Address
309 Queen Street, Richmond, Richmond, Tasman, 7020, New Zealand
Richmond Roast House & Cafe in Tasman Menu
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ROAST MEALS- -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request.
- Beef
- -Small $11.00
- - Medium $15.80
- - Large $19.00
- Pork
- -Small $11.00
- - Medium $15.80
- - Large $19.00
- Lamb
- -Small $13.00
- -Medium $17.80
- -Large $21.00
- Lamb Shanks
- -Medium $17.50
- -Large $20.50
PORK STRIPS IN SPECIAL SEASON COATING- -Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
- Pork Strips Meal
- -Small $11.00
- - Medium $15.80
- - Large $19.00
-
Pork Strip Combo $8.00
- 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
- Southern Fried Chicken Meal
- -Small $11.00
- - Medium $15.80
- - Large $19.00
-
Southern Fried Chicken Combo $8.00
- 2 pcs chicken & 4-5 potatoes, gravy optional
-
Southern Fried Chicken $4.00
- Chicken only
- Lamb Shank $9.00
-
Lamb Shank Combo $18.00
- 2 shanks & 6 potatoes, gravy and sauce optional
GRAVY TUB- Extra Gravy
- -Small $2.00
- -Medium $3.00
- -Large $5.00
- Separate Gravy Only $0.20 for tub
ROLLS- Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
- -Pork/Beef $6.50
- -Lamb $7.50
SANDWICHES- Beef - Pork $5.00 ea
- Lamb $6.00 ea
DESSERTS, CAKES, SLICES- Cheese Cakes, Carrot Cake, Apple and Rhubarb Crumble, Ginger Slice, Custard, Sticky Date, Sponge Pudding and custard with fruit
VEGETARIAN- Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
- -Small $8.00
- -Medium $15.50
- -Large $14.50
- Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
- Meat Only all orders require 24hrs notice please
GENUINE ROAST HOUSE- No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
- Price: S=small M=medium L=large
Nearby Sample Menus
-
Papadelle Bolognese $23.00
- Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
-
Kids Fish of the Day $12.00
- Pan fried fish with fries & fresh salad greens
-
Grain Toast $13.00
- A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.
-
World Famous Lamb Burger $19.00
- We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
-
Fries $8.00
- Crispy chunky fries served with aioli & tomato sauce
- Bacon $4.50
- Sausage $4.00
- Tomato $4.00
- Tomato Sauce Small Bottle $4.80
- Steak Burger $6.00
-
Flounder Dinner $11.00
- 2 flounder, 1 S.C chips, 1 sauce
- Bacon, Steak, Ham $1.00
-
Budget Pack $25.50
- 4 fish, 2 sausages, 2 S.C chips
-
Chicken Pack $13.90
- 3 chicken breasts, 1 S.C chips
- Fish of the Day $3.80
- 1/2 Wedges $3.50
- Flounder $4.00
- Spring Roll $3.00
- Deep Fried Icecream $3.50
- Deep Fried ice cream $3.50
- Chicken Patty $3.50
- HotDog $3.00
- Vegetarian Burger $5.90
- Pany Patty $3.00
-
Garlic bread $8.50
- Warm ciabatta bread buttered with garlic & herbs
-
Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
- -With half serve of crispy potato $21.50
- All kids meals are served with curly fries and tomato sauce
- -With half serve of crispy potato $21.50
-
Vegetarian $19.50
- Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
-
Hawaiian $18.50
- Ham off the bone, pineapple, onion jam
-
Fish of the day $23.50
- Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
- The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
- Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
- Chocolate truffle (GF) $4.50
- Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
- Market fish with fennel risotto, pickled vegetables and grissini Market price
- Creamy seafood chowder with grilled ciabatta $19.00
- Lemon posset with cassis sorbet and ginger snap $14.00
- Garlic and herb buttered hot ciabatta $7.00
-
Avocado and Feta Smash $19
- add bacon
-
Fish of the Day N/A
- please ask our friendly staff
-
Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
-
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
-
Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
-
Trio Omelette $19
- served w. house smoked salmon & cream cheese
-
Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
-
Czech Specials N/A
- ask our friendly staff or see our specials board
-
BIG $23.00
- BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
- Small $2.99
-
FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
-
GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt
-
WALDORF SALAD $16.00
- Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
-
AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
-
SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
-
EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
-
Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
- One egg $3
-
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
- Hollandaise $3
-
Eggs Florentine $16
- Poached Eggs on toast with wilted greens
- Bacon $4
-
Pancakes $16
- Banana and maple syrup with Berries or bacon
-
Check out our lunch N/A
- specials board for more options.
-
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
-
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
-
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
-
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
-
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
-
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
-
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
-
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
- TOASTED CIABATTA $6.00
-
FISH AND CHIPS
- Tomato sauce
-
SALAD GREENS $8.00
- Green herb dressing
- Blue Rock or Wangapeka Brie
-
BOWL OF CHIPS $7.00
- Aioli or tomato sauce
-
MINI BEEF BURGER
- Beetroot, tomato, lettuce, chips
-
SALT & PEPPER SQUID $18.00
- Squid, sea salt, pepper, fresh lemon, spicy aioli GF
- Chocolate & coffee truffle
- Ham, Egg and Cheese N/A
- Cheesy Garlic Toasties N/A
- Pork Riblet N/A
- Egg and Cheese N/A
- Chicken & Bacon Ranch Melt N/A
- Turkey & Ham N/A
- Veggie Delite N/A
- Wrap N/A
- Anatoki smoked salmon salad $18.00
- Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
- -Sm $6.00
- -Or 1 cake $13.00
- Pizza bread $6.00
- Steak salad $18.00
-
Homemade wild game pie $17.00
- Choice above served with sauce and garnish
- Tahr salad $18.00
- Half scoop chips $3.00
- Kids box w/ chips $5.00
- Mini spring rolls $0.60
- Mussels $0.60
- Hotdog $3.80
- Squid rings $0.60
- Sausage $3.50
- 2 fish bites n/a
-
Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
-
Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
-
Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
-
Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
-
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
-
Ice Cream Sundae N/A
- Red Fruit or Chocolate Topping
-
Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
-
Chocolate Brownie $13.50
- With vanilla ice cream
- Salad $3.00
- Tamarind duck, cold smoked, salad greens N/A
- Fish, pan fried, warm potato salad, capers, aoili $19.00
- Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
- Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
- 3 patties $29.50
-
Waimea Picante $22.00
- Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
- Whitebait patties, fresh bread & salad with lemon
Richmond Roast House & Cafe
Phone
035440600
Opened hours
Monday: 4:00 – 8:00 PM, Tuesday: 4:00 – 8:00 PM, Wednesday: 4:00 – 8:00 PM, Thursday: 4:00 – 8:00 PM, Friday: 4:00 – 8:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Breakfast
Features
Takeaway , Breakfast , Cheap Eats , Bar Not Available , Quick Bites , Group Meal , Seating , Desserts and Bakes , Disabled Friendly , Dinner
309 Queen Street, Richmond, Richmond, Tasman, 7020, New Zealand
- Tasman Breakfast Menus
- Tasman Region Breakfast Menus