Address
63 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
Rich Heart in Auckland Menu
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FOOD MENU- Spinach capsicum & mushroom pizza with feta cheese
- Donish salami pizza with capsicum & olives
- Pulled pork belly taco with salsa slaw, apple sauce & jalapenos
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Antipasto Platter $14
- Pepperoni salami with olives, sundried tomatoes, feta cheese & toasted sourdough with olive oil
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Spiced Nuts $3
- Spiced peanuts
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Bowl of Olives $4
- Chef’s choice of olives
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Chicken Sushi $10
- Chicken sushi with avocado, carrot & cucumber served with pickled ginger, wasabi & soy sauce
- Wraps $11.5
- Tandoori chicken with lettuce, red onion, cheese & tomato
- Roast beef with lettuce, chilli relish, cheese & caramelised onion
- Pizza $14
- Smoked chicken pizza with cranberry sauce & brie cheese
- Pulled pork pizza with capsicum, onion & BBQ sauce
- Tacos $6
- Tandoori chicken taco with salsa slaw, guacamole & coriander
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Cheese $ 14
- Brie, feta, chef’s special choice cheese served with fig paste, almonds, grapes & crackers
Nearby Sample Menus
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Bircher Muesli $14
- Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
- Smoked Feta $4
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Courgette Spaghetti $16 / $6 / $6
- Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
- Bacon Hand Cut $5.5
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Omelettes $18
- Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
- Lime, Gin & Beetroot Cured Salmon $6
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Smoked Pork Cheek $19
- Apple and Fennel Slaw, Gremolata, Sourdough
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Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
- Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
- Potato $2.00
- Vegetable Casserole $9.00
- Your choice of side dishes
- Tofu $3.00
- Intestines $5.00
- Chinese Buns $1.50
- Lotus Root $2.00
- Dried Tofu $2.00
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EGGS ON TOAST $9.90
- Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free
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FRIED PRWAN DUMPLING $9.00
- Six fried prawn dumpling
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Kale and Pecan Pesto $15.00
- Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
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Banana and Granola $16.00
- House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
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Preserved Fruit $16.00
- Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
- Pokeno Bacon / Salmon $5.00
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FRIES $6.00
- Basket of skin-on shoestring fries with house made aioli
- - add melted mozzarella fried kimchi $5.00
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Laksa (Entree Size)
- Laksa broth with noodles, tofu puffs, egg, beans and beansprouts.
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Deep Fried Whole Snapper
- prepared in the following sauce:
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Char Mee [V]
- Stir fried egg noodles with eggs, beansprouts and chives.
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Mango Chicken [V] $22.00
- Battered and stir fried with vegetables in sweet mango chutney.
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Par Ram [V]
- Sauteed fresh vegetables topped with peanut sauce.
- Prawns $29.00
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Cashewnut [V]
- Thai style favourite. Stir fried with mild chilli shrimp paste, onion, dried chillies topped with cashewnut.
- Prawns / Mixed Seafood $14.50
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Kalbi (Beef) Short Ribs + Side $18.00
- Tender beef ribs in a Korean style marinade, grilled to perfection.
- Chicken Steak Burger + Chips $12.50
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Bangus Bellies $18.00
- Sizzling prime milkfish bellies.
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Joe's Tuna Delight $16.00
- Special tuna cuts, marinated and grilled.
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Spicy Pork Sizzler (Sisig) $15.00
- Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
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Adobo Rice $16.00
- Adobo chicken fried rice with adobo pork slices.
- Ribs Platter $42.00
- Hawaiian Burger + Chips $12.50
- T-3 Kara-age fried chicken Japanese style $6
- Extra Curry sauce $2
- T-4 Katsu Chicken with brown sauce & tartare sauce $6
- T-5 Katsu Prawn cakes (2pcs) brown sauce & tartare sauce $6
- M-1 Teriyaki Chicken (Small/Large) $11/$13
- T-6 Agria Potato Croquette with brown sauce (V, 2pcs) $6
- Crunchy Katsu Chicken with rice, boiled carrots & broccoli $7.50
- C-4 Katsu Prawn cakes with tartare sauce $14
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Lamb Aloo $ 10.00
- Ginger garlic paste, onion paste, tomato paste & mix spicy masala
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Chilli Mountain Chicken (Dry / Gravy) $ 14.00
- Chilli mountain, diced onion, capsicum, corn flour, spices, salt, spring onion & deep fried
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Lamb Saagwala $ 12.00
- Combination of fresh spinach, lamb pieces, herbs & spices
- Chips (Minimum $3.00) $ 3.00
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Paneer Tikka Roast (8 ps) Half$12.00/Full$18.00
- Paneer cubes marinated in yogurt, ginger, garlic & aromatic spices & cooked in a tandoor oven
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Kadrahi Chicken $ 10.00
- Chicken cooked in capsicums, whole coriander, whole chilly with onion & spices
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Lacha Parantha $ 3.50
- Flaky whole bread
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Chicken Malai Tikka (8 pcs) Half$9.00/Full$15.00
- Chicken cooked in chestnut, cream, black pepper & eggs
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Khao Phat Muu $16.50
- Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
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Phat Thai Thamadaa (VO)(GF) $16.50
- Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
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Naem Khao Tod $16.50
- Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
- -Add Satay Sauce $3.00
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Phad Si Ew $16.50
- Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
- Sticky Rice / Jasmine Rice / Satay Sauce $3.00
- V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
- Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
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1. Edamame $6.00
- Steamed Soybean seasoned with salt
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2. Vegetable Tempura
- Deep fried seasonal vegetables with tempura sauce
- Large (12pcs) $25.00
- 1. Chicken Teriyaki $12.00
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gomtang $13.00
- (boiled bone stew with rice)
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kimchi-jeongol $45.00
- (kimchi hot pot)
- Small (6pcs) $12.00
- 29. (al tang) (Spicy Fish Roe Soup) $13.00
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Chicken Salad $11.90
- Marinated chicken, hummus, avocado, yoghurt & choice, of salad served with pita bread & tomato relish
- Kumara Chips & Dip $6.90
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Mix Kebab $11.90
- Combination of lamb a chicken, hummus, relish, yoghurt, choice, of salad, rolled In Pita bread
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M & M Wood Fired Pizza $12
- Chocolate sauce, mozzarella, m&m
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Mixed Salad $11.90
- Marinated Lamb & chicken, hummus, avocado, yoghurt & choice of salad served with pita bread
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Fish $9.90
- Grilled fish, mayo, salad & tomato relish
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Chicken Satay $10.90
- Chicken, peanut satay sauce mayo, salad & tomato relish
- Garlic Bread $6.50
- Steak roll $5.50
- Chips $2.80
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Two meal $20.00
- 4 fish, 4 potato fritters, 2 sausages $ 3 chips, 3 crab stick
- Wonton $0.70
- American hotdog $4.00
- Bacon $4.00
- Curry roll $1.80
- Fish cakes $2.00
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M30. FISH GOAN CURRY $14.99
- Fish cooked with tomato gravy and coconut cream in goan style
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E13. CHICKEN 65 $14.00
- Deep fried, corn flour coated chicken cooked with yogurt & capsicums
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E7. FISH AMRITSARI (8 pcs) $14.00
- Boneless pieces of fish fillets deep fried with authentic spices
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M6. CHICKEN KADAI $12.99
- Chicken fillets cooked with garlic & ginger with onion capsicum, onion tomato gravy-best taste dish
- (4 pcs) $9.00
- D2. MANGO & PLAIN LASSI $5.00
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M4. CHICKEN VINDALOO $12.99
- Chicken roasted cooked in goan style with hot Indian spices.
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M5. CHICKEN KORMA $12.99
- Chicken fillets cooked in almond & cashew nut gravy with spices. A dish that words can't describe.
- Turkish Chicken & Crispy Bacon Open Burger $12.90
- -With spinach, tomato, tasty cheese and green side salad with toast $12.90
- Prawn Fried Rice $13.90
- -With Smoked Salmon, tomato, Brie and Green side Salad with toast $16.90
- Vegetarian Burger / Chicken Aioli Burger / Beef & Cheese Burger / Beef & Grilled Pineapple Burger $6.00
- -Extra Baguette or Gluten Free Bread $1.00
- -3 pcs $2.50
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Spicy Chicken Samosa $6.50
- Spicy chicken, potatoes and mixed vegetable triangle parcels served with salad
- Smoked garlic butter - Rib eye, angus pure eye fillet, Steak Fiorentina $2.50
- Wagyu carpaccio - tea smoked tomato $35.00
- Simple Syrah & truffle jus - Angus Pure eye fillet $2.50
- JSH creamed spinach N/A
- Crowd of New Zealand & imported cheeses - w accompaniments $28.50
- Baked Alaska - hokey pokey ice cream $16.50
- Rump - The breed is predominately Angus & is carefully selected from all over New Zealand & finished on a 90 day grain feeding at Wakanui 5 star feed lot just out of Ashburton $35.50 (450g)
- Chocolate fondant - w Chantilly cream & Manuka Gold honey liqueur $16.50
- rocket & Parmesan salad, olive oil drizzle $7.00
- new season potatoes,italian parsley $7.00
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Main course
- grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
- heirloom tomato, basil, olive oil $7.00
- decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
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shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
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Dessert
- fromage blanc, stawberry coulis, fresh berries, meringue.
- selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
Rich Heart
Phone
093773678
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Pizza
Features
EFTPOS , Takeaway , Craft Beer , Cash , Nightlife , Bar , Cocktail , Seating , DJ , Cards accepted , Dinner , Outdoor Seating , Full Bar
63 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
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