Ruapehu Restaurant in Manawatu-Wanganui Menu

ENTREES ENTREES
  • Artisan Breads $10.00
  • French Onion Soup $16.00
    • Topped with a Gruyere Cheese Crouton
  • Soup of the Day $16.00
  • Caramelised Pork Salad $18.50
    • Green Mango, Cilantro, Mint & Bean Sprouts
  • Grilled Vegetable Terrine $18.50
    • With Salad Julienne, Goats Cheese & Balsamic Cream Dressing
  • Eggs Benedict on Salmon Gravlax $19.50
    • Toasted Brioche & Sauteed Spinach Laced with Lemon Hollandaise
  • Prawns with Rocket Pesto $18.50
    • Drizzled with Vanilla Oil & Served with Mint Marinated Melon
  • Seared Chicken Breast in a Soya & Rice Wine Marinade $18.50
    • On an Orange Noodle Salad with Light Lemon Dressing
MAINS MAINS
  • Creamy Mascarpone Risotto $30.00
    • With Roasted Winter Vegetables, Panko Courgettes, Red Pepper Coulis, Baby Spinach & Snow Peas
  • New Zealand Beef Eye Fillet with Beef Cheek Terrine $36.50
    • With Dauphine Potato & Soya Beans
  • Seared South Island Salmon $38.00
    • On Ratatouille with Prosciutto Ham & Ginger Jus
  • Three Bone Lamb Rack $36.50
    • Macadamia Crust, Minted Pea Puree, Sauteed Lamb Sweetbreads, Potato Cake, Pan Jus
  • Duck a l’Orange $38.50
    • Confit Of Duck Leg, Coriander & Carrot Puree
  • Free Range Chicken Breast $35.00
    • On Baked Portobello Mushroom, Potato Mousseline & Persillade
  • Roasted Pork Fillet $35.00
    • On Wilted Spinach, Apple Spring Roll & Calvados Sauce
  • The Ruapehu Room Signature Dish $79.50
  • Chateaubriand for Two
  • Angus Beef Fillet Pan Seared, Seasonal Vegetables, Potatoes, Bearnaise Sauce & Pan Jus
SIDE DISHES SIDE DISHES
  • Steamed Green Vegetables, $8.00
    • Hazelnuts, Orange Infused Olive Oil
  • Dauphinoise Potatoes $8.00
  • Fried Panko Courgettes with Raita $8.00
  • Crisp Green Salad with Balsamic Dressing $8.00
DESSERT DESSERT
  • Baked Banana & Coconut Filo $16.00
    • With Caramelised Pineapple
  • Rich Chocolate Slice $16.00
    • With Creme de Menthe Cream
  • Cardamom Panna Cotta $16.00
    • With Rose Water Syrup & Toasted Pistachio Nuts
  • Caramelised Lemons & Lime Tart $16.00
    • With a Citrus Confit Minted Orange Salad
  • Trio of Sherbets $16.00
CHEESE SELECTION CHEESE SELECTION
  • Kikorangi Blue $24.00
  • Bourdin Chevre Goats Cheese $24.00
  • All cheese served with Honeycomb, Dried Fruits, Crackers & Grapes
  • Creamy French Brie $24.00
  • Aged Puhoi Cheddar $24.00

Nearby Sample Menus

  • Pollo Rucola Pizza 9" $14.00/12" $19.00
    • chicken breast, spinach, feta cheese, oregano, mozzarella cheese
  • Capricciosa Pizza 9" $14.00/12" $19.00
    • artichokes, ham, mushrooms, oregano, mozzarella cheese
  • Siciliana Pizza 9" $14.00/12" $19.00
    • tomatoes, anchovies, olives, capers, oregano, mozzarella cheese
  • Calzone venesia 'rolled' Pizza 9" $14.00/12" $19.00
    • pizza filled with tomato, ham, mushrooms, ricotta, oregano, mozzarella cheese
  • Penne alla Romana $15.00
    • tube pasta with tuna, tomatoes, olives, garlic, capsicum, parmesan cheese
  • Tunno Pizza 9" $14.00/12" $19.00
    • tomatoes, tuna, onion, capsicum, oregano, mozzarella cheese
  • Boscaiola Pizza - bushman 9" $14.00/12" $19.00
    • tomatoes, bacon, egg, mushrooms, onions, sliced potatoes, oregano, mozzarella cheese
  • Fettuccine alla Vegetariana $15.00
    • tomatoes, capsicum, mushrooms, cauliflower, broccoli, basil pesto, zucchini, parmesan cheese
  • Prawn $17.9
  • 92 Chicken, Mandarin and Cashew Nut (V) $10.5
    • with Orange Dressing (Thailand)
  • 30 Grilled Squid $9.5
    • Thailand
  • Prawn $17.9
  • 102 Udon Noodle Soup (V)
    • Japan
  • 305 Mapo Tofu(V) $18.5
    • Hong Kong
  • Chicken or Vegetables $15.9
  • S1 Chicken & Avocado Maki (V) $12.5
  • Braised Tofu on Rice $11.90
  • Shredded Pork $11.90
    • With Sweet and Sour Sauce on Rice (Spicy)
  • Sichuan Noodle Soup (Spicy) $9.90
  • Fried Prawns $5.50
  • Vegetarian Dumplings (16 pcs) $9.50
  • Pork and Seafood Dumplings (16 pcs) $9.50
  • Cold Noodle Soup $9.90
  • Beef Noodle Soup $9.90
  • FRESH SALMON & AVOCADO ROLL(GF) $15.90
    • 8 pieces, gluten free soy sauce available
  • EDAMAME $5.50
    • boiled soybeans(V)(GF)
  • PORK KATSU PLATE $16.50
    • deep fried pork cutlet
  • GYOZA $9.50
    • Japanese style pork dumpling
  • EBI FURAI UDON $14.50
    • deep fried prawn
  • JAPANESE CURRY $14.90
    • authentic Japanese curry - chicken
  • JAPANESE CURRY $15.90
    • authentic Japanese curry - pork
  • FRESH SALMON SASHIMI(GF) $12.80
    • gluten free soy sauce available
  • Poutine Fries $6.50
    • With Cheese Curds and Brown Gravy
  • Kamikaze (Japan)
    • Teriyaki Beef Or Chicken, Okonomiyaki Sauce, Kewpie Mayo and Japanese Slew
  • ALL BENEDICTS $15.50
    • Served with Citrus Hollandaise, 2 Poached eggs on english Muffins
  • Portobello Mushrooms $4.00
  • Aioli, Bravas sauce, Buffalo sauce $1.50
  • Snickers Brownie $5.50
  • Benedict with Chorizo (El Borne)
    • Grilled Cronzo, Rocket, Capsicuni Coulis, basil Pesto and Balsamic Reduction
  • Jalapenos $1.50
  • Korma Prawn/ Scallop (GF) $14.50
    • Prawn/ scallops roasted in oven finished with cashew nut & almond sauce lightly spiced
  • Bombay Kolhapori Prawn/ Scallop (GF) $14.50
    • Prawn/ scallop cooked in kolhapuri sauce and garnished with red chilli
  • Vegetable Samosa (DF) (2 Pcs) $4.99
    • Deep fried conical pastries stuffed with spiced mashed potatoes and nuts
  • Family Combo Deal - 1 $20.00
    • 1 x any curry, 1 x plain rice (gf), 1 x stuffed cheese garlic naan, 1 x onion bhajia (gf) (df)
  • House Special Naan $5.00
    • Naan stuffed with cheese, capsicum, onion, tomato & garlic
  • Home - Style Curry Chicken/ Lamb/ Beef (GF) (DF) $15.00
    • Diced meat sauteed with onion and garlic then chopped tomatoes, finished with julienne of ginger coriander
  • Kachamber Salad $3.80
  • ·Veg Kolhapuri (GF)
    • Fresh seasonal vegetables cooked in kolhapuri sauce and garnished with red chilli
  • Toscana $23.00
    • Roasted Pumpkin, Sundried tomato, Mushrooms, Caramelized Onion & Kalamata Olives
  • Mushroom Rissotto $23.00
    • with sundried tomato & feta topped with rocked and pinenuts
  • Prawn Parpadelle $26.00
    • Prawns cooked in a lime, garlic and chilli sauce
  • Margarita $20.00
    • Baby Mozzarella, Fresh Tomato and Herbs
  • Fettucine Carbonara $23.00
    • Crispy bacon in a garlic, cream and egg sauces and served with fresh grated parmesan
  • Canneloni $23.00
    • Stuffed with roasted pumpkin, feta and coriander
  • Pizzas all with homemade sauce & cheese $2.00
    • GLUTEN FREE AVAILABLE
  • Sumac Lamb Rumb $28.00
    • served with roast vegetables, shiraz and mint jus with beetroot chutney
  • Wheat N/A
  • Old English N/A
  • Oven Roasted Chicken N/A
  • Choc Chip N/A
  • Roasted Garlic N/A
  • Yoghurt N/A
  • Veggie Delite N/A
  • Lettuce N/A
  • Dal Makhani - Full $12.90
  • Onion Bhaji - Full $6.00
  • Butter Beef - Half/Full $9.00/$14.00
  • Lamb Vindaloo - Half/Full $9.00/$14.00
  • Shahi Paneer - Half/Full $8.50/$12.50
  • Mint Chutney $2.00
  • Prawn Jalfrezi - Half/Full $10.00/$16.50
  • Pickle $2.00
  • STEAK SANDWICH & CHIPS $14.00
  • THESE CHANGE DAILY ALL SERVED WITH CREAM & ICECREAM ALL $9.50
  • OLDE FASHION SHRIMP COCKTAIL $9.40
  • SCOTCH FILLET $27.00
    • SERVED WITH STUFFED POTATO OR CHIPS
  • CHICKEN PARMIGIANA $23.50
    • SERVED WITH STUFFED POTATO OR CHIPS
  • CHIPS $4.20/$8.40
    • small/large
  • BATTERED MUSSELS $6.20
  • CREAMY FETTUCINE $18.90
    • CHICKEN, BACON & MUSHROOM
  • Parnell's Caesar Salad $15.50 $12.50 1/2portion
    • with crispy bacon, parmesan, croutons, soft boiled egg & Parnell dressing
  • Wedges $11.00$8.50 1/2 portion
    • served with bacon, cheese and sour cream
  • Nacho's $11.50
    • served with sour cream & salsa
  • Parnell's Warm Chicken Salad $16.50$13.50 1/2portion
    • served with bacon, camembert, avocado & pesto dressing
  • Open Chicken Burger $16.50
    • served with avocado, salad greens & garlic aioli
  • Gourmet Steak Sandwich $17.50
    • juicy sirloin steak with onions lettuce tomato & relish
  • Pasta of the Day $16.00 $12.00 1/2portion
  • Soup of the Day $9.50
    • served with hot soup roll
  • M4 CHICKEN CASHEW NUT (Mild - Hot) $18.50
    • Chicken with vegetables in a special sauce
  • R2 FRIED RICE PRAWNS $22.50
    • Thai style stir fried rice with eggs, vegetables and prawns
  • B1 TOM YUM GUNG (Medium Hot) $9.50
    • Traditional Thai hot and sour soup with prawns
  • SF3 PA NANG SEAFOOD (Medium) $19.50
    • Seafood in Pa Nang curry and vegetables
  • A1 SPRING ROLLS (Vegetarian) $7.50
  • N4 PAD SEE YOU $16.50
    • Stir fried rice noodles in sweet soya sauce with egg and vegetables
  • N2 PAD THAI SEAFOOD OR PRAWNS $22.50
    • Stir fried rice noodles and egg with seafood or prawns topped with mung sprouts
  • B3 POH TAEK (Hot) $10.50
    • Hot and sour soup with seafood and Thai herbs
  • Moroccan Chicken Salad N/A
  • Prawns on Fruit & Potato Salad $15.00
  • Deep Fried Marinated Chicken Wings N/A
  • Kids Continental $10.00
    • choice of toast with jaw & butter or muesli with yoghurt & milk. Served with side of fresh fruit salad
  • Warm Homemade Apple Shortcake $12.00
    • with Italian Vanilla Gelato
  • Kiddy Brekkie $10.00
    • kransky sausage, scrambled eggs, hash brown & toast
  • Ham $2.00
  • Baked Potatoes $4.00
  • Beer Battered Fish & Chips $24.9
    • Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
  • Chocolate Indulgence $11.5
    • Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
  • Catch of the Day $31.9
    • Depending on availability - ask our waitstaff.
  • With our Beef & Bean Mix $18.9
  • Soup of the Day $8.9
    • Freshly made by our Chef and topped with croutons.
  • Seafood Chowder $14.5
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
  • Scotch 300g $35.9
  • Nachos $13.9
    • Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
  • Sticky Date Pudding N/A
    • Served with toffee sauce, French vanilla bean ice cream and cream anglaise
  • Thai Beef Salad $21
    • Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
  • Sides $6.50
    • Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
  • Croissant Bread and Butter Pudding $15.50
    • Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
  • Truffles 3 N/A
    • Choose from our selection of Baileys, chocolate or rum and raisin truffles
  • Seafood Pasta $25.50
    • Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
  • Belgium Chocolate Mousse $15.50
    • Served with poached tamarillo and white chocolate and raspberry ice cream
  • Roasted Pork Belly $15.50
    • Served on parsnip cream, crisps and apple sauce
Ruapehu Restaurant

Ruapehu Restaurant

location

Address

State Highway 48, Bayview Chateau Tongariro, Whakapapa, Tongariro National Park, New Zealand

phone

Phone

(07) 892 3809

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
State Highway 48, Bayview Chateau Tongariro, Whakapapa, Tongariro National Park, New Zealand