Rouge Bar in Auckland Menu

SNACK MENU SNACK MENU
  • Seasoned Potato Wedges $4.5
    • Served With Sour Cream And Sweet Chilli Sauce
  • Prawn Twister $6.5
    • Prawn Wrapped In Crispy Pastry Served With A Sweet And Sour Sauce
  • Southern Fried Chicken Wings $6.5
    • Crispy Spicy Crumb Chicken Nibbles With Kumara Fries Served With Garlic Ranch Dressing
  • Salt & Pepper Squid $6.5
    • Crispy Salt & Pepper Squid Strips Served With Citrus Mayo
  • Nachos $7.5
    • Crispy Corn Chips, Topped With Chilli Con Carne, Melted Cheese, Sour Cream And Guacamole
  • Potato Fries $3.5
    • Straight Cut Potato Chips Served With Tomato Sauce

Nearby Sample Menus

  • Charlottes Mess $12.5
    • meringue / cream / kahlua marinated berries
  • Rocket, Pear & Parmigiano Cheese Salad $8
  • Aglio Pizza Bread $15
    • roasted garlic / rosemary salt / EVOO
  • Seven Grain Toast $3
  • Waikare Inlet Oysters $22/$42
    • Kilpatrick w bacon, tomato & Worcestershire
  • Crispy Fries W Rosemary Salt & Aioli $7
  • Te Ika Mata $17.5
    • marinated hapuka / coconut / chilli lime / coriander
  • Waikare Inlet Oysters $22/$42
    • Kilpatrick w bacon, tomato & Worcestershire
  • Kachumber Salad $ 9
    • Finely chopped assorted vegetables with mint yoghurt dressing with chaat masala
  • Mango Chutney $ 3
  • Butter Naan $ 4
  • Murg Jalfrezi $ 23
    • Chicken cooked gently with shallots, tomatoes, finished with fresh capsicum and green chilies
  • Achari Paneer(V) $ 20
    • Homemade cottage cheese cooked in Achari masala and pickling spices
  • Handi Chicken $ 24.5
    • Chicken flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
  • Chilli Scallops $ 16/$ 30
    • Scallops cooked in chilli honey sauce and served on crispy wafers
  • Gujarat Bhindi Masala (V) $ 16.5
    • Okra stir-fried with onion and capsicum, finished with tangy dry mango powder and freshly roasted spices
  • Osam-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid and pork (no rice)
  • Golbeng e Hwe Muchim $27.00
    • Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
  • Wang Donkkaseu $15.00
    • Pork Cutlet with Salad
  • Kkotsal $26.00 PP
    • Bottom Sirloin Triangle (no rice) Min-order two portions
  • -Extra Buckwheat noodles $6.00
  • Dobu Ojinguh $27.00
    • Stir fried squid with tofu
  • Bibim Nengmyum $13.00
    • Buckwheat Noodles with a red chilli sauce, pickles radish and a hard bolled egg
  • -Extra Nokdu jeon $5.00
  • CHICKEN TIKKA $20.50
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • TAMARIND SAUCE $3.00
  • BEEF KORMA $18.50
    • beef prepared in herbs, spiced and mixed nut sauce and garnished with sliced almonds
  • BEEF MADRAS $18.50
    • diced beef cooked in light spices and coconut flavored sauce
  • SAAG GOSH $18.50
    • lamb cooked in spinach and mildly spiced
  • ROGAN JOSH $18.50
    • tender lamb cooked in an exotic blend of spices from North India
  • MANSOORI KEBAB $24.50
    • tender rack of lamb marinated in spices skewered and finished in the tandoori oven
  • MASALA MACHI $19.50
    • fish cooked in light spices and lemon flavored sauce
  • ebi tai gyoza $15.60
    • prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
  • tokusen nigiri $30/$38
    • with matching sakes add
  • miso shiru $8.90
    • with cloudy bay clams
  • gyuhire sumibiyaki $38.00
    • beef fillet, red chilli garlic soy, sesame, spring onion
  • madai $8.30
    • snapper
  • maguro $14.00
    • tuna
  • UNA kyu maki $16.90
    • teriyaki eel, Japanese omelette, sansho, cucumber
  • ika no Kari Kari age $12.90
    • crispy fried squid, green chilli, lime
  • Squid Ring $ 0.80
  • Scallop $ 1.50
  • Tarakihi Fish $ 4.00
  • Combination Burger $ 8.00
  • Steak Toasted $ 5.00
  • Corn Battered $ 2.50
  • Steak Mushroom Toasted $ 6.50
  • Bacon Burger $ 4.00
  • Large 18" Chicken $35.00
    • Breaded Cutlet & Fresh Tomato
  • Large $17.00
  • A Taste of NY $100.00
    • 4 of our Signature Large 18" Pizzas Cheese, Pepperoni, Meatball, Sausage
  • Large 18" Veggie $32.00
    • Fresh cut Capsicum & Mushroom
  • Authentic Dipping Sauces $1.50
    • Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
  • Sausage, Chicken, Meatball $6.00 ea
