Address
264b Victoria Avenue, Whanganui 4500, New Zealand
Roast 4 T in Manawatu-Wanganui Menu
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Roast 4 T in Manawatu-Wanganui has no menu available, but can choose from many other options such as Sausage and chips or Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers from Port Fitzroy. Kennedy Point Vineyard offers many options including French Cheese Board and French Cheese Board. Bennetts Cafe includes a wide range like Bircher Muesli or Eggs Any Style. 1 SAUSAGE and 1 HOTDOG from . Mt Roskill Fisheries offers Brew on Quay and Brew Style Bratwurst and Sauerkraut.
Nearby Sample Menus
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Warm puy lentil salad $14.00
- w carrot, radish, pickled red onion, sherry vinaigrette
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“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6
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Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil
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Pan roasted parmesan gnocchi $16.00
- w broccolini, fennel, kale, salsa verde dressing
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Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
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Hummus from “Jerusalem” $10.00
- w/ olive oil, toasted bread
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AngusPure sirloin $18.00
- w orange kumara miso mash
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Sticky bourbon pork ribs $12.00
- w chilli garlic salsa
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AngusPure Steaks
- Selection available on request
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Mediterranean Crispy Prawns $18.00
- Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
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Fish and Chips $24.00
- Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
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Steak Sandwich $24.00
- AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
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Calamari Salad $22.00
- Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
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Chicken Salad $24.00
- Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
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Soup of the Day $12.00
- Served with Ciabatta
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Home Made Gnocchi $22.00
- Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
- Side of fries $3.00
- Gluten‐free bread $0.50
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Scallop and Bacon Salad $26.00
- Pan‐fried scallops, bacon, mesclun salad, cherry tomatoes, red onion, tomato relish and aioli.
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Fish of The Day $33.00
- Please refer to specials board (changes daily).
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Pork Belly $34.00
- Slow cooked pork belly, creamy potato mash, caramelised red cabbage and green beans. Served with a sweet apple cider jus and beetroot reduction.
- Fries and aioli $7.50
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Seasoned Potato Wedges $16.50
- Topped with bacon, mozzarella and sour cream.
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Roast Honey Pumpkin and Beetroot Salad $17.50
- Roasted sweet pumpkin chunks and beetroot cubes tossed through spinach, basil pesto, feta and walnuts with a balsamic dressing and crispy beetroot noodles. Add bacon $3.00
- Linguini chilli chicken, thyme, edamame, courgette, macadamia, parmesan, lemon $27
- Spicy vietnamese beef prawn salad, noodles, mungbeans, herbs, peanut $27
- Omlette, roasted pumpkin, whipped feta, caramelised onion, basil, red pepper, hollandaise $19
- Crépes, lemon curd, blueberries, anglaise, pistachio $18
- Taste plate for two $26
- Eggs florentine $16
- Soup of the day, ciabatta, butter $14
- Eggs benedict $16
- Shrimp Egg Fu Young $11.00
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$20 Chicken Pack $20
- 7 Pieces, 1 Scoop Chips, 1.5L Drink
- Wedges $4.00
- Beef Fried Rice $9.50
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Satay Chicken $9.50
- Egg noodles with chicken and vegetables in satay sauce
- Cheesy Mayo Chips $5.50
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$35 Chicken Pack $35
- 13 Pieces, $5 Chips, 2.25L Drink
- Spring Roll $2.30
- Vegetable thai green curry with rice $18.90
- Shrimp foo young $19.90
- Roast crispy chicken $20.90
- Garlic bread
- Pork with black bean sauce $19.90
- Steamed pork dumplings $9.90
- Chicken thai green curry with rice $21.90
- Fried mushrooms (bowl) $7.50
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Patata Bravas (GFo) $9.00
- With chorizo salsa, chipotle crema, micro greens
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Chilli Con Queso $14.00
- Chilli con queso sizzling cheesy dips with smoked paprika, corn chips
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Pork Enchilada $24.00
- With picked carrots, kale, potato, feta, pineapple salsa, pepitas
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Beef Fajitas (GFo) $27.00
- With chipotle beef, bell peppers, rice, onion, ancho crema, tortillas
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Crisp Cauliflower (V) $7.00
- With chipotle crema, cucumber, feta, candied sesame
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Anchiote Chicken $19.00
- With roast pumpkin, quinoa, garlic dressing, sesame seeds
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Southern Jerk Fried Chicken $16.00
- With chipotle crema, lime salt (must try)
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Chimichangas (V) $14.00
- With roast pumpkin, black beans feta chilli salsa ranchero
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Side Dish $4.50 Small$6.50 Large
- Your choice of Wedges, Fries or Salad
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Wedges $11.00$8.50 1/2 portion
- served with bacon, cheese and sour cream
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Nacho's $11.50
- served with sour cream & salsa
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Soup of the Day $9.50
- served with hot soup roll
- Pasta of the Day $16.00 $12.00 1/2portion
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Open Chicken Burger $16.50
- served with avocado, salad greens & garlic aioli
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Gourmet Steak Sandwich $17.50
