Reef Restaurant in Hamilton Menu

Reef Restaurant in Hamilton has no menu available, but can choose from many other options such as Breads for two or Celebration bowl from Punnet cafe. Spoon and Paddle offers many options including Ginger Bread French Toast and Eggs Benedict. Lily Pad Cafe includes a wide range like Garlic Bread or Bread and Dips. Nasi Gorang and Bahmie Gorang from . Bryant Park Takeaway offers The Dam Cafe and All Day Breakfast.

Nearby Sample Menus

  • Beef $12.00
    • Mavis Beef Pattie, Iceberg Lettuce, Tomato, Red Onion, Swiss Cheese, Mustard, Gherkin & Garlic Mayo
  • Bacon butty $14.50
    • w gruyere cheese & spicy ketchup
  • Bruschetta (v) $15.00
    • Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
  • Creamy garlic mushrooms on Mavis sourdough(V) $16.00
    • Optional side of bacon $19.50
  • Crispy Chicken $12.00
    • Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo
  • Shoestring fries $8.00
    • w aioli
  • Falafel $12.00
    • Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
  • Eggs any style (V) $10.50
    • w Mavis ciabatta, scrambled / poached / fried
  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
  • Redneck Ribs Six $19.00
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • Chips $9.00
    • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
  • Stand By Your Lamb $36.00
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Stir Crazy Sirloin $34.00
    • 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Straight-Cut Chips $5.00
  • Mustang Platter $96.00
    • Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
  • Shanghai Stir-Fried Noodle (Pork/Duck) $12.00
  • Fried Chicken with Rice (Lemon/Sweet & Sour/Black Pepper Sauce) $11.00
  • Salted & Fried Prawns $25.00
  • Salted & Spicy Spare Ribs $15.00
  • Fish Ball Conjee $8.00
  • Seafood Soup $10.00
  • Season Vegetables with Squid $15.00
  • Sour & Spicy Soup $9.00 / $15.00 / $18.00
  • Goye Si Mee
  • Seafood or Prawns $16.50
  • Seafood $16.50
  • Prawns $16.50
  • Vegetables $13.50
  • Spicy Fried Noodles
  • Cashew Nuts
  • Chicken, Beef or Pork $14.50
  • TDO Breakfast Grill $17.00
    • 2 Eggs of your choice, streaky bacon, creamy mushrooms, sausages, hash browns, tomato & toast
  • Pasta Fettuccine (V) $15.00
    • spinach, sundried tomato & with cream & parmesan
  • Fisherman's Basket $30.00
    • Crumbed fish bites, calamari chips, battered mussels, tempura prawns with tartare & tomato sauce
  • Veggie Pizza (V) $10.00
    • with tomato, kumara, mushrooms & cheese
  • Pork Tenderloin (GF) $28.00
  • Breads & Dips (V) $12.00
  • -Crispy Bacon / Creamy Mushrooms / Grilled Tomato
  • Pancake Stack $12.00
    • Served with crispy bacon, maple syrup & whipped cream
  • Beef Bulgogi $15.00
    • Stir-fried marinated beef slices in sweet soy sauce with onion, carrot and cabbage
  • Chicken Bulgogi $15.00
    • Stir-fried slices of chicken breast, onion, carrot and cabbage with spicy chilli sauce
  • Spicy Cold Kimchi Noodles $12.00
    • Thin noodles mixed with kimchi
  • Ricecake & Dumplings Soup $13.00
    • Boiled ricecake, dumplings, veges and egg
  • Spicy Chicken Stew $36.00
    • Stewed chicken pieces with potato, carrot, onion and chilli sauce
  • Ginseng Chicken Soup $20.00
    • Boiled small size of whole chicken with ginseng, jujube, chestnut and sticky rice
  • Squid and Rice Cake Bulgogi $15.00
    • Stir-fried squid, slices of rice cake, onion, carrot and cabbage with spicy chilli sauce
  • Fish Cake Soup $13.00
    • Boiled with slices of fishcake and slices of turnip
  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • Baconator Mushroom Melt $10.70
    • The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
  • S $3.20
  • 3 pcs $5.90
  • Chili & Cheese Potato $6.20
    • Oven baked potato topped with Wendy’s tasty chili and cheese.
  • Kids Meal Cheeseburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
  • L $4.00
  • 5pcs $9.30
  • FIJI PENDA $24.00
  • CHAM CHAM $24.00
  • LAMB FRIED RICE $8.50/$12.00
    • large/XL
  • ROTI $1.00
  • VEGETABLE KACHORI $1.00
  • PANEER $7.50
  • BUTTER CHICKEN $5.00/$9.50
    • mini/med
  • CHICKEN KORMA $5.00/$9.50
    • mini/med
  • Mixed Vegetables $14.90
    • Fresh seasonal vegetables cooked in aromatic Indian spices (Mild, med or hot)
  • Saag Gosht (Mild, Med or Hot) $17.50
