Roast 4 T in Manawatu-Wanganui Menu

Roast 4 T in Manawatu-Wanganui has no menu available, but can choose from many other options such as Sausage and chips or Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers from Port Fitzroy. Kennedy Point Vineyard offers many options including French Cheese Board and French Cheese Board. Bennetts Cafe includes a wide range like Bircher Muesli or Eggs Any Style. 1 SAUSAGE and 1 HOTDOG from . Mt Roskill Fisheries offers Brew on Quay and Brew Style Bratwurst and Sauerkraut.

Nearby Sample Menus

  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Garlic bread $3.50
  • Cookies & cream mousse $3.50
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Bánh Mi + 440ml Coca-Cola drink $10.50
  • Beef and Mustard Green $8.00
  • Crispy Pork Spring Rolls (3 pieces) $7.50
  • Golden Tofu Bánh Mi $8.00
    • Served with hoisin sauce
  • Golden Crispy Fish Spring Rolls (2 pieces) $7.50
  • Lemongrass Tofu $10.50
  • Grilled Chicken Bánh Mi $8.00
    • Served with house-made paté and mayonnaise
  • Golden Fish Cake Bánh Mi $8.00
    • Served with Vietnamese mint and Vietnamese fish sauce
  • Eggs on Toast $13.50
    • With bacon
  • Vegetarian Fry $16.50
    • Gluten free toast, tomato, hash browns, mushrooms & baby spinach
  • Chips or Wedges $7.50
    • Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
  • Toasted Bagel $9.50
    • Avocado, Tomato & Bacon
  • Fish & Chips $18.50
    • Fish Fillets served with a Garden Salad, Aioli and a side of Fries
  • Moxie Omelette $12.50 / $16.50
    • Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
  • Salmon Fillet $19.50
    • Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Lemon Dill Butter
  • Vegetarian Fry $16.50
    • Toasted Sourdough, Tomato, Hash Browns, Mushrooms & Baby Spinach with either poached, scrambled or fried eggs
  • Garlic bread $9.80
    • Toasted ciabatta served with garlic butter, aioli & balsamic glaze.
  • Chicken salad (DF) (V) $23.00
    • Bright salad greens tossed with cherry tomatoes, red onion, pepitas, cranberries, grapes and orange in a walnut vinaigrette, served with fluffy couscous and topped with succulent balsamic marinated chicken.
  • Orlando’s BBQ ribs (DF)
    • Slow-braised pork ribs in our own spicy bbq sauce served with fresh chipotle slaw, smoked paprika fries and aioli
  • -Add bacon $3.80
  • Lamb burger $23.00
    • Fresh made lamb patty in a toasted brioche bun with lettuce, tomato, feta, basil pesto, onion jam and a smoked paprika aioli. Served with a side of fries.
  • Eggs benedict (DF) (V) (GF) $18.90
    • Two free-range soft poached eggs on a toasted brioche bun with wilted spinach and hollandaise. Served with your choice of:
  • -Salmon
  • Prawn and chorizo pasta $21.90
    • Fresh pasta in a creamy white wine and basil sauce, with sautéed prawns and chorizo. Tossed with wilted spinach, cherry tomatoes and topped with shaved parmesan
  • Salt and pepper squid $7.50
  • Fish & chips $6.90
  • Siam prawn salad (V) $17.00
  • Tom yum (V)(GF) $12.50
  • Tom yum noodle soup (V)(GF) $12.50
  • Garlic prawn platter $9.00
  • Larb chicken (GF) $15.00
  • Roti and satay sauce $5.50
  • Chilli Con Queso $14.00
    • Chilli con queso sizzling cheesy dips with smoked paprika, corn chips
  • Soft Shell Tacos Gluten Free Option $1/ Not Good For Sharing
  • Chicken Tinga Quesadilla $17.00
    • With mint, pumpkin, zucchini, salsa roja
  • Crisp Cauliflower (V) $7.00
    • With chipotle crema, cucumber, feta, candied sesame
  • Suicide Bomber Chicken $25.00
    • With lime rice (seriously hot seriously tasty)
  • Pan Seared Prawns (GF) $18.00
    • With coconut salsa, mussels, lime, crisp kale
  • Patata Bravas (GFo) $9.00
    • With chorizo salsa, chipotle crema, micro greens
  • Southern Jerk Fried Chicken $16.00
    • With chipotle crema, lime salt (must try)
  • Kids Breakfast $10
  • Spicy Wedges $7
  • Big Breakfast $20
  • Cajun Chicken  Burger $17
  • Moroccan Chicken Salad $16
  • Granola $11
  • Eggs Benedict  Salmon $18
  • French Toast $17
  • Chicken Crave Pita/Petita $9.50
  • Brownie $2.50
  • Chicken Caesar Pita/Regular $11.50
  • Chicken Breast Pita/Petita $8.90
  • Chick n Fala Pita/Petita $9.50
  • Super Vege (3 Fillings) $4.00
  • Free Range Chicken Tenders 4Pack$4.9/8Pack$7.9
  • Roast Beef Salad/Petita $8.90
  • Beef Duo $42
    • Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus
  • Café Latte Panna Cotta $16
    • Turkish Delight, Honeycomb, Strawberry Spheres, Coffee Caviar
  • Confit Duck Leg $22/$43
    • Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
  • Grilled Fish of the Day $34
    • Fresh NZ fish accompanied with lemon
  • 220gm Chicken Breast $32
    • Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • 4 Cheese $35
  • Duck Two Ways $43
    • Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
  • Chatham Island Crayfish & Saffron Ravioli $21/$39
    • Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
  • Station Road Chardonnay 6.00 / 25.00
  • Grilled Sirloin Steak (GF) Cooked to your liking and served with butter mash, sautéed button mushrooms, red onions, green beans and silver beet, hollandaise sauce, balsamic reduction and kumara chips. $29
  • Seasoned Potato Wedges $12
  • Sautéed Button Mushrooms $8
  • Soup of the Day Fresh toasted bread $12
  • Antipodes Sparkling or Still water 1Ltr $9
  • Bethany's Liqueur Truffle $4
  • Chicken Breast Stuffed with camembert cheese, wrapped in bacon and served on butter mash, green beans and silver beet, finished with a hollandaise sauce and apple syrup. $32
  • 7. Beef Salad $8
  • DESSERT $6
  • 26. Beef Stir Fried On Platter Of Dressed Lettuce, Tomatoes And Onion (Reg/Lg) $14/$17
  • 9. Pork Spring Rolls Vermicelli (Reg/Lg) $12/$14
  • 15. Curry Beef With Bread or Steamed Rice (Reg/Lg) $14/$17
  • 25. Stir Fried Beef With Broccoli (Reg/Lg) $14/$17
  • 21. Satay Chicken Noodle Soup (Reg/Lg) $14/$16
  • 29. Vermicelli Topped With Vegetarian Spring Rolls (Reg/Lg) $12/$14
  • Crumbed Prawns $8.00
  • ROAST PORK $13.00
    • Served with roast vegetables & greens
  • STEAK $18.00
    • Served with just eggs & chips
  • Carton of chips $2.00
  • Shrimp Cocktail $8.00
  • Carton of chips $3.00
  • STEAK $21.00
    • Served with eggs & chips & salad
  • Bacon & Egg Burger, Chips $9.00
  • Salmon salad $8.00
  • Salmon sashimi 6p $12.00
  • Tuna roll 5p $6.50
    • Tuna / lettuce / carrot / cucumber / capsicum
  • Tofu salad $7.00
  • Edamame $5.00
  • Teriyaki chicken roll 5p $6.50
    • Teriyaki chicken / Avocado
  • Seaweed salad $5.00
  • Salad roll 5p $6.50
  • Bacon / Sausage / Confit Salmon / Steak / Tomato / Mushroom $4.00 per Selection
  • Spiced Peach Queen Pudding $16.00
    • Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
  • Bella's Kitchen Tasting Platter $20.00
    • A Selection of Tapas, Dips, Antipasto and Spreads
  • Vanilla Bean Pannacotta $16.00
    • With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
  • Venison Filet, Two Toned Gnocchi and Walnuts $37.00
    • With Baby Beets, Orange Curds and Red Wine Just
  • Sliders, Slaw and Sauce with Fries $25.00
    • Choice of 3: Confit Salmon / Caper Egg Mayo / Pulled Sticky Pork / Bourbon & Beer Glaze / Char Grilled Beef / Bella's Apple Onion-mm-lade / Chicken / Bacon / Chilli Balsamic Mayo
  • Visual Menu of Bella's House Made Cakes and Tarts. Please let us Describe the Selection Displayed in the Cabinet
  • Add Some Sides $5.00
    • Shoestring Fries & Garlic Aioli, Mixed Leaf Salad, Vegetables of the Season, Potato of the Day
  • Confit Duck $32
    • whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
  • Bubbles House Platter $30
    • salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels
  • Venison Spring Roll $14
    • smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
  • Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15
  • Bowl of Fries with Tomato Sauce & Garlic Aioli $7
  • Meatfest
    • chorizo sausage, salami, diced ham, red onions & pineapple
  • Say Cheese
    • camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
  • Chick Flicks
    • grilled chicken, diced bacon, port soaked cranberries, red onion & camembert cheese
Roast 4 T

Roast 4 T

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264b Victoria Avenue, Whanganui 4500, New Zealand

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Location
264b Victoria Avenue, Whanganui 4500, New Zealand
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