Roam Cafe in Manawatu-Wanganui Menu

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Roam Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Supreme or Garlic Pizza Bread from WFP - Wood Fired Pizza. Mangere Bulk Seafood offers many options including Mussel special and FISH & CHIPS. Applejack's Bar & Eatery includes a wide range like Jug of fries (GF/V) or Corn chips, guacamole & salsa (V). Crumbed Chicken Open sandwich and Crumbed Chicken from . The Orange Cafe & Bakery offers Subway - Tauranga and Ham.

Nearby Sample Menus

Veg Supreme $8.00
- Loaded with mushroom and capsicum, sweet red onion, juicy pineapple, fresh diced tomato and stretchy mozzarella, with a garlic & oregano seasoning.
Pepperoni Lovers $9.00
- Our classic marinara sauce loaded with spicy pepperoni and more pepperoni, topped with melting mozzarella.
Summer Shrimp $13.50
- A flavour burst of summer shrimp, red and green capsicum, sweet red onion and mozzarella. Seasoned with chilli flakes, lemon pepper and coriander sprinkle, with a garlic aioli drizzle.
Italiano $9.00
- A mouth-watering combo of spicy pepperoni, cabanossi, diced mushroom, green capsicum, black olives and mozzarella, finished with a garlic and oregano seasoning.
Classic Cheese $5.00
- Classic marinara sauce loaded with mozzarella, mozzarella and more gooey mozzarella.
BBQ Bacon & Mushroom $8.00
- Smoky bacon, diced mushroom and sweet red onion topped with stretchy mozzarella and a deliciously tangy BBQ drizzle.
Create Your Own $10.50
- Create a pizza with your choice of delicious toppings and crust. Flavour up for free with a sprinkle of seasoning and/or a sauce swirl....
Meat Lovers $9.00
- A classic marinara sauce loaded with spicy pepperoni, tender beef and ham, crispy bacon and cabanossi and topped with melting mozzarella.

-Full $13.00
Potato and Capsicum
-Half $8.00
-Half $8.00
Navaratana Korma
Aloo Kulcha (One) $4.50
Chicken Kadahi
Prawn Spinach (Full) $16.50

Very Vegemite $4.00
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Signature Mix $10.00 per head
Garden Pita $8.5 Reg / $7.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Cookie Fix $2.00
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Pita Chips and Dip $3.90

Half Sizes $8.50
-Lamb Korma $15.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy
Tandoori Prawn $18.00
- King prawns marinated spices and herbs then roasted in tandoor oven
-Chana Masala $12.90
- Chickpeas cooked in onion and tomato gravy
-Vegetable Makhani $12.90
- Fresh mixed vegetables cooked in rich creamy tomato gravy
Half size $9.50
Half sizes $10
-Daal Makhani $12.90
- Black lentil and red kidney beans cooked with onion butter sauce

Stir Fried Sweet Sticky Rice $13.00
Fishballs Sticks $8.50
Curry Rice Chicken $12.00
Stir Fried Vegetables $12.00
Regular $18.00
Regular $18.00
Japanese Style Cutlet $13.00
Large $22.00

Chips $4.00
Small Breakfast $15.00
- bacon - sausage - mixed
All Day Whopper $23.00
Hot Beef Salad $12.00
- with sweet chilli or BBQ Sauce
Roast Pork $15.00
Egg $2.00
Spaghetti on Toast $8.00
Supreme $12.00

Chicken Nuggets
- With fries a small salad & tomato sauce
Eggs any style $11.00
- With toasted wholemeal bread grilled tomato & balsamic glaze
Gluten free bread available for extra $2
Soup of the day $13.00
- With toasted bread
A DRINK, MAIN AND DESSERT- $15.00
Classic Cheese Burger $23.00
- Toasted ciabatta burger bun, beef pattie, cheese, lettuce, pickle, mustard, tomato ketchup & fries
(AVAILABLE TO CHILDREN 12 YEARS AND UNDER)
Sweet Pancake $23.00
- Filled with banana, caramel sauce, maple bacon crumb, mascarpone crème & toasted almonds

BACON AND EGGS $12.50
TOAST $5.50
- plain or fruit
CHICKEN CAESAR SALAD $14.50
NACHO $10.00
- salsa + mince sour cream
CHIPS $8.50
- with aioli
WEDGES $10.00
- bacon, cheese with sour cream
EGGS BENEDICT $15.50
OMELETTE $14.50
- ham, cheese, mushroom, tomato + toast

Meatball N/A
Herb & Garlic Toasties N/A
Oven Roasted Chicken N/A
Cucumber N/A
Lettuce N/A
White Chip Macadamia N/A
BBQ N/A
Chicken Teriyaki N/A

The Coach Burger $20.9
- A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries. Double up the beef & bacon for an extra $8.0
Prawn & Parmesan Sirloin $34.9
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
Seafood Basket $33.9
- Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
Shrimp Cocktail $13.9
- Shrimps drizzled with Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
Coconut Chicken GF $26.9
- Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
Nachos $13.9
- Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
Vege Burger $20.9
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
Creamy Mushrooms $5.9

First Class Lamb Rack $36.00
- Baked in a cumin, cashew & garlic crust w rosemary scented jus & a tangy mint syrup reduction.
Fresh seasonal vegetables $7.00
Garlic Bread $9.00
- House baked French baguette, w Chefs signature fragrant garlic & herb butter.
Angus Pure Eye Fillet $36.00
- Wrapped in streaky bacon w a Portobello mushroom, topped w Béarnaise sauce & red wine jus
Local Artisan Breads n Dips $11/two$15
- Matched w a selection of house-made dips.
Sticky Date Pudding $15.00
- Served w brandy butterscotch sauce, ice cream & whipped cream
Chicken Wings Half$15/Full$25
- Glazed Orange & Ginger
Battered onion rings $6.00

Barry’s Bay Four Year old Cheddar (Akaro) $15.50
Fries $6.00
- Shoestring Fries With Red Capsicum Aioli
Petit Brie (French Brie) $15.50
Calamari $18.00
- Salt and Pepper and sesame seed coated calamari with chorizo and lime dressing
Chicken Spring Rolls $15.50
- Crispy fried chicken, vermicelli & vegetable spring rolls with roasted peanut sweet Thai chili dipping sauce
Cornfed Chicken Breast $38.00
- Centered With Sun Dried Tomato, Brie Cheese, Spinach, Wrapped In Bacon & Filo Pastry Served On A Pumpkin Risotto
Beef Fillet - PLATE OF ORIGIN DISH IN ASSOCIATION WITH FREDRICS, NEW PLYMOUTH $43.00
- Shortrib & Mushroom Spring Roll, Roasted Beets, Butternut Puree, Macadamia Nuts & Sentry Hill Bordelaise Sauce
Iceberg Lettuce Salad $4.50
- With Condensed Milk Dressing

Station Road Sauvignon Blanc 6.00 / 25.00
Chicken Salad Succulent chicken strips marinated in Moroccan spice. With peppers, onions, button mushrooms and ginger on baby leaf salad. Finished with yoghurt and coriander $20 (GF)
Tui, Export Gold 6.00
Saint Clair, Martinborough 7.00 / 35.00
Lemon Curd Crème Brulee (GF) Greek yoghurt, rhubarb compote, orange jelly and caramelised walnuts $13
Seasoned Potato Wedges $12
Hash Brown and Bacon Stack Two hash browns, two rashes of bacon, and cheese in between, topped with two soft poached eggs, grilled tomato, hollandaise sauce and Balsamic reduction. $15
Soup of the Day Fresh toasted bread $12

Truffles 3 N/A
- Choose from our selection of Baileys, chocolate or rum and raisin truffles
Soup of the Day $12.50
- Served with toasted bread
Seafood Pasta $25.50
- Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Sticky Date Pudding N/A
- Served with toffee sauce, French vanilla bean ice cream and cream anglaise
Roasted Pork Belly $15.50
- Served on parsnip cream, crisps and apple sauce
Gallery Platter for two $35 for four $45
- An antipasto selection to share
Scallops Sml $19 Lrg $38
- Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce