Roti Bay in Lower Hutt Menu

Chicken & Egg $6.00
Beef $10.00
Won Ton & Roast Pork $10.50
Chicken $10.00
Chicken $10.00
Steak Meal $13.50
- Grilled Steak, 2 Eggs, Chips & Salad
Roast Pork $10.00
Cheese $4.00

B-8. Vegetable Pad Priao Wan
- Stir fried vegetable with sweet and sour sauce
Vegetable $3.50
E-6. Kang Phet
- Choice of meat or prawn with red curry paste, coconut cream and vegetable
Meat $4.50
B-1. Vegetable Pad Thai
- Traditional Thai noodle with special sweet and sour tamarind sauce and crushed peanuts
B-1. Tom Kha
- Light spicy soup flavour with coconut milk, galangal, lemongrass and lemon juice. Choice of Chicken, Prawn or Vegetables
A-2. Pad See EUU
- Choice of meat or prawn stir fried noodle with vegetable
E-2. Pha Naeng Curry
- Choice of meat or prawn with Pha naeng curry paste, coconut cream, vegetable and crushed peanut

The Classic Beef $21.90
- Streaky bacon, Swiss cheese, lettuce, tomato, roast capsicum, gherkins, onion strings, & tomato chutney
The Squealer $20.90
- Louisiana style pulled pork, streaky bacon, house-made slaw, onion strings & BBQ sauce
Kumara Wedges $5.00
- Malt vinegar aioli & tomato sauce
Margherita $19.90
- Mozzarella, cheddar, sliced tomato & fresh basil
Chicken Royale $21.90
- Southern fried chicken thigh, house-made slaw, smashed avocado, onion rings & ranch dressing
Caesar Salad $16.90
- Kale, curly endive, parmesan, toasted sesame seed croutons, streaky bacon, poached egg & anchovies - Add Chicken $4.00
Whittaker's Chocolate Mousse $9.90
- Smashed hokey pokey
Fish of the Day $19.90
- Tempura battered fish, Asian salad, lemon wedge, fries & house-made tartare

Broccoli and cheese balls(6) $12.90
- fluffy mash, steamed broccoli and cheese, crispy and golden with a sweet chilli dip
HOT DESSERT OF THE DAY(SEASONAL) $14.00
- please ask your waitrons for today's selection
Golden onion rings $10.90
- battered and beautiful with classic dipping sauce
TUESDAY $25.00
- beef and beer, 250g char grilled steak, chips & coleslaw and a glass of craft on draught. Add a single pan egg $2.50
Crispy Battered fish and chips $22.50
- local catch of the day in a crisp batter with house fries and real mushy peas
The Butcher's Ribs $22.00
- Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
The Cheeky Chook $29.90
- Smoked free range chicken breast wrapped in streaky bacon, on creamy mash with buttered spinach and a rich chicken gravy.
Smoked Pork Belly $31.90
- Long slow confit in duck fat and star anise, served on creamy mash with a red wine jus and chilled applesauce.

Hot Dog $2.50
Corn on Cob $2.20
1/4 Chicken $4.50
Squid ring $0.80
Scallops 1/2 doz $12.00
12 Fish & 3 Chips $36.00
Crumbed Fish $2.90
Paua Fritter $2.20

Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Onion Salad $3.50
Raita $3.50
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00

BEEF KEBAB $9.20/$10.70
- Sliced beef wrapped in with salad and sauces.
VENISON SALAD $15.00
- Diced grilled venison served on fresh salad with dips.
BEEF SALAD $14.00
- Sliced beef served on a fresh salad with dips.
GARLIC PRAWN $17.00
- Garlic and herb marinated prawn, tomato sauce, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
LAMB KEBAB $10.50/$12.20
- Diced lamb grilled and wrapped in with salad and sauces.
CHICKEN SALAD $14.50
- Sliced chicken served on fresh salad with dips.
FALAFEL KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
- Chickpea patties wrapped with salad and sauce
VENISON PIZZA $17.00
- Grilled venison, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.

MINI $6.50
BARGAIN BOX $20.00
- 6 pieces of chicken, Reg chips & Reg drink
FISH & CHIPS $8.50
SMALL $6.50
SIRLOIN STEAK $15.90
LAMB SHANK MEAL LARGE 2 SHRANKS $17.50
CHICKEN FILLET BURGER $9.50
- chicken fillet burger reg chips & reg Drink
FISH MEAL $13.00
- 2 fish, 2 eggs, 1 chips, toast & 420ml coca cola

-Paua Fritter $6.50
Ham Toast / Egg Toast / Cheese Toast / Pineapple Toast $2.50
Dimsim (Dozen) $14.00
Waffle Dog / Fried Mars Bar $2.50
Crab Stick / Donut $1.80
Dimsim (1/2 Dozen) $7.50
●Gourmet Fritters
Pineapple Fritter / Paua Fritter / Corn Fritter / Mussel Fritter / Bacon Fritter / Kumara Fritter / Chicken Fritter / Banana Fritter / Vege Fritter $2.00

Wedges with Bacon and Cheese Served with Tomato Sauce $12.00
Veal Schnitzel $26.00
- Served with honey glazed black rice, steamed broccoli and finished with side of sherry vinegar
Grilled garlic bread with mozzarella cheese $8.00
All sides are GF
Adzuki Couscous Salad $17.00
- Warm couscous with sultanas, apricots, pine-nuts and herbs tossed with sauteed courgette, capsicum and rocket finished with grilled halloumi cheese and avocado oil
Egg on Toast $6.00
Hash Brown Stack $15.00
- Layers of hash browns with bacon, sliced tomatoes & avocado topped with poached eggs, hollandaise sauce and salad leave
Appe Tart Tatin with Butterscotch Sauce and Vanilla Bean Ice Cream $12.00

Miso soup $3.00
- soyabean soup
Shake $26.00
- salmon fillet
Banana with ice cream $6.00
Prawn $15.00
Ebi $28.00
- prawns
Gyoza $10.00
- japanese dumpling
Strawberries or banana pancake with ice cream or cream $9.00
Salmon sashimi $12.00
- raw salmon fish

Chicken and beef $24,9
Seafood combination $23,9
- with yum yum sauce
beef and salmon $25,9
Tempura tofu $9,9
-Tofu $13.90
- tempura tofu bento $24,5
Chicken & prawns $19,9
- with yum yum sauce
Veges tempura $9,9

- with preserved & cream cheese $6.50
crispy bacon $16.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- with smoked salmon, cream cheese, capers & red onion $14.50
Toast & Bagel Selection
Soup of the Day $12.50
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella

Pavarotti $12.00/$18.50
- Pepperoni, mushroom, onion, capsicum, black olives, chilli, jalapenos, tomato sauce, cheese
Hawaiian $12.00/$18.50
- ham, pineapple, tomato sauce, cheese
Vegetarian $12.00/$18.50
- Spinach, mushroom, capsicum, onion, roast potato, sundried tomatoes, feta, tomato sauce, cheese
The Herbivore $18.50
- 2 pumpkin, feta & quinoa patties, cheese 8 beetroot relish
Baked potato
- oven baked potato filled with sour cream and topped with a filling of creamy portobello mushrooms
Garlic Bread $8.00
- Garlic pizza bread with dips
Chicken Pollo $12.00/$18.50
- Chicken, camembert, cranberry sauce, cheese
Moroccan Chicken $18.50
- Moroccan seasoned chicken breast on toasted focaccia with a salad base topped with feta & aioli

Calamari $19.50
- Salt and pepper coated, pineapple cut squid. Deep fried and served on a roquette, bacon and red onion salad mix with pistachio nut and drizzled with aioli.
Sirloin Steak $29.50
- Prime Hereford cut beef @ 250 grams, served on a potato gratin with cheese and herbs, with battered prawns, capsicum jam and red wine gravy.
Sides $1.50
- Sauces, ice cream, cream
Cheesecake $10.50
- Changing flavours, served With berry cornpote, soft whipped cream and ice cream. (Refer Blackboard)
1/2 $30.00
Bread Selection $12.50
- Toasted variety of breads, with a smokey paprika feta and roasted almond bread dip.
Full $70.00
Seafood Chowder $15.00
- Fresh fish and mussels with shrimp, cockles. squid and pipis, in potato base creamy chowder, served with crusty bread and butter.

Roti Bay in Lower Hutt Menu

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Roti Bay

Wellington Region > Lower Hutt > Roti Bay

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53 Birch Street, Waterloo, Lower Hutt, Wellington, 5010, New Zealand

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