Address
State Highway 48, Bayview Chateau Tongariro, Whakapapa, Tongariro National Park, New Zealand
Ruapehu Restaurant in Manawatu-Wanganui Menu
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ENTREES- Artisan Breads $10.00
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French Onion Soup $16.00
- Topped with a Gruyere Cheese Crouton
- Soup of the Day $16.00
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Caramelised Pork Salad $18.50
- Green Mango, Cilantro, Mint & Bean Sprouts
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Grilled Vegetable Terrine $18.50
- With Salad Julienne, Goats Cheese & Balsamic Cream Dressing
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Eggs Benedict on Salmon Gravlax $19.50
- Toasted Brioche & Sauteed Spinach Laced with Lemon Hollandaise
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Prawns with Rocket Pesto $18.50
- Drizzled with Vanilla Oil & Served with Mint Marinated Melon
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Seared Chicken Breast in a Soya & Rice Wine Marinade $18.50
- On an Orange Noodle Salad with Light Lemon Dressing
MAINS-
Creamy Mascarpone Risotto $30.00
- With Roasted Winter Vegetables, Panko Courgettes, Red Pepper Coulis, Baby Spinach & Snow Peas
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New Zealand Beef Eye Fillet with Beef Cheek Terrine $36.50
- With Dauphine Potato & Soya Beans
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Seared South Island Salmon $38.00
- On Ratatouille with Prosciutto Ham & Ginger Jus
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Three Bone Lamb Rack $36.50
- Macadamia Crust, Minted Pea Puree, Sauteed Lamb Sweetbreads, Potato Cake, Pan Jus
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Duck a l’Orange $38.50
- Confit Of Duck Leg, Coriander & Carrot Puree
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Free Range Chicken Breast $35.00
- On Baked Portobello Mushroom, Potato Mousseline & Persillade
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Roasted Pork Fillet $35.00
- On Wilted Spinach, Apple Spring Roll & Calvados Sauce
- The Ruapehu Room Signature Dish $79.50
- Chateaubriand for Two
- Angus Beef Fillet Pan Seared, Seasonal Vegetables, Potatoes, Bearnaise Sauce & Pan Jus
SIDE DISHES-
Steamed Green Vegetables, $8.00
- Hazelnuts, Orange Infused Olive Oil
- Dauphinoise Potatoes $8.00
- Fried Panko Courgettes with Raita $8.00
- Crisp Green Salad with Balsamic Dressing $8.00
DESSERT-
Baked Banana & Coconut Filo $16.00
- With Caramelised Pineapple
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Rich Chocolate Slice $16.00
- With Creme de Menthe Cream
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Cardamom Panna Cotta $16.00
- With Rose Water Syrup & Toasted Pistachio Nuts
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Caramelised Lemons & Lime Tart $16.00
- With a Citrus Confit Minted Orange Salad
- Trio of Sherbets $16.00
CHEESE SELECTION- Kikorangi Blue $24.00
- Bourdin Chevre Goats Cheese $24.00
- All cheese served with Honeycomb, Dried Fruits, Crackers & Grapes
- Creamy French Brie $24.00
- Aged Puhoi Cheddar $24.00
Nearby Sample Menus
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French Toast $16.50
- Served with bacon, banana & maple syrup
- -Large $19.50
- -4 people $25.00
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Dips and Spreads $14.50
- A selection of toasted breads, Boat Shed’s own corn dip & a roasted garlic & cream cheese spread, balsamic reduction & olive oil dip
- Fries
- -Large $22.50
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Thai Beef Salad $19.50
- Tender strips of beef marinated in Thai flavours served with a sesame & chilli vinaigrette
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Real Kiwi Bloke $34
- 300gm Rump steak with fried onions, eggs, tomatoes, mushrooms & buttered fresh bread
- Kuay Tiew Nam (*Thai Famous Noodle Soup..)
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Gaeng Karee (Thai yellow curry)
- Home made Yellow curry paste cooked with coconut milk, onion and potato garnished with capsicum and fried shallot.
- -Prawns/Mixed Seafood $13.50
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Khoa Phad Prink Geang
- Fried rice with red curry paste, egg, peas, carrot, onion, Kaffir lime leaves and spring onion.
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Khieaw Todd (Deep fried wontons) $7.50
- Deep fried wonton filled with marinated minced pork served with sweet chilli sauce.
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Hed Yad Sai $7.50
- Mushroom stuffed with marinated minced pork served with sweet chilli sauce.
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Pad Phieaw Wann (the sweet & sour)
- Stir-fried choice of meat with sweet and sour sauce, onion, spring onion, tomato, pineapple and cucumber.
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Chicken Satay Skewers $8.50
- Marinated in special thai paste and herb served with peanut sauce.
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Steak out $17.00
- Beef steak cooked to order with tom relish, salad, caramelized onion & aioli
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Buoy oh buoy $15.00
- Panko crumbed fish, lemon tartare, red onion, tomato and lettuce
- -Large $11.00
- All burger can be gluten free $1.50 or on a lettuce bun
- -Regular $8.00
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Vladimir poutine
- Poutine style loaded chips with chicken salt, melted cheese gravy
- -Large $11.00
- Steak cut
- Steak, ale and whisky cheddar pie, with creamy potato mash and garlic bread stick $25
- Orange, ginger and date braised Hawkes Bay lamb neck on a potato, lemon and goats cheese rosti w crumbed onion curls, roasted vine tomato and a black doris plum and thyme compote $28
- Grilled flat bread topped w eggplant, spinach, gourmet potatoes, caramelised onions and goats cheese $12
- Panfried garlic king prawns w harissa mayo and rock sugar ginger dipping sauce $13
- Chickpea, coriander and feta fritters w a balsamic beetroot chutney and minted yoghurt dipping sauce $11
- Freshly ground beef meat balls in a rich tomato and basil sauce topped w grilled mozzarella $13
- Eggs Benedict - choice between honey cured ham or crispy bacon served w spinach, hash brown and hollandaise $16.50
- FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $17
- Grilled haloumi salad $15.90
- Pavlova fruit roll $7.00
- Grilled mussels $21.50
- Deep fried scallops $12.80
- Chicken Nuggets & Chips $7.00
- Steam Pudding & Custard $5.00
- Grilled Sausages & Onions $11.90
- Braised Lamb Shanks (2) $29.50
- Beef with oyster sauce $19.90
- Spring rolls $9.90
- Salt & pepper mussels $10.90
- King prawns with satay sauce $28.90
- Fried mushrooms (bowl) $7.50
- Fried egg noddle (bowl) $7.50
- King prawns with hot pepper sauce $28.90
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Sizzling gai po $22.90
- Tender, succulent chicken fillets dipped in a thin batter, fried to golden brown, sautéed with seasonal vegetables in our chef’s special sauce and served on a sizzling platter.
- Mehmet's pizza - ground spiced mushroom and walnut topped with red onion, fresh herbs and tahini sauce $19.50
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GF toast with $11.00
- tomato, olive oil and balsamic
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BLT $9.50
- free range bacon, lettuce & tomato
- Jam and homemade peanut butter $10.00
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Cafe Royale toast $8.50
- with Urban Hippie Nelson miso paste with tahini
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Oatmeal pancakes $15.50
- with banana, cherry berry compote and apple syrup
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Crisp corn chips $17.50
- served with guacamole and fresh herbs or slow cooked spiced beans
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Portobello Royale $16.50
- roast Portobello mushroom in a homemade burger bun with apple & onion relish and aioli
- Hawaiian burger $6.20
- Steak & onion roll $2.40
- cheese burger $5.00
- Corn fritter $2.70
- Donut with cinnamon $1.20
- Chicken nuggets $0.80
- Potato fritter $1.00
- Kune´s chicken thighs $3.00
- - with Cheese $8.00
- - Crepes & Mixed Berry Compote
- - Banana Split
- single $23.00
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Bangers & Mash $10.00
- 2 sausages on mash served with gravy
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Bangers & Mash $22.00
- Pork & Fennel Sausages served with colcannon, creamy whipped potatoes, onions & gravy. (ask for GF option)
- All Desserts served with Ice Cream and or Whipped Cream
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Fries $8.00
- Served with tomato sauce
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Chilli $5.50
- 1/4 lb. Prime Beef, Hot Chili Sauce, Salad, Onion & Mayo
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vegetarian $9.00
- Vegetarian Patty, Colby Cheese & Satay Sauce, Salad, Onion & Mayo
- Chicken Chippies (per 6) $1.50
- Hash Browns $0.80
- Curry Rolls $2.00
- Potato Fritters $0.80
- Cordon Bleu $2.50
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Chicken, Bacon & Avocado $8.50
- Crumbed Chicken Fillet. 2 Strips Middle Bacon, Avocado Salad, Onion & Mayo
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Grilled Chicken Open Sandwich $17.00
- Grilled rosemary chicken breast with hummus, roast pumpkin, salad greens and drizzled with aioli, served with a generous portion of fries
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Pulled Pork Sandwich $17.50
- Slow cooked pork shredded and place on top of crunchy salad greens, buttery toasted bread and finished with smoky mayo and caramelised onion, served with a generous portion of fries and side of aioli
- Squid rings $1.00
- Fries scoop $2.50
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Steak Sandwich $19.50
- Silver fern farms scotch fillet cooked to your preference with salad greens, caramelised onion portebello mushroom and house made hollandaise sauce, served with a generous portion of fries and aioli
- Hamburger $5.00
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Children’s Drinks $1.00
- Fluffy
- Hotdogs $2.50
- Cheese & Tomato Toastie N/A
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Sweet Chilli Chicken Hot Wrappo N/A
- With peppers, red onion & tomato
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Wicklow N/A
- Roast beef, cheddar, tomato, mixed leaves & seeded mustard
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Chicken & Avocado Wrappo N/A
- With tomato, carrot, mixed leaves & ranch dressing
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Tuna & Cheese Melt Toastie N/A
- Toasted with thousand island sauce, red onion, tomato & mixed leaves
- Toasted Turkish Bun with choice of spread N/A
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Kerry N/A
- Turkey, swiss, tomato, carrot, cucumber & honey mustard
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Country Salad N/A
- Ham, egg, pine nuts, red onion, mixed leaves & ranch dressing
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Tandoori Chicken $28.00
- Basmati rice, banana rata & coriander salsa
- Soup of the Day $10.00
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CLT / $24.00
- Grilled chicken tenderloins, lettuce, tomato on toasted sourdough, fries
- Vegetarian of the Day $24.00
- Indian garlic naan bread $9.50
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T-Bone Steak 500 gr $39.50
- Garlic mushrooms, jacket potato or fries, grilled tomato and side salad
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Bruschetta $13.50
- Organic tomatoes, sheep feta, basil on sourdough w/ balsamic
- Thyme Roasted Winter Vegetables $9.50
- rogue wave (beef, bacon & sweet chilli) $6.50
- potato fritter $1.00
- 1/2 scoop $2.00
- harvester (fish) $6.50
- pattie $3.00
- mushroom $2.00
- scoop $3.00
- longline (steak & egg) $8.00
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Tofu Teriyaki $10.90
- Pan fried with teriyaki sauce on rice served with variety side dishes
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Salmon Teriyaki $11.90
- Teriyaki salmon on rice served with variety side dishes
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Crumbed Snapper Bento $12.90 Each
- Crumbed Snapper served with Tartar, Teriyaki Calamari sushi, Fresh Prawn Sushi, Fried Prawn, Springroll & Gyoza Salad Dessert and Rice
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Chicken Cutlet Bento $12.90 Each
- Chicken cutlet served with BBQ Sauce, Spring Roll Sushi, Deepfried & Teriyaki Chicken sushi, Salad Dessert and Rice
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Spicy Tofu $10.90
- Pan fried tofu with sweet and chilli sauce or Asian style chilli sauce on rice served with variety side dishes
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Beef Teriyaki Bento $12.90 Each
- Beef Teriyaki, Salmon Nigiri, Chicken Teriyaki Sushi, Gyoza springroll, fried prawn Salad Dessert and Rice
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Tempura Bento $12.90 Each
- Deep fried chicken, fried rice & vege, fried mixed vege kumara & broccoli, gyoza, fried prawn, Teriyaki chicken sushi, springroll sushi Salad Dessert and Rice
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Spicy Chicken $11.90
- Chicken cubes with spicy sauce on mixed vege fried rice
Ruapehu Restaurant
Phone
(07) 892 3809
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar