Rich Heart in Auckland Menu

FOOD MENU FOOD MENU
  • Spinach capsicum & mushroom pizza with feta cheese
  • Donish salami pizza with capsicum & olives
  • Pulled pork belly taco with salsa slaw, apple sauce & jalapenos
  • Antipasto Platter $14
    • Pepperoni salami with olives, sundried tomatoes, feta cheese & toasted sourdough with olive oil
  • Spiced Nuts $3
    • Spiced peanuts
  • Bowl of Olives $4
    • Chef’s choice of olives
  • Chicken Sushi $10
    • Chicken sushi with avocado, carrot & cucumber served with pickled ginger, wasabi & soy sauce
  • Wraps $11.5
  • Tandoori chicken with lettuce, red onion, cheese & tomato
  • Roast beef with lettuce, chilli relish, cheese & caramelised onion
  • Pizza $14
  • Smoked chicken pizza with cranberry sauce & brie cheese
  • Pulled pork pizza with capsicum, onion & BBQ sauce
  • Tacos $6
  • Tandoori chicken taco with salsa slaw, guacamole & coriander
  • Cheese $ 14
    • Brie, feta, chef’s special choice cheese served with fig paste, almonds, grapes & crackers

Nearby Sample Menus

  • Chicken Doner Sm $9.50/Lg $11.00
  • Fries $4.00 a serve
  • Any Combo - one size $14.00
  • Zucchini & Feta Fritters $3.00 each
  • Lamb Doner Sm $9.50/Lg $11.00
  • Beef Shawarma Sm $12.00/Lg $14.00
  • Zucchini & Feta Fritters Sm $12.00/Lg $14.00
  • Beef Shawarma Sm $9.50/Lg $11.00
  • Chilli Prawn Stirfry $19.00
    • zucchini noodles, sautéed garlic prawn, lemon, fresh herbs & capers.
  • Kids plate $9.00
    • ham & cheese sammie, fruit, juice & lolly cake.
  • Creamy Field mushrooms $17.00
    • Pesto crusted sourdough & parme.
  • Sautéed garlic butter mushrooms (gf) $4.00
  • Smashed Avocado on Rye $17.00
    • Feta & toasted buckwheat.
  • Beer battered Fries with garlic aioli. $8.00
  • Buttermilk Fried Chicken Burger $22.00
    • Bacon, smashed avo & chipotle mayo on a brioche bun with fries.
  • Braised Steak Sandwich $19.00
    • Fried onion, gorgonzola dressing, salad.
  • Cheesy Garlic Bread $6.50
  • BBQ Beef & Meat
    • Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes
  • 2 x Small Pizzas
  • Creamy Chicken with Meat
    • Creamy Base, Onion, Garlic, Mushrooms, Black Pepper, Capsicum, Chicken, Creamy Sauce, Mozzarella, Meat Cubes
  • Vegetarian Slingshot (Nuts) (Eggs)
    • Tomato Base, Mayo, Hot Peri-Peri Sauce, Makhani Sauce, Garlic, Onion, Pineapple, Black Pepper, Capsicum, Ginger, Mozzarella, Coriander (Peri-Peri Sauce not for sensitive stomach)
  • (Pick up only)
  • Chicken Slingshot (Nuts)
    • Tomato Base, Mayo, Hot Peri-Peri Sauce, Garlic, Onion, Black Pepper, Butter Chicken Sauce, Pineapple, Chicken, Capsicum, Mozzarella, Oregano (Peri-Peri Sauce not sensitive stomach)
  • Butter Paneer (Nuts)
    • Tomato Base, Onion, Paneer, Garlic, Makhani Sauce, Coriander, Mozzarella
  • Lamb on Rice & Salad $ 12.50
  • Chicken Curry>.Served with Rice and Salad $ 14.00
  • Seasoned wedges & sour cream $ 4.50
  • Lamb Kebab $10.50
  • Vega samosa. 2 felalel and salad
  • Mixed Salad $10.50/$13.00
    • Medium /Larger
  • Chicken Salad $10.00 / $12.50
    • Medium /Larger
  • Served with hummus, tomato, parsley, onion and Sauce on pita bread
  • Focacce $ 10.00 / $ 15.00
  • Alfredo
    • chicken, cream, mushrooms
  • Funghi
    • sautéed mushrooms, truffle oil
  • Insalate $ 15.50
  • Puttanesca
    • tomato sauce, anchovy, garlic, olives, capers, chili
  • Bruschette $ 10.00
  • Francese
    • chicken, artichokes, brie
  • Prosciutto e funghi
    • Parma ham, mushrooms
  • B.L.A.T $17.50
    • bacon, lettuce, avocado, tomato and mayo on Turkish flat /with Fries
  • Bacon 4 or sausages 2 or hashbrowns 3 $6.00
  • Eggs Benedict $15.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/mushroom
  • Chicken nuggets, cheerios & fries $7.90
  • Spanish Omelette $16.50
    • w garlic roasted potatoes, tomato mozzarella, caramelized onion and toast/bacon or ham
  • Greek style salad $17.50
    • w chicken
  • Wedges bowl $11.50
  • Hotcakes $16.50
    • w grilled banana, bacon and maple syrup
  • 6. Cheap Side Dish $10.00
  • 4. Sullong Tang $12.00
    • Beef bone soup with white boiled rice
  • 3. Special Shin $25.00
  • 8. Bibimpab $13.00
    • Boiled rice with assorted vegetables mixtures (normal temperature)
  • L $70.00
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 5. Sobaujang Guk $15.00
    • Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
  • 2. Combination Tendon
  • ●To Share
  • From 3pm - 10pm
  • ●Nibbles
  • New Zealand Snapper $27.00
