Address
7 King Street, Pukekohe, Auckland, 2120, New Zealand
Robert Harris in Auckland Region Menu
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Robert Harris in Auckland Region has no menu available, but can choose from many other options such as Chicken Teriyaki or Beef Teriyaki from Victoria Sushi Bar. Tulsi offers many options including Butter naan and Chicken kebab (new). The Burger Bar includes a wide range like Beef Burger or Lamb Burger. EDAMAME (V) and MINI COBB LOAF from . Chapel Bar & Bistro offers The White House and Open Chicken Sandwich.
Nearby Sample Menus
- Sizzling honey sauce lamb $21.80
- Salt & pepper chicken $18.80
- Deep fried won ton $5.00
- Curry puff $5.00
- Braised fish fillet in hot pot $19.80
- Seafood fried egg noodle or rice noodles $13.80
- Salt & pepper spare ribs $18.80
- Chicken wings $5.00
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J.C $6.0
- Raspberry jam & cream cheese
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Yodi $12.0
- Pastrami, habanero mustard, grilled swiss, topped with a pickle
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Peanut Butter $5.0
- Crunchy & a lick of butter
- Cold Smoked Salmon $5
- House Habanero Mustard $2
-
King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
- Swiss $2
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Jam $5.0
- Raspberry jam & a lick of butter
- Masala cajun patatoes n/a
- Chicken Tikka n/a
- Grilled fish n/a
- Mint mushrooms n/a
- Roasted bbq herbed veg n/a
- Chilli garlic prawn n/a
- Non alcoholic coctails n/a
- Tandoori Prawn n/a
- Curry Beef Slices / Beef with Seasonal Vegetables / Beef with Ginger & Pineapple / Beef with Bean Sprout $16.00
- Curry Chicken / Chicken Sweet and Sour Sauce / Chicken with Lemon Sauce / Chicken with Mushroom / Chicken Meat in Ginger & Spring Onion $16.00
- Eggplant Casserole / Vermicelli Shrimp Vegetable $17.00
- Prawn Egg Foo Young / Shrimp Foo Young / Combination Egg Foo Young $19.00
- Chinese Veg Stir Fried with Pork Meat / Ginger & Pineapple with Meat Duck $20.00
- Satay Pork in Sizzling Plate / Satay Chicken in Sizzling Plate / Satay Beef in Sizzling Plate / Satay Squid in Sizzling Plate $18.00
- Tofu and Roast Pork Casserole / Fish Pieces and Tofu Casserole / Black Bean Sauce Intestine Casserole $18.00
- Pork Mince with Round Bean $18.00
- Vegan/Gluten Free English Tripe & Onions, Parsley Milk Sauce Small $16.5 / Large $29
- Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
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Tiramisu $14
- Mascarpone, Sponge Fingers, Marsala & Chocolate - Ooh La La
- Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
- Crispy Skin Duck Breast W Caramelized Orange Sauce, Grilled Figs & Kumara $34
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Pecan Pie W Fudge $14
- Sauce & Salted Caramel Re Cashew Nut Ice Cream
- Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21. Days) $36
- Steamed Broccolini, Lemon Virgin Olive Oil $9.5
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ADMIRALS PACK $32.90
- 12 hoki and 2 trays of chips
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CLASSIC HOKI & EGG $8.90/combo$14.90
- freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
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NIBBLES (each/3 pack) $1.40/$3.90
- fish nuggets
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SALT & PEPPER SQUID $11.90
- hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
- GLUTEN FREE HOKI $7.90/$10.90/$13.90
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LARGE SAUCES $1.00
- homemade tartare, lemon aoili, garlic aoili, clasic tomato
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CLASSIC CHICKEN $8.90/combo$14.90
- freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
- 6 X HOKI $12.90
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THE PIER $25.00
- Atlantic salmon, caramelised onions, capers, rocket & sundried tomatoes
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TOSCANA $25.00
- salami, spinach, olives, pesto, pecorino & tomato
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FISH OF THE DAY
- locally sourced, price on arrival & cooked to order
- SPAGHETTI POMODORO $12.00
- LINGUINI & MEALBALLS $12.00
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SCOTCH FILLET (250G) $32.00
- buttered mushrooms, lentils, salsa Verde & truffle butter
- POLENTA CHIPS $9.00
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INSALATA ALL ITALIANA $12.00
- tomato. cucumber, red onion, meesclum & red wine vinaigrette
- Roasted Duck Congee $6.50
- Crispy Roast Pork $17.00
- Fried Noodles With Seafood $10.80
- Singapore Fried Vermicelli $10.80
- Squid With Celery & Preserved Meat $24.00
- Prawn With Tomato Sauce $25.00
- Fried Chicken Ball With Black Bean Sauce $15.80
- Roast Duck With Noodles $8.80
- -Bacon, ham or mushroom $17.00
- Fries / curly fries with aioli $6.50 / $8.50
- Hollandaise $1.00
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Fruit crepes (GF) $13.50
- Crepes served with whipped cream, fresh seasonal fruit and maple syrup
- -Jam & butter $6.00
- Toast (per piece) $1.50
- Baked beans $3.00
-
Steak sandwich $18.00
- (GF available) 180g scotch fillet steak, lettuce, fresh tomato, caramelized onion, served with fries.
- BBQ N/A
- Flatbread N/A
- White Bread N/A
- White Chip Macadamia N/A
- Meatball N/A
- Three Pepper Chicken N/A
- M&M N/A
- Cheddar N/A
-
Soup of the Day $8.50
- Served with a crusty bread
-
Hot Croissant $ 7.00
- served with a berry compote and chocolate hazelnut spread
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Vegetarian Nacho’s $ 10.00
- served with Sour Cream
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Wedges $8.50
- Served topped with sour cream, bacon & cheese
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Marinated Steak Sandwich $18.00
- Thick bread toasted with fresh salad, relish and Marinated Steak
- Tomato I Mushroom I Egg each $ 2.50
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Eggs on Toast $10.50
- either poached or scrambled
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The Carpark Breakfast $16.00
- Two poached or fried eggs, bacon, sausage, homemade potato cake and served with hot toast
- Gong Bo Spicy Chicken on Rice $11.50
- Indonesian Fried Noodles (Bami Goreng) $11.50
- Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
- Ma Po Tofu on Rice $11.50
- Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
- Lemon Chicken on Rice $11.50
- Double Cooked Pork Belly On Rice $11.50
- Shanghai Fried Rice Cake $11.50
- Mince Curry Pie $2.90
- Frankfurter $2.20
- Mince Pie $2.80
- Quiche $2.40
- Steak Mushroom n Cheese Pie $3.60
- Mince Savoures $1.10
- Pepper Steak Pie $3.20
- Chicken Pie $3.20
- Black Forest Ham Bite the ham that feeds you N/A
- Cheddar (v) Smile and say ‘cheeeeeese’ N/A
- Feijoa, Pear, Ginger Feijoa, pear, banana, frozen yoghurt with organic manuka honey & ginger supplement Health Focus: Digestion N/A
- Chicken Caesar Chicken Breast and Bacon drizzled with Caesar Dressing – a toga party in your mouth! N/A
- EXTRA SPREADS N/A
- Superfruit Antioxia Cranberry, guava, blueberries, raspberries, frozen yoghurt with organic antioxidant supplement Health Focus: Cellular Strength N/A
- Cheddar (v) Smile and say ‘cheeeeeese’ N/A
- Roast Lamb Mary had a little one, what will you have? N/A
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Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
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Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
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Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
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Nom du du xanh $22.00
- Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
-
Bun cha $24.00
- Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
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Goi cuon $16.00
- Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
-
Nem ran $9.00
- Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
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Bo nuong xa $14.00
- Charcoal BBQ grilled beef lemon grass skewers.
Robert Harris
Phone
092384087
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
7 King Street, Pukekohe, Auckland, 2120, New Zealand
- Auckland Region Cafe Food Menus