Roast 4 T in Manawatu-Wanganui Menu

Beef medallion, honey roasted pumpkin, ricotta pithivier, beetroot basil pesto, jus $28
Breakfast salad, haloumi, chorizo, sauteed potatoes, roasted red onion, poached egg, chilli jam, hollandaise $21
Eggs benedict $16
Portobello mushroom, vine tomato, basil, roasted garlic ricotta, foccacia, avocado oil, dukkah $19
Three cheese spinach filo, cauliflower puree, beans, roasted vine tomato, oregano $26
Big breakfast, bacon, tomato, mushroom, potatoes, kransky sausage, poached eggs, toast $21.50
Crispy spring onion potato cake, spinach, smoked salmon, poached egg, chilli crème fraiche $20
Linguini chilli chicken, thyme, edamame, courgette, macadamia, parmesan, lemon $27

Chicken Cashew Nut Meal $12.00
Moro Bar $2.60
Sausage $2.00
Sweet Sour Pork on Rice $9.50
- Batter pork in sweet sour sauce with fried rice and vegetables
Bacon $4.50
Combination Egg Fu Young $11.00
Pineapple Ring $1.30
$40 Chicken Pack $40
- 15 Pieces, $5 Chips, 2.25L Drink

Bento Set B (Vegetarian) $18.50
- vegetable tempura, fresh green salad, wakame, inner (tofu) sushi, avocado sushi, seaweed sushi, gyoza (dumplings) /
Shrimp Nigiri / 2pcs $5
- shrimp sushi
Salmon Maki $10.50 / $12.50
- 6 pcs / 8 pcs
Salmon Avocado Maki $10.50 / $12.50
- 6 pcs / 8 pcs
Tuna Maki (Raw) $10.50 / $12.50
- 6 pcs / 8 pcs
Chicken Karaage Set $16.50
- deep fried marinated chicken thigh pieces (boneless), teriyaki sauce /
Sushi Set / 11 pcs $21.50
- salmon, tuna, squid, octopus, shrimp, scallops, egg, avocado, shrimp roe, inari, seaweed
Udon Noodle Soup $16.50
- seafood

Pad Thai Noodles $11.90 / 1 pc
- Rice noodles stir fried with chicken or shrimp, bean sprouts, chives, egg and crushed peanuts.
Chicken & Cashew Nuts $11.90 / 1 pcs
- With oyster sauce, mushroom, vegetables and cashew nut.
Mixed Entrees $12.50 / 10 pcs
- Mixed selection of Money bags, Curry puffs, Spring rolls, Wontons and Chicken Satays served with peanu
Roti & Satay Sauce $5.90 / 1 pc
- Roti & Satay Sauce
Wontons $ 5.90 / 7 pcs
BBQ Chicken $12.90 / 1 pc
- Half-cut chicken marinated in spices, oven grilled and served with sweet chilli sauce.
Red Curry with Chicken $ 11.90 / 1 pc
- Thai red curry with coconut milk, bamboo shoots and fresh vegetables.
Stir Fried Satay Sauce with chicken $11.90 / 1 pc
- Our special peanut satay sauce with chicken and fresh vegetables.

Add ham, bacon, chicken or salmon $4.50
Grilled vege $17.50
- pesto topped with garlicky grilled vegetables and pinenuts
Smoked salmon with aioli, dill, olive oil & capers $17.50
TLT $8.50(Vegan)
- smoked tempeh with lettuce, tomato and vegan aioli
Freedom farm $9.50
- ham, mustard, mayo & salad
GF French toast $21.00
- with bacon, banana, cherry compote & apple syrup
Organic cheddar $8.50
- with homemade plum chutney and salad leaves
Pizza Verde $17.50
- broccoli and spinach with black olives, pesto and garlic

Soup of the Day $9.50
- served with hot soup roll
Nacho's $11.50
- served with sour cream & salsa
Pasta of the Day $16.00 $12.00 1/2portion
Gourmet Steak Sandwich $17.50
- juicy sirloin steak with onions lettuce tomato & relish
Parnell's Warm Chicken Salad $16.50$13.50 1/2portion
- served with bacon, camembert, avocado & pesto dressing
Open Chicken Burger $16.50
- served with avocado, salad greens & garlic aioli
Toasted Sandwich $6.50
- pick up to 3 of the following fillings. cheese, onion, tomato, sweetcorn, ham, pineapple
Side Dish $4.50 Small$6.50 Large
- Your choice of Wedges, Fries or Salad

Murg labador $16.90
- Succulent capsicums and onions added to brown gravy and tender chicken pieces flavoured with herbs
Beef vindaloo $16.90
- Spicy curry straight from the beaches of goa, cooked in hot vindaloo sauce. goes well with raita (recommended by chefs)
Paneer or aloo mattar $16.90
- Potatoes, cottage cheese and peas cooked together in a subtle spicy gravy
Beef jalfrezi $16.90
- Boneless meat cooked with juliennes of onion, tomato and capsicum with vegetables, tempered with coriander
-Full $15.99
-Half $10.00
-Half $10.00
Karahi chicken $16.90
- Cooked in a wok in spicy blend of masala

-Wok Fried Chicken Cashew Nuts $19.00
- Stir fried chicken with cashew nuts and seasonal vegetable
-Small fries / Potato mash / Kumara mash / Green salad / Steamed veggies $5.00
●Chicken
-Teriyaki Salmon (G) $23.00
- Grilled salmon fillet with Japanese homemade teriyaki sauce
●Sides
Grilled salmon sticks / The lab chicken $11.50
Takoyaki $8.00
-Thai Grilled Steak (G) $22.00
- Steak marinated with Thai herbs on seasonal vegetables

Banana Pancakes $7.50
Fries scoop $2.50
Hotdogs $2.50
Nuggets $0.70
Kiwi Breakfast $19.50
- streaky bacon, kransky sausage, grilled tomato, creamy mushroom sauce, hash browns and eggs cooked poached, scrambled or fried
Kids burger $5.00
Mushrooms On Toast $16.50
- Creamy mushrooms on buttery toast topped with a poached egg
Old Fashioned Pancakes $15.50
- Trio of fluffy pancakes topped with streaky bacon, banana and maple syrup

Broccollini $6.00
- With Hollandaise sauce
Chicken Spring Rolls $15.50
- Crispy fried chicken, vermicelli & vegetable spring rolls with roasted peanut sweet Thai chili dipping sauce
Calamari $18.00
- Salt and Pepper and sesame seed coated calamari with chorizo and lime dressing
Crispy Chicken Salad $24.50
- With Crispy Noodles, Brie Wontons & Roasted Capsicum Aioli
Florentine, Biscotti $3.00
Venison $45.00
- Venison back strap served MR, with the last of the summer berries, with first of the heirloom baby carrots with a black doris plum sauce
Barry’s Bay Four Year old Cheddar (Akaro) $15.50
Fries $6.00

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