Reef Restaurant in Hamilton Menu

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Reef Restaurant in Hamilton has no menu available, but can choose from many other options such as Breads for two or Celebration bowl from Punnet cafe. Spoon and Paddle offers many options including Ginger Bread French Toast and Eggs Benedict. Lily Pad Cafe includes a wide range like Garlic Bread or Bread and Dips. Nasi Gorang and Bahmie Gorang from . Bryant Park Takeaway offers The Dam Cafe and All Day Breakfast.

Nearby Sample Menus

Chicken Cranberry and Brie Burger $23.0
- Crispy chicken fillets, lettuce, tomato, cranberry, brie cheese, streaky bacon and aioli
Lamb Shanks Single $29 double $32.5
- Served on a bed of creamy mashed potato and green vegetables with sweet, minted gravy
Speight's Ceviche $15.5
- 140gm of fresh, market fish marinated in lemon juice before being coated in coconut cream and mixed through with fresh tomato, red onion, capsicum, coriander and chilli. Served with micro-greens and lemon
Peach, Mango and White Chocolate Crumble $11.5
- Served with toasted coconut and vanilla ice cream
Aoraki Salmon $31.0
- 200gm of pan seared, Southern Salmon Fillet. Served on our selection of Ale House, winter roast vegetables with a freshly made caper cream sauce. Beer Match" Speight's Gold Medal Ale
"Hot Chick" Salad $22.5
- Sweet basil chicken, tomato, brie and salad greens, roasted garlic aioli and garlic pita
Steak Sandwich $24.0
- 200gm of prime New Zealand beef, chargrilled to your liking, served with aioli, lettuce, tomatoes, tomato relish, caramelised onions and swiss cheese on toasted focaccia with steak fries
Spaghetti Carbonara $22.5
- Pan fried chicken pieces with bacon, mushroom, onions, garlic all bound in a white wine cream sauce with spaghetti and parmesan

Steak Fried Rice $9.50
Singapore Fried Noodles $11.00
Chicken Fried Rice $9.50
Chicken Chop Sui $9.50
Chicken Egg Fu Yong $9.50
3 Roast Choices on Rice with Soy Egg $13.00
Soy Sauce Chicken on Noodles $9.50
Sweet & Sour Pork $11.00

Falafel Work $9.50
Just Meat, Salad & Sauces N/A
Lamb $14.70
Falafel $9.50
Mixed $11.00
Lamb Works $10.00
Chicken Works $10.50
Chicken Kebab and Chips +420ml Coco-Cola Range $15.20

-Ice Cream Sundae $4.50
Curly Fries (V) $10.00
Chicken Caesar Salad $19.00
- Crispy cos, crunchy croutons, bacon, smoked chicken, parmesan, poached egg with creamy dressing
Cheesy Garlic Bread Wrap (V) $10.00
All Served with Salad & Fries
Parmesan Scallop (GF) $16.00
- With green pea puree, cherry tomato & sauce
Cheese Cake $12.00
- with berry compote & creams fraicon
The Clerk $18.00
- Tandoori Chicken white wine sauce, capers, olives & cheese

Monteith’s Black $8
Nga Waka Martinborough $11.5 / $55
Devil’s Staircase Pinot Noir Central Otago $12 / $58
Monteith’s Pear Cider $8
NEW ORLEANS Cajun chicken, onions, cashews, bacon, sliced banana, mango sauce & yoghurt $26.5
Heineken $8.5
ARANCINI Crispy risotto balls with a mozzarella centre, greens, aioli & balsamic reduction $17.5
GOURMET POTATOES Wood fired roasted potatoes with aioli $7.5

Egg $3.70
Won Tons $9.50
Steak $2.90
Pineapple Fritter $1.30
Roasted Pork $10.50
Rice optional (extra $1.50)
Burger Pack ($15)
- $3 Chips; 2 Egg Burgers; 2 Cheese Burgers
Combination Meats $11.90

Hamburger Beef Bento $10.90
Crumbed Fried Chicken Bento $10.90
Salmon Sashimi Bento $14.90
Salmon Teriyaki Bento $10.90
Nagoya Chicken Bento $11.90
Chicken Teriyaki Bento $10.90
Crumbed Fried Prawn Bento $14.90
Tofu Teriyaki Bento $10.90

Brunch Salad (gf) n/a
- Crispy potatoes, bacon, parmesan, spinach leaves, cheery tomatoes, soft poached egg & aioli
Kumara Hash (gf) (df) n/a
- Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached egg
Creamed Mushrooms (v) n/a
- Mushrooms bound in a cream sauce with fresh thyme, wilted baby spinach on toasted Turkish bread
The Hash Stack (gf) n/a
- Homemade potato & herb hash cakes stacked with bacon, sausage, fried eggs, grilled mushroom, basil pesto & hollandaise
Soup of the Day n/a
- See the blackboard for our chef's creation today. Served with a crispy garlic stick
BLT Open Sandwich (df) n/a
- Bacon, lettuce & tomato served on toasted Italian bread with salad leaves & aiolo
Fish 'n' fries n/a
- Fish bites served with fries & tomato sauce
Kumara Hash (gh) (df) n/a
- Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs

- Add Kransky sausage (gf) $3.00
·Cowboy Beans (Gluten free available) $13.00
- Home made baked beans with 2 free range eggs, served with ciabatta toast
- Add Bacon $3.00
Early Bird Muesli $9.00
- House made toasted muesli served with mixed berries or banana, milk &/or yogurt
- Add Tomato $2.00
Early Bird Big Breakfast (Gluten free option available) $19.00
- Streaky bacon, kransky sausage (gf), hash brown, creamy mushrooms & house made beans and eggs your way, Served with ciabatta toast.
Smoked Salmon $18.00
- Add: Streaky bacon, kransky sausage OR 2x Hash browns (gf) $16.00

Bruchetta $4.00
- Garlic Bread with fresh tomato, onion, basil, olive oil, salt pepper
Side Salad $4.00
Fisherman 's Platter $24.00
- a seafood delight of fish, oysters, scallops, crabstick, squid rings and garlic mussels
10 years and under
Garlic Bread $3.50
Beef Schnitzel $19.00
- Crumbed Beef Schnitzel enclosed with ham and camembert, topped with grilled pineapple
Grilled Smoked Chicken Salad $18.00
- with Aioli dressing
Swiss Pork $22.00
- Pork fillet topped with grilled bacon and cheese

Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
Onion Rings $7.00
- Battered onion rings served with ranch sauce
Chocolate, Orange and Whisky Tart $14.00
- Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
Duck Fat Chips $7.00
- Hand cut potato chips, fried until crisp in duck fat and served with aioli
Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
·Sliders (2 per serving) $9.00
Caramel Sundae $14.00
- Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
Chicken Pâté $11.00
- Served with pickled onions, toasted breads and fruit chutney

Cast iron calamari $8.50
- Tender calamari rings sauteed in sweet chilli, garlic butter and lemon
Italian $9.00
- Cheese, ragu, fresh tomato, basil, buffalo mozzarella
Sticky pork belly $10.00
- Sticky honey pork hot pot with a granny smith apple & fennel salad
A mixture of breads, fried bites and delicious deli cuts. Accompanied with pickles & dipping sauces $29.00
Fried bread 7.5
- Caramelised onion and parmesan bread sticks with aioli
all grinders are toasted and served with fries
Battered onion rings $6.00
- With asian dipping sauce
French $9.00
- Cheese, fresh herbs, camembert

Hand-cut agria fries $5.00
●The American $16.90
- Prime steer grass-fed beef, free-farmed rindless streaky bacon, melted cheese, hand-cut buttermilk onion rings, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
Served with your choice of either handmade aioli, bbq sauce, or tomato sauce
●The Commitment $17.90
- Specially marinated free-farmed chicken thigh, free-farmed rindless streaky bacon, melted brie, fresh sliced lettuce & tomato, handmade aioli & cranberry chutney
Crispy buttermilk chicken tender $2 each
All burgers have gluten free, dairy-free & celiac options available. Please ask when ordering
-Half-Arsed $13.90
-Seedling $11.90

Pasta of the Day $22.00
Bacon & Eggs $19.50
- your style on multigrain
Eggs Benedict $20.00
- on potato roesti w/ citrus hollandaise with Bacon house OR Tomato & garlic mushrooms
Fresh Market Fish of the Day $24.00
Chicken & Bacon Stack $23.00
- on focaccia w/ grilled pineapple, melted cheddar & green tomato chutney, fries & aioli
Mediterranean Nourish Bowl $21.00
- w/ cumin chickpeas, cucumber, black olives, feta – roasted red pepper sauce
Super Float $5.50
- w/ Fanta, Lemonade or Coke
Hawaiian Pizza $12.00
- w/ wedges & salad

EGGS BENEDICT $13.80
- SERVED WITH BACON OR SMOKED SALMON, POACHED EGGS WITH HOLLANDAISE SAUCE
MUSHROOM $2.50
FRENCH TOAST $11.50
- SERVED WITH BACON, GRILLED BANANA & MAPLE SYRUP
BACON $2.50
WEDGES $8.90
- SERVED WITH SOUR CREAM & BACON SCRUM ON TOP
1/2 TOMATO $0.90
BACON EGGS $10.30
- SERVED WITH 2 SLICES OF BACON, 2 EGGS (ANY STYLE) TOMATO & TOAST
HASHBROWN $1.30