Ros Bake in Auckland Menu

Pork Spare Ribs $15
- Slow cooked in black bean sauce
Slaw $10
- tossed in sesame dressing
Coconut Crusted Squid Rings $12
- with golden sauce
Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
Spicy Crispy Chicken Strips $12
- with golden sauce
Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
House steamed milk buns:

VEGETABLE KORMA $17.50
- selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
ONION BHAJI 4 PCS $6.00
- spiced onions dipped in chickpea flour batter and deep fried
PRAWN VINDALOO $23.50
- prawns cooked in spicy medium or hot vindaloo sauce
CHICKEN MADRAS $18.50
- tender boneless chicken cooked in garlic and ginger then finished in coconut flavored sauce
BUTTER PRAWN $23.50
- prawns cooked in a special creamy tomato flavored sauce
GOAN FISH $19.50
- fish cooked in lightly spiced coconut flavored sauce
BEEF TUDKA $18.50
- beef cooked in onion, ginger, garlic and lightly spiced
BEEF KORMA $18.50
- beef prepared in herbs, spiced and mixed nut sauce and garnished with sliced almonds

Chopped salad $ 15.9
- papaya, baby cos, charred corn, capsicum, red onion, guacamole, chili dressing(GF/V)
mama's fried chicken, pickled radish, cilantro, honey chipotle $ 13.9
Piri piri chicken, jalapeno, onions, charred corn, pico de gallo
Half/Full $ 29.9/$ 47.9
Crumbed zucchini chips, coriander cream (V) $12.9
Braised pork belly $ 23.9
- White beans, chorizo, corn salsa(GF)
Mama's fried chicken $ 5.5
Cumin butter bean smash, puffed quinoa, bell peppers, poblano lime sauce(V)

Plain Fried Rice $9.00
BBQ Pork $11.50
Spicy Mongolian Prawn $15.90
plum Sauce $1.50
Pork Sticky Rice Dumpling $2.50
B3 $20.00
- Chips $4, 4 X sausages, 4 X hotdog, 6 x Wontons, 4 x Potato Fritter, 1 x Sweet & Sour Sauce
Meat $3.00
BBQ Pork Mushroom $14.90

Goan Fish Curry $16.99
- Almost the staple food of Goa (Southern Coastal India) along with rice, fish curry made in this style is tangy and spicy
Entree
- Samosa, onion bhaji, seekh kebab and chicken tikka served with tamarind and mint sauce
Aloo Parantha / Cheese and Garlic Naan / Lacha Paratha / Stuffed Peshwari Naan / Amritsari Kulcha Paneer $5.00
Chicken Mughlai $15.99
- Chicken cooked with beaten eggs and spice
Dhal Makhani $14.49
- Black Lentils stewed, seasoned with butter and spices and garnished with a dash of cream
Dinner Special $12.99
- Mon, Tues & Wed. Curry - Rice (Except Seafood)
Charcoal Chicken Tikka $9.99 / $18.99
- Succulent diced boneless Chicken in a mildly spiced marinade, cooked in the Tandoor and Served with salad
Vindaloo $15.99
- The Vindaloo style of cooking is of Goan origin, and is essentially a fiery-hot "sweet and sour" style curry, Chicken, Lamb or Beef

Makhani Paneer (Mild) $21.90
- Fresh cottage cheese cooked in creamy tomato gravy with butter
Mysore Beef (Mild) $24.50
- Spiced beef cooked with ginger, garlic, chilli and curry leaves
Ask Our Wait Staff What The Fresh And Seasonal Soup Is Today $12.00
Dhingri Mutter (Medium) $21.50
- Boiled mushrooms and peas with cumin seeds, tomato, onion and coriander
Cheese, Chilli And Garlic Naan $5.50
- Naan stuffed with cheddar cheese and finished with chilli and garlic
Raitha $3.50
- Grated cucumber, carrot, yoghurt, roasted ground cumin
Jeera Rice $5.50
- Basmati rice tempered with cumin and coriander
Big Tikka Chicken Kabab $17.50
- Tandoor roasted chicken thighs marinated in mixed spices and yoghurt

N2 BBQ Wonton Noodles $12.00
- Egg noodle, BBQ Soy (made with Wheat Flour) Vegetables, Wonton
S3 Curry Roti $5.00
- Coriander Pancake served with Curry
R1 Water Drop Set Lunch $10.00
- See counter for dishes
S6 Nuggets $5.00
- Deep fried Soy pieces
R13 Sweet & Sour Rice $13.00
- Soy, Cauliflower, Capsicum, Sweet & Sour Sauce
S1 Spring Roll 2 rolls for $5.00
- Golden Fried Spring Roll
R16 Pickled Rice $10.00
V2 Spicy & Sour Vermicelli Clay Pot $15.00
- Vermicelli, Tom Yum Paste, Bean Sprouts, Chinese Cabbage, Soy, Mushroom Ball, Tofu, Mushroom, Tomato

A4 Fujian potato ball $9.80
A19 Braised pork knuckle $5.00
N16 Spicy pork ribs noodle soup $9.00
K2 With fungus with white sugar $3.50
$8.00/15
C1 Combination of meat in spicy soup $10.80
- (luncheon meat / prawn ball / fish tofu / beef tripe / tofu slice / bean sprout / potato or vermicelli
N17 Spicy chicken giblet noodle soup $9.00
A23 Sichuan pickles $4.00

Calzone of the day $30.00
- Ash our waiting staff for explanation
Quattro formaggi $35.00
- San marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
Alla romana $28.00
- Smoked panchetta, baby spinach, fresh mozzarella, pecorino (goat parmesan), e.V.O.O. Craked black pepper, flaky sea salt
Diavola $32.00
- San marzano tomato, mozzarella, italian chorizo, salami from calabria and fresh red chilli
Rocket and prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiano, mozzarella and balsamic vinegrette
Primavera $26.00
- Buffalo mozzarella wild roket, cherry tomato and garlic e.V.O.O
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
Affogato $18.00
- Italian gelato served with a shot of frangelico and espresso

Chips $3.80
Bigger breakfast $15.00
- Which includes 2 sausages, bacon, 2 eggs, hash brown, mushroom, salad and toasts
Bacon & eggs breakfast $9.50
Hot cakes with bacon & banana $12.00
B.L.T bagel $7.00
- With chilli beans $7.50
Scrambled eggs on bagels or croissant $7.50
Scrambled eggs on toast $8.50

Pork ribs (half rack or full rack) (gf) $17.00/$28.00
- Slow cooked in ginger ale & cider then covered in lashings of our 1981 bourbon rib sauce & served with fries and coleslaw
Seasonal soup $11.00
- Please ask you wait staff for today's options, served with garlic bread
Bbq chicken $18.00
- Chicken Breast, red Onion, Capsicum, Spring onion and BBQ swirl
Calamari salad (gf) $18.00
- Rocket, Cherry Tomato, Red Onion, Carrot, Balsamic Vinaigrette
Pulled beef taco's $16.00
- BBQ sauce, pickled cucumber and aioli
Lamb shanks $18.00/$24.00
- Slow cooked lamb shanks served with kumara mash, seasonal vegetables and mushroom gravy on top
Chick'n fala $20.00
- Honey Mustard dressing. Cherry Tomato, Rocket. Croutons, Spring onion
Beer battered fish & chips $19.00
- Beer battered Tarakihi, rustic Fries, garden Salad and Tartare sauce

Nearby Sample Menus