  • Onions, Olives $2.00 ea
  • New York's Finest $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 knots, 1.5 Soda
  • Chunky Fries $7.00
  • Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90
  • Canterbury Steak & Egg $32.00
  • Kumara Fries $8.00
  • Smoked Chicken and Avo Salad $21.00
  • Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
    • Porkalicious
  • Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
    • Eat Your Quota
  • Haloumi and Organic Quinoa / Chicken and Couscous $23.00
  • Side salad / spinach $4.50
  • -Salmon & cream cheese $11.00
  • Chicken with brie burger $21.50
    • Grilled chicken breast with brie, baconm lettuce, tomato and red onion, served with fries
  • -Cream cheese $6.00
  • -Add streaky bacon $13.50
  • Hollandaise $1.00
  • Smoked salmon $6.00
  • French toast
    • (GF available) Brioche topped with crispy bacon and caramelised bananas, drizzled with maple syrup, served with whipped cream
  • Shreekhand $3.00
  • Basundi $3.00
  • Dabeli (veg burger) each $6.00
  • Samosa- pau each $5.00
  • Vada-pau $5.00
  • Samosa each $2.00
  • Pau-bhaji (one bread) $6.00
  • Gulab jamun (4 piece) $3.00
  • Ultimate spicy chicken wings $3.50
  • Chicken knee bone $2.50
  • Orlean style chicken wings $3.50
  • Secret recipe bbq quail $12.00
  • Chicken skin $1.50
  • Crispy chicken bones $4.00
  • Honey chicken wings $3.50
  • Chicken gizzard $5.00/$6.00
  • Acacia breakfast free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf $18
    • Free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf
  • Brioche French toast, bacon, maple syrup $14.50
  • Crab cake, grilled prawn, pesto, gibiche, petite fennel salad $19
  • Bircher muesli seasonal fruit berry compote $7
  • Crispy chocolate and caramel mausse, Chantilly cream, berry sorbel $15
  • Eggs benedict, English muffin, cured ham, hollandaise $15
  • Egg white omelette, smoked salmon, avocado, multigrain $15
  • Acacia's open chicken panini, bacon, free range egg, lettuce, avocado, tomato, aioli, fries (GF/DF/V option) $24
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $12.00
  • Rice $2.00
  • Chicken Teriyaki, Chicken Katsu, prawn tempura, vegetarian $12.00
  • Salmon Teriyaki, Salmon Sashimi $18.00
  • Salmon Sashimi $19.00
  • SASHIMI AND ROLL SET L $23.00
    • 12 pcs salmon sashimi+ 8 mini rolls _ miso soup+ garden salad
  • (served with Miso Soup)
  • Prawn Tempura 6 pcs $8.50
  • Pla Lard Pik (Whole Snapper / Fish Fillets) $17.00 / $15.00
    • Deep fried fish in spicy vegetable sauce
  • Gaeng Daeng Tofu $13.00
    • A red curry tofu, mixed vegetables, coconut milk and basil leaves
  • Tod Mun (6 pcs) $8.50
    • Thai fish cake with Thai herbs
  • Gaeng Kheaw Waan Pak $13.00
    • A spicy green curry with mixed vegetables, coconut milk and basil leaves
  • Pad Pak $13.00
    • Stir fried mixed vegetables
  • Sesame Prawns (5 pcs) $10.00
    • Tempura king prawns roiled in sesame seeds.
  • Pad See-Ew (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle with fresh seasonal vegetable
  • Geang Pa (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • A country style curry without coconut milk with long beans, bamboo shoots and kaffir leaves .
  • Hot and Sour Soup / Vegetable and Tofu Soup $12.00
  • Vegetarian Salad $6.50
  • Smoked Beef Fried Capsicum / Smoked Beef Fried Leek / Smoked Beef Fried Fermented Beans $22.50
  • Spicy Blue Cod $36.00
  • Braised Spicy Tofu with Pork Mince / Celery with Bean Curd / Lotus Root / Spicy Lotus Root / Braised Tofu $14.50
  • Smoked Pork Fried Bean Curd / Smoked Pork Fried Potherb Mustard $16.50
  • Smelly Tofu $6.00
  • Spicy Beef / Sweet and Sour Chicken / Sweet and Sour Pork / Pickled Turnips and Tripe $22.50
Rouge Bar

Rouge Bar

location

Address

SKYCITY Casino, Corner Federal & Victoria Streets Federal Street, Auckland CBD, Auckland

phone

Phone

08007592489

email

Email

None

clock

Opened hours

4 PM to 12 Midnight (Mon, Tue, Wed, Thu, Sun), 4 PM to 2 AM (Fri-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
SKYCITY Casino, Corner Federal & Victoria Streets Federal Street, Auckland CBD, Auckland
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