Roast Shop in Auckland Menu

Roast Shop in Auckland has no menu available, but can choose from many other options such as EGGS or BENE from Tongue & Groove Cafe. Malatang offers many options including Noodle with Meat Sauce and Steamed Dumpling. Masako includes a wide range like Teriyaki Chicken Donburi or Spicy Chicken Donburi. Plain Paratha and Chicken Shahi Korma - Tender chicken cubes cooked in a gravy of tomato, fresh cream, nuts & sultanas producing a lightly spiced creamy taste from . Chapati Indian Restaurant and Bar; offers The Indian Kitchen and Garlic Naan.

Nearby Sample Menus

  • Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
  • Oysters $4.5
    • Paroa Bay (Pacific) plump and creamy (Russell)
  • Charred broccoli w/ labneh, medjool dates & almonds $9
  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
  • West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
  • Clams $2.5
    • Tuatua – sweet with a briny finish – Marlborough
  • Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • Bacon end & cheese croquettes $4.90
    • Bacon ends, cheese and potato croquettes
  • Onion strings $3.90
    • Dipped in buttermilk with seasoned flour
  • -Franks buffalo
  • Swanson $11.90
    • Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
  • -BBQ
  • -Mango habanero
  • -Honey sriracha
  • Zim $11.90
    • Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
  • Beef Rendang with Rice $14.90
    • Malaysian style dry beef curry, served with rice and side salad
  • Kampung Style Nasi Lemak with Curry Chicken/Beef Rendang $13.50/$15.90
    • Coconut rice served with curry chicken/beef, sambal sauce, fried anchovies, fried peanuts. Slices cucumber and hard-boiled egg
  • Hainanese Rice (per bowl) $2.00
  • Kampung Style Lor Mee $12.50
    • Thick yellow noodles, chicken, prawn & squid with thick starchy gravy egg sauce
  • Fish Noodle Soup $15.00
    • Rice vermicelli served in king fish soup (fresh fish pieces bone in)
  • Kampung Style Char Mee Hoon $12.50
    • Stir-fried vermicelli with curry powder, chicken, prawn, barbecued pork & veges
  • Hokkian Mee $12.50
    • Stir-fried thick noodles with chicken, prawn, squid & veges
  • Wanton Soup/ Dry $8.00
    • Homemade wanton with pork mince
  • Kingfish crudo, watermelon, gazpacho $19.00
  • - tomato, basil, mozzarella
  • Folded egg, lamb sausage, seasonal greens, tomatoes $28
  • Stone fruit, pork crudo, soft cheese, crumb $20
  • Avocado, pain cereal, chilli, mint, feta, soft egg $18
  • Pappardelle, heirloom tomato, olive, anchovy, caper $28
  • Organic chicken cotoletta, lemon, rocket, celery $28
  • Market fish, garden harvest $29
  • Laksa (malay red curry egg noodles) chicken & prawns $26.00
  • Malay seafood curry $28.00
  • Steamed vegetables $10.00
  • Red seafood curry $28.00
  • Stirfry sambal & vegetables with prawns $25.00
  • Laksa (malay red curry egg noodles) chicken $23.00
  • Steamed white rice $3.00
  • Stirfry cashews & vegetables with chicken or beef $25.00
  • Mee Goreng - A2 $13.50
    • Noodles stir-fried with bean spouts and egg.
  • Daging Minong - Bl $15.50
    • Succulent in sauce, basil and vegetables.
  • Gula Meloka - D1 $5.80
    • A popular dessert of sago pearls, coconut milk, topped with palm syrup
  • Scallops Halia - SF5 $21.50
    • Scallops and vegetables sauteed ginger, spring onion and rice wine.
  • Fried Noodle — K4 $7.50
    • Served with chicken, egg and bean sprouts
  • Vegetarian Tom Yarn or Laksa Soup - S3 $5.50
  • Sambal Chicken - C2 $15.80
    • Pan fried chicken fillet and vegetables Sauteed in ginger; garlic shrimp paste.
  • Vegetarian Nasi Goreng -Ve4 $12.30
    • Authentic spiced fried rice with assorted vegetables
  • Salt ‘n’ pepa tofu $ 12
    • With oi muchim
  • Sticky Wings $14
    • With blue cheese dip
  • Fried Cauliflower (v,gf) $10
    • with tahini aioli
  • kimchi daikon radish $4
  • Pickled slaw (vg) $5
  • Bulgogi Burger: $19
    • 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
  • Deep Fried Pork Riblets (v) $14
    • With sweet chilli glaze
  • Bowl of hearts $5
  • A2. Seasoned Chicken
  • A21.B.F.C.T $11.90
  • A34. Hawaiian
  • A20.KIWI Breakfast $11.90
  • A23 B.F.S.T $ 12.90
  • Toasted Sandwiches $5.00
  • A3. Cheese
  • A14. Scotch Fillet with Chips & Salad $15.90
  • Prawn Tempura & Avocado $1.90/$17.00
    • Pc/Roll (9 pc)
  • Vegetable (Cucumber/Avo/Carrot) $1.50/$13.00
    • Pc/Roll (9 pc)
  • Prawn - Pc $1.90
  • Karaage Don (Chicken) $12.00
    • Japanese style Deep fried Chicken with Japanese Mayo
  • Lobster - Pc $2.30
  • Pork Katsu Don $12.00
    • Pork cutlet with Don Katsu Sauce & Japanese Mayo
  • Tuna (Marinated) & Cucumber $1.50/$13.00
    • Pc/Roll (9 pc)
  • Gyu Don (Beef) $12.00
    • Beef Stir Fry
  • Lamb Bukhara $18.00
    • Slow cooked in secret spices
  • Deewani Handi $15.00
    • Mixed Vegetables in onion & tomato based creamy sauce
  • Murgh Awadhi Korma (mild) $16.00
    • Chicken cooking goes back to the days of "Nawabs of Awadh"
  • Mughlai Paneer Korma $15.00
    • Cottage cheese slow cooked in aromatic gravy infused with fennel & dried ginger
  • Poppadom Platter $7.00
    • Raita, Hot Mixed Pickles, Sweet Mango Chutney & Poppadoms
  • Peshawari Korma $16.00
    • Lamb cooked to perfection with nuts & rich creamy sauce
  • Murgh Kali Mirch $16.00
    • Chicken pieces cooked with freshly ground peppercorn & spices in rich creamy sauce
  • ●Indo Chinese
  • SALMON $5.50
    • 4 pcs
  • MIXED $6.70
    • 6 pcs
  • SALMON ROLL $8.80
    • 5 pcs
  • GREEN TEA $2.00
  • NIGIRI $8.80
    • 5 pcs
  • SALMON $9.00
    • 7 pcs
  • MISO SOUP $2.00
  • 22 pcs $30.00
  • Cheese Burger $4.50
  • Steak Burger $4.50
  • Small Chicken Kebab $4.50
  • Lamb $13.50
  • Bacon or Spinach $11.00
  • Mix Meat $16.00
  • Lamb $15.00
  • Chicken Burger $5.00
  • 8 fish / 4 sausages / 8 potatoes / chips $24.00
  • 6 fish / 4 crab sticks / 6 mussels / chips $20.00
  • 2 fish / 4 potatoes / chips $6.00
  • 6 fish / 6 mussels / 8 potatoes / chips $18.00
  • 3 fish / 4 mussels / 4 potatoes / chips $10.00
  • 2 fish / 2 sausages / chips $6.00
  • 3 fish / 3 Sausages / 4 potatoes / chips $12.00
  • 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
  • SMALL COMBO $8.00
    • 2 drumsticks, 4 golden potatoes, $1.00 can 355 ml drink
  • Chips $1.80
  • Gravy $1.50/$3.50
    • small/large
  • Kumara $0.70
  • Chicken $6.00
  • Pork patty $3.00
  • Beef $11.00/$14.00/$18.00
    • small/medium/large
  • MIXED COMBO $9.00
    • 1 thigh, 1 drumstick,4 golden potatoes, $1.00 can 355 ml drink
  • Grilled chicken/avocado/bacon/gluten free bread $1.00 extra
  • -Bake beans $3.00
  • Garlic creamy mushroom $16.80
    • Served on toasted ciabatta, topped off with bacon and a poached free range egg
  • Eggs on toast $9.00
    • Any style of 2 free range eggs on toasted ciabatta
  • Calamari $13.80
    • Crumbled calamari ring with mixed leaves, cucumber, tomato, red onion served with tartar sauce
  • -Side of fries $4.00
  • -Smoked salmon $7.50
  • -Whipped cream & ice-cream $10.00
Roast Shop

Roast Shop

location

Address

2/30 Belgium Street, Auckland, Auckland, 1081, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 8:30 AM to 5:15 PM, 5 PM to 8:30 PM Tue 8:30 AM to 5:15 PM, 5 PM to 8:30 PM Wed 8:30 AM to 5:15 PM, 5 PM to 8:30 PM Thu 8:30 AM to 5:15 PM, 5 PM to 8:30 PM Fri 8:30 AM to 5:15 PM, 5 PM to 8:30 PM Sat 8:30 AM to 5:15 PM, 5 PM to 8:30 PM Sun 8:30 AM to 5:15 PM, 5 PM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , European , Ice Cream

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
2/30 Belgium Street, Auckland, Auckland, 1081, New Zealand