Rouge Bar in Auckland Menu

SNACK MENU SNACK MENU
  • Seasoned Potato Wedges $4.5
    • Served With Sour Cream And Sweet Chilli Sauce
  • Prawn Twister $6.5
    • Prawn Wrapped In Crispy Pastry Served With A Sweet And Sour Sauce
  • Southern Fried Chicken Wings $6.5
    • Crispy Spicy Crumb Chicken Nibbles With Kumara Fries Served With Garlic Ranch Dressing
  • Salt & Pepper Squid $6.5
    • Crispy Salt & Pepper Squid Strips Served With Citrus Mayo
  • Nachos $7.5
    • Crispy Corn Chips, Topped With Chilli Con Carne, Melted Cheese, Sour Cream And Guacamole
  • Potato Fries $3.5
    • Straight Cut Potato Chips Served With Tomato Sauce

Nearby Sample Menus

  • 1. Chicken Rice Noodle Soup $11.50
  • Extra Order (for Steam Boat)
  • 4. Fried Wonton $6.00 / 5ea
  • 6. Chicken & Wonton Rice Noodle Soup $12.50
  • 14. Crispy Fried Chicken on Fried Rice $15.50
  • Vegetables $10.00
  • Medium $16.00
  • 1. Deep Fried Vietnamese Spring Roll
  • Munchkin kids pita meal $12.40
    • Mini pita with lettuce, carrot, tomato, cheese, aioli and tomato relish with your choice of either marinated chicken, falafel or spiced lamb served with potato kofta and tomato relish
  • Mezze dip $10.80
    • Hummus, moroccan carrot, olive & feta crumble with crips pita chips
  • Gluten free pita $13.80
    • Letuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel or
  • Takeout sauce $1.00
  • -lamb $12.80
  • Pacific pita $12.60
    • Spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, tofu or
  • Vegetarian chawarma $11.00
    • Toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and minted yoghurt & cucumber sauce
  • -lamb $14.00
  • Mussel Fritter $2.50
  • Tarakihi Battered With Tartare $4.20
  • With Cheese $4.30
  • Special B $5.00
    • 1 sausage, 4 chicken nuggets, $2 chips
  • Fish Bites $3.80
    • 6 fish bites with Tartare
  • Southern $7.00
    • Cajun spiced with cheese, chilli Sauce & sour cream
  • Each $ 1.60
  • Each $ 1.50
  • Creamy Mushrooms $9.80
    • On 5 grain toast topped with shaved parmesan
  • Vegie Eggs $15.80
    • Scrambled eggs with tomato salsa, mushrooms and toast
  • Bean Nachos $18.80
    • avocado, sour cream & sweet chili
  • Penne Pasta $18.80
    • Chicken, bacon & mushrooms in a creamy sauce topped with shaved parmesan
  • Kumara Fries With aio1i $10.50
  • Spanish Omelette $15.80
    • potato, Feta, Spanish Onion,& herbs served with tomato relish & toast
  • Buddha Bowl $18.80
    • Chickpea & Vegetable Curry with brown rice, quinoa salad, nuts & seeds
  • Corellis Muesli $12.80
    • Homemade with grated apple berries & banana, and yoghurt
  • Fish & Chips $12
  • Marinated Silken Tofu $16
    • Peanuts, crispy shallots, spring onion
  • Vege Supreme $26
    • Pumpkin, feta, dukkah, basil, olive oil
  • Meat Lovers $26
    • Salami, beef, champagne ham, bbq sauce
  • Hawaiian $24
    • Champagne ham, fresh pineapple, oregano
  • Hauraki Snapper Wontons $16.5
    • Asian dipping sauce
  • Fresh Seafood $26
    • Caper mayo, lemon, rocket
  • Beer Battered Fish $28
    • Shoestring fries, tartare, lemon
  • All these burgers are made with 120 g beef patties and toasted hamburger buns on hotplate
  • Sea Dog $4.50
    • serving with toasted long buns, crab stick, cheese, red onion, tartar sauce
  • Chicken Nuggets (6Pcs) $4.00
  • Cheese (GF) $12.99
  • Fish Basket $21.50
    • 6X Fish Bites, 2X Oysters, 2X mussels, 4X salt pepper calamari, 4X king prawns, 1X chips
  • Kiwi Lamb $8.99
    • serving with 120g beef patties, egg, red onion, salad, tomato. Lettuce, homemade aioli and tomato sauce on top
  • Combo2 $25.00
    • 4X hoki, 2X chips, 4X potato fritters, 2X battered hot dog
  • Pineapple Fritter $0.90
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • Egg on Toast $0.50
  • -Add Poached Chicken or Goats Cheese $4.50
  • Free Range Eggs on Toast $10.50
    • With house relish
  • Breakfast Wrap $14.50
    • Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
  • Upside Down Beetroot Salad $12.50
    • Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
  • Smashed Avocado $15.50
    • With sweetcorn & chilli salsa on wild wheat sourdough
  • -With Rocket, tomato or onion jam $9.50
  • Rosemary & Thyme Potato Cake $14.50
    • With spinach poached egg & hollandaise sauce
  • Secret recipe chicken wings $3.50
  • Chicken skin $1.50
  • Crispy chicken bones $4.00
  • Secret recipe bbq quail $12.00
  • Ultimate spicy chicken wings $3.50
  • Chicken gizzard $5.00/$6.00
  • Honey chicken wings $3.50
  • Orlean style chicken wings $3.50
  • Coleslaw $6
    • with Mayonnaise >>
  • Garlic Bread $5
  • Battered (Snapper/Blue Cod) and Chips $19.50
    • served with Lemon and Seacow Tartare Sauce
  • Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
  • Chips $4
  • Battered (Market Fish) and Chips $10
    • served with Lemon and Seacow Tartare Sauce
  • Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
    • served with Lemon and Seacow Chilli Jam
  • Smoked Fish Salad served with Garlic Bread $10
  • deep fried of beef/pork/chicken with spicy and sweet sauce + choose one of $38.00
  • rice crust soup S($28)/M($38)/L($48)
  • spicy vege soup with bowl of rice R($11)/($13)
  • combination fried rice and black thick soy bean paste with noodle R($13)/L($15)
  • chop suey and beef S($20)/M($28)/L($36)
  • deep fried of beef/pork/chicken with thick sweet sauce $34.00
  • chop suey and beef with hot pepper S($24)/M($40)/L($48)
  • spicy vege and seafood soup with noodle R($13)/L($15)
  • Pork Belly Slice with Cucumber and carrot in spicy Garlic Sauce $12.80
  • Stir-fried Tofu with Salt-egg-yolk $18.80
  • Stir-Fried Chicken viscus with Chili Pepper with Rice or Noodles
  • Stir-fried Eggplant with Round Bean in Brown Sauce $22.80
  • Deep-Fried Prawn Spring Roll (6 piece) $12.80
  • Blue Cod Fish Fillets Cooked in Boiling Oil and Dry Chili $32.80
  • Boiled Pig Kidneys with Ginger and Sesame Sauce $21.80
  • Needle Mushroom with Coriander in Spicy Sauce $10.80
  • SOUP OF THE DAY $12.90
    • served with homemade bread
  • SCRAMBLED EGGS $14.90
    • smoked scented salmon horse radish cream fraiche, warm baguette
  • PORK BELLY $31.90
    • pork fillet, roasted parsnip and apple
  • POTATO CHIPS AND AIOLI $7.90
  • RUSTIC PORK RILLETTES $15.90
    • pickled cucumber, beetroot, capers and French baguette
  • TAGINE $14.90
    • ros al hanut chicken, mushroom, onions, jam
  • AKAROA $16.90
    • house smoked salmon, roasted beetroot, capers and soft drink
  • FRENCH TOAST $14.90
    • streaky bacon, caramelized banana and maple syrup
  • Fries $6.00
  • Quinoa V $16.00
    • Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
  • Eggs $3.00
  • Roast vege V $15.50
    • roasted veg spinach bluecheese walnut maple balsamic dressing
  • Wedge $7.00
  • Creamy Mushroom V $10.50
    • served with sourdough
  • Wholegrain Toast & Preserves $5.50
    • choose 2 of peanut butter, honey, marmalade, mix berry and strawberry
  • Egg Benedict $13.50
    • poached egg spinach hollandaise English muffin/w salmon
  • Strawberry snowflake ice $13.80
  • Taro ball no6 $8.00
    • crystal jelly + noodle jelly + boba
  • Red bean soup w/taro ball $8.00
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Red bean soup $5.50
  • Tofu Pudding with barley $8.00
  • Red bean soup w/boba $6.50
  • Purple rice porridge w/fresh milk $7.00
Rouge Bar

Rouge Bar

location

Address

SKYCITY Casino, Corner Federal & Victoria Streets Federal Street, Auckland CBD, Auckland

phone

Phone

08007592489

email

Email

None

clock

Opened hours

4 PM to 12 Midnight (Mon, Tue, Wed, Thu, Sun), 4 PM to 2 AM (Fri-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
SKYCITY Casino, Corner Federal & Victoria Streets Federal Street, Auckland CBD, Auckland
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