Richard Pearse Family Restaurant in Timaru Menu

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Richard Pearse Family Restaurant in Timaru has no menu available, but can choose from many other options such as Toasted Granola Parfait or Blueberry Vegan Bircher from Tap N Grind Cafe. The Old Library Cafe Bar offers many options including Garlic buttered pizza, with mozzarella & parmesan and Ham (off the bone), pineapple, mozzarella. Cleveland Restaurant & Takeaways includes a wide range like Chicken & corn soup or Chinese beef. Fried Rice (Khao Phad) and Phad Thai from . Charming Thai Restaurant offers LA Wheat and -Mix.

Nearby Sample Menus

Mixed Starter Platter $30.00
- Special Selection Of Your Choice For 3 Kinds Of Starter To Share
Paradise Fish (Pia Sa Won) $28.00
- Deep Fried Seasoned Fish Fillet Topped With Sukhothai'S Special Three Flavour Sauce
Green Curry N/A
Grilled Chicken Curry(Gaeng Kpi Yang) $25.00
- Grilled Marinated Chicken With Red Curry And Homemade Flavoured Coconut Cream
Chicken Yellow Curry N/A
Roasted Duck Fry N/A
Pad Thai N/A
Deep Fried Sun Dried Pork (Moo Dadd Dew) $9.50
- Premium Pork Fillet Strips Marinated In Our Special Sauce Seasoned With White Sesame Seeds. Served With Sukho Thai'S Sweet Chilli Dipping Suce

Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce

Duck Wontons $17
- Hoisin dipping sauce, asian slaw
Crisp Soft Shell Crab $17.5
- Whole crab, apple & celery salad, curry mayo
Apple Galette $13.5
- Anglaise & vanilla bean ice-cream
Makikihi Fries $9
Bacon & Eggs $15
- Ciabatta, streaky Add – Sausages, mushrooms, tomato compote, black pudding, spinach, potatoes, baked beans $3 each
Egg on Toast $8
- Poached or scrambled
Pork Rillette $16
- Chunky pate, beetroot chutney & toast
Eggs Montreal $18
- Muffin, smoked salmon, eggs, hollandaise

Freshly Battered Blue Cod $19.50
- Served with fries, salad & tartare sauce
Bread Selection $12.00
- Served with spreads (serves 4)
Childs Platter $12
- Cheese, ham, crackers, fruit, etc
Chicken Nuggets (6) & Chips $12
All Day Breakfast $18.50
- Tomato, eggs, sausages, bacon, hash browns & toasted sour dough
Thai Green Chicken Curry (GF) $18.50
- Topped with cashews and served with rice & salad
Omelette (GF) $17.50
- Light & fluffy omelette filled with ham, cheese & pineapple. Served with salad & fries
GF= Gluten Free

Vegetable Korma $15.00
- Seasonal vegetables mixed with creamy sauce with light spices
Plain Steamed Basmati Rice $4.00
Lamb Dhansaag $16.00
- Lamb cooked with chickpeas, lentils and spiced up with a warming dhansaag masala
Kadai Lamb $16.00
- Lamb curry cooked with crushed tomato, capsicum, onion, mixed with spices
Pulav Rice $10.00
- Rice cooked with nuts, mixed vegetables
Chicken Vindaloo $16.00
- Chicken pieces cooked with vindaloo paste and capsicum
Chicken Jalfrezi $16.00
- This curry has chicken, chunky onions & pepper combined with a thick spicy sauce
Tandoori Chicken (full) $16.00
- Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor

CHICKEN TENDERS $10.50
- chicken tenderloins, crumbed and deep fried served with golden fries
MINI HOT DOGS $7.50
BOWL OF FRIES $6.00
- golden fries lightly seasoned with our own special spice mix
SCALLOPS
- plump scallops lightly crumbed and deep fried with tartare sauce served with garden salad and fries
THE ORIGINAL BLT PANINI $16.50
- crisp bacon, ripe tomato, lettuce and mayo
SWEET CHILLI $1.50
STEAK AND ONION PANINI $16.50
- prime rib-eye minute steak, sauteed onions, tomato, lettuce and chutney
CANTERBURY LAMB SHANKS
- One or two shanks slowly braised in Guinness, with root vegetables and potato mash

Oat & Raisin N/A
Yoghurt N/A
Meatball N/A
Veggie Patty N/A
Honey Oat N/A
Sweet Chilli N/A
Mayo N/A
Tuna N/A

Sticky Toffee Pudding $10.50
- Served hot with toffee sauce, cream and vanilla bean ice cream.
200g $30.00
Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.
Beer battered onion rings $2.50
Ribeye
Creamy mashed potato
Fresh Fish $27.00
- Accompanied by sauces and garnishes to complement the catch.
Wild mushroom

Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
Bowl of crutchings $7.00
- Bowl of hot chips and sauce
Hog and Curly Whirlys $7.00
- Hot streaky bacon and chips
French toast with bananas and bacon $12.00
Chook and Curly Whirlys $7.00
- Chicken nuggets and chips with sauce
Pancakes with berries and yogurt $12.00
Beef Nachos with sour cream and cheese $10.00
Salad of the day (in season) $12.00

Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
The Wagon Wheel $40.00
- Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Redneck Ribs
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Mexican Toastie $11.00
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.

Shao-Mai ( Steamed Pork Dumplings ) $5
Stir-fried Noodle with Chicken & Veges $16
Wonton Noodle Soup $16
Nasi Goreng $19
Chicken with Curry Sauce and Vegetables $18
Plain Fried Noodles $14
Stir-fried Noodle with BBQ Pork & Veges $16
Deep Fried Banana with Ice-cream $5

Steak Prime Rib 300g $28.00
Steak Ribeye 400g $30.00
Tempt your Taste Buds $10.50
- With the chef’s creation.
Creamed spinach $2.00
Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
Steak Beef Fillet 300g $32.00
After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
Pressed Cheese
- Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.

Tuna N/A
Mexican $9.00
Pizza Spud $9.00
Apricot N/A
Bacon N/A
Meat Lovers $8.50
Smoked Chicken N/A
Spaghetti N/A

Fish Bites and fries $7.50
Chicken Nuggets and fries $7.50
BBQ Pork Spare Ribs $16.90
- Pork ribs marinated in smoked Manuka BBQ sauce
Beef Burger $17.90
- Prime Beef Pattie, cheese, lettuce, tomato, onion, gherkin, mayo
-Strawberry $9.50
The Village Inn Antipasto Platter S $14.90 / L $28.90
- Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread
Summer Fruit Sorbet (GF) (DF) $12.50
- Waiter will advise today’s flavours
200gm Sirloin $19.90
- Cooked to your liking served with slaw and steak chips, topped with fried onion rings

Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise