Rouge Bar in Auckland Menu

SNACK MENU SNACK MENU
  • Seasoned Potato Wedges $4.5
    • Served With Sour Cream And Sweet Chilli Sauce
  • Prawn Twister $6.5
    • Prawn Wrapped In Crispy Pastry Served With A Sweet And Sour Sauce
  • Southern Fried Chicken Wings $6.5
    • Crispy Spicy Crumb Chicken Nibbles With Kumara Fries Served With Garlic Ranch Dressing
  • Salt & Pepper Squid $6.5
    • Crispy Salt & Pepper Squid Strips Served With Citrus Mayo
  • Nachos $7.5
    • Crispy Corn Chips, Topped With Chilli Con Carne, Melted Cheese, Sour Cream And Guacamole
  • Potato Fries $3.5
    • Straight Cut Potato Chips Served With Tomato Sauce

Nearby Sample Menus

  • Chicken Kadai (made to order) $16.00
    • Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
  • Chicken Makhani (medium spicy) $12.00
    • Boneless chicken capsicum cooked with tomato base gravy.
  • Paneer Tikka $10.00
    • Paneer grilled in tadoori.
  • Paneer Butter Masala (medium spicy) $10.00
    • Cubes cottage cheese mix vegetables cooked With butter sauce.
  • Balti Lamb (made to order) $14.00
    • Boneless lamb cooked with special Balti gravy.
  • Lamb Kolapuri (made to order) $14.00
    • Boneless Lamb With Kolapuri Gravy
  • Chilli Chicken (Medium hot) $10.00
    • Cubes of chicken cooked in Shangai sauce.
  • Indian Butter Chicken (made to order) $14.00
    • Tomato paste in rich gravy with clay boneless chicken.
  • Housemade museli, yoghurt, fruit $11.50
  • Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
  • Chilli scrambled eggs, pickled mushroom, kaiserfleisch lardons, potato, kale, parmesan $19.00
  • Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00
  • Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
  • - Caramelised onion, pumpkin, blue cheese, spinach $8.00
  • Bacon $7.00
  • Acai Bowl, banana, LSA, roasted coconut $15.00
  • Chicken Momo Veg $15.00
  • Vegetable Fried Rice $15.00
    • perfect combination of vegetables and rice with touch of sauce
  • Malai Kofta $15.00
    • cottage cheese, nuts and potatoes made into balls and fried the cooked in creamy gravy
  • Vegetable Manchurian (Gravy/Dry) $14.00/$16.00
    • mix veg ball cooked with chopped onion, ginger, garlic and spring onion
  • Veg Korma/Navratan Korma $14.00
    • fresh mix veg, cooked in creamy gravy of cashew, nuts and almonds
  • Chicken Saagwala $16.00
    • succulent pieces of chicken cooked spinach and cream
  • Vegetable Jalfrezi $14.00
    • seasonal vegetables cooked with capsicum and onion with thick gravy
  • Chicken Bhuna $16.00
    • chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices
  • Pad Kratiam (V) $17.50
    • Stir fried chicken, beef or pork with garlic and pepper sauce
  • Fish Cakes $8.50
    • Deep fried fish cakes served with crushed peanut & cucumber sauce
  • Tom Yum Chicken $8.50
    • Spicy and sour soup with prawns, mushroom, tomato and lemongrass
  • Gang Jued $8.50
    • A clear soup with delicately seasoned minced pork, vegetables, fresh ginger and coriander with garlic oil
  • Chef's Appetizer Selection $9.50
    • Our chef's selection of mixed appetizers served with sweet chilli sauce
  • Green Curry (V) $17.50
    • Chicken, beef or pork green curry with seasonal vegetables, coconut cream and sweet basil
  • Pad Krapow (V) $17.50
    • Stir fried chicken, beef or pork with garlic, green beans, vegetables and sweet basil
  • Larb $18.50
    • Minced chicken, beef or pork with mint, carrot, coriander and toasted rice
  • Muesli $8.90
    • Fresh fruit, yogurt
  • BURRITO $10.50
    • (Served with Beef Mince, Cheese, Carrot, Red Onion, Capped Tortillas)
  • Pumpkin Soup $6.90
    • Served with two toast
  • WARM BEEF SALAD $15.90
    • (Mesculin, Fresh Fruit, Topped of with Crispy Noodles, Served with Served with Orange Dressing)
  • FISH & CHIPS $12.90
    • (Hoki Fish, Salad Served with Chips)
  • CHICKEN MELT $14.90
    • (Grilled Chicken Marinated On Toast Focaccia, Side Green Salad, Served with Chips)
  • Ham Burger $10.90
    • Ham patty, salad and chips
  • CORN FRITTERS $14.90
    • (3 Layers of Corn with 3 Slice of Bacon with Sour Cream & Chutney n the Side or Salmon)
  • Thai Ocean $18.90
    • Prawns or combination of seafoods in Thai spicy sauce and fresh vegetables
  • Summer in Hawaii $22.90
    • Stir fried combination seafood in red curry sauce and vegetables
  • Sweet and Sour Fish $22.90
    • Sweet and sour fish fillets in Thai sauce, fried rice
  • Thai Season Salad $16.90
    • Cooked chicken in Thai spicy sauce and fresh vegetables
  • BBQ Chicken (hot plate) $17.90
    • Thai style BBQ. Chicken with sweet chilli sauce
  • Red Curry Prawns $21.90
    • Thai red curry with prawns in coconut milk and vegetables
  • Goong Grob (4 pcs) $9.50
    • Deep fried marinated prawns wrapped with egg noodles
  • Chilli Squid $20.90
    • Stir fried squid with fresh chilli and vegetables
  • Chicken & sweet corn $7.00
  • Special $10.90
    • With prawn, chicken, steak, roast pork, cashew nuts
  • Bami Gorang (noodles) $10.90
  • Donuts $1.00
  • Vegetarian $3.00
  • Combination Seafood $12.90
  • Won ton with BBQ pork / wonton & noodle with BBQ pork $8.00
  • Beef & Black bean sauce / Steak & oyster sauce / Beef & tomatoes $10.90
  • Chicken and avocado salad $18
    • Tossed green leaves, grilled chicken breast, avocado and mango dressing, topped with crispy noodles
  • Risotto of the Day $22
    • Please ask your service staff for todays special
  • Mashed Agria potatoes $8
  • Turkish Bread $9
    • with warmed marinated olives - with olive oil, balsamic and dukka
  • Bagels $8
    • Cream cheese & preserves
  • Garlic Bread $7
  • Pan-seared eye fillet wrapped in bacon $34
    • Served with roasted baby potatoes, wilted spinach, onion rings and jus
  • Wedges $7.5
    • with sour cream & sweet chilli sauce
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
    • Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
  • Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
    • VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
  • Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
    • Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
  • District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
    • Spice rubbed, lemongrass, sesame crisp & house chilli jam
  • Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
    • Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
  • Galangal Fish - Bun Cha ca $28.00
    • Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
  • Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
    • Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
  • Smoked Salmon $5.50
  • Parmesan Chicken $19.90
    • Parmesan cheese crusted chicken breast served with baby potato, beetroot & broad bean. Dressed with Fernielea lemon ginger honey sauce.
  • Sausages $10.00
    • Grilled breakfast sausages, shoestring fries
  • Lamb Burger $24.90
    • Cumin spiced lamb burger, on Turkish bread, with salad greens, roast capsicum, feta, cucumber ribbons, roast garlic aioli & chilli jam
  • Ice Cream Sunday $5.00
    • Pure vanilla, chocolate drizzle Hundreds & Thousands
  • Crispy Potato Hash $5.50
  • Bagels (5 grain/ciabatta) served with
  • Side Ciabatta $3.50
  • 8PC. DBL AVO $8.90
  • 8PC. JUMBO $6.30
  • SMALL $5.60
  • Spicy Dragon Roll
  • Teriyaki Chicken on Rice
  • - 12 pieces Fresh Salmon Nigiri
  • 4PC. REG $4.00
  • - 4 pieces Daikon Hosomaki
  • BBQ DUCK & BBQ PORK DRY EGG NOODLES $13.00
  • KHAW NA PED
    • roast duck with rice & veg
  • KHAW MAN KAI THOD
    • chicken fry with rice
  • ROAST PORK WITH RICE $10.00
  • KHAW MAN KAI
    • steam rice with chicken
  • BBQ DUCK LAKSA $12.00
  • VEGETARIAN LAKSA $10.00
  • STEWED CHICKEN DRUMSTICKS NOODLES SOUP $12.00
  • Curly Fries $7.50
    • With roasted garlic and rosemary served with aioli and tomato sauce
  • Ciabatta Benedict $17.00
    • Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
  • Homemade Toasted Muesli $9.50
    • Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
  • Chicken Haloumi Salad $20.00
    • Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
  • Sweetcorn Fritters $17.90
    • Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
  • Creamed Portobello Mushrooms $16.50
    • On toasted ciabatta with a watercress and Grana pandano parmesan garnish
  • Canadian maple syrup or vanilla bean syrup $1.00
  • Steak Sandwich $19.90
    • Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
  • French fries $3.50
  • Extra Cheese Add $1.00
  • Mixed Kebab $10.50/C$14.90
  • Combo Deal
    • includes fries & 360ml Cup Soft Drink. upsize your cup soft
  • Wedges and sour cream $6.50
  • Nachos $9.00/C$13.00
  • Lamb Kebab $10.507C$14.90
  • Vegetables with lamb or chicken $11.50
  • BBQ Pork Rice $7.50
  • Teriyaki Chicken 8 pieces $5.80
  • Chicken Cordon Blue Roll $4.80
  • Roast chicken Leg $4.20
  • cheese Burger $3.80
  • Ham, Egg & cheese $3.90
  • Fish $3.00
  • Curry Egg $3.00
Rouge Bar

Rouge Bar

location

Address

SKYCITY Casino, Corner Federal & Victoria Streets Federal Street, Auckland CBD, Auckland

phone

Phone

08007592489

email

Email

None

clock

Opened hours

4 PM to 12 Midnight (Mon, Tue, Wed, Thu, Sun), 4 PM to 2 AM (Fri-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
SKYCITY Casino, Corner Federal & Victoria Streets Federal Street, Auckland CBD, Auckland
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