Roast Shop in Auckland Menu

Roast Shop in Auckland has no menu available, but can choose from many other options such as EGGS or BENE from Tongue & Groove Cafe. Malatang offers many options including Noodle with Meat Sauce and Steamed Dumpling. Masako includes a wide range like Teriyaki Chicken Donburi or Spicy Chicken Donburi. Plain Paratha and Chicken Shahi Korma - Tender chicken cubes cooked in a gravy of tomato, fresh cream, nuts & sultanas producing a lightly spiced creamy taste from . Chapati Indian Restaurant and Bar; offers The Indian Kitchen and Garlic Naan.

Nearby Sample Menus

Phil's Kitchen (sample menu)
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • Side Salad with French dressing 7.50
  • Side Dauphinoise potato 7.50
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
Charcoal Chicken & Burgers (sample menu)
  • Chicken Junion $7.00
    • Chicken Breast, Salad, tomato relish & garlic mayo
  • Beef Flamer $9.50
    • 200g 100% Pure NZ Beef, Jalapeño Relish, Tomato Relish & Garlic Mayo
  • Spiced Rice S $3.60 / M $5.00 / L $6.50
  • 1/2 Chicken with small chips and small salad $17.00
  • Beef, Bacon & Cheese $11.50
    • 200g 100% Pure NZ Beef, Bacon, salad, tomato relish, cheese & garlic mayo
  • 1/2 Chicken $9.90
  • Our Penne Pasta meals come with sauce that are made on premises
  • Egg / Cheese (2 Slices) $1.00
Coronation Takeaways (sample menu)
  • Each egg $1.20
  • Hot dog $1.60
  • Each burger steak $4.00
  • Bacon & egg* $5.00
  • Sausages chips & eggs $8.00
  • Chicken $4.80
  • Mixed sea food2 scallops, 2 oysters, 2 mussels, 1 crab stick, 2 squid ring chips & salad $14.00
  • Steak* $5.00
NO.1 BBQ & Seafood Restaurant (sample menu)
  • Sweet & Sour Fish Fillet / Sweet Corn Fish Fillet / Black Bean Sauce Fish Fillet $22.00
  • Choice of: lettuce wrap / salt & pepper duck bone / sauteed shredded duck meat / duck bone soup / duck meat fried rice or noodles
  • Salt & Pepper Squid $23.00
  • Garlic Scallop $10.00
  • Seafood Tofu Soup $8.00
  • Salty Fish, Chicken & Tofu Casserole / Duck with Mushroom & Eggplant Casserole $23.00
  • Dry-Fried Round Bean / Seasonal Vegetable with Preserved Egg $22.00
  • Deep Fried Wonton / Deep Fried Spring Roll / Seaweed Salad / Cucumber Salad $6.00
Taiko Japanese Restaurant & Bar (sample menu)
  • Kakuni n/a
    • Slow-cooked pork belly in miso
  • Salmon Nigiri n/a
    • (two pieces per plate)
  • Daigaku-imo n/a
    • Manuka Honey laced sweet potato
  • Coconut Ice Cream n/a
    • Made from 100% Organic Coconut Cream. Dairy Free! Gluten Free!
  • Feta Rolls n/a
    • Feta cheese and sundried tomato, rolled with avocado. (8pc)
  • Horenso n/a
    • Spinach with Japanese mushrooms
  • Scallop Nigiri n/a
    • (two pieces per plate)
  • Beef Tataki Nigiri n/a
    • (two pieces per plate)
VNT Bakery & Lunch Bar (sample menu)
  • Hotdog Stick $2.50
  • Chicken Kebab $2.80
  • Lasagne $2.50
  • Please Try Our Special Pie!!!
  • Bush Man Pie
    • Steak, Bacon, Mushroom, Parsnips And Carrot
  • Potato Sausage $2.50
  • Sausage $1.50
  • Seafood Pie
    • Prawn, Mussel, Crab Meat And Creamy Sauce
Riba Fish & Chips Cafe (sample menu)
  • Kids(Beef pattie, cheese) $4.00
  • Served with cinnamon sugar
  • Bacon burger $6.50
  • Scallop $2.00
  • Chicken teriyaki burger $8.00
    • Fillet of chicken, avocado, salad cheese, egg, teriyaki sauce, mayonnaise sauce
  • Fish burger $8.00
    • Battered or grilled fresh fish, salad, tartare sauce, lemon pepper
  • Crabstick $1.50
  • Banana #2.00
Hansan Vietnamese Restaurant (sample menu)
  • Nuing Bean with Coconut Cream
  • Fried Wonton
  • Fish Cakes Fine Egg Noodles Soup
  • Traffic Light
  • Sausage on Rice
  • Pork Rice Noodles Soup
  • Mung Bean & Jelly Ice with Coconut Cream
  • Pan Fried Chicken with Lemon Grass on Vermicelli
GG Roast (sample menu)
  • Sandwiches $4.90/$5.50
    • /Lamb
  • All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
  • Gravy $ 1.50/$2.50/$4.50
    • small/medium/large
  • Salad
    • lettuce, tomato, onion, carrot
  • Potatoes $ 0.50
  • Vegetarian $7.50/$9.50/$12.50
    • small/medium/large
  • Fried Chicken Drumstick $2.50
  • Chicken $10.50/$13.50/$17.50
    • small/medium/large
Jambalaya Southern kitchen (sample menu)
  • ROMBO’S FAMOUS PORK SPARE RIBS HALF $23.00 WHOLE 35.50
    • MARINATED WITH OUR DRY RUB, SMOKED & COOKED SLOW’N’LOW, THEN COATED IN SWEET CHIPOTLE BBQ. SERVED WITH FRIES & RANCH SLAW.
  • BUFFALO WINGS $12.00 / $20.00
    • OUR FAMOUS CHICKEN WINGS SEASONED WITH OUR SPICY DRY RUB, FRIED, THEN TOSSED WITH OUR HOMEMADE HOT SAUCE. SERVED WITH RANCH(SIX OR TWELVE)
  • SEAFOOD GUMBO $24.00
    • AN AUTHENTIC CAJUN SEAFOOD STEW. MADE WITH A TRADITIONAL SLOW COOKED ROUX AND HOMEMADE STOCK WITH OKRA, CELERY, ONIONS, CAPSICUM, SCALLOPS AND SHRIMPS OVER RICE. SERVED WITH OUR HOMEMADE CORNBREAD FOR DUNKIN!
  • BBQ PULLED PORK $19.00
    • PULLED PORK, CAPSICUMS, ONIONS CHIPOTLE BBQ SAUCE & PICKLES.
  • BURRITO $19.50
    • 12” WARM FLOUR TORTILLA STUFFED WITH SHREDDED CHEESE, sautéed CAPSICUM, RICE, BEANS, AND YOUR CHOICE OF MEAT. TOPPED WITH PICO DE GALLO. SERVED WITH A SMALL FRESH GREEN SALAD AND CHIPOTLE RANCH.
  • JAMBALAYA SMALL $17.50 REG $26.00
    • CAJUN SPICED STEW, MADE WITH LOVE! SLOWLY SIMMERED CHICKEN STOCK WITH CHORIZO SAUSAGE, SHREDDED CHICKEN, TOMATO, CELERY, ONION, OKRA, & CAPSICUM SERVED ON A BED OF RICE.
  • SOUTH GEORGIA CORN BREAD $6.00
    • TWO SLICES OF OUR MELT IN YOUR MOUTH SWEET CORNBREAD. SERVED WITH A DOLUS OF BUTTER.
  • MOMMA BONNIE’S FRIED CHICKEN TASTER $16.00
    • HAND-BREADED JUICY CHICKEN TENDERLOINS, SERVED WITH OUR SWEET CHIPOTLE BBQ OVER A RANCH COLESLAW.
Umaiya (sample menu)
  • Seafood yakisoba $13.50
  • Edamame $5.00
  • Bento box $12.00
    • Chicken / pork / fish / vegetarian with miso
  • Teriyaki chicken noodle $11.50
    • Vegetarian / seafood
  • Katsu udon $12.00
    • Chicken / pork / fish
  • Teriyaki beef don $11.00
  • Chicken teriyaki $16.50
  • Plain udon $11.00
Grey Lynn Roast (sample menu)
  • Golden potato $0.60
  • THIGH $3.50
  • Lamb $6.00
  • Kumara $0.70
  • Pork patty $3.00
  • FAMILY VALUE $29.00
    • 6 drumsticks, 6 golden potatoes, 6 kumara, 1.5 l coke, large coleslaw, large gravy
  • Chicken $6.50
  • Chicken kebab $2.50
Athenia In Roma (sample menu)
  • Risotto alla polo $26.95
    • Fresh chicken, mushrooms, spring onion cooked in Neapolitan sauce and touch of cream.
  • Filetto alla three pepper $36.95
    • Prime eye fillet in red wine, three corn peppers and touch of cream served on vegetable and mashed potato topped with spinach.
  • Risotto Marinara $28.95
    • Scallops, shrimps, mussels with Neapolitan sauce.
  • Risotto alla gamberoni $29.50
    • King prawns in saffron creamy sauce, garlic, Parmesan cheese, capers and olives.
  • Vitello alla Pizziola $29.50
    • Crumbed veal in tomato white wine sauce, mushrooms and olives
  • Filetto alla griglia $36.95
    • Prime eye fillet in brandy mushroom creamy sauce served with vegetables and mashed potato
  • Gamberoni E $17.00 / M $29.50
    • King prawns santeed with cream, garlic capers and Parmesan cheese.
  • Smoked chicken salad $25.00
    • Smoked chicken, salad green, cucumber, tomato and crispy noodles.
Arthur's Bar and Grill (sample menu)
  • Fries $5.00
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Seafood Basket $12.00
    • Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
  • Fries $5.00
  • Beef Nachos $9.50
    • Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour Cream
  • Sirloin Steak $15.00
    • 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
Miyaki Teriyaki (sample menu)
  • CREAMY EBI KATSU $3.40
    • Deep fried crumbed creamy cake (shrimp)
  • - Sweet Chilli
  • TERIYAKI CHICKEN SANDWICH $4.80
  • 4 TENDER BEEF SUKIYAKI DONBURI $12.00
  • COMBO DEAL
  • 2 NEGI-SHIO CHICKEN DONBURI $9.50
    • Stir Fried Chicken on Rice
  • KARAAGE CHICKEN (5 pieces) $4.80
    • Soy sauce flavoured traditional Japanese boneless fried chicken
  • + $2.00 Soup
Roast Shop

Roast Shop

location

Address

2/30 Belgium Street, Auckland, Auckland, 1081, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 8:30 AM to 5:15 PM, 5 PM to 8:30 PM Tue 8:30 AM to 5:15 PM, 5 PM to 8:30 PM Wed 8:30 AM to 5:15 PM, 5 PM to 8:30 PM Thu 8:30 AM to 5:15 PM, 5 PM to 8:30 PM Fri 8:30 AM to 5:15 PM, 5 PM to 8:30 PM Sat 8:30 AM to 5:15 PM, 5 PM to 8:30 PM Sun 8:30 AM to 5:15 PM, 5 PM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , European , Ice Cream

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
2/30 Belgium Street, Auckland, Auckland, 1081, New Zealand
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