Address
7 King Street, Pukekohe, Auckland, 2120, New Zealand
Robert Harris in Auckland Region Menu
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Robert Harris in Auckland Region has no menu available, but can choose from many other options such as Chicken Teriyaki or Beef Teriyaki from Victoria Sushi Bar. Tulsi offers many options including Butter naan and Chicken kebab (new). The Burger Bar includes a wide range like Beef Burger or Lamb Burger. EDAMAME (V) and MINI COBB LOAF from . Chapel Bar & Bistro offers The White House and Open Chicken Sandwich.
Nearby Sample Menus
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Out of africa $16.50
- Amarula liqueur and a banana cream float
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Pan-fried snapper $42.00
- Chilli coconut broth crispy prawn, vietnamese mint salad
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Irish coffee $16.50
- Made traditionally with jameson whiskey
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Hawkes bay lamb rump $42.00
- Eggplant, minted peas, tzatziki, jus
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Angus pure tenderloin $45.00
- Pan-fried and roasted, best served medium-rare
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Crème Brulée duo $16.00
- Vanilla, liquorice, raspberry sorbet & brandy snap
- Pure peppermint $5.00
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Panko crumbed sea scallops $27.00
- Lemon mayo, spiced red pepper dip
- Cumin butter bean smash, puffed quinoa, bell peppers, poblano lime sauce(V)
- Half/Full $ 29.9/$ 47.9
- Vanilla chili cheesecake, mango jelly, biscuit crumb, chocolate flakes $ 12.9
- Street style corn, cotija cheese, chili salt(GF/V) $11.9
- Add
- Crumbed zucchini chips, coriander cream (V) $12.9
- Chili polenta sticks, ancho chili sauce(GF/V) $6.5
- With flour tortilla & cheese
- Prawn Satay / Combination Satay $13.50
- BBQ Pork $11.00
- Egg Burger / Cheese Burger / Hawaiian Burger $4.20
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Special A $40.00
- Combination Fried rice, chicken mushroom & Veges, Sweet & sour pork, egg foo young, 6 wonton
- Ham Burger $3.50
- Cheese & Onion / Cheese & Tomato $3.80
- Jumbo Burger $6.10
- Chicken Cashew Nut & Veges / Steak Cashew Nut & Veges $12.30
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Button mushrooms $14.50
- on toast
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Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread
- Mushroom $4
- Hash brown $5.50
- Tomato $4
- Sausage $5.50
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Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
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Homemade muesli $13.50
- with compote and yoghurt
- Vegetarian banquet $ 25
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Bhuna chicken / lamb / beef $ 16.5
- choice of meat cooked with sweet mango chutney, marinated in garam masala, ginger, garlic and spices.
- Mains: lounge special seafood curry, butter chicken, lamb roganjosh, beef madras, veg. Korma, rice, naan and condiments.
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Vegetable manchurian $ 16.50
- vegetable dumplings cooked in a gravy of ginger, garlic, green chillies and cilantro.
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Dry chilli chicken $ 16.5
- chicken pieces cooked with green chillies and capsicum in indo - chinese style.
