Address
State Highway 48, Bayview Chateau Tongariro, Whakapapa, Tongariro National Park, New Zealand
Ruapehu Restaurant in Manawatu-Wanganui Menu
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ENTREES- Artisan Breads $10.00
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French Onion Soup $16.00
- Topped with a Gruyere Cheese Crouton
- Soup of the Day $16.00
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Caramelised Pork Salad $18.50
- Green Mango, Cilantro, Mint & Bean Sprouts
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Grilled Vegetable Terrine $18.50
- With Salad Julienne, Goats Cheese & Balsamic Cream Dressing
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Eggs Benedict on Salmon Gravlax $19.50
- Toasted Brioche & Sauteed Spinach Laced with Lemon Hollandaise
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Prawns with Rocket Pesto $18.50
- Drizzled with Vanilla Oil & Served with Mint Marinated Melon
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Seared Chicken Breast in a Soya & Rice Wine Marinade $18.50
- On an Orange Noodle Salad with Light Lemon Dressing
MAINS-
Creamy Mascarpone Risotto $30.00
- With Roasted Winter Vegetables, Panko Courgettes, Red Pepper Coulis, Baby Spinach & Snow Peas
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New Zealand Beef Eye Fillet with Beef Cheek Terrine $36.50
- With Dauphine Potato & Soya Beans
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Seared South Island Salmon $38.00
- On Ratatouille with Prosciutto Ham & Ginger Jus
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Three Bone Lamb Rack $36.50
- Macadamia Crust, Minted Pea Puree, Sauteed Lamb Sweetbreads, Potato Cake, Pan Jus
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Duck a l’Orange $38.50
- Confit Of Duck Leg, Coriander & Carrot Puree
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Free Range Chicken Breast $35.00
- On Baked Portobello Mushroom, Potato Mousseline & Persillade
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Roasted Pork Fillet $35.00
- On Wilted Spinach, Apple Spring Roll & Calvados Sauce
- The Ruapehu Room Signature Dish $79.50
- Chateaubriand for Two
- Angus Beef Fillet Pan Seared, Seasonal Vegetables, Potatoes, Bearnaise Sauce & Pan Jus
SIDE DISHES-
Steamed Green Vegetables, $8.00
- Hazelnuts, Orange Infused Olive Oil
- Dauphinoise Potatoes $8.00
- Fried Panko Courgettes with Raita $8.00
- Crisp Green Salad with Balsamic Dressing $8.00
DESSERT-
Baked Banana & Coconut Filo $16.00
- With Caramelised Pineapple
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Rich Chocolate Slice $16.00
- With Creme de Menthe Cream
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Cardamom Panna Cotta $16.00
- With Rose Water Syrup & Toasted Pistachio Nuts
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Caramelised Lemons & Lime Tart $16.00
- With a Citrus Confit Minted Orange Salad
- Trio of Sherbets $16.00
CHEESE SELECTION- Kikorangi Blue $24.00
- Bourdin Chevre Goats Cheese $24.00
- All cheese served with Honeycomb, Dried Fruits, Crackers & Grapes
- Creamy French Brie $24.00
- Aged Puhoi Cheddar $24.00
Nearby Sample Menus
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Baked caramel cheesecake.. $9.00
- Thick and creamy cheesecake with a layer of delicious caramel on top
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ANTIPASTO $39.00
- A selection of meats, pickles, cheeses, bread and dips 4 people../ Specify you would like gluten free options
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Fresh Fish of the Day (GF).. $31.50
- Grilled fresh fish with a lite basil sauce, served with baby herbed potatoes, green beans and vine tomatoes
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Fresh Fish of the Day.. $31.50
- Grilled fresh fish with a lite basil sauce, served with baby herbed potatoes, green beans and vine tomatoes
- Bangers and Mash
- Cheesy Garlic Bread.. $7.90
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Waffles.. $8.50
- Waffle with banana, ice cream and Nutella
- Garlic Bread.. $7.50
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The Bay of Naples see above
- Shrimps, Mussels & Calamari (add Anchovies at no extra charge)
- Bearnaise Sauce $2.50
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Marinated Beef Salad $13.90
- Strips of Beef, basted in a Chilli & Soy Marinade, thrown amongst Fresh Salad Greens and slices of Brie, and garnished with Crunchy Noodles
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Colossus $25.90
- 10 slices
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Tuscan Chicken $20.50
- Grilled boneless Chicken Breast, crumbed in Italian Seasoning and topped with a Spicy Apricot Sauce, with House Salad and Seasoned Fries
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Thai Beef see above
- Marinated Strips of Beef, Cashew Nuts, Lemon Zest & a mix of authentic Thai Spices
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Schnitzel Parmigiana $20.50
- Crumbed Beef Schnitzel, grilled with Mozzarella and tasty Tomato Pomodori Sauce, with House Salad and Seasoned Fries
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Honolulu Stopover see above
- Ham, Pineapple, Extra Cheese & Onion
- - With Bacon & Cheese $13.50
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El Fuego $16.50
- Smoked chicken, chorizo, jalapenos, tabasco and caramelised onions
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Siciliano $15.50
- Courgettes, red onion, peppers, artichokes and rocket
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Margherita $14.50
- With fresh herbs
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Fish and Chips $18.50
- Served either battered or pan fried and with a slaw salad
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Tea Smoked Salmon Salad $18.50
- Spicy potatoes, seasonal greens, tomato and rocket in a herb dressing
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Vegetarian Burger $16.50
- With a white bean & chickpea pattie, guacamole, slaw and kumara crisps
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Fries $6.50
- With tomato sauce & aioli
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Pad Phak Raum Met (the vegetable)
- A combonation of fresh vegetables stir-fried with oyster sauce.
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Nom Tok (thai beef salad) $12.00
- Lightly grilled slices of steak tossed with a special Thai salad dressing, red onions, spring onion and mint. Served with fresh cabbage and lettuce.
- -Regular $12.50
- Pad Thai chicken $9.50
- -Chicken $7.80
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Pad Moo Grob (the crispy pork) $13.50
- A special combonation of red, green and yellow curry paste, stir fried with coconut cream, lemongrass, kaffir lime leaves, capsicum, green beeans, khachai (Thai herb) and courgette.
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Kanooni Pang Nah Moo $7.50
- Fried bread with marinated minced pork served with sweet chilli sauce.
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NZ Citizen $10.00
- Fresh NZ mussels steamed and topped with Thai herb sauce, garlic, red onion, and capsicum.
- - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
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Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
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Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
- Bruschetta Alla Pizzaiola
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Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
- m. $38.90
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Insalata Con Feta $16.90
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
- m. $29.90
- Brunch only
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General Lee (USA)
- Chicken, Spicy Buffalo Sauce, Lettuce, Tomato, Pickles and Blue Cheese Mayo
- Blue cheese Mayo, Truffle Mayo, Kewpie Mayo, Okonomiyaki $2.00
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Truffle Fries $6.50
- With Truffle Oil and Truffle Mayo
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0MG (Ohakune)
- Beef, Bacon, Fried Free Range Egg, Hash Brown, Smoked Tomato Relish and Cheddar Cheese
- Pickles $1.50
- Chorizo $4.50
- Chocolate Bars $2.50
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Thai Beef & Prawn Salad $26.00
- Tiger prawns and medium rare beef, mesculin cashews, crispy noodles, carrot, mung beans, peppers, red onion, sweet chilli, soy & sesame dressing
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Chicken Nuggets
- With fries a small salad & tomato sauce
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Classic Cheese Burger $23.00
- Toasted ciabatta burger bun, beef pattie, cheese, lettuce, pickle, mustard, tomato ketchup & fries
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Chicken & Mushroom Penne Pasta $24.00
- Chicken, mushrooms, spinach in a creamy basil pesto sauce with parmesan & pine nuts
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Sorbet
- Served with a berry coulis (dairy and gluten-free)
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Soup of the day $13.00
- With toasted bread
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Chicken Liver Pate $13.00
- Toasted Baguette, relish, balsamic glaze
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French Fries small $7 large $10.50
- With aioli & tomato sauce
- BAGELS $6.00
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EGGS BENEDICT $15.00
- Salmon or Ham, Bacon
- SOUTHERN FRIED CHICKEN SALAD $11.50
- FISH BURGER AND CHIPS $12.50
- CHICKEN NUGGETS & CHIPS $7.50
- LIGHT MEALS(Big- $9) $6.00
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BIG BREAKY $17.00
- Sausage, bacon, tomato, mushroom, egg - scrambled/fried/poached
- DOUBLE BEEF, BACON BURGER, AND CHIPS $14.00
- BBQ N/A
- Oven Roasted Chicken N/A
- Cheddar N/A
- Avocado Toasties N/A
- Cucumber N/A
- Olives N/A
- Lettuce N/A
- Thousand Island N/A
- Toast with butter and Te Horo jam or runny honey $5.5
- Fries $6.50
- Mushrooms of toast $10.5
- Eggs anyway on toast $9.5
- Herbed hash with black pudding and fried egg $15.50
- Eggs benedict $17
- Bangers and mash $19.50
- Focky cheese burger with fries $16.50
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Apple Crumble Pie $11.5
- Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
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Cobb Loaf $6.5
- Our famous loaf, baked daily.
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Caesar Salad $20.5
- Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
- Add the two Dips $3.4
- Garlic Prawns $5.9
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Triple Chocolate Cheesecake $11.5
- Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
- Add Grilled Chicken $4.0
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Mushroom & Herb Fettuccine $22.9
- In a creamy tomato, garlic and parmesan sauce.
- Steak, Egg and Cheese N/A
- Turkey N/A
- Egg and Cheese N/A
- Meatball N/A
- Jalapenos N/A
- Cheddar N/A
- Roast Beef N/A
- Ham, Egg and Cheese N/A
- • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
- • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
- • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
- • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
- • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
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Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
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Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
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THE ZOOLOGIST $30.50
- Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
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CONTINENTAL BREAKFAST $15.50
- Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve
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TRINITY CREME $12.00
- Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream
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STEAMED MUSSELS $18.00
- Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread
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THE CARNIVORE $42.00
- Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
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SAVANNAH FRUIT & CHEESE PLATTER $21.50
- Selection of crackers, dips, cheeses, nuts and fresh fruit
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ICE-CREAM SUNDAE $12.50
- Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
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BEER BATTERED FRIES $12.50
- Old fashioned beer battered fries, served with aioli and spicy tomato sauce
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Roast Chicken $20.00
- with Gravy, Chips and Salad
- Garlic Bread $3.50
- Apricot Pie with Ice Cream $6.50
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Lamb Shanks $20.00
- with Mashed Potato and Vegetables
- Smoked Salmon on Sliced Potatoes $10.50
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Pork Schnitzel $32.00
- with Mashed Potato and Salad
- Soup of the Day $9.50
- Scallops, Rice Noodles and Vegetables $10.50
Ruapehu Restaurant
Phone
(07) 892 3809
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar