Richmond Roast House & Cafe in Tasman Menu

ROAST MEALS ROAST MEALS
  • -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request.
  • Beef
  • -Small $11.00
  • - Medium $15.80
  • - Large $19.00
  • Pork
  • -Small $11.00
  • - Medium $15.80
  • - Large $19.00
  • Lamb
  • -Small $13.00
  • -Medium $17.80
  • -Large $21.00
  • Lamb Shanks
  • -Medium $17.50
  • -Large $20.50
PORK STRIPS IN SPECIAL SEASON COATING PORK STRIPS IN SPECIAL SEASON COATING
  • -Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
  • Pork Strips Meal
  • -Small $11.00
  • - Medium $15.80
  • - Large $19.00
  • Pork Strip Combo $8.00
    • 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
  • Southern Fried Chicken Meal
  • -Small $11.00
  • - Medium $15.80
  • - Large $19.00
  • Southern Fried Chicken Combo $8.00
    • 2 pcs chicken & 4-5 potatoes, gravy optional
  • Southern Fried Chicken $4.00
    • Chicken only
  • Lamb Shank $9.00
  • Lamb Shank Combo $18.00
    • 2 shanks & 6 potatoes, gravy and sauce optional
GRAVY TUB GRAVY TUB
  • Extra Gravy
  • -Small $2.00
  • -Medium $3.00
  • -Large $5.00
  • Separate Gravy Only $0.20 for tub
ROLLS ROLLS
  • Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
  • -Pork/Beef $6.50
  • -Lamb $7.50
SANDWICHES SANDWICHES
  • Beef - Pork $5.00 ea
  • Lamb $6.00 ea
DESSERTS, CAKES, SLICES DESSERTS, CAKES, SLICES
  • Cheese Cakes, Carrot Cake, Apple and Rhubarb Crumble, Ginger Slice, Custard, Sticky Date, Sponge Pudding and custard with fruit
VEGETARIAN VEGETARIAN
  • Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
  • -Small $8.00
  • -Medium $15.50
  • -Large $14.50
  • Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
  • Meat Only all orders require 24hrs notice please
GENUINE ROAST HOUSE GENUINE ROAST HOUSE
  • No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
  • Price: S=small M=medium L=large

Nearby Sample Menus

  • SLAW $6.00
    • Apple, fennel and mint slaw with coriander and lemon
  • AVAILABLE UNTIL 12 NOON DAILY
  • 500G FLINTSTONE T-BONE STEAK $36.00
    • Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
  • LOADED FRIES $12.00
    • Rustic fries topped with crispy bacon, secret BBQ sauce and grilled cheese
  • SMOKING BARREL BBQ PORK SPARE RIBS $19.00
    • Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
  • BEEF TACO $13.00
    • Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
  • RAROTONGAN STYLE CEVICHE $16.00
    • Ceviche of today's market catch, marinated in fresh lime and coconut with avocado, cherry tomatoes, red onion and coriander topped with tortilla hay and chives
  • BASIC BAGEL $7.00
    • Toasted house-baked bagel with cream cheese and jam
  • Steak & Onion Roll $3.20
  • Jam Wrap $2.50
  • Blue Nose $5.40
  • Chicken Tender $1.80
  • Chicken Cordon Bleu $3.80
  • Spring Roll (homemade) $2.70
  • Squid Ring $1.10
  • Crumbed Camembert $1.30
  • 1/2 Scoop normal or shoestring $2.50
  • Onion Ring $0.70
  • Crab Stick $2.00
  • Steak & Onion Roll $3.00
  • Dimpling steamed or fried 6 eac $6.00
  • Jae Yook Bo Kum $12.00
    • spicy marinated pork & veggies on rice
  • Potato Flip $1.00
  • Chow Mein Noodle $12.00
  • Salmon Benedict $19.50
  • Bacon & Eggs $15.50
  • Soft Prawn Tacos $18.00
  • Southwest Chicken Salad $18.00
  • HQ Big Breakfast $22.50
  • French Toast $9.50
  • Wedges - Plain $7.50
  • Ham & Cheese Croissant $12.00
  • Gluten free options available on request.
  • -Half serve $5.00
  • Salt & pepper squid $16.00
    • Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
  • -With half serve of crispy potato $20.50
  • GF brownie $6.50
    • With nuts, chantilly cream and chocolate wafer
  • All kids meals are served with curly fries and tomato sauce
  • -With half serve of crispy potato $21.50
  • Vegetarian burger $16.00
    • Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
  • 101. Steamed Rice $3.00
  • - Prawns/Mixed Seafood $12.50
  • - Prawns/Mixed Seafood $10.00
  • L17. Perfect Cashew Nuts
    • Roasted cashew nuts stir fried with vegetables in signature sauce with your choice of:
  • - Chicken/Beef/Tofu $9.00
  • - Chicken/Beef/Tofu $10.00
  • - Prawns/Mixed Seafood $12.00
  • L64. Golden Noodles
    • Stir Fried egg noodles with fresh vegetables, soya sauce and your choice of:
  • Singapore style fried vermicelli $7.95
  • Spareribs & bitter melon on rice $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Ginger & green onion stirred with mein $7.95
  • Fried rice noodle with prawn & scrambled egg $7.95
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • Sweet & sour pork on rice $7.95
  • Beef fried rice $7.95
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Medium $4.99
  • FRENCH TOAST $16.00
    • French Toast served with streaky bacon, Canadian maple syrup and blueberries.
  • AROMATIC RICE G/F D/F $14.50
    • Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
  • TOASTED SANDWICH $5.00
    • 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
  • KIDS BURGER $10.00
    • Meat Pattie with salad, tomato and cheese in a bun
  • EGGS HOW YOU LIKE THEM $12.00
    • Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
  • BIG $23.00
    • BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
  • Lunch is from 12-2.30
  • Chorizo $4
  • Wilted greens $3
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Portobello Mushrooms $14
    • On toast with pesto and parmesan
  • One egg $3
  • Avocado $3
  • Farmers $22
    • Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
  • Piccolo Benedict $13 / $12
    • A smaller portion with bacon OR wilted greens
  • FISH AND CHIPS
    • Tomato sauce
  • PULLED PORK ROLL $15.00
    • BBQ sauce, apple slaw
  • White chocolate & almond truffle
  • Local jam, cream cheese $10.00
  • BAGELS
  • GREEN LIPPED MUSSELS $20.00
    • Steamed, white wine, fresh lemon, herbs GF
  • SIDES
  • MACARONI CHEESE
    • Macaroni, cheddar, parmesan
  • Jalapenos N/A
  • Thinly Cut Ready Salted N/A
  • Honey Oat N/A
  • Subway Club N/A
  • Steak and Cheese N/A
  • Old English N/A
  • Oven Roasted Chicken N/A
  • Three Pepper Chicken N/A
  • Bowl of sliced beef sausages $6.50
    • served with tomato sauce
  • Dry cured bacon salad $18.00
  • Anatoki smoked salmon open sandwich $21.00
  • Homemade veggie lasagne $20.00
    • Served with mixed salad
  • Homemade wild game pie $17.00
    • Choice above served with sauce and garnish
  • Anatoki smoked salmon salad $18.00
  • Hot chilli and cheese bread $7.00
    • Crusty bread with chilli topped with cheese
  • -Lg $8.00
  • Fish $3.80
  • Sausage $3.50
  • Mussels $0.60
  • Pineapple ring $2.50
  • Mini spring rolls $0.60
  • Scoop of chips $3.80
  • Chicken nuggets $0.60
  • 2 fish bites n/a
  • Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
  • Quarto Formaggio $22.00
    • Four cheeses, tomato sauce, oregano
  • You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
  • TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
  • Garlic & Rosemary Flat Bread $12.00
    • Fresh garlic rub, fresh rosemary, sea salt
  • House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
  • Roasted olives, paprika, garlic, herbs $8.00
  • 3 patties $29.50
Richmond Roast House & Cafe

Richmond Roast House & Cafe

location

Address

309 Queen Street, Richmond, Richmond, Tasman, 7020, New Zealand

phone

Phone

035440600

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:00 PM, Tuesday: 4:00 – 8:00 PM, Wednesday: 4:00 – 8:00 PM, Thursday: 4:00 – 8:00 PM, Friday: 4:00 – 8:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Group Meal ,  Seating ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner

Location
309 Queen Street, Richmond, Richmond, Tasman, 7020, New Zealand
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