Robert Harris in Taupo Menu

ROBERT HARRIS MENU ROBERT HARRIS MENU
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

  • Chilli Chicken Noodles $18.90
    • Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
  • Chefs Pie of the Day $9.90
    • Served with rich gravy and garlic and potato mash or salad and fruit chutney
  • Add bacon $4.50
  • All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
  • Prawn and Avo Salad $19.90
    • A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves
  • Pepperoni $17.90
    • Pepperoni, olives, garlic, red capsicum, red onion
  • Turkey Burger $22.50
    • Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
  • BLT $15.90
    • Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Add the two Dips for $3.40
  • The Coach Burger $20.90
    • A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
  • Freeman’s Lamb Shank GF $29.50
    • A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus.
  • All our Angus Pure steaks come with classic fries and salad. Ask to swap for seasonal veges, baked potato or mash if you prefer. n/a
  • Double up for an extra $9.40
  • Buffalo Wings $12.90
    • Caution: Highly addictive, crispy chicken wings with Cobb’s southern spicy wing sauce.
  • Sirloin 250g $32.50
  • Pan Fried Scallops GF $16.90
    • Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
  • Chopped salad with cherry tomato, cucumber and ranch dressing $7.50
  • SCOTCH FILLET SURF 'N' TURF $34.00
    • grilled to your liking, topped with crab, prawns & clams in a spiced jus on parmesan mash
  • BLACKBERRY AND COCONUT CAKE $12.00
    • with vanilla ice cream and whipped cream
  • RATATOUILLE TART $18.50
    • with whipped feta & salad greens
  • FISH TACOS $13.00
    • with shredded lettuce, lime mayo & coriander & pineapple salsa
  • DARK CHOCOLATE MARQUIS & DOUBLE CHOCOLATE BROWNIE $13.00
    • with plum ice cream and sherbet
  • BARBECUED LAMB RIBS $14.00
    • with tangy slaw & roasted macadamia nut
  • Creamy mash and red wine gravy $7.50
  • Biscuits $2.50
  • Sausages / Hot dog / Pork riblet / Meat patties / Lasagne $3.00
  • Steak & kidney / Pork & kumara / Mince potato top $4.30
  • Sponges plain $5.00
  • Creamy mushroom, bacon & cheese $4.70
  • Steak cheese & bacon/ Chicken & vegetable / Chicken, cranberry & camembert / Chicken, camembert & apricot $4.30
  • -Large $13.00
  • Smoked fish / Sweet lamb curry / Seafood $4.50
  • Lamb kebab $15.90
    • Lamb marinated in spices and aromatics, cooked in Tandoor
  • Zeera rice $7.90
    • Steamed Basmati rice cooked with cumin seeds
  • Saag paneer/mushrooms $17.90
    • Home-made cottage cheese or mushrooms cooked in fine fresh spinach, herbs and spices
  • Biryani - Chicken, Lamb or Beef $19.90
    • Rice cooked with chicken, lamb or beef in herbs and spices
  • Vegetable jalfrezi $17.90
    • Fresh vegetables cooked with diced onions, capsicum, tomato, sweet and sour cream, garnished herbs
  • Baby butter chicken combo $12.50
    • Baby butter chicken combo (Baby Butter chicken, baby naan and soft drink)
  • French fries $5.00
  • Butter chicken $18.90
    • Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato
  • Freshly baked knot roll w/ butter medallion $5.00
  • Mashed potato $5.00
  • Pan seared scallops $17.50
    • cauliflower & almond skordalia, crumbed prosciutto w/ lemon aioli (gf)
  • Horopito crusted venison loin $36.00
    • kumara fondant poached broccolini, beetrot puree and red currant jus (gf) >>
  • Slow cooked lamb shank $35.00
    • roasted root vegetable, pickled onions, rosemary jus (gf)
  • Winter fruit salad $14.50
    • w/ frozen yoghurt (v. gf)
  • Pavilions signature platter for two $25.00
    • mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
  • Steamed seasonal vegetables w/ herb butter $5.00
  • Bacon N' vegetable $12.50
  • Pulled Venison Burger $23.00
    • Chips, slaw, onions, aioli on ciabatta
  • Paleo Benedict $19.00
    • Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
  • Morrocan Lentil $10.50
  • White bait fritter $28.00
    • with greeus, ailoi + crisp potato
  • Fish Tacos $24.00
    • with tratziki, slaw, avocado + greek salsa
  • Omorish $20.00
    • Tomato base, mozzarella, pepperoni, olives & fresh basil
  • Lake Bed $18.00
    • Basil pesto, mozzarella & fresh basil
  • Margherita $18.00
    • Tomato base, mozzarella & fresh basil
  • Volcano $22.00
    • Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
  • Kuratau Classic $20.00
    • Tomato base, mozzarella, ham, capers & fresh basil
  • Vego $20.00
    • Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
  • Hen house $24.00
    • Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
  • Ham + Swiss Chesese Sandwich $6.00
  • Watermelon with Mint $6.00
  • Pumpkin + feta Wrap $6.00
  • Hot Chips $4.00
  • Pulled Pork Bun $10.00
  • Gluten-free gourmet beef burger with fries $29.50
  • Steak sandwich $26.50
    • with fries with garlic aioli, onion, and slow-roasted tomato
  • Vogel's Toast $2.00
  • Steak sandwich $29.50
    • with fries with garlic aioli, onion, and slow-roasted tomato with fries
  • Fish of the day $24.50/$26.50
    • served with salad greens, fries, tartare and tomato sauces(1 fillet/2 fillets)
  • Thoroughbred( GF) Toast (GF) $3.50
  • Gluten-free gourmet beef burger $27.00
  • Salads: wood roasted smoked salmon or smoked chicken $22.50
    • tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette*optional crispy bacon topping
  • Wedges $12.5
    • Beef & bean
  • Chefs Sauces N/A
    • Pitch Gravy/Creamy Mushroom/Pepper. Add Creamy Garlic Prawns $6.0
  • Steak n Ale Special $20.0
    • Sirloin steak, pub fries, salad & your choice of sauce w/ a handle of tap beer of glass of house wine
  • Devilled Chicken Wings $13.0
    • w/ chipotle mayo
  • Salt & Pepper Squid $13.5
    • w/ chilli lime glaze
  • Pub Fries $6.5
    • w/ aioli & tomato sauce
  • Chilli Cheese Bread $6.5
  • Calamari & Fries $17.5
    • Spiced calamari, pub fries, salad & lime aioli
  • Aotearoa blackfoot paua $24.00
    • two classic kiwi patties, sour cream & grilled lemon
  • Sticky date pudding $14.00
    • brandy sauce & Kapiti vanilla ice cream
  • Kouraura Pot o' prawns $38.00
    • grilled w garlic, lemon parsley & a pinch of chili pepper & watercress
  • Fries $8.00
  • Coleslaw $8.00
  • Gold digger fudge sundae $24.00
    • iconic Kiwi sundae with a warm fudge brownie, a mountain of Kapiti hokey pokey ice cream, hot chocolate sauce & Kiwi bling. Best suited to two people
  • Taharoa field mushroom $16.00
    • panko crumbed served w kawakawa bush pepper aioli
  • - four $18.00
  • Sausage x 2 $4.50
  • -Calamari or prawn $17.50
    • Seasoned with black pepper and toasted sesame seed, pan, fried with canola oil
  • At least 2 choice
  • -Assorted seafood $24.00
    • Mixed with calamari, prawn and fish
  • Tomato sauce
  • ●Topping:
  • Creamy mushroom on ciabatta $17.00
    • Ciabatta, mushroom, bacon, hash brown, poached egg, parmesan cheese
  • Kiwi deal $15.00
    • Toast, bacon, eggs(Scramble/poached/fried)Baked beans; With regular Coffee.
  • -With Bacon $15.50
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • -With Salmon $17.50
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Robert Harris

Robert Harris

location

Address

4/11 Heuheu Street, Taupo, Waikato, 3330, New Zealand

phone

Phone

73782025

clock

Opened hours

Sunday 8:00 - 15:00 Monday 7:30 - 16:00 Tuesday 7:30 - 16:00 Wednesday 7:30 - 16:00 Thursday 7:30 - 16:00 Friday 7:30 - 16:00 Saturday 7:30 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Breakfast ,  Takeout ,  Seating ,  Child-friendly

Location
4/11 Heuheu Street, Taupo, Waikato, 3330, New Zealand