- Mixed leaf salad / onion salad $ 4
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Bhindi masala (okra) $ 15.50
- okra cooked in finely chooped onions, green chillies and herbs
- Entrees: prawn pakora, samosa, seekh kebab, chicken tikka
- Potato Fritter $1.00
- Swiss Cheese Burger $8.50
- Swiss Cheese $2.00
- Crab Sticks $1.50
- Hamburger $7.50
- Sausage $2.00
- Hot dog $3.00
- Premium Snapper Burger $11.50
- NOBASHI PRAWN $2.00
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MANGO DELIGHT $8.90
- freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
- HOKI (2 PIECES) $4.90/$7.90/$10.90
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FISH NUGGETS $7.90
- 3 fish nuggets, small chips and any kids drink
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SALT & PEPPER SQUID $11.90
- hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
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SIDE SALADS $4.00
- garden salad or coleslaw
- SQUID RING $1.00
- 2 freshly battered hoki fillets, regular chips and a 420ml drink $10.90
- Chunky Fries $7.00
- Fancy Fish & Chips $29.90
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The Mini Reuben $12.90
- Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
- Hot Wings $12.90
- Smoked Chicken and Avo Salad $21.00
- Smokin' Ribs $21.90
- Haloumi and Organic Quinoa / Chicken and Couscous $23.00
- Canterbury Steak & Egg $32.00
- Steak & Pepper Pie $ 3.80
- Bacon & Egg Quiches $ 4.20
- Chicken Thigh $ 3.90
- Mince Pie $ 3.50
- Steak & Mushroom Pie $ 3.80
- Chicken & Vegetable Pie $ 3.80
- Sausage Roll $ 2.40
- Potato Top Sausage $ 2.90
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Creamy Mushrooms $12.00
- Freya's grain toast
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Hotcakes $7.50
- with bacon & banana, drizzled with maple syrup
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Nachos Mild $7.50
- (chilli beef with nacho chips sour cream & melted cheese)
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Fried or Poached Eggs $8.50
- on Freya's toast
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Omelette & Toast $13.00
- choice of ham & cheese or ham & tomato, cheese & tomato or cheese & mushroom
- Bacon & Egg $6.50
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Bacon & Eggs $13.00
- with Freya's toast
- with cream cheese & jam $7.50
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Gang keow goong, pla meak $24.50
- Green curry of prawns or squid with coconut milk, bamboo shoots and sweet basil
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Tod kratiam prik thai $20.90
- Sliced Beef, pork or chicken cooked in garlic and cracked pepper with spring onions.
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Tom yum jae $8.00
- Hot and sour soup with mushroom and vegetables
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Pad thai jae $19.10
- Stir fried rice noodles with mixed vegetables
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Gai, or moo pad khing ope mor din $21.80
- Sizzling Ginger Chicken or pork in a clay pot with Chinese black mushrooms and spring onions
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Ladna talay $24.50
- Stir-fried noodles topped with a tasty combination seafood sauce of King Prawn, Scallop, Mussel, Squid, Fish
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Gang saap-pa-rot goong $25.50
- Pineapple pieces with King Prawns in red curry.
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Yam goong $22.90
- Steamed Prawn Salad, spring onion red onion Tomatoes and coriander
- Large Fries $5.00
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Fish Fried Rice $10.00
- Deep fried fish cooked with stir fried in a wok mixed with veges & soy sauce.
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2PCS Grilled Chicken Breast With Chips Or Salad $12.00
- Marinated chicken drenched with barbeque sauce finished with seasoning.
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Fiji Style Prawn Curry in Masala $15.00
- Slow cooked shelled prawn with a south indian touch and imported spices from fiji.
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Fiji Style Fish Curry in Masala $15.00
- Fresh market fish cooked with a south indian touch an imported spices from fiji.
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Vege Chowmein $10.00
- Wok fried veges with glazed chowmein noodles infused with crushed ginger, garlic.
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Prawn Choupsey $15.00
- Wok fried prawn cutlet with veges mixed with a season of sesame oil & special sauce.
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Lollipop Chicken $15.00
- Chicken wings dressed into lollipop coated in a spicy batter & deep fried.
- Chef's Combination, four falafel patties and lamb from the spit $22
- Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
- Hummus and Pita, hummus served with toasted pita wedges $7.50
- Special, two sis kebab skewers and lamb from the spit $22
- daily selection of desserts $4.50
- Sis Kebab, four sis kebab skewers $22
- Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
- Black Olives, a dozen black Greek olives $4
- Cab moss sausages $2.20
- Butter chicken wrap $4.00
- Chicken Drumstick $2.00
- GIANT BURGER $7.50
- Fish & Egg Burger $4.50
- Hotdog $2.00
- Bacon + egg + hashbrown + cheese muffin $4.00
- Chicken kebab roll $3.50
- Stir-fried pickled cabbage with pork $13.80
- Steam bun / Spring bread $12.00
- Chicken with Pork Intestines in Chili Sauce $18.80
- Stewed Pickled Cabbage with Pork Belly Sliced $15.80
- Stir-fried pork intestines with chinese spices in hot pot $18.80
- Stir-fried tofu with veges $13.80
- Sweet & Sour Pork/Chicken $9.80
- Special Stir-Fried rice with Prawns & Veges $18.00
Robert Harris
Phone
092384087
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
7 King Street, Pukekohe, Auckland, 2120, New Zealand
- Auckland Region Cafe Food Menus