Replete Food Company in Taupo Menu

Are you the owner? Manage this listing for free.

SMOKED MUSHROOM QUESADILLA V $13.50
- Chipotle de Plata, refried beans, jalapeno
BANG BANG CHICKEN $16.50
- shredded chicken herbs, sesame, coconut rice
JAPANESE BOLOGNAISE $16.50
- pork chili udon noodle
SMOKED FISH KEDGEREE $16.50
- smoked kahawai rice fried egg
LAMB RAGU $17.50
- lamb fennel pasta mia pappardelle
SMOKED SALMON SALAD $17.50
- fresh herb, chili lime
VOGELS $15.50
- w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
BACON AND EGGS $13.50
- poached scrambled fried
MINCE ON VOGELS TOAST $13.50
MINCE ON VOGELS TOAST $15.50
- w 2 poached eggs
TOM AND CHERRY $8.50
- the classic kiwi cheerio cocktail sausage, tomato sauce
KIDS HAMPER $8.50
- chippies, muesli bar, fruit, yogurt, chocolate drink

Nearby Sample Menus

BBQ pulled pork, charred peppers, onions, slaw, salsa, BBQ sauce $22.00
BBQ pulled pork $24.00
- 1/2lb
Great to share
S.M.K slaw $6.00
Caesar $18.00
- Cos lettuce, streaky bacon, croutons, anchovies, caesar dressing, poached egg, parmesan
Smokey mac 'n' cheese $6.00
Cold smoked brie $18.00
- Maple syrup, caramelised onions, cracked almonds, crostini
Cos lettuce $18.00
- Quinoa & roast kumara, croutons, cracked almonds, citrus vinaigrette

Free Range Pork Belly
- Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
Rosemary and Garlic Roasted New Potatoes $7.00
Garden Salad $7.00
-Salt and Pepper Squid
- Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
-Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
Entrées
Eye Fillet of Beef
- Pumpkin and mozzarella arancini balls, pea puree, truffle cream, red onion and walnut salsa
Raspberry and vanilla brulee
- Biscotti, berry salad

CRUMBED LAMB SWEET BREADS $12.50
- with pickled vegetable & salad greens
FRESH BAKED CIABATTA LOAF $12.50
- with garlic and parsley butter
Chunky fries with tomato sauce and mayo $8.50
Creamy mash and red wine gravy $7.50
GRILLED SIRLOIN OF BEEF $27.00
- with crispy polenta fries, canned mushroom sauce, roasted vine tomatoes
AMARETTO AFFOGATO $17.00
- with a long espresso coffee ice cream & cookies
QUARTET OF FANCY PANTS ICE CREAMS $9.00
- extra yummy chef's recommendation
ROAST CHICKEN BREAST $27.00
- grilled beans, bacon mustard potato salad & jalapeno corn bread

Bangers & Mash $14.90
- Two Irish Sausages Resting On Creamy Mash. Served With Peas & Onion Gravy
Chicken & Chorizo $22.90
- Lightly Sauteed Chicken Breast & Chorizo In A Cream Sauce With Baby Spinach, Red Onion & Cherry Tomatoes
Add chicken $4.00
Fish & Chips $9.95
Toasties $8.50
- Finns Toasted Sandwich With Your Choice Of 3 Fillings. Served With Finns Fries & Garlic Mayo. (Extra Toppings 50c)
Cheese Burger & Chips $9.95
Seafood Platter $29.90
- Hoki, Mussels, Salt & Pepper Calamari, Scallops, Prawn Twisters & Finns Fries. Served With Dipping Sauces. ( For Sharing)
Eggs Benedict $2.00
- Swap Ham For Bacon

Steak & onion, ham / egg / lettuce, ham / tomato / lettuce $3.70
Bacon & egg / lettuce / tomato, bacon & egg $4.10
Sponges cream $8.50
Bacon & egg $4.10
Chicken & avocado rolls / Seafood & avocado rolls / Steak rolls $4.30
Sausage roll $2.70
Drumsticks / Spring roll / Curry roll $3.00
Creamy mushroom, bacon & cheese $4.70

Mixed grill $25.00
Steak and egg Burger N/A
Garlic Roll $18.00
Continental $8.00
Seasoned Wedges N/A
- sour cream and sweet chilli sauce
Hash browns (2) $4.00
Lambs fry & bacon $16.50
Chicken N/A
- Half chicken served with chips and salad or vegetable

The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
Barbeque Sauce N/A
- Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.

Garlic cheese naan $4.50
- Stuffed with cheese and sprinkled with garlic
Shahi paneer $16.90
- Our own home-made cottage cheese cooked in spicy cashew gravy, green capsicums, sliced onions
Prawn malabari $23.90
- Peeled prawns cooked with sautéed onions, tomatoes and fresh coconut milk, garnished with cream
Platter $12.00
- PLATTER of Raita, Pickles, Sweet mango chutney, Mint sauce, Tamarind Sauce
Tandoori chicken $14.90
- Chicken on the bone, marinated in yoghurt, ginger and garlic paste, roasted in Tandoor
Fish tikka $29.90
- Marinated boneless fish cooked in tandoor
Bombay aloo $15.90
- Diced dry potatoes cooked with cumin seeds and spices
Peas pulav $9.90
- Steamed Basmati rice cooked with green peas

Steam mussel $12.00
- Mussel, lemon-grass, lemon and homemade sauce
Fried roll $12.00
- Rice paper, prawn, pork, vege, home-made sauce and nuts
Fresh spring roll $12.00
- Rice paper, pork, prawn salad, home-made sauce and nuts. (Vegetarian option available)
Caramelized pork and eggs $20.00
- Pork, egg, salad and rice
Stir-fry noodle $16.00
- Seafood / beef, noodle, homemade sauce
Pork mince skewer $12.00
- Lemon-grass, pork and prawns
Beef noodle (PHO) $16.00
- Rice noodle, beef broth, beef and herbs
Roast salt fish $15.00
- Fried fish prawn, pork sticky rice, green beans and flour

Pumpkin + feta Wrap $6.00
Watermelon with Mint $6.00
Hot Chips $4.00
Ham + Swiss Chesese Sandwich $6.00
Pulled Pork Bun $10.00

Gluten-free gourmet beef burger with fries $29.50
Porridge $13.50
- served with cream, brown sugar and dried fruit compote
Kid's Brekkie $9.50
- poached egg, bacon and Vogel's
French Toast - Chef's Signature Dish $22.50
- served with bacon, banana, maple syrup and berries, gluten free option (please note: no variations)
Baked Beans $4.00
Bacon $4.00
Roast Tomatoes (GF) $4.00
Steak sandwich $29.50
- with fries with garlic aioli, onion, and slow-roasted tomato with fries

Aotearoa blackfoot paua $24.00
- two classic kiwi patties, sour cream & grilled lemon
Kikorangi Kapiti $16.00
- creamy blue 80 gr
Garlic mushroom $8.00
Choose from today's market fish $29.00
Kaimoana Rourou $58.00
- A selection of hot & cold seafood to share including: Prawns, smoked salmon, marinated fish, oysters nude, fried squid, marinated mussels, battered fish, rewana bread, watercress & condiments
Paraoa $11.00
- garlic, lemon & bush herb butter
Tio Maori oysters
- Tio Kinaki - w lemon & Kaitaia fire / Karengo - crumb & watercress aioli
cooked your way: grilled, oven baked, beer battered

Apple Turnover $2.50
Hot Puppies $1.50
All burgers have lettuce, tomato, beetroot (optional), mayo & tomato sauce
-Two Fillings $3.50
Chilli & Mayo Cheezy $4.50
Sausage $3.00
Corn Cobb $2.50
Chips $3.00

Dinosaur Rump - cooked to your liking and served with salad & chips $29.50/400g
Today's Cheesecake - see the specials board for details, served with sauce & whipped cream $10.50
Bacon & Cheese Wedges - seasoned potato wedges with bacon, melted cheese and sour cream $11.50
Scallops - scallops in a light tempura batter with chips, salad and tartare sauce $24.50
Bacon & mushroom $5.60
Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
Side of buttered potato mash $3
Vege Burger - grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish; served with chips and a toasted sesame seed bun $11

- Six Pack (6) $26.50
Scallops & Chorizo $17.90
- Pan-seared scallops (6) and sliced chorizo drizzled with pan juices and a balsamic reduction. Seasoned and served on a bed of couscous and baby spinach leaves.
Rocket Salad $5.00
Lemon Pepper Calamari $16.90
- Calamari strips, dusted in corn starch, semolina and lemon pepper. Served on couscous and baby spinach with aioli and an Asian inspired chilli lime dressing
Grilled Free Range Chicken $26.50
- A Free-range chicken breast, pan-seared then baked in the oven, with sliced truss tomato and grilled mozzarella on grilled summer vegetables with basil pesto.
Four Cheese Pasta w. Sage $23.90
- Ricotta, feta and blue cheese mixed through spaghetti strands and dressed with crispy sage leaves fried off in a burnt butter sauce. Topped with parmesan and fresh herbs.
Eggs (Fried or Poached) x 2 $5.00
Mary Had A Little Lamb $23.90
- Juicy roast lamb, feta, sun-dried tomato pesto, black olives, caramelised onions drizzled with minted yoghurt - Medium $19.90