Roast Shop in Auckland Menu

Roast Shop in Auckland has no menu available, but can choose from many other options such as EGGS or BENE from Tongue & Groove Cafe. Malatang offers many options including Noodle with Meat Sauce and Steamed Dumpling. Masako includes a wide range like Teriyaki Chicken Donburi or Spicy Chicken Donburi. Plain Paratha and Chicken Shahi Korma - Tender chicken cubes cooked in a gravy of tomato, fresh cream, nuts & sultanas producing a lightly spiced creamy taste from . Chapati Indian Restaurant and Bar; offers The Indian Kitchen and Garlic Naan.

Nearby Sample Menus

Archie's Restaurant and Pizzeria (sample menu)
  • Salmon Fillet $25.50
    • Fresh Salmon Fillet, grilled and served on a mushroom cottage pie with bok choy & topped with a fresh hollandaise sauce
  • Alla Puttanesca $15.00
    • tomato, mozzarella, chili capers, black olives oregano & parsley
  • Pan-Fried Seafood Salad $15.00
    • fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
  • Penne Tutto Mare $15.00
    • Selection of fresh NZ seafood sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
  • Cajun Chicken Salad $15.00
    • sauteed chicken strips with cajun spice served on mesculin salad with green beans in a vinaigrette
  • Penne Bolognaise $15.00
    • traditional style of mama's secret recipe
  • Fettucine Napolitana $15.00
    • homemade tomato sauce, fresh garlic black olives, red onion, fresh chili, olive oil & parmesan
  • Eye Fillet Steak $28.50
    • Pan roasted Eye Fillet steak served with fennel mashed potatoes, roasted garlic and sun-dried tomato sauce
Mithaiwala (sample menu)
  • Samosa $1.00
  • Paneer paratha $7.00
  • Idli $4.99
    • 3pc
  • Large $10.00
  • Mix kulcha $6.00
  • Aloo kulcha $5.50
  • Mithai thali $8.99
    • Served with 3 curry, 2 naans, rice, salad & matichoor ladoo
  • Daal kachori $1.50
The Sugar Club (sample menu)
  • Laksa With South Island Whitebait see above
    • spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
  • Sesame Miso-Baked Aubergine see above
    • medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
  • Broccolini, Roast Cauilflower, Mustard Dressing $10
  • Roast Heirloom Carrots see above
    • liquorice cauliflower, hazelnut crumb, upland cress
  • Peanut Butter Parfait see above
    • moromi miso caramel, sesame, paprika, orange
  • Seared Venison see above
    • chilli lime dressing, pineapple, avocado, tamari sunflower seeds
  • Octopus see above
    • corn puree, quinoa, celery, capsicum
  • Spiny Crayfish And Marlborough Saffron Linguine see above
    • pinenuts, aged parmigiano reggiano
The Piha Cafe (sample menu)
  • Tomato $4
  • Soup $12.50
  • Eggs benedict (bacon, salmon $19.50) $18.50
    • Portobello mushrooms and spinach on sourdough bread
  • Hash brown $5.50
  • Free range eggs(any style) $12.50
    • on sourdough toast
  • Homemade muesli $13.50
    • with compote and yoghurt
  • Button mushrooms $14.50
    • on toast
  • Toasted banana bread $8.50
    • with jam and yoghurt
Target Thai Takeaways (sample menu)
  • Gai Pad Med
    • Very popular dish, stir fried meat with sweet chilli paste, vegetables and cashew nuts
  • -Chicken, Beef or Pork $11.00
  • -Chicken, Beef or Pork $11.00
  • -Prawns $13.00
  • Mussel $1.20
  • Tom Kha
    • Thai coconut a bit spicy soup with Thai herbs & vegetables
  • Hamburger $3.50
  • -Chicken, Beef or Pork $11.00
Noodle Box Roast (sample menu)
  • Black Bean Beef Box $11.50
    • Thin noodles with beef & vegies in popular black bean sauce
  • Vegetarian S $6 / M $8 / L $10
  • Sandwiches
  • -Chicken & Sweetcorn / BBQ Pork & Wonton $9.00
  • Fu Yong
  • Malaysian-Style Dishes (Mild/Medium/Hot)
  • -Large $38.00
  • Thai Green Curry Box $11.00
    • Thick noodles with chicken & vegies in Thai green curry
Charminar - Cuisines Of India (sample menu)
  • Tandoori Prawns $15
    • Prawns cooked with black pepper, onion, ginger, garlic, green chill: and lemon juice cooked in tandoor
  • Dal Gosht $15
    • Mutton pieces combined with lentils and a host of spices
  • Chicken Jalfrezi $15
    • Pieces of boneless chicken satay with onions, capsicum and onion gravy
  • Kheema Hara Masala $15
    • A moghlai breakfast of rice cooked with onion/tomato sem-gravy and sprees along with cilantro and mint chutney garnished and boiled egg
  • Lamb Kadai $15
    • Pieces of tender lamb cooked with onion, tomato and Capsicum with a touch of coriander and black pepper
  • Naan (Butter/Plain) $3
  • Vegetable Baradari $12
    • Exotic use of spices, dried fruits and nuts
  • Mutton Family Pack Biryani $35
Point England Takeway (sample menu)
  • Prawn $11.00
  • Meats $3.00
  • Pineapple $2.00
  • Prawn $11.00
  • Chicken $3.50
  • Pork $8.50
  • Chicken foo young $8.50
  • Combination meat foo young $11.00
Good View Takeaways (sample menu)
  • Seafood $14.50
  • Steak fried rice $10.00
  • Prawn fried rice $14.00
  • Steak $10.00
  • Special fried rice $13.00
  • Combination meats fried rice $12.00
  • Special $13.00
  • Chicken $10.00
Hansan Vietnamese Restaurant (sample menu)
  • Vietnamese Ham with Rice Noodles Soup
  • Curry Beef Stew with Rice Noodles
  • Mixed Beans & Dried Fruits
  • Curry Chicken Rice Noodles Soup
  • Vietnamese Ham
  • Barbecued Beef Skewer
  • Fish Cakes Fine Egg Noodles Soup
  • Barbecued Pork Skewer with Fine Vermicelli
Thai Smile 2 (sample menu)
  • Vegetarian Spring Roll (5 pcs) $8.50
    • Thai crispy spring roll with vegetables
  • Pad Nam Man Hoi (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried chicken, beef or pork with oyster sauce and seasonal vegetables
  • Salmon Lark $17.00
    • Slcced fresh salmon pan fried topped with Thai herbs, lemon juice, sweet chilli paste and coriander
  • Gaeng Deang (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Red curry flavoured with coconut milk and vegetables
  • Tom Kha Goong $11.60
    • Spicy coconut soup with king prawns, galangal, kaffir leaves and lemon juice
  • Roasted Duck Curry $17.00
    • Roasted duck cooked in creamy coconut, red curry paste, pineapple, grapes and tomato
  • Pla Lard Pik (Whole Snapper / Fish Fillets) $17.00 / $15.00
    • Deep fried fish in spicy vegetable sauce
  • Choo Chii $17.00
    • A thick red curry with lime leaves and vegetables
Lao Sze Chuan (sample menu)
  • Boil dumplings 20 pcs $11.00
  • Steamed lotus root stuffed with sweet sticky rice $12.00
  • Stir-fried omasum with chili $20.00
  • Deep-fried eggplant with sweet & sour chili sauce $16.00
  • Fried rice with tofu/noodle $12.00
  • Stir-fried shanghai cabbage with garlic $14.00
  • Chicken & cabbage
  • Stir-fried pork kidney with chili sauce $18.00
Mr. Bun Bakery & Cafe (sample menu)
  • Fish and Chip $9.50
    • Fish x1, egg x1, chips and salad
  • Snack pack $7.40
    • 1 thigh, 1 drumstick, 1 regular chips
  • Dinner Pack $20.20
    • 3 thigh, 3 drumsticks, 2 chips
  • Lunch Pack $12.80
    • 2 thighs, 2 drumsticks, 1 chips
  • Pancake $10.50
    • grilled bananas, bacon x2, maple syrup, whipped cream
  • 3 Pieces Drumstick $8.60
    • 3 drumsticks, 1chips
  • Kiwi Breakfast $14.70
    • bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast
  • Thigfh $3.20
The Corner (sample menu)
  • Fish Fingers $10
    • golden fried fish fingers with lemon & aioli
  • Lamb Albondigas N/A
    • with red pepper & chorizo sauce and homemade tortilla chips
  • Smoked Kingfish & Salmon Chowder N/A
    • with steamed mussels, pan seared scallop & a whole tiger prawn
  • Moroccan Crusted Lamb Cutlets N/A
    • with smashed peas & mint yoghurt
  • Mussels of the Day $10.9
    • A different Mussel special everyday. Ask our friendly staff for details of today’s dish!
  • Not a Fish Pie N/A
    • Pan Seared Snapper with, Cheesy Mash Croquettes and Smoked Snapper Bechemel
  • Loaded Wedges $14.5
    • with cheese, bacon, sweet chilli & sour cream add pulled pork $5
  • Braised Lamb Shoulder Croquette N/A
    • with buttered carrot purre, minted peas, crumbled feta & mint red wine jus
Vietflames (sample menu)
  • VietFlames Market Fish $29.50
    • Whole snapper, ginger, pineapple sauce(GF/DF)
  • Pandan Rice $3.00
  • Please advise us if you have any dairy requirement
  • Crispy Banana $11.00
    • Cinnamon rock sugar, pandan leaf, vanilla ice cream
  • Fresh King Fish Cocktail $12.50
    • Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
  • Lemongrass Lamb Rump $26.00
    • Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
  • Ginger and Chili Panna Cotta $12.00
    • Young sticky rice, rambutan, kaffir, lime leaf
  • Shaking Beef $28.00
    • Garlic sprout, red onion, ginger & watercress(GF/DF)
Roast Shop

Roast Shop

location

Address

2/30 Belgium Street, Auckland, Auckland, 1081, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 8:30 AM to 5:15 PM, 5 PM to 8:30 PM Tue 8:30 AM to 5:15 PM, 5 PM to 8:30 PM Wed 8:30 AM to 5:15 PM, 5 PM to 8:30 PM Thu 8:30 AM to 5:15 PM, 5 PM to 8:30 PM Fri 8:30 AM to 5:15 PM, 5 PM to 8:30 PM Sat 8:30 AM to 5:15 PM, 5 PM to 8:30 PM Sun 8:30 AM to 5:15 PM, 5 PM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , European , Ice Cream

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
2/30 Belgium Street, Auckland, Auckland, 1081, New Zealand
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