Restaurant Morita in Auckland Menu

TAPAS TAPAS
  • Deep fried Young Lance Fish (KONAGO) $10.00
  • Whole Prawn grilled in the shell (2pcs) $15.00
  • Market Seafood Tartare $15.00
  • Beef Tataki $15.00
  • Marinated Duck Earl Grey flavour $18.00
HORS D'OEUVRE HORS D'OEUVRE
  • Chicken confit Huile de Noix (Walnut oil) $22.00
  • Marbled Beef Tartare $22.00
  • NZ Scampi w' Avocado Sauce (2pcs) $20.00
  • Miso Glazed grilled Salmon $20.00
  • Sautéed Oyster and Spinach (4pcs) $20.00
  • Black Sesame Sauce Tuna Tataki $22.00
MAIN MAIN
  • Please choose your side dish from Garlic Bread, Salad or Spaghetti Ratatouille N/A
  • Beef Scotch Steak 200g $36.00
    • Served with JAPO Wasabi sauce and Blue Cheese Walnut Sauce
  • Beef Eyefillet Steak 200g $40.00
    • Served with JAPO Wasabi sauce and Blue Cheese Walnut Sauce
  • Herb crusted grilled lamb rack $40.00
  • Grilled Snapper and Sea Urchins $40.00
  • Sautéed Duck w' Manuka Honey Sauce $42.00
  • Sushi and Sashimi Plate $48.00
  • Sautéed Crayfish (200g) in MORITA's famous Sauce Americaine $60.00
DESSERT DESSERT
  • Chef's Special Dessert Plate $12.00
5 COURSE DINNNER 5 COURSE DINNNER
  • Morita Special $70.00
    • Amuse; Hors d'oeuvre: Markest seafood Tartare, Chicken confit Huile de Noix (Walnut oil), Marinated Duck Earl Grey flavour; Soup of the day; Main dish: Herb crusted grilled lamb rack, Grilled Snapper and Sea Urchins, Beef steak Scotch or Eyefillet, Sautéed Crayfish (200g) in Sauce Americaine; Chef's Dessert Plate.

Nearby Sample Menus

  • Lamb Doner Sm $9.50/Lg $11.00
  • Wraps N/A
    • Hot Flat bread sandwiches served with salad and hummus
  • Mixed Salad from the deli Sm $10.00/Lg $12.00
  • Falafel Sm $12.00/Lg $14.00
  • Baklava - 2 pieces $6.00
  • Hummus & Bread Sm $8.00/Lg $10.00
  • Chicken Doner Sm $11.00/Lg $13.00
  • Wraps - Chips - Any Can $15.00
  • Combination Meats $15.50
  • Squid $17.00
  • Kowloon Special Chow Mein $16.00
    • With Bbq Pork, Chicken, Steak, Prawn, Scallops, And Cashew Nuts, Mushrooms & Bay Corn
  • Prawn $17.00
  • Egg $0.80
  • Oyster $1.60
  • Bbq Pork $13.50
  • Pork $14.50
  • Pineapple Fritter $1.80
  • Tarakihi $5.00
  • Egg, Cheese, Corn, Onion, Tomato and Pineapple $1.00
  • Hawaiian $4.90
  • Hot Dog $2.50
  • Ham $3.20
  • Ham and Cheese $3.80
  • Gurnard $5.00
  • Grilled Salmon $19.5
    • w/ buckwheat noodles, winter veges & soy sesame ginger dressing
  • Avo - Mame Smash $15.5
    • w/ halloumi, crunchy mixed sprouts, semi-dried tomato on wholemeal sourdough
  • Pan-fried Garlic Mushrooms $16.5
    • w/ falafel, greens and chive crème fraiche
  • Bacon + Eggs $16.0
    • w/ middle bacon, fried egg, relish, slow-roasted tomato & cream cheese on bagel
  • Cheeky Beef Ragout $17.0
    • w/ potato gnocchi & garlic bread
  • Morning Tacos $16.0
    • w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
  • Egg Bene on Crumpet $18.0
    • w/ whilted rainbow chard, roasted tomato & hollandaise. Choices of middle bacon / mushroom medley / manuka smoked salmon $2.0
  • Manuka Smoked Salmon $16.0
    • w/ fresh fennel, artichoke & caper spread on a bagel
  • Side vegetable 7.50
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
  • Side Salad with French dressing 7.50
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Pan fried Malborough king salmon 37.00
    • cream leek, caramelised cauliflower purée
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • Lamb Loin Salad, $19.5 E / $29.5 M
    • Baby beetroot, feta, roasted cashews, mint yoghurt with kumara shavings
  • Fries $7.50
    • With aioli
  • Mushroom & Feta Cheese Tart $17.50
    • With salad and balsamic dressing
  • Shrimp and Avocado Cocktail $16.50
    • Cos Lettuce and Marie Rose Sauce
  • Salmon $15.50
    • House smoked salmon, avocado, red onion, spinach & salsa verde
  • Chicken Liver Pate $15.50
    • Toasted ciabatta and port wine jelly
  • Hawaiian $15.50
    • Shaved ham w fresh pineapple
  • Fresh Steamed Mussels $17.5 E / $24.5 M
    • In lemongrass & coconut cream sauce with garlic bread
  • Mayonnaise
  • Chicken $13.50
  • Lamb $15.50
  • Lamb $14.50
  • Garlic Yogurt
  • Sigara Borek $1.80
  • Tasiki $1.80
  • (all meals come with salad and sauces)
  • The Mini Reuben $12.90
    • Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
  • Haloumi and Organic Quinoa / Chicken and Couscous $23.00
  • Hot Wings $12.90
  • Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
    • Eat Your Quota
  • Kiwi Beef Burger $19.90
  • Three Per Plate To Share - or Not
  • Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90
  • Canterbury Steak & Egg $32.00
  • Prawns with our famous YumYum Sauce $65.00 per head
  • Teppanyaki Grilled Salmon $65.00 per head
  • Soft Scallops with Soy $50.00 per head
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Tender Eye Fillet Steak $50.00 per head
  • Salad with our Teppanyaki Sauce $65.00 per head
  • Stir-fried Rice with Rolled Egg $65.00 per head
  • Teppanyaki Grilled Salmon $50.00 per head
  • Cheddar and Chorizo $12.50
  • New England Seafood Chowder (w/crostini) $14.00
  • Lamb Shank $32.00
    • Braised for 12 hours, w/ mint pea puree, pearl barley, rocket w/ parmesan and walnut oil, port wine reduction (2 shanks add $10.00)
  • Bone Broth (Chicken, cardamom, citrus) $5.00
  • Fried Chicken and Waffles $18.00
    • Chicken breast with Belgian style waffle and drizzled with maple syrup
  • Warm Olives $9.00
    • Medley of olives tossed with rosemary and extra virgin olive oil
  • Warm Olives $9.00
    • W/ rosemary and extra virgin olive oil
  • - Cheddar and Chorizo $12.50
  • Chocolate Caramel, and nut slice $4.00
  • Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
  • Chicken Strip Sandwich $12.50
    • Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
  • Marinated Beef and Vegetables $13.50
    • Marinated beef with crispy pan fried veg and noodles
  • Delicious vine tomatoes, grilled with halloumi, seated on toasted 5 grain and greens, topped with avocado and finished with a sweet balsamic dressing $12.00
  • All Cakes $4.50
  • All cabinet pies $5.50
    • deli sized and all fresh and homemade
  • Cajun Chicken and Vegetables $13.50
    • Tender Cajun Chicken in a hot salad of pan fried veg and noodles
  • Quinche $3.50
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Potato Top $3.20
  • Bacon & Cheese Twist $1.50
  • Sausage Roll $1.00
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Chicken nuggets & chips $6.90
  • - With bacon $14.90
  • Omelette $16.90
    • Tomato, onion,mushroom, capsicum, cream cheese toast with ham, bacon, or vegetarian
  • Hand-cut kumara chips $7.00
  • Bacon, eggs & fries $8.90
  • - 3 fillings $6.00
  • Cesar salad $11.90
    • With bacon, cos lettuce, egg, croutons parmesan cheese
  • Eggs any style $8.90
    • Choice of 5 grain, white, or GF bread
  • Curd steak $1.50
  • Halava $2.50
  • Lasagna $7.50
  • -students $13.00
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • -students $6.00
  • Samosa $3.00
  • 5 pakoras $2.50
  • Paneer Chilli L$11.00 /M $8.50
    • Choice of salads with panner and chilli
  • Beef Hottie N/A
    • Base Sauce, Beef, Onion, Capsicum,Titter Sauce, Mozzarella
  • Chocolate Mousse $3.50
  • Panner Tikka N/A
    • Base Sauce, ginger, garlic flakes, capsicum,paneer (cottage cheese),onion, tikka sauce, mozzarella
  • BBQ Chicken N/A
    • Base Sauce, Chicken,Pineapple, BBQ Sauce, Mozzarella
  • Chicken Tandoori L $11.00 / M $8.50
    • Choice of salads with chicken and tandoori
  • Margherita L $8.99/M $6.99
    • Base Sauce, Oregano, Mozzerella
  • Paneer Tandoori L $11.00 / M $8.50
    • Choice of salads with paneer Tandoori
Restaurant Morita

Restaurant Morita

location

Address

51/12-26 Swanson Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-337 0506

email

Email

None

clock

Opened hours

Mon 11:30 AM to 2 PM, 6 PM to 9 PM Tue 11:30 AM to 2 PM, 6 PM to 9 PM Wed 11:30 AM to 2 PM, 6 PM to 9 PM Thu 11:30 AM to 2 PM, 6 PM to 9 PM Fri 11:30 AM to 2 PM, 6 PM to 9 PM Sat 11:30 AM to 2 PM, 6 PM to 9 PM Sun 11:30 AM to 2 PM, 6 PM to 9 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

French , Japanese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Private Dining ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
51/12-26 Swanson Street, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines