A note...any steak cooked fast "medium" will start to dry out & lose its flavour. a "well done" steak takes approx 35 minutes to cook properly, which will add to yours & your fellow diners waiting time.
Bowl of "Bubba Gump" Prawns $12.00
Bacon $4.00
Corn Fritters $12.50
Corn fritters served with mesculin lettuce salad, and our own chutney.
Drovers Cheesy Fries $12.50
Waffle cut fries topped with melted herby cheese and finished with our aioli
Panko Hoki Piece $2.20
JB (Just Bacon) $8.50
Toasted sesame bun, Louisana BBQ sauce, house smoked mayo and loads of bacon
All Drovers Beef burger patties are prime NZ Beef mince shaped by hand, seasoned , and cooked to order.
Three eggs, served either poached, scrambled or fried on toasted kibbled rye and house made relish.
Orange Chocolate Tart - Sugar, Dairy & Gluten Free $15.50
Sugar-free, Dairy-free & Gluten-free - the ultimate in decadence, without the naughtiness! Served with sugar-free berry compote and cashew nut cream.
- Toast with Spreads $5.00
Fish & Chips $11.50
Rutland Breakfast $22.00
Bacon & eggs (2), with crispy potato hunks, bratwurst sausage, portobello mushroom, roast tomato, spinach and house made relish. Served on toasted kibbled rye.
Starter Platter to Share (serves two) $29.50
A selection of our starters – Calamari, Prawns, Mixed Satay and Grilled Scallops.
Butternut Pumpkin Squash Risotto $23.50
New season butternut pumpkin and Arborio rice, finished with minted mushy peas & caramelized onions.
South Island Salmon Fillet & New Potato Galette $35.00
South Island Salmon with grilled fennel, ginger & herb potato galette, served with seasonal vegetables, and finished with a lemon butter sauce.
Peeled & curied by a potato farmer whom we have chained in the back room.
Mussels in Garlic & sweet Chilli Sauce $20
Mussels in a shell cooked fresh in the chefs one of a kind sauce
Vegas Chicken $20
Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
Pork Belly Ribs $25
Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
Deluxe Seafood Platter $20
Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
Garlic Bread $6
Sliced baguette smothred in Garlic Butter & melted cheesy cheese
Cripsy Onion Rings $9
Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
BLT $9
Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
Homemade lemon meringue pie served with ice cream and double cream
KILIMANJARO $15.50
Tropical fruit salad infused with cognac and topped with meringue
TABLE TOP BURGER $18.00
Hearty burger comprising of 100% homemade ground beef, lettuce, tomato, cheese, egg, beetroot, tomato relish and mayonnaise, served with beer battered fries
CAPE STYLE FISH CAKES $18.50
Homemade fish cakes garnished with a tropical salad, accompanied with a baguette
MASAI MARA $35.00
Prime beef sirloin grilled to your liking, served on a bed of roasted rosemary and minted potatoes, topped with a Wild mushroom and seeded mustard cream sauce, dressed with a tossed green salad
AFFAGATO $15.50
Double shot of espresso served with vanilla bean ice-cream and Amarula creme
CONTINENTAL BREAKFAST $15.50
Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve