Riverbank Cafe in Auckland Menu

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Riverbank Cafe in Auckland has no menu available, but can choose from many other options such as Teriyaki Chicken Don or Teriyaki Beef Don from Sushi and Don. Bubble Champagne Bar offers many options including Per Person and ENTREE. Bread & Butter includes a wide range like Bircher Muesli or Farmers Board. SALSA and QUESADILLAS GRANDE from . Chilando offers Bonita and Pica-pica de salsitas y pan tostado.

Nearby Sample Menus

Shrimp Cocktail E $15
- Best imported shrimps, piquant seafood dressing
-Shashlik Royale $38.00
- Skewered portions of fillet with bacon wrapped oysters
Fish and Chips / Chicken and Dips / Steak and Chips $12.00
Garlic Bread / Bowl of Rice $4.00
Minute Steak $29.00
- Smaller portion of scotch fillet, rapidly grilled cooked as it comes
Venison Royale $38.00
- Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
Pâté Maison $10.00
- Rich paste on toasted rye
Rib Eye Special $35.00
- 1 oz best scotch fillet, marinated in teriyaki sauce

Lemon friand $7.00
- lemon curd topped w/ lemon curd mascarpone & blueberry compote
Orange cardamom & rose cake $8.50
- designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
S'mores tart $9.00
- hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
Potato nuggets w/ aioli and truffle oil $7.00
Lemon slice $6.00
- silky lemon tart designed from whole lemons
Brioche $5.00
- filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
Rhubarb tart $9.00
- poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
Banana loaf $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing

THE PENNE PASTA $12.90
- made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms
Spinach $3.00
TOASTED BAGEL WITH JAM $5.30
- served with raspberry jam
FRUIT SALAD $9.90
- seasonal fruits served with honey and yogurt
ROASTED PUMPKIN SANDWICH $9.90
- focaccia bread with hummus chunks of roasted pumpkin mixed lettuce and parsley dressing
FREESTYLE EGGS ON TOAST $9.90
- your own choice of free range eggs on toast
EGGS BENEDICT $14.90
- served with grilled tofu fresh spinach poached eggs on kaiser roll with hollandaise sauce
FRENCH TOAST $14.90
- grilled banana and mixed berries compote served with maple syrup and creme fraiche

Plain Steamed Bun $0.80
Vegetarian Bun $1.30
Spiral Lions (Snails) Rice Noodles $10.00
- Famous dish from Guangxi China
Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
Xiao Long Bao $8.00
- 8 pieces. Small Pork Buns with Soup Inside
Marinated Egg $1.00
Millet Porridge $1.00
Traditional Chinese Corned Beef Slices $10.00

Pancakes $13.90
- With bacon, banana, maple syrup
Sauce $1.00 Each side
Classic Beef Mince $12.90
- Mince on sourdough, with fried egg. Switch sourdough to gf bread for a gf meal.
-with bacon $16.90
-With Smoked Salmon $18.90
French Toast $16.90
- With bacon, banana, red wine poached pear, red wine syrup
Best Ugly Bagels
-With Bacon $16.90

Whole roasted chicken $14.00
Chicken roll $6.90
Falafel kebab $6/$7
Spinach & cheese borak (vege) $1.80
Toasted bacon $4.00
Toasted egg $3.50
Chips $2.50
Potato fritter $0.80

Cheese Deluxe
- pizza sauce / three different types of cheese
Tandoori Chicken
- onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
Chicken / Bacon
- onion / chicken / bacon / bbq swirl
Peri Peri Chicken
- chicken / onion / jalapeños / peri peri sauce
Satay Chicken
- chicken / onion / mushroom / tomatoes / satay sauce
Creamy Chicken
- onion / chicken / mushroom / mayo swirl
Hawaiian Chicken
- chicken / pineapple
Garlic Bread $3.50

Mixed Kebab $10.50/C$14.90
Nachos $9.00/C$13.00
Foccacia $7.90/C$12.00
French fries $3.50
Lamb Kebab $10.507C$14.90
Extra Meat Add $3.50
Falafel (Veg) S$7.50/M$10.00L$12.00
Wedges and sour cream $6.50

Gulab Jamun $5.00
Hot Chips $3.00
Chilli Prawns $15.00
- Mild / Medium / Hot
Lahori Chicken $12.99
Fish Curry $15.00
- Mild / Medium / Hot
Chicken / Veg $12.50
Daal Makhni $9.99
- Mild / Medium / Hot
Karahi Paneer $9.99
- Mild / Medium / Hot

COCONUT PRAWNS (4 PCS ) $8.50
- crispy prawns coated with coconut served with sweet chilli sauce
SPRING ROLL (5 PCS) $7.00
- thai style spring rolls filled with vermicelli, cabbage, carrots, celery served with sweet chilli sauce
MASAMAN CURRY
- Thai mild curry, potatoes, onion, carrot, peanuts and coconut cream
JUNGLE CURRY
- traditional Thai curry without coconut milk with peppercorns and mixed vegetables
GARLIC & PEPPER
- Thai style stir fried with garlic & pepper & mixed vegetables
PAD SEE EW
- fried noodles with egg, sweet dark soy sauce and vegetables
THAI HERBS
- stir-fried choice of meat with aromatic Thai herbs & special sauce & vegetables
VEGETARIAN $13.50

Miso katsu don(pork or chicken cutlet with miso soup) $12.00
(all served with salad rice & miso soup)
Sashimi Bento $17.00
Teriyaki Salmon Don $13.00
Teriyaki Tofu Don $9.50
- with salad on rice
Ramyun $8.00
Pork Cutlet
Tofu Udon(vegetarian) $11.00

Chilli chicken $12.00
- Served with rice
Kaidia (vegetarian pizza) $10.00
- Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
Crab curry $15.00
- Served with ricem or roti
Chicken chopsuey $12.00
- Served with rice
Rewa dairy (cheese pizza) $10.00
- Cheese, mozzarella
Egg fried rice $10.00
- Egg or veg
Fish curry $12.00
- Served with ricem or roti
Wananavu (chicken pizza) $10.00
- Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional

day boat fish $28.00
strawberry coulis, fresh berries, meringue $12.00
chunky hand cut agria potato chips with aioli $7.00
chunky hand cut agria potato chips with aioli $7.00
rocket & Parmesan salad, olive oil drizzle $7.00
Main course
- grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.