Roast 4 T in Manawatu-Wanganui Menu

Roast 4 T in Manawatu-Wanganui has no menu available, but can choose from many other options such as Sausage and chips or Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers from Port Fitzroy. Kennedy Point Vineyard offers many options including French Cheese Board and French Cheese Board. Bennetts Cafe includes a wide range like Bircher Muesli or Eggs Any Style. 1 SAUSAGE and 1 HOTDOG from . Mt Roskill Fisheries offers Brew on Quay and Brew Style Bratwurst and Sauerkraut.

Nearby Sample Menus

Yeda (sample menu)
  • Prawn $17.9
  • 206 Sizzling Ginger Chicken (V) $18.5
    • Hong Kong
  • Prawn $17.9
  • 101 Hokkien Noodles
    • China
  • 95 Spicy Seaweed Salad(V) $5.5
    • Japan
  • 24 Vegetable Money Bags (V) $6.5
    • Thailand
  • Chicken or Vegetables $15.9
  • 402 Sizzling Beef Oyster Sauce (V) $18.5
    • Hong Kong
Lucky Bar + Kitchen (sample menu)
  • Mushroom risotto (V, GF) $25.00
  • Chicken liver parfait, preserves and toast (GF available) $12.00
  • Thyme ice-cream, honey baked feijoa, anzac biscuit $10.00
  • Mussel fritters, sour cream and chives (DF available) $15.00
  • Polenta chips with aioli (V, GF)
  • Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
  • All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
  • Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
The Bean Cafe (sample menu)
  • Dry Ho-Fen $12.00
  • Japanese Style Cutlet $13.00
  • Fishball Noodle Soup $11.50/ half $8.50
  • Buta Kimchi Don $15.00
  • Honey Glazed Beef Hotplate with Rice
  • Chicken Claypot $13.00
  • Katsu Don $15.00
  • Stone Bowl Kimchi Soup with Rice $13.00
The Yellow House Cafe (sample menu)
  • Skirt Steak and Onion Bap $17.50
    • Skirt steak marinated and rubbed with chilli and herbs, flash fried and sliced, in a house made bap with caramelised onion and garlic aioli. Served with beer battered fries.
  • Fish and Chips $18.50
    • Fish of the day deep fried in a sour dough crumb. Served with fries, salad and house made aioli.
  • Wedges $10.50
    • Cheese wedges with sour cream and home made BBQ sauce.
  • Prosciutto, Pumpkin and Walnut Salad $17.00
    • Honey roasted pumpkin. crispy prosciutto and walnuts, tossed with feta and rocket.
  • Vodka cured Salmon and Scrambled Egg $17.00
    • House cured salmon, smoked tomato, capers, cress and scrambled egg on house made English muffins
  • Benedict $17.00
    • Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
  • Toasted Sandwiches
    • Cheese, tomato, ham, onion, pineapple, corn, mushroom
  • Fries $7.50
    • Served with homemade BBQ sauce and aioli.
Quarter Acre Cafe Bistro (sample menu)
  • Panna Cotta Latte $12
    • Coffee lovers' treat. Smooth, rich coffee mousse topped with vanilla panna cotta. GF
  • Popcorn Caramel Sundae $10.00
    • Vanilla ice cream, caramel sauce, caramel popcorn, salted caramel 'bark'.
  • See our front counter and cabinet for today's selection of baked goodies, including gluten free options, all made here at Quarter Acre.
  • QA Chips $10.50
    • With melted mozzarella, chopped crispy streaky bacon. *Gluten-free.
  • Vegetable Stack $19.00
    • Char grilled seasonal vegetables on potato rosti, with petit salad, roast capsicum salsa, garlic butter, kumara crisps.
  • Popcorn Caramel Sundae $10.00
    • Vanilla ice cream, caramel sauce, caramel popcorn, salted caramel popcorn 'bark'.
  • Caramel Drops Chocolate Tart $12.00
    • Sweet pastry base coated with white chocolate, filled with dark chocolate ganache and topped with caramel droplets. Served with fresh cream.
  • Garlic Bread $6.00
    • Toasted Artisan ciabatta breads smothered with garlic butter.
Pita Pit (sample menu)
