Restaurant Morita in Auckland Menu

Are you the owner? Manage this listing for free.

Deep fried Young Lance Fish (KONAGO) $10.00
Whole Prawn grilled in the shell (2pcs) $15.00
Market Seafood Tartare $15.00
Beef Tataki $15.00
Marinated Duck Earl Grey flavour $18.00

Chicken confit Huile de Noix (Walnut oil) $22.00
Marbled Beef Tartare $22.00
NZ Scampi w' Avocado Sauce (2pcs) $20.00
Miso Glazed grilled Salmon $20.00
Sautéed Oyster and Spinach (4pcs) $20.00
Black Sesame Sauce Tuna Tataki $22.00

Please choose your side dish from Garlic Bread, Salad or Spaghetti Ratatouille N/A
Beef Scotch Steak 200g $36.00
- Served with JAPO Wasabi sauce and Blue Cheese Walnut Sauce
Beef Eyefillet Steak 200g $40.00
- Served with JAPO Wasabi sauce and Blue Cheese Walnut Sauce
Herb crusted grilled lamb rack $40.00
Grilled Snapper and Sea Urchins $40.00
Sautéed Duck w' Manuka Honey Sauce $42.00
Sushi and Sashimi Plate $48.00
Sautéed Crayfish (200g) in MORITA's famous Sauce Americaine $60.00

Chef's Special Dessert Plate $12.00

Morita Special $70.00
- Amuse; Hors d'oeuvre: Markest seafood Tartare, Chicken confit Huile de Noix (Walnut oil), Marinated Duck Earl Grey flavour; Soup of the day; Main dish: Herb crusted grilled lamb rack, Grilled Snapper and Sea Urchins, Beef steak Scotch or Eyefillet, Sautéed Crayfish (200g) in Sauce Americaine; Chef's Dessert Plate.

Nearby Sample Menus

Choose 3 types of meats $50.00
- Chicken, Spicy Pork, Beef, Fish, Salmon, Prawn Teriyaki
●Sizzling Hot Plate
- 300g of Meat & Vege
-Miso Soup
Lunch Only
Special Sashimi $80.00
Chicken Teriyaki Lunch Box / Spicy Pork Teriyaki Lunch Box $15.00
-Teriyaki
- 130g
●Sashimi

Kumara chips $5.00
Plain $12.00
Homemade vege dumplings $5.00
- 4 Pieces
-Large $5.00
BBQ pork burger $9.00
Satay sauce $16.50
- Chicken or steak with veges
Chow mein with crispy noodles, chop suey without noodles
Special $17.50
- Prawns, chicken & BBq pork with cashew & mushroom

Lauvergnat Platter $21.50
- Air dry sausage, hard & blue cheeses & vadouvan crumbs
Ham & cheese $7.00
Spinach, walnuts & blue cheese $7.00
Provencal vegetables , goat cheese & black olives tapenade $7.50
Feuillete Catalan $10.00
- Boursin, tomatoes, basil & bayonne ham
Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk

Green Salad $5.00
Biryani (Fish or Prawn ) $18.00
Plain Naan $3.00
Balti (Lamb or Beef)
- A combination of lamb or beef and potatoes cooked balti style
Milkis Prawn Curry
- King Prawns marinated in herbs, spices then cooked in a coconut and tomato based curry
Chicken Tikka Masala
- Chicken tikka cooked with capsicum, onion and fresh ginger
Channa Masala
- Chickpeas cooked in a lightly spiced tomato and onion curry, garnished with coriander
Pulao Rice/Kashmiri pulao (1000ml) $7.00/$8.00
- Basmati rice cooked with lightly spiced green peas.OR Basmati rice cooked with dry fruits’ and nuts

Chicken Nugget - 6 Pack $4.20
Southern Fried Chicken - Thigh $3.50
Roast Sandwich Combo - Lamb $9.5.00
Chicken $11.50/$15.00/$19.00
- Small/Medium/Large
Kumara $0.90
Roast Chicken 100gm $5.00
Chips - Large (2 Scoop) $4.00
Paua Fritter $2.20

Gamja tang S $35 L $55
- Hot and spicy pork rib stew with potatoes and vegetables
Bulgogi $13
- Ma'inatcd sliced beef grilled with vegetables
Hot and spicy fish roe soup $14
Hot ard spicy fried squid $13
Korean styled pancake with seafood/kimchi (spicy) $17
Buck wheat ncodle in hot and spicy iced broth $13
Buck wheat ncocle in iced broth $13
Cha dol bak yi $19
- Sliced marbled beef

Teriyaki beef $13.00
Fresh salmon
Mini size roll (56pcs) $34.00
- Chicken 8, salmon 8, cucumber 8, beef 8, katsu chicken 8, egg 8, avo 8
Spring roll $0.80
Vegetable $11.00
tuna mayonnaise
Teriyaki salmon $13.50
Hob box 3
- Steamed rice, fresh salad, salmon nigiri

Fish of the Day
- w/ seasonal citrus salad, fries & homemade tartare sauce
Gourmet Burger with Fries & Aioli
Chef's Special
- (check our board)
Vanilla Goji Berry Granola $8.50
- w/ fresh seasonal fruit, vanilla bean yogurt & milk
Chefs Special
- (check our board)
w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad $15.50
w/ salmon $18.50
Breakfast Special
- (check our board)

Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
-add chicken for an extra $4
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Soup of the Day $14
- Served with a slice of turkish bread
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Fresh Fruit Salad $8
Service between 11.00am and 3.00pm

Banana Tempura With Ice Cream $11.95
- Deep fried banana with ice cream
Green Salad With Goma Dressing $12.95
- Mesclun salad, avocado with sesame dressing
Tender Beef Salad (110G) $15.95
- Marinated beef & veges with Kushi special soy sauce
Tonkatsu/Chicken Ktasu/Teriyaki Salmon $8.95
- Select one
Teriyaki Beef $5.50
Cha-Han $11.50
- Pan fried rice with egg & bacons
Salmon $6.50
Scallop Kushi Age $7.95
- Deep fried breadcrumb scallop with tartar & sweet chilli sauce

Freshly Steamed Green Lipped Mussels $16.00
- Served with chilli, lemon, coriander, ginger & finished with a rich coconut cream and napolitana sauce
Cajun Chicken Sandwich $14.50
- Tender chicken breast, grilled with Cajun spice and served with mesculun, aioli, chargrilled field mushroom and basil pesto - Add a side of fries $3.00
Panko Crumbed Fish $14.50
- Fresh gurnard fillets with Japanese-style panko crumbs, fried till crispy and served with a mesculun salad, lemon and homemade tartare sauce
Calamari Salad $25.00
- Marinated sesame, soy and ginger calamari grilled and served on a crispy noodle salad with fresh coriander
Crispy Peroni Battered King Prawns $17.00
- Served with a caramelised tomato, ginger jam and a fresh apple, fennel & dill slaw
Rocket Salad $5.00
- W parmesan
Spaghetti Bolognese $14.50
- A ragout of freshly minced beef slow cooked in our own napolitana sauce and finished with parmesan cheese
Farfalle alla Trapanese $14.50
- Sundried tomato, roasted pine-nuts, capers and spinach, finished with farfalle pasta in a basil pesto cream sauce

Marinated Pork Ear $14.00
Sichuan style dried beef $14.00
Dry Fried Fish in Sichuan style $28.00
Griddle cooked garlic style pork chop $20.00
Sauteed pork intestine with chili $20.00
Soy chicken dices with peanuts $16.00
Vegetables Casserole in farmhouse style $14.00
Sichuan bean curd with pork mince $12.00

Chicken Pretzilla $6.90
- creamy chicken and mushrooms with sesame topping
Cream cheese $4.50
Cheddar cheese $4.50
6 Puppies $8.00
Mince & Cheese $6.90
- lamb and beef ince with pomgranade and cheese
Cream Cheese $4.80
Cream cheese & zaatar $4.50
Apple & cinnamon/Chocolate & walnut/Custard & berries or Salty caramel $4.50

Specials $19.50
- Baby Pea Fritters With Chorizo & Haloumi Salad
Cured Salmon (Akaroa) $8.50
Thai Chicken Salad With Coconut, Chilli, Peanuts And Baby Spinach Leaves $21.00
Eggs Benedict On Campagne(GFA)
Selection Of Bakery 16'' Breads Toasted, With Seasonal Fruit Compote And Whipped Butter $12.5
Waffles, Banana, Blueberry Compote, Mascarpone, Peanut Praline And Maple $17.5
Cured Salmon (Akaroa) $19.50
Emmental Cheese $4.50

Creamy Mushroom V $10.50
- served with sourdough
All Zbove $9.00
Quinoa V $16.00
- Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
French Toast $10.50
- brioche loaf banana berry compote maple
The Green Whale V $17.00
- your choice of egg roast veg flat mushroom hashbrown avocado wholegrain bread with relish
Bacon $3.00
The Big Whale $17.00
- your choice of egg bacon tomato mushroom sausage hashbrown wholegrain bread with relish
Kumara $8.00

Restaurant Morita

Auckland Region > Auckland > Restaurant Morita

Address

51/12-26 Swanson Street, Auckland, Auckland, 1010, New Zealand

Phone

+64 9-337 0506

Email

None

Opened hours

Mon 11:30 AM to 2 PM, 6 PM to 9 PM Tue 11:30 AM to 2 PM, 6 PM to 9 PM Wed 11:30 AM to 2 PM, 6 PM to 9 PM Thu 11:30 AM to 2 PM, 6 PM to 9 PM Fri 11:30 AM to 2 PM, 6 PM to 9 PM Sat 11:30 AM to 2 PM, 6 PM to 9 PM Sun 11:30 AM to 2 PM, 6 PM to 9 PM