Rich Heart in Auckland Menu

FOOD MENU FOOD MENU
  • Spinach capsicum & mushroom pizza with feta cheese
  • Donish salami pizza with capsicum & olives
  • Pulled pork belly taco with salsa slaw, apple sauce & jalapenos
  • Antipasto Platter $14
    • Pepperoni salami with olives, sundried tomatoes, feta cheese & toasted sourdough with olive oil
  • Spiced Nuts $3
    • Spiced peanuts
  • Bowl of Olives $4
    • Chef’s choice of olives
  • Chicken Sushi $10
    • Chicken sushi with avocado, carrot & cucumber served with pickled ginger, wasabi & soy sauce
  • Wraps $11.5
  • Tandoori chicken with lettuce, red onion, cheese & tomato
  • Roast beef with lettuce, chilli relish, cheese & caramelised onion
  • Pizza $14
  • Smoked chicken pizza with cranberry sauce & brie cheese
  • Pulled pork pizza with capsicum, onion & BBQ sauce
  • Tacos $6
  • Tandoori chicken taco with salsa slaw, guacamole & coriander
  • Cheese $ 14
    • Brie, feta, chef’s special choice cheese served with fig paste, almonds, grapes & crackers

Nearby Sample Menus

  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Soup of the Day $14.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • - Add Fried Egg $20.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Hot and Numbing seafood rice noodle soup / Hot and Numbing pork mince rice noodle soup $10.00
  • Fried Dumplings L $15.00 / S $11.00
  • Stewed Pork on Rice / Sweet and Sour Pork on Rice / Stewed Pork Meatballs on Rice $12.00
  • Chicken with Bean Sprouts Salad L $12.00 / S $9.00
  • Stir-fried prawns and rice / Stir fried Chicken and Rice / Stir Fried Vege, Eggs and Rice $12.00
  • Stewed Beef and Potatoes on Rice / Stewed Lamb and Potatoes on Rice $12.00
  • Wontons in Chicken Flavoured Soup L $11.00 / S $8.50
  • Spicy and Sour Vege Noodle Soup L $7.50 / S $6.00
  • Original Buffalo Wings $11 Regular / $17 Large
    • Our classic buffalo sauce recipe
  • Large 18'' Veggie $32.00
    • Fresh cut capsicum & mushroom
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
  • HOT Buffalo Wings $11 Regular / $17 Large
    • Our buffalo sauce packed with extra heat!
  • Large 18" Sausage $31.00
    • Italian style sausage
  • Cheese $4.00
  • A Taste on NY $100.00
    • 4 of our signature large 18'' pizzas: Cheese, Pepperoni, Meatball, Sausage
  • 3 Garlic Knots $4.00
    • Crushed garlic, EVOO ($1.50 each)
  • Sweet Basil (Pad Kra-Pao) $15.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • Rich Red Curry (Gang Panang) $15.90
    • With fresh sweet basil, kaffir lime leaf, coconut milk & crushed peanuts
  • Ginger Fish (Pla Pad Khing) $17.90
    • Stir-fried with spring onion & market fresh vegetables
  • Green Curry (Gang Kiew Wahn) $15.90
    • With market fresh vegetables, coconut milk, bamboo shoots, kaffir lime leaf & fresh sweet basil
  • Peanut Sauce $1.50
  • Wok Seared Scallops (Pad Hoi Shell) $18.90
    • Sauteed with market fresh vegetables & fresh sweet basil
  • Yellow Chicken Curry (gang Ga-Ree Gai) $15.90
    • With coconut milk, onion, potato & carrot
  • Steamed Jasmine Rice $2.00
  • JUMBO $6.50
    • with steak egg bacon cheese pineapple
  • WON TON $0.80
  • PAUA FRITTER $2.00
  • SWEET & SOUR PORK NOODLES $8.90
  • BEEF NOODLES $8.90
  • CHICKEN $9.50
  • SWEET CORN FRITTER $2.00
  • PORK $8.90
  • 800g $6.50
  • Loaf $5.50
  • Croissants (plain /almond) $3.50/$ 4.0
    • a much loved French tradition.layers of flaky, buttery pastry encased in a crisp brown crust
  • Spelt sourdough tin loaf>made using spelt flakes and flour, with a light sourdough texture(600g tin) $7.00
  • 100g buns $1.50
  • Caraway Rye $7.00
    • Rich wholemeal and rye flavours with caraway seeds(800g)
  • all our flavoured loaves have an old-dough, sour starter base which creates a robust texture and enhances their keeping qualities. Available in olive or walnut
  • baguettes $4.50
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Prawn Cutlets $14.00
    • My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
  • Fish of the Day Market Price
    • Fresh from the oceans around our beautiful island country, changing daily but always tasty.
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Deep Fried Camembert with Garlic Bruschetta $15.00
    • Retro decadence, Creamy NZ Camembert, crumbed and deep fried.
  • Hot Apple Pie $12.00
    • A classic, lovingly handmade and served with ice cream and anglaise sauce.
  • Pavlova Smash $12.00
    • A modern twist on a kiwi classic. Pavlova, cream and berries all delicately smashed together to combine their yumminess.
  • Prawn Cocktail w Thousand Island slaw $15.00
    • An old favourite reborn; delicious prawns served on a cool crisp Thousand Island coleslaw.
  • Beetroot Infused salmon gravlax $16
    • with scrambled eggs and chive mascarpone in a warm croissant
  • Braised lamb sliders (3) $20
    • with minted chilli and aioli slow, tapioca fried onions and fresh coriander
  • Thick cut fries $10
    • with aioli and herbed sea salt
  • Wagyu beef burger $25
    • with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
  • Grilled halloumi and portobello mushrooms $19
    • on seeded sourdough with fresh tomato, rocket, pumpkin chutney, olive oil and balsamic reduction
  • Seasonal fruit odd $2
  • Gluten free odd $2
  • Bruschetta trio $22
    • tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
  • French toast $11.80
    • Served with bacon, grilled banana & maple syrup
  • Wedges $6.80
  • -Cheese toast $5.50
  • Steak breakfast $19.80
    • Served with sirloin steak, 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
  • Eggs on toast $7.80
    • Served with 2 eggs (any style), & 2 slices of toast
  • Toasted bagel with bacon $9.80
    • Served with bacon & cream cheese
  • Toasted bagel with BLT $9.80
    • Served with bacon, fancy lettuce & tomato
  • Chicken salad $8.90
  • Brekkie tomatoes(2) $3.70
  • BTL $16.80
    • Bacon, lettuce, tomato, brie, hummus and aioli
  • -add bacon $4.20
  • ●Sides
  • Wedges $9.50
    • Served with chilli and sour cream
  • Eggs benedict
    • Served on toasted rewana with spinach, breakfast tomato, hollandaise and cress green
  • Mary had a little lamb $21.60
    • Tuihana burger of lean nz lamb, homemade rosemary bun with salad, and kiwifruit mint relish with kumara or tomato relish
  • Pancakes $17.50
    • Buttermilk pancakes, salted caramel, roasted macadamia, grilled banana and whipped fresh cream
  • Fried Rice with scrambled egg on top $10.00
  • Fried boneless chicken with hot pepper $28.00/$38.00
  • Noodles and seafood with black bean sauce $11.00
  • Base Noodle $2.00
  • Crab meat soup $7.00
  • Black bean paste with noodle and sauce comes out seperately $10.00
  • Sauteed beef with capsicum $30.00/$40.00
  • Fried Pork with hot pepper $28.00/$38.00
  • Chicken $17.50
  • Medium mixed $11.50
  • Medium $16.00
  • Mixed $13.50
  • Tabouli salad $7.00
  • Falafel $13.50
  • Medium $11.00
  • Lamb $13.00
  • Seasonal fruit, spiced yoghurt $15.50
  • Flash fried squid, potato hash, rocket, aioli $18.50
  • Tomatoes $3.00
  • Potato $4.00
  • Muesli, yoghurt, seeped berries, honey $13.50
  • Sausages $4.00
  • French toast, cinnamon roast pears, mascarpone $17.50
  • Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50
  • Spicy Baby Octopus
  • Hot & Spicy Pork
  • Deep Fried Chicken Wings (3)
  • Ginger & Spring Onion Chicken
  • Prawn With Chicken Stick (Pair)
  • Stir Fried Capsicum& Pork
  • Momo Red Bean Ice
  • Tofu And Seafood
  • Crumbed haloumi (2) $5.50
  • Fish fillets from the counter - weight price + $1.50
  • Hand cut, twice fried $4.00/$6.00
  • Snapper $8.00
  • Paua fritter $7.00
  • Crispy calamari & chips $7.50
  • Battered saveloy $3.50
  • Fish bites & chips $7.50
Rich Heart

Rich Heart

location

Address

63 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093773678

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Craft Beer ,  Cash ,  Nightlife ,  Bar ,  Cocktail ,  Seating ,  DJ ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
63 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
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