Ro Caffe in Auckland Menu

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Ro Megga
- 2 Bacon, 2 egg, 2 hashbrown, mushroom and tomato with toast
Vegetarian Breakfast
- 2 egg & grilled vege with bagel
Paroake
- Bacon & banana, fresh fruit or spiced apple cream
French Toast
- Bacon & banana or fresh fruit or special apple cream
Egg Benedict Hashbrown
- with bacon or ham or salmon extra $5
Toast Bagel
- with smoked salmon avocado and cream cheese
Omelette
- Cheese mushroom and tomato with toast
Extra Ham $3
B.L.A.T
- Bacon, Lettuce, avocado,tomato in focaccia bread
Extra egg $1.50
Bacon Eggs with Toast
Hashbrown $1.50
- each
Eggs or Toast with grilled Tomato Mushroom $9.50
Toast Bagel with Cream Cheese Tomato & Avocado $9.50
Muesli with fresh fruit & Yoghurt $9.50
Savoury on Toast with Eggs $12.50
Baked Beans on Turkish Bread Tomato hashbrown $10
Toast Panini
- Ham or Vege or Chicken
Toast Sandwiches
- Ham or Vege or Chicken
Green Salad
Smoked Salmon
Homemade Soup
Chicken corn or mushroom

Nearby Sample Menus

Penang prawn noodle $10.99
Chicken burger $6.99
- Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
Roti canai with curry chicken $9.00
- 3 pieces, chips and a drink
Single chicken $3.99
Steamed chicken on rice $11.99
Tom yum $11.99
- Seafood or chicken
Fried chicken on rice $11.99
Large combo $38.99
- Thirteen pieces of chicken with chips and 1.5l drink

Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.

●Cup chicken with sauce $7.00
Tarakihi $4.20
- Piece $2.80
- Half 9 pcs $16.00
- Full 18 pcs $27.00
●Seasoned chicken (spicy & sweet)
- Half 9 pcs $14.00
Kumara chips $5.50

Creamy Chicken Soup $7.90
- Chicken served with two toast
HAVE A NICE MEAL & HAVE A NICE DAY
BLAT $13.90
- (Bacon Lettuce, Avocado, Tomatoes, Served with Chips)
- Cream cheese and jam
WEDGES $9.90
- (with Sour Cream, Bacon and Cheese)
Toasted Bagel $6.90
Chicken Curry on Rice $12.90
- Served with vegetable, chicken and steam rice on side
OLD STYLE MIXED GRILL $13.90
- (Bacon, Eggs, Sausage, Hash Brown, Tomatoes, Mushroom Sauce, 2 Toasts)

Beer battered chips (small) $4.00
Tartare, Aioli, sweet chilli $1.50
Chilli Burger $10.50
- 1/3 NZ 1b beef patty, peppered, chilli sauce, aioli, relish and salad
Salmon Skewer $7.50
- with lime pickle + corlander
Scallops $2.50
- Battered / grilled / crumbed
Fish of th day $5.40
Pineapple fritter $1.80
Panko Crumbed Squid $7.00/$12.00
- (Small/Large)

20 Pack $20.00
Wings Box $8.90
- 4 wings, 1 reg chips, 1 reg drink, 1 reg p & g
Bread Rolls (Regular) (each) $1.10
Water 750ml $3.70
Wings Bucket
8 Pack $10.00
Burger Meal Box $14.40
- choice of burger, 1 pc chicken, chips, p&g, drink, c/s
Dinner Box $20.00
- 6 pcs chicken, 1 lge potato & gravy, 1 drink

Butter Prawns $20.50
- Prawns simmered in a tomato based butter sauce
Madras $17.50
- Curry prepared with coconut & classic South Indian spices
Any curry with rice, naan bread & a soft drink $11.00
Peshawari Naan $5.00
- Naan filled with dried fruits & nuts
Madras $19.00
- Curry prepared with coconut & classic South Indian spices
Butter Naan - Kohinoor Speciality $4.50
- Plain flour handmade flat bread layered with butter
Prawn Masala $20.50
- Succulent prawns cooked in spicy sauce with green peppers & sliced onions
Mango Kulfi $5.50
- Home made Indian ice cream with aromatic spices and mango flavour

Chicken Karaage / Pork Katsu / Sweet Potato Tempura / Vegetable Tempura $8.00
Seaweed Salad $4.00
Chicken Katsu Box / Teriyaki Chicken Box / Mix Tempura Box $15.90
Takoyaki $6.00
Soft Shell Crab Roll / Tempura Prawn Roll $10.00
Seafood Udon Soup / Chicken Udon Soup / Chicken Fried Udon / Seafood Fried Udon $9.90
Salmon Sashimi $8.90
Beef Don $10.90

Vege Kofta $10.99
- Veg balls cooked in spiced sauce
Aloo Mattar $10.99
- Potato & peas cooked in mild/spicy gravy.
Any Paneer Combo (Large) $20.99
- Large Paneer, Rice, 2 Naan & Large Drink
Chicken Madras $11.99
- Boneless Chicken cooked in South Indian coconut gravy.
Okra/Bhindi Masala $10.99
- Sliced okra cooked with onion & mild spices.
Chicken Korma $11.99
- Boneless chicken cooked in Muglai style cashew creamy gravy.
Egg Noodles $11.99
- An Indo Chinese stir fried preparation of noodles with egg & vegetables.
Vege Korma $10.99
- Variety of veggies cooked in Muglai style cashews creamy gravy.

Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
Crispy Fried Taro $ 9.00
- Smoked paprika, cashew aioli, preserved lemon
Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
Add poached egg $2.0
Add poached Egg $2.0
Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
Pan Fried Halloumi $14.00
- Preserved figs, pine nuts, pickled zucchini

Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
Salad $15.00
- Salad with smoked salmond
Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
Egg Benedict On Scone $18.00
- with portobello

Calamari $18.50
- Floured and lightly fired with salad
Pancakes $7.50
- Maple syrup, banana and cream
Creamed mushroom $16.00
- On foccacia
Squid rings $9.00
Eggs benedict $18.50
- Poached eggs on bagel with a choice of bacon, smoked salmon or mushrooms
●Side
Egg on toast $6.00
Bacon and egg on toast $8.00

Murc nuong ngu vi $12.00
- CHarcoal BBQ grilled whole squid with five spices.
Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
Chef's Choice POA
- Ask our staff about out current dessert.
Goi cuon $16.00
- Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
Thit Kho $22.00
- Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
Ga Xao Xa Ot $18.00
- Spicy Lemongrass Chicken and traditional pickle.
Bun cha $24.00
- Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.

Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Potato fries $3.50
- Straight cut potato chips served with tomato sauce
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing

Falafel med $12.90
- Deep-fried falafel with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
-fried onion $5.00
-aioli $0.50
Blue bull $13.90
- Chargrilled beef pattie with garlic yoghurt, freshly melted blue cheese, handmade salad & mustard, all on a fresh toasted bun
BBQ bull $10.50
- Chargrilled beef pattie with plum sauce, handmade salad & mustard, all on a fresh toasted bun
Eggy pop $11.50
- Two pieces of bacon with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
Cajun $12.50
- Chargrilled chicken breast with cajun seasoning & garlic yoghurt, mung beans, handmade salad & plum sauce, all on a fresh toasted bun
●hot chips