Riverbank Cafe in Auckland Menu

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Riverbank Cafe in Auckland has no menu available, but can choose from many other options such as Teriyaki Chicken Don or Teriyaki Beef Don from Sushi and Don. Bubble Champagne Bar offers many options including Per Person and ENTREE. Bread & Butter includes a wide range like Bircher Muesli or Farmers Board. SALSA and QUESADILLAS GRANDE from . Chilando offers Bonita and Pica-pica de salsitas y pan tostado.

Nearby Sample Menus

Slaw $10
- tossed in sesame dressing
Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
Spicy pulled Beef served with kimchi, coriander & fried shallot $10
Deep Fried Tofu $10
- with vegetarian BBQ sauce & spring onion
Coconut Crusted Squid Rings $12
- with golden sauce
Szechuan Pepper Peanuts $5
Prawn Crackers $5
Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander

Squid Ring or 6 for $0.80 /$4.00
Combination Meats $10.90
Pork & Veges $11.90
BBQ Pork $9.90
Beef & Black Bean Sauce $11.90
Pork, Cashews & Veges $11.90
Steak & Veges $11.90
Special #1 $20.90
- Chicken Fried Rice, Pork Chow Mein, 6 Wontonss

Pava $2.50
Squid Ring $0.90
Ginger Chicken $13.00
Beef $12.50
Beef $12.00
Cashew Nuts $3.00
Pork $13.00
Sweet & Sour Sauce $1.50

Seafood Chowder $15.00
- Interesting & varying selection of fishy treats, in a rich, creamy broth
Lamb Shanks M $35
- Juicy, tender shanks on cheddar mash with red wine just
Lamb Kebabs E $15 / M $33
- Choice cubes, marinated, skewered with peppers and tomatoes
Giant T- Bone $38.00
- Min 20 oz old time favourite
-Shashlik Royale $38.00
- Skewered portions of fillet with bacon wrapped oysters
Cold Smoked Salmon E $15 / M $35
- Delicate portion of NZ best, scented with aquavit and dill
-Angus fillet with Horseradish Cream $38.00
- Top taste, with piquant spicy flavours
Button Mushrooms on Rye $10.00
- Fresh field mushrooms on toasted rye

Jack's Cheesecake of the Day $12
- please ask for details
Caesar $23.5
- add chicken, smoked salmon, prawns
Dusted Squid $23
- seasoned squid with mesclun, confit garlic, shaved parmesan & chilli lime dressing
Red Shed Sliders $15
- a serving of three sliders: beef ‘n’ cheese; pulled pork Memphis style, or beer battered fresh fish (one of each, or three the same)
Open-Style Steak Sandwich $22.5
- char grilled sirloin on ciabatta bread with horseradish aioli, onion jam & vine-ripened tomato, served with fries
Jack's catch $18
- fresh fish pieces & prawns in chilli garlic butter
Crusty loaf with selection of homemade dips $9
Traditional Margherita $18
- cherry tomatoes, mozzarella & fresh basil

Paneer tikka masala $13.50
- Cottage cheese cooked in rich tomato and onion sauce finished with garlic, ginger and freshly ground spices
Chicken korma $15.50
- Rich gravy made from onion, cashew nut paste and finished with cardamom powder. garnished with dry fruits and cream
Daal makhni $13.50
- Cooked slowly on low heat along with garlic, ginger and spices, garnished with coriander and cream
Paneer tawa frontier $13.50
- Cottage cheese pieces cooked in aromatic spices and delicately flavoured with coriander
Methi pudina parantha $4.50
Daal tadka $13.50
- Red lentils and tempered with aromatic spices. tempering acts like a garnish in this heart yet simple stew
Chicken jal frezi $15.50
- Succulent pieces of chicken sauteed with flavourful herbs and spices and cooked with thinly sliced onion, capsicum and tomatoes
Paneer kulcha $4.50

Chips $4.50
- 1 scoop
Onion rings $7.00
- 1/2 dozen
Fish of the day $5.00
Kumara Chips $7.00
Battered sausage $2.50
Sausage $2.00
Squid rings $7.00
- 1/2 dozen
Wedges $7.00

Pak Som $8.00
- House pickled seasonal vegetables
Sai Ua $16.00 / 200g
- Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste
Taohu Prik Khing $18.00
- Stir fried firm tofu w red curry paste, snake beans, chilli, kaffir lime & green peppercorns
Gai Yarng Wichian $25.00
- Char-grilled chicken thigh with Thai spices & lemongrass served with toasted rice & chilli sauce
Kab Moo $7.00
- Homemade pork crackling
Somtum Thai $8 / $14
- Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
Pad Pak $14.00
- Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
Gaeng Hung Lay $28.00
- Braised pork belly, w Hung Lay paste, ginger, green peppercorns, coconut & pork crackling

Garlic & herb bread $4
Thai Green Curry
- fragrant, mild spiced Thai chicken curry with julienne vegetables & coconut jasmine rice >>
Green Lipped Mussels 1/2 kg $12 /1 kg $24
- fresh, NZ green lipped mussels in a traditional mussel pot, steamed in your choice of: white wine & garlic or Thai yellow curry & coconut broth
- Add Bacon $2
Spinach & Ricotta Cannelloni
- in a rich tomato & basil sauce, served with salad >>
Lamb Kofta $10
- mild spiced prime lamb kebabs with tzatziki sauce & salad greens
steak, grilled onions, sliced mushrooms & cheese with a side of fries
Garlic & Herb Bread $4

Ask for Veggie option
Invite slow roast pork belly to the party $20.50
- toast - choose from: ciabatta, five grain, sourdough or gluten free bread
- egg any style
Pan Seared Chicken $19.50
- with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
- beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
Eggs Bene $19.50
- served with shaved kumara crisps

Tofu $ 4.00
- With spring onion
Jellyfish $ 7.00
- With vinegar
Spicy Noddle $ 6.00
Pancake $ 3.00
- With Chinese Chives, egg
Pork Stomach $ 6.00
- With chilli
Sichuan Flavour Noodle $ 7.00
Fried Rice $ 9.00
- With chicken
Noodle $ 7.00
- With Pork

-large $11.50
- As above but large quantity and one boiled egg
Chicken bechamel $14.00
- Pasta with minced meat, bechamel sauce and cheese
Chicken kebab
Chicken schnitzel $14.00
- Served with fries and vegetables
Egyptian omeleyye $9.50
- 2 eggs, tomato, onion, cream and cheese served with bread, feta and olive
Koshary $10.00
- Rice, pasta and lentils topped with tomato sauce and fried onions
Roast beef $14.50
- Served with gravy, vegetables and salad
Chef´s special: roast lamb $25.00
- Roast lamb and gravy served with rice, yoghurt, salad, roasted potatoes and carrot

Broccoli & Cheese Bites $10.90
- Blue cheese aioli
Upgrade To Curly Fries Add $2.00
Roasted Beetroot $21.90
- Pickled apple, feta, walnut, lettuce, cucumber, tomato, red onion, balsamic glaze
Beef Meatballs $13.90
- Chipotle tomato sauce, cheese, jalapenos, roast capsicum, mozzarella pearls
Bollywood $21.9 Reg / $31.9 XL
- Tandoori lamb, curried onion, cherry tomato, baby spinach, herb yoghurt
Pizza Breads $9.90
- Mozzarella cheese & garlic butter OR Sundried tomato & feta OR Caramelised onion & blue cheese
Garrison Platter $63.00
- Serves 4-6 people - Spicy chicken wings, mini spring rolls, fish bites, chipotle BBQ meatballs, marinated olives & feta, sticky pork belly bites, beetroot & feta arancini, raw fish, ciabatta croutes, lemon & ginger skewers, salt & pepper squid, prawn twisters, garlic pizza bread, condiments
Roasted Mushroom Open Sandwich $21.90
- Mozzarella, capsicum, tomato, caramelised onion, tomato aioli, thick cut seeded wholemeal bread, fries

Please check blackboard for specials N/A
Kids Pizza (See Pizza Menu Here) $8.50
Aioli $8.00
Cream Cheese $2.50
Spinach $3.00
Sunderland $24.00
- Chorizo, caramelised onion, roasted peppers, sour cream.
Tomato, Feta, Olive, Red Onion Salad $11.00
Fresh Beer Battered Fish and Chips $24.00
- with salad and homemade tartare sauce