Rich Heart in Auckland Menu

FOOD MENU FOOD MENU
  • Spinach capsicum & mushroom pizza with feta cheese
  • Donish salami pizza with capsicum & olives
  • Pulled pork belly taco with salsa slaw, apple sauce & jalapenos
  • Antipasto Platter $14
    • Pepperoni salami with olives, sundried tomatoes, feta cheese & toasted sourdough with olive oil
  • Spiced Nuts $3
    • Spiced peanuts
  • Bowl of Olives $4
    • Chef’s choice of olives
  • Chicken Sushi $10
    • Chicken sushi with avocado, carrot & cucumber served with pickled ginger, wasabi & soy sauce
  • Wraps $11.5
  • Tandoori chicken with lettuce, red onion, cheese & tomato
  • Roast beef with lettuce, chilli relish, cheese & caramelised onion
  • Pizza $14
  • Smoked chicken pizza with cranberry sauce & brie cheese
  • Pulled pork pizza with capsicum, onion & BBQ sauce
  • Tacos $6
  • Tandoori chicken taco with salsa slaw, guacamole & coriander
  • Cheese $ 14
    • Brie, feta, chef’s special choice cheese served with fig paste, almonds, grapes & crackers

Nearby Sample Menus

  • Fried Rice with Vegetables $18.00
    • Thai fried rice with mixed vegetables, egg
  • Goong Med Ma Muang $24.00
    • Stir fried king prawns with Cashew nuts and vegetables
  • Fried Rice with Prawns $21.00
    • Thai fried rice with king prawns, egg, onion, spring onion, green peas and tomatoes
  • Pad Thai Goong $21.00
    • Stir fried Thai rice noodles King prawns, tofu, egg, bean sprouts, chives and crushed peanut
  • Prig Tai Dum $19.50
    • Sizzling marinated tender slices of Chicken or Pork or Beef with Garlic and Black pepper sauce
  • Duck Pad Char $22.00
    • Stir fried slices of roast duck with Fresh chilli, garlic, ginger, basil and Thai herbs
  • Red Curry $19.50
    • Slices of Chicken or Pork or Beef in Thai Red curry sauce with coconut milk and vegetables
  • Tom Sap Talay $9.00
    • Clear hot and sour soup with Combination Seafood, mushroom and Thai herbs.
  • Tiramisu $9
    • Tiramisu
  • Margarita $17 / $25
    • Tomato sauce, cheese, fresh tomato, pesto basil
  • Quatro Stagoini $17 / $25
    • Tomato sauce, cheese, mushrooms, ham, mussels, shrimps
  • Combination $17 / $25
    • Tomato sauce, cheese, beef, chicken, lamb,green, peppercorn, double cheese
  • Penne con Salmon Affumicato $19.50
    • Smoked salmon,capers, cream and garlic sauce
  • Penne con Pollo Genovese $19.50
    • With chicken, basil pesto and toasted pinenuts
  • Shrimp Avacado Salad $14.50
    • Shrimp Avacado Salad
  • Royal greek vegetarian $17 / $25
    • Tomato sauce, cheese, mushrooms,fresh tomato,oregano
  • Pita and chicken in lamb soup $12.8 / $11.8
  • Chicken fried rice $12
  • Hot and spicy tripes soup $10
  • Original Steamed buns $8 / $6
  • Lamb & Celery dumplings $12
  • Lamb & Fennel dumplings $12
  • Tomato with eggs $12
  • Beef & Vermicelli buns $10 / $6
  • EGGS ON TOAST Poached, scrambled or fried on toast GF $11.50
  • SOUP OF THE DAY Served w/ toasted garlic bread $11.95
  • PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
  • FISH OF THE DAY Pan-fried, battered or Cajun, w/ fries & salad GF $25.95
  • Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
  • PASTA OF THE DAY Served different ways on different days! $19.95
  • MUESLI w/ yoghurt, honey & berry sauce $9.95
  • BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
  • Cheese Burger Grande $8.90
    • grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli
  • Schnitzy Chick $11.90
    • doubled crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
  • Crumbed Onion Rings $4.50
  • Beef N Cheese Mini Me $5.90
  • Creole $12.90
    • grass-fed angus beef, crumbed onion rings, streaky bacon, lettuce, tomato, cheddar cheese, signature cajun mayo
  • Beats Burger $12.90
    • grass-fed angus beef, aioli, smashed koftas, cheddar cheese, streaky bacon, BBQ sauce, lettuce, tomato
  • Crumbed Chicken Tenders $6.90
  • Schnitzy Wrap $11.90
    • doubled crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion, aioli and cheese
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Salmon Sashimi Don $15.50
  • Teriyaki Beef Don $11.50
    • Grilled Teriyaki Beef with Salad & Rice
  • Chicken Katsu Don $11.50
    • Deep Fried Crumbed Chicken with Salad & Rice
  • Tonkatsu Don $11.50
    • Deep Fried Crumbed Pork with Salad & Rice
  • Curry Chicken Katsu Don $13.50
    • Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
  • Vegetable Udon $9.50
  • Teriyaki Chicken Don $11.50
    • Grilled Teriyaki Chicekn with Salad & Rice
  • Chicken Karaage Don $11.50
    • Deep Fried Chicken Japanese-Style with Salad & Rice
  • Grilled Livers $6.90
  • - Regular $4.50
  • Caramelised Onions $1.50
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Side Salad $4.50
  • - Large $6.50
  • - Large $6.50
  • Rice Cake in Salty Vege and Pork Soup $10.00
  • Stir Fried Prawn $24.80
  • Sweet and Sour Pork Chop on Rice $10.00
  • Sliced Tofu Skin $12.80
  • Seasonal Vegetable in Soup $15.80
  • Fried Noodle with Pork and Vegetable $9.80
  • Soybean Milk/Sweet Soybean Milk $2.50
  • Spicy Pork Noodle Soup $9.80
  • Bagel $1.00
  • FISH WITH SALAD 0R CHIPS $16.00
    • Fried fish of the day served with a fresh side of salad or chips
  • P0RRIDGE $9.50
    • Milk and sugar or banana honey and almonds
  • CHICkEN FILLET & AV0CADO BURGER $16.00
    • Grilled chicken fillet, avocado, lettuce, tomato, onion, cheese & mayo served with a side of salad or fries
  • EGGS ONTOAST $10.50
    • Eggs cooked to order served with toast
  • STEAK SANDWICH $18.50
    • Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
  • SALT & PEPPER SQUID $15.50
    • Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
  • FRENCH T0AST $13.50
    • Served with bacon, banana, maple syrup and whipped cream
  • House Baked Focaccia $9.95
    • Number 29 Waiheke Island extra virgin olive oil & whipped butter
  • 180gm Grass Fed Eye Fillet $42.95
    • Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
  • Potato puree, truffle butter $9.95
  • Pan Snapper – NZ Hauraki Gulf 500gm $38.95
    • Delicate soft texture
  • Seared Hapuka Fillet $36.95
    • Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
  • Harbourside Seafood Chowder $23.95
    • Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
  • Roasted Cambridge Duck Breast $39.95
    • Pressed leg, duck parfait, walnut, rhubarb, red cabbage
  • Heirloom Tomato & Buffalo Mozzarella Salad $12.95
    • Basil pesto, vincotto dressing, pine nuts
  • Grilled scotch fillet steak with Kura original sauce $28.00
  • Purin custard $ 7.00
    • Homemade Japanese custard For +18 years and over!
  • Broccoli $4.00
    • with sesame sauce
  • Yakisoba with vegetables $14.00
    • Stir fried egg noodles with vegetables
  • Rainbow roll sushi $17.00
    • Fresh salmon and avocado inside, encased with fresh assorted sashimi on the outside then topped with flying fish roe and salmon roe
  • Sashimi & beef Tataki lunch box $21.00
    • Assorted sashimi, beef tataki, egg omelette, soybeans and salad
  • Sauteed scallops and prawns $23.50
    • With garlic infused soy sauce
  • Deep fried tofu and eggplant $ 9.50
    • In a warm light soy and dashi stock
  • Bacon & Eggs $15.50
  • Scrambled Eggs $15.50
  • Pancakes $12.50
  • Omelette $15.50
  • Pastrami $4.00
  • House Smoked Chicken $6.00
  • The Bakers Board $15.50
    • Toast with smoked salmon, dukkah rolled, egg, tomato, cream cheese, gherkins, pickled onion & kasundi
  • Smoked Salmon $5.50
  • Ciabatta
    • An italian white bread which has a crisp crust, a somewhat soft porous texture & toasts well
  • Hakanoa Sweet / Chai/ Spicy Chai / Ginger $24.00
  • Cream Cheese / Swiss Cheese $1.50
  • Prosciutto / Halloumi $5.00
  • Egg on toast $5.50
    • Scrambled or poached
  • -2 fillings $6.50
  • Baked beans or spaghetti $5.50
    • On toast
  • Mushrooms on toast $13.00
  • 1 bacon buttie $6.00
  • Toasted sandwiches $6.50
    • 2 fillings
  • Extras per item
    • Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
  • -smoked salmon & cream cheese $12.00
Rich Heart

Rich Heart

location

Address

63 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093773678

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Craft Beer ,  Cash ,  Nightlife ,  Bar ,  Cocktail ,  Seating ,  DJ ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
63 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
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