Rever Sports Bar in Auckland Menu

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Rever Sports Bar in Auckland has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . King Tut Restaurant offers many options including Beans (egytian style) and Egyptian omeleyye. NANDOS MT EDEN includes a wide range like Quarter Chicken or Half Chicken. 1 SATAY GAI and 2 TOM YUM GOONG (Hot) from . Basil Thai Restaurant offers Thai Kin and 1. SPRING ROLL / VEGETARIAN (4 pieces).

Nearby Sample Menus

Chicken & Corn dumplings $13
Braised shrimps $18
Beef in hot and spicy sauce $16
Spicy smoked beef $12
Fish meat dumplings $13
Cold jelly $12
Beef & Celery dumplings $12
Beef with ginger and spring onion $16

Prawn / Seafood / Combinations Meats $12.80
Lemon Fish $11.00
Wedges $4.00
Extras $1.00
Chicken / Steak $4.80
Battered Sausage $1.40
Plain $3.00
Half Chicken / Quarter Chicken & Chips $7.50

Tasting Plate $26
- A selection of our shared plates menu suited for two people.
Sizzling Steak $30
- 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.
Fish Burger $11.95
- Crispy beer battered fresh fish, lettuce, tomato, onion and homemade tartar sauce in a soft sesame seed bun served with golden wisp fries.
Albion Works Burger $20
- Flamed Angus beef mince patty with cheese, crisp bacon, fried egg, grilled pineapple and beetroot topped with BBQ served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Falafel Wrap $11.95
- Falafel with a green salad in a lemon tahini dressing mixed with tomato, red onion, cucumber and carrots. Wrapped in a tortilla wrap and served with golden chunky fries.
Pasta of the Day $20
- Our friendly servers will advise you as to what today's fresh made pasta will be.
Albion BBQ Ribs 500G $22 1KG $30
- Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
Saturday $15
- Chef's Choice

78. Steamed Fish With Soy Sauce
11. Deep Fried Curry Powder Chicken $10.00
30. Fried Chicken On Fried Rice $12.90
c) Curry Chicken $13.90
c) Seafood $11.80
72. Sambal Tofu $20.00
108. Stir Fry Vegetables With Oyster Sauce
70. Braised Tofu $23.00

Chicken Kebab $9.00
- marinated roll with pita & salad
Falafel on Rice $12.00
- served with salad, hummus & crispy pita
Damaskino Platter $22.00
- Shredded chicken, 2 lamb shish, 2 falafel, 2 Kebbeh, tabuleh, humus, rice and bread
Humus Dips $7.00
Lamb Combo $13.50
- marinated roll with chips & your choice of drink (420ml)
Coleslaw $5.00
Vegetarian Falafel $8.50
- kebab roll with pita & salad
Baba Ghanoug Dip $7.00

-Prawn (2 pcs) & Vegetable (6pcs) $10.00
-Vegetarian
-Chicken Teriyaki
-Gyoza Soup
-Egg
DONBURI (Rice or Noodle with hot soup) $10.50
Salmon
-Beef Teriyaki

Fried Noodle with vege $14.00
Fried Chicken $15 / $25 / $35
Chicken Yakisoba $13.00
No Spiced Beef Soup $13.00
Fish Egg Soup $30 / $40 / $50
Pork BBQ $13.00
Beef & Octopus Soup $32 / $42 / $52
Spicy Rice Cake with noodle $13.00

Spring Rolls (Poh Pia)(V) $8.00
- Six Pieces- Thai Spring rolls with vegetables and vermicelli noodles.
Carrot Salad (Som Tum) $11.00
- Carrot salad with lime juice and chilli served with sticky rice
Tom Yum Soup $11.00 / $16.00
- Chicken / Prawns. The most popular thai soup with added mushrooms and vegetables
Jungle Curry (Gang Pah) $11.00
- Chicken, Pork, Beef. Cooked in red curry without coconut milk.
Noodle With Gravy (Rard Nah) $11.00
- Chicken, Pork, Beef. Thick noodles in gravy and vegetables
Seafood Noodle Soup $16.00
- Rice noodle with seafood and vegetables
Chicken Wings (Tod Gai) $12.00
- Deep Fried Chicken Wings served with sticky rice
Red Curry (Gang Dang) $11.00
- Chicken, Pork, Beef. In red curry and coconut milk with seasonal vegetables

Braised Sea Cucumber and Minced Beef $40.00/$55.00
Braised Seafood with brown sauce on fried crispy rice $45.00/$55.00
Fried Rice with shrimp $13.00
fried pork Dumplings $9.00
Sliced beef and capsicum on rice $15.00
Corn Soup $7.00
Spicy vegetable and seafood soup with bowl of rice $11.00
Seafood and vegetable noodles soup $13.00

Summer pav $12.00
- Mini pavlova, kohu road vanilla bean ice cream, fresh strawberries, kiwifruit, whipped cream, fresh mint
Avocado $3.00
- Avocado smash
BB sundae $12.00
- Kohu road vanilla bean ice cream, chocolate fudge sauce, whipped cream, cherry, wafer
-Aged cheddar $3.00
The original vege $12.00
- Chickpea, parsley, coriander & rocket patty, mustard, tomato jam, feta, beetroot, cumin yoghurt, red onion
Lamb $14.00
- 12 hour braised & rolled 1st class lamb shoulder, tomato jam, mini yoghurt, mustard, beetroot, feta
Beef $13.00
- NZ grass-fed beef patty, pickles, tomato jam, mustard, mayo
Onion rings $9.00
- With parmesan, parsley and aioli

House hollandaise/herbed aioli $1.50
Mixed creamy mushrooms $5.00
Lemon Potato hash - Smoked salmon $18.50
- creamy mashed potato, lemon oil, free range poached egg, house hollandaise
Add manuka smoked bacon $4.00
Baked beans $4.00
Bowl of chips $6.50
Free range poached egg/bacon on toast $8.50
Add manuka smoked bacon $4.00

Brioche French Toast $18.5
- Cinnamon, Caramelised Banana, Honey Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
Cured or Smoked Salmon / Free Range Bacon $6
Potato Wedges / Fat Chips $8
Mushroom on Toast $17.5
- Choice of your Toast with Creamy Portobello Mushrooms, Blue Cheese Sauce and drizzled with Truffle Oil. Add Free Range Bacon +$4
Soup of the Day with Toasted Focaccia $14
- Please check with our friendly staff for soup of the day - made with fresh sesonal ingredients!
Roasted Vine Tomato / Potato Croquette $3
Avo Smash $15
- Choice of your Toast (GF, Sourdough, 5 grains, Ciabatta) with Smashed Avocado, Tomato, and Dukkah. Add Poached Eggs +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
Thai Beef Salad $20.5
- Scotch Fillet, Carrot, Mung Beans, Cucumber, Vine Tomato, Crispy noodles, Fresh Herbs, Peanuts and a Thai Dressing