Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
Goldylocks Porridge $12.5
Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
Avocado, Roasted Vine Tomato $4
Eggs Benedict $19
Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
The Big Sister $19.5
Our classic kiwi feed. Free-range streaky bacon, bratwurst sausage, fried vine tomatoes, fried gourmet potatoes, house tomato relish, toast and eggs how you like 'em
Toast & Eggs $9.5
Free range eggs poached, fried or scrambled served on your choice of ciabata bread, sourdough, five-grain or gluten free
Eggs Benedict $18
Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
Balinese Sticky Black Rice $11
Get that sticky goodness. Our famous black rice served with grilled banana, palm sugar, and coconut milk, Schapelle's ongoing favourite
Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
small single 150ml/medium double 450ml
THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family