Rouge Bar in Auckland Menu

SNACK MENU SNACK MENU
  • Seasoned Potato Wedges $4.5
    • Served With Sour Cream And Sweet Chilli Sauce
  • Prawn Twister $6.5
    • Prawn Wrapped In Crispy Pastry Served With A Sweet And Sour Sauce
  • Southern Fried Chicken Wings $6.5
    • Crispy Spicy Crumb Chicken Nibbles With Kumara Fries Served With Garlic Ranch Dressing
  • Salt & Pepper Squid $6.5
    • Crispy Salt & Pepper Squid Strips Served With Citrus Mayo
  • Nachos $7.5
    • Crispy Corn Chips, Topped With Chilli Con Carne, Melted Cheese, Sour Cream And Guacamole
  • Potato Fries $3.5
    • Straight Cut Potato Chips Served With Tomato Sauce

Nearby Sample Menus

  • Spring Fruit $16
    • Raspberry Ricotta, Violet Sugar, Granola Clusters
  • Avocado and Pea Smash $18
    • Buffalo Mozzarella, Salsa Verde, Sourdough
  • Bacon and Egg Bap $10
    • Chilli Jam, Rocket
  • Smoked Feta $4
  • Crumpets $16
    • Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
  • Omelettes $18
    • Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
  • Confit Mushrooms $16 / $3
    • Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
  • Portobello Mushrooms $5
  • Pesian salad $15.60
    • Cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu or
  • Catch of the day $13.60
    • Fresh rosemary, sumac & lemon crumbed fish, lettuce, spinach, carrot, red onion, olive & feta crumble, harissa sauce, tomato relish and sweet chili aioli
  • Mediterranean pita $12.60
    • Spinach, lettuce, roated re capsicum, olive & feta crumble, hummus, tomato relish and a minted yoghurt & cucumber sauce with your choice of either chicken, falafel or
  • Nougat $2.00
  • Turkish delight $1.00
  • Harissa chick $13.20
    • Harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yoghurt and a sweet chilli dressing
  • Gluten free pita $13.80
    • Letuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel or
  • Vegetarian chawarma $11.00
    • Toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and minted yoghurt & cucumber sauce
  • ●Salads
  • Smoked salmon and caviar on potato latkes $20.00
    • With dill creme fraiche, lemon and capers
  • Bacon and eggs $12.50
    • Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
  • French toast $16.00
    • With mascarpone, berries and caramel
  • Fresh oysters raw $4.00 ea
    • On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
  • Sauteed portobello mushrooms on toast $12.00
  • Honeyed teriyaki prawn salad $18.00
    • Organic salad, coriander and chilli
  • 7 am - 11:30 am
  • Teriyaki Tofu 25.00
    • w/ black miso jam, courgette carrot julienne, cherry tomatoes & white truffle oil
  • Entree-Seared Angus Beef Tataki
    • w/ fried shallots, spring onion & sansho pepper
  • Oyster Tempura 21.00
    • w/ wasabi tartar & lemon—3 pieces
  • Short Grain Rice* 4.00
  • Mixed Sashimi 36.00
    • Chef’s selection of today’s best market fish*9 pieces
  • Seared Hokkaido Scallop 26.00
    • w/ yuzu kosher butter, tobiko, chives & sautéed shiitake —3 pieces
  • Ramen Sushi Roll 26.00
    • w/ prawn, soy paper, cucumber, salmon roe & chukka dressing
  • Ora King Salmon 28.00
    • w/ sautéed shiitake, yuzu kosher butternut puree, char-grill asparagus & chives * >>
  • ●or
    • 2 fish
  • Cheese & onion $3.00
  • Pepperoni $9.90
  • $20 special
    • 3 fish / 3 sausages / 5 potato fritters
  • Chicken and bacon $10.90
  • ●squid rings
  • Extras $1.00
    • Cheese/ pineapple/ tomato/ egg/ mushroom/ 50c ham /bacon
  • Bacon and egg $6.00
  • The eggs you want, toast, creames feta $14.50
  • Raw tuna, harissa, walnut, goat cheese, watercress $20.00
  • -Chicken tagine, almond date pine nut pilaf, thyme roasted chicken, red pepper parfait herbs $30.00
  • -Lahmacun, turkish street pizza, spiced mince, tomato salsa, rokect pesto $23.00
  • Grilled halloumi, sujuk, flat bread $12.50
  • -Seared salmon $7.00
  • Small shares
  • -Cauliflower fritters, black garlic aioli $12.50
  • Frenchy Toast $17
    • Milky ciabatta With Bacon, Grilled Banana Maple Syruo
  • Salad $17.5
    • Pan Fried Calamari / Marinated Chicken, Vegetables
  • Salmon, Greens, Capers, Cream cheese $14.5
  • Pancakes $8
  • Kumara Chips $7.5
  • Bagels with spreads $6.5
    • choose upto 2 spreads Cream cheese, Raspberry Jam, Peanut butter, Chocolate spread
  • Salmon Hash $18
    • Mashed Potatoes With Smoked Salmon Capers, Red Onion, Served With Poached Eggs And Hollandaise Sauce
  • Tomato, Avocado, Cream Cheese $11.5
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Add poached egg $2.0
  • Add poached Egg $2.0
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Pork katsu udon $12.00
  • Unagi don $15.00
  • Teriyaki beef don $11.50
  • Seafood yakisoba $13.00
  • Vegetarian tempura udon $12.00
  • Chilly ramen $12.00
  • Teriyaki fish don $11.50
  • Medium (50 pcs) $50.00
  • Small Meal $5.00
  • Beef $8.50
  • Chicken $3.50
  • CHICKEN $4.90/$4.50
  • Cheese $2.50
  • BBQ Pork $7.90
  • Combination Meat $8.90
  • 50 Chicken Nibbles $28.00
  • 69. Lamb Biryani $14.50
    • Basmati rice cooked with choice of veggies tender lamb pieces and special biryani herbs & spices. Served with vegetables raita.
  • 81. Mix Garden Salad $5.50
  • 82. Kachumber Salad $5.50
    • Finely chopped cucumber, carrot, tomatoes and red onions.
  • 42. Punjabi Chicken Curry $16.00
    • Fresh chicken pieces with or without bone cooked in onions, tomatoes, ginger fresh coriander punjabi style curry.
  • 65. Jeera Rice $5.00
    • Steamed basmati rice tossed in wok with cumin seeds and tint of diced onions.
  • 34. Butter Chicken $16.00
    • Tender morsels of boneless chicken marinated overnight partially cooked in tandoor and finished in mild creamy tomato based gravy with a tint of dry fenugreek leaves.
  • 88. Moong Dal Halwa $6.00
    • Special pudding made from mung beans flour and nuts
  • 45. Fish Madras $16.00
    • Fish fillets cooked in south Indian Madras style coconut gravy.
  • French Toast $16.00
    • 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
  • Grilled Open Sandwiches $9.50
    • Smoked chicken, tomato, lettuce, roast capsicum salsa
  • Wine Box Eggs Benedict $14.50 / $16.00 / $16.50
    • Lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of: Mushroom / Bacon / Smoked Salmon.
  • The Box Burger $20.50
    • Ground venison, brie, caramelized onion chutney, salad, fries
  • Wine Box Grilled Scotch Fillet $9.50
    • Fried egg, salad, fries
  • Maxi Grill $17.50
    • Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, mushroom, sausage, toast and served with chutney.
  • Toast Selection $7.50 / $11.00 / $13.00
    • A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
  • Grilled Open Sandwiches $16.50
    • Steak, tomato, lettuce, cheese and aoli
  • -Bacon $13.90
  • *Add on scoop of ice cream for extra $1.00
  • Chips $10.90
    • With deep-fried fish fillets.
  • Fruit salad $7.90
    • With fresh fruit and natural yoghurt
  • Egg benedict
    • Toasted english muffins, spinach, poached eggs and hollandaise sauce with
  • French toast $13.90
    • With streaky bacon, grilled banana and maple syrup
  • Bacon and egg $11.90
    • Streaky bacon, two eggs, grilled tomato and toast.
  • Open chicken sandwich $21.90
    • With grilled cajun chicken, bacon, green salad and cheese on toast served with fries.
  • Hot Chilli N/A
  • Mixed Souvlaki L $11.50/Mini $9.00
  • Souvlaki Chicken L $10.50/Mini $8.00
  • Lamb on Rice L $13.00/Mini $10.50
  • Falafel Burger $7.50
  • Sabzi Ghormeh $13.90
    • Tender beef casserole with spices, parsley, spinach & kidney beans served with rice and salad
  • Souvlaki Lamb Salad L $12.50/Mini $10.50
  • Sweet Chilli N/A
  • MORNING SPECIAL $6.00
    • small hot drink with any one of our freshly made scones or muffins
  • BACON, EGG & TOMATOES $12.50
    • pan fried bacon strips in any style, grilled tomatoes served with slices of toast
  • EGGS BENEDICT BACON/HAM/SALMON $14.50
  • Bacon, ham, egg, avocado $1.00
  • TOAST & EGGS $8.00
  • BACON EGGS & TOMATOES $12.50
  • OMELETTE BACON/HAM/SALMON $14.50
  • THE WORKS $14.50
Rouge Bar

Rouge Bar

location

Address

SKYCITY Casino, Corner Federal & Victoria Streets Federal Street, Auckland CBD, Auckland

phone

Phone

08007592489

email

Email

None

clock

Opened hours

4 PM to 12 Midnight (Mon, Tue, Wed, Thu, Sun), 4 PM to 2 AM (Fri-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
SKYCITY Casino, Corner Federal & Victoria Streets Federal Street, Auckland CBD, Auckland
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