Replete Food Company in Taupo Menu

Salmon Salad Nicoise $21.00
- Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
Butter Chicken $18.90
- Tender chicken pieces in an authentic curry sauce served with Dixie Rice
Hawaiian $17.50
- Smoked ham, napolitana sauce, mozzarella and pineapple
Prawn and Avo Salad $19.90
- A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves
Country Toasted Sandwich $9.90
- Cheddar cheese and tomato with seasoned fries
Lambs Fry and Bacon $18.90
- Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash
Margherita $15.90
- Fresh tomato, napolitana sauce, mozzarella and basil
Bacon and Avo Bagel $15.90
- Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries

Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Lone Star Coleslaw $5.00
Free Range Egg $2.00
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.

With our Beef & Bean Mix GF $18.90
Pumpkin & Spinach Lasagne $24.50
- Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
Add grilled cheese for $2.00
Wedges with Sour Cream $8.00
Vege Burger $20.90
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
Baked Jacket Potato with Sour Cream GF $3.50
Upgrade to a 400g rump for an extra $8.00
Coconut Chicken GF $26.90
- Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.

Cos lettuce $18.00
- Quinoa & roast kumara, croutons, cracked almonds, citrus vinaigrette
Tex Mex shredded chicken, charred peppers, onions, slaw, salsa, aioli $22.00
-Flamed peaches
Flame grilled flat bread $4.50
Mac 'n' cheese balls $14.00
- Bacon crumb, shaved parmesan, chipotle mayo
Hot smoked salmon $34.00
- Southern rice, low country beans, house tartare
-Vanilla bean ice cream
S.M.K salsa $6.00

ROAST CHICKEN BREAST $27.00
- grilled beans, bacon mustard potato salad & jalapeno corn bread
SOUP OF THE DAY $14.50
- with toasted ciabatta bread
JAMAICAN JERK CHICKEN BURGER $20.00
- with red pepper jam, grilled pineapple coleslaw & chunky fries
FRESH BAKED CIABATTA LOAF $12.50
- with garlic and parsley butter
HOISIN GLAZED CHICKEN WINGS $13.00
- with cucumber & spring onion
CHARGRILLED HOUSE MADE BEEF BURGER $23.00
- grilled swiss cheese, bacon, pickles, coleslaw and chunky fries
CRUMBED LAMB SWEET BREADS $12.50
- with pickled vegetable & salad greens
QUARTET OF FANCY PANTS ICE CREAMS $9.00
- extra yummy chef's recommendation

Bagel with Avocado, Tomato & Cream Cheese $10.50 / $14.50 / $15.00
- Standard / add Bacon / add Smoked Salmon
Eggs Florentine $16.50
- Potato Rosti, Free Range Poached Eggs, Wilted Spinach, mushrooms and avocado
Eggs Benedict With Confit Pork Belly $19.50
- Poached Eggs, Wilted Spinach, Toasted Ciabatta, topped with Hollandaise Sauce and served with a Confit of Free-Range Organic Pork Belly and a Handmade Potato Rosti
Heartsmart Omelete $17.00
- A free-range egg Omelete filled with capsicum, mushroom, spinach, feta. Served with ciabatta.
Organic Toast with Preserves $6.50
- also available: Grain, Fruit, or Gluten-Free
Free-Range Eggs on Toast $10.00
- Your choice of fried, poached or scrambled
The Geordie $21.00
- Traditional Black Pudding, Free-Range Bacon, Free-Range Sausages, Classic Baked Beans, Eggs, Handmade Potato Rosti & Artisan Toast
Sweetcorn Fritters $16.50
- with Free-Range Bacon, Avocado, sour cream and sweet chili

Fish & Chips $5.90
Saagwala, Naan, Rice (Chicken, Lamb or Beef) $10.90
Vegetable Korma, Naan, Rice $9.90
Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
Prawn Curry, Naan, Rice $12.90
Balti Garlic Chicken, Naan, Rice (Also available in Lamb and Beef) $12.90
Chicken Tikka Masala, Naan, Rice $10.90
Vegettable Samosas with tamarind sauce $6.90

Chicken and wedges $15.50
Poached eggs $10.00
Bake beans Ham and pineapple N/A
Seafood Selection N/A
- 1 fish, 2 squid rings, 2 mussels, 2 scallops, 1 crab stick served with chips
Cereal $2.00
Fish meal $24.00
Wedges Special N/A
- 2 bacon, cheese, served with sour cream and sweet chili sauce
Steak/egg burger $10.00

Curry of the day $28.00
- served w/ naan bread, poppadum, raita (please ask our friendly wait staff for tody's special
Orange & cardamon creme brulee $14.50
- pistachio, biscotti, boysenberry ice cream (gf)
Warm duck confit salad $17.00
- asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce
Gourmet chicken burger $28.00
- bacon, mushroom, mozzarella cheese, chuncky fries, tomato sauce
Kapiti cheese plate $21.00
- w/ dried fruits, nuts, quince paste, assorted crackers brie, kikorangi blue cheese, aged cheddar
Baked aubergine & bocconcini pastry $16.00
- carrot puree pickle cockktail onion, micro watercress salad (v)
South african malva pudding $14.50
- sugar free brandy custard & kapiti vanilla bean ice cream
Pavilions signature platter for two $25.00
- mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream

Wedges $8.5
- w/ sour cream & sweet chilli
Wedges $12.5
- Beef & bean
Chefs Sauces N/A
- Pitch Gravy/Creamy Mushroom/Pepper. Add Creamy Garlic Prawns $6.0
Portugese Chicken $17.5
- Lettuce, tomato, cheese, chipotle mayo
Gold $60.0
- Pub Fries w/ aioli & tomato sauce, Seasoned wedges w/ sour cream & sweet chilli, Devilled Chicken Wings w/ chipotle mayo, Sticky Pork Ribs w/ smokey BBQ sauce, Samosas & Spring rolls, Marinated Olives, Garlic Bread, Tomato & Capsicum Salsa Crostini
Nicoise Salad $13.5
- Olives, beans, potatoes, tomato, onion, capsicum, egg, herb dressing. Add Chicken $5.0. Add King Prawns $6.0
Salt & Pepper Squid $13.5
- w/ chilli lime glaze
Crumbed Chicken Schnitzel $22.0
- Panko crumbed free range chicken, pub fries, salad & your choice of sauce

Kaimoana Rourou $58.00
- A selection of hot & cold seafood to share including: Prawns, smoked salmon, marinated fish, oysters nude, fried squid, marinated mussels, battered fish, rewana bread, watercress & condiments
- six $26.00
Putararu 'Over the moon dairy' $17.50
- triple cream brie 80 gr
A selection of all three 50 gr ea $24.00
Mixed salad $8.00
King Country rib eye $36.00
- Aotearoa premium grass fed beef grilled w field mushroom & crispy onion served w red wine jus, fries & house slaw
King Country beef burger $25.00
- karengo & tamarillo relish, smoky cheese, crisp lettuce, tomato, onion & house fries
Tio Maori oysters
- Tio Kinaki - w lemon & Kaitaia fire / Karengo - crumb & watercress aioli

Sam's Confit of Duck $34.00
- Bacon & cabbage fondue
Spiced Poached Pear $13.50
- With chocolate coated Feijoa icecream
Vegetarian Dish of the Day $28.50
- Your wait staff will advise of todays creation
Seared & Baked Lamb Rump $34.00
- Served medium rare with roasted kumara, finished with mint jelly
Warm Chocolate & Toffee Fondant $13.50
- Vanilla bean icecream
Coupe Mont Blanc $13.50
- Chestnut cream infused with vanilla bean, yoghurt icecream & whipped cream
Baked Chicken Breast $29.00
- Stuffed with mozzarella & wrapped in bacon served with garlic beans & polenta cake
Trio of Oreti Icecreams $12.50
- Brandy discs & honey

Coriander crusted venison loin $39.50
- parsnip & chestnut puree, kumara fondant brocolini, oven dried Heirloom tomatoes, jus
Rocket salad $5
- w/ shaved parmesan, walnuts & balsamic vinaigrette
Beef carpaccio $17.5
- seared tenderloin, truffle croquette, blue cheese, cranberry gel, horseradish yoghurt, baby watercress
Grass fed beef fillet $37.5
- w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
Soup of the day $13.5
- changed daily your wait staff will advise
Warm duck salad $17.5
- Asian slaw, chiffonade fennel bulb, sundried tomato crostini & chili hoisin sauce
Freshly baked knot roll $5
- w/ butter medallion
Grilled steak sandwich $28
- Mesclun, brie, onions, tomato relish, chunky fries

Steak and mushroom pie $3.60
Steak and curry pie $3.60
Sausage roll $2.30
Steak and kidney pie $3.70
Stuffed sausage $3.20
Steak and onion pie $3.60
Steak and bacon pie $3.80
Mince savories pie $1.60

Bake Beans on Toast $6.50
Bacon/Egg/Cheese Muffin $6.00
Fruit Loaf Toasted $5.00
Bacon Butties $6.00
Bacon & Eggs $10.50
Extras $2.00
- Scrambled Eggs, Fried Eggs
All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
Eggs on Toast $9.00

Replete Food Company in Taupo Menu

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Replete Food Company

Waikato Region > Taupo > Replete Food Company

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45 HeuHeu St, Taupo Central, Taupo

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