Address
State Highway 48, Bayview Chateau Tongariro, Whakapapa, Tongariro National Park, New Zealand
Ruapehu Restaurant in Manawatu-Wanganui Menu
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ENTREES- Artisan Breads $10.00
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French Onion Soup $16.00
- Topped with a Gruyere Cheese Crouton
- Soup of the Day $16.00
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Caramelised Pork Salad $18.50
- Green Mango, Cilantro, Mint & Bean Sprouts
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Grilled Vegetable Terrine $18.50
- With Salad Julienne, Goats Cheese & Balsamic Cream Dressing
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Eggs Benedict on Salmon Gravlax $19.50
- Toasted Brioche & Sauteed Spinach Laced with Lemon Hollandaise
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Prawns with Rocket Pesto $18.50
- Drizzled with Vanilla Oil & Served with Mint Marinated Melon
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Seared Chicken Breast in a Soya & Rice Wine Marinade $18.50
- On an Orange Noodle Salad with Light Lemon Dressing
MAINS-
Creamy Mascarpone Risotto $30.00
- With Roasted Winter Vegetables, Panko Courgettes, Red Pepper Coulis, Baby Spinach & Snow Peas
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New Zealand Beef Eye Fillet with Beef Cheek Terrine $36.50
- With Dauphine Potato & Soya Beans
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Seared South Island Salmon $38.00
- On Ratatouille with Prosciutto Ham & Ginger Jus
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Three Bone Lamb Rack $36.50
- Macadamia Crust, Minted Pea Puree, Sauteed Lamb Sweetbreads, Potato Cake, Pan Jus
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Duck a l’Orange $38.50
- Confit Of Duck Leg, Coriander & Carrot Puree
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Free Range Chicken Breast $35.00
- On Baked Portobello Mushroom, Potato Mousseline & Persillade
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Roasted Pork Fillet $35.00
- On Wilted Spinach, Apple Spring Roll & Calvados Sauce
- The Ruapehu Room Signature Dish $79.50
- Chateaubriand for Two
- Angus Beef Fillet Pan Seared, Seasonal Vegetables, Potatoes, Bearnaise Sauce & Pan Jus
SIDE DISHES-
Steamed Green Vegetables, $8.00
- Hazelnuts, Orange Infused Olive Oil
- Dauphinoise Potatoes $8.00
- Fried Panko Courgettes with Raita $8.00
- Crisp Green Salad with Balsamic Dressing $8.00
DESSERT-
Baked Banana & Coconut Filo $16.00
- With Caramelised Pineapple
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Rich Chocolate Slice $16.00
- With Creme de Menthe Cream
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Cardamom Panna Cotta $16.00
- With Rose Water Syrup & Toasted Pistachio Nuts
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Caramelised Lemons & Lime Tart $16.00
- With a Citrus Confit Minted Orange Salad
- Trio of Sherbets $16.00
CHEESE SELECTION- Kikorangi Blue $24.00
- Bourdin Chevre Goats Cheese $24.00
- All cheese served with Honeycomb, Dried Fruits, Crackers & Grapes
- Creamy French Brie $24.00
- Aged Puhoi Cheddar $24.00
Nearby Sample Menus
- Smoked garlic mash $8.90
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Eggs Benedict $16.00
- Ciabatta, Hollandaise - with Bacon
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Angus Pure steak Sammy $22.00
- Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
- Mac & cheese with rosemary & 3 seed crust $9.50
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Crab, mussel & cumin fritters $18.00
- Coriander infused sour cream, Apple slaw
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Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
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Bruschetta $19.00
- Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
- Crumbed mushrooms drizzled in truffle aioli $8.50
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Sweetcorn
- with Coriander and Chilli
- Bacon + $1.00
- Polenta and Super Grains
- Petita $9.90
- Free Farmed Ham
- Reg $10.90
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Beetroot
- with Feta and Mint
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The Classic
- Cabanossi Sausage, Bacon and Eggs
- Soup of the Day $10.00
- All $9.50
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Toasted Sandwiches From $4.20
- Ham, Egg, Cheese, Tomato, Onion, Pineapple
- Squid Rings $6.20
- Squid Rings Salad & Chips $18.40
- Bangers & Mash $18.20
- Chunkies SM $6.70 LG $13.70
- All Day Breakfast $16.00
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GRILLED SANDWICH $10.50
- Angus steak or chicken served with lettuce, tomato, beetroot, onion + smoky BBQ sauce
- Add garlic bread or garden salad & a 420ml drink $6.00
- 1/2 chicken with salad, chips or rice $18.50
- 1/4 chicken with salad, chips or rice $14.50
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GRILLED ANGUS STEAK $15.00
- steak egg & chip or steak salad & chip or steak egg & salad
- chips or garlic potatoes & 420ml drink Add $6.00
- GLUTEN FREE OPTION AVAILABLE
- GRILLED CHICKEN $14.50
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Canneloni $23.00
- Stuffed with roasted pumpkin, feta and coriander
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Roasted Pears $15.00
- stuffed with feta, herbs and wrapped with proscuitto
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Scallop Tagliatelle $26.00
- Seared scallops in a horseradish, cream, lemon sauce
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Fish of the day $28.00
- on lemon rissotto with a red onion and tomato salsa
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Chicken Breast $26.00
- stuffed with pistachio and cranberry stuffing on a creamy brie risotto
- Standard $32.00
- 2 ppl $29.00
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Salmon Risotto $25.00
- House smoked salmon in a pepper, lemon and caper cream GF
- Honey Glazed Beef Hotplate with Rice
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Wonton Soup $11.50/ half $8.50
- (with or without noodles)
- Stir Fried Vegetables $12.00
- Large $22.00
- Seafood Tofu Stir Fry $15.00
- Fried Prawns Pieces $5.00
- Dry Noodles $12.00
- Curry Don Katsu $13.00
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Angkor Platter $35.00
- Five spice beef, salt and pepper prawn, stuffed mushrooms, prawn toast, wontons. Serves 3 Extra Serve 11.00
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Sweet and Sour Pork $20.00
- Crispy pork pieces mixed in sweet and sour sauce.
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Chili Chicken, Beef $20.00
- Stir fried with chili paste and seasonal vegetables
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Spring Rolls $8.00
- Beef and vegetable filling, served with sweet chili sauce
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Ginger Pineapple Prawn $25.00
- Stir fried with freshly chopped ginger, pineapple and seasonal vegetables.
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Chow Mein $18.00
- Thin egg noodles, your choice of soft stir fry noodles or crispy noodles.
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Tom Yum $10.00
- Khmer spicy soup with vegetables, lemon juice and lemon grass.
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Angkor Beef Lok Luk $20.00
- Khmer style beef pieces stir fried with onion and served with salad, lettuce, cucumber and tomato.
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Homemade Amayjen Pie $22.5
- with your choice of: Peppered Steak, Chicken & Leek. Served with fresh vegetables and choice of potatoes or fries
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Pastas with Garlic Bread $19.5 add chicken $6.00
- with your choice of; Beef Lasagne, Pesto, Cherry Tomato, Capsicum, Cream Frusili
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Baked Potatoes $18.5
- with your choice of; Sticky Pulled Pork with Tzatziki, Chicken Curry, Tuna & Sweetcorn
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Amayjen Salads $20
- with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
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Soup of the day $14
- with Fresh Bread
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Nachos with Chilli Beef $15.5
- with Three Bean Chilli - Vegetarian
- Garlic Bread with Cheese $14
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Pan Seared Fresh Fish of the Day $22.5
- with Chips and Salad, Lemon and Caper Crème Fraiche
- ●Breads
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Keema Mattar $17.90
- Lamb mince and peas cooked with capsicum and tomatoes, with mild spices
- Chicken Nuggets (4) and Chips / Fish and Chips $4.00
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Chicken Naan $4.00
- Naan stuffed with tandoori chicken
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Lamb Nawabi $17.90
- Lamb sauteed with onions, tomatoes, cooked in cream and garnished with almond nuts
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Prawn Curry $19.90
- Prawns cooked with sauteed onions, gravy, coriander, and coconut cream
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Cheese Chilli $14.90
- Fried cottage cheese cooked with onion, capsicum, cabbage and sweet chilli sauce
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Chicken Pakoras $12.90
- Boneless chicken dipped in spiced batter and deep fried
- Home baked cookie
- Get you Started
- Bacon and eggs
- Warm bacon and egg slab
- toast
- Filled salad roll with smoked chicken, ham or beef
- Hot beef pie
- Bacon, beans and hash
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Breads and Dips $10.50
- selection of fresh homemade bread served with dips
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Homemade Onion Rings $5.50
- these are awesome! Served with a garlic mayo
- Mini Hot Dogs & Curly Fries $8.00
- Side Salad $6.50
- Garden Vegetables $6.50
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Speight's Beer Battered Fish and Chips $20.50
- this is a Local's favourite - fish lightly coated in a beer batter served with chips and salad
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Penne Pasta $19.50
- spicy Italian tomato pasta mixed with lots of vegetables topped with parmesan cheese
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Thai Beef Salad $19.50
- marinated strips of prime beef, Thai style with crispy noodles & salad
- Hot seafood soup $13.50
- Seaweed salad $5.00
- Chicken teriyaki $13.50
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Teriyaki chicken roll 5p $6.50
- Teriyaki chicken / Avocado
- Salad roll 5p $6.50
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Ramen $10.00
- You can choose vege/seafood/chicken
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Tuna roll 5p $6.50
- Tuna / lettuce / carrot / cucumber / capsicum
- Salmon sashimi 6p $12.00
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Bubbles Salad $22
- fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
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Bubbles House Platter $30
- salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels
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Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
- extra-large $24
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Venison Spring Roll $14
- smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
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Cajun Chicken,
- cajun rubbed grilled chicken, red capsicum, red onion, tomatoes & mushrooms
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Confit Duck $32
- whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
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Scotch Fillet Steak $30
- 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
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Marbecks Grill $19.90
- Two Eggs, Chorizo, Bacon, Mushroom, Agria Hash, Tomato & Toast
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Hot Cakes $4.00
- Add Bacon
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Beef Burger $8.90
- House made Meat Pattie with Tomato, Red Onion, Rocket & Vegetable Relish
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Sides $4.00
- Bacon, Tomato, Chorizo, Agria Hash, Mushrooms
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Soup of the Day $9.90
- Choice of Five Grain or White Toast
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Fries $3.90/$7.50
- W/ Aioli and Tomato Sauce - Regular/Large
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Eggs Benedict on Agria Hash $16.50
- House Smoked Salmon
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Chicken Caesar Salad $14.90
- W/ Chicken, Bacon, Cos Lettuce, Parmesan & topped with a poached egg, dressing & croutons
- Avocado poached egg w sundried tomato & sourdough toast $15.00
- Eggs your preference served with sourdough toast $12.00
- French Toast and fresh fruit w cinnamon sugar & maple syrup $14.00
- Pancakes w bacon banana & maple syrup $18.00
- Bacon & egg muffin w sweet chilli sauce $7.00
- Sourdough toast and spreads $7.00
- Eggs Bene w bacon spinach and own hollandaise $18.00
- Big Breakfast bacon eggs tomato mushroom sausage potato $22.00
Ruapehu Restaurant
Phone
(07) 892 3809
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar