Reef Restaurant in Hamilton Menu

Famous Star W/ Cheese $7.50
- Lettuce, tomato, cheddar cheese, onion, dill pickles, mayo and our special sauce
CM= Combo Meal / BO= Burger Only
Fries S $2.50 / M $3.20 / L $4.00
Chilli Cheese Fries $5.50
Big Chicken Ranch $8.90
- Lettuce, tomato and Ranch dressing
Chicken Tenders 3pc $6 / 5pc $9.90
- With dipping sauce
Jim Beam Bourbon Burger 1/3lb $12.50 / 1/2lb $14.50
- Onion straws, bacon, cheese, tomato and lettuce, in Jim Beam Bourbon sauce
BBQ Chicken $7.90
- Lettuce, tomato and tangy BBQ sauce

Salad and Vegetables N/A
Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A

C2
- Beef broth soup with beef granules, black agaric mushroom, carrot, bamboo shoots
-Large $21.80
I7 $6.80
- Pancake with spring onion flour
H2 $17.80
- Tofu with homemade chilli sauce and beef mince
-Deep fried duck loin with salt and black pepper
B1 $16.80
- Stir fried vegetable combination in cabbage, carrot, mushroom, fungus, courgette and bean curd
G2 $28.80
- Deep fried australian prawn spiced with homemade chilli
A4 $12.80
- Fresh chicken boiled until tender and served with spicy sauce

-With house smoked salmon $22.00
Pirate’s catch $11.50
- Battered fish and chips with salad & tomato mayo
Grilled vegetable pastry (V) $21.00
- With grilled haloumi
Spiced puy lentil salad (V)(GF) $21.00
- Baby beetroot, goat’s cheese, dried cranberries, honey mustard dressing
Waffles $11.50
- With grilled pineapple, ice cream & butterscotch sauce
Wedges $11.50
Chicken nachos (GF) $18.00
- With sour cream and guacamole
Eggs benedict (GF)
- On potato roesti with citrus hollandaise

Thai Aroma Stir Fried (Stir fried satay sauce)
- Home made satay sauce, stir fried with broccoli, carrot, cauliflower and capsicum. Sprinkled with roasted cashew nuts.
Extra cashew nuts $3.00
Vegetable $15.90
Kao Pad Num Prik Pao
- Fried rice with mild chilli paste, baby com. carrot, onion and egg
Kao Pad (Fried rice)
- Thai style fried rice with egg, carrot, peas, tomato and onion.
Chicken
Gaeng Keaw Wan (Green curry)
- Traditional Thai green curry paste with seasoning, coconut milk, zucchini, green beans, bamboo shoots, capsicum and green peas.
Vegetable $16.90

Crumble N/A
- Of the day served with custard
Crispy Noodle Salad $15.00
- With pickled vegetables, Thai fish cakes, coriander and chilli dressing
Crispy Chicken $13.00
- With lettuce & kewpie mayo on soft white bread
Bananas Foster $11.00
- Pan fried bananas in rum and butter with ice cream
Cuban $14.00
- Pulled pork, champagne ham, Swiss cheese and pickles
Sausage and Horseradish Mash Spring Rolls $13.00
- With Good George Eye IPA gravy
Good Dark Braised Beef Pie $15.00
- With chips and peas
Knickerbocker Glory $11.00
- A sundae on steroids served in tall glass with addition of fruit and other goodies

All the Curries come with complimentary White Rice & a set of Prata.
Banana prata $10.00
Prawn $2.50
Nasi goreng ayam / daging (chicken/ lamb fried rice) $16.50
- Mixed vegetables, egg, sambal sauce and prawn crackers
Egg prata $4.50
Sambal goreng jawa $14.00
- Sautee green beans with tempeh and fried tofu
Banana prata $4.50
Penang char kuey teow $16.00
- Fish cake, eggs, bean sprout, chives

* All shish kebabs are served with hummus,tabouli,green salad,turkish bread and cacik.
Turkish Bread and Dips $9.00
- Freshly prepared in mediterranean styles
Turkish Bread $4.00
Sigara Barogi $10.00
- filo cigars rolled with potato,feta and parsley served with tomato chutney and cacik
Mixed Olives and Feta $9.50
- Marinated in olive oil,fresh herbs and garlic
Cold been salad (Piyaz) $13.00
- white kidney beans mixed with peppers,tomatoes,lettuce,onions and toasted with olive oil and vineger
Eggplant (Karniyarik) $17.00
- baked and filled with spicy ground lamb served with cacik,and toasted turkish bread
Greek Salad $12.00
- chunks of tomato,sliced cucumbers and onions,feta cheese,olives,green peppers tossed with olive oil and lemon juice

Deconstructed Citrus Pie $20
- Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
Courgette Salad $12
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
Essence Of Gazpacho Soup(Chilled) $19
- Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
Crispy Polenta Chips $11.50
- Harissa Aioli - Truffle All
Fish Crudo (Raw) $22
- Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
Duck & Foie Gras Terrine(Chilled) $26
- Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
Smoked Pork Cheek $35
- Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
Calamari $22
- Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli

B.L.T $10.00
- Bacon ,Lettuce, Tomato on toasted bread with fries.
Steak Eggs and Chips $14.00
- Served with salad.
Pancakes $10.00
- Bacon, banana and maple syrup.
Crisp cut chips $6.00
- Served with sour cream and sweet chilli.
Big Breakfast $14.00
- Bacon, Hash browns, Kransky, Tomato, Creamy Mushrooms, Scrambled eggs with Toast.
Toasted sandwich $5.00
- Ham, onion, cheese, tomato, pineapple, corn. Choose 3 fillings.
Eggs Benedict $12.00 / $14.00
- Bacon served on English muffin. Salmon and spinach served on English muffin.
Fries $5.00
- Straight cut served with tomato sauce and aioli.

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