Reef Restaurant in Hamilton Menu

Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Xtra Large $3.90
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Large fries $3.50
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper

●Medley mushrooms (V) $18.00
- Field mushrooms with creamy spinach and grilled halloumi, served on garlic bread
●Sides
Only available before 10am
-Poached/Fried/Scrambled eggs
-Add bacon $4.00
Ham and cheese toastie with fries $9.00
- Toastie stack served with fries and tomato sauce
-Add bacon $4.00
Prime angus beef burger $19.00
- Angus beef pattie, smoked cheddar, caramelised onion, garden greens, tomato and aioli on a brioche bun

streaky bacon / beef sausage / lamb chop / salmon $5.00
Granola* $12.00
- Toasted nuts & seeds, lemon curd, berry compote, unsweetened yoghurt with a milk of your choice
●Omelette $17.50
- Caramelized onion, feta, pumpkin, baby spinach, tomato relish
Pancakes $16.50
- Banana relish, praline, lemon curd, maple syrup, raspberries
Beef Nachos $16.50
- Spiced tomato corn chips, sour cream, salsa, cheese
Salmon Risotto $19.00
- Smoked salmon & citrus risotto served with a dill cream cheese
Soup $12.50
- Check our blackboard for our chef's latest creation
bread (GF) / hash browns / egg / toasted ciabatta / mushrooms / grilled tomato / baked beans $3.00

Chia $11.00
- Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
Spicy fried beans $18.00
- w poached egg, smoked salmon, braised lamb or halloumi(GF)
Fries $9.00
- w aioli & tomato sauce
Oat porridge $9.00
- Doris plum, brown sugar, cream, yoghurt, milk or soy
Eggs $12.00
- Any style on white, brown or GF
Crumpets $16.00
- Peanut butter mousse, jam, caramel w nuts
Sides $5.50
- Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
Brunch salad $18.00
- Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)

Papadums (Crispy wafers) 2 pieces $1.00
Butter Naan $3.50
- Plain flour bread cooked in tandoor oven, garnished with butter
Prawn Masala (Med or Hot) $21.50
- Succulent prawns cooked in spicy gravy with green peppers
Zeera Rice $6.00
- Basmati rice cooked with cumin seeds
Beef Masala (Med or Hot) $17.50
- Beef cooked in a spicy tomato gravy
Side Dish Platter of Six $11.90 / each $2.50
- Sweet mango chutney, pickles, raita, tomato and onion kachumber, mint sauce & tamarind sauce
Lamb Nawabi (Mild, Med or Hot) $17.50
- Lamb sautéed with onions, tomatoes, cooked in cream & garnished with coconut
Chilli Chicken (hot) $16.50
- Boneless chicken pieces, onion slices, capsicum and chopped fresh chillies fried golden brown with a dash of hot chilli sauce

Chorizo Burger
Pork Dumplings
Shoestring Fries With Aioli $ 7.00
Green Chicken Curry
Daily Menu $ 15.00
- Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
Lamb Shank & Gratin
Asian Chicken Donburi
Chef’s Special $ 15.00

Steak Sandwich* 22.5
- 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
Pork Belly Pad Thai df 15.5
- with Rice Noodles & Peanuts
Duck Pancakes 14
- with Cucumber & Hoisin Shot
Pork Belly Eggs Benedict* 17
- with Spinach & Hollandaise on Mavis English Muffin
Lamb Salad* 15.5
- with Couscous, Spinach, Feta & Tzatziki
Beef Cheek Tortillas 15
- with Green Chilli & Cucumber Salsa
Quinoa Power Salad v gf df 13.5
Shrimp, Mango & Melon Salad df 16

Pizza $7.00
- please ask for varieties. served w Tomato Sauce
Eton Mess $10.50
- a decadent light summer dessert with crumbled meringues,seasonal fruits combined in Chantilly cream
Braised Lamb Shank – slowly braised in Rosemary & Mint gravy $25.00
- served on creamy mashed potato with Crusty Bread
Drunken Strawberries ( seasonal) $12.00
- beautiful local strawberries serve in Fraise bubbles topped with cracked pepper
Kiwi Cookies $4.00
- cute as buttons! many varieties available at counter (GF $4.50 )
Gourmet Mussels - a dozen N.Z. Greenshell $25.00
- served gently heated w Tomato Salsa & Crusty Bread
Lemon Meringue Pie $10.50
- a classic citrus filling in a sweet tart shell topped with an indulgent meringue
Spagetti & mini sausages $7.50
- served w toast soldiers

Mix Vege Biryani $10.50
- Rice cooked with variety of veg & herbs
Roti $2.50
- Whole Wheat Flour bread
Kadai Veg $13.00
- Mixed vegetables, Onion and capsicum sauteed
Korma (Fish/Prawns) $10.50/$17.50
- Cooked in rich nut gravy(half/whole)
Potato Parantha $4.00
- Stuffed with Potato & herbs
Saagwala (Spinach) (Chicken/Lamb/Beef) $14.50
- cooked in and skillfully blended with spinach in an exotic curry
Korma (Chicken/Lamb/Beef) $9.00/$14.00
- cooked in creamy cashew nut gravy(half/whole)
Chicken Tikka Masala $9.00/$14.00
- Tandoori Chicken morsels cooked in a Delicious(half/whole)

200g Sirloin Steak $25.90
Boss Hog Mushies $9.90
- Cajun crumbed mushrooms with tartare sauce.
Mozzarella & Avocado Salad $18.90
- Bocconcini mozzarella, mixed olives, avocado, cherry tomatoes, caper berries, grapes, apple, rawslaw, rocket leaves, cos lettuce and blood orange dressing.
200g Rib Fillet Steak $25.90
- Served with our Trim-a-licious salad.
Avocado Prime Rib $37.90
- Prime Rib with fresh avocado and béarnaise sauce.
Mozzarella & Avocado Salad $18.90
- Bocconcini mozzarella, mixed olives, avocado, cherry tomatoes, caper berries, grapes, apple, rawslaw, rocket leaves, cos lettuce and blood orange dressing.
Guacamole $2.20
Tutti Frutti Sundae $10.90
- Grapes, orange, pear, banana and apple set in strawberry jelly and topped with 3 scoops of mango sorbet and a strawberry. A great dairy-free option!

Nearby Sample Menus