Rever Sports Bar in Auckland Menu

Rever Sports Bar in Auckland has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . King Tut Restaurant offers many options including Beans (egytian style) and Egyptian omeleyye. NANDOS MT EDEN includes a wide range like Quarter Chicken or Half Chicken. 1 SATAY GAI and 2 TOM YUM GOONG (Hot) from . Basil Thai Restaurant offers Thai Kin and 1. SPRING ROLL / VEGETARIAN (4 pieces).

Nearby Sample Menus

  • Vegetable Dum Biryani $35.00
    • Served with raita and gravy (for 4 persons)
  • Dal Tadka (medium spicy) $10.00
    • Yellow lentil with an aromatic tempering Of ghee, cumin and red chilly.
  • Saffron Basmati Rice $2.00
    • Par basmati rice with saffron.
  • Lamb Chops $12.00
    • Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper.
  • Bagarey Baigan (made to order) $12.00
    • Spicy aubergines in tamarind gravy in an irresistible Vegetarian Mughlai delight.
  • Chicken Khorma (made to order) $14.00
    • Boneless chicken cooked with almond and cashew gravy.
  • Paradise Mix $15.00
    • Platter Mix grill served in sizzler fusion.
  • Mughlai Chicken (medium spicy) $12.00
    • Traditional spices marinated chicken boneless, cooked in Mughlai style.
  • Gorgonzola $21
    • Gorgonzola cheese, walnuts, red onion, fresh rocket salad
  • Greca Salad $15
    • Pan fried prawns with garlic and olive oil, served with cucumber, black olives, feta cheese, tomato and red onion.
  • Sorbetto Al Limone $12
    • Homemade lemon sorbet served with limoncello liqueur.
  • Prosciutto & Buffalo Mozzarella $21
    • Prosciutto, Buffalo mozzarella cheese, pumpkin seeds, cherry tomato, red onion and green salad.
  • Panna Cotta $12
    • Homemade panna cotta with caramel sauce, served with fresh fruits.
  • Mare La Rosa $17
    • Prawns and clams with fresh tomato, chilli, garlic, olive oil, fresh herbs in white wine and a touch of tomato sauce served with fresh bread.
  • Halloumi & Prawns Salad $21
    • Pan fried Halloumi and prawns served with green salad, feta cheese, olives, cherry tomato, red onion & Cucumber
  • All Pizzas have mozzarella & tomato base. Gluten free base add $2
  • Braised Blue Cod in Brown Sauce / Sweet and Sour Blue Cod seasonal
  • Stew fried chicken (on bone) with Chinese mushroom $23.00
  • Sizzling beef spare ribs with black pepper sauce $28.00
  • braised beef brisket with turnip in casserole $22.00
  • Stir-fried Cabbage with Pork Belly $18.00
  • Thai Style Deep Fried Fresh Blue Cod / Northern China Style Stew Fried Fish / steam blue cod with chopped chill & Garlic seasonal
  • Golden Prawn Balls with Marinated Egg Sauce $35.00
  • pork belly stewed fried chinese cabbages $20.00
  • Tandoori chicken salad $ 15.90
    • chicken char - grilled in clay oven with sundried tomatoes, feta, mixed green leaves salad with mustard dressing.
  • Mixed platter $ 23.80
    • selection of samosa, onion bhaji, chicken tikka and lamb seekh kebab.
  • Raita(cucumber, yoghurt) $ 2.5
  • Dal makhani $ 13.50
    • lentils cooked in mild spices with ginger, onion, tomatoes and cilantro.
  • Chicken tikka masala $ 16.5
    • tender chicken fillets roasted in clay oven, cooked with onions, capsicum and spices.
  • Garlic / cheese naan $ 4.00
  • Kadahi paneer $ 14.5
    • home made cottage cheese cooked with tomato, onion, capsicum, peppers and spices.
  • Dry chilli chicken $ 16.5
    • chicken pieces cooked with green chillies and capsicum in indo - chinese style.
  • French Toast $18.50
    • Brioche french toast stacked with streaky bacon, cinnamon bananas & blueberries, drizzled with maple syrup
  • -Hash Brown $2.00
  • ●Eggs on Toast $8.50
    • Free range on toast, cooked how you like them
  • -Toast (2) / Free Range Egg / Grilled Tomato / Avocado $3.00
  • Petite Salad $5.00
    • Lettuce, cherry tomatoes, cucumber & red onion
  • -Add your choice of extras
  • B.L.T $12.50
    • Fancy lettuce, tomato & crispy bacon with aioli sauce on a turkish bun with a side of corn chips & salsa
  • Huia Muesli $12.50
    • Homemade & topped with black doris plums, natural yoghurt & drizzled with honey
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Side Dauphinoise potato 7.50
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Side vegetable 7.50
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Side Salad with French dressing 7.50
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • Kumera Chips $4.90
  • Mussel Fritters $2.80
  • Hot Dog $1.80
  • Chicken Roll $4.50
  • Mussels $1.00
  • Fish Burger $4.80
  • Vegetarian Burger $5.00
  • Bacon & cheese ball 6 for $4.00
  • Japanese noodles in soup N/A
  • Chicken Katsu Bento $15.90
  • Steamed rice bowl topped with meat and salad N/A
  • Add Curry Sauce $3.00
  • Salmon Sashimi Salad (6 Pieces) $14.90
  • Chicken Teriyaki Bento $15.90
  • Vegetarian Bento (Tofu & Spring Rolls) $19.90
  • Edamame Beans $5.00
  • Preserved vege & pork vermicelli in soup $24.00
  • Baked bbq pork bun $5.00
  • Princes fried rice $24.00
  • Pan- fried noodles with with prawns & scallops $28.00
  • Duck wings $12.00
  • Seafood fried noodles $28.00
  • Singapore fried rice vermicelli $24.00
  • Deep fried chicken wings $8.00
  • Channa Masala $10.99
    • Chickpeas cooked in mild/spicy gravy.
  • Paneer Kadahi $10.99
    • Sauteed Paneer with thick cut pieces of capsicum & onion.
  • Lamb Korma $12.99
    • Boneless lamb cooked in Muglai style cashew creamy gravy.
  • Chicken Saagwala $11.99
    • Boneless chicken pre-cooked in special mild tomatoes creamy gravy.
  • Chicken Korma $11.99
    • Boneless chicken cooked in Muglai style cashew creamy gravy.
  • Cholle Samosa $5.99
    • Popular Indian savory snack
  • Any Chicken/Lamb Combo (Large) $23.99/$24.99
    • Large Curry, Rice, 2 Naan & Large Drink
  • Kathi Roll (Paneer) $10.99
    • Fresh salad & cubes of cottage cheese wrapped in delicious naan bread.
  • Spicy chicken with noodles soup(dry noodles or rice) $10.00
  • Chilli pork shanghai style noodle or rice $10.00
  • Potato, green peppe and eggplant and soy sauce $15.80
  • Curry seafood with noodle soup(dry noodles or rice) $12.00
  • Combination vegetable with noodle soup(dry noodles or rice) $10.00
  • Salted pepper chicken(pork or fish) $10.00
  • Chicken & Vege 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Vegetarian 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Bean curd $2.00
  • Pork meat Luncheon $4.00
  • Rice with pickled vegetable and shredded meat $10.00
  • Beef $4.00
  • Lotus $2.00
  • Dried beef in spicy sauce $14.00
  • Stir-fried vegetables served with minced garlic $10.00
  • Spicy diced chicken with peanuts $16.00
  • Pancakes $17.50
    • Buttermilk pancakes, salted caramel, roasted macadamia, grilled banana and whipped fresh cream
  • ●Sides
  • Creamy or sutéed mushrooms $5.80
  • Pork belly $19.50
    • Confit fingerlings of pork with roasted apple five spice crumble, rewana and slaw
  • Toasted muesli $13.20
    • Fresh fruit salad, greek yoghurt, sunflower seeds and honey
  • Beef nacho $19.50
    • Beef and beans with sour cream, guacamole salsa and corn chips
  • Any style eggs $10.00
    • Poached, fried or scrambled on toasted rewana
  • Eggs benedict
    • Served on toasted rewana with spinach, breakfast tomato, hollandaise and cress green
  • Agnello Croccante $34.00
    • Marinated lamb rump, topped with an olive, green pepperoni and mint crust, roasted, accompanied with char-grilled polenta and an orange cranberry jus.
  • Pizza Dolci
    • (Recommended for 2 persons) Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
  • Cozze $18.00
    • Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
  • Sicilian green olives $7.00
    • A side dish of premium olives.
  • Gelati
    • A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
  • Tiramisu
    • Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
  • Frutta di Bosco
    • Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
  • Bistecca burro e peperoncino $32.00
    • Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
  • Double cheese
  • Potato n cheese
    • mashed potatoes mixed with sour cream, melted cheddar cheese
  • Potato cheese
  • Beef n cheese
    • lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
  • Chicken and cheese
    • chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
  • Ham cheese
  • Veg cheese
  • Ham, pineapple n cheese
    • classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
Rever Sports Bar

Rever Sports Bar

location

Address

249 King Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092392653

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , International

features

Features

Waitstaff ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
249 King Street, Pukekohe, Auckland, 2120, New Zealand
Similar Restaurants based on Cuisines