Roskill Coffee Project in Auckland Menu

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Roskill Coffee Project in Auckland has no menu available, but can choose from many other options such as Garlic & parmesan flatbread or Guacamole from Mac’s Brewbar. Bungalow 8 offers many options including THICK CUT FRIES - served with spicy brava tomato sauce & green onions and FRIED TROPICAL PLANTAINS - tossed in sea salt, served with garlic dipping sauce. Tul Bo Sun Dae Guk includes a wide range like SUNDAE GUK WITH RICE or GAM JA TANG WITH RICE. Bread & dips and Garlic bread from . The Viaduct Grill offers Sunrise HongKong Cafe and Hot & sour noodle soup.

Nearby Sample Menus

Chocolate & Black Doris Plum 15
- w chocolate ganache, poached black doris plum, chocolate mascarpone, chocolate brownie & chocolate ice block
Handmade Beef Burger 22
- w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
Spaghetti & Meat Balls 12
- w homemade tomato sauce
Roast Beetroot, Buckwheat & Watercress Salad 17.5
- w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
Lamb Koftas 15
- w harissa & orange blossom yoghurt, pickled cucumber and mint
Dark Chocolate Pot 15
- w spiced rum fruits & chocolate meringue crumble
Sticky Hot Wings 16
- 8 wings
Affogato 13
- Vanilla Ice-cream, a shot of espresso and a shot of Fragelico

Burger Combo For Two $22.00
Seafood Basket $ 25.00
- 1 hoki,1 crab stick,2 squid rings,2 mussels,2 oysters,2 scallops,1 chips, 1x1.5 L drink
Bacon Salad $7.50
- bacon,lettuce,onion,tomato,cheese,crispy bread,avocado,mayo
Chicken Thigh $3.50
Battered Sausage $2.50
Crab Stick $1.80
Bacon/Egg $5.80
- meat payyie,cheese,lettuce,onion,tomato,pickle,beetroot
Prawn Kebab $3.50

Satay Chicken $11.90
- Satay sauce, onion, capsicum, mushrooms, chicken + mozzarella
Vegerama $9.99
- Baby spinach, onion, mushroom, pineapple, capsicum, fresh tomato, olives + mozzarella
Italiano $9.99
- Onion, sausage, capsicum, mushroom, olives + mozzarella
Tandoori Chicken $11.90
- Marinated chicken, onion, mozzarella + coriander
Chocolate Mousse / Cheesecake $2.99
Peri-Peri Chicken $11.90
- Onion, baby spinach, chicken, fresh tomato + mozzarella with peri-peri swirl
Apricot Chicken $11.90
- Onion, capsicum, chicken + mozzarella with apricot swirl
Extra Topping $2.00

For 6 $40.50
SPRING ROLL $3.00
MUSSEL FRITTER $3.20
HAMBURGER $5.00
CHIPS $2.50
- min.
SEAFOOD FRITTER $4.60
MUSSEL BURGER $6.50
- Please ask for beetroot/onion
KUMARA CHIPS $5.00

Boiled eggs and soldiers $5.90
Eggs $8.90
- Add Steak
French toast $4.90
- Add Bacon
Rustic omelette $2.50
- Add on extra fillings
Toasties $7.90
- White or brown bread served with salad and relish with 2 choices of e following filling: cheese, egg, mushroom, pineapple or tomato
Savoury french toasty $16.90
- Savoury french toast, sandwiched with mushrooms, bacon, caramelized onion and cheese, served with a rocket and red onion salad.
BLAT $17.90
- Crispy bacon, tomato, avocado amd mesculin sandwiched between grilled focaccia and drizzled with Oliver's aioli.
Open steak sandwich $17.90
- Rosemary and garlic infused minute steak, served with grilled focaccia, carmelized onions and a roasted porttobello mushroom.

Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.

Kofta M $ 8.00 / L $ 10.00
- Meatballs, Salads, Sauces
Bread $2.00
Lamb $10.00
- Grilled Lamb, Salads, Sauces
Nutella $10.00
- Nutella Base, Banana, Marshmallow, Mozzarella Cheese
Super $12.00
- Grilled Chicken And Lamb, 2 Falafels, Cheese, Salads, Sauces
Vegetarian $8.00
- Salads, Cheese, Sauces
Lamb $9.00
- Grilled Lamb, Chips And Sauces
Extra Drumstick $2.50

-Seasonal special
-Cucumber
-Tuna
-Kimchi aioli
●Garnish of the day
- The perfect seasonal touch to top off your bowl
●Topping
-White rice
-Seasonal fruit

Zucchini Crepes or Salsa (P) (GF) $17.50
- Bacon, salmon or mushrooms
Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
Pulled Pork Sliders w Caramelised Apple $18.50
Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
GF= Gluten Free / DF= Dairy Free

Tofu & Vege $17.50
- Yaki Udon & Yaki Soba (pan fried noodle - udon: thick soba: thin egg noodle)
Broccoli Salad $7.50
- steamed broccoli with Japanese sesame dressing
Yakinku (Beef) Roll $14.00
Chicken Katsu Don (crumbed chicken with egg) $15.50
Midori Salad $9.50
- cabbage, cucumber, green salad, apple and carrot with Japanese fruit dressing
Salmon Tenyaki $21.50
Spicy Tuna Roll $17.00
Salmon Katsu - deep fried salmon $23.50

Idly $8
- 3 idlies with samabr and chutney
Chicken 65 $15
- Dinner Only
Spinach Masala $12.50
Vegetable Kothu $9
- With Gravy
Rice $2
Raita(Small/Big) $2/$5
Chicken Masala $14.50
Sri Lankan style dry chicken curry $14

Reshame malaee boti $15.99
- selected chicken pieces marinated with all green herbs
MALAI KOFTA $13.90
- fresh seasonal vegetables shaped like ping pong balls deep fried and served soaked in rich spicy curry sauce.
PALAK PANEER $13.99
- dry combination of spicy spinach and cheese.
BEEF/LAMB VINDALOO $14.90
- a tropical Goanesse style dish cooked in vinegar and whole spices.
LAHORI KULFI $4.90
DAL GOSH $15.90
- chef's special recipe -a mouth watering dish.
RAAN SKINDRI $59.90
- Whole lamb leg marinated and coated with spices roasted in tandoor.(must be notified two days before).
PEAS MUSHROOM $13.90
- mushroom and peas cooked with spices.

Lamb $8.99
Lemon Chicken Manakish $8.99
- With Cream Cheese, Carrots, Garlic, Onions And Olives
Spinach Pre Pie $6.99
Custard & Berries $4.99
Franks $8.99
Cheddar Cheese $4.99
Zaafar Manakish $4.50
Classic Sweet $3.50
- Poppy Opiate, Cinnamon Dust, Chocolate Powder, Coconut Threads

Spicy wedges served with sweet chilli and sour cream $ 7.50
Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Beer battered fries served with your choice of sauce $5.50

Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese