Rich Heart in Auckland Menu

FOOD MENU FOOD MENU
  • Spinach capsicum & mushroom pizza with feta cheese
  • Donish salami pizza with capsicum & olives
  • Pulled pork belly taco with salsa slaw, apple sauce & jalapenos
  • Antipasto Platter $14
    • Pepperoni salami with olives, sundried tomatoes, feta cheese & toasted sourdough with olive oil
  • Spiced Nuts $3
    • Spiced peanuts
  • Bowl of Olives $4
    • Chef’s choice of olives
  • Chicken Sushi $10
    • Chicken sushi with avocado, carrot & cucumber served with pickled ginger, wasabi & soy sauce
  • Wraps $11.5
  • Tandoori chicken with lettuce, red onion, cheese & tomato
  • Roast beef with lettuce, chilli relish, cheese & caramelised onion
  • Pizza $14
  • Smoked chicken pizza with cranberry sauce & brie cheese
  • Pulled pork pizza with capsicum, onion & BBQ sauce
  • Tacos $6
  • Tandoori chicken taco with salsa slaw, guacamole & coriander
  • Cheese $ 14
    • Brie, feta, chef’s special choice cheese served with fig paste, almonds, grapes & crackers

Nearby Sample Menus

  • PORTOBELLO MUSHROOM THICKBURGER $11.90/ $13.90
    • Chargrilled beef patty, swiss cheese, Portobello mushrooms in sauce, lettuce, red onions, tomato and mayo on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
  • DOUBLE WESTERN BACON CHEESEBURGER $11.90
    • Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
  • CHEESEBURGER $4.00
    • Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
  • JIM BEAM BOURBON BURGER $12.50/ $14.50
    • Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion , swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon. ( 1/3 lb. Angus or 1/2 lb. Angus)
  • ALABAMA SLAMMA $14.90
    • 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
  • CLASSIC CARL $5.90
    • Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
  • JR. DBL CHEESEBURGER $5.00/ $7.50
    • Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup (Burger only/ Combo)
  • BACON 3-WAYS BURGER $12.90/ $14.90
    • Bacon it up, with our Bacon 3-Ways Burger. Featuring a chargrilled beef patty topped with crispy bacon strips, bacon jam, bacon crumble, lettuce, tomato and cheese. ( 1/3 lb. Angus or 1/2 lb. Angus)
  • Lamb Seekh Kebab (Half/Full) $10.00/$ 18.00
    • lamb mince marinated with exotic spices and roasted in tandoor oven and served with dips
  • Chips $4.00
  • Chicken Saagwala $16.00
    • succulent pieces of chicken cooked spinach and cream
  • Chicken Soup $7.00
  • Vegetable Jalfrezi $14.00
    • seasonal vegetables cooked with capsicum and onion with thick gravy
  • Goat Curry (Bonne Inn) $16.00
    • cooked in nepali style with spices, ginger, garlic, tomato & onion thick gravy
  • Lamb Rogan Josh $17.00
    • dice of lamb cooked with onion, tomato, garlic and exotic spices
  • Chicken Chow Mein Noodles $15.00
    • chow mein mixed with chicken, egg and veges
  • Grilled Asparagus, Mustard Dressing $11
  • Octopus see above
    • corn puree, quinoa, celery, capsicum
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
  • Hiramasa Kingfish see above
    • nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
  • Miso-Baked Aubergine see above
    • medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
  • Tempura Aubergine And Blue Pea Inari see above
    • panch phoron spiced tomato pickles, rhubarb, guava
  • Sesame Miso-Baked Aubergine see above
    • medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
  • Minted Pea Pakora see above
    • pineapple, avocado, tamari sunflower seeds
  • Red gold $16.00
    • Textures of berry, sorbet, spicy caramel top
  • Sashimi $24.00
    • Of premium local seafood, shoyu, wasabi, pickled ginger
  • Long line tarakihi, $37.00
    • Beer battered, fries, tartare, lemon, Sails ketchup
  • Chicken liver parfait $24.00
    • Truffle butter, crispy skin, beetroot, cherries, rapid brioche
  • Pumpkin ravioli $37.00
    • Pinenuts, parmesan, amaretti biscuit, sage brown butter
  • Walewska $49.00
    • Steamed catch, mornay, prawns, truffle dressing, spinach, duchess potatoes
  • South island whitebait fritter $29.00
    • Fennel & apple slaw, lemon aioli
  • Spiced calamari $24.00
    • Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
  • Sweet potato dumplings $17.00
  • Three Colour Rice (Mild, Warm, Medium, Hot, Thai Hot) $15.50
    • Stir fried rice with baby shrimps and chicken, (red) carrots, (yellow) corn and (green) peas
  • Green Curry (Warm, Medium, Hot, Thai Hot)
    • Traditional Thai green curry with vegetables and bamboo shoot
  • Chicken $18.50
  • Evil Jungle Prince (Hot, Thai Hot) $18.00
    • A red pork curry with sweet basil, capsicum and Kaffir lime leaves
  • Thai Ribs (Mild, Warm, Medium, Hot, Thai Hot) $18.00
    • You thought they had the best ribs in Texas, try ours!! Melt in your mouth pork ribs.
  • Red Curry (Warm, Medium, Hot, Thai Hot)
    • Traditional Thai red curry with vegetables and bamboo shoot
  • Mix Entree Platters
  • Warm Lamb Salad $18.50
    • Strips of marinated lamb in green salad mi and salad crispy noodles with mint dressing
  • Bread & Dips $8
    • Aioli, homemade tomato, basil pesto, homemade dips : aioli, tomato,and basil pesto
  • Taraikihi Fish $22.50
    • Fresh pan fried fish served with potaoto, a lemon butter creamy sauce and mesclun salad
  • Fetticcine con Frutti di Mare $19.50
    • Prawns calamari & mussesls spicy tomato sauce
  • Venezia $17 / $25
    • Cranberry sauce,cheese, chicken,brie cheese
  • Make your own pizza $19 / $27
  • Della Casa $24.50
    • Scotch fillet steak served with potato mash,mushroom steak sauce and topped with steamed green beans
  • Chicken Cashew Salad $18.50
    • Grilled Chicken toasted with mesclun salad, tomato, cucumber, grilled banana,cashew nuts and honey mustard dressing
  • Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • Midnight soldiers $7.00
    • Soft boiled egg
  • Almond & spiced cookie better butter $14.00
    • Raspberry chia jam
  • Caramalised onion $16.50
    • Cashew ricotta, crumbled walnut cheese
  • House made granola $16.00
    • Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
  • Adobo not pork $16.50
    • Bok choy, papaya slaw, aioli, sliced chilli
  • Charred orange $17.00
    • Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
  • FISH AND CHIPS $18.50
  • GRILLED LAMB $24.00
    • with sauteed eggplants, feta cheese and mint
  • Good morning BURRITO $18.50
    • scrambled eggs, avocado, salsa and tortilla wrap-chose from bacon chorizo or mushroom
  • SPICY BEEF BURGER $18.50
    • brioche, house beef patty, lettuce, tomatoes, red onion with beer battered fries
  • MUSSEL DYNAMITE $12.00
  • GRILLED HALLOUMI SALAD $17.50
    • served with baby rocket & citrus fruit
  • CHILLI PEPPER SQUID $17.50
    • served with garden salad and aioli
  • Bagel smoked salmon $14.50
    • with cream cheese, capers, red onion & dill
  • Eggs on Toast $9
    • Poached, scrambled, fried
  • Haloumi & Spinach(v) $16
    • Tomato, red onion, herbs, fruit jam
  • Naan $3.5
  • All Served with Steamed Rice, Tomato Chutney & cumin Poppadom
  • Lamb Rogan Josh or Beef Rogan Josh(GF) $16.5
    • Boneless lamb or beef pieces cooked in North Indian non creamy onion and tomato gravy
  • Wrights Big Breaky $21
    • Bacon, eggs, tomato, potato hash, sausages, grilled mushroom, ciabatta
  • Taste Of India
  • Freshly Steamed Green Lipped Mussels $17
    • Served with chilli lemon, coriander, ginger & finished with a rich coconut cream and napolitiana sauce
  • CHICKEN JALFREZI
  • PAPAD 4 PCS $2.00
  • CHICKEN TIKKA MASALA
  • LAMB SAAG
  • BOMBAY ALOO
  • PRAWN MALABARI
  • PLAIN NAAN/ROTI $2.50
  • TANDOORI ROTI $2.00
  • Picatta $11.00
    • Chicken sautéed in white wine lemon butter garlic and capers
  • Grilled Italian Sub $8.00
    • Sausage, bell peppers, and onions
  • Shrimp $5
  • POLLO
  • SCALLOPINI
  • Capellini al Pomodoro e Basilico $9.00
    • Angel hair pasta in a fresh basil Romano tomato sauce
  • Picatta $14.00
    • Veal sauteed in white wine lemon butter garlic and capers
  • Grilled Chicken Sub $8.00
    • Grilled chicken breast, sautéed mushrooms, buffalo mozzarella, roasted bell peppers, basil pesto, and spring mix
  • Pork $6.00
  • Beef $6.00
  • Roast kumara 80¢
  • Chicken Pieces $3.00 each
  • Chicken $6.00
  • Pork $7.00
  • Small $11.00
  • (Comes with salad and gravy)
  • Extra $ 1.50
    • For any combination of two meats
  • Pork (Medium) $ 12.90
  • Kumara (each) $ 0.90
  • 1 420 ml soft drink
  • 1 Roast sandwich
  • All roast meals are served with potatoes kumara, pumpkin , carrots, green beans, sweet corn & our delicious gravy, apple & mint sauces available on request
  • Salad $ 5.00
  • 1 420 ml soft drink
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
  • 13. Rose Flavor Crystal Jelly $4.00
  • 12. Yunan Flavor Cold Rice Noodle $12.00
  • 24. Rice With Sweet & Sour Pork $13.00
  • 5. Rice Noodles With Lamb & Pickles (Medium/Large) $12.00/$14.00
  • 8. Gravy Rice Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
  • 19. Fried Spring Roll $2.00
  • 15. Fried Rice Noodles $12.00
  • 4. Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
Rich Heart

Rich Heart

location

Address

63 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093773678

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Craft Beer ,  Cash ,  Nightlife ,  Bar ,  Cocktail ,  Seating ,  DJ ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
63 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines