Ruapehu Restaurant in Manawatu-Wanganui Menu

ENTREES ENTREES
  • Artisan Breads $10.00
  • French Onion Soup $16.00
    • Topped with a Gruyere Cheese Crouton
  • Soup of the Day $16.00
  • Caramelised Pork Salad $18.50
    • Green Mango, Cilantro, Mint & Bean Sprouts
  • Grilled Vegetable Terrine $18.50
    • With Salad Julienne, Goats Cheese & Balsamic Cream Dressing
  • Eggs Benedict on Salmon Gravlax $19.50
    • Toasted Brioche & Sauteed Spinach Laced with Lemon Hollandaise
  • Prawns with Rocket Pesto $18.50
    • Drizzled with Vanilla Oil & Served with Mint Marinated Melon
  • Seared Chicken Breast in a Soya & Rice Wine Marinade $18.50
    • On an Orange Noodle Salad with Light Lemon Dressing
MAINS MAINS
  • Creamy Mascarpone Risotto $30.00
    • With Roasted Winter Vegetables, Panko Courgettes, Red Pepper Coulis, Baby Spinach & Snow Peas
  • New Zealand Beef Eye Fillet with Beef Cheek Terrine $36.50
    • With Dauphine Potato & Soya Beans
  • Seared South Island Salmon $38.00
    • On Ratatouille with Prosciutto Ham & Ginger Jus
  • Three Bone Lamb Rack $36.50
    • Macadamia Crust, Minted Pea Puree, Sauteed Lamb Sweetbreads, Potato Cake, Pan Jus
  • Duck a l’Orange $38.50
    • Confit Of Duck Leg, Coriander & Carrot Puree
  • Free Range Chicken Breast $35.00
    • On Baked Portobello Mushroom, Potato Mousseline & Persillade
  • Roasted Pork Fillet $35.00
    • On Wilted Spinach, Apple Spring Roll & Calvados Sauce
  • The Ruapehu Room Signature Dish $79.50
  • Chateaubriand for Two
  • Angus Beef Fillet Pan Seared, Seasonal Vegetables, Potatoes, Bearnaise Sauce & Pan Jus
SIDE DISHES SIDE DISHES
  • Steamed Green Vegetables, $8.00
    • Hazelnuts, Orange Infused Olive Oil
  • Dauphinoise Potatoes $8.00
  • Fried Panko Courgettes with Raita $8.00
  • Crisp Green Salad with Balsamic Dressing $8.00
DESSERT DESSERT
  • Baked Banana & Coconut Filo $16.00
    • With Caramelised Pineapple
  • Rich Chocolate Slice $16.00
    • With Creme de Menthe Cream
  • Cardamom Panna Cotta $16.00
    • With Rose Water Syrup & Toasted Pistachio Nuts
  • Caramelised Lemons & Lime Tart $16.00
    • With a Citrus Confit Minted Orange Salad
  • Trio of Sherbets $16.00
CHEESE SELECTION CHEESE SELECTION
  • Kikorangi Blue $24.00
  • Bourdin Chevre Goats Cheese $24.00
  • All cheese served with Honeycomb, Dried Fruits, Crackers & Grapes
  • Creamy French Brie $24.00
  • Aged Puhoi Cheddar $24.00

Nearby Sample Menus

Haru Japanese Restaurant (sample menu)
  • Miso Soup $3.00
    • With wakame seaweed, spring onion
  • Dessert Sharing Platter $26.00
    • Assorted haru favorite dessert. Yuzu creme brulee, churros ice cream soup, rice cake mochi, monaka, ice cream sandwich, mini choux, yuzu tuile
  • Haru Main Platter (For four) $108.00
    • 18 pieces sashimi, 8 pieces roll & 12 pieces nigiri sushi, mixed tempura, karaage chicken, mixed skewers, edamame, agedashi tofu
  • Karaage Chicken $9.00
    • Crisp crumbed sake marinated chicken with Japanese mayonnaise
  • Zensai Platter (For two) $38.00
    • Roll & nigiri sushi, edamame, karaage chicken, agedashi tofu, salt & pepper squid, mixed tempura, renkon chips, chicken & prawn skewers
  • Premium Rice $3.00
  • Haru Sharing Platter $26.00
    • Assorted haru favorite dessert. Yuzu creme brulee, churros ice cream cup, rice cake mochi, monaka, ice cream sandwich, mini choux, yuzu tuile
  • Prawn Tempura $18.00
    • 5 pieces of large shelled prawns with dipping broth
Kapadokya (sample menu)
  • Chicken Chips Meal
  • BBQ
  • Mayo
  • Falafel
  • Garlic Bread $4.50
  • Turkish Delight $5.00
  • Vege Falafel Meal (Large size only)
    • Falafel with tabouleh, eggplant, hummus and jack dip served on salad
  • Calamari Salad $16.90
Murray's Irish Bar (sample menu)
  • Bacon, Egg and Tomato
    • on open ciabatta bread, with balsamic dressing, served with fries
  • Chicken Breast 29.0
    • Fresh crumbed chicken breast, filled with a chorizo and cream cheese stuffing, on a bed of Fennel risotto, served with side salad
  • Pulled Pork Wrap
    • Pulled pork with an apple and onion coleslaw in a tortilla wrap, served with fries
  • Prawns 12.0
    • Pan-fried prawns, served with a ginger, lime and tequila mayonnaise, a Japanese dipping sauce and side salad
  • Chicken and Chickpea Curry
    • Served with rice
  • Dukka Coated Rack of Lamb 30.0
    • On roasted garlic mash, with tomato and parmesan filo tart, tzatziki, and a thyme and rosemary jus
  • 300g Angus Pure Scotch Fillet Steak (GF) 30.0
    • Cooked to your liking, with fresh salad and either fries or mashed potato, served with a choice of sauce: Creamy Mushroom, Peppercorn, Blue Cheese, or Béarnaise Add an egg for $2
  • Fresh Vegetable Quiche
    • Served with fresh salad
Saigon Corner (sample menu)
  • Chicken and Mint $8.00
  • Beef and Mustard Green $8.00
  • Pork, Prawn and Garlic Chives, Mint $8.00
  • Tofu and Coriander $7.50
  • Pho Bo $12.00
    • Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
  • Bánh Mi + 440ml Coca-Cola drink $10.50
  • All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
  • Roast Pork Belly $11.50
Ocean Fast Foods (sample menu)
  • $20 Fish Pack $20
    • 3 Fish, 2 Hot Dogs, 3 Potato Fritters, 2 Spring Rolls, $5 Chips
  • Apple Turnover $1.50
  • Satay Chicken $9.50
    • Egg noodles with chicken and vegetables in satay sauce
  • Stuffed Mushroom $1.00
  • Chicken Pattie $2.00
  • Sweet Sour Pork on Rice $9.50
    • Batter pork in sweet sour sauce with fried rice and vegetables
  • Combination Chow Mein or Chop Suey $11.00
  • Fish & Egg $6.00
Indian 2nite Bistro & Tandoor (sample menu)
  • Karahi - fish or prawn $17.90
    • Deep fried boneless pieces of fish or prawns cooked in a spicy sauce with green peppers and sliced onion
  • -Full $18.00
  • Prawn biryani $17.90
    • Flavoured basmati rice cooked with marinated prawns and spices
  • Lamb rogan josh $16.90
    • Diced meat cooked in traditional north indian style
  • -Half $10.00
  • Indian 2nite special naan $4.00
    • Cheese with dry fruits or nuts with sugar
  • Apricot chicken $16.90
    • Tender pieces of chicken cooked in apricot sauce and spices
  • Beef jalfrezi $16.90
    • Boneless meat cooked with juliennes of onion, tomato and capsicum with vegetables, tempered with coriander
Rumour has it (sample menu)
  • FISH BURGER AND CHIPS $12.50
  • MUFFINS & SCONES $3.80
  • BIG BREAKY $17.00
    • Sausage, bacon, tomato, mushroom, egg - scrambled/fried/poached
  • SLICES $3.50
  • TOASTED SANDWICHES $6.00
  • SOUTHERN FRIED CHICKEN SALAD $11.50
  • PLAIN CHICKEN SALAD $10.00
  • SANDWICHES $4.50
The Bee's Knees Cafe (sample menu)
  • Pancakes with Berries $8.00
  • Club and Pinwheel $4.00
  • Avo & Tomato on Toast with 2 Eggs $12.00
  • Eggs on Toast $7.00
  • Sweet and Savoury $4.50
  • Salad - extra $3.00
  • Big Breakfast $20.00
    • Kransky's bacon, eggs, tomato, avo & toast
  • Toast & Jam - 2 slices $4.00
The Mountain Rocks Cafe and Bar (sample menu)
  • Lamb Shank $27.00
    • slow cooked & succulent, served on creamy mash with roast vegetables & a red wine jus
  • Fries with garlic aioli $5.50/$9.50
    • small/large
  • Antipasto platter $22.50
    • serves 2-4
  • Vegetarian salad mixed lettuce tossed with potato, kumara & pumpkin, artichokes & sun dried tomatoes dressed in a balsamic vinaigrette topped with feta $21.00
  • Nuggets or squid rings $11.50
    • with fries & dipping sauce
  • Beer battered market fresh fish $21.50
    • salad a side of fries served with tartare sauce & lemon wedge
  • Extras $5.00
    • bacon(2), ham, avocado, black pudding, eggs, side salad
  • Pancakes with grilled banana & maple syrup with acon $16.80
O'Briens Sandwich Cafe (sample menu)
  • 2 Slices of Thick Toast with choice of spread N/A
  • Ham & Cheese Toastie N/A
    • Toasted with red onion & tomato
  • Smoked Salmon Hot Wrappo N/A
    • With cream cheese, tomato, red onion & mixed leaves
  • Tuna & Cheese Melt Toastie N/A
    • Toasted with thousand island sauce, red onion, tomato & mixed leaves
  • Chicken Ciabatta N/A
    • Chicken, tomato, peppers, red onion, mixed leaves & mayo
  • Big Eat Shambo N/A
    • Foccacia Shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves
  • Country Salad N/A
    • Ham, egg, pine nuts, red onion, mixed leaves & ranch dressing
  • Chicken & Avocado N/A
    • with tomato, carrot, corn, cucumber, mixed leaves & ranch dressing
Thaihouse Express (sample menu)
  • Crispy Pork with Kailan $13.00
  • Laab Chicken $14.00
  • Red Curry Fish $14.00
  • Fried Mixed Vegetables $11.50
    • Chicken, Beef or Pork
  • Panang Curry Seafood $14.00
  • Sweet and Sour Tofu $11.50
  • Green Curry Fish $14.00
  • Grilled Beef with Lemon Juice $14.00
Nero Cafe and Restaurant (sample menu)
  • Creme Brulee $15.50
    • Served With Seasonal Fruit
  • Buffalo Mozzarella & Smoked Salmon $18.590
    • Clevedon Buffalo mozzarella, rocket, marinated sun dried tomatoes, almonds, basil pesto with smoked salmon
  • Chicken Spring Rolls $15.50
    • Crispy fried chicken, vermicelli & vegetable spring rolls with roasted peanut sweet Thai chili dipping sauce
  • Beef Fillet - PLATE OF ORIGIN DISH IN ASSOCIATION WITH FREDRICS, NEW PLYMOUTH $43.00
    • Shortrib & Mushroom Spring Roll, Roasted Beets, Butternut Puree, Macadamia Nuts & Sentry Hill Bordelaise Sauce
  • Lamb $42.00
    • Slow braised lamb shoulder, seared lamb loin, tomato chutney, fragrant south Indian jus, pickled vegetables & shaved coconut
  • Petit Brie (French Brie) $15.50
  • Beef Fillet - PLATE OF ORIGIN DISH $43.00
    • Green Meadows Fillet, Shortrib & Mushroom Spring Roll, Roasted Beets, Butternut Puree, Macadamia Nuts & Sentry Hill Bordelaise Sauce
  • Duck fat Potatoes $6.00
Taumarunui Cosmopolitan Club (sample menu)
  • CHICKEN SCHNITZEL + DESSERT $17.00
    • Served with salad & chips with Apple pie & Ice Cream OR Hot Doughnuts & Ice Cream
  • FISH $16.00
    • Served with eggs, chips & salad
  • STEAK $21.00
    • Served with eggs & chips & salad
  • Crumbed Prawns $8.00
  • Apple Pie & Ice Cream $3.50
  • Bacon & Egg Burger, Chips $9.00
  • Seafood Basket $9.00
  • ROAST PORK $13.00
    • Served with roast vegetables & greens
Morodoc Noodle House (sample menu)
  • THREE KINGS MEAL $15.50
  • VEGETABLE SAMOSAS $6.50
  • SEAFOOD NOODLE SOUP $12.50
  • COMBINATION CHAR KUA TEAW $12.50
  • LEMONGRASS CHICKEN WINGS & RICE $12.50
  • WONTON & CRISPY PORK NOODLE SOUP $15.50
  • SWEET & SOUR SATAY $12.50
  • PRAWN TWIST $8.50
Papa Cliff Cafe (sample menu)
  • Bacon and Eggs on Toast $ 13.00
  • Extra
  • Grilled Pumpkin $ 12.00
  • Extra
  • Other $ 0.50
  • Chicken Burger $ 8.00
  • Mini Smoothies, banana, Berry, mango $ 4.50
  • Gluten free Beef Burger $ 7.00
Ruapehu Restaurant

Ruapehu Restaurant

location

Address

State Highway 48, Bayview Chateau Tongariro, Whakapapa, Tongariro National Park, New Zealand

phone

Phone

(07) 892 3809

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
State Highway 48, Bayview Chateau Tongariro, Whakapapa, Tongariro National Park, New Zealand
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