Address
28 Victoria Road, Auckland, Auckland, 0624, New Zealand
Riba Fish & Chips Cafe in Auckland Menu
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SEAFOOD- Crumbed extra $0.50
- Fresh fish of the fay
- (Snapper, blue-cod, tarakihi, gurnard, hoki
- Fish cake(homemade) $3.50
- Mussel $1.20
- Oyster $2.00
- Scallop $2.00
- Crabstick $1.50
- Prawn cutlet $1.00
- Squid rings $0.80
- Onion ring $0.80
- Pepper squid(6) $5.00
FRIED- Cooked in vegetables oil
- Chips (minimum) $3.00
- Kumara chips(scoop) $5.00
- Spicy wedges $5.00
- Sausage $2.00
- Hot dog $2.50
- Spring rolls $2.50
- Curry rolls $2.50
- Vegetarian roll $2.50
- Hash brown $1.20
- Chicken nuggets(6) $4.00
- Vegetarian pattie $4.00
- Won ton(6) $3.00
- Camembert wedge $2.50
FRITTERS- Potato $0.80
- Kumara $1.00
- Pumpkin $0.90
- Corn $4.00
- Mussel(Homemade) $4.00
- Meat(Homemade) $3.00
- Paua $4.00
- White bait $8.00
- Chicken cordon blue $4.00
DESSERT- Served with cinnamon sugar
- Donut $1.20
- Pineapple rings $1.20
- Banana #2.00
- Salad $7.00
BURGER- Beef pattie, lettuce, tomato, beetroot, onion, tomato sauce, mayonnaise sauce
- Kids(Beef pattie, cheese) $4.00
- Hamburger $5.00
- Cheese burger $5.80
- Mushroom burger $5.80
- Egg burger $5.80
- Hawaiian burger $5.80
- Bacon burger $6.50
-
Papanui $6.50
- Crumbed chicken, salad, cheese, tomato, mayonnaise sauce
-
Vegetarian $6.50
- Mushroom, salad, steak, mayonnaise sauce
-
American hot dog $5.00
- Roll, frankfurter, mustard tomato sauce, cheese, fried onion
SPECIALTY BURGER-
Fish burger $8.00
- Battered or grilled fresh fish, salad, tartare sauce, lemon pepper
-
Chicken burger $8.00
- Fillet of chicken, avocado, cheese, salad, lemon pepper, aioli
-
Super burger $9.00
- Beef pattie, bacon, cheese, egg, mushroom, pineapple, salad, tomato, mayonnaise sauce
-
Victoria burger $8.00
- Salad, cranberry sauce, chicken aioli, cheese
-
Vegetarian burger $9.00
- Vegetables pattie, cheese, egg, avocado, pineapple, salad aioli
-
Chicken teriyaki burger $8.00
- Fillet of chicken, avocado, salad cheese, egg, teriyaki sauce, mayonnaise sauce
-
Beef teriyaki burger $8.00
- Steak, salad, egg, teriyaki sauce, mayonnaise sauce
COMBO-
Riba $22.00
- 2 hoki, 2 tarakihi, 1 hot dog, 1 chips
-
Devonport $45.00
- 5 snapper, hot dog, 3 potato fritters, 1 1/2 chips, 1.5L drink
-
Family $30.00
- 5 hoki, 6 chicken nuggets hot dog, 2 chips
-
Super $65.00
- 3 hoki, 3 tarakihi, 3 hot dog, 3 potato fritters, 3 snapper, 1.5L drink, 3 chips
Nearby Sample Menus
- Cheese Garden Pickles, Sourdough $22
- Free Range Eggs Carter’s Seeded Sourdough $12
- Grilled Cauliflower Pumpkin Seed, Hummus, Chermoula $20
- Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19/$13
- Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
- Baba Ghanoush Lavosh, Olives $11
- Charred Kingfish Stone Fruit, Shaved Fennel, Ceviche $48
- Frozen Yoghurt Burnt Honey, Peach Sorbet, Nuts & Seeds $17
- Grilled snapper, zucchini flowers, peas, mint $38
- Affogato, vanilla gelato, toasted almonds espresso $8
- Zuppa Inglese $15
- Carbonara tableside “Sean’s Jarbonara” spaghetti, guanciale, egg, pepper, pecorino $32
- White asparagus, parmesan duck egg crocchetta $24
- Orgy of mushrooms, Clevedon Buffalo ricotta gnocchi $34
- Fontina, soft cow’s milk cheese, unpasteurized $18
- Selection of gelato and sorbet $12
- Bean sprout salad S $6.00 L $10.00
- Fried beef slices with oyster sauce $13.80
- Stir fried Chinese cabbage with vinegar $10.00
- Crisp fried chicken slices with sweet and sour since $18.00
- Fried beef and potatoes in brown sauce $11.00
- Salty/sweet sauce on noodles $10.00
- Fried lamb with spring onion on rice $10.00
- Stewed beef tendon in brown sauce $18.00
-
Oak Eatery Big Breakfast $21
- Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
- Chips $7
- Mini Bulgogi Burger & Chips $12.50
-
Chipotle Eggs Benedict $16/$16.50/$18
- Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
-
Dijon Mustard Crumbed Market Fish $21.50
- With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, Sauté Vege and Confit Calamari
-
Toasted Pistachio Granola (GF) $13
- With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
-
Coconut Pancake $17.50
- With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
- Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
- Fish Burger $5.50
- Squid Ring $0.80
- Paua Fritter $3.50
- Wedges $5.00
- Scallop $1.80
- 4 Fishes, 4 Sausages, 2 Chips $20.00
- Bacon Burger (Extra $1/each: Egg. Pineapple, Bacon, Cheese) $6.00
- 2 Fishes, 2 Sausages, 1 Chip $11.00
- SAUSAGE $1.60
- MUSSELS $1.20
- CRAB STICK $1.50
- CHICKEN KEBAB $3.00
- STEAK $7.00
- SCALLOPS $2.20
- CHICKEN $12.00
- SALAD $4.50
- Wedges with Bacon & Cheese $14.50
-
SMASHED AVOCADO $17.50
- on toasted multigrain with grilled vine tomato with a roquette & feta salad
- Wedges $9.00
-
JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette
- Fries $8.00
-
FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
-
MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
-
SUMMER BREEZE SALAD $17.50
- salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
- A22 Spicy chicken gizzard $8.00
- N3 Polygonatum odoratum with duck noodle soup $11.00
- B13 Pig ears with chili oil $10.80
- B19 Cold potato salad $5.00
- D6 Chicken and corn dumplings $10.80
- G4 BBQ pork fried rice $9.80
- B1 Steam beef with spicy rice flour $8.00
- B20 Fungus salad $5.00
- Snack box $5.90
- - Upsize to any 600 ml soft drink for only
- Chicken biryani $10.90
- Samosa x2 $5.00
- -With chips $7.90
-
Two curry combo
- Any two curries + naan bread + rice +any 355 ml soft drink
- -With chips $7.90
- -With chips $7.90
-
Spaghetti Aglio Olio 13
- Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
-
Gnocchi al Pesto con Pollo 15
- Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
-
Marinara Sm16-Lg23
- Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
-
Potato Wedges 7
- Seasoned and served with garlic aioli
-
Pepperoni Sm14-Lg20
- Tomato, mozzarella, salami, mushrooms, capsicum
-
Lasagne 15
- Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce
-
Pompeii Sm16-Lg23
- Mushroom, caramelised onion, blue cheese, pine nuts
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Spaghetti Bolognese 13
- The original beef mince pasta, in a classic tomato & garlic herb sauce
-
Balsamic Creamy Mushroom And Bacon $16.50
- mushroom and bacon in creamy balsamic sauce, toasted ciabatta, hash brown, parmesan cheese and fresh salad with salad dressing and basil pesto
-
Extra $ 3.00
- upsize
- With grilled chicken $16.00
- Smoked Salmon $6.00
- Avocado $4.00
- Chicken $4.00
-
Extra $ 3.00
- upsize
-
Cinnamon French Toast $13.00
- French toast, fresh fruit, grilled banana and maple syrup
-
Beef shin $21
- rendang sauce, aromatic rice, shallot, toasted coconut
-
Tofu buns $16
- soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
- Rice $3
-
Vietnamese coffee $12
- panna cotta, condensed milk, mango sorbet, rice bubbles
-
Pork buns $16
- Sriracha roasted pork, hoisin, spiced peanut (2pcs)
-
Red curry $18
- soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice
-
Coconut snow $12
- coconut granita, tapioca, sweet milk & crispy coconut
-
Lamb ribs $29
- slow cooked, Chinkiang vinegar caramel, apple & peanut
- Traditional Shanghai Chicken $16.80
- Spicy Pork Fried Noodle $9.80
- Sweet and Sour Pork Chop on Rice $10.00
- Sliced Tofu Skin $12.80
- Sweet Rice Ball Soup
- Steamed Meat Ball $5.00/(each)
- Smoke Fish Noodle Soup $10.00
- Chicken Fried Rice $10.00
-
Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
-
Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
-
Guo Tie $14
- Pan fried beef dumpling, celery
-
Rou Jia Mo (4 pieces) (*) $18
- Slow Braised pork belly pockets
-
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
-
De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
-
Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze
-
Sijidou (GF) $21
- Green bean, pork mince, black bean, garlic, ginger
- Shredded pork with garlic sauce on rice / Shredded pork with garlic sprout on rice $11.00
- Fried sticks / Wotou $2.00
- Dry fried pork $21.80
- Fish slices in boiled spicy oil $23.80
- Egg pancake $4.00
- Fried shredded pancake with pork / Fried shredded pancake with beef $12.00
- Shredded cabbage $13.80
- Kung pao chicken on rice $12.00
Riba Fish & Chips Cafe
Phone
94460877
Opened hours
Mon 11:30 AM to 8:30 PM
Tue 11:30 AM to 8:30 PM
Wed 11:30 AM to 8:30 PM
Thu 11:30 AM to 8:30 PM
Fri 11:30 AM to 9 PM
Sat 11:30 AM to 9 PM
Sun 11:30 AM to 8:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Vegetarian Friendly , Lunch , Dinner
28 Victoria Road, Auckland, Auckland, 0624, New Zealand
- Auckland Fast Food Menus
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