Robert Harris in Taupo Menu

ROBERT HARRIS MENU ROBERT HARRIS MENU
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

  • Baked Belgian chocolate mousse, passion fruit, chocolate brittle, triple chocolate ice cream $12.00
  • Blue River Curio Bay pecorino - Southland, NZ $15.00
  • Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique $39.00
  • Garden leaves, pear, lemon miso dressing $7.00
  • White chocolate & vanilla panna cotta, hazelnut wafer, raspberry caramel $12.00
  • Daily changing fresh Hawkes Bay fish, from the ocean to the plate $32.00
  • The Bistro handmade sweet treats $10.00
  • Rhubarb & brown butter cake, rose water, almond cracker, vanilla bean ice cream $12.00
  • Hot smoked salmon $34.00
    • Southern rice, low country beans, house tartare
  • Garlic bread $12.00
    • Warm cobb loaf, confit garlic butter
  • All pit meals come with BBQ Mac 'n' cheese, S.M.K slaw, southern rice
  • 1/2lb Crispy calamari $16.00
    • Smoked salt, chipotle mayo
  • -Passionfruit curd
  • Beef brisket $24.00
    • 1/2lb
  • Low country beans $6.00
  • Ice cream sundae $12.00
    • Chocolate, vanilla or passionfruit
  • FISH OF THE DAY POA
    • see specials board for today's creation
  • SOUP OF THE DAY $14.50
    • with toasted ciabatta bread
  • CHICKEN SALAD $22.00
    • spiced chicken fillet on salad greens, with toasted pumpkin seeds. roasted butternut squash, cherry tomatoes, lightly curried mayo
  • DARK CHOCOLATE MARQUIS & DOUBLE CHOCOLATE BROWNIE $13.00
    • with plum ice cream and sherbet
  • GRILLED SIRLOIN OF BEEF $27.00
    • with crispy polenta fries, canned mushroom sauce, roasted vine tomatoes
  • MOLE & CHICKEN CAESAR SALAD $16.00
    • with crispy prosciutto, parmesan cheese, soft boiled egg, croutons & caesar salad dressing
  • RASPBERRY BRULEE $12.00
    • with rhubarb compote, whipped cream & biscotti
  • JAMAICAN JERK CHICKEN BURGER $20.00
    • with red pepper jam, grilled pineapple coleslaw & chunky fries
  • Mushy Peas $4.50
  • Seafood Platter $29.90
    • Hoki, Mussels, Salt & Pepper Calamari, Scallops, Prawn Twisters & Finns Fries. Served With Dipping Sauces. ( For Sharing)
  • Fish Burger $18.90
    • Battered Fish With Lettuce, Red Onion & Carrot. Topped With Tartare Sauce Inside A Toasted Bun. Served With fries
  • Mini Nacho’s $9.95
  • Salmon Potato Cakes -GF $16.90
    • Real Salmon & Potato Cakes Served With A Side Salad. Accompanied With A Refreshing Dill Dressing
  • Finns Big Boy Burger (The Mans Man Burger) $21.90
    • Chefs Own Prime Beef Pattie With Rasher Bacon. Laid Inside A Toasted Bun With Chefs Own Relish, Lettuce, Carrot, Beetroot, Onion & Cheese & Fried Egg. Served With Fries
  • Sauces ( Mushroom, Pepper, & Garlic) $4.50
  • Calamari Salad $19.90
    • Fried Salt & Pepper Calamari. Served Upon A Bed Of Fresh Garden Salad. Drizzled With Aioli
  • Dark Chocolate Torte $15.00
    • With raspberry sherbet, housemade coulis and fresh cream [Add a scoop of Kapiti ice cream +$2]
  • Countryside $37.00
    • Venison meatballs, chicken pate, marinated vegetables and olives, served with crostini, toasted breads and a trio of housemade dipping sauces
  • Seasonal Vegetables $8.00
    • Steamed seasonal vegetables drizzled with a citrus glaze
  • Eye Fillet Steak $39.00
    • Cooked to your liking and partnered with our housemade potato gratin, mustard butter, pea mash and Waterside jus [Surf Upgrade: Add a king prawn and two scallops +$7]
  • King Prawn Linguini $25.00
    • Seared king prawns with tomato and garlic, immersed in linguini pasta with caper cream and herbs
  • Venison Meatballs $16.00
    • Horopito venison meatballs served in capsicum fondue and served with goats cheese
  • Cheesecake $15.00
    • Our Chef’s special cheesecake that changes daily [Add a scoop of Kapiti ice cream +$2]
  • Vegetarian $21.00
    • Battered onion rings, haloumi cheese, tomato, lettuce, fig jam and mayonnaise
  • Winter fruit salad $14.50
    • w/ frozen yoghurt (v. gf)
  • Tempura battered fish fillets $28.00
    • chuncky fries, green salad & tartare sauce
  • Chuncky fries w/ tomato sauce & aioli $5.00
  • Herbed garlic bread $12.50
    • w/ jalapeno & mozzarella cheese
  • Kapiti cheese plate $21.00
    • w/ dried fruits, nuts, quince paste, assorted crackers brie, kikorangi blue cheese, aged cheddar
  • Sauteed mushrooms w/ garlic thyme $5.00
  • Gourmet chicken burger $28.00
    • bacon, mushroom, mozzarella cheese, chuncky fries, tomato sauce
  • South african malva pudding $14.50
    • sugar free brandy custard & kapiti vanilla bean ice cream
  • Bacon N' vegetable $12.50
  • Fish Tacos $24.00
    • with tratziki, slaw, avocado + greek salsa
  • White bait fritter $28.00
    • with greeus, ailoi + crisp potato
  • Morrocan Lentil $10.50
  • Pulled Venison Burger $23.00
    • Chips, slaw, onions, aioli on ciabatta
  • Paleo Benedict $19.00
    • Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
  • Margherita $18.00
    • Tomato base, mozzarella & fresh basil
  • Volcano $22.00
    • Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
  • Lake Bed $18.00
    • Basil pesto, mozzarella & fresh basil
  • Omorish $20.00
    • Tomato base, mozzarella, pepperoni, olives & fresh basil
  • Kuratau Classic $20.00
    • Tomato base, mozzarella, ham, capers & fresh basil
  • Hen house $24.00
    • Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
  • Vego $20.00
    • Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
  • Chicken curry $18.00
    • Chicken, kumara and rice or noodles
  • Stir-fry noodle $16.00
    • Seafood / beef, noodle, homemade sauce
  • Lamb shank $25.00
    • Lamb, salad and rice or bread
  • Papaya salad $16.00
    • Papaya, beef, carrot and herbs
  • Caramelized pork and eggs $20.00
    • Pork, egg, salad and rice
  • Fried rice $20.00
    • Chicken / seafood, salad and rice
  • Beef stew $18.00
    • Beef, carrot and rice or bread
  • Clay pot fish $20.00
    • Fish, salad and rice
  • Pumpkin + feta Wrap $6.00
  • Watermelon with Mint $6.00
  • Pulled Pork Bun $10.00
  • Hot Chips $4.00
  • Ham + Swiss Chesese Sandwich $6.00
  • Breakers Burger - grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14
  • Satay sauce $4
  • Soup of the Day - see specials board for more details, served with garlic bread $8.50
  • Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
  • Side of salad $3
  • Dinosaur Rump - cooked to your liking and served with salad & chips $29.50/400g
  • Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
  • Nachos - your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream $15
  • Tempura battered fish fillets $28
    • chunky fries, green salad & tartare sauce
  • Bruschetta $14.5
    • w/ ciabatta, cream cheese, smoked salmon, roasted peppers & olive tapenade.
  • Grass fed beef fillet $37.5
    • w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
  • Chunky fries $5
    • w/ tomato sauce & aioli
  • Mashed potato $5
  • Slow cooked lamb belly $17.5
    • w/ warm pearl couscous, spicy pepper & eggplant confit, Tzatziki sauce.
  • Steamed seasonal vegetables $5
    • w/ herb butter
  • Chicken breast $35
    • dukkha spiced, beetroot hummus, duck fat roasted agria potato, pomegranate baby watercress salad jus
  • Kids Combo Deal N/A
  • Ice Cream N/A
  • Fish of the Day N/A
  • Morrocan Lamb Burger N/A
  • Dijon Mustard N/A
  • Bangers & Mash N/A
  • Bruschetta N/A
  • Mulligan's World Famous Irish Stew N/A
  • Fries with Aioli $5.50
  • Caprese Bruschetta $15.90
    • A mixed cherry tomato medley with diced mozzarella, red onions and fresh herbs tossed through EVO and basil pesto. Seasoned and served on grilled ciabatta.
  • Salmon Pasta $24.90
    • House cured salmon in a cream sauce with capers and red onions. Tossed through fettuccini pasta and baby spinach leaves before being topped with a citrus crumb.
  • Eggs (Fried or Poached) x 2 $5.00
  • Swimming Upstream (3rd Place World Champs 2007) $23.90
    • House cured salmon, with dollops of cream cheese, sprinkled with red onion, and capers with avocado crème - Medium $19.90
  • Fire and Ice $21.90
    • Pepperoni, chorizo, sliced fire roasted red capsicum, jalapeño peppers, drizzled with avocado pulp and house made sweet chilli, garlic and ginger sauce - Medium $17.90
  • - Six Pack (6) $26.50
  • Ciabatta and Dips $11.50
    • Lightly toasted ciabatta with a trio of freshly made dips.
  • Extras $2.00
    • Scrambled Eggs, Fried Eggs
  • Bacon/Egg/Cheese Muffin $6.00
  • Sausage & Eggs $9.50
  • Spaghetti on Toast $6.50
  • Bake Beans on Toast $6.50
  • Eggs on Toast $9.00
  • All Day Breakfast $13.00
    • Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
  • Bacon Butties $6.00
Robert Harris

Robert Harris

location

Address

4/11 Heuheu Street, Taupo, Waikato, 3330, New Zealand

phone

Phone

73782025

clock

Opened hours

Sunday 8:00 - 15:00 Monday 7:30 - 16:00 Tuesday 7:30 - 16:00 Wednesday 7:30 - 16:00 Thursday 7:30 - 16:00 Friday 7:30 - 16:00 Saturday 7:30 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Breakfast ,  Takeout ,  Seating ,  Child-friendly

Location
4/11 Heuheu Street, Taupo, Waikato, 3330, New Zealand