Steak Mushrooms and onion gourmet burger with plum sauce $21.50
Cajun chicken gourmet burger with chilli sauce $21.50
Battered Gurnard, bacon, and vri gourmet burger with plum sauce $23.50
Bacon & Egg Burger $13.00
Ripples Burger $15.50
PASTA DISHES
Bacon & mushroom $18.50
Folded into a delicious parmesan cream sauce
Chicken, Bacon & Spring Onion $18.50
in a tasty garlic cream sauce
MAINS
Fresh Fish of the Day $29.50
Pan seared or lightly battered, served with a prawn twister, salad & fries
English Tradition $14.50
a piece of fresh fish served with chips & mushy peas
Kiwi Style Fish & chips $18.50
our old favorite! 2 pieces of tempura battered hoki served with salad & fries
Seafood Platter L $32.00 / S $22.00
our own fresh seafood! all lightly battered. Fresh fish goujons, mussels, calamari, oysters, prawns, scallops & a prawn twister served with salad & fries
Garlic / Chilli Prawns $29.00
Sauteed in garlic and chilli and served with rice & steamed veges
Whitebait Fritters $29.00
3 delicious fritters cooked in egg only, served with bread & butter, salad & fries
Battered Scallops $29.00
Another hunger buster! 8 plump scallops deliciously deep fried in a light tempura batter served with salad & fries
Prime Scotch Fillet $32.00
Grilled to your liking with peppercorn sauce, garlic butter or mushrooms served with salad & fries
rice & Korean BBQ grill plate served with a salad with faro dressing, pickled sliced radish. 5 side dishes, choice of meats(marinated boneless beef fillets, savoury beef, stir fried chicken with hot sauce, sweet & spicy pork)
DESSERT
MINI BIBIMBAP
BULGOGI SSAM
MYUN(V) $23.00
stir fried noodle with choice of seafood or beef, served with 3 side dishes & salad, rice ($2.00 extra)
Table set(up to 4 ppl) $20.00
jeon, faro salad, Down - Jang($4.00 to substitute to sun dubu), Sam, 9 side dishes(side dishes re-fillable 3 times)
BAEK BAN $17.00
pan fried mackerel fillet & DOENJANG soup>>served with 7 side dishes & rice
Chop - Chae(V) $18.00
sweet potato noodles, stir-fried in sesame oil with various vegetables
Mon 6:30 AM to 9:30 PM
Tue 6:30 AM to 9:30 PM
Wed 6:30 AM to 9:30 PM
Thu 6:30 AM to 9:30 PM
Fri 6:30 AM to 9:30 PM
Sat 6:30 AM to 9:30 PM
Sun 6:30 AM to 9:30 PM