Address
7 King Street, Pukekohe, Auckland, 2120, New Zealand
Robert Harris in Auckland Region Menu
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Robert Harris in Auckland Region has no menu available, but can choose from many other options such as Chicken Teriyaki or Beef Teriyaki from Victoria Sushi Bar. Tulsi offers many options including Butter naan and Chicken kebab (new). The Burger Bar includes a wide range like Beef Burger or Lamb Burger. EDAMAME (V) and MINI COBB LOAF from . Chapel Bar & Bistro offers The White House and Open Chicken Sandwich.
Nearby Sample Menus
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Spaghetti Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
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Mediteranneo $15.00
- pancetta, ham, tomato, pecorino, mozzarella & rosemary
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Penne Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
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Penne Napolitana $15.00
- homemade tomato sauce fresh garlic black olives red onion, fresh chili olive oil & parmesan
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Alla Capricciosa $15.00
- salami olives, capsicum, anchovies, tomato, mozzarella & oregano
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Chicken Alla Claudio $25.50
- Grilled marinated chicken breast on homemade polenta cake with marinated roast vegetables and Puttanesca sauce
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Penne Peperoncino $15.00
- crispy bacon, garlic, chili parmesan, olive oil & fresh tomato sauce
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Penne Bolognaise $15.00
- traditional style of mama's secret recipe
- Steak $9.50
- Steak $11.50
- Bar-B-Q Pork $10.00
- Combination Seafood $13.50
- Prawns $12.00
- Chicken $9.50
- Hawaiian Burger $3.20
- Chicken $11.00
- Squid Ring $0.70
- Ham $3.50
- Milk Shake $4.00
- Steak $3.50
- PACK 5 Sausages, 2 Scoops Chips $10.00
- Fish (Hoki) $2.50
- Steak $4.20
- PACK 2 Fishes. 2 Sausages, 2 Potato Fritters, 1 Scoop Chips $10.00
- Pork Chop with Peking Sauce $13.50
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Lemon Fish $16.00
- (Fresh Red Cod Fillet)
- Sweet & Sour Pork
- Combination Omelette
- Sweet & Sour Sauce $3.50
- Chop Suey is served without noodles
- Chips
- Combination $13.50
- Aioli N/A
- Tuna N/A
- Ranch N/A
- Chicken Teriyaki N/A
- White Bread N/A
- Sweet Onion N/A
- Italian Dressing N/A
- Turkey N/A
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Biryanis $14.00
- Mughlai style Basmati Rice cooked with coriander, Onions & Spices. With a choice of chicken/lamb/beef/veg
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Nuggets & Chips $5.50
- chicken / fish
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Madras $14.50
- A traditional South Indian style curry cooked with coconut, spices, choice of chicken/lamb/beef
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Jeera Aloo $12.50
- Potatoes cooked in cumin and spices
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Vindaloo $14.50
- Red hot curry from Goa, choice of chicken/lamb/beef
- Fries $4.00
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Butter Prawn $17.50
- Marinated shells prawns cooked in exotic spices and tomato gravy
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Oriental Platter $14.00
- Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce
- Cheesy Garlic Toasties N/A
- BBQ N/A
- Lettuce N/A
- Italian B.M.T N/A
- Roasted Garlic N/A
- Turkey & Ham N/A
- Steak, Egg and Cheese N/A
- Ranch N/A
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La Limousine $18.50
- Beef mince, onion, mushroom, tomato coulis, egg & cheese
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La Grancopaise $17.50
- Scallops, mushroom, leek fondue, white wine sauce
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Œufs Benedicte $17.50
- with smoked salmon or bacon
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La Capri $14.50
- Goat cheese, honey, sundried tomato and walnut with salad
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Croque Madame $10.50
- Croque Monsieur with a fried egg
- Gratin Dauphinois $6
-
Tartiflette $22.50
- Potato gratin with onion, bacon and cream, grilled with Reblochon cheese
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Coq au vin $25.50
- Chicken leg slowly cooked in red wine, with potatoes, bacon and vegetables
- B.B.Q beef don $10.50
- Pork ginger don $10.00
- Una-tama don(eel & egg) $15.00
- Teriyaki chicken udon or soba $10.00
- Prawn tempura $9.80
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Chicken salad $5.00/ $ 7.80
- Small/Large
- Seaweed salad $4.50
- Rice $2.00
- 14 Yung Chow Fried Rice $12.90
- 1 Wonton Soup $9.90
- 19 Beef Dry Fried Rice Noodle $12.90
- 16 Seafood Fried Rice $13.90
- 15 Prawn Fried Rice $13.90
- 21 Fried Rice Noodle with Shrimp & Egg $13.90
- 9 Chicken Congee $8.50
- 8 Dumpling Noodle Soup $10.90
- Shoestring fries $5.00
- Chorizo & potatoes $8.00
- FROM 11AM
- -smoked salmon $19.00
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Shoestring fries $5.00
- With aioli and tomato sauce
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German farmer’s breakfast $18.50
- Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
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Nani’s spicy beef burger $18.50
- With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
- -mushroom (v) $19.00
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CHEF’S SOUP OF THE DAY 13.5
- With crusty sourdough
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WARMED CRÊPES 16.0
- Citrus salad, confit orange, blood orange curd, chantilly cream gf*
- ONE SET OF HEN’S EGGS v gf 6.0
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SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h
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SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
- Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
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SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
- GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
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CRISPY PORK BELLY entrée 19.0 main 37.0
- Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
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THYME AND PARMESAN SABLE 17.0
- Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
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Grilled Chicken Pizza $ 16.50
- Roasted tomato. Onion. Garlic, Oreganos, Mozzarella
- -Combo (Fries and Coke) $13.50
- -Add extra eggs $ 26
-
Grilled Shawerma $12.50
- Chicken pita with tomato. gherkins, onions, hummos & tahini
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Mezze Platter $26.00
- Hummus, falafel, baba, ghanoush, labneh,pita, cauliflower & shakshuka
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Celines Fries $9.50
- Fries topped with Melted Mozzarella & Mint,Youghurt, Tahini sweet chillis Balsamic
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Kebab’s $ 9.50
- Chicken or Lamb with Your choice of toppings from display cabinet
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Shakshuka $ 22
- Roasted tomato, garlic,onion,chilli with pan fried lamb served with rice or plate
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Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
- Organice red rice $4.00
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Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
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Nom du du xanh $22.00
- Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
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Bo Sot Vang $18.00
- French influenced beef stew in red wine sauce, carrot & onions.
- Combination Goi cuon & Banh mi $18.00
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Goi cuon $16.00
- Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
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Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
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Bacon And Eggs $8.50
- Double Bacon, 2 Eggs, Chips, Toast
- Hamburger $4.50
- Wedges With Sour Cream $4.50
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Taco Burger $5.50
- Chilli Beef
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Seadog - Plain Dog $5
- Battered Crabstick In A Toasted Roll With Tartare Sauce
- Chicken Piece $3.50
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Sausages And Eegs $8.50
- 2 Sausages, 2 Eggs, Chips & Toast
- Ham Toastie $5
Robert Harris
Phone
092384087
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
7 King Street, Pukekohe, Auckland, 2120, New Zealand
- Auckland Region Cafe Food Menus