Roskill Coffee Project in Auckland Menu

C-1 Teriyaki Chicken $13
Extra Meats $5
C-5 Kara-age Fried Chicken $13
M-6 Katsu Prawn cake (Small/Large) $12/$14
Kara-age Chicken
- Deep fried marinated chicken pieces Japanese style, with our original sweet and sour sauce
Japanese-style Tapas and more
T-1 Edamame beans with Himalayan pink salt (GF, V) $5.50
M-1 Teriyaki Chicken (Small/Large) $11/$13

EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
FISH OF THE DAY Pan-fried, battered or Cajun, w/ fries & salad GF $25.95
MUESLI w/ yoghurt, honey & berry sauce $9.95
GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50
shaped like a chrysanthemum, deep fried with a special sauce. $9.95
BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50

Steak $3.80
On crispy Noodles N/A
Pork /Wonton $12.50
Hot Dog $1.80
Chicken / Beef Curry $13.50
Combination Noodles $11.50
- Egg noodles with prawn, chicken, BBQ Pork, and beef, served with fresh veges in oyster sauce
Ham $3.20
Honey Chicken Noodle $10.00
- Batter chicken in honey sauce with wok toss noodle and vegetables

Gourmet Sandwich $9.90
- Generously filled with you choice of roast meat and a selection of fresh salad ingredients
Potato $0.60
Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy see below
Lamb $13.50 $17.00 $20.50
Ribs 'N Spuds $15.00
- Half Kilo of Ribs and 4 potatoes
Lunch Roast $9.90
- A slightly smaller serve of our popular roast meal
Pork $12.50 $16.00 $19.50
Yorkshire Puddings each 0.80 / 3 for $2.00

Gnocchi alla Bolognese $12.00
- w Ragu Sauce, Mozzarella & Parmesan
Plain Croissants $2.20
House made Oat Muesli $6.00
- served w Yoghurt & Milk
Oat, Orange & Raisin Scone $3.00
- with butter & home made preserves $4.50
Free range eggs Omelette $9.50
- Your choice of: Field Mushrooms & Taleggio Cheese Smoked Chicken, Spinach and Roast Tomato
Selection of Fornut $4.00
Hot Fruit Porridge $6.00
- served w Yoghurt & Milk
with Cream Cheese & Preserves / Spreads $4.50

Egg Roti $2.50
- Egg stuffed in a paratha style roti and grilled
Edi Appa $2.00
- 5 per serve. Order should be placed 3 hours prior.. Fine strings of rice flour dough steamed in lacy circles about the size of a saucer. min of 50 strings goppers except Saturdays
Steamed Rice / Yellow Rice $2.00
Pol Roti $2.00 ea
- Order should be placed 30 mins prior. Roti made with coconut. Minimum of 5 roti
Isso Devilled $12.00
- Marinated Prawns stir fried with onions, green pepper and tomatoes
-Extra with an egg $1.00
Ala Hodda $8.00
- Potato cooked in a mild curry sauce
Isso or Dallo Curry $12.00
- Prawns or Squid made with coconut cream curry

Fried lemongrass tofu w cinnamon smoked mushroom, chilli, wilted spinach & pickled beans(V) 16.00
Rice per portion 2.50
Chicken thing w kaffir lime, lemongrass, ginger, chilli & okra 24.00
Wok seared beef skirt, house made pickled mustard greens w fried garlic & crispy shallots 20.00
Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50
Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
Wok seared market fish marinated turmeric, ginger & galangal w round beans, peanuts & rice noodles $28.00

Vegetable Spring Rolls (V) / Sweetened Lotus Roots (Cold) / Steamed Celery, Cauliflower and Peanuts (Cold) $7.80
Whole Blue Cod in Hot Chilli Oil $52.00
- Big pot, medium spicy, whole fish
Chinese Style Seafood Chowder S $21.80 / L $32.80
Dandan Noodles S $6.80 / L $9.80
- Hot spicy soup noodles
Half Steamed and Half Fried Mini Buns with Condensed Milk (V) $6.80
Braised Pork $20.80
- Big diced braised pork in Chinese BBQ sauce
Combination Fried Noodles $13.80
Sweet & Sour Pork / Stir Shredded Pork with Sweet Bean Sauce on Spring Onion $18.80

●Chicken favorites
Roomali roti $3.50
Fish amritsari $14.90
- From the streets of punjab! spicy corn flour battered fish pieces deep fried and served with lemon and chaat masala & salad
Aloo gobi $13.90
- The traditional indian favourite! potatoes and cauliflowers cooked with a variety of indian spices and tomatoes
Tawa fish $14.90
- Succulent fish pieces stir fried with an exotic blend of spices with a hint of garlic and served with salad
Nirvana Special whole tandoori snapper $21.90
- A whole medium sized snapper marinated with an array of indian spices, ginger, garlic and cooked in the tandoor. served with roomali roti, kashmiri pulao & salaan
●Seafood favorites
Bhuna gosht
- The indian stir fry! stir fried marinated pieces of meat in a spice infused onion based sauce. choice of chicken & lamb

Spicy Beef Salad $15.90
- with crispy noodle on bed of garden green salad GF
Beef & Cheese Burger $15.90
- with smokey BBQ sauce lettuce tomato gherkin & chips
Toasted Bagel $16.90
- with smoked salmon avocado capers, lemon wedges & cream cheese
Tuscan Tart - $9.50
Summer Chicken Salad $15.90
- grilled marinated chicken avocado roasted cashew nuts crispy noodles & green salad tossed with balsamic vinaigrette GF
Lamb Burger $15.90
- with lettuce caramelized onions feta cheese aioli & chips
Ham, Mushroom & Potato Croquette - $5.50
Chocolate Caramel Slice (GF) $4.00

Omelette V GF
- Mushroom and cheese.
Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
Rich chocolate mud cake
- served with berries & ice cream.
Sticky date pudding
- Dates, pear and ginger served with cream.
Beef & Reef
- Scotch topped with scallops mornay
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Thai green curry
- with gurnard, steamed rice and seasonal vegetables
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.

Pork Belly (to die for!) $28.50
- Baked and topped with garlic, pink peppercorns, honey, pineapple and Marsala sauce and served with salad and mashed potatoes
PEPPERONI
- Mushrooms, Capsicum, Salami
NAPOLI
- Anchovies, Capers, Garlic
VEGETARIAN
- Mushrooms, Onions, Olives, Pineapple, Capsicum
L $24.50
ANDREA
- Sun-dried Tomato, Ricotta, Onions, Avocado, Olives
SALMON
- Cured Salmon, Capsicum, Onions
L $22.50

Nearby Sample Menus