Replete Food Company in Taupo Menu

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SMOKED MUSHROOM QUESADILLA V $13.50
- Chipotle de Plata, refried beans, jalapeno
BANG BANG CHICKEN $16.50
- shredded chicken herbs, sesame, coconut rice
JAPANESE BOLOGNAISE $16.50
- pork chili udon noodle
SMOKED FISH KEDGEREE $16.50
- smoked kahawai rice fried egg
LAMB RAGU $17.50
- lamb fennel pasta mia pappardelle
SMOKED SALMON SALAD $17.50
- fresh herb, chili lime
VOGELS $15.50
- w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
BACON AND EGGS $13.50
- poached scrambled fried
MINCE ON VOGELS TOAST $13.50
MINCE ON VOGELS TOAST $15.50
- w 2 poached eggs
TOM AND CHERRY $8.50
- the classic kiwi cheerio cocktail sausage, tomato sauce
KIDS HAMPER $8.50
- chippies, muesli bar, fruit, yogurt, chocolate drink

Nearby Sample Menus

Raspberry and vanilla brulee
- Biscotti, berry salad
Free Range Pork Belly
- Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
-Coconut curry Prawns
- Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
-Salad of baby carrots
- Medjool dates, almond cream, honey comb, panko crumbed olives
Duck Rillette
- Beetroot, citrus segments, caramelised walnuts, white balsamic, orange blossom
Cheese of the night
-Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
Eye Fillet of Beef
- Pumpkin and mozzarella arancini balls, pea puree, truffle cream, red onion and walnut salsa

Camembert and Grapes $14.00 / $24.00 / $32.00
- Single / Duet / The Lot - Served with assorted crackers, fruit and nuts
Chicken Strips $15.00
- Crumbed chicken strips served with our housemade satay vinaigrette
Almond Cake $15.00
- Warmed orange and almond cake with lemon curd and fresh vanilla bean yoghurt [Add a scoop of Kapiti ice cream +$2]
Onion Rings $7.00
- Crispy battered onion rings, dusted with chilli salt and served with aioli
Dark Chocolate Torte $15.00
- With raspberry sherbet, housemade coulis and fresh cream [Add a scoop of Kapiti ice cream +$2]
Chicken $25.00
- Chipotle grilled free range chicken breast, fresh slaw, pancetta, cheese, chipotle mayo and jalapeno relish
Lamb Rump $38.00
- Cooked to perfection and served with eggplant caviar, quinoa tabbouleh, heritage potato, confit tomato and our Waterside jus
Pavlova $15.00
- Our classic kiwi pavlova with feijoa sorbet, chantilly cream and berry compote [Add a scoop of Kapiti ice cream +$2]

Fish & Chips $15
- with Curly Fries & Salad
Seafood Chowder (GF-O) $20
- Served in a cobb loaf with a tiger prawn
Dark Chocolate Fondue (to share) $20
- with a selection of dried & fresh dipping fruits, dark chocolate Brownie Chunks, marshmallows, & melted chocolate served on a stone
Pork Belly $29
- with seasonal vegetables, spiced ale jus & potato celeriac duphinoise
Salt & Pepper Squid $15
- with Chilli jam & Wasabi Mayo
(GF) Gluten free
(GF-O) Gluten free option available
Toasted Muesli $12.5
- Fresh fruit, honey, berry compote and plain yoghurt

Creamy mushroom, bacon & cheese $4.70
Sally lun
Butter chicken / Creamy mushroom chicken / Bacon & egg slice $4.30
Smoked fish / Sweet lamb curry / Seafood $4.50
Fish $4.20
Chicken wing $2.50
Mince & cheese / Steak & onion / Steak & mushroom / Steak & pepper / Steak & vegetables $4.10
-Medium $11.00

$20 Mates Hunger Buster $20
- Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
10pk Chicken McBites & Small Fries Snack Deal N/A
- Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
Chicken McWrap® Caesar - Crispy N/A
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.

Udon $13
- Japanese style thick noodle soup - Tempura
Crunch Roll $12
- Avocado, Crab Meat, Cucumber, Fried Prawns, Creamy Sauce, Breadcrumbs, Masago
Takoyaki $8.80
- Fried potato batter ball with octopus
Paradise Roll $17
- Cream Cheese, Avocado, Bacon, Fried Prawns, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
Boss Roll $14
- Teriyaki chicken, Tuna, Salmon, Avacado, Cucumber, Crab Meat, Breadcrumbs, Creamy Cheese, Pink Sauce
Teppanyaki $16
- Japanese dish cooked on a hot steel plate - Spicy Pork
Miso Soup $2.60
- Japanese miso soup
Crispy Chicken Roll $12
- Avocado, Crab Meat, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top

-1 Kilo $98.90
-1/2 kilo $49.90
Shrimp Cocktail $14.90
- Cocktail shrimp served with traditional seafood dressing
Homemade Desserts Available
-optional - tossed in garlic butter
Warm Prawn Skewer Salad ( GF) $26.00
- Mango and cucumber salad, with a fresh citrus dressing & lime aioli dipping sauce.-We recommend: W5 Pinot Gris
-Accompanied with crostini bread $15.50
Chunky Fries with your choice of one sauce -Tomato Sauce or Aioli $7.50

Steamed seasonal vegetables w/ herb butter $5.00
Chicken caesar salad $26.00
- anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
Beuschetta $13.00
- w/ ciabatta, feta cheese, kalamata olives, tomato, basil pesto
Strawberry cheese cake $14.50
- black berry jelly, candied fruit & raspberry sorbet
Pavilions signature platter for two $25.00
- mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
Forest mushroom risotto $29.50
- baby spinach, caramelised onion, grilled haloumi & shaved parmesan (gf, v)
Bruschetta $14.50
- w/ ciabatta, cream cheese, smoked salmon, roasted pepper & olive tapenade
Slow cooked lamb belly $17.50
- w/ warm lebanese couscous, spicy red pepper & eggplant confit with tzatziki sauce

Morrocan Lentil $10.50
Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
White bait fritter $28.00
- with greeus, ailoi + crisp potato
Bacon N' vegetable $12.50
Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa

Kuratau Classic $20.00
- Tomato base, mozzarella, ham, capers & fresh basil
Volcano $22.00
- Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
Vego $20.00
- Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
Omorish $20.00
- Tomato base, mozzarella, pepperoni, olives & fresh basil
Margherita $18.00
- Tomato base, mozzarella & fresh basil
Hen house $24.00
- Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
Lake Bed $18.00
- Basil pesto, mozzarella & fresh basil

Hot Chips $4.00
Pumpkin + feta Wrap $6.00
Ham + Swiss Chesese Sandwich $6.00
Pulled Pork Bun $10.00
Watermelon with Mint $6.00

Natural Muesli $16.00
- served with berry compote, yoghurt and honey gluten free option
French Toast - Chef's Signature Dish $22.50
- served with bacon, banana, maple syrup and berries, gluten free option (please note: no variations)
French Toast - Chef's Signature Dish $21.00
- served with bacon, banana, maple syrup and berries
Field Mushrooms (GF) $4.00
Bacon $4.00
Potato Cake( GF) $4.00
Steak sandwich $26.50
- with fries with garlic aioli, onion, and slow-roasted tomato
Gluten-free gourmet beef burger $27.00

Prime Scotch Fillet $31.00
- Cooked to your liking with Oreti chips & salad plus select your choice of sauce ... Mushroom - Blue Cheese - Garlic Butter
Passion Fruit Mousse Cake $13.50
- Rum infused ganache
Seared & Baked Lamb Rump $34.00
- Served medium rare with roasted kumara, finished with mint jelly
Oreti Profiteroles $13.50
- Hot chocolate sauce, whipped cream & almonds
Chargrilled Angus Eye Fillet $37.50
- Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
Oreti Breads and Dips $15.00
- Olive oil, & balsamic, dips & marinated olives
Oreti Garlic & Crab Ravioli $16.00
- Celeriac & wasabi volute
Warm Chocolate & Toffee Fondant $13.50
- Vanilla bean icecream

Mince bacon & cheese $3.90
Chicken and cheese pie $3.80
Chicken mushroom pie $3.90
Steak and bacon pie $3.80
Steak potato top pie $3.80
Mince pie $3.40
Steak and cheese pie $3.60
Chips $2.30

Spag-Bol $8.50
- Traditional Spaghetti Bolognese with cheese.
''Lamb'' Burger $23.90
- 180gm freshly pressed lamb patty on house relish with house pickles, roast pumpkin, caramelised onions, grilled haloumi cheese, and minted yoghurt.
Smiles N/A
Scallops & Chorizo $17.90
- Pan-seared scallops (6) and sliced chorizo drizzled with pan juices and a balsamic reduction. Seasoned and served on a bed of couscous and baby spinach leaves.
Caesar Salad $17.90
- Crisp cos lettuce, bacon, anchovies, oven baked garlic croutons, shaved parmesan and our Caesar dressing with a poached egg on top. Add chicken, salmon or prawns $22.90.
''Sinful'' Chocolate Brownie $9.50
- A dark, rich, sticky, chocolate mess... Made from the simplest of recipes and not over complicated, it comes slightly warmed with vanilla ice-cream on top covered in Hershey's Chocolate Syrup!
Confit Garlic Pizza Bread $8.50
- Pizza bread with a confit garlic puree and shredded mozzarella cheese.
Four Cheese Pasta w. Sage $23.90
- Ricotta, feta and blue cheese mixed through spaghetti strands and dressed with crispy sage leaves fried off in a burnt butter sauce. Topped with parmesan and fresh herbs.