Address
State Highway 48, Bayview Chateau Tongariro, Whakapapa, Tongariro National Park, New Zealand
Ruapehu Restaurant in Manawatu-Wanganui Menu
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ENTREES- Artisan Breads $10.00
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French Onion Soup $16.00
- Topped with a Gruyere Cheese Crouton
- Soup of the Day $16.00
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Caramelised Pork Salad $18.50
- Green Mango, Cilantro, Mint & Bean Sprouts
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Grilled Vegetable Terrine $18.50
- With Salad Julienne, Goats Cheese & Balsamic Cream Dressing
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Eggs Benedict on Salmon Gravlax $19.50
- Toasted Brioche & Sauteed Spinach Laced with Lemon Hollandaise
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Prawns with Rocket Pesto $18.50
- Drizzled with Vanilla Oil & Served with Mint Marinated Melon
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Seared Chicken Breast in a Soya & Rice Wine Marinade $18.50
- On an Orange Noodle Salad with Light Lemon Dressing
MAINS-
Creamy Mascarpone Risotto $30.00
- With Roasted Winter Vegetables, Panko Courgettes, Red Pepper Coulis, Baby Spinach & Snow Peas
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New Zealand Beef Eye Fillet with Beef Cheek Terrine $36.50
- With Dauphine Potato & Soya Beans
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Seared South Island Salmon $38.00
- On Ratatouille with Prosciutto Ham & Ginger Jus
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Three Bone Lamb Rack $36.50
- Macadamia Crust, Minted Pea Puree, Sauteed Lamb Sweetbreads, Potato Cake, Pan Jus
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Duck a l’Orange $38.50
- Confit Of Duck Leg, Coriander & Carrot Puree
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Free Range Chicken Breast $35.00
- On Baked Portobello Mushroom, Potato Mousseline & Persillade
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Roasted Pork Fillet $35.00
- On Wilted Spinach, Apple Spring Roll & Calvados Sauce
- The Ruapehu Room Signature Dish $79.50
- Chateaubriand for Two
- Angus Beef Fillet Pan Seared, Seasonal Vegetables, Potatoes, Bearnaise Sauce & Pan Jus
SIDE DISHES-
Steamed Green Vegetables, $8.00
- Hazelnuts, Orange Infused Olive Oil
- Dauphinoise Potatoes $8.00
- Fried Panko Courgettes with Raita $8.00
- Crisp Green Salad with Balsamic Dressing $8.00
DESSERT-
Baked Banana & Coconut Filo $16.00
- With Caramelised Pineapple
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Rich Chocolate Slice $16.00
- With Creme de Menthe Cream
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Cardamom Panna Cotta $16.00
- With Rose Water Syrup & Toasted Pistachio Nuts
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Caramelised Lemons & Lime Tart $16.00
- With a Citrus Confit Minted Orange Salad
- Trio of Sherbets $16.00
CHEESE SELECTION- Kikorangi Blue $24.00
- Bourdin Chevre Goats Cheese $24.00
- All cheese served with Honeycomb, Dried Fruits, Crackers & Grapes
- Creamy French Brie $24.00
- Aged Puhoi Cheddar $24.00
Nearby Sample Menus
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Cheese Lovers $9.00
- Slices of swiss cheese and loaded with mozzarella, then scattered with toasted Parmesan sprinkle.
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Ham & Cheese $5.00
- Topped with succulent baked ham and then paired with deliciously cheesy mozzarella.
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BBQ Bacon & Mushroom $8.00
- Smoky bacon, diced mushroom and sweet red onion topped with stretchy mozzarella and a deliciously tangy BBQ drizzle.
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BBQ Chicken & Bacon $13.50
- A tangy BBQ flavour hit with succulent chicken, sweet red onion, crispy bacon, mouth-watering mozzarella and a BBQ drizzle to finish.
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Classic Cheese $5.00
- Classic marinara sauce loaded with mozzarella, mozzarella and more gooey mozzarella.
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Create Your Own $10.50
- Create a pizza with your choice of delicious toppings and crust. Flavour up for free with a sprinkle of seasoning and/or a sauce swirl....
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Hawaiian $5.00
- A Kiwi classic. Sweet juicy pineapple, tender ham and loaded with melting mozzarella.
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Chicken Supreme $13.50
- Delicious tender chicken paired with sweet red onion, red capsicum, mushroom and stretchy mozzarella. Finished toasted Parmesan sprinkle and garlic aioli drizzle.
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Chicken $7.50 / $9.90
- Mini / Large
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Mixed $7.50 / $9.90
- Mini / Large
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Mixed $12.90 / $15.90
- Served with Rice. Small / Large
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Zucchini $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
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Falafal $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
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Mixed $7.50
- Mediterranean Style
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Vegetarian $6.90
- Mediterranean Style
- Any Extra Sauce 50c
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Pad Kee-Maow (*For those who like a bit of heat)
- A spicy basil sauce stir-fried with egg, basil leaves, chilli, carrot, pak choy, cabbage and broccoli.
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Hed Yad Sai $7.50
- Mushroom stuffed with marinated minced pork served with sweet chilli sauce.
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Mussaman Curry $13.50
- Tender beef and potato slow-cooked in massaman curry paste, coconut milk and roasted peanuts.
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Khoa Phad Prink Geang
- Fried rice with red curry paste, egg, peas, carrot, onion, Kaffir lime leaves and spring onion.
- Satay chicke on rice $9.50
- -Regular $12.50
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Curry Puffs $7.50
- Thai mini pie filled with minced chicken, potatos, onion, yellow curry powder, served with sweet chilli sauce
- Egg Fried Rice $9.50
- Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
- All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
- V-vegan-vegetarian/gf-gluten free/df-dairy free
- Mushroom risotto (V, GF) $25.00
- Malt ice-cream, peanut praline $7.00
- Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
- Thyme ice-cream, honey baked feijoa, anzac biscuit $10.00
- Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
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The Turk (Turkey)
- Lamb Or Falafel, Hummus Lettuce, Tomato, Coriander, Mint Yoghurt, Tahini Mayo and Tabbouleh
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Patatas Bravas Fries $6.50
- With Aioli and Spicy Spanish Bravas Sauce
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Choose Your Bun
- White / Whole meal / Gluten Free / No Bun
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The Stallion (Italy)
- Chicken and Prosciutto Or Grilled Aubergine, Napoli Sauce, Grilled Mozzarella and Basil Pesto
- Blue cheese Mayo, Truffle Mayo, Kewpie Mayo, Okonomiyaki $2.00
- Meat patty (Beef, Lamb, Chicken, Pork $4.50
- Lewis Road Ice Cream (Strawberry, Vanilla, Hokey Pokey, Chocolate) 120ml $5.50
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Kamikaze Fries $6.50
- With Okonomiyaki sauce, Kewpie Mayo and Bonito Flakes
- Chicken teriyaki $20.90
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Sizzling jubgum delight $28.90
- A combination of king prawns, scallops, squid, chicken, beef and roast pork with selected seasonal vegetables in our chef’s own sauce, served on a sizzling platter.
- Sizzling steak with hot pepper sauce $22.90
- Pork with satay sauce $19.90
- Sweet & sour squid $22.90
- Fried egg noddle (bowl) $7.50
- Beef with hot pepper sauce $19.90
- Porterhouse steak $22.90
- Old English N/A
- Three Pepper Chicken N/A
- Aioli N/A
- Chicken & Bacon Ranch Melt N/A
- Wheat N/A
- Yoghurt N/A
- Honey Mustard N/A
- Roasted Garlic N/A
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PalakKofta $15.90
- Cottage Cheese & Potato dumplings served in a spinach, onion gravy with ground spices.
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Meathi Malai (Matter / Paneer) $15.90
- Vegetables or Cottage Cheese cooked in rich creamy cashew nut gravy with mild aromatic spices.
