NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
Upsize your platter with an extra rib portion for only $16
We make all our own sauces using only the best ingredients.
Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
Eye Fillet (200g) $38.00
Also known as tenderloin, a prime very tender cut.
Blue Cheese (GF) $3.00
A rich and creamy blue cheese sauce.
Chicken Platter (Approx 6 People) $120.00
6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
Toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yoghurt & cucumber sauce
Takeout sauce $1.00
Harissa chick $13.20
Harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yoghurt and a sweet chilli dressing
-lamb $14.00
Sheik salad $15.60
Spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parseley yoghurt and sweet chilli, dressing with your choice of either harissa chicken, vegetarian croquetters or
-lamb $12.80
Lamb chawarma $11.40
Toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce
28 Victoria Road, Auckland, Auckland, 0624, New Zealand
Phone
94460877
Opened hours
Mon 11:30 AM to 8:30 PM
Tue 11:30 AM to 8:30 PM
Wed 11:30 AM to 8:30 PM
Thu 11:30 AM to 8:30 PM
Fri 11:30 AM to 9 PM
Sat 11:30 AM to 9 PM
Sun 11:30 AM to 8:30 PM