Robert Harris in Botany Town Centre, N9 Garden Lane,, 588 Chapel Road Menu

BREAKFAST BREAKFAST
  • MUESLI WITH SEASONAL FRESH FRUIT & YOGURT $9.90
    • Muesli with seasonal fruit, yogurt and maple syrup.
  • BAGEL/ENGLISH MUFFIN
  • - Served with a selection of preserves, cream cheese or lemon curd $6.90
  • - OR smoked salmon $9.80
  • EGGS BENEDICT
  • - Poached eggs & bacon on toasted English muffins topped with creamy hollandaise sauce $16.50
  • - OR served with spinach & mushrooms $16.50
  • - OR served with smoked salmon $17.50
  • FRENCH TOAST $16.80
    • Served with streaky bacon, grilled banana, vanilla-cinnamon baguette & maple syrup
  • BACON & EGGS $13.80
    • Streaky bacon, 2 eggs (fried, poached or scrambled), with your choice of toast
  • ROBERT HARRIS BIG BREAKFAST $18.90
    • Streaky bacon, 2 eggs (fried, poached or scrambled), breakfast sausages, hash browns, grilled tomato & mushrooms served with your choice of toast.
  • PANCAKE STACK
  • -Served with fresh fruit, yogurt, maple syrup & wild berry coulis $14.90
  • - or served with streaky bacon & maple syrup $14.50
  • BREAKFAST STACK (VEGETARIAN) $16.50
    • Pan fried focaccia, grilled mushrooms, spinach, tomato, poached eggs and hash browns served with pesto hollandaise.
  • EGGS ANY STYLE WITH TOAST
  • - 2 eggs (fried, poached or scrambled). served with your choice of toast. $10.80
  • BACKPACKERS $15.50
    • Breakfast sausages, 2 eggs (fried, poached or scrambled), hash browns served with your choice of toasted bread.
  • FOLDED OMELETTE $15.80
    • Served with choice of up to 3 filings: Ham, cheese, tomato, pineapple, onion, mushrooms.
  • CREAMY MUSHROOMS
  • - Sauteed mushrooms in a creamy sauce with hash browns and streaky bacon on toasted focaccia bread. $16.60
  • BREAKFAST WRAP $13.50
    • Tortilla with fried egg, mesclun salad, streaky bacon, hash browns, tomato and mayo.
  • ON THE SIDE (TO ACCOMPANY A BREAKFAST ORDER)
  • - Sausages, bacon, eggs, grilled tomato, mushrooms, hash browns, baked beans, English muffins $3.50 each
  • - Smoked salmon $4.00 each
LUNCH LUNCH
  • CLASSIC BLT $14.50
    • Premium bacon, tomato & lettuce with creamy aioli & tomato relish in a gilled ciabatta bun, served with crispy fries
  • CLASSIC CLUB SANDWICH $14.80
    • Bacon, lettuce, tomato & mashed eggs, served with crispy fries
  • ANGUS BEEF BURGER $16.80
    • Angus beef pattie, lettuce, tomato, aioli & Swiss cheese complemented with a sweet beefroot relish encased in a grilled ciabatta bun, served with crispy fries
  • LAMB BURGER $17.50
    • Lam pattie, lettuce, tomato, aioli & Swiss cheese complemented with mint jelly encased in a grilled ciabatta bun, served with crispy fries
  • CHICKEN STEAK BURGER $16.90
    • Topped with Swiss cheese, sweet capsicum & creamy aoli encased in a grilled ciabatta bun , served with crispy fries.
  • PASTA CARBONARA $15.50
    • Pasta tossed in a cream garlic sauce with mushrooms & bacon
  • CAESAR SALAD $14.50
    • With poached egg and grilled chicken
  • THAI CHICKEN SALAD $13.80
    • With Thai salad dressing and grilled chicken
  • BACON BUTTY $14.20
    • With crispy French fries and salad
  • NACHOS $13.50
    • Corn chips served with nacho mince, cheese, salsa and sour cream
  • MINCE ON TOAST $13.80
    • Poached egg with savoury mince, served with grain toast
  • SOUP OF THE DAY $9.80
    • Poached egg with savoury mince, served with grain toast
  • WEDGES $9.90
    • Served with sour cream
  • FRENCH FRIES $6.90
    • With house seasoning, served with tomato sauce or aioli

Nearby Sample Menus

  • Smoked beef rib & shiso spring roll 10.00
    • with Woodpecker Hill BBQ thick sauce
  • Aromatic BBQ lamb curry 36.00
    • smoked potatoes, pickled garlic, cashews & charred shallots
  • Green apple ricotta doughnuts, miso butterscotch caramel 15.00
  • Market fish 32.00
    • fried in turmeric with Vietnamese mint, peanuts, dill pickles
  • Dry red curry of duck 36.00
    • stir-fried with wild ginger, snake beans, chilli & cashews
  • Squid & duck salad 26.00
    • with nashi pear, lemongrass, rocket & cashew
  • Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
  • Fermented crispy chicken 30.00
    • wild ginger, basil, garlic chives, crispy shallots, red chilli
  • Chicken Slices with Sesame & Lemon Sauce $22.00
  • Deep Fried Bean Curd with Spicy Salt $20.00
  • Fried Rice with Chicken & Salted Fish $20.00
  • Stir Fried Noodles with Seafood Combination $28.00
  • Sweet & Sour Fish Fillets $25.00
  • Kuang Po Prawns $30.00
  • Honey BBQ Pork $20.00
  • Sizzling Beef in Mongolian Style $22.00
  • Nurnberger-Main $25.00
    • pork sausages served with Sauerkraut and mashed potatoes
  • Gulaschsuppe $12.00
    • rich paprika spiced beef soup, served with bread
  • Chicken Zuricher Art $24.00
    • grilled chicken strips in a creamy mushrooms sauce served with Spaetzle
  • Jägerschnitzel $24.00
    • breadcrumbed beef Schnitzel with a mushroom sauce 1 pieces
  • Königsberger Klopse $22.00
    • meatballs in a caper sauce with Rofkraut (red cabbage) and a salad, served with mashed potatoes, potato salad, dumplings or chips
  • Jägerschnitzel $28.00
    • breadcrumbed beef Schnitzel with a mushroom sauce 2 pieces
  • Vegetable Lasagne $22.00
    • pumpkin, carrots, peas, corn, mushrooms, tomatoes, and onions on layers of potatoes and cheese, served with salad greens
  • Pork Belly $26.00
    • roasted pork belly served with Sauerkraut and dumplings
  • Crispy chicken taco $11.90
    • Slaw/criander/chipotle crema/chilli
  • Pepperoni lover $16.00
    • Lots of hot pepperoni/onion/mozzarella/chilli
  • Schezwan spiced calamari with sriracha mayo $9.90
  • Pea and parmesan risotto with chive oil (v) $16.00
  • Vege burger $11.00
    • Caprinata/mushroon/feta/mesculin (v)
  • Lamb $16.00
    • Caramalised onion/pesto/feta
  • Pumpkin and mozzarella risotto balls served with aioli $9.90
  • Margherita $16.00
    • Mozzarella/bocochiini/basil/tomato
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • Eight Platter $112.00
    • Select any 8 Tapas dishes. Ideal for 3 persons for dinner
  • Albondigas con Salsa de Tomate $15.00
    • pork and fennel meatballs cooked in tomato sauce
  • Dessert Platter $15.50
    • ideal for one person wanting a trio of mini desserts
  • Berenjena Frita $15.00
    • Cumin battered eggplant fried & drizzled with honey
  • Crujientes Patatas Fritas Polenta $15.00
    • Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
  • Calamares Fritos $15.00
    • calamari in lemon pepper, fried & served w aioli & lemon
  • Pear & Manchego Salad $15.00
    • pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
  • Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
  • Wok-charred, grain fed Wakanui sirlion steak $29.00
    • with spring onions, fermented black beans, oyster sauce and ginger
  • Budda's Delight $16.00
    • pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
  • Roast pork, with steamed rice and greens $12.00
  • Bone broth $5.00
    • by the cup
  • Thai green curry $26.00
    • with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
  • Thai green salad $14.00
    • green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
  • Steamed white cooked chicken, with steamed rice and greens $12.00
  • -Lamb or Fish Curry Extra Added $1.00
  • Until 6:00pm Tuesday to Sunday
  • Ala Hodda $8.00
    • Potato cooked in a mild curry sauce
  • Batu Moju S $5.00 / L $9.00
    • Fried eggplant cooked in traditional Sri Lankan way
  • Ala Baduma $8.00
    • Boiled potatoes mixed with fried onions
  • Katta Sambol $4.00
    • Fried Onion, coconut & dried shrimps
  • Pol Roti $2.00 ea
    • Order should be placed 30 mins prior. Roti made with coconut. Minimum of 5 roti
  • Biriyani $12.50
    • Lamb or Chicken cooked gently with aromatic spices and basmati rice. Very rich and flavorsome
  • Spring Roll (8pcs) $5.00
  • Fish Katsu (8pcs) $7.00
  • Seaweed Salad $4.00
  • Beef Don $10.90
  • Chicken Karaage / Pork Katsu / Sweet Potato Tempura / Vegetable Tempura $8.00
  • Crumbed Prawn $6.80
  • Gyoza Cheese Prawn / Crumbed Prawn $6.80
  • Chicken Katsu Curry $11.50
  • T1 Spicy Sour Soup $ 12.8
  • S6 Spicy Duck Heads in Dry Pot $18.8
  • M31 Fish Slices and Preserved Vege $ 16.8
  • V11 Stir-Fried Pickle Cabbage and Vermicelli $ 15.8
  • D4 Lamb Heart, Stomach, Lamb Meat in Pot $ 16.8
  • M16 Stir-Fried Pork Kidney in Sweet Chili $ 16.8
  • S10 Bean Sprouts & Tripes with Lotusleaf-cakes $ 16.8
  • N9 Perking Pork Soy Gravy Noodles $ 12.0
  • Plain naan $3.00
  • Cheese naan $4.00
  • -Malabari (GF)
    • Cooked in tamarind and coconut making it a perfect southem indian delicacy
  • Aloo gobhi (GF) $14.00
    • Traditional indian dish made with spiced cauliflower and potatoes
  • Chicken tikka masala (SD) (GF) $15.50
    • Spiced infused boneless chicken gravy
  • Cilantro butter chicken (SD) (GF) $15.50
    • Mildly spiced boneless chicken marinated and prepared to your taste
  • -Saag (GF)
    • Wilted spinach prepared with authentic spices
  • Butter naan $3.00
  • Pollo $24.00
    • Chargrilled chicken parmesan, peppers, onion & capers
  • -sliced beef steak $17.00
  • Garlic bread $9.00
  • Lamb of the week $24.00
    • With a polenta cake & veg. Drizzled with a jus
  • Simply sinful chocolate brownie $12.00
    • Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
  • -chicken $15.00
  • Infamous mississippi mud cake $12.00
    • With a side of decadent cream
  • Seasonal veg frittata $19.00
    • Layered with seasonal veges & slow baked to perfection
  • Sesame Teriyaki Chicken $50.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Stir-fried Vegetables $65.00 per head
  • Stir-fried Rice with Rolled Egg $65.00 per head
  • Prawns with our famous YumYum Sauce $50.00 per head
  • Sesame Teriyaki Chicken $65.00 per head
  • Soft Scallops with Soy $65.00 per head
  • Idli Sambar Chutney $7
  • Goat Curry $10.50
    • Tendered goat pieces cooked in rich tomato gravy and onion paste
  • Plain Dosa $7.50
  • Balti Lamb $11.50
    • Boneless lamb blended together with tomato puree, yoghurt, garam masala, chili powder, mango chutney, salt and sugar
  • Keema Naan (Chicken/Lamb) $4
  • Chicken Jalfrezi $10.50
    • Pieces of boneless chicken sauté with onions, capsicum and onion gravy
  • Chicken Sizzling Chicken Noodles $10.50
  • Mixed Platter $10.50
    • Samosa, onion bhaji, paneer tikka, hara bhara kebab
  • Chicken Wings (5 Pcs) $8.50
  • Prawn & Veges $14.00
  • Onion $0.70
  • Bar-B-Qpork,Pineapple &Veges $13.50
  • Egg $0.70
  • Curry Combination Meat & Vegetables $14.00
  • Deep Fried Won- Ton -(1 -Doz) $8.40
  • Kumara Chip $4.90
  • Lamb saagwala $13
  • Schezwan noodle $13
  • Dal tadka $11
  • Deal 3 $9.50
  • Chicken saagwala $12
  • Samosa chaat $5
  • Chana masala $11
  • Chicken kadai $12
Robert Harris

Robert Harris

location

Address

Botany Town Centre, N9 Garden Lane,, 588 Chapel Road, Botany Downs, Auckland, Auckland, 2013, New Zealand

phone

Phone

092651155

email

Email

None

clock

Opened hours

Mon 9 AM to 4:30 PM Tue 9 AM to 4:30 PM Wed 9 AM to 4:30 PM Thu 9 AM to 7 PM Fri 9 AM to 7 PM Sat 9 AM to 4:30 PM Sun 10 AM to 2:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
Botany Town Centre, N9 Garden Lane,, 588 Chapel Road, Botany Downs, Auckland, Auckland, 2013, New Zealand
Similar Restaurants based on Cuisines