Address
63 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
Rich Heart in Auckland Menu
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FOOD MENU- Spinach capsicum & mushroom pizza with feta cheese
- Donish salami pizza with capsicum & olives
- Pulled pork belly taco with salsa slaw, apple sauce & jalapenos
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Antipasto Platter $14
- Pepperoni salami with olives, sundried tomatoes, feta cheese & toasted sourdough with olive oil
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Spiced Nuts $3
- Spiced peanuts
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Bowl of Olives $4
- Chef’s choice of olives
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Chicken Sushi $10
- Chicken sushi with avocado, carrot & cucumber served with pickled ginger, wasabi & soy sauce
- Wraps $11.5
- Tandoori chicken with lettuce, red onion, cheese & tomato
- Roast beef with lettuce, chilli relish, cheese & caramelised onion
- Pizza $14
- Smoked chicken pizza with cranberry sauce & brie cheese
- Pulled pork pizza with capsicum, onion & BBQ sauce
- Tacos $6
- Tandoori chicken taco with salsa slaw, guacamole & coriander
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Cheese $ 14
- Brie, feta, chef’s special choice cheese served with fig paste, almonds, grapes & crackers
Nearby Sample Menus
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Spring Roll $6.00
- Thai spring rolls stuffed with minced vegetables
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●Massaman Curry
- Massaman curry paste with potato, onion and peanut in coconut milk
- -Vegetarian with tofu $12.00
- -Vegetarian with Tofu $10.00
- -Vegetarian with tofu $12.00
- -Chicken or pork or beef $13.50
- -Prawns or seafood $16.50
- -Chicken or Pork or Beef $10.90
- Combination Meats $13.50
- Chicken $4.00
- Steak fried rice & egg Foo Yong
- Mushroom $2.50
- Chicken nuggets $0.70
- BBQ pork fried rice & chicken chow mein & egg Foo Yong
- Egg $3.50
- Chicken Foo Yoong $10.50
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Soup of the day $8.90
- Served with Ciabatta bread.
- $12.90
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Fresh Salmon Fillet $19.50
- With sautéd potatoes, Green salad and Hollandaise sauce.
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Lamb Shank $19.50
- Served with mash potato and steamed vegetables.
- Garlic Mushroom $5.00
- Green side salad $5.90
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Bolognese, mince on toast $9.50
- Served with 2 fried eggs & parmesan cheese.
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Lamb Salad $16.50
- NZ supreme lamb grilled & served with mixed salad and yoghurt.
- 37. Chicken with Veges on Rice $9.80
- 109. Chicken with Lemon Sauce $23.80
- 11. BBQ Tender Pork on Rice $9.00
- 38. BBQ Pork on Rice $9.80
- 90. Fried Shredded Duck with Veges $23.80
- 74. Salted Fish,Chicken & Tofu Hot Pot $22.80
- 66. Pork with Veges Fried Noodles $10.80
- 118. Bitter Melon On Black Bean Sauce $28.80
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Pizza of the day $20
- ask your waiter/waitress changes daily.
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Arancini balls $14
- mushroom Arancini balls garlic Aioli
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Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
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Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
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Calamari $14.50
- Crumbled calamari and Aioli
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Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
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Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
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Mac and cheese $13
- deep fried macaroni and bacon cheese
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Beef Burger $16.50
- Home style beef patty, cheese, salad, aioli, tomato relish & fries
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Quesadilla $17.90
- Grilled chicken, cheese & homemade Mexican bean mix
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Thai Chicken Curry $17.50
- Authentic green curry served in a bowl with a tower of jasmine rice
- 1 for $1.50
- Smoked Salmon $6.00
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Make your own Java Pizza for only $17.50
- Your choice of 5 toppings (2 meats max) Choice of ham, tomato, pineapple, onion, mushroom, bacon, chicken, chorizo, avocado, chilli, olives, roast, pepper, coriander
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Potato Wedges $10.90
- bacon, cheese, sour cream & salsa
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Escalivada $18.90
- Grilled capsicum, red onion, courgette, black olives, feta, tomato & mozzarella
- Mixed (Chicken/lamb) R$12/L$15.5
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Garden salad $8.00
- Lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
- Maple syrup crepe $5.50
- Super(Chicken/lamb/falafel) R$12.5/L$16
- Super(Chicken/lamb/falafel) R$12/L$14
- Chicken S$9.5/M$11.5/L$13.5
- Fish R$10.00
- Lamb R$10.5/L$14
- Beef Fried Rice $9.50
- Beef $10.50
- BBQ pork $11.00
- Roast Beef on Rice $8.00
- BBQ pork on rice $10.00
- Fish $3.80
- Sweet & Sour Pork
- Pork $10.50
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Mysore Masala Dosa $12.00
- Dosa stuffed with potato, onion, tomato, coriander & spices
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Ragda Patties $9.00
- Deliciously spicy mashed potatoes patties, laced with pea sauce, garnished with tamarind sauce, finely chopped onion & Sev (Indian Noodles)
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Cheese Uttapam $9.00
- A thick pancake made with rice flour topped with cheese
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Samosa Chat $7.00
- Samosa topped with onion, tomato, yoghurt, tamarind sauce & spices
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Plain Dosa $7.00
- A long & very thin delicate rice pancake
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Cheese Masala Dosa $12.00
- Dosa stuffed with potato & onion mixture, topped with cheese
- Salad / Yogurt (plain) $1.50
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Ras-Vatika Thali (Spec.) $18.00
- 5 x Roti, 3 x Curry, 1 x Rice, 1 x Dhali/Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle, 1 x Snack, 1 x Sweet
- w. home grown herb aioli & t-sauce
- w/ Herb roasted mushrooms, spinach and feta
- Add a Side 5ea
- Como St Big Breakfast 19.9
- w/ Smashed egg and freshly picked herbs from our herb walls, mango and red pepper relish
- Add free range smoked bacon ($3)
- Caesar Salad (GF w. no crutons) 18.5
- Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs
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Aloo gobi $13.90
- The traditional indian favourite! potatoes and cauliflowers cooked with a variety of indian spices and tomatoes
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Lamb madras $16.90
- A south indian special! succulent pieces of lamb cooked with grated coconut & curry leaves in a light coconut milk flavoured curry
- ●Lamb favorites
- Please allow 15-20 minutes for preparation
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Garlic tandoori tangdi $17.90
- 2 whole chicken leg pieces coated in a yoghurt, cream and lemon based marinade and cooked to perfection in the clay oven. served with roomali roti, salad, kashmiri pulao & salaan
- Roomali roti $3.50
- Rustic green salad $4.90
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Punjabi samosa $6.90
- Deep fried pastry filled with spice infused potatoes and peas
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LAMB ANARKALI $16.90
- aromatic mint of mountains makes this dish a real treat.
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Peshaweri kebab(seekh kebab) $6.99
- lamb mince with mint and herb skewed and barbecued in the tandoor
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CHICKEN CARAHI OR LAMB CARAHI $19.90
- the legendary famous dish of the Swat Valley in its original form.
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Reshame malaee boti $15.99
- selected chicken pieces marinated with all green herbs
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DHAL TARKA $11.90
- lentils cooked in slaw fire ,mashed with clarified butter,green coriander served with shredded ginger.
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PANIR KULCHA $3.99
- stuffed with cheese and spices.
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KASHIMIRI PULAO $3.50 per serve
- flavoured saffron rice with nuts and fruits.
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Shami kebabs $11.90
- special spices make this kebab a tasty delight.
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Nasi Rendang $15.00
- Beef rendang, urap and steamed rice
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Ayam Bakar Rica $15.00
- Grilled chicken in Indonesian chilli sauce and steamed rice
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Bihun Goreng $13.00
- Fried vermicelli with mixed vegetables
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Nasi Goreng $13.00
- Chicken fried rice and prawn crackers
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Soto Mie Jakarta $12.50
- Beef, Egg Noodle and Vermicelli Soup with cabbage, spring roll, potato served with bitternut crackers
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Nasi Goreng Seafood $14.00
- Seafood fried rice and prawn crackers
- Peanuts Sauce $3.00
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Semur Betawi $14.50
- Jakarta Beef Stew served with Rice
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Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
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Sooyuk (Small/Medium/Large) $30/$45/$58
- Sliced boiled pork head & pork belly
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Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage
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Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
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Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
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Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake
- Abil
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Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
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Green Leaf Salad $10.00
- With housemade dressing
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72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
- 3 Course $80.00 pp
- 11 Course $119.00 pp
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Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
- 5 Course $89.00 pp
- 9 Course $105.00 pp
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Hand Cut Chips $9.00
- With aioli
Rich Heart
Phone
093773678
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Pizza
Features
EFTPOS , Takeaway , Craft Beer , Cash , Nightlife , Bar , Cocktail , Seating , DJ , Cards accepted , Dinner , Outdoor Seating , Full Bar
63 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
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