Roast 4 T in Manawatu-Wanganui Menu

Roast 4 T in Manawatu-Wanganui has no menu available, but can choose from many other options such as Sausage and chips or Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers from Port Fitzroy. Kennedy Point Vineyard offers many options including French Cheese Board and French Cheese Board. Bennetts Cafe includes a wide range like Bircher Muesli or Eggs Any Style. 1 SAUSAGE and 1 HOTDOG from . Mt Roskill Fisheries offers Brew on Quay and Brew Style Bratwurst and Sauerkraut.

Nearby Sample Menus

Caroline's Boathouse Bar & Eatery (sample menu)
  • Fresh Tarakihi $23.50
    • Freshly battered tarakihi served w’ salad, fries, two eggs, lemon wedges & house made tartare sauce
  • Real Kiwi Bloke $34
    • 300gm Rump steak with fried onions, eggs, tomatoes, mushrooms & buttered fresh bread
  • Fresh Tarakihi Bites
    • With house made tartare sauce
  • Garlic Bread $8.00
    • Toasted french stick covered in garlic & herb butter
  • Big Breakfast
    • Crispy streaky bacon, sausages, tomatoes, eggs, fries or hashbrowns served with toast
  • -extra sauces $3.50
  • Pasta of the Day $22.00
    • Please ask for today’s pasta dish
  • Caesar Salad – Boat Shed Style $19.50
    • Our twist on the classic caesar salad, chicken optional
Saigon Corner (sample menu)
  • Tofu and Coriander $7.50
  • Vietnamese Pork Bun $4.50
  • Beef and Mustard Green $8.00
  • Char Siu Pork on Sticky Rice $9.50
  • Crispy Pork Spring Rolls (3 pieces) $7.50
  • Hu Tiéu Gá $11.50
    • Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
  • Pork, Prawn and Garlic Chives, Mint $8.00
  • Bánh Mi + 440ml Coca-Cola drink $10.50
The Citadel (sample menu)
  • Eh monster $19.00
    • Beef, brisket and short rib pattie, crispy bacon, cheese, fried mushrooms, onion rings, fried free range egg, citadel burger sauce, pickle and red onion
  • Matai st burger $14.00
    • Veggie patty, tomato relish, red onion, cucumber, lettuce and aioli
  • -Regular $8.00
  • -Regular $8.00
  • Drac's rap
    • Topped with tangy whipped garlic butter
  • -Regular $8.00
  • The emperor $18.00
    • Slow cooked sweet sticky asian pulled pork with zesty kaffir lime slaw
  • -Large $11.00
Table 188 (sample menu)
  • Chargrilled chicken salad $20.00
    • Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
  • Duck and French brandy pate $18.00
    • Toasted ciabatta, Brown onion jam
  • Bruschetta $19.00
    • Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
  • House fries $8.50
  • Smoked Portobello mushroom $19.00
    • Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
  • Seasonal salad $6.90
  • Southern style onion rings with smokey BBQ sauce $9.00
  • Big Breakfast $20.00
    • Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
Bombay Masala Authentic Indian Takeaways (sample menu)
  • Home - Style Curry Chicken/ Lamb/ Beef (GF) (DF) $15.00
    • Diced meat sauteed with onion and garlic then chopped tomatoes, finished with julienne of ginger coriander
  • Stuffed Cheese Garlic Naan $4.00
  • Hot Wings with Chips (4 Pieces) $5.99
  • Paneer Wrap $7.99
  • -Full $12.50
  • Korma Prawn/ Scallop (GF) $14.50
    • Prawn/ scallops roasted in oven finished with cashew nut & almond sauce lightly spiced
  • ·Butter Vegetables (GF)
    • Seasonal vegetables cooked with rich creamy tomato sauce
  • -Full $13.50
Orlando Country Estate (sample menu)
  • Curry of the day $19.50
    • Chefs’ choice of curry served with steamed rice, garlic yoghurt & crispy tostadas. Ask our friendly staff about todays curry
  • -Add bacon
  • Extras
    • Bacon / salmon / tomato / mushrooms / eggs / hash browns / spinach / salad greens / sausage / toast
