Rouge Bar in Auckland Menu

Seasoned Potato Wedges $4.5
- Served With Sour Cream And Sweet Chilli Sauce
Prawn Twister $6.5
- Prawn Wrapped In Crispy Pastry Served With A Sweet And Sour Sauce
Southern Fried Chicken Wings $6.5
- Crispy Spicy Crumb Chicken Nibbles With Kumara Fries Served With Garlic Ranch Dressing
Salt & Pepper Squid $6.5
- Crispy Salt & Pepper Squid Strips Served With Citrus Mayo
Nachos $7.5
- Crispy Corn Chips, Topped With Chilli Con Carne, Melted Cheese, Sour Cream And Guacamole
Potato Fries $3.5
- Straight Cut Potato Chips Served With Tomato Sauce

Nearby Sample Menus

Big Jed 22
- 200g Angus beef patty, Swiss cheese, lettuce, tomato, onion jam & mayonnaise
Steamed jasmine rice 3
Shack 'n' Cheese 12.50
- Ham, Mac 'n' Cheese...Yum!
Marinated Raw Market Fish 19
- w/ chilli, coriander, lime, coconut & crispy shallots
Chocolate Brownie 12.50
- with natural yoghurt & bananas
Add chicken, shrimp or crab to our Caesar & Garden Salad for 6
Assorted Cloudy Bay Clams per 500g scoop 15.5

Pissaladiere $18.00
- Caramelised onion / anchovy / olive / parmesan
Confit squid $18.00
- ratatouille / rocket / hazelnuts / red pepper vinaigrette
Garlic pizza bread $8.00
Escargots baked in the shell with garlic butter
Marguerite $20.00
- Buffalo mozzarella / basil
from 11am
Carnivore $23.00
- L 'Authentique sausage / ham / mortadelle / beef ragout / aioli
Petit pain « Pissaladiere » $9.00

Bacon/ mushroom/ pineapple/ tomato/ onion/ pepperoni/ chicken n/a
- Pick 3
Pulled pork sandwich $15.00
- Served with potato skins and fresh garden salad
Margherita (V) $17.00/ $22.00
- With fresh juicy tomatoes, buffalo mozzarella and fresh basil (Small/ Large)
Steamed mussels $14.00/ $18.00
- Cooked in garlic and white wine, served with a creamy coconut sauce and garlic bread (Half dozen/ Dozen)
Fries $8.00
- Served with aioli
Farmer meatballs $10.00
- Angus beef, spaghetti, all tossed in a tomato sauce & topped with cheese
Pork belly (GF) $26.00
- On creme warm roast root veggies with butternut puree and apple sauce
Tandoori chicken pizza $17.00/ $22.00
- Juicy tandoori chicken, red onion, roast pepper, coriander and mint yoghurt (Small/ Large)

-Beef $15.00
600g Mega Steak $36.00
- With 3 fried eggs, potatoes, creamy spinach and herb butter
Creamy Seafood Chowder $19.50
- with chunks of fresh seafood & vegetables with garlic bread
Mexican Breakfast
- 2 fried eggs o a tortilla with beans, grilled cheese, avocado and salsa
-Chicken, Beef or Vegetarian
- Served with salad and potatoes on the side
Chicken Livers $18.00
- Sauteed with garlic, onion, bacon, mushroom & red wine, with pepper hollandaise & garlic bread
Cezanne's Big Kiwi Breakfast $22.00
- Bacon, 2 fried eggs, pork sausage, black pudding, mushroom, tomato, bubble & squeak and toast
Fish, Chicken Breast, Scotch Fillet and Lamb Shanks served with steamed, seasonal vegetables and wither roasted rosemary potatoes or creamy mash

Bread & Dips $9.5
- Homemade Turkish bread
Cajun Chicken Salad $18.5
- Served with salad, roasted almonds and olive oil, lemon juice dressing
Omelettes $13.5
- With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
Pan Fried Calamari $17.5
- Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
Lamb Kebab $14.5
- Lamb served with hummus, cacik, rice and salad
Imam Bayildi $17.5
- Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
Vegeterian Burger $15.5
- Flat mushrooms, roast caosicum, feta cheese served with green salad
Sucuk Pasta $19.5
- Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese

Duck Pate $14.5
- port wine syrup, crackers, croutons & ciabatta
Ginger Friand $15
- rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer
Fish of the Day $34
- a dish designed by our team of chefs using locally sourced fish (waiter to advise)
Glazed Beef Cheeks $34
- truffle potato mash, baby carrots & beans
Sautéed Scallops $17
- with chorizo, tomato & basil salsa
Chocolate Brownie $15
- cacao & orange preserve, vanilla bean ice cream with a hazelnut crisp & dried mandarin
Lemon Posset $15
- berry coulis, fresh fruit, coconut almond & sesame crumble
Seasoned Wedges $12
- bacon, cheese, sour cream & chilli sauce

CINNAMON PORRIDGE (v) $17.90
- Banana. mixed berries & honey
HOTCAKES
- x2 topped with banana berries and maple syrup
hashbrowns (2) $5.50
MOZAIK BIG BREAKFAST $23.90
- bacon grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
Cajun Chicken $5.50
FATTOUSH SALAD $21.90
- fresh salad radish Turkish pide crouton, pomegranate vinaigrette, choice of chicken lamb halloumi v
FRIES & AIOLI $6.00
HOMEMADE POTATO ROSTI $19.90
- poached eggs, hollandaise & grilled tomato/add bacon or field mushrooms V

Breads and chips $7.00
- A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
Slow roasted pulled pork and BBQ $8.50
Cheesy jalapeno bites $6.00
- Crispy cheese and jalapeno balls served with sour cream dip
Nachos and dip(V) $5.00
- Homemade nachos served with a homemade salsa
Crispy cajun wedges (V) $6.00
- Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
Cheese and tomato with grilled corn and homemade salsa $8.00
Chilli nachos $10.00
- Homemade nachos covered in beef chilli and melted cheese
1/2 kilo chicken wings $10.00
- Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce

Bardot $10.90
- Mozzarella, sundried tomatoes & basil
Ham & Cheese Croissant $6.50
Amaretti $2.90
Marcel $10.90
- Pork Rillette L'Authentique, gherkins & mustard
Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
Flan $65.00
-with Smoked Chicken or Chorizo $10.90
Macarons $2.90 each