Grilled marinated chicken breast on homemade polenta cake with marinated roast vegetables and Puttanesca sauce
Mediteranneo $15.00
pancetta, ham, tomato, pecorino, mozzarella & rosemary
Pan-Fried Seafood Salad $15.00
fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad