Address
63 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
Rich Heart in Auckland Menu
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FOOD MENU- Spinach capsicum & mushroom pizza with feta cheese
- Donish salami pizza with capsicum & olives
- Pulled pork belly taco with salsa slaw, apple sauce & jalapenos
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Antipasto Platter $14
- Pepperoni salami with olives, sundried tomatoes, feta cheese & toasted sourdough with olive oil
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Spiced Nuts $3
- Spiced peanuts
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Bowl of Olives $4
- Chef’s choice of olives
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Chicken Sushi $10
- Chicken sushi with avocado, carrot & cucumber served with pickled ginger, wasabi & soy sauce
- Wraps $11.5
- Tandoori chicken with lettuce, red onion, cheese & tomato
- Roast beef with lettuce, chilli relish, cheese & caramelised onion
- Pizza $14
- Smoked chicken pizza with cranberry sauce & brie cheese
- Pulled pork pizza with capsicum, onion & BBQ sauce
- Tacos $6
- Tandoori chicken taco with salsa slaw, guacamole & coriander
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Cheese $ 14
- Brie, feta, chef’s special choice cheese served with fig paste, almonds, grapes & crackers
Nearby Sample Menus
- Deep fried pork with black pepper / Fried shredded pork with fish flavoured sauce / Fried pork kidney with chilli sauce $14.00
- Fried lamb with spring onion / Fried lamb with cumin $18.00
- Beef with soy sauce and chilli salad / Beef and tripe with soy sauce and chilli oil salad $12.00
- Pork mince and chives / Pork mince and pickled cabbage / Pork mince and corn / Pork mince and beef mince $13.00
- Pickled mustard and shredded pork soup / Egg and tofu soup $8.00
- -Seafood noodles in soup $11.00
- -Fried beef with black bean chilli sauce on noodles / Fried beef with spring onion on noodles $11.00
- -Spicy/sweet egg sauce on noodles / Fried shredded pork with fish flavoured sauce on noodles $11.00
- Pacific pita spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
- Baklava $2.60
- Harissa chick harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yogurt and a sweet chilli dressing $13.20
- Turkish delight $1.00
- or lamb $15.80
- Falafel pita chickpea patties, hummus, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce $12.00
- Lamb pita spiced lamb, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce $12.40
- or lamb $15.80
- Vegetable fried noodle $13
- Char mayo (2p) $3.5
- Teriyaki chicken don $12 / S $6.5
- Ponzu chicken don $12 / S $6.5
- Takoyaki $6
- Teriyaki tofu don $10 / S $6
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Shrimp flavor miso ramen $23
- Extra 2 BBQ $25
- Rice $2.5
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Med Ma Muang $19.50
- Stir fried tender slices of Chicken or Pork or Beef with Cashew nuts and vegetables
- Green Salad $5.50
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Grilled Beef Salad with Thai Herbs $19.50
- Slices of grilled beef with fresh chilli, tomato, shallot, ginger and lemon grass
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Duck Prig Tai Dum $22.00
- Sizzling slices of roast duck with Garlic and Black pepper sauce
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Vegetables with peanut sauce $18.50
- Stir fried vegetables and tofu with peanut sauce
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Seafood Prig Tai Dum $25.00
- Sizzling combination of seafood with Garlic and Black pepper sauces
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Pla Rad Prig $25.00
- Deep fried snapper fillet topped with tamarind sweet chilli sauce
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Panang Pla $25.00
- Deep fried snapper fillet with Peanut paste and Thai Panang curry sauce with steamed vegetables
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Seafood Hot Pot $27.50
- mussels, prawns, scallops, calamari, claims and fish
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Slow roasted rosemary garlic lamb rump $26.50
- with mash potato and vegetables
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Chicken & mushroom egg fettuccini $19.50
- in tomato or creamy sauce
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Cassata Ice Cream $10.50
- traditional Italian delight of chocolate Cassata & pistachio ice-cream on a chocolate sponge base
- Cappuccino $4.00
- Mochaccino $4.00
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Pumpkin risotto $19.00
- with parmesan cheese
- Short Espresso $4.00
- Singapore Fried Noodles $12.00
- Combination & Veges $12.00
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HotBox Noodles $11.00
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a special sweet sauce
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Gloden Special Chow Mein $15.00
- Prawns, Scallop, Chicken, Steak, Roast, Pork, Mushroom, cashew nuts & veges
- Chicken & Veges / Steak & Veges $11.00
- Vegetables $8.00
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Sweet Box Noodles $11.00
- Egg noodles with roast pork chicken, beef and fresh vegetables in a special sweet sauce
- -6pcs $3.50
- Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
- GF= Gluten Free / DF= Dairy Free
- Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
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●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
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Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
- Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
- Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
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Zucchini Crepes or Salsa (P) (GF) $17.50
- Bacon, salmon or mushrooms
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Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
- Fresh Fruit Salad $8
- Service between 11.00am and 3.00pm
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Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
- (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
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Soup of the Day $14
- Served with a slice of turkish bread
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Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
- -add chicken for an extra $4
- Fried chicken fillet served with mixed tossed salad & spiced Korean BBQ sauce $28.00
- -Stir fried with chives / Spicy squid with crispy vegetable leafs $25.00
- S=Small / M=Medium / L=Large
- Live Fish Jelly Dessert (Please enquire about the flavour of the day) $6.00
- Braised pork hock in sweet mushroom sauce (pre-order required) $42.00
- -Cooked in rose wine broth / Boiled in soup / Sashimi $8 each
- -With chilli sauce / With ginger & spring onion / With seasonal vegetable $32.00
- Pork stomach in pepper sauce $22.00
- Wedges $5.50
- Served with garlic bread topped with authentic sprinkles and salad
- Classic Veggie Rice Platter $14.90
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Ice Cream Sundae $9.50
- Three scoops of ice cream served with whipped cream and topped with chocolate sauce
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Cheese Nachos $9.90 each
- Tender beef mince and tomato in a savoury sauce, served with crisp corn tortilla chips
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Lamb Steak Kebab $12.90
- Tasty grilled lamb with hummus, salad and sauce rolled in toasted pita bread
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Just Salad $10.90
- Fresh green salad and tabbouleh
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Mixed Meze for two $14.90
- A mixture of falafels, dolmas and dips
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Nem Lettuce Wrap $8.50
- Pork and Prawn
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Bun Bo $18.00
- with lemongrass beef
- Satay Beef $9.00
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Pho $15.00
- a Traditional north vietnamese beef noodle soup, the best in new zealand
- A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
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Nem Lettuce Wraps $18.00
- Ground pork and prawn in a light crispy coating
- Noodle Salad $15.00
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Cari Bo $17.00
- Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
- 10. SINGAPORE RICE VERMICELLI $12.90
- 28. CHICKEN $9.00
- 49. CHICKEN DON $12.90
- 45. SEAFOOD YAKI SOBA $13.90
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44. BEEF TERIYAKI $15.90
- Served with Salad, Rice & Miso Soup
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TOM YUM SOUP
- Hot and sour chicken or prawns with lemon grass and mushroom.
- 33. BEEF RAMEN $12.90
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37. SASHIMI BENTO $15.90
- Salmon, Tempura, Sushi Roll, Salad, Rice & Miso Soup
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Anatolian Bride’s
- Soup red lentil and mint soup drizzled with paprika oil,
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Lavash Wrap
- with salad, tabouli, hummus
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Calamari Salad $21,5
- panfried calamari on a Mediterranean salad of rocket and mesclun, cannelini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
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Turkish Mince $16,5
- on sourdough served with poached eggs and sour cream
- • Add avocado and bacon $13,5
- Lunch Plate with
- • Falafels, hummus, tabouli and flatbread $14.5
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Fasulya Baked Beans $17,5
- with sujuk sausage, served on sourdough with poached eggs
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S08 N/A
- Fish Balls Fine Egg Noodles Soup
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A12 N/A
- State Chicken
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C02 N/A
- Curry Chicken Rice Noodles Soup
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P12 N/A
- Pork Spare Ribs with Prawns on Rice
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C01 N/A
- Chicken Rice Noodles Soup
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A04 N/A
- Fried Wonton
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D25 N/A
- Mixed Beans & Dried Fruits
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B17 N/A
- Barbecued Beef Skewer with Fine Vermicelli
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Vego $6.50
- Hummus, aioli, cheese, gherkin
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Ham $6.50
- Ham, swiss cheese, aioli, tomato relish
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Tuna Melt $6.50
- Tuna, aioli, swiss, cheese, spanish onion.
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Chicken $6.50
- Chicken, swiss cheese, toamto relish, aioli
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Dawn Breaker $6.50
- Bacon, scrambled, eggs, tomato relish, swiss cheese
Rich Heart
Phone
093773678
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Pizza
Features
EFTPOS , Takeaway , Craft Beer , Cash , Nightlife , Bar , Cocktail , Seating , DJ , Cards accepted , Dinner , Outdoor Seating , Full Bar
63 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
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