Muesli with seasonal fruit, yogurt and maple syrup.
BAGEL/ENGLISH MUFFIN
- Served with a selection of preserves, cream cheese or lemon curd $6.90
- OR smoked salmon $9.80
EGGS BENEDICT
- Poached eggs & bacon on toasted English muffins topped with creamy hollandaise sauce $16.50
- OR served with spinach & mushrooms $16.50
- OR served with smoked salmon $17.50
FRENCH TOAST $16.80
Served with streaky bacon, grilled banana, vanilla-cinnamon baguette & maple syrup
BACON & EGGS $13.80
Streaky bacon, 2 eggs (fried, poached or scrambled), with your choice of toast
ROBERT HARRIS BIG BREAKFAST $18.90
Streaky bacon, 2 eggs (fried, poached or scrambled), breakfast sausages, hash browns, grilled tomato & mushrooms served with your choice of toast.
PANCAKE STACK
-Served with fresh fruit, yogurt, maple syrup & wild berry coulis $14.90
- or served with streaky bacon & maple syrup $14.50
BREAKFAST STACK (VEGETARIAN) $16.50
Pan fried focaccia, grilled mushrooms, spinach, tomato, poached eggs and hash browns served with pesto hollandaise.
EGGS ANY STYLE WITH TOAST
- 2 eggs (fried, poached or scrambled). served with your choice of toast. $10.80
BACKPACKERS $15.50
Breakfast sausages, 2 eggs (fried, poached or scrambled), hash browns served with your choice of toasted bread.
FOLDED OMELETTE $15.80
Served with choice of up to 3 filings: Ham, cheese, tomato, pineapple, onion, mushrooms.
CREAMY MUSHROOMS
- Sauteed mushrooms in a creamy sauce with hash browns and streaky bacon on toasted focaccia bread. $16.60
BREAKFAST WRAP $13.50
Tortilla with fried egg, mesclun salad, streaky bacon, hash browns, tomato and mayo.
ON THE SIDE (TO ACCOMPANY A BREAKFAST ORDER)
- Sausages, bacon, eggs, grilled tomato, mushrooms, hash browns, baked beans, English muffins $3.50 each
- Smoked salmon $4.00 each
LUNCH
CLASSIC BLT $14.50
Premium bacon, tomato & lettuce with creamy aioli & tomato relish in a gilled ciabatta bun, served with crispy fries
CLASSIC CLUB SANDWICH $14.80
Bacon, lettuce, tomato & mashed eggs, served with crispy fries
ANGUS BEEF BURGER $16.80
Angus beef pattie, lettuce, tomato, aioli & Swiss cheese complemented with a sweet beefroot relish encased in a grilled ciabatta bun, served with crispy fries
LAMB BURGER $17.50
Lam pattie, lettuce, tomato, aioli & Swiss cheese complemented with mint jelly encased in a grilled ciabatta bun, served with crispy fries
CHICKEN STEAK BURGER $16.90
Topped with Swiss cheese, sweet capsicum & creamy aoli encased in a grilled ciabatta bun , served with crispy fries.
PASTA CARBONARA $15.50
Pasta tossed in a cream garlic sauce with mushrooms & bacon
CAESAR SALAD $14.50
With poached egg and grilled chicken
THAI CHICKEN SALAD $13.80
With Thai salad dressing and grilled chicken
BACON BUTTY $14.20
With crispy French fries and salad
NACHOS $13.50
Corn chips served with nacho mince, cheese, salsa and sour cream
MINCE ON TOAST $13.80
Poached egg with savoury mince, served with grain toast
SOUP OF THE DAY $9.80
Poached egg with savoury mince, served with grain toast
WEDGES $9.90
Served with sour cream
FRENCH FRIES $6.90
With house seasoning, served with tomato sauce or aioli
* Sukiyaki is a soup with thinly sliced beef and vege
Pork belly marinade bulgogi $19.90
Yakitori $7.90
Yose nabe $22.90
Seafood udon
Chicken teriyaki & tempura $20.90
Salmon nuta Variable
Cocktail shrimp $7.90
O-makase menu for two $79.90
This course meal will give you a starter, daily special, sushi, sashimi, tepan, yaki tempura, choice of hot pot to sukiyaki (beef based) or yose nabe ( seafood based) and dessert
Served with game fries & aioli. Pulled pork in our homemade bbq sauce & asian slaw. Pulled slow cooked beef with mayo, cheddar cheese & roquette. Champagne Ham, grilled camembert, tomato and basil pesto
Toast or Bagel with Preserves (V)(GF)
Beans and Bacon on Toast (GF) $15.50
Cannellini and bacon in a smoky tomato sauce topped with a poached egg and served on focaccia bread
Moroccan Chicken Salad (GF) $17.00
Deconstructed Moroccan spiced chicken with cous cous, pickled onion, minted yoghurt, pumpkin & roquette with a citrus dressing
3 egg omelette with feta cheese, caramelised onion, mushroom, spinach and roquette with toasted ciabatta
Smashed Avocado (V)(GF) $18.50
Smashed avocado on toasted multi grain bread, Danish feta, streaky bacon, poached egg, charred corn and tomato salsa, sprinkled with red quinoa & watercress
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Risotto of Faro & Lentils $32.90
Homemade Falafels and Goats Cheese
This is a sample menu, dishes may change with the seasons.
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90