Address
2/30 Belgium Street, Auckland, Auckland, 1081, New Zealand
Roast Shop in Auckland Menu
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Roast Shop in Auckland has no menu available, but can choose from many other options such as EGGS or BENE from Tongue & Groove Cafe. Malatang offers many options including Noodle with Meat Sauce and Steamed Dumpling. Masako includes a wide range like Teriyaki Chicken Donburi or Spicy Chicken Donburi. Plain Paratha and Chicken Shahi Korma - Tender chicken cubes cooked in a gravy of tomato, fresh cream, nuts & sultanas producing a lightly spiced creamy taste from . Chapati Indian Restaurant and Bar; offers The Indian Kitchen and Garlic Naan.
Nearby Sample Menus
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Malay Hawker Fish & Prawns $25
- Wok fried in a Kaffir lime, basil, spinach and ginger sauce with fresh chillis
- Combo Platter $39
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Tandoori Lamb Cutlets $18
- marinated with yoghurt. chilli, ginger, cardamom & citrus
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Laska $21
- Spicy Malaysian noodle soup with chicken, seafood and market vegetables
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Billy Tang's Wontons $15
- chicken, prawn and spring onion with a plum, hoisin and chilli sauce
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Beef Rendang $23
- Indonesian dry curry with star anise, tamarind and toasted coconut
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Spinach & Potato Curry $18
- Spiced with turmeric ginger and chilli
- Poppadoms ancl Chutneys $7
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Grass Fed Scotch Fillet $30
- duck fat potatoes / green onion /vine tomato greens / red chimichurri
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Te Ika Mata $17.5
- marinated hapuka / coconut / chilli lime / coriander
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Carne $25
- tomato / ground salami / pork & fennel sausage / buffalo mozzarella / prosciutto de parma chilli / arugula
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Spanish Eggs $16
- spicy white beans / chorizo / tomatoes baked egg / kumarabread
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Waikare Inlet Oysters $20/$38
- Natural w Prelibato white balsamic, lemon & Tabasco
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Green Lipped Mussels $19.5
- confit garlic / cream / parsley /baguette sauce rouille
- Kumara Bread $3
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Affogato $12
- with Frangelico, Baileys, or Kahlua
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Japchae M $20.00 / L $30.00
- Glass noodles with sauteed vegetables (no rice)
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Galbitang $13.00
- Slow Cooked Beef rib Soup
- -Extra Muchim $5.00
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Golbeng e Hwe Muchim $27.00
- Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
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Kimchi Jjigae $13.00
- Kimchi vegetable stew with vegetables
- -Extra Muchim $5.00
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So Yangnyeom Galbi $20.00 PP
- Marinated Beef Ribs (No rice) Min-order two portions
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Wooguji Galbitang $13.00
- Slow Cooked Beef Soup with Soy Paste and cabbage leaves
- Scallops $2.20
- Bacon $3.50
- Wontons $0.90
- Hawaiian $4.90
- Bacon and Egg $5.50
- Bacon $4.70
- Can of Tomato Sauce $2.20
- American Hotdog Dressed $4.50
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Lemon & sour cream cake $8
- with berry compote and Mascarpone
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Market Fish $29.5
- Served with kumara confit, nutmeg infused cauliflower puree, bok choi and vine tomato
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Fish and chips $19.5
- Beer battered market fish served with salad greens, shoestring fries and Tartare sauce
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Classic Caesar Salad $12.5
- Cos lettuce, croutons, crispy bacon, anchovies, Parmesan and Ceasar dressing, topped with a poached egg
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Chicken and avocado salad $18
- Tossed green leaves, grilled chicken breast, avocado and mango dressing, topped with crispy noodles
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Paper Moon Chicken & Avocado Salad $18
- Tossed green leaves in lemon vinaigrette, grilled chicken breast & avocado: topped with mango dressing & crispy noodles
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Poached pear $8.5
- poached in red wine with sorbet
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Pan-seared eye fillet wrapped in bacon $34
- Served with roasted baby potatoes, wilted spinach, onion rings and jus
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Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
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Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
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Poulpe Au Chorizo $22.50
- Octopus, braised tomatoes , spicy sausage & salsa verde
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Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
- Provencal vegetables , goat cheese & black olives tapenade $7.50
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Hamn and cheese croissant $10.00
- Free range ham & camembert
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Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
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Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
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Match: $12.50
- Jules Taylor Sav Blanc Marlborough
- Bacon & Eggs anyway / toasts $10.50
- Eggs / 2 $4.50
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Ploughman's $16.50
- Ham / Crostini / Pickles / Gherkin / Chutney / English Cheddar
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Thai Kedgeree $14.50
- Lemongrass Basmati Kedgeree / Poached Egg / Coconut Cream / Smoked Fish
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Match: $8.50
