Roam Cafe in Manawatu-Wanganui Menu

Roam Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Supreme or Garlic Pizza Bread from WFP - Wood Fired Pizza. Mangere Bulk Seafood offers many options including Mussel special and FISH & CHIPS. Applejack's Bar & Eatery includes a wide range like Jug of fries (GF/V) or Corn chips, guacamole & salsa (V). Crumbed Chicken Open sandwich and Crumbed Chicken from . The Orange Cafe & Bakery offers Subway - Tauranga and Ham.

Nearby Sample Menus

  • Snack Platter 22.0
    • 4 each of samosas, spring rolls, onion rings, chicken bites served with potato wedges and 2 dips.
  • Murray’s Veggie Pie (V) 22.0
    • Layers of fresh seasonal vegetables with ricotta and herbs, in short-crust pastry, served with a stuffed baked potato and salad
  • Portobello Mushroom and Camembert Burger (V) 18.5
    • Garlic and herb-roasted Portabello mushroom with camembert cheese, salad, sliced tomato and mayonnaise in a toasted bun served with fries
  • Twice-Cooked Pork Belly (GF) 29.0
    • Served on a garlic roasted Portobello mushroom, and a bed of roasted potatoes, sage, shaved fennel and bacon lardons, with jus and a beetroot and feta salad
  • Bowl of fries with aioli 8.0
  • Gourmet Wedges 14.0
    • with bacon, cheese, house sweet-chilli salsa & sour cream
  • Seafood Platter 26.0
    • 3 each of fish bites, prawn cutlets, crumbed scallops, mussels, and squid rings, served with fries and tartare sauce
  • Fresh Vegetable Quiche
    • Served with fresh salad
  • Lambs Fry and Bacon $15.00
    • served in onion sauce on toast
  • Garlic Bread $6.00
  • Hot Cakes $14.50
    • with bacon banana and berry
  • Toasted Museli $9.00
    • with fresh fruit, milk, yoghurt and honey
  • Toasted sandwiches $7.00
  • Pasta $16.00
    • linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
  • All Day Omelette $14.50
    • ham and cheese or mushroom and spinach
  • Eggs Benedict $17.00
    • with bacon
  • Tom kha (V)(GF) $12.50
  • Kimchi $4.90
  • Garlic prawn platter $9.00
  • Chicken noodle soup $13.50
  • Thai spicy fried rice (V)(GF) $13.50
  • Larb chicken (GF) $15.00
  • Roast duck curry (GF) $17.00
  • Panang curry (V) (GF) $13.50
  • Yellow House Breakfast $20.00
    • Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
  • BLT $17.00
    • An open sandwich of streaky bacon, lettuce, tomato, house made sour dough and garlic aioli, served with beer battered fries.
  • Prosciutto, Pumpkin and Walnut Salad $17.00
    • Honey roasted pumpkin. crispy prosciutto and walnuts, tossed with feta and rocket.
  • Extras bacon, tomato, avocado. mushrooms, sausage $4.00
  • Vodka cured Salmon and Scrambled Egg $17.00
    • House cured salmon, smoked tomato, capers, cress and scrambled egg on house made English muffins
  • Smoked chicken, salmon $5.00
  • Fries $7.50
    • Served with homemade BBQ sauce and aioli.
  • Quinoa Porridge $11.50
    • Infused quinoa grain finished with coconut and mango.
  • Subji Miloni - Half/Full $8.00/$12.00
  • Mixed Platter for 4 - Full $15.00
  • Shahi Paneer - Half/Full $8.50/$12.50
  • Lamb Bhuna - Half/Full $9.00/$14.00
  • Prawn Jalfrezi - Half/Full $10.00/$16.50
  • Curry Wraps $8.00
    • Butter Chicken, Chicken Korma, Chicken Tikka Masala, Lamb Tikka Masala, Lamb Seekh Kabab, Chicken Tikka
  • Chicken Jalfrezi - Half/Full $9.00/$14.00
  • Chicken Tikka Masala - Half/Full $9.00/$14.00
  • Breakfast burger $20.00
    • Bacon, chorizo, spinach, smashed potato, portobello mushroom relish and hollandaise all inside a croissant bun
  • Thai Green Curry $17.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Chicken )
  • Pancake stack $18.00
    • Fluffy pancake stack with summer berry compote and fresh whipped cream
  • Smoked salmon $6.00
  • Avocado smash $15.00
    • Toasted ciabatta, avocado and feta whip, tomato and balsamic drizzle
  • Pick Pocket Platter $17.00
    • A selection of the chef's best pickings. Lunch for one, or nibbles for two.
  • Salmon Kedgeree $18.00
    • Buttery curried rice filled with peas and flaky smoked salmon. topped with a poached egg
  • Thai Green Curry $15.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Vegetable )
  • Steak & onion roll $2.40
  • Battered mussel $1.20
  • Squid rings $1.00
  • Dory/cold $5.00
  • Garlic chips $3.80
  • Chicken nuggets $0.80
  • Hawaiian burger $6.20
  • Kune´s chicken thighs & chips $5.50
  • Open Steak Sandwich $19.50
    • Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>
  • Kumara Fries $9.00
