Richmond Roast House & Cafe in Tasman Menu

ROAST MEALS ROAST MEALS
  • -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request.
  • Beef
  • -Small $11.00
  • - Medium $15.80
  • - Large $19.00
  • Pork
  • -Small $11.00
  • - Medium $15.80
  • - Large $19.00
  • Lamb
  • -Small $13.00
  • -Medium $17.80
  • -Large $21.00
  • Lamb Shanks
  • -Medium $17.50
  • -Large $20.50
PORK STRIPS IN SPECIAL SEASON COATING PORK STRIPS IN SPECIAL SEASON COATING
  • -Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
  • Pork Strips Meal
  • -Small $11.00
  • - Medium $15.80
  • - Large $19.00
  • Pork Strip Combo $8.00
    • 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
  • Southern Fried Chicken Meal
  • -Small $11.00
  • - Medium $15.80
  • - Large $19.00
  • Southern Fried Chicken Combo $8.00
    • 2 pcs chicken & 4-5 potatoes, gravy optional
  • Southern Fried Chicken $4.00
    • Chicken only
  • Lamb Shank $9.00
  • Lamb Shank Combo $18.00
    • 2 shanks & 6 potatoes, gravy and sauce optional
GRAVY TUB GRAVY TUB
  • Extra Gravy
  • -Small $2.00
  • -Medium $3.00
  • -Large $5.00
  • Separate Gravy Only $0.20 for tub
ROLLS ROLLS
  • Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
  • -Pork/Beef $6.50
  • -Lamb $7.50
SANDWICHES SANDWICHES
  • Beef - Pork $5.00 ea
  • Lamb $6.00 ea
DESSERTS, CAKES, SLICES DESSERTS, CAKES, SLICES
  • Cheese Cakes, Carrot Cake, Apple and Rhubarb Crumble, Ginger Slice, Custard, Sticky Date, Sponge Pudding and custard with fruit
VEGETARIAN VEGETARIAN
  • Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
  • -Small $8.00
  • -Medium $15.50
  • -Large $14.50
  • Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
  • Meat Only all orders require 24hrs notice please
GENUINE ROAST HOUSE GENUINE ROAST HOUSE
  • No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
  • Price: S=small M=medium L=large

Nearby Sample Menus

  • SALMON BAGEL $16.00
    • Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
  • RUSTIC FRIES $8.00
    • Rustic fries with Barrel Smoked jalapeno and lime aioli
  • BACON BENEDICT BAGEL $16.50
    • Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
  • LOADED FRIES $12.00
    • Rustic fries topped with crispy bacon, grilled cheese and secret BBQ sauce
  • BEEF TACO $13.00
    • Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
  • 500G FLINTSTONE T-BONE STEAK $36.00
    • Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
  • CARNIVORE PLATTER FOR TWO $39.00 per person
    • Smoking Barrel BBQ pork spare ribs, local bratwurst sausage, spicy buffalo chicken wings.
  • ADD RUSTIC FRIES TO ANY FOR $5.00
  • Eggs Benne Bagel $20.00
    • Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
  • Pumpkin Salad $22.50
    • Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
  • Pasta $12.00
    • Papadelle pasta with a meaty tomato sauce and with parmesan cheese
  • Pita Toasty $5.00
    • Your choice of ham & cheese or cheese pita toasty, a great light meal or snack
  • Field Mushrooms $4.50
  • Homemade Gluten Free Bread $2.00 extra
  • Garlic Loaf $8.00
    • Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
  • Bacon & Eggs $16.50
    • Anyways eggs with toast and crispy strips of bacon.
  • Crumbed Dory $3.80
  • Extra Filling $0.90
  • Budget Pack $25.50
    • 4 fish, 2 sausages, 2 S.C chips
  • Pineapple Ring $1.70
  • Blue Cod $6.00
  • Wedges $5.80
  • Paua Pattie $2.80
  • Chicken Burger $7.50
  • Prime Ribeye Steak $25.90
    • 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
  • Mud Cake $12
    • Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
  • Crumbed Camembert $15.90
    • Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
  • Lamb Shank - Single option $24.90
    • Slowly braised lamb shank served on mash with onion gravy.
  • Chilli Cheese Bread $11.90
    • Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
  • Ice-Cream Sundae $12
    • Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
  • Armadillos Signature BBQ Ribs $26.90
    • Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
  • Beef Burger $19.90
    • Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Sausage $3.00
  • Pany Patty $3.00
  • Wedges seasoned $5.00
  • Spring Roll $3.00
  • Gurnard $4.00
  • Battered Sausage $3.20
  • Steak Burger $6.90
  • 1/2 Kumara $3.00
  • Garlic Bread $9.50
  • Wedges - Bacon & Cheese $12.50
  • Southwest Chicken Salad $18.00
  • Eggs on Toast $8.00
  • Selections - Platter for one $12.50
  • Fish 'N' Chips $8.50
  • Chips - Small / Large $6.50/$8.00
  • Chicken Nuggets & Chips $8.50
  • We can accommodate your dietary requirement, please advise your wait-staff
  • Salmon $23.00
    • Smoked salmon, capers, red onions, lemon creme fraiche
  • Vegetarian burger $16.00
    • Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
  • Cheese rolls $2.00
  • -With half serve of crispy potato $21.00
  • Chefs choice cheesecake $10.50
  • -Half serve $5.00
  • GF brownie $6.50
    • With nuts, chantilly cream and chocolate wafer
  • (gluten free base add $2)
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Edamame $7
    • Steamed soy beans
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • Pork Sausage, Roast Capsicum & Olives $23
  • Salt and pepper squid $9
    • With nuoc nam
  • All pizza bases are made here at the Inn
  • Fresh ciabatta with flavoured butter $7.50
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
  • Bagel $6
    • w. cream cheese
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
  • Open for breakfast from 8am-12pm
  • GRANOLA $13.00
    • Homemade Granola served with fresh seasonal fruit and yogurt
  • Add smoked Salmon or Bacon for extra $4.00
  • EGGS BENEDICT $18.00
    • Free Range Eggs with spinach served on an English muffin.
  • KIDS PLATTER $15.00
    • Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
  • SMOKED FISH SALAD $19.00
    • Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
  • EGGS HOW YOU LIKE THEM $12.00
    • Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
  • Pickles N/A
  • Lettuce N/A
  • Western Egg and Cheese N/A
  • Three Pepper Chicken N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Pizza Sub with Cheese N/A
  • Steak and Cheese N/A
  • Subway Melt N/A
  • Nachos $14.00
    • Cheesy corn chips, venison mince, grilled cheese and sour cream
  • -Venison & mushroom pie $25.00
    • Cooked in red wine and horopito
  • Venison open sandwich (GF) $21.00
  • Dry cured bacon salad $18.00
  • Homemade veggie lasagne $16.00
    • Served with garnish
  • Pizza bread $6.00
  • Hot wild berry tart $12.00
  • Tahr salad $18.00
  • Pineapple ring $2.50
  • 2 mini hotdogs n/a
  • Fish $3.80
  • Hotdog $3.80
  • Scoop of chips $3.80
  • Mussels $0.60
  • Sausage $3.50
  • Kids box w/ chips $5.00
  • Pure NZ Ice Cream Trio N/A
    • 3 of our currant favourites
  • Profiteroles, Icecream and Chocolate Ganache N/A
  • Quarto Formaggio $22.00
    • Four cheeses, tomato sauce, oregano
  • House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
  • Chef's Choice $22.00
    • Ask for today's delight!
  • You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
  • Garlic Flat Bread $7.00
  • Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
Richmond Roast House & Cafe

Richmond Roast House & Cafe

location

Address

309 Queen Street, Richmond, Richmond, Tasman, 7020, New Zealand

phone

Phone

035440600

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:00 PM, Tuesday: 4:00 – 8:00 PM, Wednesday: 4:00 – 8:00 PM, Thursday: 4:00 – 8:00 PM, Friday: 4:00 – 8:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Group Meal ,  Seating ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner

Location
309 Queen Street, Richmond, Richmond, Tasman, 7020, New Zealand
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