Address
State Highway 48, Bayview Chateau Tongariro, Whakapapa, Tongariro National Park, New Zealand
Ruapehu Restaurant in Manawatu-Wanganui Menu
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ENTREES- Artisan Breads $10.00
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French Onion Soup $16.00
- Topped with a Gruyere Cheese Crouton
- Soup of the Day $16.00
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Caramelised Pork Salad $18.50
- Green Mango, Cilantro, Mint & Bean Sprouts
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Grilled Vegetable Terrine $18.50
- With Salad Julienne, Goats Cheese & Balsamic Cream Dressing
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Eggs Benedict on Salmon Gravlax $19.50
- Toasted Brioche & Sauteed Spinach Laced with Lemon Hollandaise
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Prawns with Rocket Pesto $18.50
- Drizzled with Vanilla Oil & Served with Mint Marinated Melon
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Seared Chicken Breast in a Soya & Rice Wine Marinade $18.50
- On an Orange Noodle Salad with Light Lemon Dressing
MAINS-
Creamy Mascarpone Risotto $30.00
- With Roasted Winter Vegetables, Panko Courgettes, Red Pepper Coulis, Baby Spinach & Snow Peas
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New Zealand Beef Eye Fillet with Beef Cheek Terrine $36.50
- With Dauphine Potato & Soya Beans
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Seared South Island Salmon $38.00
- On Ratatouille with Prosciutto Ham & Ginger Jus
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Three Bone Lamb Rack $36.50
- Macadamia Crust, Minted Pea Puree, Sauteed Lamb Sweetbreads, Potato Cake, Pan Jus
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Duck a l’Orange $38.50
- Confit Of Duck Leg, Coriander & Carrot Puree
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Free Range Chicken Breast $35.00
- On Baked Portobello Mushroom, Potato Mousseline & Persillade
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Roasted Pork Fillet $35.00
- On Wilted Spinach, Apple Spring Roll & Calvados Sauce
- The Ruapehu Room Signature Dish $79.50
- Chateaubriand for Two
- Angus Beef Fillet Pan Seared, Seasonal Vegetables, Potatoes, Bearnaise Sauce & Pan Jus
SIDE DISHES-
Steamed Green Vegetables, $8.00
- Hazelnuts, Orange Infused Olive Oil
- Dauphinoise Potatoes $8.00
- Fried Panko Courgettes with Raita $8.00
- Crisp Green Salad with Balsamic Dressing $8.00
DESSERT-
Baked Banana & Coconut Filo $16.00
- With Caramelised Pineapple
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Rich Chocolate Slice $16.00
- With Creme de Menthe Cream
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Cardamom Panna Cotta $16.00
- With Rose Water Syrup & Toasted Pistachio Nuts
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Caramelised Lemons & Lime Tart $16.00
- With a Citrus Confit Minted Orange Salad
- Trio of Sherbets $16.00
CHEESE SELECTION- Kikorangi Blue $24.00
- Bourdin Chevre Goats Cheese $24.00
- All cheese served with Honeycomb, Dried Fruits, Crackers & Grapes
- Creamy French Brie $24.00
- Aged Puhoi Cheddar $24.00
Nearby Sample Menus
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Chicken $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
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Beef $7.00 / $9.00
- Mini / Large
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Chicken $7.50
- Mediterranean Style
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Fallafel $7.00 / $8.90
- Mini / Large
- Any Extra Sauce 50c
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Mixed $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
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Mixed $7.50
- Mediterranean Style
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Vegetarian $6.90
- Mediterranean Style
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Pho Bo $12.00
- Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
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Grilled Chicken Bánh Mi $8.00
- Served with house-made paté and mayonnaise
- Chicken and Mint $8.00
- Bánh Mi + 440ml Coca-Cola drink $10.50
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Grilled Beef Bánh Mi $8.00
- Served with Vietnamese mint and hoisin sauce
- Grilled Chicken $11.50
- Vietnamese Pork Bun $4.50
- Bánh Mi + Vietnamese Coffee $11.50
- -Half $9.00
- Prawn Lababdar (Full) $16.50
- Onion Bhaji $6.00
- -Half $8.00
- -Full $14.00
- Palak Paneer
- Butter Beef
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Combo 1 $36.00
- 2 Full curries + 2 plain naan + 2 plain rice + 1.5L soft drink
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Kevin bacon
- Cajun seasoning, aioli and bacon
- -Regular $6.50
- -Large $11.00
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Cheesy weezy
