Roast 4 T in Manawatu-Wanganui Menu

Roast 4 T in Manawatu-Wanganui has no menu available, but can choose from many other options such as Sausage and chips or Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers from Port Fitzroy. Kennedy Point Vineyard offers many options including French Cheese Board and French Cheese Board. Bennetts Cafe includes a wide range like Bircher Muesli or Eggs Any Style. 1 SAUSAGE and 1 HOTDOG from . Mt Roskill Fisheries offers Brew on Quay and Brew Style Bratwurst and Sauerkraut.

Nearby Sample Menus

  • Thai Chicken Curry.. $19.60
    • Creamy chicken curry served on rice. Remove poppadum
  • Cheeseburger and Fries
  • Pork Belly (GF).. $30.50
    • Twice cooked pork belly with kumara mash, spinach, roasted baby onions and jus
  • Scrambled Egg on Toast.. $7.50
    • Add bacon.. $8.50
  • Toasted Bagel $9.80
    • Avocado, tomato, cream cheese and pesto..
  • Haloumi and Zucchini Fritters (GF).. $17.80
    • Served on a salad with avocado salsa
  • Silk Cake.. $9.00
    • Our famous smooth as silk chocolate cake on a biscuit base
  • Classic Carrot Cake.. $8.00
    • Homemade carrot cake with cream cheese icing
  • Fries and aioli $7.50
  • Scallop and Bacon Salad $26.00
    • Pan‐fried scallops, bacon, mesclun salad, cherry tomatoes, red onion, tomato relish and aioli.
  • Thai Yellow Chicken Curry $19.00
    • Sautéed chicken and crispy potato cubes in a yellow curry sauce. Served with rice.
  • Kumara chips $9.50
  • Soups $16.00
    • Seafood Chowder, served with toasted garlic bread.
  • Fish of The Day $33.00
    • Please refer to specials board (changes daily).
  • Aqaba Benedict $17.50
    • Poached eggs served on focaccia, drizzled with hollandaise and served with bacon.
  • Garlic Bread $12.50
    • Toasted and garlic buttered baguette slices served on a bed of rocket, basil pesto and sundried  tomato pesto. Drizzled with balsamic glaze.
  • -Full $12.50
  • Biryani Chicken/ Lamb/ Beef/ Prawn/ Veg (GF) $11.50
    • Rice flavoured with whole spices, rose water and meat cooked with onion tomato sauce garnished with nuts, cilantro and brown onion
  • Fried Rice Veg/ Chicken $8.50
    • Steamed rice stir fried with chicken or vegetables, tossed with green peas, garnished with scallon onions
  • Deep Fried Chicken Drum Sticks & Chips (4 Pieces) $6.99
  • -Full $13.50
  • ·Navratan Korma (Veg) (GF)
    • Seasonal vegetables cooked with rich creamy cashew nut gravy
  • ·Dal Makhani (GF)
    • Royal mixture of lentils and kidney beans, cooked in home-made butter and spices garnished with ginger and cilantro
  • ·Hariyali Chicken (8 - 10 pcs) (GF)
    • Boneless chicken meat is rubbed with an intoxicating paste made with cilantro, mint, spinach and other distinctive flavors then roasted in the tandoori clay oven, served with salad
  • Garlic Naan $2.50
  • Rogan Josh Lamb / Beef / Chicken see above
    • Chunks of meat cooked with onion, tomato, ginger, garlic, garnished with cilantro
  • Vegetable Manchurian $8.99
    • Vegetable dumplings tossed with seasonal chopped vegetables, ginger and garlic, garnished with fresh coriander
  • Butter Chicken / Lamb / Beef see above
    • Boneless meat marinated in herbs and spices cooked in tandoori oven finished with creamy tomato gravy
  • Dal Makhani $11.99
    • Royal mixture of lentils and kidney beans, cooked in home-made butter and spices garnished with ginger and cilantro
  • Batter fried Fish with Wedges or Chips $6.99
  • Chicken Naan $3.50
  • Nawabi Chicken / Lamb / Beef see above
    • Royal cuts of meat mixed in cashew nut, almond, coconut cream sauce and lightly spiced
  • with mushrooms $3.50
  • Chips or garlic potatoes & 420ml drink $6.00
  • MUSHROOM BARBONARA $11.50
  • GRILLED EGGS BENEDICT $14.50
    • manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
  • GLUTEN FREE OPTION AVAILABLE
  • GRILLED CHICKEN $14.50
  • GRILLED SANDWICH $10.50
    • Angus steak or chicken served with lettuce, tomato, beetroot, onion + smoky BBQ sauce
  • EXPRESS GRILL $11.50
    • one choice from the grill + salad, grilled onions and garlic potatoes. 1/4 chicken, or angus steak or veggie hash cake
  • Beef with cashew nuts $21.90
  • Sizzling steak three-flavours sauce $22.90
    • Chunky beef steaks are wok tossed in three essential asian sauces; oyster, hoisin and plum sauce. Served with vegetables it's a dish thats very unqiue!
  • Chicken with pineapple & cashew nuts $22.90
  • Fried mushrooms (bowl) $7.50
  • Yang chow fried rice $19.90
  • Chips $5.50
  • Vegetable fried rice $16.90
  • Stuffed fresh mushrooms $10.90
  • Samosas $3.50
  • Dry Noodles $12.00
  • Stir Fried Vegetables $12.00
  • Vegetarian Claypot $13.00
  • Fried Chicken Pieces $10.00
  • Stone Bowl Bibimbap $13.00
  • Curry Laksa $13.00
    • Chicken
  • Regular $18.00
  • Amayjen Salads $20
    • with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
  • Pan Seared Fresh Fish of the Day $22.5
    • with Chips and Salad, Lemon and Caper Crème Fraiche
  • The Amayjen Burger $21.5
    • with Fries, Onion Rings and Chutney (please ask for today’s special burger)
  • Garlic Bread with Cheese $14
  • Nachos with Chilli Beef $15.5
    • with Three Bean Chilli - Vegetarian
  • Nachos with Chilli Beef $16.5
    • with homemade Cheesy Sauce, Sour Cream, Guacamole
  • Aberdeen Angus Pure Scotch Fillet $35
    • 300g Scotch Fillet, served with Tomato, Mushrooms, Onion Rings, Garlic Butter and Fries
  • Hot Smoked Salmon Kedgeree $28.5
    • with Curried Basmati rice, boiled egg, & fresh Spices
  • Kashmiri pulao $10.00
    • Yellow rice cooked with nuts
  • Garlic chicken $16.90
    • Boneless chicken pieces cooked with crushed garlic
  • Tandoori chicken
    • Chicken (with bone) marinated in yoghurt, spices and cooked in tandoor
  • Jal pari $14.90
    • Prawns steeped in egg batter, flash fried in vegetable oil and served amidst green salad featuring indian 2nite sweet and sauce
  • Vegetable platter for two $15.99
    • Vegetable samosa, onion bhaji, vegetable pakora and springs rolls
  • Daal makhani $13.90
    • Lentils stewed on slow fire overnight, garnished with ginger and coriander
  • Shahi paneer $16.90
    • Cubes of cottage cheese cooked in cashew nut, tomato flavoured sauce
  • Aloo parantha $4.00
    • Plain flour bread stuffed with spiced potatoes
  • Paneer Kulcha $4.00
  • Kadai Chicken $15.00
  • Vegetable Korma $11.50
  • Mixed Platter $15.00
  • Dessert of the Day $7.00
  • Egg Roll (Kebab) $10.00
  • Paneer Makhani $9.00 / $12.00
    • Half / Full
  • Dal Makhani (Slow cooked for 12 hrs) $11.50
  • Cheese and Garlic Naan 5.00
    • Large leavened bread. Stuffed with New Zealand Cheese and crushed garlic
  • Bombay Aloo 13.90
    • Diced potatoes capsicum, tomatoes and green herbs cooked in onion and gravy
  • Chicken/Beef Saacwala 14.90
    • Chicken thigh fillets, diced beef cooked with leafy spinach, fresh tomatoes, ginger and garlic
  • Dal Makhni 13.90
    • Lentils and kidney beans cooked in caramelized onions and spices with creamy sauce
  • Chicken/Beef Vendaloo 14.90
    • Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
  • Lemon Rice 3.50
    • Cooked with roasted mustard seeds and fresh coriander, tomatoes and lemon juice
  • Mint Chutney 2.80
    • Yoghurt mixed with mint, green chillies with spices
  • Aaloo Tama Ko Tarkari 14.90
    • Traditional Nepalese Curry cooked with bamboo shoot, potato and black eyed beans in thick onion and tomato gravy
  • Turkey N/A
  • Tomato N/A
  • Beetroot N/A
  • Lettuce N/A
  • Subway Club N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Capsicum N/A
  • Avocado Toasties N/A
  • Cheesecake $15.00
    • Changed regularly by the Chef, inspired by fresh seasonal produce
  • Served w French fries & salad or vegetables and your choice of/Kids Fish $15.00
  • Seasonal fresh salad $7.00
  • Fresh seasonal vegetables $7.00
  • Cheeseboard Selection One$17/ForTwo$22
    • New Zealand cheese selection of mild blue and aged cheddar from the Puhoi Valley, served w crackers & fruit
  • Sticky Date Pudding $15.00
    • Served w brandy butterscotch sauce, ice cream & whipped cream
  • Steak Eggs & Chips $32.00
    • NZ Angus Pure scotch fillet & fries topped w fried eggs and your choice of mushroom sauce or garlic butter.
  • Broccoli topped w hollandaise & sliced almonds $7.00
  • Kebab $9.90
    • cooked on a stove top with either a choice of beef, chicken, lamb, falafel. served in a wrapped bread with your choice of salads & sauces
  • Vegetable safary $15.90
    • a mix of stuffed grape leaves, stuffed cabbage leaves, vegetable samosa, falafel, babaganoush, hummus & taboulleh salad
  • Lebanese bread $2.00
  • Up size to XL +$4.00
  • Samosa (lamb, chicken or vegetarian) $8.90
    • delicious pastry filled with potato, peas & seasoned with succulent spices, served with salad
  • Baba ganoush $8.90
    • roasted eggplant dip with olive oil, various seasonings & served with grilled lebanese bread
  • Shiesh kebab - beef or chicken $14.90
    • marinated in our homemade sauce & cooked on a stone top, on a skewer with either a choice of beef or chicken & served with fried & salad
  • Mediterranean $13.90
    • anchovies, feta cheese, sun-dried tomatoes, tomato sauce, olives, capsicum & capers
  • French Toast and fresh fruit w cinnamon sugar & maple syrup $14.00
  • Bacon & egg muffin w sweet chilli sauce $7.00
  • Avocado poached egg w sundried tomato & sourdough toast $15.00
  • Eggs Bene w bacon spinach and own hollandaise $18.00
  • Big Breakfast bacon eggs tomato mushroom sausage potato $22.00
  • Pancakes w bacon banana & maple syrup $18.00
  • Eggs your preference served with sourdough toast $12.00
  • Sourdough toast and spreads $7.00
Roast 4 T

Roast 4 T

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264b Victoria Avenue, Whanganui 4500, New Zealand

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Location
264b Victoria Avenue, Whanganui 4500, New Zealand
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