Address
63 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
Rich Heart in Auckland Menu
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FOOD MENU- Spinach capsicum & mushroom pizza with feta cheese
- Donish salami pizza with capsicum & olives
- Pulled pork belly taco with salsa slaw, apple sauce & jalapenos
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Antipasto Platter $14
- Pepperoni salami with olives, sundried tomatoes, feta cheese & toasted sourdough with olive oil
-
Spiced Nuts $3
- Spiced peanuts
-
Bowl of Olives $4
- Chef’s choice of olives
-
Chicken Sushi $10
- Chicken sushi with avocado, carrot & cucumber served with pickled ginger, wasabi & soy sauce
- Wraps $11.5
- Tandoori chicken with lettuce, red onion, cheese & tomato
- Roast beef with lettuce, chilli relish, cheese & caramelised onion
- Pizza $14
- Smoked chicken pizza with cranberry sauce & brie cheese
- Pulled pork pizza with capsicum, onion & BBQ sauce
- Tacos $6
- Tandoori chicken taco with salsa slaw, guacamole & coriander
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Cheese $ 14
- Brie, feta, chef’s special choice cheese served with fig paste, almonds, grapes & crackers
Nearby Sample Menus
-
Fish of the day. $19.50
- With steamed vegetables, Pan fried fish & creamy Pesto sauce.
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Mixed Happy Meal
- (Hoki Bites, Chicken nuggets, Kumara Chips & Aioli).
-
Toast $2.50
- (2 slice)
-
Soup of the day $8.90
- Served with Ciabatta bread.
-
CLAT $13.50
- Chicken breast, Avocado, Salad mix, Aioli & Ciabatta bread.
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Sweet & Sour Chicken $12.90
- Onion, Pineapple & peanut sauce on rice.
-
Tom Yum Soup $12.90
- (Chicken or Sea food) Served with Steamed rice.
-
Vegetarian Spaghetti $12.90
- Mushroom, Capsicum, Onion, Spinach, Olives, Tomato, Feta cheese, Spaghetti, Pesto and Parmesan cheese.
-
Free range eggs(any style) $12.50
- on sourdough toast
-
Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread
-
Omelettes(served in green salad and homemade chutney ) $16.50
- mushroom, blue cheese and baby spinach
- Mushroom $4
-
Toasted banana bread $8.50
- with jam and yoghurt
-
Homemade muesli $13.50
- with compote and yoghurt
-
Button mushrooms $14.50
- on toast
-
Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
- Potatoes / Pumpkin $0.50
- Chicken $2.80
- 5 pcs potatoes $2.00
- 4 pcs chicken $10.00
- One beef roll, 2 pcs potatoes + 1 can soft drink $8.00
- Cheese
-
C $49.00
- Bolognese (large), 1 beef meal (medium) 1 pork meal (medium), 1 chicken meal (medium)
- All roast meals served with potatoes, pumpkin, kumara, peas, carrots, gravy & sauce of your choice
-
Choose 1 meat
- 1/4 pound
- Burnt enos baked beans $5.00
-
Tartor tots $6.00
- Smoked garlic aioli
-
Hush puppies $6.00
- Spicy remoulade
- Mac 'n cheese $5.00
- Potato salad $5.00
-
Smoked chicken cheesesteak $16.50
- Caramelized onions, housemade american cheese
- Want to add meat? just ask!
- Mushroom $3.90
-
Fish Combo $10.00
- One Fish, One Hotdog, 4 Potato Fritters, $2 Chips
-
Chicken NIbble $10.00
- 12 Chicken Nibbles, $2 Chips
- Chicken Nugget $0.60
- Fish $5.00
- Egg Burger $7.80
- 2 Fish $7.00
-
Chicken &Chips $15.00
- 5 Chicken Pieces, $4.00 Chips
-
Burgers $10.99
- burger combos
- Salads $2.00
-
Large Chips $5.50
- masala/Cajun/chicken salt
- Baklava (Sweet) $3.50
- Hot Dog $3.30
-
Drum Box $5.50
- 2 chicken drumstick & chips
- Thigh Each $3.20
-
Super Rice $13.99
- chicken & lamb mixed with rice, 2 falafel & salad
-
Bastard $14.50
- streaky bacon avocado beetroot double patties beef
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Amigo $11.90
- Portuguese chicken salsa habanero tabasco sauce
- Falafel salad $12.00
- Chicken Salad $12.90
-
Chicken Delux $13.90
- bacon & cheese and pineapple
- Lamb Kebab $10.90
-
Satay Chicken Rice $13.90
- peanut satay
- Classic Beef $10.50
- Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
-
Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
- Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
- Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
- French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
- Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
-
Zucchini Crepes or Salsa (P) (GF) $17.50
- Bacon, salmon or mushrooms
- GF= Gluten Free / DF= Dairy Free
- SLICED CHICKEN & SEASONAL VEGETABLES FRIED NOODLES $21.50
- ROASTED DUCK -
- B.B.Q. PORK PUFF -
- BEEF BROCCOLI IN BARBECUED SAUCE $21.50
- PRAWN DUMPLING -
- CHICKEN BUN -
- HONEY-GLAZED BEEF FILLETS IN BLACK PEPPER SAUCE $30.50
- DEEP FRIED CALAMARI -
-
Carbonara $21.00
- Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
- Fresh cockles in a tomato and salami sugo with bread $13.00
-
Tiramisu $12.00
- Italy's favorite dessert
- Panna cotta with winter berry compote and sablé $12.00
- -side bread $3.00
-
Ossobucco $27.00
- Veal on the bone with vegetable and stock broth served on a potato mash
-
Spaghetti vongole $25.00
- Fresh cockles in the shell with garlic, chili and extra virgin olive oil
- Ask about the daily specials
- Bacon burger $5.50
- Sweetcorn fritters $2.00
- Vege burger $5.00
- Egg $2.50
- Steak burger $5.50
- Cheese burger $4.00
- Mushroom burger $4.00
- Fish burger $5.50
- 18. Singapore Noodles $11.90
- 30. Satay Stir Fried $11.90
- 20. Sambal Seafood Crispy Noodles $11.90
- 11. Pork Chop on Rice $10.90
- 2. Prawn Summer Rolls (2 per serve) $7.00
- 28. Crispy Fried Chicken with Rice $11.90
- 22. Singapore Fried Rice $11.90
- 15. Hok kien Noodles $11.90
- Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
- Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
- Fillings x 2 $5.00
- Hamburger $5.50
- Cheese, Hawaiian, Bacon, Egg $6.50
- Extra Fillings $1.00
- Extra 50¢
- Petita $8.90
- Cheeky Chicken $5.00
- Regular $10.90
- Petita $9.90
- Petita $10.50
- Chicken Caesar Salad
- Petita $10.50
-
Free Range Chicken Tenders $7.90
- 4 Pack $4.9 8 Pack
-
Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
-
Hand Cut Chips $9.00
- With aioli
-
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
-
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
-
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
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Green Leaf Salad $10.00
- With housemade dressing
-
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
- Please speak with your server for menus
Rich Heart
Phone
093773678
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Pizza
Features
EFTPOS , Takeaway , Craft Beer , Cash , Nightlife , Bar , Cocktail , Seating , DJ , Cards accepted , Dinner , Outdoor Seating , Full Bar
63 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Finger Food Menus
- Auckland Pizza Menus
- Auckland Region Finger Food Menus
- Auckland Region Pizza Menus