Riverbank Cafe in Auckland Menu

Extra $0.80
Wen Chow F/Rice $15.90
- Salty, Fish,Chicken
Paua Fritter $3.50
BBQ Pork Fried Rice $11.50
BBq Pork & Veges $12.90
Sweet & Sour Pork $10.90
A1 $12.00
- 2x spring roll, 2x Sausages, 2x Potato Fritter, $3 Chips, 2 x Wontons +Sweet & Sour Sauce
Pork Dried Vegetable cake $2.50

Garlic linguini $7.5
Pepperoni $25.9
- Pepperoni, olives, chilli, cherry tomatoes & anchovies
Vegetarian Linguini $23.5
- crushed chilli, roast garlic cloves, pinenuts, olives, wilted spinach & rocket
Fresh Crab Spaghettini (50gms) $26.5 / $44.5
- lemon butter, chilli
Cockle Linguini $27.5 share $40
- white wine, garlic, Italian parsley broth
Rocket $9.5
- w/- balsamic & reggiano
Fresh tomato, basil & buffalo mozzarella $24.5
- w/- truffle oil
Free Range Chicken Breast in Italian Herb Rub $33.5
- w/- homemade coleslaw & mash

Fish of the Day lightly battered or pan fried w Fries & Salad, House made Tartare $19.00
Fettuccine w Smoked Chicken, Bacon & Mushrooms in a Creamy Sauce $17.00
Fish $5.00
Wedges, Bacon, Cheese, Sour Cream & Sweet Chilli $13.00
Smoked Chicken Salad w Bacon, Topped w Crispy Noodles $14.50
Hot Dog $2.50
All Day Breakfast $16.00
Fish Burger $13.00

Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
Curious Cropper Little Horror tomatoes, warm chevre, basil beans, balsamic $12.50
Seared Wagyu hangar steak, rending short rib, cauliflower, curry potato, onion petals $45.00
Coulommier, cherry, compote, France $17.50
Pistachio ginger crunch $9.00
Hot Toddy' $18.50
- lemon confit, syrup cake, ginger ice, whisky gel
Fish and chips, CO2 batter, sauce gribiche, atomized vinegar $31.00
Passionfruit sherbert marshmallows $9.00

Pescatore $22.00
- Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella.
Risotto Pescatore $33.80
- Arborio rice cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
Ricca $22.00
- Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella.
Anipasto Freddo $26.80
- A traditional Italian way of commencing a meal with a stunning array of ingredients.
Main $25.00
Gelati
- A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
Entree $17.50
Main $26.80

-Duck $23.90
-Chicken $17.90
Gaeng Pnanag $17.90
- Thick red curry beef or chicken come with peanut flavour
Mixed Entrees $9.90
- Selection of above entrees
Poh Pia $6.50
- 4 pieces. Minced pork with vegetables folded in rice pastry
Gaeng Gari Gai $17.90
- Chicken cooked in a mild curry with potatoes and onion
Garlic and Pepper
- A selection of meat stir fried with garlic and pepper sauce served in hot plate with side vegetables
-Prawns or Scallops $23.90

New York Cut Striploin $25.50
- 200g Cut sirloin, rustica potatoes, mushrooms, asparagus, bacon
Smoked Salmon Salad $15.90
- Tasmanian smoked salmon with avocado, capers, Cucumber & red onions topped with French dressing
Fettuccine Carbonara $21.00
- Champagne ham, mushrooms, white wine, cream and parmesan cheese
Mango Tango $14.50
- Sliced mango, mango sorbet and kiwifruit
Full On Breakfasts
Fish and Chips $21.50
- Tempura batter, terakihi fillet, green salad, lemon, tartare remoulade
Preserves (jam, butter & lemon curd) $3.00
French toast with bacon & caramelised Banana $10.50

RCB Open Steak Sandwich $22.90
- scotch fillet, bacon, onion jam, tomato, cheese, mesculin, turkish bread w/ wedges, aioli & sweet chilli sauce
Croissant or Bagel $8.50
- homemade preserves, cream cheese, butter
- With marinated chicken $21.90
Breakfast Salad $15.90
- Mesculin, poached eggs, bacon, tomato, cucumber, feta, avocado, RCB vinaigrette
Prawn Risotto $21.90
- arborio rice, creamy napolitano sauce, prawns, bacon, green peas, pinenuts & parmesan cheese
Pumpkin, Lentil, Cashew Burger $17.90
- vegetarian patty, lettuce, avocado, beetroot relish, yoghurt sauce, ciabatta w/ aioli, chips or salad
Sourdough $3.00
Halloumi $5.00

Nearby Sample Menus