- juicy sirloin steak with onions lettuce tomato & relish
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Thai Beef Salad $16.50 $13.50 1/2portion
- served with chilli dressing & crispy noodles
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-Wok Fried Veg with Oyster Sauce (G) $16.00
- Thai style stir fried vegetables with oyster sauce
- Crumbed camembert $11.50
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-Crispy Pork & Fried Rice $18.00
- Served with sweet soy sauce
- Pakora & fruit salad / New York style cheesecake / Meringue sundae with berries sauce $12.50
- ●Sides
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-Chu Chee Salmon (G) $23.00
- Grilled salmon cooked in thai red curry served with seasonal vegetables
- Crispy prawn cigars / Roti and satay sauce $7.50
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-Chicken Pesto Pasta $18.00
- Chicken, onion and mushroom pasta with creamy basil sauce topped with streaky bacon
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Fish 'n' chips $21.50
- Fresh Fish of the Day in a Homemade Crispy Beer Batter. Served with Steakhouse Fries, Salad, and Tartar Sauce
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Selection of speciality - Leaf teas $3.50
- English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
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Chef's creamy curry of the day $23.50
- Combination of Herbs, Spices & other Fresh Produce Served with Grilled Naan Bread and Basmati Rice
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New yorker $21.50
- Ham, Salami, Chorizo, Bacon, Cheese
- Kumara fries $7.50
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250g scotch fillet $34.00
- combine with one of our savoury sides - kiwi or classic
- Garden salad $6.50
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Espresso coffee $3.50 - $5.00
- English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
- Goat Sagwala $14.49
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Beef Korma $14.50
- diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
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Lamb Sheekh Kebab $10.00
- minced lamb flavored with exotic spices and herbs pressed on skewer then cooked in the tandoor oven
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Paneer Kulcha $4.00
- naan bread stuffed with homemade cottage cheese
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Beef Vindaloo $14.50
- diced beef cooked in onion tomato gravy with vindaloo sauce
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Chicken Jalfrezi $14.00
- boneless chicken cooked with sliced onion, capsicum and tomato in sweet and sour flavor
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Onion Bhaji $6.00
- julienne cut onions mixed with chickpea flour and deep fried
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Mixed Pakora $6.00
- chopped mixed vegetables mildly spiced dipped in chickpea
- • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
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Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
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Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
- • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
- • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
- • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
- • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
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PRAWN CURRY (GF & DF available) $17.00
- Prawn, tamarind and coconut curry served with jasmine rice and balmy made roti.
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SEAFOOD SELECTION $22.00
- An assortment of battered fish bites, crumbed prawns, crumbed scallops, salt and pepper calamari and poached mussels. Served with fries, tartare and seafood sauce.
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BALMY OPEN CHICKEN SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, grilled chicken tenders, camembert, tomato and crispy onion rings topped with spiced apricot sauce. Served with fries and tomato sauce.
- - SALMON: Salmon, Red Onion, lettuce and Cream Cheese
- - Add Bacon $12.00
- $15.50 half serve
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BALMY OPEN STEAK SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, marinated steak, caramelised onions, sauteed mushroom and a fried egg. Served with fries and tomato sauce.
- Served until 5pm
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Saigon beef steak (Bo bit tet ) $18
- Special vietnamese beef steak marinated in homemade sauce. Served with fries and choice
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Crispy fried egg noodles (mi xao gion) $16
- Combination stir fried egg noodles with seafood and seasonal vegetables
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Spring roll (goi cuon)/3 rolls $9
- Silky rice paper rolls with shrimb, shredded pork, lettuce, peanuts, fragrant herbs and vermiceli
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Tofu stir- fried with bamboo shoot $15
- (dau hu xao mang)
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Beef stew(bo kho) $15
- Spicy fragrant vietnamese beef stew with carrots. Served with side salad and warm bread
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Grilled fish (ca nu ong ) $22
- Whole fish grilled in foil tin with signature sauce. Served with steamed rice and fresh salad
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Soup (sup tom, sup ga) $7
- Light, fragrant chicken or shrimb broth with fresh greens
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Fried rice (com chien) $16
- Combination fried rice with shrimbs, vietnamese sausage and beans. Served with tomato and cucumber
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Hot Plate $32.00
- Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
- Russian Dumplings $12.00
- Soup of the Day $9.50
- Zucchini and Cheese Fritters $6.50
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Hot Plate $20.00
- Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
- Apricot Pie with Ice Cream $6.50
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Pork Schnitzel $32.00
- with Mashed Potato and Salad
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Roast Chicken $20.00
- with Gravy, Chips and Salad
Roast 4 T
Phone
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Cuisine
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264b Victoria Avenue, Whanganui 4500, New Zealand
- Manawatu-Wanganui Cafe Food Menus