Address
310 Princes Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Relish Restaurant at Park Regis in Dunedin Menu
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Relish Restaurant at Park Regis in Dunedin has no menu available, but can choose from many other options such as Americana or Indian from Philadelphia. 1908 Cafe Restaurant offers many options including Vegetarian Soup of the Day Served with in house bread and Seafood Chowder Also served with in house bread. Uncle Mike's BBQ includes a wide range like Wicked Good Wings! - Choice of: Hot ‘Buffalo’ style with buttermilk Ranch dipping sauce, BBQ style with Uncle Mike’s Kansas City BBQ sauce, Teriyaki style, Just plain ‘naked’ or Chilli-Cheese Fries - Fresh cut fries are topped with house chilli brimming with smoked pork and beans and topped with melted cheese.. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India Bistro and Tandoor offers Tandoori Palace Indian Cuisine and SAMOSA CHAAT.
Nearby Sample Menus
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Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
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Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
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Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
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The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
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Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
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Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
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Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
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Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
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Hummus 1–2 P$12.00/2–4P$17.00
- Chickpea & tahini paste, infused with lemon juice, garlic & oil, served with pita bread.
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Shashlik Kebab Small$16.00/Large$21.00
- Cubes of marinated lamb with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
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Mititi Kofta $16.00
- Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce.6 pieces:
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Turkish Mixed Grill $24.00
- A combination of lamb shish, chicken shish & kofta shish, plated & served with salad, sauce & pita bread.
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Mititi Kofta $12.00
- Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce. 4 pieces:
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Kofta Shish Small$13.00/Large$19.00
- Skewered minced lamb seasoned with herbs, onions & parsley & charcoal grilled, plated & served with pita bread, sauce & salad.
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Muska Boregi $19.50
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 5 pieces:
- Courgette fritters (each) $3.00
- Grilled Banana $4.00
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Eggs Benedict Poached free-range eggs on toast topped with hollandaise. Served with $20.50
- cold smoked salmon (OR)
- Baby spinach - $3.00
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Cajun Fish Tacos $20.50
- Pan-seared freshly marinated cajun fish, served on soft shell tacos with shredded lettuce, slaw and pico de gallo — chunky salsa. Topped with avocado and Coriander sauce
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Ironic Beans $19.50
- Ironic’s own baked beans with baby spinach, hash brown, poached egg and tomato chilli tam (GF)(V)
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Seafood Chowder $19.50
- An award winning Ironic speciality - Creamy seafood veloute full of smoked fish, fresh fish, clams, mussels, prawns and vegetables. Served with toasted bread
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Chicken Wrap $18.00
- cajun chicken, spinach, slaw, hummus, tomato & aioli, Served with green salad
- Local streaky bacon $5.00
- Cold smoked sirloin, cooked to your liking, and served with fried eggs and hand-cut fries. $28.00
- Free range egg omelette filled with mushrooms, tomato, house smoked cheese and spinach served with green salad and fried potatoes. $22.50
- French toast, served with maple syrup, berry compote, caramelised banana and whipped cream. $19.50
- Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes. $21.50
- Eggs Plato, two poached eggs served on toasted ciabatta, mushrooms and spinach, and topped with hollandaise sauce. Served with your choice of bacon or salmon. $22.50
- Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus Outram slaw. $19.50
- Green beans tossed through butter and almonds $7.50
- Home-made licorice ice cream, with berry compote and almond florentine. $14.50
- Mustard Vegetables with Pork Tero Tero
- Pork Sew Mai
- Pork and Coriander Dumpling
- Spare Ribs with Black Bean Sauce
- Deep Fried Squid
- Chicken Glutinous Rice in Lotus Leaf
- Preserved Egg Congee with Pork
- Turnip Slices
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6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
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2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
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11 Pear & Blue cheese -V $20.00
- Mozzarella, parmesan, pears, blue vein cheese
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5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
- White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
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9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
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4 Carnivore $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
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10 Vegetarian -V $20.00
- Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
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Classic Eggs Benedict $18.80
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - smoked salmon
- Spanish beans $6.00
- Fried potatoes $3.00
- Mushrooms $4.00
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Spiced Corn and Cauliflower Fritters $15.50
- with relish and salad greens
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Salad selection (small / large) $6.00
- add chicken/ hot smoked salmon
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Bruschetta $12.00
- grilled focaccia bread with vine tomato, homemade hummus, dukkah and balsamic drizzle
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Toast and House Made Raspberry Jam $9.00
- gluten free
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Fish & Chips $20.95
- Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
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Chocolate Mud Cake $9.95
- Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
- Jug Gravy $2.00
- Grated Cheese $2.00
- Bacon $3.50
- Toast/Bread $2.00
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Sticky Date Cake $9.95
- Topped with a butterscotch sauce, served warm with whipped cream & ice cream
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Cheese Cake Of The Day (check specials board) $9.95
- Served with vanilla ice cream & whipped cream
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Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
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Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
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Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
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Sirloin Steak $29.50
- Served with green beans and a red wine jus
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Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
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Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
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Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce
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Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
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Turkish Baked Free Range Eggs $17.50
- Grilled peppers, spiced tomato sauce, ricotta, parsley & house made sour dough
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Soup Of The Day $13.00
- Served with house made sour dough
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Coconut, Almond & Cranberry Granola $13.00
- Served with Greek yoghurt, poached seasonal friut, milk
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Smoked Salmon Rosti $19.50
- House smoked maple cured salmon,poached free range egg, potato rosti, wilted baby spinach, dill, creme fraiche
- roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
- Smoked salmon OR free range bacon $5.50
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Slow Cooked Brisket Sandwich $22.50
- Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise
- Platter (10) $49.90
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The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
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Sirloin steak
- With greens, onion rings,tomato, chimichurri.
- Available All Day
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Pork & chive dumplings $8.00
- With dipping sauces
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Shoestring fries $8.00
- With garlic aioli
- Available until 10pm
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Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli
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Malai kofta $6.00
- Mashed potatoes & cottage cheese balls, deep fried & cooked in cashews gravy.
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Lamb rogan josh $6.00
- Diced lamb cooked with ginger, garlic, onions & spices in a traditional north indian style.
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Saag paneer (palak paneer) $6.00
- Cottage cheese cooked in a fine mild puree of spinach & light spices.
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Cheese and garlic naan $4.50
- Plain flour naan stuffed with cheese, garlic and coriander.
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Tarka dal $6.00
- Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
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Stuffed kulcha $4.50
- Plain flour stuffed with spiced potatoes & peas.
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Raita $3.50
- Yoghurt mixed with cucumber & ground spices
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Chicken tikka masala $6.00
- Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
- -For 4 $60.00
- Beetroot, Goats Cheese and Spinach Salad $15.00
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Vegetarian Medley
- Changes seasonally, please ask your friendly wait staff
- Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
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Chocolate Wontons $8.50
- With a cointreau chocolate sauce
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Dolmades (stuffed vine leaves) $9.00
- With tomato and horseradish sauce
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Beef or Pork Sliders $3.00 each
- With tomato sauce and cheese
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Seared Lamb Salad $20.00
- With fresh seasonal slaw, feta, mint chilli and garlic seeds, and over dried tomatoes
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Seafood Chowder $15.50
- Served with toasted Ciabatta Bread
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Roast of the Day $23.00
- With Steamed and Roast Vegetables, Potatoes and Gravy
- Two Fried Eggs $4.00
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Prime Sirloin Steak $28.50
- 220g Steak cooked to your liking, served with a green salad and either fries or mash with your choice of Peppercorn Sauce, Mushroom Sauce or Garlic Butter
- $22.50 (Main)
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Seafood Basket $27.50
- A selection of crumbed Scallops, Prawn Cutlets, Squid Rings and Battered Fish. Served with Fries and Tartare Sauce and a fresh green salad
- Steamed Rice $5.00
- Wedges with Sour Cream and Sweet Chilli Sauce $6.00
- -combination seafood $15.00 - $17.00
- Vege fried rice $10.00
- Pork fried rice $10.00
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Kimchi pot stew $14.00
- available options: beef i pork in chicken ituna i mackerel pike
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Seafood spicy soup
- noodles in a spicy soup with squid, mussel, mixed marinara & seasoned veges
- Kimchi beef fried rice $10.00
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Raw fish on rice $15.00
- steamed rice topped with a salad, fresh salmon & chilli paste sauce
- Kimchi soup $4.00
Relish Restaurant at Park Regis
Phone
034771145
Opened hours
Breakfast
Mon -Fri 6.30am - 10am
Sat-Sun 7am -10.30am
Dinner
Mon - Sun 6pm - 10pm
Price
None
Type
None
Service
None
Cuisine
Breakfast
Features
Breakfast , Vegan Options , Serves Halal , Quick Bites , Group Meal , Seating , No Takeaway , Free Wifi , Desserts and Bakes , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
310 Princes Street, Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin Breakfast Menus
- Otago Breakfast Menus