  • Chicken Caesar Salad/Petita $10.50
  • The Protein Pack $15.00
  • Buffalo Chicken Pita/Petite $10.50
  • Roast Lamb Salad/ Petita $9.90
  • Roast Beef Pita/Regular $10.90
  • Chick n Fala Pita/Petita $9.50
  • Cookie Fix $2.00
  • Falafel (V) Salad/Petita $9.90
The Cooperage (sample menu)
  • Beef Burger $18.50
    • Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
  • Beer Battered Fish and Chips $18.50
    • Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
  • Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
  • Potato and Chorizo (GF) $17.50
    • Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
  • Garlic Bread (V) $8.00
    • On ciabatta served crisp and hot with balsamic glaze
  • Avocado / hash browns / portabella mushrooms $4.50
  • Thai Beef Salad (GF) $18.00
    • Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
  • Cooperage Chicken Salad (GF) $18.00
    • Cajun marinated chicken served on a fresh mesclun salad, creamy feta, apple slices, tomato and candied cashew nuts with a creamy honey mustard dressing
Indian Summer Restaurant (sample menu)
  • Lamb Korma $10.00
    • Tender boneless lamb pieces cooked in a rich cashew nut gravy.
  • MAIN combo $13.50/$13.50
    • Includes ‘Full Menu’ curry (excl. seafood), rice, plain naan and your choice of Coke, Fanta or Sprite
  • Beef Korma $10.00
    • Tender beef pieces cooked in a rich cashew nut gravy.
  • Daal Makhani $10.00
    • Black lentil and red kidney beans slow cooked in a creamy onion butter sauce.
  • Chicken Malai Kebab $8.00
    • Tender chicken pieces marinated overnight in yoghurt, cheese and cream sauce then cooked in our tandoor
  • Lamb Roganjosh $10.00
    • A deliciously spiced slow cooked lamb in a rich onion gravy with a special mix of spices giving this dish its brilliant colour.
  • Chicken Tikka $8.00
    • Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
  • Vegetable Samosa $5.50
    • Crispy deep-fried pastry triangles stuffed with potato and peas
Mischief on Guyton (sample menu)
  • Please do advise staff of allergies as not all ingredients are listed
  • RISQUE SALMON(DF)>.fresh hand minced raw salmon marinated in coriander, chilli, garlic & lime, served with garden herb & toasted seed salad, ciabatta crusting, avo & tom salsa $22.00
  • IT' SONYA SOUP $13.00
    • creamy tom soup served with ciabatta bread
  • O' MY LAMBY(GF) $25.00
    • seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
  • YOCKAMOROCCA(DF) $18.00
    • moroccan buttered fried eggs, topped with spicy dukkah & lightly oven baked served with warmed pita bread, hummus & ayo
  • Gluten free bread $2.00
  • MISCHIEF WORKS $22.00
    • herbed potato & garlic mash, grilled toms, streaky bacon, sausage, spinach & sauteed garlic mushrooms, toasted ciabatta & hollandaise with 2 eggs your way
  • CHICKEN LITTLE(GF) $21.00
    • warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
Jimmy Cook's at The Copthorne Hotel (sample menu)
  • 3 Cheese $27
  • Trio of Kapiti Ice Cream $16
    • Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
  • 220gm Chicken Breast $32
    • Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Sauces (Choose one) N/A
    • Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
  • Red Wine Braised Manawatu Farmed Lamb Shank $39
    • Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
  • Homemade Citrus & Vodka Sorbet $4.9
  • Homemade Loaf of the Day $11
    • Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
  • Deconstructed Coconut Cheesecake $16
    • Hot Baileys Liqueur Ice Cream, Opaline Tuile, Champagne & Chambord Jelly
Simply Balmy Cafe and Wine Bar (sample menu)
  • TOASTED SANDWICHES $4.50 two fillings
  • LAMBS FRY (GF) $16.00
    • Sliced lambs fry and bacon served on roasted garlic mash potato with a mushroom gravy.
  • BALMY MOROCCAN CHICKEN SALAD (GF, DF available) $15.50
    • An absolute Balmy favourite. Seasonal salad topped with moroccan seasoned chicken and bacon with camembert cheese, topped with pesto mayo.
  • $15.50 half serve
  • Check out our favourite and specials in the cafe
  • extra fillings $0.60
  • PRAWN CURRY (GF & DF available) $17.00
    • Prawn, tamarind and coconut curry served with jasmine rice and balmy made roti.
  • $0.50 Gluten-free bread available
OCR Cafe (sample menu)
  • O.C.R Veg Nachos $16.00
    • Corn tortilla chips layered with our own black beans, roast pumpkin, mushrooms, corn, onion, marinated capsicum, baby spinach, cheese, grilled & topped with salsa, sour cream & jalapenos
  • Fries $8.00
    • Served with aioli GF
  • Apple Berry Crumble $8.00
    • Served with a chocolate surprise served with vanilla ice cream GF
  • Bacon and Egg Bagel $11.00
    • 1 free range fried egg, bacon and smoky T
  • Ham Sandwich on Molenberg $4.00
  • O.C.R Burger $20.00
    • With either a homemade beef patty or free range chicken with cheese, jalapenos, salad, aioli, smokey tomato sauce on ciabatta & fries
  • N.Z Classic Burger $24.00
    • Homemade beef patty, free range bacon, free range egg, beetroot, aioli & smokey tomato sauce salad on ciabatta & fries
  • Bagel $15.00
    • Served with bacon, tomato & cream cheese
Focal Point Cinema and Cafe (sample menu)
  • Eggs Benedict Vege Delight $15.50
    • spinach, tomatoes, mushrooms and avocado
  • Creamy Balsamic Mushrooms $14.00
    • panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
  • Beef Salad $17.00
    • marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
  • Corn Fritters $16.00
    • stack of bacon, camembert & chilli
  • Cinema Big Breakfast - The Works $19.50
    • sausages, bacon, hash browns, tomatoes, egg and mushrooms
  • Kids Bacon and Eggs $8.00
    • Single Serve
  • Petite Crumbed Panfried Fish and Chips $16.50
    • served the good old fashioned way wrapped in newspaper - no greens in sight!!
  • French Toast $16.50
    • bacon, banana & maply syrup
Barrelhouse Restaurant and Bar (sample menu)
  • Scotch $36.00
  • Eggs $2.00
  • Eye fillet $38.50
  • Chicken Parcel
    • Chicken breast filled with a smoked cheese and tangy apricot wrapped in filo pastry sitting on kumara mash or
  • Double Chocolate & Raspberry Brownie
    • with vanilla ice cream
  • Prime Angus Steaks
  • Crumbed prawns with Aioli Dip $19.00
    • Crumbed Prawns on mesclun leaves with aioli and lemon wedges
  • Pepper $2.00
Marbecks Cafe at The Plaza (sample menu)
  • Marbecks Grill $19.90
    • Two Eggs, Chorizo, Bacon, Mushroom, Agria Hash, Tomato & Toast
  • Corn Fritters $14.90
    • W/ Rocket, Tomato Salsa & Sour Cream
  • Chicken Caesar Salad $14.90
    • W/ Chicken, Bacon, Cos Lettuce, Parmesan & topped with a poached egg, dressing & croutons
  • Eggs Benedict on Agria Hash $14.90
    • Spinach & Mushroom
  • Hot Cakes $10.00
    • W/ Banana & Maple Syrup
  • Cheese Burger $9.90
    • House made Meat Pattie topped with Melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
  • Corn Fritters $4.00
    • Add Bacon
  • Toasted Granola $10.00
    • W/ Yoghurt, Milk & Seasonal Fruits
Roast 4 T

Roast 4 T

location

Address

264b Victoria Avenue, Whanganui 4500, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

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service level

Service

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cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
264b Victoria Avenue, Whanganui 4500, New Zealand
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