- Lemon pepper, melted cheese and tartare
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Eh monster $19.00
- Beef, brisket and short rib pattie, crispy bacon, cheese, fried mushrooms, onion rings, fried free range egg, citadel burger sauce, pickle and red onion
- -Large $11.00
- -Regular $10.00
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Green $10.00
- Lettuce, cucumber, tomato, carrot and red onion with the citadel vinaigrette
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Pizza Bread $8.50
- with Garlic, Herbs, Mozzarella Cheese
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Cajun Chicken
- Satay, Apricot, Spanish Onion
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Anchovies-Bacon-
- Olives, Capers, Jalapeño, Blue Cheese, Garlic
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BBQ-Bacon-
- Bacon and Smokey BBQ sauce
- Gluten free base $3.00
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BBQ Chicken-
- Roasted Chicken, Bacon, Smokey BBQ sauce
- Extra toppings $2-4.00
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Meat.lovers-
- Ham,Salami,Pepperoni,Bacon, Smoky BBQ sauce
- Salt and pepper calamari salad with a sweet chilli and coriander dressing $15.00
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Sundae $9
- Ice cream, wafers, cream and a choice of berry, chocolate or caramel sauce
- #Hashtag chips with aioli and tomato sauce $8.00
- Crispy onion rings $4
- Fresh chicken breast schnitzel topped with tomato concasse, bacon and cheese served with aioli and hand cut chips $24
- Salt and pepper calamari with sweet chilli and coriander aioli $15.00
- Ice cream with caramel, berry or chocolate sauce $5
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Pulled pork sliders- $18.00
- 3 Pulled pork sliders w bbq sauce and salad served with hand cut chips
- Cheesy Garlic Toasties N/A
- Honey Oat N/A
- Natural Swiss N/A
- Subway Melt N/A
- Old English N/A
- Bacon, Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Aioli N/A
- SMOKED CHICKEN SALAD $18.50
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4FORTY4 BURGER $18.50
- w/ fries
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CURRY CORNFRIHERS $17.50
- w/ fries and salad
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FRESH TERAKENI FISH $18.50
- w/ chips & salad
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FRESH TERAKEHI FISH BURGER $18.50
- w/ fries
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SEAFOOD CHOWDER $15.50
- w/ garlic toast
- SMOKED CHICKEN PENE PASTA $17.00
- VEGE STACK $17.00
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Chicken/Beef Korma 14.90
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spice
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Cheese Naan 4.90
- Large leavened. Stuffed with New Zealand Cheese
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Basmati Rice 3.00
- Plain steamed basmati rice
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Flavor of India 15.90
- Traditional Indian Lamb curry cooked with assorted fresh vegetables, ancient herbs and spices
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Beef Rocanjosh 14.90
- Diced beef cooked in onion and tomato gravy chefs special sauce
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Mix Platter 14.90
- Consists of two pieces of each of the following Onion bhajee, samosa and chicken tikka vegetable
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Aloo Gobi 13.90
- Fresh garden cauliflower and potatoes cooked to taste with a mild hind of exotic Indian spices
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Samosa (Vegetable) 5.50
- Flakey pastry filled with traditional stuffing of spicy potatoes and peas (Two per portion)
- Warm Blue Berry Short Cake / Vanilla ice cream $13.00
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Chateau Burger $20.50
- Two angus beef patties, lettuce, tomato, beetroot, Swiss cheese, salsa & fries
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Braised NZ Lamb Shank $32.50
- Mustard mash, roasted vegetables and red wine jus
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Pita bread $10.50
- With basil pesto & Mediterranean hummus
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BLT $24.00
- Streaky bacon, lettuce, tomato on toasted sourdough, fries
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Seafood Basket $30.00
- Beer battered blue wharehou, calamari, mussels, oysters and fries
- Indian garlic naan bread $9.50
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Bruschetta $13.50
- Organic tomatoes, sheep feta, basil on sourdough w/ balsamic
- 300g Scotch Fillet $29.00
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Crispy Mushrooms $7.00
- Mushrooms coated in our special spice with aioli dipping sauce.
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Chicken Hawaiian $19.90
- Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice.
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Piha Pork Loin $27.50
- Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.
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Vege Burger $11.00
- Grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish
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Salmon Fillet Broth $24.90
- Seared salmon fillet in an Asian style vegetable and noodle broth.
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NZ Lamb Shank $28.00
- Braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce
- Fried eggs (2) $3.00
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MG Eggs Bennie $17.50
- Poached eggs served on MG toast and topped with house made hollandaise. Served with bacon, spinach & mushrooms, or house smoked salmon (add $2 for salmon)
- Kransky $4.00
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Toasted Sandwich & Fries $12.50
- Made with MG Bread: tomato, onion, pesto & cheddar; chicken, brie & cranberry; ham, tomato & cheddar
- Grilled Tomato $3.00
- Bacon $4.00
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Pork Wrap $19.00
- Pulled pork in a tangy hot sauce and salad wrap, served with fries and aioli
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Seafood Chowder $16.00
- Mild curry chowder with mussels, shrimps and scallops, served with MG bread
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MG Platter (serves one) $16.50
- Spreads and breads with house smoked salmon and chorizo sausage
- The Peoples, Shiraz, Austaralia 9.00 / 42.00
- Coke, Diet Coke, Lemonade, L&P, Ginger Beer, Diet Ginger beer, Lemon & Lime Bitters, Diet Lemon & Lime Bitters $4
- Fresh Garden Salad Dressed with honey, dill and mustard dressing $5
- Apple Cinnamon Rice Pudding Crumble Hot apple and cinnamon rice pudding Covered with a crunchy crumble mix. Served with Kapiti vanilla bean ice cream and apple syrup, cinnamon sugar. $14
- Pork Belly (GF) Cooked in a master stock until succulent and tender, served with cauliflower puree, baby carrots and leeks, bok choy, edamame bean and tomato salsa, glazed with master stock and soy to $27
- White Haven, Marlborough 7.00 / 35.00
- Braised Short Ribs (GF) Braised until tender then grilled and glazed with a master stock, soy roasted seeds. $15
- Arrabiatta Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21
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Manna Bento $12.90 Each
- Chicken Teriyaki, Salmon Nigiri, Teriyaki Chicken Sushi, Gyoza, Springroll, Fried Prawn, Salad Dessert and Rice
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Tofu Teriyaki $10.90
- Pan fried with teriyaki sauce on rice served with variety side dishes
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Eel Teriyaki $13.50
- Teriyaki eel on rice served with variety side dishes
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Beef Teriyaki Bento $12.90 Each
- Beef Teriyaki, Salmon Nigiri, Chicken Teriyaki Sushi, Gyoza springroll, fried prawn Salad Dessert and Rice
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Tempura Bento $12.90 Each
- Deep fried chicken, fried rice & vege, fried mixed vege kumara & broccoli, gyoza, fried prawn, Teriyaki chicken sushi, springroll sushi Salad Dessert and Rice
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Fresh Salmon $11.90
- Fresh salmon with vegetables mixed with spicy or special soy and rice
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Crumbed Snapper Bento $12.90 Each
- Crumbed Snapper served with Tartar, Teriyaki Calamari sushi, Fresh Prawn Sushi, Fried Prawn, Springroll & Gyoza Salad Dessert and Rice
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Salmon Teriyaki $11.90
- Teriyaki salmon on rice served with variety side dishes
- Adds on From $3.00
- Sausages & eggs on toast $12.00
- Kiwi burger $10.00
- Ham and cheese toasty with chips $6.50
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Kiwi breakfast $18.00
- Sausages, eggs, bacon, tomato, hash brown, mushroom & toast
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Eggs benedict $13.00
- With bacon, eggs, hollandaise on a toasted muffin
- Bacon and egg toasty with chips $6.50
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Four fillings $6.00
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
Ruapehu Restaurant
Phone
(07) 892 3809
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar