Replete Food Company in Taupo Menu

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SMOKED MUSHROOM QUESADILLA V $13.50
- Chipotle de Plata, refried beans, jalapeno
BANG BANG CHICKEN $16.50
- shredded chicken herbs, sesame, coconut rice
JAPANESE BOLOGNAISE $16.50
- pork chili udon noodle
SMOKED FISH KEDGEREE $16.50
- smoked kahawai rice fried egg
LAMB RAGU $17.50
- lamb fennel pasta mia pappardelle
SMOKED SALMON SALAD $17.50
- fresh herb, chili lime
VOGELS $15.50
- w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
BACON AND EGGS $13.50
- poached scrambled fried
MINCE ON VOGELS TOAST $13.50
MINCE ON VOGELS TOAST $15.50
- w 2 poached eggs
TOM AND CHERRY $8.50
- the classic kiwi cheerio cocktail sausage, tomato sauce
KIDS HAMPER $8.50
- chippies, muesli bar, fruit, yogurt, chocolate drink

Nearby Sample Menus

Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
- Two Shanks $36.00
Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Dessert Free
- Lone Star 'Mudslide' ice cream.
Hero Burger $13.50
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie

Donuts $2.00
- Its always good to have something sweet to finish off the meal. Choose lemon sugar or cinnamon suger.
Grilled gurnard and large garden fresh salad $13.90
- Ideal light meal for summer
Ham, Brie and Onion relish $6.50
Chickpea & Corn $7.50
- Chickpea and Corn, Grilled Red Onion, Feta, Lettuce and Aiol
Garlic chips $4.20
Small garden fresh salad $4.90
- Fresh fancy lettuce with cherry tomatoes and choice of dressing.
Kids Mini Dogs $1.00
- battered and on the stick
Chips - 420 gm $3.50

Duck Breast $38.00
- Served with braised cabbage, currants, fried polenta, cauliflower and our housemade orange jus
Chicken $25.00
- Chipotle grilled free range chicken breast, fresh slaw, pancetta, cheese, chipotle mayo and jalapeno relish
Sweetcorn Cakes $13.00
- Housemade sweetcorn cakes served with chilli jam
Pavlova $15.00
- Our classic kiwi pavlova with feijoa sorbet, chantilly cream and berry compote [Add a scoop of Kapiti ice cream +$2]
Lamb Penne $24.00
- Braised lamb penne with kale pesto, grano padano cheese and candied walnuts
Lasagna $9.90 / $14.90
- Single / Combo (Drink & Dessert)
Panna Cotta $18.00
- Goats cheese panna cotta with herbed crostini and a fig compote
Cured Salmon $16.00
- Ginger cured salmon, partnered with wakame seaweed and miso

Pick One Main Course And One Dessert For A Set Price Of $14
- Tawny Port - Glass $10.00
- Alpha Domus (Hawkes Bay) - Bottle $30.00
Trio Of Gelato (GF) $12.00
Horseradish Cream (GF) $3.00
- Traditional Pungent Favourite.
Garden Salad (GF) $5.00
- Fresh, Crisp Leaves; Your Choice Of Dressing.
- Ruby Port - Glass $10.00
Grilled Cheese Sandwich
- Golden Toasted Bread, Melted Cheese And A Salad On The Side.

House Fries $7.50
- with Tomato Sauce & Lakeman Aioli
Hot Cakes $16.5
- Bacon or berry served with caramelized banana, maple syrup & whipped cream
Lakehouse Burger $22
- with a 200g prime beef pattie, caramelized onion, blue cheese, fried egg & golden fries
Southern Fried Wings $16
- Our very own spice served with house slaw & Chilli jam (great with Pilsner)
Lakehouse Cheesecake $14
- Ask our wait staff for today’s flavour
Fresh Tagliatelle Pasta $15
- with Tuscan Vegetable Sauce, Tomatoes & Parmesan
Dark Chocolate Fondue (to share) $20
- with a selection of dried & fresh dipping fruits, dark chocolate Brownie Chunks, marshmallows, & melted chocolate served on a stone
Lamb Salad (GF) $23
- with crisp lettuce, cucumber, kalamata olives, goats feta, vine ripe tomatoes, finished with a minted yoghurt dressing

Cheese Burger & Chunky Fries $9.00
Salt & Pepper Squid Salad $21.90
- Crispy salt & pepper squid tossed with rocket, parmesan & zesty aioli
Fish Burger $18.50
- Pan fried fish, hashbrown, egg, salad & beetroot served with pub chunky fries
Choose your sauce:
12 Ribs $29.90
EXTRAS
- Hashbrowns (2), tomatoes, sausages (2), bacon (2), toast (2), eggs (2), creamy mushroom sauce, chunky fries, onion rings, gluten free toast (2)
Chicken & Bacon Burger $18.50
- Crumbed chicken fillet & bacon with periperi mayo & salad, served with pub chunky fries
- Add chicken, $3.00

Fish of the Day $24.50
- Herb and beer battered fish, with fries, salad and tartare sauce. We recommend: Japanese Asahi beer
-Gluten free bread available $16.50
Extra Sauces $1.00
- Aioli/ Lime Aioli/ Soya/ Tartare/Seafood/Chilli Citrus/Vinegar/Hot Chilli Oil.
-optional - tossed in garlic butter
-Extra Sauce $1.00
(GF) Gluten Free (V ) Vegetarian
Fries
Warm Prawn Skewer Salad ( GF) $26.00
- Mango and cucumber salad, with a fresh citrus dressing & lime aioli dipping sauce.-We recommend: W5 Pinot Gris

BBQ Chicken
- Roast Chicken, Bacon, Red Onion & BBQ Sauce
Chocolate Fudge Brownie & Choc Sauce
Beer Battered Fries & Aioli $6.00
Salt & Pepper Squid with Tartare Sauce $9.00
Scotch Fillet Steak $34.00
- 300g Silver Fern Scotch cooked to your liking with potato rosti, seasonal vegetables & Jus
Calamari $17.00
Double Choc Chip
Salmon Fillet $31.00
- Seared Salmon fillet nestled on a potato rosti with wilted spinach, seasonal veggies & Hollandaise Sauce

Tempura battered fish fillets $28.00
- chuncky fries, green salad & tartare sauce
Warm duck confit salad $17.00
- asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce
Pavilions signature platter for two $25.00
- mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
Five spices infused braised pork belly $35.00
- kumara & carrot gratin, braised cabbage apple puree with honey mustard jus
Slow cooked lamb shank $35.00
- roasted root vegetable, pickled onions, rosemary jus (gf)
Grilled steak sandwich $28.00
- mesclun, brie, onions, tomato relish, chuncky fries
Soup of the day $13.50
- changed daily your wait staff will advise
Pan seared scallops $17.50
- cauliflower & almond skordalia, crumbed prosciutto w/ lemon aioli (gf)

White bait fritter $28.00
- with greeus, ailoi + crisp potato
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
Morrocan Lentil $10.50
Bacon N' vegetable $12.50
Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta

Hen house $24.00
- Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
Vego $20.00
- Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
Volcano $22.00
- Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
Margherita $18.00
- Tomato base, mozzarella & fresh basil
Kuratau Classic $20.00
- Tomato base, mozzarella, ham, capers & fresh basil
Omorish $20.00
- Tomato base, mozzarella, pepperoni, olives & fresh basil
Lake Bed $18.00
- Basil pesto, mozzarella & fresh basil

Hipi Tihi Fritters $18.00
- Puhoi sheep milk cheese & rice fritters w roasted cauliflower, cress & toasted harakeke
Taharoa cheesecake $14.00
- Pirongia forest berries w almond brittle
with two sides: coleslaw, mixed salad, fries, potato mash, seasonal buttered vegetables
Cheese crafted from the pristine Aotearoa pastures, served w Taro Rewana Kore salted flatbread
- eight $35.00
Ika Mata $13.00
- fresh marinated fish w tomato, lemon & coriander
Aotearoa blackfoot paua $24.00
- two classic kiwi patties, sour cream & grilled lemon
Kawhia flounder $26.00
- served whole panfried with lemon kelp, parsley and crushed parareka

Hot Puppies $1.50
Lasagne Square $3.00
Battered Pattie $3.50
For just $1 extra a piece add Cheese, Bacon, Egg, Pineapple, Onions or Mushroom
Fish $3.50
Meal Deal $20.00
- 4 Fish, 2 Hot Dogs, 2 Sausages, 4 Crab Sticks, 2 Chips, 1.5 Litre Drink
Corn Cobb $2.50
Onion Rings (2) $1.50