    • Diced lamb cooked with tomatoes, spices and spinach. (A punjabi lamb curry)
  • Chicken Tikka $20.00
    • These above items are marinated in spices with yoghurt and cooked in tandoori oven, served on a sizzling hot plate
  • Vegetables Jalfrezi (Med or Hot) $15.90
    • Fresh seasonal vegetables cooked in a sweet, sour and spicy gravy
  • Butter Prawn (Mild) $21.90
    • Peeled prawns cooked in creamy tomato flavoured sauce
  • Butter Chicken (Mild or Med) $17.50
    • Tender pieces of boneless chicken, half cooked in tandoor & finished in a creamy tomato flavoured sauce
  • Mango Kulfi $6.50
    • Mango flavoured India ice cream
  • Lamb Korma (Mild, Med or Hot) $17.90
    • Spicy chicken curry straight from the beaches of goa (Must be served spicy hot)
  • Smoked Chicken Salad $8.50
  • Quiche $16.00
  • Pasta of the Week $16.00
    • Please see Special Board
  • Fresh Fish
    • When available please see Special Board
  • Burger & Chips or Wedges $8.00
  • All the above Main Meals come with your choice of Chips or Wedges with Salad or Vegetables of the Day
  • Crumbed Scallops $12.50
  • Fried Onions $2.50
  • Cheese Plate - 3 Cheeses $25
    • Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
  • Essence Of Gazpacho Soup(Chilled) $19
    • Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
  • Courgette Salad $19
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
  • Courgette Salad $12
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Beef Short Rib $36
    • Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
  • Smoked Pork Cheek $35
    • Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
  • Handcut Steak Tartare (Raw) $26
    • Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
  • Steak & Egg $6.50
  • No.4 $30.00
    • 6 fish, 3 sausages, 3 crab sticks, 4 potato fritter,2 chips
  • 2 chicken tender loins $7.00
  • Mussel $1.20
  • Extra filling $1.00
  • Kiddie $2.50
  • Paua fritter $3.50
  • Chicken $5.50
  • Crisp cut chips $6.00
    • Served with sour cream and sweet chilli.
  • B.L.T $10.00
    • Bacon ,Lettuce, Tomato on toasted bread with fries.
  • Pancakes $10.00
    • Bacon, banana and maple syrup.
  • Fish and Chips $10.00
    • Served with salad.
  • Eggs Benedict $12.00 / $14.00
    • Bacon served on English muffin. Salmon and spinach served on English muffin.
  • Toasted sandwich $5.00
    • Ham, onion, cheese, tomato, pineapple, corn. Choose 3 fillings.
  • Fries $5.00
    • Straight cut served with tomato sauce and aioli.
  • Big Breakfast $14.00
    • Bacon, Hash browns, Kransky, Tomato, Creamy Mushrooms, Scrambled eggs with Toast.
  • Energise $15.00
    • poached eggs, rocket, green bean & tomato salad w/ dukkah (gf/v)
  • Donburi $16.50
    • Asian salad topped w/ crispy pork tossed in teriyaki & sweet chilli sauce
  • Thai Green Chicken Curry $17.50
    • on Fragrant Rice with Flatbread
  • Eggs any style $10.50
    • w/ Mavis ciabatta (v) scrambled / poached / fried
  • Kings feast $21.50
    • Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w/ Mavis focaccia toast
  • Bacon, creamy mushrooms, Italian sausage, Mavis baked beans’n’bacon, hollandaise, freshly toasted bread, grilled tomatoes
  • Add salmon $19.50
  • Eggs bene $17.50
    • w/ Mavis English muffin & hollandaise, bacon / salmon /field mushrooms / ham
  • Tebasaki $15.50
    • Fried chicken wings & mini drums served with chef special sauce and black pepper
  • Karrage Dinner Combo $19.00
    • Deep fried chicken served with special sauce (light sweet) & rice & seaweed salad & miso soup
  • Hamashi (Yellow Tail Fish) Sashimi (5pcs) $18.00
  • Sashimi Combo 3 Choices (9pcs) $30.00
  • Takoyaki $10.00
    • Fried octopus balls
  • Vege Tempura $9.50
    • Seasonal vegetable tempura served with normal soy sauce
  • Yu-Rinchi Dinner Combo $19.00
    • Deep fried chicken served with sweet/ sour dressing, green vegetables, tomato & rice & miso soup
  • Fried Vege Spring Roll $9.00
Reef Restaurant

Reef Restaurant

location

Address

104 Marsden Road, Hamilton, Waikato, 0247, New Zealand

phone

Phone

94027416

clock

Opened hours

Mon - Sun: 6.45am - 9.00pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Diner

features

Features

Dinner

Location
104 Marsden Road, Hamilton, Waikato, 0247, New Zealand
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