Roam Cafe in Manawatu-Wanganui Menu

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Roam Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Supreme or Garlic Pizza Bread from WFP - Wood Fired Pizza. Mangere Bulk Seafood offers many options including Mussel special and FISH & CHIPS. Applejack's Bar & Eatery includes a wide range like Jug of fries (GF/V) or Corn chips, guacamole & salsa (V). Crumbed Chicken Open sandwich and Crumbed Chicken from . The Orange Cafe & Bakery offers Subway - Tauranga and Ham.

Nearby Sample Menus

V=Vegetarian / GF=Gluten Free
Chocolate Ball $14.00
- Ice cream, seasonal fruits, butter crumb, green tea chocolate, butter scotch sauce
Haru Sharing Platter $26.00
- Assorted haru favorite dessert. Yuzu creme brulee, churros ice cream cup, rice cake mochi, monaka, ice cream sandwich, mini choux, yuzu tuile
Sukiyaki Nabe Set $19.00
- Famous Japanese soy sauce based hot pot, consist sliced beef, various vegetables, tofu, udon noodle comes with salad, pickle, rice
Edamame (GF/V) $7.00
- Boiled premium grade green soya bean with Marlborough flaky sea salt
Sashimi Salad (GF) $14.00
- Today's fresh salami with garden salad & shredded cabbage, japanese sweet soy dressing
-Chicken / Beef / Prawn $12.00
Karaage Chicken $14.00
- Crisp crumbed soy sake marinated chicken with Japanese mayonnaise

Mexican Sunset see above
- Beef, Jalapenos, Avocado, Red Capsicum, Onion, Salsa and topped with Sour Cream
Sour Cream or Salsa $2.50
Di Famiglia $25.90
- 8 slices
Seasoned Fries $4.50
BBQ Chicken Salad $13.90
- Chunks of Marinated Chicken, tossed through Fresh Salad Greens with Avocado, Crunchy Noodles & laced with House Vinaigrette
Other Gourmet Topping $2.50
Olive Bread $6.50
Honolulu Stopover see above
- Ham, Pineapple, Extra Cheese & Onion

Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
Buttermilk marinated baked cod $18.00
- w whitebean puree, tomato dahl, baby spinach, lemon
Hand-cut sumac seasoned fries $5.50
Slow roasted lamb chips $15.00
- w harissa yoghurt, chimmi churi sauce
Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
Garlic crusted squid $15.00
- w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
Southern fried chicken $14.00
- w lemon sour sauce, cucumber cabbage slaw, sesame aioli
Sticky bourbon pork ribs $12.00
- w chilli garlic salsa

Fiery frida
- Melted cheese, sour cream, homemade salsa, jalapeños and sweet chilli
Buoy oh buoy $15.00
- Panko crumbed fish, lemon tartare, red onion, tomato and lettuce
Vladimir poutine
- Poutine style loaded chips with chicken salt, melted cheese gravy
-Large $11.00
-Regular $8.00
Benny boy
- Hollandaise and chopped bacon
Eh monster $19.00
- Beef, brisket and short rib pattie, crispy bacon, cheese, fried mushrooms, onion rings, fried free range egg, citadel burger sauce, pickle and red onion
-Regular $8.00

Squid Rings Salad & Chips $18.40
Hot Beef Madras Curry $18.60
Nachos $12.00
- With beans
Lamb Shanks $21.30 / $28.00
- Single or double served on a Kumera Mash with a mint gravy
Battered Mussels $6.20
Beef ‘N’ Guinness Stew $18.60
Rump Steak $25.00
- Garlic, pepper or mushroom sauce $2.60 Extra
Rosie’s Seafood Basket $20.90

Jellyfish & Duck Shreds in Soy Sauce $10.90
Deep Fried Chicken Wings $7.50
Hot Chilli Water Boiled Beef $28.00
Crispy Chicken Med $18.00/Lge $28.00
Pork Intestines with Chillies $26.00
Kungtu Pork $30.00
Hot Chilli Water Boiled Fish Slices $28.00
Chicken with Chinese Mushroom $23.00

Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-With Salmon $17.50

Roast Lamb Pita/Petita $9.50
Roast Beef Pita/Regular $10.90
Chicken Crave Pita/Regular $11.50
Buffalo Chicken Salad/Regular $13.50
Falafel (V) Salad/Petita $9.90
Garden (V) Salad/Petita $7.90
Steak Pita/Petita $9.50
Cheeky Chicken $5.00

S1 NAM TOK (Medium - Hot! Hot! Hot!) $17.50
- North Eastern Thai style spicy beef or pork salad
C5 GAENG GARI KAI (Medium - Hot) $19.50
- Yellow curry chicken with potato and onion
R1 FRIED RICE $16.50
- Thai style stir fried with eggs, vegetables and either chicken, pork or beef
F1 SWEET AND SOUR FISH (Mild) $20.50
- Fish fillet with pineapple tomato and vegetables
L2 PEANUT SAUCE $19.50
- Stir fried lamb with peanut sauce and vegetables
A3 MIXED ENTREES (A2 & A3) $7.50
M9 PAD PA NANG $18.50
- Original Pa Nang chicken, pork or beef in coconut cream
R2 FRIED RICE PRAWNS $22.50
- Thai style stir fried rice with eggs, vegetables and prawns

Bowl of seasoned fries with aioli and tomato sauce $5.00
Grilled Chicken Open Sandwich $17.00
- Grilled rosemary chicken breast with hummus, roast pumpkin, salad greens and drizzled with aioli, served with a generous portion of fries
Hamburger $5.00
Bacon $3.50
Soup $13.50
- S.O.D served with crusty buttered bread, Please ask one of our friendly staff for todays creation
Pulled Pork Sandwich $17.50
- Slow cooked pork shredded and place on top of crunchy salad greens, buttery toasted bread and finished with smoky mayo and caramelised onion, served with a generous portion of fries and side of aioli
Mushroom Sauce $3.50
Squid rings $1.00

Egg and Cheese N/A
Roasted Garlic N/A
Honey Oat N/A
Turkey N/A
Capsicum N/A
Wrap N/A
Avocado Toasties N/A
Chipotle N/A

Curly Fries with Aioli $8.0
Oven-Roasted Half Chicken $26.5
- A half chicken marinated in our Chef's special blend of mild spices, then oven-roasted and served with fries and salad.
Coconut Chicken GF $26.9
- Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
Chicken Alexander $25.9
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
Add grilled cheese $2.0
Vege Burger $20.9
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
Two Eggs $3.5
Seasonable Vegetables $5.9

1/2 scoop $2.00
rogue wave (beef, bacon & sweet chilli) $6.50
hot dog $3.00
waitara (beef, bacon & pineapple) $7.50
fish $3.50
potato fritter $1.00
sausage $2.80
pattie $3.00

Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Sticky Date Pudding N/A
- Served with toffee sauce, French vanilla bean ice cream and cream anglaise
Eye Beef Fillet $41
- Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
Thai Beef Salad $21
- Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
Seafood Pasta $25.50
- Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
Roasted Pork Belly $15.50
- Served on parsnip cream, crisps and apple sauce
Deconstructed Affogato N/A
- A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
Truffles 3 N/A
- Choose from our selection of Baileys, chocolate or rum and raisin truffles

Carbonara $12.00
- Bacon, mushroom, garlic, onion in cream & wine reduction
Grilled Mushrooms $3.00
From the Fryers $35.00
- Selection of Fish Bites, Pork Wontons, Chicken Nibbles, Spring Rolls, Samosa’s with Fries, Wedges and Dipping sauces.
Tapas Platter $30.00
- A Grand Selection of the Chefs finest choices
Chili Crumbed Squid $21.00
- Chili crumbed squid served with garden salad and fries
Wedges $14.00
- Seasoned wedges served with Sweet chili and sour cream
Mussel Platter $39.00
- A selection of garlic and white wine and thyme mussels, coconut cream and chilli mussels, Dijon mustard and blue cheese mussels, served with a selection of dipping bread and fries
Ploughmans Platter $25.00
- Selection of cheeses, pickled vegetables, crackers, breads and dips