Roskill Coffee Project in Auckland Menu

B $27.00
- 3 pieces of snapper, 3 calamari rings, 3 potato fritters, 3 crabsticks, $3.00 chips
Snapper $5.50
Tarakihi $4.00
Potato Fritter $0.90
Donut $2.00
Galley turnovers $4.50
- fresh fish sandwiched between 2 slices of potato dipped in batter
G $16.00
- 3 tarakihi, 3 potato fritters, $3.00 chips
Mushroom Burger $5.00

Pollo Saltimbocca $35.90
- Chicken breast supreme, topped with sage, mozzarella, prosciutto served on truffled mash & jus
Quattro Formaggio $20.00
- Fior di latte, brie, gorgonzola, taleggio
Dessert $15.50
- Ice Cream Sundae
Tomato Sugo $24.90
- Basil, olive oil, oregano garlic, parmesan
Insalata di Pollo $20.00
- Chicken, Kale, Mushrooms, feta, red onion, almonds buttermilk dressing
Gnocchi $26.90
- Spicy sausage, green peas, courgettes, basil, parmesan
Grande $21.00
- Two eggs cooked to your liking bacon, italian sausage, grilled tomato, mushrooms, cannellini beans, whole grain toast
Funghi $17.50
- Mixed mushrooms, with sage or thyme, toasted ciabatta, stracciatella, poached eggs, truffled pecorino

Salmon Cakes $20.00
- Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette
- Confit potato, Rosti, Mushroom, Avocado $5.00
Smashed Avocado $18.00
- Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
Poached Chicken Sandwich $23.00
- Crusted focaccia, avocado, wild roquette, pesto biscuit, cranberry jelly, blood orange glazed
Free Range Eggs
- w/ oven baked tomato and grain bread
At Massimo we use free range Eggs, Chicken, free farmed Bacon and Ham where possible. We blend & roast our coffee beans daily with premium Hot Air Roasting, use only 100% Arabica beans and Serve it with Organic milk.
- Poached or Fried $10.50
Benedict Kalenaise $18.50
- Eggs, homemade gluten free bread, kale, edible flower, cress salad - w/ Free range bacon, ham of the bone or cured salmon $20.50

Sticky Chocolate Date Pudding $12.00
- With butterscotch sauce and ice cream
Bacon $4.00
Hawaiian $24.00
- Wood fire roasted pineapple, Champagne ham, Mozzarella topped with fresh chive sour cream.
Marinated Eye Fillet Salad $18.50
- Marinated beef, hokkien noodles, roasted capsicum, mesclun salad, fresh herbs
Afigato $9.50
- Espresso coffee over vanilla bean ice cream - With liqueur $14.50
Eye Fillet Steak $34.00
- Served with wood fire roasted Portobello mushroom, steamed potatoes, creamed spinach, tomato compote and onion rings.
Seafood $24.00
- Flaked house smoked salmon fillet, crumbed calamari, capers, mozzarella and spinach.
Pastry of the Day $15.50
- Served with fries and salad garnish

Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
Served Tue — Sun 12 — 2.30pm.
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.

Paneer Makhni $12.00
- Home made cottage cheese cooked with tomato gravy.
Vegetable Manchurian $12.00
- Vegetabe pakoras cooked with finely chopped vegetables with soya sauce in Chinese style
Chicken Korma $12.99
- Chicken fillets cooked in almond & cashewnut gravy with spices. A dish that words can't describe
Butter Chicken (Indian Style) $12.99
- Marinated chicken roasted in Tandoori oven & cooked in tomato gravy with Indian spices. A delicacy not to be missed.
Lamb/Beef Masala $14.00
- Diced Lamb or beef cooked with onion & tomto gravy
Chicken Jalfrazi $12.99
- Chicken cooked in onion, capsicum & tomato gravy in sweet & sour sauc
Platter For Two $15.50
- 2 pieces seekh kebab, 2 pieces samosa, 2 pieces chicken tikka & onion bhaji.
Chicken Kadai $12.99
- Chicken fillets cooked with garlic & ginger with onion capsicum, onion tomato gravy-best taste dish.

Yeongyang-jeongol $75/$55
- (Lamb Meat Stew)
Gamja-tang-jeongol $75/$55
- (Pork Back-bone Stew)
Nurungi Samgye-tang $18.00
- (Ginseng Chicken Soup with Scorched Rice in a Hot Pot)
Dolsot-bibimbap $15.00
- (Hot Stone Pot Bibimbap)
Dogani-tang (R) $15 (L) $20
- (Tendon soup in a Hot Pot)
Daegu-tang $15.00
- (Codfish Soup in a Hot Pot)
Yeongyang-tang (R) $15 (L) $20
- (Original Lamb/Lamb/Beef soup in a Hot Pot)
Bibimbap $15.00

POTATO CROQUETTE DOG $3.80
- Deep fried crumbed mashed potato cake
CREAMY EBI KATSU $3.40
- Deep fried crumbed creamy cake (shrimp)
3 TERIYAKI TOFU DONBURI $9.50
- Teriyaki Tofu on Rice
COMBO DEAL
POTATO CROQUETTE $2.40
- Deep fried crumbed mashed potato cake
MENCHI KATSU DOG $4.80
- Deep fried crumbed beef & pork mince cake
KARAAGE CHICKEN (5 pieces) $4.80
- Soy sauce flavoured traditional Japanese boneless fried chicken
2 NEGI-SHIO CHICKEN DONBURI $9.50
- Stir Fried Chicken on Rice

Chef's Special POA
- Ask our staff to see what's our special dish.
Goi cuon $16.00
- Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
Ga nuong la chanh $12.00
- Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
Organice red rice $4.00
Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
Bo Tai Chanh $18.00
- Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.
Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
Chef's Choice POA
- Ask our staff about out current dessert.

Daily Specials $8.50
- (Rotating) 1x Gourmet Dish + 1x Side Salad
Bacon & Egg Slice $7.00
Oriental $12.50
- Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli
Smokey Chorizo Couscous N/A
Pastarami, Tomato & Brie Panini $7.00
Kumara & bacon N/A
Regular Salad $6.50
- Choice of 2 salads
Mars $11.50
- Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens

Nearby Sample Menus