Rouge Bar in Auckland Menu

Seasoned Potato Wedges $4.5
- Served With Sour Cream And Sweet Chilli Sauce
Prawn Twister $6.5
- Prawn Wrapped In Crispy Pastry Served With A Sweet And Sour Sauce
Southern Fried Chicken Wings $6.5
- Crispy Spicy Crumb Chicken Nibbles With Kumara Fries Served With Garlic Ranch Dressing
Salt & Pepper Squid $6.5
- Crispy Salt & Pepper Squid Strips Served With Citrus Mayo
Nachos $7.5
- Crispy Corn Chips, Topped With Chilli Con Carne, Melted Cheese, Sour Cream And Guacamole
Potato Fries $3.5
- Straight Cut Potato Chips Served With Tomato Sauce

Nearby Sample Menus

Ham pineapple $3.60
Fish $2.40
Squid ring $1.00
Seafood special chow mein $14.80
- Cooked with scallops, prawns, squids, cashew nuts, veges
Vegetables $9.50
12 won ton $7.20
Steak and veges $11.50
On fried rice- $1.20 Extra

A $6.00
- 2 fish, 2 sausages $1 chips
Prawn M $12.00 / L $14.00
10 $11.00
- 2 Hamburger, 2 Fish, $2 Chips
Chicken, Cashew Nuts & Veges / Pork, Cashew Nuts & Veges / Prawn, Pineapple & Veges $15.00
Mussel / Pineapple Fritter / Chicken Wing $1.20
●4 to 6 Person
9 $10.99
- 2 Chicken Burger, $2 Chips,1 Can of Drink
M=Medium / L=Large

Thai Chicken and Green Mango Salad (GF) $24
- Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
Side of Summer Vegetables (GF) $8
Waitoa Free Range Chicken Breast (GF) $34
- Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
Scallops $22
- Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
Seared Beef Eye Fillet $36
- Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
Baby New Potatoes (GF, V) $8
- Herb truffle butter
Textures of Cauliflower (V, GF) $28
- Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd

Brioche French Toast $17.90
- Battered brioche with bacon, caramelised banana, berry compote and maple syrup
Grilled Balsamic Chicken Salad (GF) $19.90
- With Kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
Fish and Chips $19.50
- NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
●Pancakes
- With:
-Sour Cream and Sweet Chilli Sauce $8.90
Big Breakfast $22.90
- Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
Steak Sandwich $20.90
- Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
-House Smoked Salmon $18.90

Big plate $26.00
- Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
Fried egg $1.50
Sausages $5.50
-add bacon & cheese topping $4.00
Sausage board $16.00
- Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
Ultimate hot dog $17.00
- Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
2pcs garlic & herb butter toast $4.50
Fish taco $17.00
- 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries

Aretha Chicken Burger $18.0
- Cajun chicken & brie w' bacon, avocado, salad greens & aioli
Cheese Burger $10
- $12 including a drink
Fresh Market Fish $28.0
- battered in Kilkenny beer batter, pan fried or crumbed
Fish n' Chips $12
- Kilkenny beer battered, served w' fresh petite salad & homemade tartare sauce
Kids Platter $28
- Mini hot dogs, pica bites, chicken nuggets, fish goujons
Sticky BBQ Pork Rib $26.0
- slow cooked to perfection
Tiramisu $9.50
- w' Kapiti Affogato Ice Cream
Chocolate Self Saucing Pudding $9.50
- w' Kapiti Vanilla Bean Ice Cream