  • -Salmon
  • Sautéed mushrooms (GF)(V) $17.50
    • Button mushrooms sautéed in a garlic and thyme butter, served with slow roasted vine tomatoes and toasted ciabatta >>
  • Fries $8.90
    • With tomato sauce and aioli.
  • Prawn and chorizo pasta $21.90
    • Fresh pasta in a creamy white wine and basil sauce, with sautéed prawns and chorizo. Tossed with wilted spinach, cherry tomatoes and topped with shaved parmesan
  • DF= Dairy free option available on request / V= Vegetarian option available on request / GF=Gluten free option available on request
Mud Ducks (sample menu)
  • Eggs on toast $13.00
    • Eggs any way, served on toasted kibbled rye, with house made relish
  • Roast tomato $3.00
  • Pancake stack $18.00
    • Fluffy pancake stack with summer berry compote and fresh whipped cream
  • Thai Green Curry $17.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Chicken )
  • Salmon Kedgeree $18.00
    • Buttery curried rice filled with peas and flaky smoked salmon. topped with a poached egg
  • Mighty breakfast $24.00
    • Crispy bacon, black pudding, beef and red wine sausage, poached eggs, kumara medallion, roast tomato, baby spinach, roasted portobello mushroom with garlic butter all served on ciabatta
  • Pulled Pork Tacos $18.00
    • A trio of soft tacos filled with spicy pulled pork, red cabbage slaw, fresh pineapple salsa and a jalapeno mayo.
  • French toast $18.00
    • Classic cinnamon bread bacon, banana and maple
Indian Love Story (sample menu)
  • Badshahi Biryani $19.99
    • Biryani perfectly infused with tandoor cooked choice of lamb or chicken with mixed vegetables in moghul style.
  • Palak Chicken $18
    • Boneless chicken cooked in spinach based gravy with onions, tomato and spices.
  • Chicken Pagla Bhuna $19
    • Cubes of chicken cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves.
  • South Indian Chicken $17.50
    • Boneless chicken cooked in coconut cream based gravy tempered with mustard seeds and curry leaves.
  • Plain Naan $3
    • Soft, plain unleavened bread prepared in tandoor.
  • Chicken Naan $6
    • Soft unleavened bread stuffed with minced chicken and flavourful spices.
  • Fish Dosa $15.99
    • Dosa served with fillings of fish tossed in herbs and spices.
  • Mango Chutney $4.50
Aamod Indian Cuisine (sample menu)
  • Bomby Aloo $14.90
    • Potato pieces cooked with cuminseeds, fresh tomato & ground spices and herb
  • Prawan Korma $17.90
    • Prawns meat cooked with cashew nut, creamy gravy with aromatic spices.
  • Tandoori Chicken Tikka $8.90
    • Boneless pieces of chicken marinated with yoghurt, ginger, garlic & ground spices, roasted in clay oven
  • Garlic Roti $3.5
  • Madras(Chicken,Lamb Or Beef) $16.90
    • South Indian style curry prepared with meat, coconut cream & spices
  • Fish or Prawn Vindaloo $17.90
    • Prawn meat cooked with hot ground spices in onion and tomato gravy
  • Butter Vegetable $14.90
    • Mixed vegetable cooked with creamy tomato gravy with and aromatic spices
  • Butter (Chicken, Lamb or Beef) $16.90
    • Adelicious World famous dish, boneless meat pieces cooked in creamy tomato gravy with aromatic spices&herbs
Rendezvous (sample menu)
  • Greek Salad $24.00
    • Feta, cucumber, tomato, red onion, olives, rocket & herbs & a light olive oil dressing (gf) (V)
  • Chicken Nuggets
    • With fries a small salad & tomato sauce
  • A DRINK, MAIN AND DESSERT- $15.00
  • Chicken Liver Pate $13.00
    • Toasted Baguette, relish, balsamic glaze
  • Sorbet
    • Served with a berry coulis (dairy and gluten-free)
  • Sweet Pancake $23.00
    • Filled with banana, caramel sauce, maple bacon crumb, mascarpone crème & toasted almonds
  • Fish and Chips
    • with a small salad & tomato sauce
  • Tempura fried Fresh Fish $22.50
    • Garden salad, tartare sauce, tomato sauce, lemon & fries
The Black Stump Cafe and Bar and Harrows Restaurant (sample menu)
  • New York baked cheesecake/berry compote
  • - 3 desserts
  • Supreme 12" - $25.00
  • Mint sauce
  • Homemade gravy
  • Large Pizza - $20.00
  • LAMBS FRY $19.50
    • Bacon, creamy mash, field mushroom, tomato & jus - gf option available
  • MEAT
Apiti Tavern & Eatery (sample menu)
  • Beer Battered Fish & Chips $18.50
    • Beer Battered Fish, Golden fries & Coleslaw w/ Tartare Sauce & Lemon Wedges
  • Scallop & Bacon Slider $19.50
    • Crisp Beer Battered Scallops on Soft Bun, Aioli & Bacon s/w Fries & Aioli
  • 3 Fillings $6.00
  • Thai Beef Salad $17.50
    • Tender Strips of Beef on Fresh Greens w/ Crispy Noodles Tossed in a Thai Style Dressing
  • KIDS BURGER + CHIPS $10.00
    • KIDS CHEESE BURGER W/ CHIPS, TOMATO SAUCE + JUICE BOX
  • Satay Chicken Burger $18.50
    • Panko Crumbed Crispy Chicken, Salad & Satay Sauce on a Soft Bun s/w Fries & Aioli
  • Toasted Sandwich $10.00
    • Choice Of 3 Fillings w/ Fries, Cheese, Tomato, Ham, Onion, Pineapple
  • Beef Nachos $15.00
    • w/ Sour Cream & Cheese
Red Chillies (sample menu)
  • Butter Prawns 16.90
    • King Prawns cooked in tomato gravy and butter finished with cream
  • Garlic Naan 3.50
    • Leavened flour bread infuse with garlic
  • Pulao Rice 4.00
    • Mildy spiced fried rice with green peas and tomatoes
  • Fish Kolkata 15.90
    • Chunky fillets of fish cooked with fresh tomatoes, red onions, ginger, garlic, coriander and spices
  • Khadai Paneer 14.90
    • Homemade Indian cottage cheese, cooked with capsicum, onions, tomatoes and spices. Especially recommended by RED CHILLIES
  • Mint Chutney 2.80
    • Yoghurt mixed with mint, green chillies with spices
  • Flavor of India 15.90
    • Traditional Indian Lamb curry cooked with assorted fresh vegetables, ancient herbs and spices
  • Lamb Chennai 15.90
    • A South Indian dish with coconut cream, onions, tomatoes, ginger/garlic of spices. Lemon rice is a real compliments with this dish
Argyle Hotel (sample menu)
  • Chicken strip burger $8.50
  • Wedges works $15.00
  • Curry of the Day $22.00
  • The following come with potatoes and vegetables of the day or chips and salad:
  • Home-made beef burger $7.50
  • Mushrooms, white wine & cream $3.50
  • Fresh fish of the day pan-fried in parsley and lemon butter $29.00
  • Mayo / Aioli / Tartare $1.50
The Strong Room (sample menu)
  • Chicken, brie, cranberry $17.00
    • Fresh grilled chicken served with lettuce, cranberry sauce, Kapiti brie, + with SR hand-cut fat chips
  • King prawns $15.00
    • Panko + coconut coated with a small side salad + dipping sauce
  • Bacon avo tomato $15.00
    • Bacon, scrambled eggs, avocado (when in season) + it vine-ripened tomato. Served 11 on fresh toasted bread (GF) (V) options available upon request
  • Battered fish / side serving of fries $6.00
  • Kiwiana $18.00
    • Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
  • Fried egg $2.00
  • Bacon $3.00
  • Red wine jus garlic butter
Roast 4 T

Roast 4 T

location

Address

264b Victoria Avenue, Whanganui 4500, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

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Type

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Service

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cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
264b Victoria Avenue, Whanganui 4500, New Zealand
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