Replete Food Company in Taupo Menu

Cobb Loaf $6.50
- Our famous loaf, baked daily.
Double up for an extra $9.40
Mushroom & Herb Fettuccine $22.90
- In a creamy tomato, garlic and parmesan sauce.
Spiced Squid GFA $13.90
- Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.
Pumpkin & Spinach Lasagne $24.50
- Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
Two Eggs $3.50
Junior 200g Rump $25.50
Vege Burger $20.90
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.

Gai pad med $12.50
- Stir fried chicken with sweet chili, cashew nuts, and vegetables served with rice and salad.
Gang Keaw Wan Gai $ 11.50
- Chicken green curry served with rice and salad.
Wontons or wontons noodle soup $9.50
- Choice of wontons themselves or wontons served with egg noodles and bean sprouts
Tom Kha soup $11.50
- Medium hot and spicy soup cooked in coconut milk with chicken or prawns in Thai herb served with rice Chicken
Mee Siam $14.50
- Vermicelli noodles stir fried with chicken, prawns in coconut milk, Thai chili sauce, and vegetables.
Banana split $7.50
- Fresh banana with ice cream and chocolate topping
Chicken Satay $11.50
- Marinated skewed chicken served with rice, peanut sauce, and salad
Chicken or pork fried rice $11.50

Beef brisket $24.00
- 1/2lb
-Vanilla bean ice cream
1/2lb Crispy calamari $16.00
- Smoked salt, chipotle mayo
Jalapeno & cheddar skillet cornbread $12.00
- Honey butter, coriander
BBQ pulled pork quesadilla $14.00
- Oozing cheese, S.M.K salsa, sour cream
Caesar $18.00
- Cos lettuce, streaky bacon, croutons, anchovies, caesar dressing, poached egg, parmesan
Cos lettuce $18.00
- Quinoa & roast kumara, croutons, cracked almonds, citrus vinaigrette
Flame grilled flat bread $4.50

Organic Toast with Preserves $6.50
- also available: Grain, Fruit, or Gluten-Free
French Toast $17.00
- with arisan brioche, topped with free-range bacon and caramelized banana, served with Canadian maple syrup and mascarpone.
Free-Range Eggs on Toast $10.00
- Your choice of fried, poached or scrambled
Heartsmart Omelete $17.00
- A free-range egg Omelete filled with capsicum, mushroom, spinach, feta. Served with ciabatta.
Breakfast Tower $19.50
- Stacked Toast, Handmade Potato Rosti, Free-Range Bacon, Caramelized Onion, Free-Range Poached Eggs, Portabello Mushroom, Grilled Tomato & Hollandaise Sauce
Creamy Mushrooms $16.00 / $20.00
- served on toasted Brioche,topped with portabello & grilled haloumi. Standard / with free range bacon
Kid's Bacon & Egg $9.00
- One Egg, Bacon Rasher, Toast, Hashbrown
Organic Macadamia Nut Museli $10.00
- With Yogurt & Milk. Add Fruit Compote $13.00

Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
Fish & Chips $5.90
Chicken Malai Tikka with mint sauce $7.90
Chicken Tikka Masala, Naan, Rice $10.90
Vegetable Korma, Naan, Rice $9.90
Balti Garlic Chicken, Naan, Rice (Also available in Lamb and Beef) $12.90
Vegettable Samosas with tamarind sauce $6.90

*All stonegrill meals are GF
Chicken & Camembert $19
- Smoked Chicken, Creamy Camembert, Baby Spinach & Plum Sauce
Seasonal Vegetables
(GF) Gluten free
(GF-O) Gluten free option available
(GF-O) Gluten free option available
Bailey’s Tiramisu $14
- Traditional tiramisu made with baileys, served with fresh fruit garnish
Southern Fried Wings $16
- Our very own spice served with house slaw & Chilli jam (great with Pilsner)

Mini Hotdogs
- With Fries and Coleslaw
Chicken Nuggets and Chips
- With Tomato Sauce / Sweet N Sour Sauce Fries and Coleslaw
Shin of Beef $34.00
- Delicately cooked for 12 hours served with ratatouille vegetables and a rich jus
Salmon Fillet $34.00
- Salmon baked in pastry with lime and coriander butter and served with salad and rosti potato
Mini Steak (add $4.00)
- With Fries and Coleslaw
Ham and Pineapple Pizza
- With Fries and Coleslaw
Combo $12.50
- Main and Dessert - Must be ordered at the same time
Ploughmans Venison Pie $25.00
- Tender pieces of venison slowly braised with plum sauce and juniper berries, encased in crisp savoury pastry and covered in gravy

Teppanyaki $17
- Japanese dish cooked on a hot steel plate - Teriyaki Salmon
Donburi $12.50
- Bowl of rice, salad and selection served on top - Beef
Crispy Chicken Roll $12
- Avocado, Cream Cheese, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
Katsu Curry $14
- Bowl of rice with salad, deep fried cutlets with Japanese curry on top - Pork
Green Seasonal Salad $7
- Lettuce, Carrot, Brokerfy, Tomato, Avocado, Cabbage
Grilled King Prawn $15
- 5 piece lighly grilled prawn on rice
Rainbow Roll $14
- Avocado, Crab Meat, Salmon, Prawns, Creamy Sauce
Teppanyaki $15
- Japanese dish cooked on a hot steel plate - Beef

Hotcakes $17.50
- Hotcakes served with bacon, grilled banana, whipped cream & lashings of maple syrup
Hashstack $16.90
- Potato rosti stack with mushrooms, grilled tomato & spinach topped with a poached egg & creamy hollandaise sauce
Bolognese - tomato based with minced beef, garlic, onion & herbs
Chicken Mandarin Salad $23.50
- Chicken breast, slaw, spinach, feta, mandarin & walnuts finished in a light dressing
Pub Fried Chicken $26.90
- Juicy southern fried chicken served with smashed baby potatoes, gravy & slaw
Cheese cake $12.50
- Ask at bar for today's flavour served with ice cream
Choose your sauce:
- Add chicken, $3.00

Chunky Fries with your choice of one sauce -Tomato Sauce or Aioli $7.50
-1 Kilo $98.90
Extra Sauces $1.00
- Aioli/ Lime Aioli/ Soya/ Tartare/Seafood/Chilli Citrus/Vinegar/Hot Chilli Oil.
Bowl of Steamed Rice ( GF) $4.50
Green Salad ( GF) $9.50
- Mixed salad greens, tomatoes, capsicum, with a honey mustard dressing.
Chicken Dish Available
- Please ask our wait staff
(GF) Gluten Free (V ) Vegetarian
Prawn Curry (GF) $26.00
- Prawn tails in a mild curry sauce, served with steamed rice. -We recommend: Wishbone Sauvignon Blanc

Horopito crusted venison loin $36.00
- kumara fondant poached broccolini, beetrot puree and red currant jus (gf) >>
Curry of the day $28.00
- served w/ naan bread, poppadum, raita (please ask our friendly wait staff for tody's special
Oven baked chicken supreme $35.00
- filled w/ cranberry & brie cheese- pommes dauphinoise, roast vine tomato, green bean & watercress cream sauce (gf)
Gourmet chicken burger $28.00
- bacon, mushroom, mozzarella cheese, chuncky fries, tomato sauce
Forest mushroom risotto $29.50
- baby spinach, caramelised onion, grilled haloumi & shaved parmesan (gf, v)
Slow cooked lamb shank $35.00
- roasted root vegetable, pickled onions, rosemary jus (gf)
Bruschetta $14.50
- w/ ciabatta, cream cheese, smoked salmon, roasted pepper & olive tapenade
Chicken caesar salad $26.00
- anchovies, cos lettuce, bacon, croutons, parmesan, poached egg

Pumpkin + feta Wrap $6.00
Ham + Swiss Chesese Sandwich $6.00
Watermelon with Mint $6.00
Pulled Pork Bun $10.00
Hot Chips $4.00

Gluten-free gourmet beef burger with fries $29.50
Salads: wood roasted smoked salmon or smoked chicken $25.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette
Natural Muesli $16.00
- served with berry compote, yoghurt and honey gluten free option
Bacon $4.00
Baked Beans $4.00
Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with mushrooms
Fish of the day $24.50/$26.50
- served with salad greens, fries, tartare and tomato sauces(1 fillet/2 fillets)
Chef's Pizza of the day $18.50
- See board for toppings

Roasted Rabbit $35.00
- Gratin Dauphinois & mushroom sauce
Sam's Confit of Duck $34.00
- Bacon & cabbage fondue
Trio of Oreti Icecreams $12.50
- Brandy discs & honey
Oreti Fish of the Day $34.00
- Wild rice risotto & roasted cherry tomato
Deep Fried Brie $16.00
- With beetroot & citrus salad
Seared & Baked Lamb Rump $34.00
- Served medium rare with roasted kumara, finished with mint jelly
Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
- Green apple salad & candied walnuts
Sam's Escargot $16.00
- Served with garlic butter & salad

Oven baked pork cutlet pan $35
- seared polenta, charred parmesan corn on cob, grilled peppers, jus
Chicken breast $35
- dukkha spiced, beetroot hummus, duck fat roasted agria potato, pomegranate baby watercress salad jus
Grilled T-bone steak $32.50
- w/ green salad, chunky fries, fried egg & red wine jus
Canterbury lamb rump $36.5
- grilled lamb rump, crushed new potatoes, sliced olive, brunoise tomatoes, chives, pea puree, olive soil
Herbed garlic bread $12.5
- w/ jalapeno & mozzarella cheese
Fish of the day $31.50
- please check with wait staff for fish of the day
Grilled steak sandwich $28
- Mesclun, brie, onions, tomato relish, chunky fries
Warm duck salad $17.5
- Asian slaw, chiffonade fennel bulb, sundried tomato crostini & chili hoisin sauce

Replete Food Company in Taupo Menu

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Replete Food Company

Waikato Region > Taupo > Replete Food Company

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45 HeuHeu St, Taupo Central, Taupo

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