Robert Harris in Botany Town Centre, N9 Garden Lane,, 588 Chapel Road Menu

BREAKFAST BREAKFAST
  • MUESLI WITH SEASONAL FRESH FRUIT & YOGURT $9.90
    • Muesli with seasonal fruit, yogurt and maple syrup.
  • BAGEL/ENGLISH MUFFIN
  • - Served with a selection of preserves, cream cheese or lemon curd $6.90
  • - OR smoked salmon $9.80
  • EGGS BENEDICT
  • - Poached eggs & bacon on toasted English muffins topped with creamy hollandaise sauce $16.50
  • - OR served with spinach & mushrooms $16.50
  • - OR served with smoked salmon $17.50
  • FRENCH TOAST $16.80
    • Served with streaky bacon, grilled banana, vanilla-cinnamon baguette & maple syrup
  • BACON & EGGS $13.80
    • Streaky bacon, 2 eggs (fried, poached or scrambled), with your choice of toast
  • ROBERT HARRIS BIG BREAKFAST $18.90
    • Streaky bacon, 2 eggs (fried, poached or scrambled), breakfast sausages, hash browns, grilled tomato & mushrooms served with your choice of toast.
  • PANCAKE STACK
  • -Served with fresh fruit, yogurt, maple syrup & wild berry coulis $14.90
  • - or served with streaky bacon & maple syrup $14.50
  • BREAKFAST STACK (VEGETARIAN) $16.50
    • Pan fried focaccia, grilled mushrooms, spinach, tomato, poached eggs and hash browns served with pesto hollandaise.
  • EGGS ANY STYLE WITH TOAST
  • - 2 eggs (fried, poached or scrambled). served with your choice of toast. $10.80
  • BACKPACKERS $15.50
    • Breakfast sausages, 2 eggs (fried, poached or scrambled), hash browns served with your choice of toasted bread.
  • FOLDED OMELETTE $15.80
    • Served with choice of up to 3 filings: Ham, cheese, tomato, pineapple, onion, mushrooms.
  • CREAMY MUSHROOMS
  • - Sauteed mushrooms in a creamy sauce with hash browns and streaky bacon on toasted focaccia bread. $16.60
  • BREAKFAST WRAP $13.50
    • Tortilla with fried egg, mesclun salad, streaky bacon, hash browns, tomato and mayo.
  • ON THE SIDE (TO ACCOMPANY A BREAKFAST ORDER)
  • - Sausages, bacon, eggs, grilled tomato, mushrooms, hash browns, baked beans, English muffins $3.50 each
  • - Smoked salmon $4.00 each
LUNCH LUNCH
  • CLASSIC BLT $14.50
    • Premium bacon, tomato & lettuce with creamy aioli & tomato relish in a gilled ciabatta bun, served with crispy fries
  • CLASSIC CLUB SANDWICH $14.80
    • Bacon, lettuce, tomato & mashed eggs, served with crispy fries
  • ANGUS BEEF BURGER $16.80
    • Angus beef pattie, lettuce, tomato, aioli & Swiss cheese complemented with a sweet beefroot relish encased in a grilled ciabatta bun, served with crispy fries
  • LAMB BURGER $17.50
    • Lam pattie, lettuce, tomato, aioli & Swiss cheese complemented with mint jelly encased in a grilled ciabatta bun, served with crispy fries
  • CHICKEN STEAK BURGER $16.90
    • Topped with Swiss cheese, sweet capsicum & creamy aoli encased in a grilled ciabatta bun , served with crispy fries.
  • PASTA CARBONARA $15.50
    • Pasta tossed in a cream garlic sauce with mushrooms & bacon
  • CAESAR SALAD $14.50
    • With poached egg and grilled chicken
  • THAI CHICKEN SALAD $13.80
    • With Thai salad dressing and grilled chicken
  • BACON BUTTY $14.20
    • With crispy French fries and salad
  • NACHOS $13.50
    • Corn chips served with nacho mince, cheese, salsa and sour cream
  • MINCE ON TOAST $13.80
    • Poached egg with savoury mince, served with grain toast
  • SOUP OF THE DAY $9.80
    • Poached egg with savoury mince, served with grain toast
  • WEDGES $9.90
    • Served with sour cream
  • FRENCH FRIES $6.90
    • With house seasoning, served with tomato sauce or aioli

Nearby Sample Menus

  • Charred broccoli w/ labneh, medjool dates & almonds $9
  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Lamb ribs w/ skordalia & cumin paprika oil $18
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Kahawai Side w/ eggplant kasundi, lime & toasts $30
  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
  • S47 Mushroom Chopsuey Dosa with cheese $16.50
    • (Mushroom chopsuey dosa garnished with grated cheese)
  • S22 Sandwich Uttappa $13.00
    • (Onion, tomato, capsicum & flavoured chutnies stuffed with two layers of pancake) V
  • S72 American Delight Dosa $16.50
    • (Stuffed with 100% pure veg. mayonnaise, iceberg lettuce, capsicum, mix veg. fine chopped ginger, garlic, chilly, tom-chi soya sauces, paneer & white pepper)
  • S54 Paneer Chilly Dosa with Cheese $16.50
    • (Paneer chilly dosa garnished with grated cheese)
  • S12 Masala Dosa $11.00
    • (Crispy, plain crepe stuffed with curried & tempered mashed Potatoes) V
  • S19 Plain Uttappa $10.50
    • (Thick, round, rice and lentil pan cake) J / V
  • S3 Medu Vada (2pcs) $4.50
    • (A deep fried salty Indian donut made from lentil & seasoned with Indian Spices) J / V
  • S14 Harabhara Masala $12.50
    • (Tangy dosa stuffed with mint flavoured, mashed potatoes and cottage cheese) V
  • Curry & rice $14.90
  • BLAT $14.90
  • Bella Big Breakfast $19.90
  • Chicken, Bacon, Brie, Prime Beef, Cheese, Bacon, Steak & Mushroom
  • Bowl of Fries $6.00
  • Muesli with Fruit & Yogurt $14.90
  • Avocado Smash w/ Pistachio Dukkah on 5 grain $14.50
  • Burgers w/ Side of Fries $18.00
  • Green salad $9.00
  • Profiteroles, ice cream, chocolate sauce
  • Duck confit, polenta, silverbeet, plums, fig compote $39.00
  • Coconut panna cotta, tropical fruit, gula melaka
  • Broccolini vincotto $11.00
  • Cherry + almond tart, mascarpone, praliné
  • Churros con chocolate
  • Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
  • Cashew delight M $12.50 / P $14.00
    • Without oil. Stir fried meat with cashew nuts, vegetable.
  • Spicy basil & garlic M $12.50 / P $14.00
    • Stir fried meat with sweet basil, fresh chilli, garlic, bamboo strip and vegetable
  • Cashew nut / roti / meat / vegetables / jasmine rice $2.00
  • Mixed appetizer $9.00
    • 2 vegetarian spring rolls, 2 curry puff, coconut prawn and fish cake
  • Drunken noodle M $12.50 / P $14.00
    • Stir fried rice noodle with egg, garlic, fresh chilli and vegetable
  • Roast duck & egg noodle soup $14.00
    • Roast duck with noodle, vegetable and bean sprouts
  • Satay stir fried M $12.50 / P $14.00
    • Stir fried meat with satay sauce and fresh seasonal vegetable
  • Tom yum fried rice M $12.50 / P $14.00
    • Stir fried jasmine rice with egg, tom yum flavor and vegetable
  • BBQ Pork Don $9.50
  • Cha-Shu-men $12.00
    • (Soya taste soup with lots of BBQ pork & veggies)
  • Edamame (soybeans in pod) $6.00
  • Grilled Samma Fish $7.00
  • Gyoza $6.00
  • Curry Seafood Don $12.00
  • Green Salad $6.00
  • Red Hot Miso Ramen $10.00
    • (Spicy miso soup with pork mince. BBQ pork & veggies)
  • Pancakes or french toast $16.50
    • With bacon and maple syrup, served with caramelized rum banana and raspberry sauce
  • Tam o'shanters big breakfast $20.50
    • Tattie scone, lorne sausage, white pudding, black pudding, bacon baked beans, haggis, mushrooms, egg any style and toast
  • Lemon pepper squid salad $16.50
    • Crunchy seasoned squid on a baby lettuce & cucumber salad topped with lime & chilli mayo & tomato jam
  • Savoury mince on toast $16.50
    • The best mince in town, on toasted ciabatta with pecorino cheese and poached egg
  • Granola or muesli $10.50
    • Healthy homemade grain free coconut & honey granola or organic muesli with fresh fruit yoghurt & honey
  • Scotch broth $10.50
    • Homemade broth of lamb vegetables, barely, dash of sherry, served with freshly baked bread roll
  • Haggis, clapshot and whisky sauce $16.50
    • This is a simple traditional dish which originated in the orkneys, a hearty scottish dish of mashed swede and potato (or neeps and tatties) served with caked haggis and a creamy whisky sauce
  • Build a creakfast $10.00
    • Your choice of eggs on either ciabatta or 5 grain bread
  • Squid ring $0.60
  • Cheese $2.90
  • Ham & egg $3.50
  • Sea dog $4.00
  • Steak $10.50
  • Ham burger $3.20
  • Potato fritter $0.60
  • Crumbed fish $4.00
  • BAJRA ROTI (6pcs) $7.00
  • SAMOSA $1.00 / or $1.50
  • BHEL PURI $5.00
  • VADA PAAV (2 pcs) $6.00
  • METHI THEPLA (8 pcs) $7.00
  • FRESH ROTI (9 pcs) $4.50
  • PANI PURI $5.00
  • DABELI (2 pcs) $6.00
  • b. with bacon, avocado & cream cheese $9.00
  • Toast with Jam & Butter $2.50
  • Kiwi Breakfast $14.90
    • Bacon, sausage, eggs, tomatoes, hashbrowns,toast, baked beans or spaghetti
  • (COMBO WITH CHIPS) $13.00
  • Toasted Bagel
  • c. with cream cheese & butter $5.00
  • G. 1. CHICKEN BLAT $9.50
  • C. PANFRIED PRAWN SALAD $15.00
  • Steak pepper Pie $ 2.80
  • Chicken Kebab $ 2.80
  • Double Happy $ 3.00
  • Steak Pie $ 2.50
  • Pizza Pie $ 3.00
  • Kiwi Club $2.20
  • Chicken Roll $3.50
  • Ham Roll $3.50
  • ( 1 Chip, 2 Pieces of chicken & 2 Potatoes) $7.00 B
  • Scallops $1.30
  • Chip $2.50
  • Bacon $4.00
  • Crab Stick $1.30
  • WEDGES $4.00
  • American Hot Dog with Sauce $2.80
  • Dumping (Homemade) $0.60
  • Fried egg and chinese chives pancake $3 / $2
  • Pork with cabbage $9.00
  • -boil $10.00
  • Vegetable (cabbage, vermicelli & mushroom) $1.20
  • Sliced pig heart in special sauce $4 / $8
  • Ping elbow cooked in special sauce $10.00
  • Ping trotter cooked in special sauce $4.00
  • Peanut in special sauce $4 / $8
  • Oysters "Cleopatra"
    • Topped with bacon, cream & cheese, pan fried and grill finished
  • Calamari de Luxe $18.50
    • Squid rings, marinated, grilled and served with salad
  • Fish and Chips $19.50
    • Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
  • Shrimps & Avocado Salad $19.50
    • Served with salad and thousand island sauce
  • Ocean Platter di mare
    • Mixed seafood dish. With prawns and mussels in tomato sauce, Calamari fish and scallops in white sauce bed of pasta, served side salad.
  • Carbonara Pasta $19.50
    • Bacon cream cheese, eggs and parmesan cheese
  • Bread and Dips $11.50
  • Chef Special Beef Steak $32.00
    • Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
  • Mix Platter (for 2) $17.50
    • Fish fingers, spring rolls, mince croquettes, samosas, wedge with sour cream
  • Chicken Shashlik Sizzler $26.00
    • Boneless chicken breast pieces marinated in garlic, spices and yoghurt, tossed in tangy tomato salsa sauce. Served with rice and seasonal vegetables on a sizzler
  • Fillet Dianne $28.50
    • Prime scotch fillet served in red wine and cream sauce with a hint of garlic
  • Crumble $9.00
  • Grilled Tomatoes $3.50
  • Fries $3.50
  • Preserves $3.50
  • Chicken Tikka Masala $19.50
    • Tandoori chciken morsels cooked in delicious onion and tomato gravy. Served with rice, salad and poppadum
Robert Harris

Robert Harris

location

Address

Botany Town Centre, N9 Garden Lane,, 588 Chapel Road, Botany Downs, Auckland, Auckland, 2013, New Zealand

phone

Phone

092651155

email

Email

None

clock

Opened hours

Mon 9 AM to 4:30 PM Tue 9 AM to 4:30 PM Wed 9 AM to 4:30 PM Thu 9 AM to 7 PM Fri 9 AM to 7 PM Sat 9 AM to 4:30 PM Sun 10 AM to 2:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
Botany Town Centre, N9 Garden Lane,, 588 Chapel Road, Botany Downs, Auckland, Auckland, 2013, New Zealand
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