Robert Harris in Botany Town Centre, N9 Garden Lane,, 588 Chapel Ro...

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MUESLI WITH SEASONAL FRESH FRUIT & YOGURT $9.90
- Muesli with seasonal fruit, yogurt and maple syrup.
BAGEL/ENGLISH MUFFIN
- Served with a selection of preserves, cream cheese or lemon curd $6.90
- OR smoked salmon $9.80
EGGS BENEDICT
- Poached eggs & bacon on toasted English muffins topped with creamy hollandaise sauce $16.50
- OR served with spinach & mushrooms $16.50
- OR served with smoked salmon $17.50
FRENCH TOAST $16.80
- Served with streaky bacon, grilled banana, vanilla-cinnamon baguette & maple syrup
BACON & EGGS $13.80
- Streaky bacon, 2 eggs (fried, poached or scrambled), with your choice of toast
ROBERT HARRIS BIG BREAKFAST $18.90
- Streaky bacon, 2 eggs (fried, poached or scrambled), breakfast sausages, hash browns, grilled tomato & mushrooms served with your choice of toast.
PANCAKE STACK
-Served with fresh fruit, yogurt, maple syrup & wild berry coulis $14.90
- or served with streaky bacon & maple syrup $14.50
BREAKFAST STACK (VEGETARIAN) $16.50
- Pan fried focaccia, grilled mushrooms, spinach, tomato, poached eggs and hash browns served with pesto hollandaise.
EGGS ANY STYLE WITH TOAST
- 2 eggs (fried, poached or scrambled). served with your choice of toast. $10.80
BACKPACKERS $15.50
- Breakfast sausages, 2 eggs (fried, poached or scrambled), hash browns served with your choice of toasted bread.
FOLDED OMELETTE $15.80
- Served with choice of up to 3 filings: Ham, cheese, tomato, pineapple, onion, mushrooms.
CREAMY MUSHROOMS
- Sauteed mushrooms in a creamy sauce with hash browns and streaky bacon on toasted focaccia bread. $16.60
BREAKFAST WRAP $13.50
- Tortilla with fried egg, mesclun salad, streaky bacon, hash browns, tomato and mayo.
ON THE SIDE (TO ACCOMPANY A BREAKFAST ORDER)
- Sausages, bacon, eggs, grilled tomato, mushrooms, hash browns, baked beans, English muffins $3.50 each
- Smoked salmon $4.00 each

CLASSIC BLT $14.50
- Premium bacon, tomato & lettuce with creamy aioli & tomato relish in a gilled ciabatta bun, served with crispy fries
CLASSIC CLUB SANDWICH $14.80
- Bacon, lettuce, tomato & mashed eggs, served with crispy fries
ANGUS BEEF BURGER $16.80
- Angus beef pattie, lettuce, tomato, aioli & Swiss cheese complemented with a sweet beefroot relish encased in a grilled ciabatta bun, served with crispy fries
LAMB BURGER $17.50
- Lam pattie, lettuce, tomato, aioli & Swiss cheese complemented with mint jelly encased in a grilled ciabatta bun, served with crispy fries
CHICKEN STEAK BURGER $16.90
- Topped with Swiss cheese, sweet capsicum & creamy aoli encased in a grilled ciabatta bun , served with crispy fries.
PASTA CARBONARA $15.50
- Pasta tossed in a cream garlic sauce with mushrooms & bacon
CAESAR SALAD $14.50
- With poached egg and grilled chicken
THAI CHICKEN SALAD $13.80
- With Thai salad dressing and grilled chicken
BACON BUTTY $14.20
- With crispy French fries and salad
NACHOS $13.50
- Corn chips served with nacho mince, cheese, salsa and sour cream
MINCE ON TOAST $13.80
- Poached egg with savoury mince, served with grain toast
SOUP OF THE DAY $9.80
- Poached egg with savoury mince, served with grain toast
WEDGES $9.90
- Served with sour cream
FRENCH FRIES $6.90
- With house seasoning, served with tomato sauce or aioli

Nearby Sample Menus

WESTERN BACON THICKBURGER $10.90/ $12.90
- Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
PORTOBELLO MUSHROOM THICKBURGER $11.90/ $13.90
- Chargrilled beef patty, swiss cheese, Portobello mushrooms in sauce, lettuce, red onions, tomato and mayo on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
REAL ICE CREAM CHOCOLATE MILK SHAKE $4.90
- Creamy, hand-scooped ice cream blended with milk and chocolate syrup then topped with whipped topping.
CARL’S CATCH FISH SANDWICH $7.90
- Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
REAL ICE CREAM STRAWBERRY MILK SHAKE $4.90
- Creamy, hand-scooped ice cream blended with milk and strawberry syrup then topped with whipped topping.
JR. CHICKEN BURGER $3.00/ $5.00
- One chicken patty with lettuce and mayonnaise.(Burger only/ Combo)
JIM BEAM BOURBON BURGER $12.50/ $14.50
- Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion , swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon. ( 1/3 lb. Angus or 1/2 lb. Angus)
NATURAL-CUT FRENCH FRIES $2.50/ $3.20/ $4.00
- Premium quality, skin-on, natural-cut french fries. (Small/ Medium/ Large)

Raw beef Carpaccio $16
- Thinly Sliced Raw Beef Carpaccio
Stir fried veg: bean sproout
HANSIK style free range chicken teriyaki. Stir fried vegetables with teriyaki marinated free- range chicken thigh Simple, easy and light dish . $18.5
S=small / M= medium / L= large
Bulgogi
- Stir-fried HANSIKs soy sauce marinated beef or HANSIK spicy sauce marinated pork or chicken
Dessert
Smoked duck
- Oven cooked smoked duck breast w/ sweet honey soybean dressing
Stir fried veg:
- bean sprouts

House special lamb choila
- Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
Vegetable manchurian
- Minced vegetable ball cooked in chef sepcial manchurian sauce.
Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
Mixed Vegetable curry
- Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
Butter Chicken
- All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
Palak Paneer
- Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
Side Dish (Each) $3
Everest Chicken Curry
- Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.

Smoked Salmon, Chicken Sausage or Lamb Sausage $3.00
Free range Eggs on Toast (any style) $8.00
Gnocchi alla Bolognese $12.00
- w Ragu Sauce, Mozzarella & Parmesan
Free Range Eggs Breakfast
- Your choice of
Lemon Curd & Ricotta Crepes $11.00
- served with Raspberry Sauce
with Butter & Preserves $3.50
Field Mushrooms $16.50
with home made Pork Sausage $13.00

Fry Lamb $14.00
Chili lamb $14.00
Chili Chicken $13.00
Curry & Rice Chicken $13.00
Chinese Curry chicken $12.00
Sizzling Chicken $13.50
Corn Soup $5.00
Cashew Nuts Chicken $13.00

Sauteed Mushrooms $5.00
Roasted Tomato $3.50
Rain Man $15.90
- Vine ripened tomato, olives, haloumi cheese, fresh basil
Salt & Pepper Calamari $22.90
- Served with salad greens, fresh lemon wedges, roast garlic aioli
Crispy Potato Hash $5.50
Hotcakes $7.50
- Served with blueberries, banana and maple syrup.
Side Avocado $4.00
Chicken Livers $18.90
- Medium cooked chicken livers with bacon & blue cheese in a masala wine sauce, served on brioche bread

Fish Cake $3.50
- Home Made
Spring Roll $2.50
- Vege/Meat
Bacon And Egg Burger $8.00
Coleslaw $5.50
Hawaiian Burger Combo $10.50
Hamburger $5.50
- No cheese
Kids Hamburger & Chips $6.50
Grilled Scallops (X6) $12.50
- with garlic butter, lemon and parsley

Garlic bread $6.50
Penne arrabiata (V) $11.9 / $19.9
- Pasta tubes tossed with napoletana sauce & chilli- saute some bacon and we have amatriciana- add 3
Bruschetta ai funghi $10.50
- Grilled ciabatta slices topped with sauteed mushrooms and a trio of cheeses-parmesan. Provolone and mozzarella
Panna cotta $12.90
- With fig infused honey and peanut torrone
Scaloppine di maiale marsala $28.90
- Pork escalopes pan-fried with mushrooms, finished with a marsala cream sauce
Beef- bistecca rosmarino (GF) $35.90
- Eye fillet wrapped in bacon brushed with a chilli rosemary oil and balsamic glaze (served with potato & leafy salad) add some prawns and mamma mia! - Add 5 dollars
Leafy salad $5.90
Liqueur coffee- amaretto $9.90
- Almond flavored liqueur and espresso coffee with whipped cream

Black Pudding / Bacon / Side Salad / Fennel Sausages $6.50
Milkshakes $7.00
- Triple Chocolate / French Vanilla
Steak out $21.50
- Carnivors all day breakfast / Snitzel steak / Black pudding / bacon / Fried Egg / Fried Onions / Irish spelt fry bread / Smoked Labneh / Just in Thyme Gravy
Spinach Florentine - served on pumpkin toasts $17.50
Free Range Eggs $8.50
- Cooked any way / Toasts / House HP
Waldorf Titanic $16.50
- Iceberg lettuce / Aioli, Parmesan / Walnuts, Cucumber Sorbet, Poached Pear
Savoury French Toasts $15.50
- Parmesan / Bacon / Mushroom / Cumin Salsa
Bread and Oils $7.50

Pani-puri $6.00
Gulab jamun (4 piece) $3.00
Every takeaway order will depend on the items available
Dahi- puri $6.00
Khaman (250 grams) $6.00
Papdichaat $6.00
Surti-idla (250 grams) $6.00
Samosa each $2.00

P18 Nasi Goreng $9.30
- Malaysian style fried rice with BBQ pork and fresh vegetables in a special mild fried rice
V29 Vegetarian Noodle Soup $9.30
- Thin egg noodles with tofu, mushrooms, baby corn and fresh vegetables served in a Star Noodle soup
S38 Seafood Combination Noodle $11.80
- Thin egg noodles with prawns, squid, fish, cakes, crab, meat and fresh vegetables in oyster sauce
V28 Vegetarian Mee Goreng $9.30
- Fresh thick egg noodles with tofu, mushrooms, baby corn and fresh vegetables in an Indian style sauce
C4 Cashew Chicken Chow Mein $10.80
- Chicken and fresh vegetables tossed in thin egg noodles in a dark sauce with cashew nuts
V27 Vegetarian Soy Noodle $9.30
- Thin egg noodles with tofu, mushrooms, baby corn and fresh vegetables in special soy sauce
S34 Honey King Prawn Fried Rice $13.50
- Battered King prawns with honey sauce on work tossed fried rice with fresh vegetables
C8 Sambal Fried Rice $9.50
- Malaysian style fried rice with chicken and fresh vegetables in our special Malaysian style seafood sauce

-gypsy schnitzel $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried pork schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
-wiener schnitzel (gf) $27.00
- Viennese style fried (breadcrumb with flour & egg) butterfly cut pork schnitzel.
Bread & dips $8.50
- House made organic whole grain sourdough bread and garlic bread.
-beef olive $28.50
- Viennese style (breadcrumb with flour & egg) butterfly cut oven baked beef roulade stuffed with herb spiced cream cheese and finished with a delicious pinot noir sauce.
-pari san schnitzel (gf) $27.00
- Flour and egg (no breadcrumbs) butterfly cut fried chicken schnitzel.
Pepper steak madagascar $33.50
- Grilled eye fillet with house made green peppercorn red wine sauce served with green beans and chips.
-zwiebelrostbraten $27.50
- Grilled beef butterfly cut schnitzel in a pinot noir sauce & finished with brown roasted onion rings.
-rinds roulade $28.50
- Grilled Beef Olive filled with bacon, gherkins & Austrian Frankfurter sausage, served with a red wine sauce.

-Chicken (CK)/Beef (BF)/Pork(PK) $ 12
Thai Fried Rice
- With cashew nut
CK/BF $ 12.50
Ginger Stirfried
Thai Omelette $ 12.50
- With minced chicken or pork
Red Curry Paste Stirfried
Mixed Entree $ 7.00
Pineapple Fried Rice
- With cashew nut

Potato pieces $3.00
Celery & Peanuts $3.00
Pork stomach noodle $8.00
Pickled vegetables $3.00
Won-Ton noodle $7.00
Chive Pancake $2.00
Vegetarian $9.50
Lamb with cucumber $11.00

Ham and Cheese Croissant $6.50
Mickey Mouse Pancakes $10.00
- stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
Pancakes $8.00
- stack of pancakes served with maple syrup
Corn Fritter w bacon GF $12.00
Moorish Eggs $17.50
- eggs and meatball in tomato herb sauce
Toasted Musel w yogurt $8.00
Omelette 3 egg filling $14.00
- w toast ham cheese cajun spinach tomato
Small French Toast $10.00
- Eggy bread served with bacon and maple syrup