    • Served with sour cream or aioli
  • Kids Lunch Pack $10.00
    • Ham or Marmite sandwich Rice crackers, raisins and banana
  • Formaggio (V) $12.50
    • House made Italian style cheese dip, served warm with a duo of fresh toasted bread
  • Vegetarian Benny (GF V) $15.00
    • Hash browns (topped with) spinach, avocado and oven roasted tomato (topped with) soft poached eggs, hollandaise and rocket
  • Breakfast Bap $10.00
    • Bacon, swiss cheese, avocado, egg, smoky BBQ sauce and rocket
  • Beef Burger $12.00
    • With cheese and tomato sauce served with fries
  • Thai Beef Salad (GF) $18.00
    • Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
  • Donut $1.50
  • Seafood Deluxe $8.00
  • Steak,Eggs & Chips $15.50
  • Bacon & Egg $6.80
  • Tartare Sauce $1.50
  • Cheese Tart $2.00
    • Tartare & Cheeses
  • 1 Fish ,1 Sping Roll & Chips $5.50
  • Hot Dog $2.50
  • Fresh chicken breast schnitzel topped with tomato concasse, bacon and cheese served with aioli and hand cut chips $24
  • Seafood platter $34
    • 2 crumbed scallops, 4 garlic steamed mussels, 1 panko crumbed fresh fish, 2 crumbed prawn cutlets, 2 oyster Kilpatrick, 3 salt and pepper calamari with hand cut chips, tartare, lemon and garden salad
  • Chocolate mud torte with anglaise, Hersheys” chocolate sauce and vanilla bean ice cream $13
  • Salt and pepper calamari with sweet chilli and coriander aioli $15.00
  • Pulled pork sliders- $18.00
    • 3 Pulled pork sliders w bbq sauce and salad served with hand cut chips
  • Crispy onion rings $4
  • Eggs(2) $4
  • Apple cider marinated pork belly with layer baked potato, kumara crisps, apple and onion glaze and crackle (GF)(DF) $27
  • VEGE STACK $17.00
  • SMOKED CHICKEN PENE PASTA $17.00
  • 4FORTY4 BURGER $18.50
    • w/ fries
  • CURRY CORNFRIHERS $17.50
    • w/ fries and salad
  • FRESH TERAKENI FISH $18.50
    • w/ chips & salad
  • SMOKED CHICKEN SALAD $18.50
  • FRESH TERAKEHI FISH BURGER $18.50
    • w/ fries
  • SEAFOOD CHOWDER $15.50
    • w/ garlic toast
  • Local Artisan Breads n Dips $11/two$15
    • Matched w a selection of house-made dips.
  • Spaghetti Bolognese $15.00
    • With hidden vegetables & topped w cheese
  • Served w French fries & salad or vegetables and your choice of/Hotdogs $15.00
  • Battered onion rings $6.00
  • Crispy Skinned Akaroa Salmon Steak $34.50
    • Tenderised in a light honey, soy & ginger marinade w a caramelised orange & Thai basil reduction.
  • Served w French fries & salad or vegetables and your choice of/Tomato & Cheese Pizza $15.00
  • Crispy Skinned Confit Duck $35.50
    • Finest Chefs choice duck leg braised till tender in duck fat, shallots, bay leafs & herbs w caramelised orange.
  • Beer Battered Fries Small$6/Lge$10
  • Garlic Naan $2.50
    • Refined Flour Bread With Garlic
  • Samosa Chat $8.00
    • Cut Samosa Pieces, Boiled Chickpeas Topped With Chopped Onion, Cucumber,Coriander, Tamarind Chutney,Mint Chutney And Chat Masala
  • Vegetable Pulao $5.00
  • Mafai Kofta $13.90
    • Fresh Vegetable, Cottage Cheese Potato And Nuts Ball Cooked In Creamy Cashew Nut Gravy
  • Mango Kulfi $4.00
  • Onion Bhaji $5.00
    • Spiced Onion Dipped In Chickpeas Then Battered And Deep -Fried
  • Extra Rice $3.00
  • Lamb Bhuna $16
    • Lamb Pieces Spiced And Cooked With Aromatic Combination Of Ginger , Garlic, Coriander And Spices
  • Bethany's Homemade Fish Cake (GF) Fresh fish bound with potato, red onions, ginger, garlic, herbs and lemongrass, served with a garden salad and hollandaise sauce. $18
  • Fries With tomato ketchup & aioli $8 / $5(Half size)
  • Feijoa, Orange, Tomato, Grapefruit, Apple, Pineapple, Cranberry Juices $5
  • Apple Cider, Pear Cider 7.00
  • Station Road Sauvignon Blanc 6.00 / 25.00
  • Bethany's Savoury Pancake Filled with smoked salmon or bacon, fresh avocado, camembert & onion jam. Finished with hollandaise sauce, edamame bean and tomato salsa, balsamic glaze. $20
  • Moroccan Chicken Pasta Fresh chicken, button mushrooms, olives & Moroccan spice. Bound in cream & tomato. Topped with hummus parmesan and toasted ciabatta $20
  • Lindauer Fraise 200ml 10.00
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
Roam Cafe

Roam Cafe

location

Address

30 Drews Ave, Wanganui Central, Wanganui

phone

Phone

063476322

email

Email

None

clock

Opened hours

Mon - Sat 7am - 5pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
30 Drews Ave, Wanganui Central, Wanganui
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