- Penne pasta with capsicum tomato prosciutto, olives, capers, basil and mushrooms
CHICKEN SALAD $15.00
- Chicken pieces served on French mesculin salad accompanied by tomatoes, cucumber, parmesan cheese in extra virgin olive oil and red wine vinaigrette.
Large $19.00
VITELLO FLORENTINE $27.00
- Veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms
POLLO ALLA CACCIATORA $27.00
- Chicken breast simmered in tomato onion and capsicum sauce with kalamata olives
GAMBERONI MARINARA $16.00 / $21.00
- King prawns pan- fried with garlic, flamed in brandy andsimmered in napoletana sauce with a touch of cream
Roast meals all meats come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious home-made gravy. On request- apple sauce, mint sauce & horse readish sauce
Coleslaw M $2.5 / L $4
Lamb S $12 / M $15 / L $19
Chicken kebab $3.00
Half $10.00
3-4 people $55.00
1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin