Roast 4 T in Manawatu-Wanganui Menu

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Roast 4 T in Manawatu-Wanganui has no menu available, but can choose from many other options such as Sausage and chips or Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers from Port Fitzroy. Kennedy Point Vineyard offers many options including French Cheese Board and French Cheese Board. Bennetts Cafe includes a wide range like Bircher Muesli or Eggs Any Style. 1 SAUSAGE and 1 HOTDOG from . Mt Roskill Fisheries offers Brew on Quay and Brew Style Bratwurst and Sauerkraut.

Nearby Sample Menus

Tandoori Calzone see above
- Folded Pizza with Tandoori Chicken, Tomato, Gherkin & Lettuce, topped with Garlic Aioli
Di Famiglia $20.90
- 8 slices
C.C.C see above
- Roasted Chicken, Cranberry & Camembert
Cajun Style see above
- Spicy Cajun chicken, Capsicum, Shrimps & Mushrooms
Seasoned Fries $4.50
Colossus $29.90
- 10 slices
Di Famiglia $25.90
- 8 slices
Red Tide see above
- Spicy Chilli Shrimps, Creamy Brie, Red Capsicum and Onion, Swirled with Thousand Island Dressing

Grilled Chicken Bánh Mi $8.00
- Served with house-made paté and mayonnaise
Hu Tiéu Gá $11.50
- Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
Roast Pork Belly Bánh Mi $8.00
- Served with spring onion oil and Vietnamese fish sauce
Pork, Prawn and Garlic Chives, Mint $8.00
Tofu and Coriander $7.50
Beef and Mustard Green $8.00
Bánh Mi + Vietnamese Coffee $11.50
Roast Pork Belly $11.50

-Full $14.50
-Half $9.00
-Full $13.00
Shahi Paneer
Prawn Jalfrezi (Full) $16.50
Mango Lassi (Full) $4.00
-Full $13.00
Butter Lamb

Grilled mussels $6.80
Sausage & Chips $7.00
Grilled Flounder XXL $29.50
Lemon meringue pie $7.00
Crumbed squid $8.80
Crumbed Chicken fillet with apricot or mushroom sauce $21.50
Warm Chicken salad with cashews & orange dressing $21.50
Falafel salad & kumara crisps $14.90

Fries $5.00
Meat patty (Beef, Lamb, Chicken, Pork $4.50
Jalapenos $1.50
Benedict with Crab (Louisiana)
- Creole Style Crab, Coriander Pesto, Capsicum Coulis and Balsamic Reduction
Benedict with Salmon (Montreal)
- Cold Smoked Salmon, Basil Pesto, Capsicum Coulis and Balsamic Reduction
Bacon $4.50
Hash browns(2) $4.00
The Blind Finch Granola $12.00
- Homemade Maple and Honey toasted Granola full of Nuts, Seeds and Dried Fruit. Served with Greek yoghurt

Garlic bread $9.80
- Toasted ciabatta served with garlic butter, aioli & balsamic glaze.
Plum & cranberry chicken burger $23.00
- Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
DF= Dairy free option available on request / V= Vegetarian option available on request / GF=Gluten free option available on request
-Add bacon
Steak, eggs & chips (DF) $27.50
- Scotch fillet steak grilled medium rare on golden fries and topped with two fried free-range eggs. Served with chipotle slaw and your choice of:
Curry of the day $19.50
- Chefs’ choice of curry served with steamed rice, garlic yoghurt & crispy tostadas. Ask our friendly staff about todays curry
Chicken salad (DF) (V) $23.00
- Bright salad greens tossed with cherry tomatoes, red onion, pepitas, cranberries, grapes and orange in a walnut vinaigrette, served with fluffy couscous and topped with succulent balsamic marinated chicken.
-Creamy mushrooms

Mediterranean Fish Stew $13.00
- Fresh fish, smoked salmon and grilled prawn in a rich bisque with grilled bread and rouille
Pasta or Risotto $23.50
- See Specials Board for today’s fare
Fries $10.50
- With aioli and tomato sauce
Mixed Green Salad $5.00
If you would like more of your favourite tapas we can double it for you
Steak n Sandwich $24.60
- Angus pure scotch, a salad with beetroot, blue cheese and hash brown, a grilled cheese and onion toasty and a fried egg
- Small $6.20
Grilled Haloumi $12.50
- On spiced lentil sauce with roasted pumpkin and green beans

Super Vege (3 Fillings) $4.00
Breakfast Pita/Regular $10.90
Steak Salad/Regular $11.90
Chicken Crave Salad/Regular $12.50
The Family Feast $40.00
The Protein Pack $15.00
Brownie $2.50
Happy Ham $5.00

M6 PAD PEANUT SAUCE (Mild) $17.50
- Chicken, beef or pork with satay sauce and vegetables
P2 PRAWNS GARLIC (Mild) $22.50
- Delicious prawns mildly spiced with garlic sauce
L3 GARLIC AND PEPPER (Mild) $19.50
- Lamb stir fried with vegetables in a garlic sauce
N2 PAD THAI SEAFOOD OR PRAWNS $22.50
- Stir fried rice noodles and egg with seafood or prawns topped with mung sprouts
C6 GAENG PA (Wild Curry) $16.50
- Chicken, pork or beef curry (without coconut cream)
C2 GAENG DAENG (Medium) $17.50
- Red curry beef, pork or chicken with coconut cream
For special Entrees, speak to our staff
C3 MASSAMAN (Mild - Medium) $17.50
- The most popular curry beef or chicken with potato

EGGS BENEDICT $15.00
- Salmon or Ham, Bacon
SCRAMBLED EGGS ON TOAST $9.50
FRIES $5.50
FILLED PANINI $7.50
- Bacon & egg, chicken, Ham & Tomato With either chips or salad - $9.5
FRENCH TOAST $12.50
- With bananas, bacon, maple syrup
SOUTHERN FRIED CHICKEN SALAD $11.50
SAVOURIES $2.30
OMELETTES
- Ham, cheese, bacon, spring onion, tomato, mushroom 2 Fillings - $9.5 3 Fillings - $10.5 4 Fillings - $11.5

Bacon $5.00
THAI DYED CURRY(GF) $16.00
- green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
Veg: mushrooms or spinach $4.00
O' MY LAMBY(GF) $25.00
- seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
Please do advise staff of allergies as not all ingredients are listed
BENE TRUE STORY(GF) $19.00
- 2 poached eggs on potato & roast garlic rosti with caramelised onions, hollandaise & pesto oil. Your choice of streaky bacon or salmon fillet or veggie option with spinach & mushroom or avo or asparagus(choose one)
EGGS ANYWAY $15.00
- 2 eggs your way w/ bacon
Gluten free bread $2.00

SEAFOOD CHOWDER $15.50
- w/ garlic toast
VEGE STACK $17.00
CURRY CORNFRIHERS $17.50
- w/ fries and salad
4FORTY4 BURGER $18.50
- w/ fries
FRESH TERAKENI FISH $18.50
- w/ chips & salad
FRESH TERAKEHI FISH BURGER $18.50
- w/ fries
SMOKED CHICKEN PENE PASTA $17.00
SMOKED CHICKEN SALAD $18.50

Bacon, ham $2.00
Chicken strip burger $8.50
Garlic butter $3.50
Battered tail on prawns x 4 $6.00
Popcorn shrimp $5.50
Classic shrimp cocktail $14.50
Battered fish $4.50
Baby spring roll x 2 $1.50

Soup (sup tom, sup ga) $7
- Light, fragrant chicken or shrimb broth with fresh greens
Shrimb sauteed (tom sot la chanh) $22
- Fresh shrimbs sauteed with lemon leaf and homemade sauce
Stir fried rice noodles (hu tieu/mi xao chay) $15
- Stir fried rice noodles with crunchy tofu and mixed vegetables
Grilled pork (suron chia nurong) $18
- Grilled fragrant pork ribs served with jasmine rice and choice of kimchi or side salad
Saigon curry (cari ga, cari bo) $17
- Vietnamese chicken or beef curry. Served with warm bread
Sweet white bean soup (che dau trang) $6
- Traditional sweet white bean soup. Served cold with shaved ice and coconut cream
Tofu stir- fried with bamboo shoot $15
- (dau hu xao mang)
Beef stew(bo kho) $15
- Spicy fragrant vietnamese beef stew with carrots. Served with side salad and warm bread

Soup of the Day $12.50
- Served with toasted bread
Roasted Pork Belly $15.50
- Served on parsnip cream, crisps and apple sauce
Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
Fish of the Day N/A
- Waiting staff will inform you
Truffles 3 N/A
- Choose from our selection of Baileys, chocolate or rum and raisin truffles
Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
Carbonara $23
- Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano