Robert Harris in Botany Town Centre, N9 Garden Lane,, 588 Chapel Road Menu

BREAKFAST BREAKFAST
  • MUESLI WITH SEASONAL FRESH FRUIT & YOGURT $9.90
    • Muesli with seasonal fruit, yogurt and maple syrup.
  • BAGEL/ENGLISH MUFFIN
  • - Served with a selection of preserves, cream cheese or lemon curd $6.90
  • - OR smoked salmon $9.80
  • EGGS BENEDICT
  • - Poached eggs & bacon on toasted English muffins topped with creamy hollandaise sauce $16.50
  • - OR served with spinach & mushrooms $16.50
  • - OR served with smoked salmon $17.50
  • FRENCH TOAST $16.80
    • Served with streaky bacon, grilled banana, vanilla-cinnamon baguette & maple syrup
  • BACON & EGGS $13.80
    • Streaky bacon, 2 eggs (fried, poached or scrambled), with your choice of toast
  • ROBERT HARRIS BIG BREAKFAST $18.90
    • Streaky bacon, 2 eggs (fried, poached or scrambled), breakfast sausages, hash browns, grilled tomato & mushrooms served with your choice of toast.
  • PANCAKE STACK
  • -Served with fresh fruit, yogurt, maple syrup & wild berry coulis $14.90
  • - or served with streaky bacon & maple syrup $14.50
  • BREAKFAST STACK (VEGETARIAN) $16.50
    • Pan fried focaccia, grilled mushrooms, spinach, tomato, poached eggs and hash browns served with pesto hollandaise.
  • EGGS ANY STYLE WITH TOAST
  • - 2 eggs (fried, poached or scrambled). served with your choice of toast. $10.80
  • BACKPACKERS $15.50
    • Breakfast sausages, 2 eggs (fried, poached or scrambled), hash browns served with your choice of toasted bread.
  • FOLDED OMELETTE $15.80
    • Served with choice of up to 3 filings: Ham, cheese, tomato, pineapple, onion, mushrooms.
  • CREAMY MUSHROOMS
  • - Sauteed mushrooms in a creamy sauce with hash browns and streaky bacon on toasted focaccia bread. $16.60
  • BREAKFAST WRAP $13.50
    • Tortilla with fried egg, mesclun salad, streaky bacon, hash browns, tomato and mayo.
  • ON THE SIDE (TO ACCOMPANY A BREAKFAST ORDER)
  • - Sausages, bacon, eggs, grilled tomato, mushrooms, hash browns, baked beans, English muffins $3.50 each
  • - Smoked salmon $4.00 each
LUNCH LUNCH
  • CLASSIC BLT $14.50
    • Premium bacon, tomato & lettuce with creamy aioli & tomato relish in a gilled ciabatta bun, served with crispy fries
  • CLASSIC CLUB SANDWICH $14.80
    • Bacon, lettuce, tomato & mashed eggs, served with crispy fries
  • ANGUS BEEF BURGER $16.80
    • Angus beef pattie, lettuce, tomato, aioli & Swiss cheese complemented with a sweet beefroot relish encased in a grilled ciabatta bun, served with crispy fries
  • LAMB BURGER $17.50
    • Lam pattie, lettuce, tomato, aioli & Swiss cheese complemented with mint jelly encased in a grilled ciabatta bun, served with crispy fries
  • CHICKEN STEAK BURGER $16.90
    • Topped with Swiss cheese, sweet capsicum & creamy aoli encased in a grilled ciabatta bun , served with crispy fries.
  • PASTA CARBONARA $15.50
    • Pasta tossed in a cream garlic sauce with mushrooms & bacon
  • CAESAR SALAD $14.50
    • With poached egg and grilled chicken
  • THAI CHICKEN SALAD $13.80
    • With Thai salad dressing and grilled chicken
  • BACON BUTTY $14.20
    • With crispy French fries and salad
  • NACHOS $13.50
    • Corn chips served with nacho mince, cheese, salsa and sour cream
  • MINCE ON TOAST $13.80
    • Poached egg with savoury mince, served with grain toast
  • SOUP OF THE DAY $9.80
    • Poached egg with savoury mince, served with grain toast
  • WEDGES $9.90
    • Served with sour cream
  • FRENCH FRIES $6.90
    • With house seasoning, served with tomato sauce or aioli

Nearby Sample Menus

  • Sticky Rice $2.00
  • 29. PAD NAN MUN HOI
    • Stir fried with broccoli, cauliflower, baby corn, onion, mushroom, capsicum with thick oyster sauce
  • SEAFOOD OR PRAWNS $23.50
  • CHICKEN, BEEF OR PORK $18.50
  • CHICKEN, BEEF, PORK $17.50
  • PRAWNS OR SEAFOOD $21.50
  • PRAWNS, FISH OR SCALLOP $23.50
  • 52. PLA TOO (Whole snapper) $25.00
    • Deep fried whole snapper served with spicy chili sauce or sweet chilli sauce
  • Khao Phat Muu $16.50
    • Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • -Add Free Range Egg $2.50
  • Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • -Add Free Range Egg $2.50
  • Large Butter Chicken, 1 Rice, 1 Plain Naan, 1 335ml can Of drink $13.00
  • Eggplant & potatoes Large $6.00 Small $3.50
  • Moti Choor Ladoo $4.50 (4pcs)
  • Plain Rice $2.00
  • 2 curries, rice and 2 Roti $8.00
  • Rasmalai $4.00 (4pcs)
  • Spinach & mustard - Saag Large $6.00 Small $3.50
  • Spinach & Lentil Large $5.00 Small $3.00
  • Sizzle Lamb Chop with Ginger & Spring Onion / Sizzle Lamb Chip with Black Pepper Sauce $25.00
  • Mix Vegetable with Beef /Chicken/BBQ Pork $25.00
  • Chicken / Beef with Ginger & Spring Onion on Rice $14.00
  • Ma Po To Fu $23.00
    • Bean Curd with hot sauce & pork mince
  • Sweet & Sour Pork / Pork Spare rib with Red Wine Sauce / Hot & Spicy Pork Spare Rib $25.00
  • Hapuka with Bean Curd in Hot Pot / Seafood with Bean Curd in Hot Pot $28.00
  • Curry Chicken / Sizzle Cheese Chicken / Chicken with Sweet Chilli Sauce / Deep Fried Spiced Chicken $25.00
  • Sweet & Sour King Prawn (Shell off) / Maggi Sauce King Prawn (Shell off) $30.00
  • Coleslaw $5.00
  • Macaroni & cheese $7.50
  • Chicken (half) $16.00
  • Chicken tenders & tots $9.50
  • Wedge salad $12.00
    • Iceberg lettuce, tomato, pickled red onion, bacon crumble, blue cheese dressing
  • Pulled pork $11.25
  • House salad $10.00
    • Mixed greens, tomato, cucumber, pickled beetroot, salt & pepper vinaigrette
  • Pork ribs $14.00
    • 1/2 pound
  • Horensou $5.90
    • Spinach with miso sesame sauce
  • Rice $2
  • Sashimi(M) $29
    • 15 pieces of assoted fresh raw fish
  • Salmon Sashimi $18
    • 7 pieces of sliced raw king salmon
  • Pork Katsu $15
  • Soft Shell Crab Salad $13.90
    • Fresh Green Salad , Deep Fried Soft Shell Crab with creamy sesame dressing
  • Tuna Sushi Rolls $9
  • Chicken Katsu Sandich $12
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Smoked salmon $5.00
  • Hash brown tomato halloumi $3.50
  • Mushrroms feta baked beans $3.50
  • French toast $15.00
    • With brioche, banana, pistachio, maple syrup & cinnamon
  • Egg on toast $10.00
    • With any style of eggs on your choice of toast
  • Pulled pork burger $16.00
    • With apple slaw, barbeque sauce & baby chat potatoes
  • Bacon bbq pork avocado $4.00
  • Muesli $8.50
    • With thick yoghurt, stewed fruit & roasted rhubarb
  • -Egg
  • -Beef Teriyaki
  • - Salmon & Avocado
  • Fish Teriyaki
  • -Vegetarian
  • Vegetarian (Seaweed)
  • -Avocado
  • -Prawn (2 pcs) & Vegetable (6pcs) $10.00
  • Prawn Masala $16
    • Prawns cooked with onion tomato gravy.
  • Haleem $10
    • An irrestible hyderabadi delicacy combining wheat And tender meat.
  • Chicken Jalfrezi (made to order) $14
    • Boneless chicken satay with onions, capsicum and onion gravy.
  • Saag Paneer (made to order) $12
    • A perfect combination of spinach and cottage cheese.
  • Vegetable Jalfrezi $14
    • Vegetables steam with julezni, onion, capsicum, and tomato.
  • Chilly Prawns $16
    • Prawns sauté with onion capsicum and green chilly.
  • Chicken Khorma (made to order) $14
    • Boneless chicken cooked with almond and cashew gravy.
  • Chicken Manchurian (mild) $12
    • Special Manchurian sauce.
  • Mussel fritters $18.50
    • w/ a garden salad, mango & peach chutney & caramelised onions
  • Sweet chili shrimp $16.00/$20.00
    • shrimp, capsicum, spinach and sweet chili sauce (M/L)
  • Manuka honey roasted pears tossed through a fresh green salad w/ walnuts & a light blue cheese dressing $14.00
  • Lambs fry & bacon $16.00
    • lambs fry & bacon cooked in a creamy mushroom sauce served on mashed potato
  • Hawaiian $14.00/$18.00
    • pork belly, ham, bacon and pineapple (M/L)
  • Chicken, cranberry, brie & croutons tossed through a fresh green salad $15.00
  • Beef schnitzel $17.50
    • traditional german beef schnitzel w/ home-made sauerkraut & gherkin
  • Fish bites & fries $10.00
  • Coconut Prawn $7.90
    • Deep fried marinated prawn with shredded coconut
  • Duck Ginger $18.90
    • Roasted duck stir fried with ginger, garlic, capsicums, onion and Thai mushrooms
  • Vegie Ginger $15.20
    • Mixed fresh seasonal vegetables stir fried with ginger and Thai mushroom in soy sauce
  • Steamed Noodle $3.00 / Serving
  • Sizzling Beef $15.90
    • A sizzling platter of beef, tomato, onion, celery and capsicums, with "a nip of red wine"
  • Squid Black Pepper $15.90
    • Squid with black pepper, fresh garlic, onion and spring onions in oyster sauce
  • Fish Choo Chee (Red Curry) (med) $19.50
    • Snapper with red curry paste, basil leaves, onion, capsicums in coconut milk.
  • Duck Garlic & Pepper (warm) $18.50
    • Roasted duck with black pepper, fresh garlic, spring onions, onion and coriander in soy sauce
  • Main $26.00
  • Margarita
    • Fresh toamtoes, basil, buffalo mozzarella and balsamic
  • Fish of the Moment $29.00
    • Fresh fish PAN-SEARED in Mexican spices, tossed with mushroom and spinach served with mash potato and hollandaise sauce
  • Garden Salad $5.50
  • Beef
    • Red Onion, mushroom, tomato, fresh rosemary topped with strips of beef sirloin (cooked rare) marinated in balsamic finished with horseradish cream
  • Lemon Creme Cake $11.00
    • Served with lemon, lime zest and chocolate ice cream
  • Chicken Gnocchi $23.50
    • Chicken, mushroom & bacon in creamy parmesan sauce
  • Cheese Bread $14.50
    • Triple cheese (mozzarella, parmesan and feta) with sweet chilli sauce
  • Home made baked beans on toast(V) $ 9.50
  • Free Range Eggs Any Style (V)(GF) $2.50 each
  • Eggs any style & toast(V) $9.50
  • Creamy mushrooms on toasted ciabatta, poached free range eggs $18.50
  • Extra Toast(V) $ 2.50
  • Bacon $5.50
  • Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
  • Spiced pork tacos, coriander, chilli, spring onion, chive sour cream, aioli $ 18.50
  • SOUP OF THE DAY $9.90
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • CAJUN CHICKEN BURGER $12.00
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
Robert Harris

Robert Harris

location

Address

Botany Town Centre, N9 Garden Lane,, 588 Chapel Road, Botany Downs, Auckland, Auckland, 2013, New Zealand

phone

Phone

092651155

email

Email

None

clock

Opened hours

Mon 9 AM to 4:30 PM Tue 9 AM to 4:30 PM Wed 9 AM to 4:30 PM Thu 9 AM to 7 PM Fri 9 AM to 7 PM Sat 9 AM to 4:30 PM Sun 10 AM to 2:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
Botany Town Centre, N9 Garden Lane,, 588 Chapel Road, Botany Downs, Auckland, Auckland, 2013, New Zealand
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