- Hawkes bay Amber Ale
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Das Hunburger $18.50
- Beef / Bacon / Blue Cheese / Fried Onions / Horseradish / Tomato / Apple Sauce
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Bacon & Eggs $11.50
- Cooked any way / Toasts / House HP
- Naan Bread $2.50
- Vege Pakora $0.50
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Bargain Box $19.00
- 6 pieces of chicken regular chips
- Falafel Salad $11.50
- Vege Korma(Regular/Combo) $9.00/$12.00
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Dinner Box $9.90
- 3 pieces of chicken regular chips
- Wings $2.00
- Mix Combination Rice(Regular/Combo) $13.00/$14.00
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Free range eggs on toast $11.00
- Poached / fried / scrambled +$1
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Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
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organic french toast (V) $18.00
- Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
- -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
- -eggs / avocado / toast / wilted spinach / vine tomato $4.50
- -Add bacon $5.00
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Rosemary potato rosti $20.00
- Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
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Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
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Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli
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Patatas bravas (V)(GF) $8.50
- Crispy agria potatoes with spicy tomato sauce and saffron aioli
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Lamb pincho (GF) $13.00
- Rosemary skewer served with sardinian salsa
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Mixed spiced nuts (V)(GF) $7.50
- Crunchy concoction of roasted mixed nuts and seeds
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Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
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Olivas mixtas (GF)(V) $9.00
- Mixed olives marinated in olive oil with crumbled feta
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Snapper cakes (GF) $12.00
- Market fresh snapper with asian herbs and spices served with chilli lime aioli
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Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
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Chai o Kolucheh $12.00
- One pot of Tea served with Persian cookies (for two).
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Mezze Platter $15.00
- Combination of Kashk Bademjan, Kuku sabzi, Dollma, olives & salad.
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Momtaz $28.00
- Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.
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Kuku Sabzi $15.00
- Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
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Baghlava $5.00
- sweet pastry made of layers of lo lled with chopped nuts
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Sholeh - Zard $6.00
- Persian Sa ron rice pudding avoured with rosewater.
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Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with sa ron and Shirazi salad.
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Salad Shirazi $5.00
- Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
- Prawns $16.00
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Scotch Fillets $32.00
- New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
- Chips $6.00
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Skewers on Rice
- Skewers drizzled with our signature sauce, served with a side of salad. Healthy and oh so good!
- Prawns $13.00
- Garden greens $6.00
- Mix grill platter $18.00
- Wedges $7.00
- Chicken Teriyaki $13.00
- Fish Egg Soup $30 / $40 / $50
- Bibimbob $13.00
- Fried Chicken Gizzard $15.00
- Pork Cutlet $13.00
- Seafood Steam Boat $39 / $49 / $59
- Cold Noodle with no Soup $13.00
- Korean Sausage fried with veg $15.00
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Tava kebabs $14.90
- north indian traditional kebabs.
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CHICKEN KORMA $13.90
- a highly flavoured creamy textured best known boneless chicken curry garnished with almond.
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Tandoori chicken $21.90 / $13.00
- chicken marinated overnight in spices,ginger extract,lemon juice,yoghurt and barbequed in clay pot tandoor.(full chicken/half chicken)
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BEEF KORMA $13.90
- a light flavoured creamy beef curry garnished with almond.
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CHICKEN VEGETABLES $12.90
- chicken curry cooked with seasonal vegetables from the garden.
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Dhal soup $3.90
- the lentil soup loved by the British raj
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PEAS MUSHROOM $13.90
- mushroom and peas cooked with spices.
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CHICKEN JELFRAZI $13.90
- the traditional way of cooking and serving meat in North India in dry curry with chopped capsicum and tomatoes.
- Honey pop $1.20
- Chicken thigh $3.00
- Pizza pie $3.00
- 5 drums + chips $12.00
- 8 thighs + chips $25.50
- Apple cream donut $1.30
- Steak $3.00
- Steak and mushroom $3.00
Roast Shop
Phone
NotAvailable
Opened hours
Mon
8:30 AM to 5:15 PM, 5 PM to 8:30 PM
Tue
8:30 AM to 5:15 PM, 5 PM to 8:30 PM
Wed
8:30 AM to 5:15 PM, 5 PM to 8:30 PM
Thu
8:30 AM to 5:15 PM, 5 PM to 8:30 PM
Fri
8:30 AM to 5:15 PM, 5 PM to 8:30 PM
Sat
8:30 AM to 5:15 PM, 5 PM to 8:30 PM
Sun
8:30 AM to 5:15 PM, 5 PM to 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Coffee and Tea , European , Ice Cream
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
2/30 Belgium Street, Auckland, Auckland, 1081, New Zealand
- Auckland Coffee and Tea Menus
- Auckland European Menus
- Auckland Ice Cream Menus
- Auckland Region Coffee and Tea Menus
- Auckland Region European Menus
- Auckland Region Ice Cream Menus
