Address
State Highway 48, Bayview Chateau Tongariro, Whakapapa, Tongariro National Park, New Zealand
Ruapehu Restaurant in Manawatu-Wanganui Menu
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ENTREES- Artisan Breads $10.00
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French Onion Soup $16.00
- Topped with a Gruyere Cheese Crouton
- Soup of the Day $16.00
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Caramelised Pork Salad $18.50
- Green Mango, Cilantro, Mint & Bean Sprouts
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Grilled Vegetable Terrine $18.50
- With Salad Julienne, Goats Cheese & Balsamic Cream Dressing
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Eggs Benedict on Salmon Gravlax $19.50
- Toasted Brioche & Sauteed Spinach Laced with Lemon Hollandaise
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Prawns with Rocket Pesto $18.50
- Drizzled with Vanilla Oil & Served with Mint Marinated Melon
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Seared Chicken Breast in a Soya & Rice Wine Marinade $18.50
- On an Orange Noodle Salad with Light Lemon Dressing
MAINS-
Creamy Mascarpone Risotto $30.00
- With Roasted Winter Vegetables, Panko Courgettes, Red Pepper Coulis, Baby Spinach & Snow Peas
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New Zealand Beef Eye Fillet with Beef Cheek Terrine $36.50
- With Dauphine Potato & Soya Beans
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Seared South Island Salmon $38.00
- On Ratatouille with Prosciutto Ham & Ginger Jus
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Three Bone Lamb Rack $36.50
- Macadamia Crust, Minted Pea Puree, Sauteed Lamb Sweetbreads, Potato Cake, Pan Jus
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Duck a l’Orange $38.50
- Confit Of Duck Leg, Coriander & Carrot Puree
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Free Range Chicken Breast $35.00
- On Baked Portobello Mushroom, Potato Mousseline & Persillade
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Roasted Pork Fillet $35.00
- On Wilted Spinach, Apple Spring Roll & Calvados Sauce
- The Ruapehu Room Signature Dish $79.50
- Chateaubriand for Two
- Angus Beef Fillet Pan Seared, Seasonal Vegetables, Potatoes, Bearnaise Sauce & Pan Jus
SIDE DISHES-
Steamed Green Vegetables, $8.00
- Hazelnuts, Orange Infused Olive Oil
- Dauphinoise Potatoes $8.00
- Fried Panko Courgettes with Raita $8.00
- Crisp Green Salad with Balsamic Dressing $8.00
DESSERT-
Baked Banana & Coconut Filo $16.00
- With Caramelised Pineapple
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Rich Chocolate Slice $16.00
- With Creme de Menthe Cream
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Cardamom Panna Cotta $16.00
- With Rose Water Syrup & Toasted Pistachio Nuts
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Caramelised Lemons & Lime Tart $16.00
- With a Citrus Confit Minted Orange Salad
- Trio of Sherbets $16.00
CHEESE SELECTION- Kikorangi Blue $24.00
- Bourdin Chevre Goats Cheese $24.00
- All cheese served with Honeycomb, Dried Fruits, Crackers & Grapes
- Creamy French Brie $24.00
- Aged Puhoi Cheddar $24.00
Nearby Sample Menus
- Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
- Nachos - your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream $15
- Double BBC Burger - double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo; served with chips and toasted sesame seed bun $12.50
- Banana Fritter - whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream $8
- Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
- Scallops - scallops in a light tempura batter with chips, salad and tartare sauce $24.50
- Kiwi Burger - grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish; served with chips and a toasted sesame seed bun $14
- Hot Roast Meat Sandwich - today's roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream $13.50
- French fries w aioli and tomato sauce $8
- SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $25
- Soup of the day w home baked ciabatta $10
- Smoked cheddar cheese fondue w ciabatta $12
- FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $26
- Sauteed prawn and scallop salad w mangos, garlic croutons, roasted cashew nuts and dried cranberries topped w crispy noodles finished w a manuka honey and lemon dressing $17
- Eggs your way - toasted ciabatta w eggs cooked to your liking $8
- 3 egg omellette w sautéed mushrooms, tomato, gruyere cheese, watercress and red onion jam served w basil pesto $14.50
- -Full $9.49
- Lacha Paratha $3.50
- -Full $13.50
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·Jal-Frezi Chicken/ Lamb/ Beef (GF)
- Boneless meat tossed with onion tomato capsicum in a delicious sweet and sour sauce
- Roti $2.00
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Stuffed Kulcha $3.50
- Naan stuffed with potato, green peas, onion and spices
- -Full $12.50
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Tikka Masala Prawn/ Fish/ Scallop (GF) $14.50
- Prawn/ fish fillets/ scallop sauteed with onion and capsicum finished with tikka masala sauce
- Chips or garlic potatoes & 420ml drink $6.00
- GRILLED CHICKEN $14.50
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KIWI GRILL BREAKFAST $14.50
- gourmet sausage, manuka bacon, eggs, hash browns, tomato and toast
- Add garden salad or a bowl of mushroom sauce for $3.50
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GRILLED EGGS BENEDICT $14.50
- manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
- 1/4 chicken with salad, chips or rice $14.50
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BREAKFAST GRILL $11.50
- manuka bacon, grilled eggs and toast
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PRIME BURGER $10.50
- choose from handmade angus beef patty, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise.
- Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
- Seafood Broth - mussels, squid, prwans, fish & scallops in a italian style tomato broth with toasted baguette $18.00
- Rendang beef curry - mild beef curry with coconut served with rice $17.00
- Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
- Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
- Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00
- Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
- All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
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Dal Makhani $9 Half / $13 Full
- Black lentils & kidney beans cooked in tomato spice with butter and cream.
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Palak Paneer $9 Half / $13.50 Full
- Cottage cheese cooked with spinach and spices.
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Vegetable Biryani $13.00
- Basmati rice cooked with mixed vegetables, special spices and herbs.
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Jeera Rice $3.50
- Basmati rice fried with cumin and selected herbs.
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Vindaloo Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless pieces of meat cooked with onion, tomato gravy in a vindaloo sauce, specially from Goa.
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Garlic Naan $3.50
- Naan bread made with garlic and butter.
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Curry Chicken/Lamb/Beef $9.50 Half / $14 Full
- Diced meat cooked in a fine onion tomato gravy with spices and herbs.
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Aloo Gobi $9 Half / $13 Full
- Potatoes and cauliflower and spice cooked together and garnished with herbs.
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LAMBS FRY $19.50
- Bacon, creamy mash, field mushroom, tomato & jus - gf option available
- Orange parmesan minted baby potatoes
- (11am to 3pm and 6pm to close)
- Fresh fruit platter
- Creamy pasta salad with sundried tomatoes, pesto & kransky
- Chocolate brownie - served warm
- Crumble of the day/vanilla bean ice cream
- Cheese platter
- Steamed vegetables $4
- Steamed New Zealand green lip mussels in your choice of a tomato and herb broth or creamy garlic sauce (GF) $17.00
- Salt and pepper calamari salad with a sweet chilli and coriander dressing $15.00
- Salt and pepper calamari with sweet chilli and coriander aioli $15.00
- Oysters Kilpatrick- 6 fresh 1/2 shell oysters grilled with bacon and Worcestershire sauce $19.00
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Mini Pavlova $13
- with berries, cream and shaved white chocolate
- Wedges topped with bacon and cheese and served with sour cream and sweet chilli $12.00
- Eggs(2) $4
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Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
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Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
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Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
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Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
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Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
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Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
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BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
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Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
- Jalapenos N/A
- White Bread N/A
- BBQ N/A
- Aioli N/A
- Western Egg and Cheese N/A
- Roast Beef N/A
- Roasted Garlic N/A
- Carrot N/A
- Mayo / Aioli / Tartare $1.50
- Battered sausage $2.00
- Cheese toastie (see extras) $4.50
- Chicken breast with camembert & apricot sauce $25.00
- Fries $3.50
- Curry of the Day $22.00
- Garlic butter $3.50
- Sweet & sour caramelised chicken breast on Mediterranean salad $25.00
- • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
- • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
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Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
- • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
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Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
- • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
- • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
- Bulgogi hot pot $13.50
- Chicken teriyaki stir-fry noodle $12.50
- Fried dumpling 5p $5.00
- Chicken teriyaki $13.50
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Teriyaki chicken roll 5p $6.50
- Teriyaki chicken / Avocado
- Seaweed salad $5.00
- Salmon salad $8.00
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Ramen $10.00
- You can choose vege/seafood/chicken
- PAD THAI $12.50
- SUPREME SATAY $12.50
- CASHEW NUTS RICE OR NOODLE $3.00
- WONTON & CRISPY PORK NOODLE SOUP $15.50
- BBQ PORK & RICE $12.50
- CRISPY NOODLES & BEEF SALAD $14.50
- VEGETABLE & SAUCE $2.00
- FRIED EGG NOODLES $12.50
- Bar-B-Q Pork Fried Rice $11.00
- Beef & Vegetables $11.00
- Sweet & Sour Chicken $12.00
- Stuffed Mushrooms (4) $5.50
- Honey Beef $16.50
- Combination Chow Mein $12.00
- Chicken Curry & Vegetables $12.00
- Bar-B-Q Pork Curry + Vegetables $12.00
Ruapehu Restaurant
Phone
(07) 892 3809
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar