Reef Restaurant in Hamilton Menu

Reef Restaurant in Hamilton has no menu available, but can choose from many other options such as Breads for two or Celebration bowl from Punnet cafe. Spoon and Paddle offers many options including Ginger Bread French Toast and Eggs Benedict. Lily Pad Cafe includes a wide range like Garlic Bread or Bread and Dips. Nasi Gorang and Bahmie Gorang from . Bryant Park Takeaway offers The Dam Cafe and All Day Breakfast.

Nearby Sample Menus

  • kumara chips $5.20
  • per piece $3.30
  • single filling $2.80
  • egg $4.90
  • battered moro $2.50
  • pineapple fritter $1.50
  • no. 7 $16.90
    • 2 fish/ 2 crab sticks/ 2 prawn twisters/ 2 mussels / 2 squid rings/ $2.60
  • ham $3.90
  • SEAFOOD RISOTTO $19.00
    • smoked salmon lemon infused prawns micro greens and grana parmesan
  • TRADITIONAL EGGS BEVEDICT $16.00
    • florentine
  • OPEN SPANISH OMELETTE $17.50
    • mushroom cheese and bacon
  • TRADITIONAL EGGS BEVEDICT $18.50
    • streaky smoked bacon
  • FREE RANGE EGGS ON TOAST $11.00
    • scrambled
  • Eggs on toast scrambled poached or fried $6.50
  • UGLY BAGEL $16.00
    • hot smoked salmon with caper berries and cream cheese
  • Roast mushrooms $4.20
  • HAINANESE CHICKEN AND RICE $29
  • BLACK RICE PUDDING $10
    • poached pear, salted coconut cream (v)
  • CHINESE MUSHROOM SPRING ROLLS (V) $9.00
  • PORTUGUESE CUSTARD TARTS $7
  • STEAMED WHITE PAK CHOY confit garlic (v) $12
  • PULLED STICKY PORK pickled cucumber $14
  • SALTED COCONUT & MANGO ICE CREAM (GF) $7
    • hand-churned by PURE NZ ice cream
  • SPICED LAMB (gf) $14
    • SATAY SAUCE & PICKLED CUCUMBER
  • Battered Fish & Chips $19.00
  • Fish of the day, your server knows! $34.00
  • Handcrafted potato wedges, tomato jam $8.00
  • Spaghetti aglio e olio, spicy prawns $20.00 / $26.00
  • Mains $45.00pp
    • Slow-cooked whole leg of lamb, carved with rosemary jus / Chicken saltimbucca, saffron potatoes, sage butter / Coromandel mussels, roasted garlic, white wine sauce / Polenta chips with aioli / Spinach and ricotta canneloni / Caesar salad / Sauteed greens, sliced almonds
  • Popcorn chicken sliders, slaw $50.00
  • Prawn Slider $12.00
    • lemon aioli
  • Chicken Liver Pate $11.00
    • fig jam, small toast
  • BULGOGI $15.00
    • stir fried shredded beef with vegetables marinated in special sweet soy sauce served on a hot sizzling plate
  • BEEF SET FOR 2 PEOPLE $70.00
    • seasoned scotch fillet + beef flank steak+ rolls of marinated beef spare ribs
  • SALMON BIBIMBAP $17.00
    • fresh salmon pieces with various vegetables covered in sweet and sour soy sauce on steamed rice
  • SOFT TOFU STEW $15.00
    • traditional Korean style tofu soup that comes with the choices of seafood/kimchi
  • FRIED DUMPLINGS $8.00
    • korean style vegetable filled dumplings
  • JJAJANG MYEN $11.00
    • black bean paste noodles with assorted vegetables
  • YOOKGAEJANG $18.00
    • marinated beef soup with vegetables cooked in beef stock
  • HONEY SOY SMALL FRIED CHICKEN PIECES $15.00
    • small bite-sized fried chicken pieces covered in sweet honey sauce SMALL
  • 2 Sausage & Chips $7.00
  • Chicken Nugget $0.80
  • Bacon & Egg $4.80
  • Vegetarian Mee Goreng $8.50
    • Egg noodles with tofu, mushroom, tomato and fresh vegetables in an Indian style sauce served mild, medium or hot
  • Steak & Onion $3.80
  • $8.50 Pack
  • Wonton on Fried Rice $12.00
  • Steak & Oyster Sauce $10.50
  • Chicken and Spinach Naan $4.00
    • Naan stuffed with baby spinach and cheese seasonings
  • Chana Masala $11.50
    • Slow boiled chick peas cooked with onion and fresh tomatoes, light spiced gravy
  • Beef Madras $13.50
    • Diced lamb cooked in fresh coconut based curry, tempered with mustard seeds, curry leaves
  • Vegetable Pakora $4.00
    • Fresh vegetables patty with chickpea flour and deep fried
  • Beef Korma $13.50
    • Boneless beef pieces cooked in ground cashew, almond and cream based gravy to create rich flavour
  • Curd $2.50
  • Half / Full Tandoori H $8.00 / F $16.00
    • Tender spring chicken marinated overnight in yoghurt, spices and gently roasted in tandoor
  • Green Peas Pulao $7.00
    • Steamed basmati rice tossed with cumins seeds, green peas
  • Bao $ 18
    • Steamed buns lled with rocking Asian flavours, Ask for chef’s avour of the day
  • House-smoked salmon $ 20
  • -Add mushrooms $ 18
  • -Add bacon $ 19
  • - Add crispy bacon $ 20
  • Big Breakfast $ 20
    • Crispy bacon, free-range eggs your way, herbed beef sausages, house- made rosti, toasted ciabatta, smokey bourbon beans and fried tomato
  • Kid’s Brekky (GF, DF) $ 8
    • Hash browns, fried egg & bacon
  • Pear & Rocket Salad(GF,V) $ 10
    • Pear, candied nuts, rocket & blue cheese
  • Kumara Chips (minimum) $4.60
  • Bacon & Cheese $3.80
  • Pork $9.50
  • Noodles/rice optional (extra $1.50
  • Steak $2.90
  • Steak $10.30
  • Noodles/rice optional ($1.50)
  • Chicken $9.80
  • Chilli Beef $9.20
    • Egg noodles with beef, fresh and crispy vegetables in chilli sauce
  • Teriyaki Chicken $9.50
    • Udon noodles with chicken and fresh vegetables in Japanese Teriyaki sauce
  • Sweet Bowl $9.50
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in special sweet sauce
  • Combination Noodle Soup $10.00
    • Egg noodles with prawn, beef, pork and chicken served with fresh vegetables in a chicken soup
  • Honey Chicken Rice $9.50
    • Batter chicken in honey sauce with wok toss fried rice and vegetables
  • Nasi Goreng $9.50
    • Malaysian style fried rice with roast pork, onions, carrot, spring onion and peas
  • Vegetarian Mee Goreng $8.50
    • Egg noodles with tofu, mushrooms, tomato & fresh vegetables in an Indian style sauce
  • Black Bean Beef $9.20
    • Egg noodles with beef and fresh vegetables in black bean sauce
  • Thai Green Curry Chicken* 16
    • with Fragrant Steamed Rice, Roti & Tzatziki
  • Lamb Salad* 15.5
    • with Couscous, Spinach, Feta & Tzatziki
  • Steak Sandwich* 22.5
    • 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
  • Beef Cheek Tortillas 15
    • with Green Chilli & Cucumber Salsa
  • Shoestring Fries v 8
  • Shrimp, Mango & Melon Salad df 16
  • Falaful Burger v 12.5 Add Bacon 16.5
    • Hummus & Beetroot on Mavis Wholemeal Bun
  • Pork Belly Pad Thai df 15.5
    • with Rice Noodles & Peanuts
  • Braised beef sausage $15.50
    • Caramelised onions, capsicum slaw, mozzarella
  • Pepperoni $22.50
    • Ragu, cheese
  • French $9.00
    • Cheese, fresh herbs, camembert
  • Pulled pork & pork belly $22.50
    • Asian glaze, cheese, capsicum, green onion, cashew
  • Hot smoked salmon $15.50
    • Red onion, caper salaw, brie
  • Greek $9.00
    • Cheese, feta, extra virgin olive oil
  • Sticky pork belly $10.00
    • Sticky honey pork hot pot with a granny smith apple & fennel salad
  • Breaded deep fried olives $5.00
    • & aioli
  • Caesar
    • Chargrilled chicken, cos, streaky bacon, parmesan, crispy poached egg
  • The Melt
    • Shaved ham, swiss cheese, mayo
  • Spiced venison with roast kumara
  • House cured lamb bacon with roasted courgette ribbons and smoked tomato aioli
  • Citrus cured salmon
  • Miso beef and pear kimchi
  • Lamb kofta filos (spiced with feta and pine nuts)
  • Orange & Almond petite cakes with mascarpone
  • Fried Vege Spring Roll $7.00
  • Nama Dinner Combo $38.00
    • Seasonal fresh fish roe and 5pcs mixed sashimi served with wasabi & rice & grilled tuna salad & miso soup
  • Yaki Hamachi Dinner Combo $19.00
    • Grilled yellowtail fish served with rice & cabbage salad & miso soup
  • Yakisoba $11.50
    • Stirfried noodles with mixed vegetables and sliced pork
  • Samma $9.50
    • Grilled pacific saury fish
  • Miso soup $2.50
  • Dasimaki $6.50
    • Japanese omelette
  • Crab Korokke Dinner Combo $15.00
    • Fried crab cream croquette (made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
  • -2 Fillings $15.00
  • Seafood Chowder $12.00
    • luscious creamy chowder full of se<aloud- Served with fresh handcraft ciabatta Bread
  • -with Akaroa Smoked Salmon $15.00
  • Vegetarian Homemade Fritters (GF) $12.00
    • Mixed loaf salad with tomato and cucumber - Served with o do*dous chutney
  • Kiwiana Catch of the Day (GF) $18.00
    • Garden leaf salad with tomato and cucumber with a tangy tartare sauce & lemon - Served with- fries
  • French Toast $15.00
    • Dipped cinnamon with grilled banana, smoky bacon, maple syrup and Chantilly cream
  • The Cube Complete $19.00
    • A rule cooked breakfast with bacon, sausage, potato hash, grilled tomato, mushroom and egg any stylo
  • Bacon / Fries / Salad $5.00
Reef Restaurant

Reef Restaurant

location

Address

104 Marsden Road, Hamilton, Waikato, 0247, New Zealand

phone

Phone

94027416

clock

Opened hours

Mon - Sun: 6.45am - 9.00pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Diner

features

Features

Dinner

Location
104 Marsden Road, Hamilton, Waikato, 0247, New Zealand
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