Foccacia bread filled with bacon or chicken, lettuce, avocado & tomato
The New Yorker RG $14.50 LG $16.50
A true classic, salami & tangy tomato sauce
Seafood Platter $28.50
Salt & pepper squid, mussels served in half shells then grilled with our “pizza box” garlic butter & vegetable salsa, spicy wedges & a shrimp cocktail accompanied by dipping sauces