Fried Tofu $6
  • Garlic BBQ Eggplant (Half) $6.5
  • Vegetables Rice Roll $4
    • Per plate
  • Pork Kidney Roll $4
    • Per plate
  • Beef Ball $2
    • Per skewer
  • Crispy Fish Ball $8
  • Big Breakfast $ 22.00
    • Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
  • Fettuccini $ 18.00
    • Free range chicken and bacon in a cream sauce.
  • Little People $ 8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Free range bacon/ sausage/mushroom $5.50
  • Weekend Bene $ 19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
  • Avocado/ tomato $ 4.50
  • French Toast (GF) $ 16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote.
  • Smashed Avo $ 14.00
    • Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
Red Pig Korean Restaurant

Red Pig Korean Restaurant

location

Address

2 Kitchener Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

098016043

clock

Opened hours

Monday: 11:00 AM – 2:00 AM, Tuesday: 11:00 AM – 2:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Korean Barbecue ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
2 Kitchener Street, Auckland, Auckland, Auckland, 1010, New Zealand