Robert Harris in Taupo Menu

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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
-With Salmon $17.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

Hot chip buttie $4.50
Toasties - build your own with any 3 fillings $6.00
- Your classic toastie. Click on 'add to order' then click on the 'Order' to add any 3 fillings.
Salt & Pepper Calamari (Half Dozen) - battered $5.00
- Made in-house everyday with special spice recipe.
Spring Roll $2.90
Family Pack $26.00
- 4 Fish, 2 Battered Saveloys, 4 Potato Fritters and Chips
Meat Pattie $3.00
Todays Market Fresh Fish - Trevally $3.90
- Trevally. Pinkish is appearance and marbled in texture. A firm eating fish with full flavour.
Fish Cakes - NEW and DELICIOUS $3.50

Duck Rillette
- Beetroot, citrus segments, caramelised walnuts, white balsamic, orange blossom
-Orange and almond cake
- Greek yoghurt, lemon curd, puffed quinoa, coconut chips
Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
Smoked Fish Croquette
- Crushed pea and mint salad, chorizo, preserved lemon aioli
Garden Salad $7.00
Market Fish
- Artichoke cream, tomato and roasted lemon salad, whipped feta
Beef $35.00
-Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone

Caesar Salad $17.90
- Crispy Bacon, Croutons, Shaved Parmesan, Cos Lettuce. All Tossed with Chef’s Garlic Aioli & Topped With A Poached Egg
Salmon Potato Cakes -GF $16.90
- Real Salmon & Potato Cakes Served With A Side Salad. Accompanied With A Refreshing Dill Dressing
Side Salad $4.50
Calamari Salad $19.90
- Fried Salt & Pepper Calamari. Served Upon A Bed Of Fresh Garden Salad. Drizzled With Aioli
Thin Crust Pizza-V $10.90
- Crispy Naan Bread Base, Topped With Pizza Sauce, Cheese, Mushroom, Bacon, Pineapple, Capsicum & Onion
Mini Nacho’s $9.95
Finns Open Sandwich $19.90
- Choice of Steak Or Chicken Resting on Turkish Bread, Lettuce, Tomato & Cheese. Smothered In Delicious Plum Sauce. Topped With Avocado. Served With Fries
Black pudding $3.00

Eggs Benedict With Confit Pork Belly $19.50
- Poached Eggs, Wilted Spinach, Toasted Ciabatta, topped with Hollandaise Sauce and served with a Confit of Free-Range Organic Pork Belly and a Handmade Potato Rosti
Free-Range Sausage & Eggs N/A
- with grilled tomato & artisan toast
Organic Macadamia Nut Museli $10.00
- With Yogurt & Milk. Add Fruit Compote $13.00
Bagel with Cream Cheese & Jam $6.50
Eggs Benedict $17.00 / $18.00
- Organic Poached Eggs, Wilted Spinach, Hollandaise Sauce served on ciabatta with Free Range Bacon / with Rakaia Salmon
Breakfast Tower $19.50
- Stacked Toast, Handmade Potato Rosti, Free-Range Bacon, Caramelized Onion, Free-Range Poached Eggs, Portabello Mushroom, Grilled Tomato & Hollandaise Sauce
The Kiwi $21.00
- Our Special Savoury Mince, Free-Range Bacon, Grilled Tomato, Handmade Potato Rosti & Artisan Toast
Kid's Bacon & Egg $9.00
- One Egg, Bacon Rasher, Toast, Hashbrown

-With cream $3.20
Smoked fish / Sweet lamb curry / Seafood $4.50
-With cream $3.80
Bacon & egg $4.10
Chicken, seafood rolls $3.90
-Ham & egg, ham & tomato, ham & cheese, chicken
Slices / Apple & custard / Leamington $2.50
-With cream $2.60

Poached eggs N/A
- 3 eggs poached on toast
Hot Chicken salad N/A
- Chicken schnitzel served on top of salad
Bacon Burger N/A
B.L.T N/A
- 3 bacon, lettuce, tomato, between 3 toast, served with chips
Bacon/egg burger $10.00
Porridge N/A
- Toast cream or milk
Hawaiian Burger N/A
Sausages & Eggs $15.50

Cheese cake $12.50
- Ask at bar for today's flavour served with ice cream
Eggs on Ciabatta $9.50
- Scrambled, poached or fried
Beet Burger $18.50
- American style beef burger with pickle, cheese, lettuce, tomato & mustard served with pub chunky fries
- Creamy Cajun Chicken
The Pub N Grub Steak Sandwich $21.50
- Sirloin steak, bacon, onion & salad sammy, topped with garlic aioli & served with pub chunky fries
Chicken & Bacon Burger $18.50
- Crumbed chicken fillet & bacon with periperi mayo & salad, served with pub chunky fries
Chocolate Mud Cake $12.50
- Served with chocolate sauce, ice cream
Salt & Pepper Squid $13.50
- Crispy salt & pepper squid served with citrus aioli

Omorish $20.00
- Tomato base, mozzarella, pepperoni, olives & fresh basil
Volcano $22.00
- Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
Margherita $18.00
- Tomato base, mozzarella & fresh basil
Hen house $24.00
- Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
Lake Bed $18.00
- Basil pesto, mozzarella & fresh basil
Vego $20.00
- Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
Kuratau Classic $20.00
- Tomato base, mozzarella, ham, capers & fresh basil

Mussel Fritter $3.30
The Grand Loch $9.00
- 120g beef, bacon, egg, beetroot and salad
Grand Chicago $17.50
- Tomato base, ham, pepperoni, salami, mushrooms, capsocum, red onion, mozarella
Puppy Dog / Potato Fritter / Donut $1.00
Veggie Burger $7.50
- Veggie patty and salad
Hawaiian $9.00
- 120g Beef, bacon, pineapple, and salad
Hamburger $4.00
Hot Chips / Hot Dog / Curry Roll / Spring Roll $3.00

Bacon & Eggs $15.00
- scrambled
Kumara Cakes GF $21.50
- topped with poached eggs and hollandaise sauce with salmon
French Toast - Chef's Signature Dish $22.50
- served with bacon, banana, maple syrup and berries, gluten free option (please note: no variations)
Savoury Mince on Toast $18.00
- with one poached egg
Thoroughbred( GF) Toast (GF) $3.50
Field Mushrooms (GF) $4.00
Potato Cake( GF) $4.00
Natural Muesli $16.00
- served with berry compote, yoghurt and honey gluten free option

Fish n Chips (GFA) $ 22.00
- Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
Beef Burger (GFA) $ 20.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
Full Deck $ 35.00
- Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
GFA - Gluten Free Available
Cheesy Wedges $ 14.00
- Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
Kransky Hot Dog $ 15.00
- On a fresh roll with caramelized onions, djion mustard and crispy fries
Lasagne $ 19.00
- Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
Piggy Tails $14.00
- Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce

Raukumara red venison $20.00
- meatloaf w beetroot & horopito relish
Hipi Awakino lamb chop roast $35.00
- prime Aotearoa rack of lamb, rosemary & mustard crust, garlic mash & gravy
Creamed potato $8.00
Ikaroa fish cakes $17.00
- smoked kawhai & sweet pea with river herb dressing
Putararu 'Over the moon dairy' $17.50
- triple cream brie 80 gr
Gold digger fudge sundae $24.00
- iconic Kiwi sundae with a warm fudge brownie, a mountain of Kapiti hokey pokey ice cream, hot chocolate sauce & Kiwi bling. Best suited to two people
Ika Mata $13.00
- fresh marinated fish w tomato, lemon & coriander
Taharoa cheesecake $14.00
- Pirongia forest berries w almond brittle

Kumara Wedges $5.00
Hot Dog $3.00
Battered Pattie $3.50
Cheezy Weezys $4.00
Chicken Burger $6.50
Lasagne Square $3.00
Meal Deal (A) $10.00
- 2 Fish, 2 Sausages, 2 Pineapple Fritters, 1 Chips
Fish Burger $6.50

Vege Stack $24.50
- A grilled vegetable stack with portobello mushroom, roast red peppers, zucchini strips, golden pumpkin, red onions and a heart of ricotta. Dressed with basil pesto.
Smiles N/A
Junior Burger $8.50
- Fresh beef patty with cheese, mayo, relish and chips.
Classic Fish & Chips $24.50
- Tuatara Beer battered fish fillets and chips, with a rocket, red onion and sun-dried tomato side salad. With lemon and our own chunky house made tartare sauce.
Garlic Prawns (6) $6.00
Classic Pizza $8.50
- A 7" mini pizza with tomatoes, sliced ham and cheese.
Garlic Chilli Prawns $25.90
- Prawns sautéed in garlic butter with red chilli flakes, fresh herbs, olive oil, cracked pepper and sea salt in spaghetti with a toasted gremolata topping.
Mary Had A Little Lamb $23.90
- Juicy roast lamb, feta, sun-dried tomato pesto, black olives, caramelised onions drizzled with minted yoghurt - Medium $19.90

Sausage & Eggs $9.50
Bacon/Egg/Cheese Muffin $6.00
Fruit Loaf Toasted $5.00
Extras $2.00
- Scrambled Eggs, Fried Eggs
Bacon Butties $6.00
Spaghetti on Toast $6.50
Bacon & Eggs $10.50
All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs