Robert Harris in Auckland Region Menu

Robert Harris in Auckland Region has no menu available, but can choose from many other options such as Chicken Teriyaki or Beef Teriyaki from Victoria Sushi Bar. Tulsi offers many options including Butter naan and Chicken kebab (new). The Burger Bar includes a wide range like Beef Burger or Lamb Burger. EDAMAME (V) and MINI COBB LOAF from . Chapel Bar & Bistro offers The White House and Open Chicken Sandwich.

Nearby Sample Menus

  • Tom Yum with Young Coconut (King Prawns / Chicken) $9.00 / $8.00
    • Hot and sour soup with King prawns or Chicken, mushrooms and young coconut meat
  • Vegetables with peanut sauce $18.50
    • Stir fried vegetables and tofu with peanut sauce
  • Chicken Tulip (3 Pieces) $8.00
    • Deep fried marinated chicken tulip served with sweet chilli sauce
  • Seafood Prig Tai Dum $25.00
    • Sizzling combination of seafood with Garlic and Black pepper sauces
  • Green Curry $19.50
    • Slices of Chicken or Pork or Beef in Thai Green curry sauce with coconut milk and vegetables
  • Tofu Panang Sauce $18.50
    • Deep fried or Steamed tofu topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
  • Lamb Pad Char $22.00
    • Stir fried tender slices of Lamb with Fresh chilli, garlic, ginger, basil and Thai herbs
  • Tom Sap Talay $9.00
    • Clear hot and sour soup with Combination Seafood, mushroom and Thai herbs.
  • Portuguese Rolls
  • Corn on the Cob
  • - Large $6.50
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • - Large $6.50
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Thai Fried Rice - Choice of meat or tofu stir fried with Thai Jasmine Rice, egg, carrot, broccoli, peas, onion, tomato and spring onion with cucumber and lemon (Prawns) $17.50
  • Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Duck or lamb) $15.50
  • Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Duck or lamb) $15.50
  • Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Duck or lamb) $15.50
  • Thai Fried Rice - Choice of meat or tofu stir fried with Thai Jasmine Rice, egg, carrot, broccoli, peas, onion, tomato and spring onion with cucumber and lemon (Chicken, Beef, Pork, Tofu) $13.50
  • Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Prawns) $17.50
  • Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Duck or lamb) $15.50
  • Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Prawns) $17.50
  • Sauteed beef w/hot red pepper $23.00/$30.00
  • Sauteed Shredded Beef with chives $25.00/$33.00
  • Fried Chicken with Garlic sauce $23.00/$30.00
  • Fried Shrimp w/sweet & chili sauce $28.00/$33.00
  • Spicy seafood & vegetable noodle soup $12.00
  • Fried Pork & hot sauce $23.00/$30.00
  • Scorched Rice with seafood and vegetables $33.00/$40.00
  • Seafood & vegetable noodle Cornstarch soup $15.00
  • Turkish Pide Garlic Bread $9.00
  • Broccoli & Pak Choy $9.00
    • Black bean garlic sauce
  • Seared Wagyu Beef Yakiniku $20.00
    • Celeriac apple sphere, salad of vegetable egg cigar, sesame soy mirin salsa
  • Crispy Pata Pork Knuckle $25.00
    • Fennel-pear pickle, garden salad, yuzu dressing, coco shrimp onion dip
  • Caramelised Duck Breast $37.00
    • Roasted sweet kumara miso enoki-white cap mushroom black rice, goju berries & lemon grass red curry emulsion
  • Chiko's Crispy Pata Pork Knuckle $32.00
    • With garden salad, tom yum, fragrant rice, coco shrimp paste, peanut sauce
  • Prime Angus Beef Scotch Fillet $37.00
    • Enoki & white cap mushrooms oxtail glaze, bacon creamy cheese potato, béarnaise sauce
  • Chef's Salad of the Day $8.00
  • Super kebab $12.50
    • Lamb,Chicken,Falafel with pita bread,hummus,salad,sauces.
  • Falafel kebab $10.00
  • Chips $3.50
    • Tomato sauce
  • Satay chicken kebab $12.00
    • Peanut satay with pita bread,hummus,salad,sauces.