    • Your choice of beer battered or pan fried. House made tartare, hand cut chips, garden salad
  • Yard Breakfast $24.00
    • Poached eggs, chorizo, hash brown, manuka smoked bacon, sourdough, house relish, mushrooms
  • Fruit Loaf $9.90
    • Fresh ricotta, lime zest honey
  • Garden Fresh (V) $19.00
    • Pumpkin, spinach, caramelised onion, mushroom, curry salt, cashews
  • Eggs any style $9.90
    • Seeded toast-house relish
  • Roast Pork $4.90
  • BBQ pork $11.00
  • BBQ pork $12.50
  • Beef $9.50
  • Chicken Fried Rice $9.50
  • Bacon $8.90
  • Curry Meat on Rice $8.00
    • the rice include vegetables & gravy
  • Roast Beef $3.50
  • Steak & Mushroom Pie $ 3.80
  • Mince Pie $ 3.50
  • Steak & Pepper Pie $ 3.80
  • Bacon & Egg Pie $ 3.80
  • Lasagne Topper $ 2.50
  • Mince & Cheese Pie $ 3.80
  • Bacon & Egg Toast $ 4.40
  • Potato Top Mince Pie $ 4.00
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • House toasted granola, seasonal fruits, yoghurt 13.5
  • steak sandwich 22.5
    • 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
  • bread – ciabatta, sourdough, 5 grain, gluten free
  • free range eggs any style on toast w house relish 12
    • poached or fried
  • crispy salt and pepper squid 19.5
    • tender squid, lemon aioli, salad greens
  • vanilla brioche french toast 18
    • almond crusted banana, berry compote, creme Anglaise
  • seafood sauté 24
    • medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
  • Seafood Platter $45.00
    • Shrimp cocktail, beer battered market fish, tempura prawns, Szechuan lemon pepper squid, jalapeno peppers, smoked salmon, fries, dipping sauces, lemon cheek
  • BBQ Wings $12.50
    • with BBQ sauce
  • Euro Platter $35.00
    • Kapiti Brie, Danish blue cheese, breads, dips, roast peppers, pickles, salami, pastrami, buffalo mozzarella
  • Chocolate Mousse $12.00
    • Double chocolate brownie, chocolate sauce, vanilla ice cream
  • Crumbed Mac n Cheese $11.00
    • with green tomato relish
  • Hash Brown $4.00 ea
  • Cajun Chicken Torpedo $19.00
    • Grilled Cajun chicken, tomato, mixed leaf, salsa, green tomato relish, fried shallots - Add fries $3.00
  • Streaky Bacon $4.00 ea
  • Regular $10.50
  • REGULAR KEBABS
    • lettuce, onion, tomato, carrot & sauces combo includes additional chips & 420ml drink
  • Regular $9.99
  • Combo $12.50
  • TURKISH DELIGHT $0.50
  • Regular $6.50
  • CHICKEN OR LAMB BURGER WITH CHIPS
  • LAMB
  • R=Restaurant / T=Takeaway
  • Beef VIndaloo $19.90 (R) / $18.50 (T)
    • Beef cooked in a hot vindaloo spicy sauce straight from Goa
  • Vegi Paratha $4.50 (R) / $4.50 (T)
    • Naan stuffed with peas and potatoes
  • Prawn Malabari $23.90 (R) / $23.50 (T)
    • Prawns cooked with capsicum, onions and spicy coconut flavoured sauce
  • Butter Prawn $23.90 (R) / $23.50 (T)
    • Prawns cooked in a special creamy tomato flavoured sauce
  • Keema Naan $4.50 (R) / $4.50 (T)
    • Naan stuffed with mince and spices
  • Tandoori Chicken $14.90 (R) / $14 (T)
    • Fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • Chicken Tikka $9.90 (R) / $9 (T)
    • Tender boneless chicken marinated in tandoori sauce and smoked salad
  • Namaste Mixed Platter $19.50
    • The mix platter is consisting of two items of veggie entree, two items of chicken and lamb entree and two items of seafood entree. Served with fresh garden salad and chutney
  • Veggie Pakora (4 pieces) $6.50
    • Fresh chopped vegetables smothered in chickpea batter and deep fried
  • Lacha Paratha (wholemeal flour) / Aloo Gobi Paratha (wholemeal flour) / Mint Paratha (wholemeal flour) $4.50
  • Tikka Masala $15.00
    • Tender chicken fillets roasted in the tandoori oven and finished with classical rich onions and capsicum sauce
  • Vindaloo $15.50
    • Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
  • Namaste Chicken Wrap $9.99
    • Lettuce, carrot, cabbages, mixed with tandoori chicken pieces
  • Korma $15.50
    • Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
  • Kadai $15.50
    • Chunks of beef, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
Rich Heart

Rich Heart

location

Address

63 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093773678

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Craft Beer ,  Cash ,  Nightlife ,  Bar ,  Cocktail ,  Seating ,  DJ ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
63 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
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