Rever Sports Bar in Auckland Menu

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Rever Sports Bar in Auckland has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . King Tut Restaurant offers many options including Beans (egytian style) and Egyptian omeleyye. NANDOS MT EDEN includes a wide range like Quarter Chicken or Half Chicken. 1 SATAY GAI and 2 TOM YUM GOONG (Hot) from . Basil Thai Restaurant offers Thai Kin and 1. SPRING ROLL / VEGETARIAN (4 pieces).

Nearby Sample Menus

BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Ham and cheese $5.00
- Ham topped with mozzarella
Hawaiian $5.00
- Ham, pineapple & mozzarella
Cheese stuffed crust $3.90
Pepperoni $5.00
- Pepperoni topped with mozzarella
Cookies & cream mousse $3.50

Dumpling (10pcs) $11
- spicy hot stew with kimchi, dumplings, onions, carrots, minced garlic, tofu, spring onions, green pumpkin and cabbages
Thin Pork Belly $15
Spicy Bean Sprout Soup $13
- Dried pollack based soup with bears sprouts, eggs, dried seaweed, spring onion and veggies
Spicy Sea Snails with Noodles $30
- Sea snails, spring onion, sliced carrot, lettuce and cucumber
Giant Pork or Chicken Katsu $15
Traditional Korean Style Spicy Soup $12
Kimchi Noodle $12
Rice Ball $5
- rice minced with dried seaweed seasoned with sesame oil

Toast/bagel and preserves $6.50
Organic porridge, chia seed nuts $15.50
Half and half, fresh fruit, toast $15.50
Salmon salad, quinoa, watercress, pisto , lemon $21.50
Chicken sour dough $17.50
Salmon breakfast salad, poached egg, seeds, almonds $16.50
Chicken salad, cos, lime, peanut, coriander $21.50
Rare grilled tuna, cos, avocado, crispy capers $21.50

Northern Chinese style flour & combination seafood soup $22.00
Northern style sweet & sour pork $22.00
Lamb in Hot Plate with Chinese Doughnut $26.00
Salted Jelly Fish Salad with Seasonal Vegetable $13.00
Satay Beef in Casserole $23.00
Steam Prawns with Chopped Garlic and Bean Noodle $38.00
Crayfish Sashimi Two Courses seasonal
Pine nuts & sweet corn stir-fried with chicken $22.00

Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)

Pad Prik Gang see above
- Stir fried with your choice of meat with sweet chilli paste, green beans, carrots and kaffir lime leaves
Pad Thai see above
- Traditional Thai noodles cooked with tofu, chives, bean sprout and chopped peanut
Steam Vegetables $3
- Per serving
Pla Neung See-Iew $25.5
- Steamed whole snapper topped with spring onions, ginger and mixed soy sauce
Gang Ped Yang see above
- Roast duck with red curry, bamboo shoots, pineapples, grapes and vegetables in coconut milk
Kha Nhom Pung Ma Moo (4 Pieces) $8.9
- Deep fried minced Pork and Prawns on toasted bread
Nuea Kata $19.9
- Stir fried beef marinated with Thai special chilli sauce and vegetable on sizzling plate
Gang Kiew Whan see above
- Your choice of meat in green curry paste with coconut milk and vegetables

Sashimi don $18.00
Edamame $5.00
Soy sauce/ consomme/ black pepper/ corn potage $3.00
Pork curry on rice $10.00
Assorted sashimi $12.00
Takoyaki $6.00
- octopus ball
Salmon sashimi $8.00
Chicken cutlet don
- crumbed chicken with tonkatsu sauce

Fish (Hoki) $2.80
Prawn Egg Fu Yong $12.50
Potato Fritters $0.90
Sweetcorn $2.70
Ham & Tomato $3.70
Ham & Cheese $3.70
Fish burger & Egg burger (Hoki) $5.00
Fish $11.50

Escabeche Mussels $7.00
- Mussels from Las Rias Gallegas (Spain)
Add Navarra Asparragus $4.00
- White Spanish Asparagus from Navarra (Spain)
Add Anchovies $5.00
- Cantabrian Anchovies (Spain)
Spanish Anchovies, Tomato, Parsley & Extra Virgin Olive oil $8.00
Vinegar Food $4.00
- Olives & much more Spanish typical Vinegar Food
Avocado Salad & Capsicum $4.50
Add Mediterranean Salads from $9.50
Add Spanish Sea Tuna $3.00
- North Sea Spanish Tuna

LEMON PEPPER $4.00/$5.50/$7.90
MINI FISH BURGER $7.90
- mini fish burger, small chips and any kids drink
SCALLOP $2.00
9X HOKI $19.90
SNAPPER SUPREME $10.90/combo$16.90
- crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
LARGE SAUCES $1.00
- homemade tartare, lemon aoili, garlic aoili, clasic tomato
CHICKEN NUGGETS $7.90
- 3 chicken nuggets, small chips and any kids drink
POTATO FRITTER $2.00

Two tiramisu coffee tiramisu & green tea-matcha tiramisu $12
Steamed asian vegetables $14
Steamed rice $3
Scallop (hotate) $9 / $16
- Nigiri Sushi / Sashimi
Tempura fish & chips – tokyo bay $20
- fresh filleted fish, homemade chips, dipping trio of japanese mayo
Tempura fish fingers and rice $15
Sushi, sashimi, nigiri tasting platter (2 people) $34
- chef’s selection of fresh seafood to share with you group
Squid (ika) $7 / $9
- Nigiri Sushi / Sashimi

CALAMARI SALAD $14.90
- crispy fried calamari w/ garden salad & aioli
THE 'VEGGIE' $19.90
- Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
FRENCH TOAST $16.50
- Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
HASH STACK $17.50
- Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
BENE
- Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
EGGS $10.90
- Served your way w/ 5 grain or ciabatta & home made hash brown
EGGS ON TOAST $10.00
- Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
FRIES $7.50

24. Vietnam Beef (Hot plate) $12
- Choice of Chicken, Beef or Pork served with soup
A7. Mein Fun Cashew Nuts $11
- Fried thin rice noodles with special sauce, choice of meat vegetables and topped with cashew nuts
27.Spicy Chicken Wings Salad $13
- Served with sticky rice or rice & soup
Som Tum $11
- A very famous spicy thai carrot salad mixed with fish sauce, lemon juice, green bean, peanut and tomatoes
30. Hot Plate Chicken $12
- Served with rice & soup
A3. Deep Fried Chicken & Fried Noodles $13
- Fried egg noodles with vegetables in black soy sauce topped with deep fried chicken
2. Deep fried Chicken $13
- Served with rice, soup, plum, soy or chili sauce
A1. Laksa Tofu & veges $11
- Egg noodles with curry paste, coconut milk, boiled egg, tofu & vegetables

66. Mattar Pulao $7.00
- Steamed basmati rice tossed with cumin seeds. green peas & onions.
53. Palak Paneer $14.00
- Homemade cottage cheese blended with fresh boiled spinach puree cooked with onions, ginger & garlic.
12. Vegetarian Mix Platter $15.50
- Combination of Samosa, Spring rolls, Onion bhaji, Paneer pakora & hara bhara kebab.
Half $12.00
62. Dhal Makhani $13.00
- Black lentils with tint of red kidney beans cooked on slow fire and flavored with ginger, garlic and butter.
All mains served with complimentary bowl of rice except with Mon-Thu Special.
48. Malai Methi Mattar $14.00
- Green peas with fenugreek leaves cooked in spinach creamy gravy.
90. Sweet Paan $3.50