Richmond Roast House & Cafe in Tasman Menu

ROAST MEALS ROAST MEALS
  • -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request.
  • Beef
  • -Small $11.00
  • - Medium $15.80
  • - Large $19.00
  • Pork
  • -Small $11.00
  • - Medium $15.80
  • - Large $19.00
  • Lamb
  • -Small $13.00
  • -Medium $17.80
  • -Large $21.00
  • Lamb Shanks
  • -Medium $17.50
  • -Large $20.50
PORK STRIPS IN SPECIAL SEASON COATING PORK STRIPS IN SPECIAL SEASON COATING
  • -Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
  • Pork Strips Meal
  • -Small $11.00
  • - Medium $15.80
  • - Large $19.00
  • Pork Strip Combo $8.00
    • 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
  • Southern Fried Chicken Meal
  • -Small $11.00
  • - Medium $15.80
  • - Large $19.00
  • Southern Fried Chicken Combo $8.00
    • 2 pcs chicken & 4-5 potatoes, gravy optional
  • Southern Fried Chicken $4.00
    • Chicken only
  • Lamb Shank $9.00
  • Lamb Shank Combo $18.00
    • 2 shanks & 6 potatoes, gravy and sauce optional
GRAVY TUB GRAVY TUB
  • Extra Gravy
  • -Small $2.00
  • -Medium $3.00
  • -Large $5.00
  • Separate Gravy Only $0.20 for tub
ROLLS ROLLS
  • Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
  • -Pork/Beef $6.50
  • -Lamb $7.50
SANDWICHES SANDWICHES
  • Beef - Pork $5.00 ea
  • Lamb $6.00 ea
DESSERTS, CAKES, SLICES DESSERTS, CAKES, SLICES
  • Cheese Cakes, Carrot Cake, Apple and Rhubarb Crumble, Ginger Slice, Custard, Sticky Date, Sponge Pudding and custard with fruit
VEGETARIAN VEGETARIAN
  • Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
  • -Small $8.00
  • -Medium $15.50
  • -Large $14.50
  • Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
  • Meat Only all orders require 24hrs notice please
GENUINE ROAST HOUSE GENUINE ROAST HOUSE
  • No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
  • Price: S=small M=medium L=large

Nearby Sample Menus

  • CHARGRILLED CHICKEN ENCHILADA $25.00
    • Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.
  • 500G FLINTSTONE T-BONE STEAK $36.00
    • Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
  • HOT WINGS $13.00
    • Spicy buffalo chicken wings with our creamy blue cheese and sour cream dipping sauce
  • BACON BENEDICT BAGEL $16.50
    • Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
  • GINGERBREAD $14.00
    • Warm sticky gingerbread with fresh local strawberries, roasted pecans, organic vanilla bean ice cream and 100% Pure Canadian maple syrup.
  • RAROTONGAN STYLE CEVICHE $16.00
    • Ceviche of today's market catch, marinated in fresh lime and coconut with avocado, cherry tomatoes, red onion and coriander topped with tortilla hay and chives
  • BEEF TACO $13.00
    • Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
  • ADD RUSTIC FRIES TO ANY FOR $5.00
  • Jam Wrap $2.50
  • Fish Pack $10.90
    • 2 fish, 1 S.C chips, 1 sauce
  • Vegetarian Burger $7.10
  • Party Pack $25.00
    • 25 nuggets, chips, 3 sauces
  • Curry Roll $3.10
  • Fish Bites (x 3) $1.80
  • Vegetarian Roll $3.10
  • Bluff Oyster (season) $2.80
  • Chicken Nugget $0.80
  • Kumara $5.00
  • Bui go Gi $12.00
    • grilled marinated beef & veggies on rice
  • Vegetable Patty $3.00
  • Fish Burger $6.90
  • Deep Fried Cream Donut $3.00
  • Kimchi Fried Rice $12.00
    • fried rice with Kimchi & Bacon & Veges
  • Pineapple Ring $1.80
  • Mini Hotdog & Chips $9.50
  • Ham & Cheese Croissant $12.00
  • Salmon Benedict $19.50
  • Low Crab Chicken Burger $15.50
  • Fish 'n' Chips $18.00
    • pan fried
  • B.L.A.T $16.50
  • Prawn Twisters $15.50
  • Chips - Small / Large $6.50/$8.00
  • Junior fish battered or grilled $12.00
  • Meat lovers $20.50
    • Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
  • GF brownie $6.50
    • With nuts, chantilly cream and chocolate wafer
  • Crumble of the day $10.50
    • Seasonal fruits with vanilla ice cream
  • Salad $13.50
    • Mesclun salad mix, with seasonal veges, nuts & seeds
  • -With half serve of crispy potato $21.50
  • Vegetarian $19.50
    • Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
  • Fish of the day $23.50
    • Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
  • (gluten free base add $2)
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Pork Sausage, Roast Capsicum & Olives $23
  • Salt and pepper squid $9
    • With nuoc nam
  • Pepperoni $23
  • All pizza bases are made here at the Inn
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • Edamame $7
    • Steamed soy beans
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Citrus Tart $9.50
    • served with ice cream
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Beef fried rice $7.95
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • Sticky rice with preserved meat $7.95
  • Spareribs & bitter melon on rice $7.95
  • Dried scallop & egg white fried rice $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Prosciutto $9.00
    • sliced Italian ham
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Avocado and Feta Smash $19
    • add bacon
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Fish of the Day N/A
    • please ask our friendly staff
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
  • Caesar Salad $21
    • add chicken
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Bacon, Smoked Salmon or Haloumi $4.50
  • KIDS BURGER $10.00
    • Meat Pattie with salad, tomato and cheese in a bun
  • THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
    • Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
  • MEXICAN TORTILLAS $12.50
    • Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
  • Add smoked chicken $4.50
  • BURRITOS $17.00
    • Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
  • Lunch is from 12-2.30
  • GRANOLA $13.00
    • Homemade Granola served with fresh seasonal fruit and yogurt
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • Western Egg and Cheese N/A
  • Choc Chip N/A
  • Avocado Toasties N/A
  • Herb & Garlic Toasties N/A
  • Veggie Patty N/A
  • Italian B.M.T N/A
  • Yoghurt N/A
  • Steak and Cheese N/A
  • French Fries $7.50
    • With tomato sauce
  • Children's Platter $12.50
    • Vegetable cuts, fresh fruit, cheese & cookies
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • Chicken Bites & Fries $12.50
  • German Meat Platter $28.50
    • Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
  • Taster Tray $15.50
    • Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
  • Soup of the Day $11.50
  • Beef Fillet $28.50
    • With a hazelnut crust served with baby potatoes & seasonal vegetables
  • Bacon $5.00
  • Pizza Caprese $22.00
    • Heritage local tomatoes, Milk Drop mozzarella & fresh basil
  • Whitebait patties, fresh bread & salad with lemon
  • 3 patties $29.50
  • TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
  • Fish, pan fried, warm potato salad, capers, aoili $19.00
  • Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
  • Green Salad $7.00
Richmond Roast House & Cafe

Richmond Roast House & Cafe

location

Address

309 Queen Street, Richmond, Richmond, Tasman, 7020, New Zealand

phone

Phone

035440600

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:00 PM, Tuesday: 4:00 – 8:00 PM, Wednesday: 4:00 – 8:00 PM, Thursday: 4:00 – 8:00 PM, Friday: 4:00 – 8:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Group Meal ,  Seating ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner

Location
309 Queen Street, Richmond, Richmond, Tasman, 7020, New Zealand
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