Ro Caffe in Auckland Menu

BREAKFAST & LUNCH BREAKFAST & LUNCH
  • Ro Megga
    • 2 Bacon, 2 egg, 2 hashbrown, mushroom and tomato with toast
  • Vegetarian Breakfast
    • 2 egg & grilled vege with bagel
  • Paroake
    • Bacon & banana, fresh fruit or spiced apple cream
  • French Toast
    • Bacon & banana or fresh fruit or special apple cream
  • Egg Benedict Hashbrown
    • with bacon or ham or salmon extra $5
  • Toast Bagel
    • with smoked salmon avocado and cream cheese
  • Omelette
    • Cheese mushroom and tomato with toast
  • Extra Ham $3
  • B.L.A.T
    • Bacon, Lettuce, avocado,tomato in focaccia bread
  • Extra egg $1.50
  • Bacon Eggs with Toast
  • Hashbrown $1.50
    • each
  • Eggs or Toast with grilled Tomato Mushroom $9.50
  • Toast Bagel with Cream Cheese Tomato & Avocado $9.50
  • Muesli with fresh fruit & Yoghurt $9.50
  • Savoury on Toast with Eggs $12.50
  • Baked Beans on Turkish Bread Tomato hashbrown $10
  • Toast Panini
    • Ham or Vege or Chicken
  • Toast Sandwiches
    • Ham or Vege or Chicken
  • Green Salad
  • Smoked Salmon
  • Homemade Soup
  • Chicken corn or mushroom

Nearby Sample Menus

  • S53 Paneer Chilly Dosa $15.50
    • (Dosa stuffed with cottage cheese & spicy chilly, mix sauces, spring onion & mixed vegetables)
  • S32 Onion Sada Dosa $11.50
    • (Triangle crispy dosa stuffed with Indian spices & chopped onion) V
  • S72 American Delight Dosa $16.50
    • (Stuffed with 100% pure veg. mayonnaise, iceberg lettuce, capsicum, mix veg. fine chopped ginger, garlic, chilly, tom-chi soya sauces, paneer & white pepper)
  • S27 Panner Onion Tomato Uttappa $13.50
    • (Tomato uttappa with cottage cheese and onions)
  • S47 Mushroom Chopsuey Dosa with cheese $16.50
    • (Mushroom chopsuey dosa garnished with grated cheese)
  • S50 Spicy Uttappa $14.50
    • (Thick rice and lentil pancake with mixed vegetables, special chilly sauce, chilly powder & spring onion) V
  • S75 Paper Roast Dosa (Limited edition) $21.00
    • (4 Foot Long Thin crepe. A must try Dosa) J / V
  • S37 Schezwan Sada Dosa with Cheese $12.50
    • (Schezwan sada dosa topped with grated cheese)
  • Butter Naan $4.90
  • Chicken Hozarvi $14.90
    • marinated in juicy mixture of yoghurt, cream, cashew nuts and spices
  • Shahi Paneer $16.90
    • cottage cheese in creamy tomato gravy
  • Karachi Chicken $19.90
    • a tasty spicy chicken recipe from Karachi
  • Tamarind Chutney $3.00
  • Cheese & Garlic Naan $5.90
  • Makhani Chicken $19.90
    • marinated chicken in a mild butter gravy
  • Cheese Chilli $16.90
    • cottage cheese cubes in garlic sauce with onion and capsicums >>
  • Sweet & sour pork $54.00
  • Combination meats fu yoong $38.00
  • Chicken, mushrooms & veges chop suey $30.00
  • Oyster / scallop $2.20
  • Squid ring $1.00
  • Egg, onion, cheese, pineapple $0.80
    • Each
  • Prawns & roast pork fried rice with cashew nuts $54.00
  • Pork satay sauce / Chicken satay sauce / Beef satay sauce $14.50
  • Vegetarian
    • Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
  • MIX KEBAB $10.00
  • MIX KEBAB ON RICE LARGE $12.00
  • Lamb Pizza
    • Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
  • L:$13.00
  • GARLIC BREAD $4.00
  • Extras $1.00
  • Mix Pizza
    • Lamb & Chicken
  • Hummus $12.00
    • Chickpeas and Tahine infused with garlic, lemon juice and olive oil served with freshly baked Turkish bread
  • Lamb $19.00
  • Chicken $19.00
  • toscana
    • Boccocini, Fresh Tomato, Salami, Parmesan, Oregano, Fresh Basil & Mozzarella
  • Turkish feta & olive salad $15.00
    • Fresh green salad tossed with tomatoes, olives and feta cheese in a light olive oil and lemon dressing, served with cacik, hummus and freshly baked Turkish bread.
  • - gluten free options available $2.00
  • All shish kebabs are served with a selection of salad, hummus, bread and a choice of two sauces
  • seafood
    • Calamari, Prawns, Mussels, Fish & Mozzarella
  • THURSDAY - LAMB SHANK $15.00
    • Slow Cooked / Colcannon Mash / Rosemary Jus
  • SATURDAY - 241 BURGER $20.00
    • Chicken or Beef
  • BEEF NACHOS $14.50
    • Jalapeno Corn Chips / Mozzarella / Sour Cream
  • TUESDAY - PORK RIBS $15.00
    • Spice Rubbed Pork Ribs / BBQ Sauce / Chips
  • 18 PCS $18.00
  • BANGERS AND MASH $21.50
    • Pork & Apple Cider Sausages / Colcannon / Caramelised Onion / Gravy
  • CHOCOLATE BROWNIE
    • Double Chocolate (GF) Brownie, Vanilla Ice Cream & Berry Compote
  • MONDAY - STEAK, EGGS & CHIPS $15.00
    • 250g Sirloin / Chips / Fried Eggs
  • Tzatziki finger sandwich with tomato and kawakawa relish
  • above main dishes available as a la carte- our team will advise you
  • -heirloom tomatoes, basil, olive oil $7.00
  • Smoked akaroa salmon filo
  • Piri piri lamb, tomato confit, eggplant, bush basil labneh, mint and ancient grains salad $29.00
  • -chunky hand $7.00
  • 1 choice (50g) $15.00
  • Pan fried beef fillet $30.00
  • Coco's Meat and Cheese Plate $25 / $35
    • House Cured Meats, Cheese & Homemade Bread
  • Coco's Chopped Salad $9.00
    • Cos Lettuce with Walnut Dressing
  • Coco's Semifreddo $12.00
    • Your waiter will let you know the flavour
  • House Made Nougat $6.00
    • Your waiter will let you know the flavour
  • Daily Tart $12.00
    • Your waiter will let you know the flavour
  • Pasta Pomodoro $13.00
    • Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
  • Bruschetta $15.00
    • with Confit Garlic and Mozzarella
  • Spaghetti & Meatballs $32.00
  • Beef Fried Rice $20
  • Prawn & Scallops With X.o Sauce $31.5
    • fresh prawns and scallops stir fried in traditional Chinese spicy seafood sauce
  • Tofu Soup>.freshly diced tofu cubes served with mixed vegetables and egg white in a clear broth $8
  • Duck With Orange Sauce
    • roast duck topped with a zesty sweet orange sauce
  • Fried Squid $9
    • fresh deep fried lightly battered nz calamari sprinkled with five spice salt
  • Steamed Prawns With Garlic $35
    • butterflied king prawns topped with garlic and sweet sesame sauce
  • Pork With Cashew Nuts $23
    • diced fillets of pork, stir fried with celery, water chestnuts, baby corn & cashew nuts
  • Satay Beef $23
    • nz beef tenderloin served with mama kans satay reipe
  • Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
  • Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
  • Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
  • Angus sirloin served French style with fries, salad and red wine jus [gf] $28
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Devonport $45.00
    • 5 snapper, hot dog, 3 potato fritters, 1 1/2 chips, 1.5L drink
  • Served with cinnamon sugar
  • Vegetarian roll $2.50
  • Family $30.00
    • 5 hoki, 6 chicken nuggets hot dog, 2 chips
  • Fresh fish of the fay
  • Chicken cordon blue $4.00
  • Vegetarian pattie $4.00
  • Curry rolls $2.50
  • Choked Chicken $16
    • jalapenos, pineapple, lettuce, mayo & bbq sauce
  • Grass-Fed Cheeseburger $11
    • beef, pickles, onion & burger sauce
  • Soft Shell Tacos $4.5 each
    • lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish
  • Wings $9
    • bbq or hot sauce
  • Buttered Bird $12
    • buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
  • Kumara Fries $10
  • Grilled Chicken $16
    • bacon, lettuce, avocado & mayo
  • Chicken Burrito $15
    • rice, guacamole, salsa, jalapenos, beans & coriander
  • Stir Fried Pickled Bean with Pork Mince $9.50
  • Pan Fried Dumplings $12.00
    • Served with steamed jasmine rice (except fried rice range)
  • Steamed Blue Cod with Green and Red Pickled Chilli / Steamed Blue Cod with Ginger and Spring Onion $36.00
  • Smoked Pork Fried Celery and Bean Curd / Stir Fried Sausage with Bean Curd $18.50
  • Steamed Smoked Pork and Chicken / Steamed Pork with Rice Flour / Braised Pork Belly $20.50
  • Steam Smoked Pork with Taro $18.50
  • Stir Fried Chicken / Spicy Beef / Garlic Beef / Spicy Trotters $25.00
  • Smoked Beef Fried Capsicum / Smoked Beef Fried Leek / Smoked Beef Fried Fermented Beans $22.50
  • French toast, cinnamon roast pears, mascarpone $17.50
  • Mushrooms $4.00
  • Potato $4.00
  • Muesli, yoghurt, seeped berries, honey $13.50
  • Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
  • Sausages $4.00
  • Tomatoes $3.00
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • Chicken Kebab Combo $12.00
    • Chicken kebab, chips and a 420ml drink
  • Falafel Vegetarian Combo $12.00
    • Falafel, chips and a 420ml drink
  • 1 Thigh $ 3.50
  • 2 Pieces + Chips $6.50
    • 1 thigh, 1 drumstick and regular chips with Cosmo's tasty chicken salt
  • 1 Drumstick $ 2.50
  • Lamb, Chicken or Vegetable Curry Combo $12.99
    • Vegetable, lamb or chicken curry, rice , pita bread and 420 ml drink
  • Lamb Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
  • Single $3.50
Ro Caffe

Ro Caffe

location

Address

328 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098465828

email

Email

None

clock

Opened hours

8 AM to 3 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Outdoor Seating

Location
328 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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