Ros Bake in Auckland Menu

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Ros Bake in Auckland has no menu available, but can choose from many other options such as Meal Deal good for 1 Person (Veg) (Save up to $7) or Meal Deal good for 1 Person (Non-Veg) (Save up to $8) from Mannat Indian Cuisine. Dos Amigos Cantina offers many options including Guacamole and Bean dip. Nasake Japanese Restaurant includes a wide range like chicken or with main meat, tempura (1 prawn, 4 veges), 2 sushi, salad, miso soup). Buckwheat, puffed millet & fresh berry muesli and Smoothie bowl, fresh fruit, coconut, seeds & flowers from . Townmouse offers Basil Thai Restaurant and 1 SATAY GAI.

Nearby Sample Menus

Scotch Fillet (250g) $36.00
- Also known as ribeye well marbled and tender.
Monkey Gland (GF) $3.00
- A Southern African sweet and spicy sauce.
-Half $34.00
Chicken Platter (Approx 6 People) $120.00
- 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
Table Salad (GF) $8.00
Wild Wings and Chips $20.00
- Crispy chicken wings served with chips.
We make all our own sauces using only the best ingredients.

Toasted Polenta Bread or Crumpets $6
- With Preserves or Nutella and Banana
Extra Options $4
- Toast, Salmon, Bacon, Pork or Sausage
Beef Nachos Sm $12 Lg $16
- With Cheese & Sour Cream
Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
Chips and Aioli $7.50
Blue Rose Breakfast $19.50
- With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
3-Filling Omelette $14
- Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese

Cheese onion & mushroom $4.70
Chips $3.00
BBQ pork, cashew nuts & veges $13.90
Pork, cashew nuts & veges $13.90
Cashew nuts $4.00
Hawaiian burger $5.50
Pineapple $4.00
Egg, cheese, pineapple $1.00

Chef's Special $15.00
- chicken, courgette, caramelised onion, feta and tomato
Sundried Tomato Dip
Mixed Olives $5.00
Hot Turkish Bread $3.00
Felafel
Small $13.00
Small $13.00
Chicken

Sumac Lamb & Hummus (gf) $19.00
- Roast pumpkin, pinenuts, courgette & mint.
Fish & Chips $19.00
- Beer battered fries, salad & homemade tartare.
Homemade Crepes $17.00
- ‘Urbansoul favourite’ Bacon, grilled banana & vanilla bean cream fraiche.
Soul Breakfast (gf) $18.00
- Marinated grilled eggplant, poached eggs, mushrooms, tomato, grilled halloumi & cress.
Beer battered Fries with garlic aioli. $8.00
Buttermilk Fried Chicken Burger $22.00
- Bacon, smashed avo & chipotle mayo on a brioche bun with fries.
Fried chicken & chips basket $9.00
Kids plate $9.00
- ham & cheese sammie, fruit, juice & lolly cake.

Dessert $2.00 ea
- Frozen mango (real fruit / no dairy / no cholesterol)
Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
- Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
Pan fried dumplings $1.10 ea
Ugly Noodle $12.90 ea
- Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle
Dim Sum (4 for) $6.95
- Shu Mai
Freshly cooked dumplings (10 for) $10.90
Ugly Soup $12.90 ea
- Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
Ugly Burger (Gua Bao) $5.90 ea
- Pork belly / BBQ pork

Crispy Spring Roll with Vermicelli / Spring Roll on Vermicelli Soup $11.00
Beef & Fish Balls on Rice Noodle Soup / Pork Roll Slices on Rice Noodle Soup $9.00
Grilled Pork Chop on Egg Noodle Soup / Grilled Chicken Chop on Egg Noodle Soup $11.00
Curry Chicken Egg Noodle Soup / Spring Roll Egg Noodle Soup $11.00
Beef & Fish Balls on Egg Noodle Soup / Pork Roll Slices on Egg Noodle Soup $9.00
Crispy Spring Roll / Prawn Roll / Grilled Pork Ball / Seafood Salad $6.00
Grilled Chicken Chop / Grilled Pork Chop $8.00
Stewed Beef Vermicelli Soup / Curry Chicken with Vermicelli Soup $11.00

Platter orders must be placed or least a day before
●Bento $14.50
●Donburi $12.50
- Main salad on rice
-Main on rice or brown rice + sides + miso $2.00
●Yakisoba $10.50
- Main + Stir fried noodle. For Yakisoba: Chicken, Beef
Ocean cruise S$30/M$45/L$55
- Salmon, tuna, prawn and other seafood range
-Seafood $2.00
S = Small (for 3-4 ) = M = Medium (for 5-6) / L= Large (for 7-8) People Approximate

Sparks $24.00
- Spicy salami, black olives, tomato & chilli flakes
Eastern mezze platter $13.00
- Hummus, tabbouleh, tzatziki, baba ganoush & pita bread
Warm orange & lime tart $12.00
- Served with berry coulis & whipped cream
Freemans $25.00
- Oak smoked fish, calamari, prawn meat, capers & remoulade
Market fish - mp MP
- Catch of the day, seasonal veg
Crispy wings $13.00
- Served with mustard yoghurt
Salad $12.00
- Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
Garden $23.00
- Mushrooms, roasted pepper, olives, onion & tomatoes

Mixed Platter $15
- A combination of chicken tikka, samosa, seekh kebab and onion bhaji with mint and tamarind chutney.
Popadoms 4pcs $2.50
- KIDS MENU
Chips $4
Soft drinks $3
Chicken Tikka Half $11 Full $20
- Tender morsels of boneless chicken marinated overnight in indian spices and cooked in the tandoor.
Kashmiri pulao $6
- Basmati rice cooked in dry fruits and nuts.
Kachumber salad $3
Chicken/Lamb Madras $10
- South indian dish with curry leaves and coconut cream

CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
KING PRAWN CHILIE $12.00
- seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
STIR FRY $10.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
SEAFOOD WARDANI $12.00
- wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
CHICKEN KALASAN $9.50
- traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion

Seacow Fish Soup $17
- with Prawns, Scallops, Squid, Mussels served with Garlic Bread
Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
Grilled Gamefish and Chips $21
- served with Lemon and Seacow Chilli Jam
Coleslaw $6
- with Mayonnaise >>
Battered (Snapper/Blue Cod) and Chips $19.50
- served with Lemon and Seacow Tartare Sauce
"Atomic” Coffee from $4
Kokoda $15
- with Garlic Bread
Battered (Market Fish) and Chips $10
- served with Lemon and Seacow Tartare Sauce

Agnello Croccante $34.00
- Marinated lamb rump, topped with an olive, green pepperoni and mint crust, roasted, accompanied with char-grilled polenta and an orange cranberry jus.
Frutta di Bosco
- Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
Insalata Mista $9.50
- Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
Risotto Pescatore $33.80
- Arborio rice cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
Cozze $18.00
- Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
Calamari Fritti $16.00
- Tender squid rings shallow fried with garlic, parsley and lemon juice.
Budino di Datteri
- Sticky date pudding, served warmed with caramel whiskey sauce.
Pollo Farcito $33.80
- Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.