Rindu Malaysian Restaurant in Auckland Menu

Curry Laksa $10.00/$12.00/$9.00
- yellow rice noodle & vermicelli served w curry spices & coconut milk
Char Mee $10.00/$12.00/$9.00
- fried yellow noodles w traditional special sauce
Char Kuay Teow $10.00/$12.00/$9.00
- fried rice noodle w traditional special sauce very popular
Char Bee Hoon $10.00/$12.00/$9.00
- fried vermicelli w traditional special sauce
Mee Mamak $11.00/$13.00/$10.00
- fried yellow noodles Mamak style w tomato & tofu
Wat Tan Hor $11.00/$13.00/$10.00
- fried flat rice noodles known as the king of noodles in Msia
Penang Prawn Noodle $12.00
- noodles in special soup with prawn & boiled egg
S'pore Fried Prawn Noodle $12.00
- S'pore style stir fried noodles with prawn
S'pore Fried Vermicelli $10.00/$12.00/$9.00
- S'pore style stir fried vermicelli
Hokkien Mee $11.00/$13.00/$9.00
- thick yellow noodles with dark special sauce
Noodle Soup $11.00/$13.00/$9.00
- noodles in tasty clear soup

Nearby Sample Menus

Chicken Breast $29.90
w/ chips/ pit boss slaw/ corn cob/ bacon maple butter
5. Mac n cheese
Mac N Cheese Bites $14.50
- chipolata aioli
All served with Pitboss Slaw & Mac n Cheese
Heaver Cleaver $18.50
- 150g house made beef patty, cheese, lettuce, tomato, red onion, pickles, beetroot, aioli
Hawaii Five O - 180g house made beef patty, grilled pineapple, lettuce, red onion, tomato, secret sauce $19.50
Texas Smoked Pork Balls $12.50
- w/ smoked tomato sauce

Thai Sweet and Sour $17.90
- Stir fried chicken or pork or beef in sweet and sour sauce with tomato, pineapple and onion
BBQ Chicken (hot plate) $17.90
- Thai style BBQ. Chicken with sweet chilli sauce
Ginger Seafoods $22.90
- Stir fried combination seafood with fresh ginger and vegetables
Goong Grob (4 pcs) $9.50
- Deep fried marinated prawns wrapped with egg noodles
Pad Tom Yum: Seafoods $22.90
- Stir fried combination seafood with lemongrass, chilli galanga and Thai herbs
Duck Curry $18.50
- Roast duck cooked in red curry with tomato pineapple and vegetables
Pad Tom Yum $17.90
- Stir fried chicken with lemongrass, chilli, galanga and Thai herbs
Choo Chee Prawns $21.90
- Prawns cooked in creamy red curry sauce with vegetables

Chicken/Lamb Tawa $16.50
- Boneless pieces of meat cooked with onions, tomatoes, ginger, and coriander and made into dry curry
Chicken/Lamb Do Piazza $16.50
- Selection of your choice of meat toasted with onions in spicy gravy
Chicken Noodles $16.50
- Cooked in Chinese style
Nuggets and Chips $6.00
Malai Kofta $13.50
- Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy
Chicken/Lamb Vindaloo $16.50
- Red hot curry from Goa, not for the faint at heart
Garden Salad $5.00
Sizzler Platter for Two $19.00
- Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab)

X1. Joojeh $12
Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
Olives $6
Barg Kebab $24
- Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
Ghormeh Sabzi $20
- Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
Humus dip $7
- Hummus dip served with Turkish bread
Dip Platter $12
- Three dips served with Turkish bread
Zereshk Polo $22
- Saffron half chicken, served with basmati rice mixed with barberries and salad

Fresh Tuna & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
Gyu Don (Beef) $12.00
- Beef Stir Fry
Teriyaki Chicken - Pc $1.90
Tuna - Pc $2.30
Chicken Katsu Don - Most Popular Dish $12.00
- Deep fried chicken with vegetables with Teriyaki sauce & Japanese Mayo
Prawn Tempura - Pc $2.30
Pork Katsu Don $12.00
- Pork cutlet with Don Katsu Sauce & Japanese Mayo
Veg. Spring Roll $1.30

Pasha burger home made $8.00
Nachos $8.00
- Corn chips served with chicken or lamb, tomato, cheese sour cream
Snapper $5.50
always fresh and never pre cooked
Chicken roll $6.90
PASHA KEBABS- price:regular/large
Shish chicken minee kebab $3.00
Steak and egg roll $6.90

Eggs Benedict on a toasted bagel $12.50
- w/ a citrus hollandaise & either avocado pear, smoked salmon or grilled chicken escalope
Gluten-free potato hash cake $12.50
- topped w/ poached eggs, avocado & herb hollandaise
Deluxe 1/4lb beef & fries $9.50
- Fresh salad, onion, egg, cheese & tomato relish
French toast $13.50
- w/ caramelised banana, berry compote & maple syrup
Poached eggs, fried, scrambled $6.50
- on toast w/ a herb pesto
Lamb $8.50
Pasta & risotto $15.00
Steak, salad & fries $14.00
- Tender prime steak sewed with salad, fries & your choice of garlic yogurt, chilli or tomato relish sauce

Chicken kebab $10.00/$14.00
White Rice $3.00
CHICKEN KEBAB ON RICE $11.50/$15.50
- traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(L/COMBO)
LAMB KEBAB ON RICE $9.50/$13.50)
- traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(S/COMBO)
LAMB KEBAB ON RICE $11.00/$15.00
- traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(M/COMBO)
VEGGIE FALAFEL ON RICE (S/COMBO) $9.00/$13.00
Hash Brown nuggets $4.00
Mixed kebab $10.50/$14.50

Snapper $42.00
Fresh Fish (Battered, Crumbed, Grilled) Beer Batter/Gluten Free Batter +1.5
Family Meal
- (Tarakihi or Snapper) 4x Battered Fish, 2x Large Chips, 1.5L Drink, Homemade Tartare
Paua Fritter $6.50
Potato Fritter $1.30
Beef S $7.00 L $13.50
- Homemade Beef BBQ
Cajun Chicken Wing $2.40
Apple Fritter, rolled in cinnamon and sugar $1.70

Kwetiau Goreng $13.00
- Fried wide noodles with mixed vegetables
Urap $3.50
Soto Mie Jakarta $12.50
- Beef, Egg Noodle and Vermicelli Soup with cabbage, spring roll, potato served with bitternut crackers
Soto Lamongan $14.50
- Chicken Soup with lemongrass served with vermicelli, Cabbage and Rice
Balado Udang $14.50
- Stir Fried Prawn and vegetables spicy chilli sauce
Laksa Seafood $15.00
- Egg noodles in laksa soup, seafood, tofu and egg
Kwetiau Goreng $13.00
- Fried wide rice noodles with chicken or beef
Kalio Ikan $14.50
- Fish Fillet cooked with special curry paste with coconut cream served with Rice