Roam Cafe in Manawatu-Wanganui Menu

Roam Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Supreme or Garlic Pizza Bread from WFP - Wood Fired Pizza. Mangere Bulk Seafood offers many options including Mussel special and FISH & CHIPS. Applejack's Bar & Eatery includes a wide range like Jug of fries (GF/V) or Corn chips, guacamole & salsa (V). Crumbed Chicken Open sandwich and Crumbed Chicken from . The Orange Cafe & Bakery offers Subway - Tauranga and Ham.

Nearby Sample Menus

  • Garlic Sauce $2.50
  • The Fillet $00.00
    • Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
  • Blue 'n' Gold $25.80
    • Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
  • Soup of the Day $12.00
    • Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
  • Sour Cream $2.00
  • Beef Schnitzel $20.00
    • Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
  • Drunken Steak $29.90
    • 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
  • Mushroom Sauce $2.50
  • Twice-Cooked Pork Belly (GF) 29.0
    • Served on a garlic roasted Portobello mushroom, and a bed of roasted potatoes, sage, shaved fennel and bacon lardons, with jus and a beetroot and feta salad
  • Seafood Platter 26.0
    • 3 each of fish bites, prawn cutlets, crumbed scallops, mussels, and squid rings, served with fries and tartare sauce
  • Kids Cheeseburger
    • Beef patty with cheddar cheese and tomato sauce, served with fries
  • Portobello Mushroom and Camembert Burger (V) 18.5
    • Garlic and herb-roasted Portabello mushroom with camembert cheese, salad, sliced tomato and mayonnaise in a toasted bun served with fries
  • Fish and Chips 22.0
    • Fresh Tarakihi fillets cooked in a Kilkenny beer-batter served with fries, fresh salad, and creamy tartare sauce
  • Irish Lamb Shanks (GF) 27.0
    • Two garlic infused lamb shanks, served on a bed of garlic mash and a parsley and orange pesto sauce (If you prefer just one shank - $20)
  • Chicken Tenders
    • Fresh crumbed chicken tenders with chips and tomato sauce
  • Chicken Caesar Salad 19.5
    • Grilled chicken tenderloins on crispy lettuce with flaked parmesan, crunchy croutons, bacon strips finished with anchovies, soft poached egg and rich Caesar dressing
  • Soups $12.00
    • Soup of the Day (see specials board) served with toasted bread.
  • Pulled Pork Stack $17.50
    • Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
  • Creamy Garlic Mussels $19.00
    • Sautéed mussels in a creamy white wine, garlic and dill sauce. Served with garlic bread.
  • Aqaba Benedict $17.50
    • Poached eggs served on focaccia, drizzled with hollandaise and served with bacon.
  • Fish’N’Chips $16.50
    • Crispy beer battered fish fillet served with a side salad, fries and aioli. Extra piece of fish $5.00
  • Fries and aioli $7.50
  • Aqaba Benedict $19.50
    • Poached eggs served on focaccia, drizzled with hollandaise and served with Grilled salmon and rocket
  • Salad bowl $6.50
  • Swiss muesli, yoghurt, poached rhubarb, toasted coconut $13
  • French toast, bacon, banana, maple syrup $18
  • Taste plate for two $26
  • Bruschetta, hickory smoked salmon, asparagus, gremolata, chilli labne $18
  • Fresh fruit, yoghurt, honey $15
  • Soup of the day, ciabatta, butter $14
  • Beef medallion, honey roasted pumpkin, ricotta pithivier, beetroot basil pesto, jus $28
  • Portobello mushroom, vine tomato, basil, roasted garlic ricotta, foccacia, avocado oil, dukkah $19
  • V-DUB VEGE $10.90
    • Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites, Melted Cheddar, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli Remove Aioli and Melted Cheddar To Make It Vegan
  • KUMARA FRIES WITH AIOLI $5.90
    • Sweet Potato Bro With Fresh Natural Free Range Bf Aioli
  • KIDS NATURAL NUGGETS MEAL $8.20
    • Natural Nuggets, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
  • BASTARD $14.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Tasty Bacon, Raw Grated Beetroot W/Chia Seeds, Juicy Mango, Smashed Avocado, Salad, Relish And Free Range Aioli
  • DARK CHOCOLATE ICE CREAM $3.90
    • Dutch cocoa goodness combined with rich dark chocolate
  • THUNDERBIRD $10.90
    • Free Range Grilled Chicken Breast, Sliced Jalapenos, Salad, Relish and Free Range Chipotle Aioli
  • MOTOBITES $6.90
    • Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites With Free Range Lemon Aioli Or Chipotle Aioli Dip
  • KIDS CHEESEBURGER MEAL $8.20
    • Cheeseburger, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
  • Mince on Toast $12.00
  • Schnitzel Meals $16.00
  • Fish Meal $9.00
  • Eggs on Toast $5.50
  • Baked Beans on Toast $8.00
  • Wedges
  • Roast Pork $15.00
  • Supreme $12.00
  • Mixed Platter for 4 - Full $15.00
  • Chicken Lazeez - Full $15.00
  • Beef Vindaloo - Half/Full $9.00/$14.00
  • Tandoori broccoli - Full $8.00
  • Raita $2.00
  • Pickle $2.00
  • Sabji Bahar - Half/Full $8.00/$12.00
  • Chicken Vindaloo - Half/Full $9.00/$14.00
  • Gulab Jamun / Chocolate Fudge Cake / Peach & Passion Fruit Cheesecake $6.00
  • Butter Chicken with Rice / Punjabi Chicken with Rice / Lamb Rogan Josh with Rice / Beef Vindaloo with Rice $9.90
  • Chilli Chicken $17.90
    • Boneless fried chicken with onion, green, capsicum, cabbage and tomatoes, with sweet chilli sauce
  • Peshawari Naan $4.00
    • Stuffed with dry fruit
  • Onion Bhaji $6.00
    • Sliced onions stirred in chickpea flour batter and deep fried
  • Bhuna Chicken $19.90
    • Chicken pieces cooked in cashew nut, with pepper & special Indian herbs
  • Basmati Rice / Cumin Rice / Yellow Rice / Peas Pulao $6 each
  • Keema Mattar $17.90
    • Lamb mince and peas cooked with capsicum and tomatoes, with mild spices
  • BLT GFO $13.50
    • Bacon, lettuce and tomato on a crusty ciabatta
  • Open Chicken Sandwich GFO $19.50
    • Succulent Cajun spiced chicken breast, bacon on salad greens and tomato and topped with mango peach chutney, a slice of brie and a sprinkle of dukkah.
  • - Add On: Bacon and melted cheese. $13.50
  • Range of Slices $4.00
  • Thai Beef Salad GF $17.50
    • Tender strips of beef sautéed with garlic and ginger served on a bed of crispy fried rice noodles with a mixed salad sprinkled with toasted cashews and drizzled with Asian style dressing.
  • Vegetarian Stack GFO $17.00
    • Layers of pesto, garlic rubbed ciabatta, roast kumara, pumpkin, tomato, capsicum, mushroom and feta cheese drizzled with balsamic glaze.
  • Seasoned Wedges $9.50
    • Served with sweet chilli sauce and sour cream.
  • Carrot Cake $7.00
    • Served with cream or yoghurt.
  • SPREAD YOUR Bread $11.00
    • toasted ciabatta, grain or fruit bread & either savoury-hummus, pesto, sliced tom & toasted seeds or sweet - homemade jam, honey & lemon mascarpone
  • CHICKEN LITTLE(GF) $21.00
    • warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
  • YOCKAMOROCCA(DF) $18.00
    • moroccan buttered fried eggs, topped with spicy dukkah & lightly oven baked served with warmed pita bread, hummus & ayo
  • VEGOMANIA $19.00
    • herbed potato & pumpkin smash, w/ spinach, caramelised onions, slow-roasted toms, sauteed asparagus(seasonal), avo & cashew salsa with beetroot relish & toasted seeeds
  • Eggs $4.00
  • IT' SONYA SOUP $13.00
    • creamy tom soup served with ciabatta bread
  • RISQUE SALMON(DF)>.fresh hand minced raw salmon marinated in coriander, chilli, garlic & lime, served with garden herb & toasted seed salad, ciabatta crusting, avo & tom salsa $22.00
  • Bacon $5.00
  • Hot Chilli N/A
  • Steak and Cheese N/A
  • Carrot N/A
  • Wrap N/A
  • Veggie Patty N/A
  • Steak, Egg and Cheese N/A
  • Turkey N/A
  • Ranch N/A
  • Soup of the Day
    • Chef's favourite, homemade, with Speciality bread.
  • Cheeseboard and Ice $25.00
    • Selection of three Cheeses served with Assorted Crackers and Quince Paste. (Includes 1 serve Seifreid ice wine).Perfect partner for your coffe.
  • Green Salad
    • Selection of fresh salad Vegetables with a peppercorn vinaigrette.
  • French Fries
    • With Garlic Aoili or Tomato sauce.
  • Lasagne and Salad
  • Prawn twisters
    • With a sweet chili sauce and Tzatziki
  • Creamy Coconut Mushrooms $15.00
    • With Salad greens and warm Brioche.
  • Mezze Platter
    • Proscuitto, Salaami, Artichokes, Mussels, Salmon, Feta and Caper berries with Jalapeno relish and warm bread.
  • Crumbed Prawns $8.00
  • STEAK $18.00
    • Served with just eggs & chips
  • ROAST PORK + DESSERT $16.00
    • Served with roast vegetables & greens with Apple Pie & Ice cream OR Hot Doughnut & Ice Cream
  • Shrimp Cocktail $8.00
  • Chicken Burger & Chips $8.50
  • STEAK $21.00
    • Served with eggs & chips & salad
  • Seafood Mornay $9.00
  • Seafood Basket $9.00
  • One filling $3.00
    • Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
  • Ham and cheese toasty with chips $6.50
  • Bacon & eggs on toast $12.00
  • Adds on From $3.00
  • Pancake (small) $10.00
    • With banana, cream & maple syrup
  • Kiwi burger $10.00
  • Four fillings $6.00
    • Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
  • Bacon, eggs & mushroom on toast $15.00
  • Specialty mandi rice $3.50
  • Baba ganoush $8.90
    • roasted eggplant dip with olive oil, various seasonings & served with grilled lebanese bread
  • Mediterranean $13.90
    • anchovies, feta cheese, sun-dried tomatoes, tomato sauce, olives, capsicum & capers
  • Taboulleh salad $9.90
    • a finely balanced salad consisting of a mix of coriander, cucumber, tomatoes, olive oil & a hint of lemon
  • Stuffed leaves - grape or cabbage $8.90
    • hand rolled vine leaves stuffed with steamed rice & spices, seasoned with garlic, onion & a hint of lemon
  • Lebanese bread $2.00
  • Desert safary $22.90
    • a delicious mixed platter of lamb, beef, chicken served with specialty rice & homemade sauces & pickles
  • Bamya $14.90
    • okra stew with lamb in a homemade delicious tomato sauce served with our specialty house rice & salad
Roam Cafe

Roam Cafe

location

Address

30 Drews Ave, Wanganui Central, Wanganui

phone

Phone

063476322

email

Email

None

clock

Opened hours

Mon - Sat 7am - 5pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
30 Drews Ave, Wanganui Central, Wanganui
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