  • Satay chicken rice $14.50
    • Peanut Satay with Mediterannean Rice,hummus,salad,sauces.
  • Wedges $6.00
    • Sour Cream.
  • Chicken or lamb souvlaki salad $13.50
    • Cooked with home made souvlaki sauce.
  • Turkish delight $3.00
    • 4 Pieces.
  • Pichi Pachi $13.50
    • vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Garlic & Pepper (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fry choice of meat with special sauce, ground pepper, fresh garlic
  • Larb Vegetables $14.00
    • Deep fried tofu and vegetables cooked with lime juice, Thai herbs and chilli
  • De GRAND Curry Vegetables $14.00
    • Special Yellow curry with potato, shalot, tofu, coconut mik and vegetables
  • Drunken Noodle (Chicken / Prawns) $14.50 / $16.50
    • Stir fried rice noodle with chilli, garlic, basil and vegetables
  • Spicy Curry (Chicken, Beef or Pork / Lamb) $14.50 / $16.50
    • Country style hot curry with Thai herbs and Vegetables
  • Spring Rolls $8.50
    • Thai style spring rolls with vermicelli & vegetables
  • Pra-Ram (Chicken, Beet or Pork / Prawns) $15.50 / $16.50
    • Stir fried choice of meat with vegetables topped with peanut sauce
  • Tom Yum Vegetables $9.00
    • Spicy vegetable soup with Thai herbs and lime juice
  • Seafood $64
    • Grilled prawns, squid, oyster shooters, fish goujons, fresh oysters and beetroot salmon gravlax
  • Lamb Rump Skillet $36
    • Baby spinach, roasted tomatoes, grilled halloumi
  • Oysters /6 /12 POA
    • Natural with mignonette sauce
  • Steak Sandwich $14
    • Blue cheese, onion jam, sourdough, onion rings
  • Prawn Cocktail $17
    • Jalapeno guacamole
  • Onion Rings, roasted garlic aioli $8
  • Prawn Skillet $5 x 22 /$10x44.
    • Gremolata butter, grilled sourdough
  • Zucchini Fritters $14
    • Feta cream, dill salt
  • Steak & Mushroom Pie $4.50
  • Chicken Freya's $4.90
  • Chicken Roll $3.80
  • Bacon & Egg Quiche $4.00
  • Chicken Pie $4.00
  • Ham Vogel's $4.00
  • Mince Pie $3.80
  • Steak & Vegetable Pie $4.50
  • Gamjatang - jeongol $52 / $68
    • Pork bone stew with potatoes
  • Cho-ah tang $15
    • Grinded eel soup
  • Yung yang soup $15
    • Spicy lamb meat stew
  • BBQ Squid $15
    • Stirred squid with home made spicy sauce (mild / spicy)
  • Kimchi-jigae $15
    • Kimchi paste stew
  • BBQ Chicken $15
    • Stirred chicken with home made spicy sauce (mild / spicy)
  • Hae-jang kuk $15
    • Beef bone stew
  • Son-de guk $15
    • Korean traditional sauasge soup
  • Vegetable Fried Rice $8.90
  • Nasi Goreng (Hot Rice) $10.90
  • Slice Beef & Vegetable Sou $8.90
  • Sweet & Sour Pork $9.90
  • Ham Burger $2.80
  • Won Ton $0.60
  • Musse $1.00
  • Vang Chow Fried Rice $10.90
  • Shrimp Fried Rice $16.50
  • Satay Pork on Rice $15.50
  • Chicken and Sweet Corn Soup $7.00
  • Deep Fried Spring Roll $6.50
  • -with Salt and Chilli on Rice $15.50
  • Wonton Soup $8.50
  • -with Ginger and Spring Onion on Rice $15.50
  • Combination Meat Chow Mein $16.50
  • Money bags $9.00
  • Crumbed Chicken Tenders $13.50
    • With aioli
  • Samosas $9.00
  • Moroccan Lamb Salad $20.50
    • 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
  • Steakhouse Fries $7.50
  • Roast of the Day $18.50
    • Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
  • Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
  • Battered bluenose fillets $9.00
  • Mince & cheese $4.30
  • Steak & kidney $4.30
  • Vege quiche $4.00
  • Toasted Sandwiches $4.30
  • Steak & mushroom $4.30
  • Steak $4.30
  • Chicken $4.30
  • Steak & curry $4.30
Robert Harris

Robert Harris

location

Address

7 King Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092384087

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
7 King Street, Pukekohe, Auckland, 2120, New Zealand
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