Roam Cafe in Manawatu-Wanganui Menu

Roam Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Supreme or Garlic Pizza Bread from WFP - Wood Fired Pizza. Mangere Bulk Seafood offers many options including Mussel special and FISH & CHIPS. Applejack's Bar & Eatery includes a wide range like Jug of fries (GF/V) or Corn chips, guacamole & salsa (V). Crumbed Chicken Open sandwich and Crumbed Chicken from . The Orange Cafe & Bakery offers Subway - Tauranga and Ham.

Nearby Sample Menus

  • Taboulli $1.00
  • Cheese $1.50
  • Chicken $12.90 / $15.90
    • Served with Rice. Small / Large
  • Mixed $9.00 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Fallafel $7.00 / $8.90
    • Mini / Large
  • Falafel $2.00
  • Chicken $9.50 / $11.90
    • Wrapped in Pita Bread. Small / Large
  • Beef $11.90 / $14.90
    • Served with Rice. Small / Large
  • Chicken Breast 29.0
    • Fresh crumbed chicken breast, filled with a chorizo and cream cheese stuffing, on a bed of Fennel risotto, served with side salad
  • Dukka Coated Rack of Lamb 30.0
    • On roasted garlic mash, with tomato and parmesan filo tart, tzatziki, and a thyme and rosemary jus
  • Twice-Cooked Pork Belly (GF) 29.0
    • Served on a garlic roasted Portobello mushroom, and a bed of roasted potatoes, sage, shaved fennel and bacon lardons, with jus and a beetroot and feta salad
  • Kids Ice Cream Sundae $5
    • Choice of Chocolate, Caramel or Strawberry
  • Murray’s Pub Burger 18.5
    • Our own homemade Angus Pure beef patty with bacon, English mustard, Cheddar cheese, salad and sliced tomato in a toasted bun served with fries.
  • Deli Chicken Sandwich 18.5
    • Grilled chicken tenderloins, bacon & parmesan cheese on a warm ciabatta roll with salad, tomato & our own home made pesto mayo, served with fries.
  • 300g Angus Pure Scotch Fillet Steak (GF) 30.0
    • Cooked to your liking, with fresh salad and either fries or mashed potato, served with a choice of sauce: Creamy Mushroom, Peppercorn, Blue Cheese, or Béarnaise Add an egg for $2
  • Steak and Guinness Pie 22.0
    • Slow cooked pieces of Angus Pure beef in Guinness topped with flaky pastry, served with fries and fresh salad
  • Chirashi-zushi $19.50
    • sushi rice salad with Teriyaki chicken
  • Temaki - zushi
    • A great way to eat sushi. Hand roll you with the great selection of fillings.Mixed filling platter, the bowl of sushi rice and ten pieces of nori.Set designed for four or five to share. we can upsize for larger groups. Pre-ordering necessary to avoid a long wait >>
  • Teriyaki prawns $21.00
    • pan seared & served with salad(6 pcs)
  • Sashimi $25.00
    • a selection of the freshest raw fish available. (Ask about today's chef’s choice)
  • Fish Salad
  • Daifuku $13.00
    • Japanese bean filled rice cake with ice cream served with Umeshu
  • Prawn fritters $23.00
    • whole prawns wrapped in okonomiyaki batter, deep fried, halved and sauced
  • Unatama
    • fresh water eel omelette served over rice
  • -Chicken Madras $14.50
    • Chicken pieces simmered in coconut milk, spices then tempered with fresh curry leaves and mustard seeds
  • Fish Tikka $8.50
    • Fresh fish marinated in yoghurt, spices and caraway seeds cooked in charcoal oven
  • Mixed Vegetable Pakora $5.50
    • Fresh vegetable dipped in spiced chickpeas then battered and deep fried
  • Mains
    • Butter chicken, lamb rogan josh, beef tikka masala, and vegetable korma with naan breads and rice
  • -Indian Indulgence Chicken (House Special) $14.50
    • Boneless roasted chicken cooked with red capsicum, red onion, spring onion and chef's special sauce
  • Mango, green or tamarind chutney $3.00
  • -Saag Aloo $12.90
    • Potato cooked in creamy spinach gravy
  • -Chicken Korma $14.50
    • Tender boneless chicken pieces cooked in rich cashew nut gravy
  • Rendang beef curry - mild beef curry with coconut served with rice $17.00
  • Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
  • Seafood Broth - mussels, squid, prwans, fish & scallops in a italian style tomato broth with toasted baguette $18.00
  • All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
  • Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
  • Beef & Mushroom pot pie - served with salad & fries $16.50
  • Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
  • Garlic Naan $3.5
  • Onion Bhaji $6.90
    • Onion slice coated with chickpea flour and mild ground spices, then deep fried
  • Lamb Seekh Kebab $7.90
    • Lean Lamb mince skewered with freshly chopped onion, capsicum & ground spices then roasted in clay oven
  • Malai Kofta $14.90
    • Kofta (balls) made with fresh cottage cheese & cooked in creamy cashew nut gravy with ground spices
  • Lemon Pepper Squid $8.90
    • Squid battered with corn flour & spices then tossed with curry leaves, black pepper and lemon juice.
  • Butter Prawn $17.90
    • Prawns meat cooked in creamy tomato gravy with aromatic spices & herbs
  • Fish or Prawn Vindaloo $17.90
    • Prawn meat cooked with hot ground spices in onion and tomato gravy
  • Cheese & Garlic $4
  • Prawns (Starter) $15.50
    • Tempura battered prawns, with pickled radish & apples, a cucumber salsa & homemade mayonnaise.
  • Starter Platter to Share (serves two) $29.50
    • A selection of our starters – Calamari, Prawns, Mixed Satay and Grilled Scallops.
  • Sticky Pork Ribs $21.50
    • Slow cooked pork ribs coated in a thick sticky Hickory BBQ sauce, served with salad and rosemary coated homemade chips.
  • Bacon & Eggs $15.50
    • Streaky bacon, with your choice of two eggs, either poached, fried or scrambled, on toasted kibbled rye with crispy potato hunks and house made relish.
  • Rutland Sirloin Steak $29.50
    • Angus aged sirloin steak served to your liking, with rosemary coated homemade chips or mash & salad or sautéed seasonal vegetables & your choice of sauce: black peppercorn, mushroom, fresh garlic, or blue cheese sauce.
  • Wedges $14.50
    • Topped with bacon & melted cheese or Cajun spices and served with sour cream & spring onions.
  • Rutland Lamb Shank $23.50
    • Slow braised New Zealand lamb shank, served with a roasted garlic mash, seasonal vegetables, roasted button onions and finished with a rich lamb jus. Extra shank $32.00
  • Stockade Burger $22.50
    • 250g homemade beef & pork patty, bacon, lettuce, sliced tomato, fried egg, mayonnaise & BBQ hickory sauce, sandwiched between a semolina burger bun, and served with fries.
  • Lasagne square $2.70
  • Pack C $17.00
    • 4 fish, 2 chips, 2 hot dog
  • 1 Chicken nugget
  • Kids pack 2 $5.00
    • 2 fish bites, 1 puppy dog, 2 chicken nuggets, 1/2 chips
  • Hashbrown $1.00
  • 1/2 Chips
  • 1 Crab stick
  • Kids pack 1 $5.00
    • 5 fish bites, 1 puppy dog, 1/2 chips
  • Black pudding $5
  • Bacon, egg and cheese $12.50
  • Seafood chowder $18
  • Focky cheese burger with fries $16.50
  • Roast pumpkin, blue cheese and walnut risotto $18
  • Herbed hash with black pudding and fried egg $15.50
  • Mussei fritter buttie $15
  • Avocado and feta smash on sourdough $12.5
  • Homemade Citrus & Vodka Sorbet $4.9
  • Chatham Island Crayfish & Saffron Ravioli $21/$39
    • Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
  • Chocolate Liqueur Truffle $4.9
  • 3 Cheese $27
  • Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
    • Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
  • Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
  • Garlic Pizza Bread $10.5
    • Toasted Pizza Bread, Garlic Oil, Black Garlic Mayonnaise
  • The Monster $49
    • 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Pumpkin Risotto $26.50
    • Served With Stir-fry Capsicum, Broccoli, Carrots And Red Onion With A Hollandaise Sauce . Add Chicken $5.00, Add Prawn $6.00
  • Petit Brie (French Brie) $15.50
  • Cheese Cake $15.50
    • Kahlua Cheesecake, With Chocolate Soil& Swiss Chocolate Ice Cream
  • Whitebait $19.9.00
    • West coast whitebait sandwich with lemon aioli
  • Cheese For One With House Port N/A
    • Served with crackers, Cranberry & Port Jelly & Almond Praline
  • Meringue $15.50
    • Salted Caramel Cashew Nut Ice Cream, Brulee Banana, Salted Caramel Sauce, Hokey Pokey
  • Turkish Breads With Hummus, Rocket Pesto & Mango Chutney, Sundried Tomato Pesto $17.50
  • Buffalo Mozzarella & Smoked Salmon $24.50
    • Clevedon Buffalo mozzarella, rocket, marinated sun dried tomatoes, almonds, basil pesto with smoked salmon
  • - SALMON: Salmon, Red Onion, lettuce and Cream Cheese
  • TOASTED SANDWICHES $4.50 two fillings
  • BAGELS $6.50
  • Ham, Tomato, Bacon, Mushroom, Egg, Onion, Cheese, or Pineapple.
  • KIWI LUNCH $28.00
    • Ribeye steak cooked to your liking with garlic butter, fries and garden salad.
  • Served until 5pm
  • - BLT: Bacon, Lettuce and Tomato with Mayonnaise
  • $20.50 whole serve
  • VEGETARIAN LASAGNE $19.50
    • Homemade flour free lasagne served with a tossed green salad and garlic baguette
  • MASAI MARA $35.00
    • Prime beef sirloin grilled to your liking, served on a bed of roasted rosemary and minted potatoes, topped with a Wild mushroom and seeded mustard cream sauce, dressed with a tossed green salad
  • ETHIOPIAN SAMOSAS $17.00
    • Homemade samosas filled with Ethiopian spiced vegetables, served with spicy tomato relish and sour cream
  • STUFFED PORTOBELLO MUSHROOMS $19.50
    • Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
  • TRINITY CREME $12.00
    • Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream
  • TROPICAL CHEESECAKE $14.50
    • Fresh homemade fruit cheesecake served with ice-cream and double cream
  • BOBBIE'S BREAD PLATTER $17.50
    • Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
  • THE ZOOLOGIST $30.50
    • Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
  • All Day Big Breakfast $18.90
    • Bacon, Kransky Sausages, Eggs, Toast, Hash Browns, Tomato & Creamy Mushrooms.
  • Add Chips to any sandwich for $3.00
  • Seasoned Wedges with Sour Cream $8.90
  • With Chips & Salad $11.90
  • Tempura Battered Snapper, Chips & Salad $2.00
    • Add 2 Eggs
  • Gluten free bread available n/a
  • Lamb & Mint Jelly $8.90
  • Tempura Battered Snapper, Chips & Salad $12.90
    • Small
  • Garlic Bread $3.50
  • Scallops, Rice Noodles and Vegetables $10.50
  • Hot Plate $32.00
    • Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
  • Double Chocolate Mousse $7.00
  • Hot Plate $20.00
    • Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
  • Zucchini and Cheese Fritters $6.50
  • Soup of the Day $9.50
  • Cheesecake $7.00
Roam Cafe

Roam Cafe

location

Address

30 Drews Ave, Wanganui Central, Wanganui

phone

Phone

063476322

email

Email

None

clock

Opened hours

Mon - Sat 7am - 5pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
30 Drews Ave, Wanganui Central, Wanganui
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