Riba Fish & Chips Cafe in Auckland Menu

SEAFOOD SEAFOOD
  • Crumbed extra $0.50
  • Fresh fish of the fay
  • (Snapper, blue-cod, tarakihi, gurnard, hoki
  • Fish cake(homemade) $3.50
  • Mussel $1.20
  • Oyster $2.00
  • Scallop $2.00
  • Crabstick $1.50
  • Prawn cutlet $1.00
  • Squid rings $0.80
  • Onion ring $0.80
  • Pepper squid(6) $5.00
FRIED FRIED
  • Cooked in vegetables oil
  • Chips (minimum) $3.00
  • Kumara chips(scoop) $5.00
  • Spicy wedges $5.00
  • Sausage $2.00
  • Hot dog $2.50
  • Spring rolls $2.50
  • Curry rolls $2.50
  • Vegetarian roll $2.50
  • Hash brown $1.20
  • Chicken nuggets(6) $4.00
  • Vegetarian pattie $4.00
  • Won ton(6) $3.00
  • Camembert wedge $2.50
FRITTERS FRITTERS
  • Potato $0.80
  • Kumara $1.00
  • Pumpkin $0.90
  • Corn $4.00
  • Mussel(Homemade) $4.00
  • Meat(Homemade) $3.00
  • Paua $4.00
  • White bait $8.00
  • Chicken cordon blue $4.00
DESSERT DESSERT
  • Served with cinnamon sugar
  • Donut $1.20
  • Pineapple rings $1.20
  • Banana #2.00
  • Salad $7.00
BURGER BURGER
  • Beef pattie, lettuce, tomato, beetroot, onion, tomato sauce, mayonnaise sauce
  • Kids(Beef pattie, cheese) $4.00
  • Hamburger $5.00
  • Cheese burger $5.80
  • Mushroom burger $5.80
  • Egg burger $5.80
  • Hawaiian burger $5.80
  • Bacon burger $6.50
  • Papanui $6.50
    • Crumbed chicken, salad, cheese, tomato, mayonnaise sauce
  • Vegetarian $6.50
    • Mushroom, salad, steak, mayonnaise sauce
  • American hot dog $5.00
    • Roll, frankfurter, mustard tomato sauce, cheese, fried onion
SPECIALTY BURGER SPECIALTY BURGER
  • Fish burger $8.00
    • Battered or grilled fresh fish, salad, tartare sauce, lemon pepper
  • Chicken burger $8.00
    • Fillet of chicken, avocado, cheese, salad, lemon pepper, aioli
  • Super burger $9.00
    • Beef pattie, bacon, cheese, egg, mushroom, pineapple, salad, tomato, mayonnaise sauce
  • Victoria burger $8.00
    • Salad, cranberry sauce, chicken aioli, cheese
  • Vegetarian burger $9.00
    • Vegetables pattie, cheese, egg, avocado, pineapple, salad aioli
  • Chicken teriyaki burger $8.00
    • Fillet of chicken, avocado, salad cheese, egg, teriyaki sauce, mayonnaise sauce
  • Beef teriyaki burger $8.00
    • Steak, salad, egg, teriyaki sauce, mayonnaise sauce
COMBO COMBO
  • Riba $22.00
    • 2 hoki, 2 tarakihi, 1 hot dog, 1 chips
  • Devonport $45.00
    • 5 snapper, hot dog, 3 potato fritters, 1 1/2 chips, 1.5L drink
  • Family $30.00
    • 5 hoki, 6 chicken nuggets hot dog, 2 chips
  • Super $65.00
    • 3 hoki, 3 tarakihi, 3 hot dog, 3 potato fritters, 3 snapper, 1.5L drink, 3 chips

Nearby Sample Menus

Dr Rudi's Rooftop Brewing Co. (sample menu)
  • Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
  • Crispy Snapper Wings w/ house made tartare & lemon $22
  • Salt & Pepper Squid Bowl w/house made garlic aioli. $16
  • Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
  • Fresh Oysters natural or battered $60
  • Spincah & Mushroom $15/30/45
    • Spinach, Portbello Mushrooms, olives, mozzarella &feta
  • Pork Belly $18/36/ 54
    • Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
  • The Chicken $ 18/36/54
    • Roasted chicken, red onions, capers, olives, mushroom & mozzarella
Tuakau Takeaways (sample menu)
  • Chips (minimum) $2.00
  • Noodle $8.90
  • Egg $4.00
  • Beef & Black Bean $11.90
  • Prawn $11.90
  • Prawn $11.90
  • Pork & Pineapple $11.90
  • Chicken $10.40
Bosco Verde (sample menu)
  • Ortolana $22.00
    • Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
  • Pizza Bread $8.80
    • brushed with garlic
  • Pizza Dolci (Recommended for 2 persons) $13.80
    • Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
  • Lasagne $16.00 L
    • Sheets of pasta made on the premises, layered with ragu sauce, bechamel, diced ham and mozzarella
  • Pescatore $17.50 S / $25.50 L
    • Tomato, cheese, king prawns, mussels, calamari, anchovies, pesto sauce
  • Lasagne Casa Nostra $17.50 Entree / $25 Main
    • Speciality of the house - layered hand made pasta
  • Ortolana $17.50 S / $25.50 L
    • Tomato, cheese, seasonal vegetables, eggplant, artichokes, olives, capers, mushrooms, capsicum
  • Sicilian Green Olives $7.00
    • A side dish of premium olives.
Oliver's Cafe (sample menu)
  • Olivers muesli $11.90
    • Oats, nuts, fruit & seeds tossed in honey and toasted to perfection served with natural yoghurt and fresh seasonal fruit.
  • Porridge $9.90
    • Thick, creamy and pipping hot, the perfect winter warmer. Served with seasonal fruit, brown sugar and milk on the side.
  • Breakfast platter $14.90
    • your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with mushrooms, tomato, avocado and cream cheese / add bacon or salmon $4.90
  • Toast & preserve $6.90
    • Your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with cream cheese and preserve
  • French toast $13.90
    • Homemade brioche french toast, served with french banana, maple syrup and a dip of whipped cream.
  • Pear, walnut and calmari salad $17.90
    • Tender seared squid nestled atop with vermicelli, julienne vegetable, herbs, roasted peanuts and a sweet and spicy dressing
  • Kids french toast with maple syrup and cream $9.90
  • Rustic omelette $40
    • Add toast
Pescado (sample menu)
  • Eggs on Toast $12.00
    • Any style egg (fried, scrambled or poached) on multigrain bread
  • Cordero Lechal $34.00
    • Slow cooked in spices with grilled vegetables and lamb gravy
  • Blueberry Ricotta Hotcakes $18.50
    • Served with maple syrup, fresh fruit salad and mixed berry compote (V)
  • Semi-Freddo $14.00
    • Raspberry and vanilla semifreddo with pistachio biscotti
  • Fresh Tomato & Mozzarella Salad $21.00
    • With extra virgin olive oil, basil pesto and grilled pide (v). Recommended: Add chicken $5
  • Pasta of the day $21.50
    • Ask to our wait staff for today's pasta (Vegetarian option available)
  • Cheese Board for Two $30.00
    • A selection of New Zealand and European cheeses served with fig chutney & crackers
  • Gambas al Ajillo $15.50
    • Prawns cutlets sautéed in fresh garlic & herbs on village bread, with jalapeño aioli
Euro Bar & Restaurant (sample menu)
  • French fries $8
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
  • Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
  • Heirloom tomatoes, strawberry, basil $10
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
Betsia Kebabs & Chargrilled Burgers (sample menu)
  • Chicken or Lamb Sovlaki $18.50
  • Chicken or Lamb $12.50
  • Mix $18.50
  • Lamb $17.50
  • Wedges $6.00
  • Egg Burger $11.50
    • Prime beef pattie and egg and fresh burger salad .
  • Felafel$ 12.00
  • Lamb or Chicken Sovlaki $12.00
Curry Zone (sample menu)
  • Tandoori Chicken Half $12 / Whole $20
    • Tender chicken marinated in yoghurt & spices cooked in tandoori oven
  • Veg Jalfrezi $12.00
    • Vegetables cooked in sweet chilli sauce, capsicum, onion & spices
  • Chicken Naan $4.50
    • Naan bread filled with chicken mince with spices
  • Chicken Tikka Masala $15.50
    • Marinated tender tandoor roasted chicken cubes cooked with tomato sauce, onion & capsicum
  • Aloo Parantha $3.50
    • Naan bread stuffed with potato
  • Sweet Mango Chutney / Tamarind Chutney / Mint Chutney / Mixed Pickle $2.50
  • Chicken Jalfrezi $15.50
    • Boneless chicken pieces cooked in sweet chilli sauce with capsicum, onion & spices
  • Pakora $6.00
    • Mixed spiced vegetables balls, deep fried. Fiber per serving
Bon Ga Ne (sample menu)
  • Ramyun $10.00
  • Bibimbao $13.00
    • Rice with beef, a half-done egg and mixed vegetables in a bowl
  • Dolsot bibimbao $14.00
    • Rice with beef and mixed vegetables in a hot stone pot
  • Kalguksu $12.00
    • Flat noodle soup with seafood
  • Daegu jeongol $40.00
    • Boiled pollack casserole served with two bowl of rice
  • Bbq beef $14.00
    • Stir-fried beef and vegetables with a bowl of rice
  • Chicken gratin $14.00
    • Stir-fried chicken with cheese and cream sauce and bowl of rice
  • Yukgejang $15.00
    • Spicy beef soup with vegetables served with a bowl of rice
Yutea (sample menu)
  • Deep fry buns $6.80
  • Tofu
  • Edamame beans $5.00
  • Orleans chicken wing (4p) $8.00
  • 10 pork mince dumpling (boiled/pan fry) $8.00
  • Cotton candy $3.00
  • Stir fry hot chilli & sausage on rice $12.50
  • Prawn pork mince wonton soup or spicy $9.50
Kushi Sushi & Donburi Takeaway (sample menu)
  • -Crispy tofu don $10.50
  • Katsu set
  • Fresh salmon don $15.95
  • Yakiniku don $10.95
  • Plain shoyu udon $9.95
  • -Teriyaki chicken yaki udon (stir fry) $10.50
  • Chicken Katsu don $12.50
  • Crispy tofu don $10.50
Select Pizza (sample menu)
  • Cheese Cake $3.00
  • Garlic Bread $3.50
  • Sticky Ribs $11.90
    • (Real pork ribs with BBQ sauce. Approx 500g.)
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • Supreme
    • onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
  • 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
  • Potato Bites $3.90
  • Cranberry Chicken
    • cranberry chicken / onion / oregano / brie
Tatsumi (sample menu)
  • Steamed blue cod $28
    • With prawns, tempura battered okra and stuffed lotus root. Yuzu citrus flavoured shiitake mushroom dashi sauce
  • Nigiri Sushi(2 pieces per serve) / Sashimi(4 pieces per serve)
  • -assorted nigiri sushi lunch japanese tap beer
  • -hamachi (yellow tail) $8 $12
  • Steamed broccoli (V) $6
    • Sesame miso sauce
  • Philadelphia roll (8pcs) $17
    • Salmon, cream cheese, capers, red onion, lettuce, tobiko caviar
  • Homemade hot smoked salmon in filo cup $8
    • Yuzu citrus pepper flavored avocado guacamole
  • Chickpea tofu (V) $14
    • Deep fried homemade chickpea tofu, dengaku sweet miso sauce, sauteed mushrooms, spinach, mung bean sprouts, coriander
The Fish and Chip Shop (sample menu)
  • -3 Potato Fritters
  • Any 2 Burgers & Small Chips $19.50
  • Scotch Fillet Steak Burger $11.00
  • Cheese Burger $9.00
  • Chips $3.00
    • Small
  • All our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce.
  • Kumara Chips $6.50
    • (approx 500gm) with aioli sauce
  • -Extras add $1.00
Haji Baba Takeaway (sample menu)
  • GARLIC BREAD $6.00
    • Served with hummus and sprinkled with fresh parsley
  • AFGHANI ROTE $6.00
    • Afghan sweet bread, great with tea or as a snack
  • MEAT LOVERS $15.00
    • Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
  • PEPPERONI $12.00
    • Mozzarella cheese, onion & pepperoni
  • KABULI PALAU $12.00
    • Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
  • AFGHANI NAAN $3.00
    • Traditional Afghan-style bread baked in our wood-fired oven
  • HAWAIIAN $12.00
    • Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
  • MUSHROOM $9.50
    • Tomato base topped with freshly chopped mushrooms and mozzarella cheese
Riba Fish & Chips Cafe

Riba Fish & Chips Cafe

location

Address

28 Victoria Road, Auckland, Auckland, 0624, New Zealand

phone

Phone

94460877

clock

Opened hours

Mon 11:30 AM to 8:30 PM Tue 11:30 AM to 8:30 PM Wed 11:30 AM to 8:30 PM Thu 11:30 AM to 8:30 PM Fri 11:30 AM to 9 PM Sat 11:30 AM to 9 PM Sun 11:30 AM to 8:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Lunch ,  Dinner

Location
28 Victoria Road, Auckland, Auckland, 0624, New Zealand
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