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Royal Combo $74.99
- Choose any 3 curries from our menu(Except sea food). 3 Curries, 3 Rice, 3 plain or Garlic Naan, 1.5 Ltr drink, Poppadom, Onion Bhaji, Raita.
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Onion Bhaji $6.50
- Deep fried crispy sliced onion with mixture of spices & chickpea flour.
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Magic Chilli Paneer $16.90
- Chefs special Cottage cheese (cooked with indo chinese herbs).
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Pakora - Prawn $14.99
- Deep fried Prawn with a mixture of spices & chickpea flour.
- Cheese & Garlic Naan $5.50
- Sesame Chicken & chips $10.99
- Eggs Benedict Bacon $16
- Spicy Wedges $7
- Lamb Burger $18
- Granola $11
- French Toast $17
- Corn Fritters with Bacon $16
- Hawaiian Pizza $7
- Cajun Chicken Burger $17
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Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
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Fries $8
- Served with aioli and tomato sauce
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Chocolate Brownie $14
- Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
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Crispy Coated Prawns f/2 $12 f/4 $18
- Served with a delicious chilli aioli dipping sauce
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Apple & Plum Crumble $14
- Served with French vanilla ice cream
- Pasta of the Day $19
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Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
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Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
- drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
- Spring roll / Steak & onion rolls / Curry rolls $2.70
- 7 Fish - 2 chips $20.00
- Fish / Chips $2.20
- Hamburger $5.50
- 1 Crab stick
- Squid rings $0.80
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Kids pack 3 $5.00
- 1 puppy dog, 4 chicken nuggets, 1/2 chips
- Kumara croquettes N/A
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Vegetarian $19.50
- Spinach, Red Onion, Olives, Capsicum, Sun-Dried Tomato, Mushroom, Cheese
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New yorker $21.50
- Ham, Salami, Chorizo, Bacon, Cheese
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Garlic bread $6.50
- Crispy Ciabatta Bread with Garlic & Herb Infused Butter
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Rack 'o' ribs $24.50
- Sticky Pork Ribs Twice Cooked in Chef’s Homemade Spicy Barbecue Sauce and Served with Baked Potato and Salad
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Gourmet bangers and mash $22.50
- Slow Cooked Local Lamb Sausages in a Red Onion Jus with Creamy Potato & Kumara Mash
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Vegetarian burger $21.00
- Tasty Vegetarian Patty accompanied by fresh Avocado, Lettuce, Tomato and Aioli, Beer Battered Onion Rings in a toasted Sour Dough Bun
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Pavlova $12.00
- Kiwi Classic, served with ice-cream, whipped cream & fresh fruit slices
- Kumara fries $7.50
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Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
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Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
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Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
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Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
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Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
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Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
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Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
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Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
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O'Brien's Tripledecker N/A
- Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
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BLT N/A
- Bacon, lettuce, tomato & egg mayo
- 2 Slices of Thick Raisin Toast N/A
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O'Briens Big Club N/A
- Ham, cheddar, coleslaw, tomato, egg & mixed leaves
- Toasted Turkish Bun with choice of spread N/A
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Tuna & Cheese Melt Toastie N/A
- Toasted with thousand island sauce, red onion, tomato & mixed leaves
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Celtic N/A
- Cheddar, avocado, sundried tomatos, red onion & mix leaves
- Cheese & Tomato Toastie N/A
- Jeera Rice $4.00
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Mango Chicken $15.00
- Boneless Chicken Pieces Cooked In A Delicately Mildly Creamy Mango Sauce
- Kids Butter / Mango Chicken $111.00
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Lamb Bhuna $16
- Lamb Pieces Spiced And Cooked With Aromatic Combination Of Ginger , Garlic, Coriander And Spices
- Mango Kulfi $4.00
- Chips $4.50
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Cauliflower Paratha $4.00
- Wholemeal Flour Bread Stuffed With Cauliflower And Spices
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Cheese And Garlic Naan $4.00
- Refined Flour Bread Stuffed With Cheese And Garlic
Ruapehu Restaurant
Phone
(07) 892 3809
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar