Roskill Coffee Project in Auckland Menu

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Roskill Coffee Project in Auckland has no menu available, but can choose from many other options such as Garlic & parmesan flatbread or Guacamole from Mac’s Brewbar. Bungalow 8 offers many options including THICK CUT FRIES - served with spicy brava tomato sauce & green onions and FRIED TROPICAL PLANTAINS - tossed in sea salt, served with garlic dipping sauce. Tul Bo Sun Dae Guk includes a wide range like SUNDAE GUK WITH RICE or GAM JA TANG WITH RICE. Bread & dips and Garlic bread from . The Viaduct Grill offers Sunrise HongKong Cafe and Hot & sour noodle soup.

Nearby Sample Menus

Chicken $14.50
Squid $17.00
Vegetable $12.00
Meats $4.00
Prawn $17.00
Chicken Curry Coconut Cream $15.50
Squid $14.50
Vegetable $12.00

Coconut raw fish $6.00
Curry roll $2.50
Big J's super steak burger $8.00
- battered fish with fried egg & homemade tartare sauce. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
Crumbed calamari ring (4) $3.50
Sausage $2.00
Cheese $3.00
Cheese & jalapeno & tomato $4.50
Kiwi with cheese, fried onion & tomato sauce $4.50

- Fried $11.00
- Cumin and Feta Potato Cake $4.00
- Salmon $6.00
- Gluten Free
- Scrambled $12.00
Power Salad $20.00
- Baby Kale / Rocket, Tomato, Mushroom, Avocado & Haloumi topped with a Poached Egg
Sides
Mushroom Bruschetta $18.00
- Garlic & Thyme Mushrooms with Poached Eggs & Truffle Oil

PAD SATAY SAUCE
- stir fried meat with mixed veggies and topped with peanut sauce
THAI CASHEW NUT
- stir fried meat with homemade sauce and vegetables with cashew nuts
CURRY PUFF $6.90
- minced chicken potato with curry powder wrapped in puff pastry
THAI RED CURRY
- red curry paste with coconut cream bamboo shoots and vegetables
PAD MEE GORENG
- fried egg noodles with our homemade sauce & veggie
THAI FRIED RICE
- fried rice with egg, meat and seasonal vegetables
PAD THAI
- fried noodles with egg, bean sprouts, crushed peanut and sweet tamarind sauce
THAI GREEN CURRY
- green curry paste with coconut cream meat and vegetables

Chinese burger with cumin lamb $5
Sautéed sliced pork with pepper and chili (spicy) $12
Fried rice with beef $10
Sautéed pork with celery and bean curd $18
Sautéed beef tripe with chili sauce (spicy) $20
Sauteed pork with capsicum and bean curd in chill sauce $10
Braised beef brisket with tomato $12
Combination fried noodles $12

●Meme Noodles Soup
- With noodles or rice
-Steamed Fish $16.50
-Chicken, Beef or Lamb $11.00
-Vegetarian $8.50
●Pad Thai Noodles
- Stir fried rice noodles with egg, peanuts, chives, bean sprouts and thai sauce
●Singapore Fried Prawn Noodles
- Fried prawn noodles cooked singapore style with chicken, fishcakes, prawns, squids & veges
-Prawns, Seafood or Squid $14.50
Chips Medium or Large $5.00

Scramble egg with veges $12.90
- Scrambled eggs w/ oyster mushroom or kale on toast (VG)
-Streaky bacon, cheese, pork sausages (GF)
Sirloin steak on rosti $22.90
- Sirloin steak, onion jam w/ mushroom sauce potato rosti, side of green salad and chips
Sourdough bread / 5grain / GF bread $3.00
-Oven dried tomato, zucchini, diced onion, mushroom (GF) (VG)
Mouse trap $7.50
-Add bacon w/ cheese $4.50
-Peanut & jam $6.00

Palayan Rice $16.00
- Asian style seafood rice with seasonal asian vegetables
Roast Chicken Sinigang $24.00
- Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
Beef Bistek $20.00
- Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
Kaldereta $25.00
- Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
Taco + Siopao = Tacopao $14.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
Tokwa Lumpia Crepe $14.00
- Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
Inasal Beef $26.00
- Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
Dinuguan $25.00
- Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney

Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
Spiced potato wedges $7.50
- Topped with sour cream
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
French fries $6.50
Salt and pepper squid $14.50
- With citrus aioli and fries
Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise

Spicy NZ Lamb
- Roast lamb marinated in fresh chillies, Cajun spices, fresh lemon juice, jalapenos, red onion, garlic, roasted red capsicum topped with a yogurt swirl. Caution HOT
Mexican Caesar Salad $23.50
- 150g of Mexican spiced chicken on a bed of Crispy Cos lettuce with a light dressing of aioli and anchovies, topped with soft-boiled eggs, crispy bacon, crunchy croutons, roasted tomatoes and parmesan cheese
Main $28.00
Donuts and Ice Cream $11.00
- Served with vanilla ice cream and chocolate sauce
Manukau Burger $24.00
- 200g beef pattie, bacon, beetroot, tomato, gherkins, lettuce, cheese, grilled onion, fried egg, BBQ sauce and aioli served with fries
Vegetable medley $5.50
Fish of the Moment $29.00
- Fresh fish PAN-SEARED in Mexican spices, tossed with mushroom and spinach served with mash potato and hollandaise sauce
Quesadilla

Caprese $16.00
- Organic heirloom tomatoes, buffalo mozzarella, torn fresh basil, sea salt, balsamic & xv olive oil
Lakerda $18.00
- Fresh white fish, marinated in lemon juice, with parsley, onion and xv olive oil
Aegean island goat $33.00
- Braised-roasted, rocket & barley risotto, pan juice
Zelanitza $16.00
- Crisp pastry, spinach & silverbeet, onion, feta, egg
Kids flatbread $9.00
- Cheese filling
Hot turkish bread $5.00
Zorba the greek $25.00
- Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
Wedding chicken $33.00
- Filled whole pussin, rice, pistachios, carrots & parsley, saffron jus, asparagus

Quiche $3.20
Mince and cheese $3.20
Sausage roll $1.80
Steak pie $3.20
Steak and pepper pie $3.20
Chicken pie $3.20
Lunch pak $14.00
Mince pie $3.20

Udon
- noodle soup in a bowl with vegetable
Chicken Teriyaki
Teriyaki beef
Tofu udon
Teriyaki tofu
bite $5.00
Sushi roll
Vegetable

Savoury $4.50
Ham, pineapple n cheese
- classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
Double cheese
- for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
Beef cheese
Vege n cheese
- crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
Ham cheese
Potato cheese
Double cheese

Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
Potato fries $3.50
- Straight cut potato chips served with tomato sauce
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo