Riba Fish & Chips Cafe in Auckland Menu

Chilli Paneer
- Chilli Sauce, Garlic, Onion, Capsicum, Ginger, Black Pepper, Mozzarella, Coriander, Paneer
Kiwi Supreme
- Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Sausage, Black Olives
Spicy Paneer Pasand
- Tomato Base, Mozzarella, Onion, Red Chilli, Chilli Flakes, Garlic, Capsicum, Tomatoes, Coriander, Paneer, Black Pepper.
Chicken BBQ
- Tomato Base, Mozzarella, Onion, Capsicum, Chicken, Mushrooms, B.B.Q. Sauce (Sweet Chilli Sauce Option) (Also Available in Gluten Free)
Vegetarian Stingers
- Tomato Base, Onion, Mushroom, Jalapenos, Ginger, Garlic, Coriander, Black Olives, Mozzarella, Capsicum, Pineapple.
Shanghai Chicken
- (Indo-Chinese) Chicken, Garlic, Mozzarella, Onion, Capsicum, Spring Onion, Black Pepper & Manchurian Sauce.
Butter Paneer
- Tomato Base, Onion, Paneer, Garlic, Makhani Sauce, Mozzarella, Coriander
Lamb Peri-nice
- Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Tomato, Coriander, Capsicum, Mozzarella, Peri-nice Sauce.

FRIED PRWAN DUMPLING $9.00
- Six fried prawn dumpling
Pokeno Bacon Petite $11 Regular $19
- Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
PORK SALAD GF $19.00
- Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
- add melted mozzarella fried kimchi $5.00
Aoraki Smoked Salmon Petite $11 Regular $19
- Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato
Wasabi Tuna Jalapeño $15.00
- Wasabi mayo tuna with jalapeños, sliced tomato, roquette & gherkins on a sesame best ugly bagel
Banana and Granola $16.00
- House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
Preserved Fruit $16.00
- Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks

Shoestring fries, pumpkin garlic aioli. N/A
Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, witloof leaves ,doris Plum chutney
Coffee and cake $17
- Mascarpone cream, Arabica coffee jelly
Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek Yoghurt, ice semi freddo
Vintage Five Forks N/A
- Made of 50 /50 goat and cows milk, pineapple nutty flavours with sweet finisn, aged for over two years
After 8 $14
- Crème de Menthe & Crème de Cacao with hot chocolate
Choice of beverage, entrée ,main ,2 sides and dessert From 3 to 14 years of Age $29.00
Harissa spiced prawns cutlets $39
- Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)

Breakfast $12.00
- Cream cheese, bacon, tomato, basil, avocado
Pesto Chicken $12.00
- Rocket, gherkin
Hummus $12.00
- Sun dried tomatoes, jalapeños, rocket
Smashed Avocado #2 $16.50
- With chorizo, feta, lime, coriander on 5 grain toast
Cream Cheese $7.00
Smashed Avocado #1 $13.00
- With tomato, basil, feta on 5 grain toast
-Add Bacon Jam $3.00
Salmon $12.00
- Cream cheese, rocket, red onion, capers

Roast Baby Beetroot Salad $24.5
- served with rocket, chimmi churri, goats curd, toasted quinoa and watercress
Roast Chicken Salad $21.5
- with roasted vegetables, chorizo, feta, tomato, olives, potatoes, cucumber, corn salsa & saffron aioli topped with mesclun and balsamic dressing
Chocolate Fudge Pudding $13.5
- with macerated cherries, vanilla ice cream and chocolate sauce
Cannelloni $13.5
- chocolate pancake filled with chocolate mousse topped with hazelnuts and chocolate coffee sauce
Roast Vegetable Lasagne $16
- layers of pasta with roasted vegetables, rich tomato ragout, creamy béchamel sauce and parmesan cheese
Hand rolled Gurnard tortillas $15.5
- pico de gallo, avocado mousse, pickled lemon
Eggs Benedict with chorizo $18.5
- poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
Mushroom Rice Balls $14.5
- crumbed, served with saffron aioli

Vine Tomatoes $5
Nut & Seed Toast (GF) $6
- Served with organic butter & honey or almond butter
Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
- Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
Mini Caveman (GF) $6
- Kumara hash, organic egg and free range bacon
Free range Bacon $6
Breakfast Platter (GF/ DF/ FR) $23
- Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
- Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
Free Range Chicken $7

Chicken Classic $11.50
- Grilled chicken tenderloin, melt cheese and burger salad.
Chicken Breast, Chips and Salad $16.00
Chicken Satay $11.50
- Grilled chicken tenderloin, satay sauce and burger salad.
Fish $11.00
Classic Burger $11.50
- Prime beef pattie, melted cheese and burger salad.
Chicken Breast $14.50
- One piece of chicken breast grilled on the BBQ.
Combination $13.50
Chilli Lover Mix $13.00

Mapo tofu in chilli sauce on rice $12.00
Sweetened sago with taro $12.00
Shrimp meat & pork M $12 / L $16
Baked pumpkin salted egg yolk $20.00
Chong quing noodles $10.00
Pork & mushroom M $10 / L $14
Saute diced chicken with peanuts $18.00
Sauteed diced chicken with red pepper and spice $18.00

Hoki & chips $18.00
- Tempura battered or crumbed, served with chips, sauces & lemon wedge.
Hoki & chips & salad $21.50
- Tempura battered or crumbed, served with chips, side salad sauces & lemon wedge.
Available to 2pm
Vegetarian breakfast $14.00
- Roast vegetable fritter homemade, egg, (the jetty's vegetarian bean mix) a delicious mix of beans, lentils, quinoa, rice, tomatoes served on toast.
The monster burger $20.00
- Beef patty, onions, sauce, mushrooms, pineapple, cheese, hash brown, bacon, egg, lettuce, tomato, cheese, carrot, beetroot, mayo.
Sweet potato wedges $8.50
- Kumara wedges served with aioli
C.A.B.B $15.00
- Chicken, avo, brie, bacon, onions, lettuce, tomato, cheese, carrot mayo.
The full monty $12.50
- Seasoned wedges with melted cheese, crispy bacon, sweet chilli sauce & sour cream

Arancini (Risotto balls) $12.00
- Beetroot and Goats Cheese
Fish of the Day $33.00
- Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
Polenta Chips $10.00
- with Aioli
House Made Nougat $6.00
- Your waiter will let you know the flavour
Bagna Cauda with Veges $10.00
- Garlic & Anchovy Dip with Veges
Chicken $33.00
- Milanese, with Sage Butter and Pepperonata
Tiramisu $13.00
Coco's Chopped Salad $9.00
- Cos Lettuce with Walnut Dressing

Pork $15.50
Crab Stick (Seafood Stick) $2.00
Pork & Cashew Nuts $16.50
Curry Spring Roll $2.50
Chicken Nuqqets (6 pcs) $5.00
SEAFOOD SPECIAL $19.50
- With Fish Scallops, Prawns, Mushrooms & Cashew Nuts
Vege $12.50
Steak with Capsicums $16.50

Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.

Seared Halloumi Salad (V)(GF) $18.50
- Roast capsicum tomato salad garlic and thyme crostini with relishing baba ganoush and sassy spinach
Field mushrooms and ramara cheese (V) $17.50
- Roasted field mushrooms on crusty san francisco sourdough with bacon finished with ramara cheese
Chicken nuggets $8.50
- With battered chicken nuggets and aioli and chips
Bacon / Kransky Sausages / Hash Browns $4.50
New york bagel avocado $9.50
- Condiments are, tomato, cream cheese and avocado
Thai Chicken or Beef Salad $15.50
- Chicken breast cooked in sweet chilli sauce served with green salad
-Extra Fillings $1.00
Slow Roasted chicken livers (GF) $17.00
- With mushrooms, bacon, spanish, onion and reduced in a rich gravy, and kick of --- and kumara mash

OMELETTES $12.90
- 3 eggs omelette with choice of 2 fillings, served with thick
2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
- Jam and cheese
-Fillings: Cheese, tomato, ham, mushroom or bacon
BLT $11.90
- Bacon, lettuce, tomato served on toasted focaccia bread
-Salmon, cream cheese and avocado $15.50
-Bacon, avocado and tomato $12.90
EGGS BENEDICT
- Toasted english muffins served with poached eggs, spinach and hollandaise

Breakfast #1 n/a
- French Toast
Breakfast #3 n/a
- Egg Benedict
Breakfast #2 n/a
- Big Breakfast
Breakfast #4 n/a
- Egg Omelette
Breakfast #5 n/a
- Toasted Bagel

Riba Fish & Chips Cafe in Auckland Menu

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Riba Fish & Chips Cafe

Auckland Region > Auckland > Riba Fish & Chips Cafe

Address

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28 Victoria Road, Auckland, Auckland, 0624, New Zealand

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