Roast 4 T in Manawatu-Wanganui Menu

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Roast 4 T in Manawatu-Wanganui has no menu available, but can choose from many other options such as Sausage and chips or Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers from Port Fitzroy. Kennedy Point Vineyard offers many options including French Cheese Board and French Cheese Board. Bennetts Cafe includes a wide range like Bircher Muesli or Eggs Any Style. 1 SAUSAGE and 1 HOTDOG from . Mt Roskill Fisheries offers Brew on Quay and Brew Style Bratwurst and Sauerkraut.

Nearby Sample Menus

Colossus $29.90
- 10 slices
Lite Delight (Low Fat) see above
- Grilled skinless Chicked Breast, Ham, Fresh Tomato and Red Capsicum, Topped with a light sprinke of mozzarella
The Godfather see above
- Anchovies, Salami, Mushrooms & Olives
Mexican Sunset see above
- Beef, Jalapenos, Avocado, Red Capsicum, Onion, Salsa and topped with Sour Cream
A.B.C see above
- Apricot, Creamy Brie and Chicken Breast with Sliced Almonds
Seasoned Fries $4.50
Cosmo see above
- Blue Cheese, Chicken, Bacon & Caramelized Onions
Satay Chicken see above
- Chicken Breast, Cashews, Onions, Chunky Mushrooms & Capsicum on a Satay Sauce base

Grilled Halloumi Salad (V) (GF) 19.5
- Grilled Halloumi on a tossed herb salad, with feta, olives, toasted pine nuts and a vinaigrette dressing
Fresh Beer-Battered Terakihi
- Served with chips and side salad
Chicken and Chickpea Curry
- Served with rice
Spanish Ham Croquettes
- Served with chips and side salad
Bangers & Mash
- Two sausages with mashed potato and gravy
Bacon, Egg and Tomato
- on open ciabatta bread, with balsamic dressing, served with fries
Prawns 12.0
- Pan-fried prawns, served with a ginger, lime and tequila mayonnaise, a Japanese dipping sauce and side salad
Spare Ribs 14.0
- Six Pork ribs in a smoky bourbon and BBQ sauce with side salad

Market vegetables $7.90
Angus Pure steak Sammy $22.00
- Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
Crab, mussel & cumin fritters $18.00
- Coriander infused sour cream, Apple slaw
Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
Lamb burger $22.00
- Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
Broccoli & mozzarella bon bons - each $3.00
Southern style onion rings with smokey BBQ sauce $9.00
Bruschetta $19.00
- Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan

Steam Pudding & Custard $5.00
Crumbed prawn cutlets $21.50
Chicken Nuggets & Chips $7.00
Roast of the Day $11.90
Apple crumble $7.00
Mussel Cocktail $7.50
Chicken Nuggets & Chips $7.00
Fish & Chips $7.00

Special Bombay Kebab (Chef Special) $8.99
- Boneless chicken marinated overnight in exotic Bombay spices, home made yogurt then cooked in charcoal oven, served with salad
Vindaloo Chicken / Lamb / Beef see above
- A unique dish famous among the Portguese in Goa. Meat cooked in tomato sauce and strong aromatic spices
Mango Chicken / Lamb / Beef see above
- Boneless meat marinated in white sauce cooked in tandoori oven finished with cashew nut and mango pulp sauce
Chips (1 scoop) $2.00
Cheese & Garlic Stuffed Butter Chicken Wrap $9.99
Biryani Chicken/Lamb/Beef/Prawn/Veg $11.99/$12.49/$12.49/$10.49
- Rice flavoured with whole spices, rose water and meat cooked with onion tomato sauce garnished with nuts, cilantro and brown onion
Navratan Korma (Veg) $11.99
- Seasonal vegetables cooked with rich creamy cashew nut gravy
Goan Fish / Prawn / Scallop Curry $13.99/$14.49
- Favourite of Goa. Fish fillet/Prawn/Scallops cooked in tangy tomato sauce fresh cilantro

Spicy Chicken Ramen $15.50
- dry ramen noodles, spicy minced chicken, vegetables /
Rainbow Roll / 6pcs $14
- crabmeat, cucumber, assorted sashimi on top
Grilled Salmon Maki $10.50 / $12.50
- 6 pcs / 8 pcs
Shrimp Nigiri / 2pcs $5
- shrimp sushi
Salmon Maki $10.50 / $12.50
- 6 pcs / 8 pcs
Scallop Nigiri / 2pcs $5
- raw scallop sushi
Hiyashi Wakame $7
- chilled japanese seaweed salad, shrimp roe
Sashimi Set / 12pcs $22.50
- assorted sashimi /

Breakfast burger $20.00
- Bacon, chorizo, spinach, smashed potato, portobello mushroom relish and hollandaise all inside a croissant bun
Smoked Salmon $6.00
Creamy Mushroom $19.00
- Creamy garlic mushroom served on spinach and grilled ciabatta, topped with crispy bacon
Crispy bacon $4.00
Pick Pocket Platter $17.00
- A selection of the chef's best pickings. Lunch for one, or nibbles for two.
Classic eggs benedict $14.00/ $18.00/ $22.00
- Your choice of bacon, salmon or ham. with one, two or three eggs. Served on english muffin with creamy hollandaise and house made relish
Salmon Kedgeree $18.00
- Buttery curried rice filled with peas and flaky smoked salmon. topped with a poached egg
Open Steak Sandwich $24.00
- Scotch fillet medium rare with roast tomato, pesto aioli, caramelised onions and blue cheese on ciabatta. Served with chunky garlic butter potato wedges

Jalapenos N/A
Italian Herbs & Cheese N/A
Turkey & Ham N/A
Italian B.M.T N/A
Herb & Garlic Toasties N/A
Oat & Raisin N/A
Sweet Onion N/A
Cheesy Garlic Toasties N/A

CORN FRITTERS AND BACON $15.00
CHICKEN CAESAR SALAD $14.50
TOASTED SANDWICH From $4.50
OMELETTE $14.50
- ham, cheese, mushroom, tomato + toast
CEREAL $7.00
- with fruit-yogurt
GLUTEN FREE AVAILABLE
SALADS From $3.00
PANCAKES $12.50
- with bacon, banana and maple syrup

Scallop & Bacon Slider $19.50
- Crisp Beer Battered Scallops on Soft Bun, Aioli & Bacon s/w Fries & Aioli
Amaretto $10.00
Beer Battered Fish & Chips $18.50
- Beer Battered Fish, Golden fries & Coleslaw w/ Tartare Sauce & Lemon Wedges
Black Sambuca $10.00
Beef Nachos $15.00
- w/ Sour Cream & Cheese
Ice Cream Liquors
- 3 Scoops of Vanilla Ice Cream w/ Choice of Liquor
BBQ Bacon Cheese Burger $18.50
- Homemade Beef Pattie w/ Bacon, Slaw, Cheese & BBQ Sauce s/w rFried & Aioli
Banana Split $12.50
- The Classic w/ Ice Cream, Wafers, 100's & 1000' s & Passionfruit Sauce

Turkey N/A
Western Egg and Cheese N/A
Steak, Egg and Cheese N/A
Chicken Teriyaki N/A
Cheesy Garlic Toasties N/A
Oat & Raisin N/A
Choc Chip N/A
Italian Dressing N/A

Snack Plate (serves 2) $16.00
- Selection o f nibbles with sweet chilli and aioli dipping sauces.
Salmon Fillet Broth $24.90
- Seared salmon fillet in an Asian style vegetable and noodle broth.
Fish Pie $15.00
- Poached smoked hoki, salmon & dory in a parsley
Kiwi Burger $14.00
- Grilled beef pattie, beetroot, fried egg, cheese crisp lettuce, tomato, mayo and tomato relish.
Vege Burger $11.00
- Grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish
Ice Cream Sundae $7.50
- Vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream.
Double BBC Burger $12.50
- Double beef pattie double bacon, double cheese, with smokey BBQ sauce and mayo.
Crispy Mushrooms $7.00
- Mushrooms coated in our special spice with aioli dipping sauce.

Chicken Spring Rolls $15.50
- Crispy fried chicken, vermicelli & vegetable spring rolls with roasted peanut sweet Thai chili dipping sauce
Duck Pate With Damson Jelly & Toast $17.50
Brie & Caramelized Onion Pizza Bread $17.50
All 3 Cheese Board $30.00
Buffalo Mozzarella & Smoked Salmon $18.590
- Clevedon Buffalo mozzarella, rocket, marinated sun dried tomatoes, almonds, basil pesto with smoked salmon
Liquorice Ice Cream $15.50
- Served With Blackcurrant Syrup and Liquorice Allsorts
Petit Brie (French Brie) $15.50
Broccoli With Hollandaise $6.00