Ruapehu Restaurant in Manawatu-Wanganui Menu

ENTREES ENTREES
  • Artisan Breads $10.00
  • French Onion Soup $16.00
    • Topped with a Gruyere Cheese Crouton
  • Soup of the Day $16.00
  • Caramelised Pork Salad $18.50
    • Green Mango, Cilantro, Mint & Bean Sprouts
  • Grilled Vegetable Terrine $18.50
    • With Salad Julienne, Goats Cheese & Balsamic Cream Dressing
  • Eggs Benedict on Salmon Gravlax $19.50
    • Toasted Brioche & Sauteed Spinach Laced with Lemon Hollandaise
  • Prawns with Rocket Pesto $18.50
    • Drizzled with Vanilla Oil & Served with Mint Marinated Melon
  • Seared Chicken Breast in a Soya & Rice Wine Marinade $18.50
    • On an Orange Noodle Salad with Light Lemon Dressing
MAINS MAINS
  • Creamy Mascarpone Risotto $30.00
    • With Roasted Winter Vegetables, Panko Courgettes, Red Pepper Coulis, Baby Spinach & Snow Peas
  • New Zealand Beef Eye Fillet with Beef Cheek Terrine $36.50
    • With Dauphine Potato & Soya Beans
  • Seared South Island Salmon $38.00
    • On Ratatouille with Prosciutto Ham & Ginger Jus
  • Three Bone Lamb Rack $36.50
    • Macadamia Crust, Minted Pea Puree, Sauteed Lamb Sweetbreads, Potato Cake, Pan Jus
  • Duck a l’Orange $38.50
    • Confit Of Duck Leg, Coriander & Carrot Puree
  • Free Range Chicken Breast $35.00
    • On Baked Portobello Mushroom, Potato Mousseline & Persillade
  • Roasted Pork Fillet $35.00
    • On Wilted Spinach, Apple Spring Roll & Calvados Sauce
  • The Ruapehu Room Signature Dish $79.50
  • Chateaubriand for Two
  • Angus Beef Fillet Pan Seared, Seasonal Vegetables, Potatoes, Bearnaise Sauce & Pan Jus
SIDE DISHES SIDE DISHES
  • Steamed Green Vegetables, $8.00
    • Hazelnuts, Orange Infused Olive Oil
  • Dauphinoise Potatoes $8.00
  • Fried Panko Courgettes with Raita $8.00
  • Crisp Green Salad with Balsamic Dressing $8.00
DESSERT DESSERT
  • Baked Banana & Coconut Filo $16.00
    • With Caramelised Pineapple
  • Rich Chocolate Slice $16.00
    • With Creme de Menthe Cream
  • Cardamom Panna Cotta $16.00
    • With Rose Water Syrup & Toasted Pistachio Nuts
  • Caramelised Lemons & Lime Tart $16.00
    • With a Citrus Confit Minted Orange Salad
  • Trio of Sherbets $16.00
CHEESE SELECTION CHEESE SELECTION
  • Kikorangi Blue $24.00
  • Bourdin Chevre Goats Cheese $24.00
  • All cheese served with Honeycomb, Dried Fruits, Crackers & Grapes
  • Creamy French Brie $24.00
  • Aged Puhoi Cheddar $24.00

Nearby Sample Menus

  • Diane sauce $4
  • Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
  • Chicken Sandwich - grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips $14.50
  • Scallops - scallops in a light tempura batter with chips, salad and tartare sauce $24.50
  • NZ Lamb Shank - braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce *double the shank + $12 $28
  • Crispy Mushrooms - mushrooms coated in our special sauce spice with aioli dipping sauce $7
  • Side of salad $3
  • Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
  • All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
  • Char Siu Pork on Sticky Rice $9.50
  • Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:
  • Roast Pork Belly Bánh Mi $8.00
    • Served with spring onion oil and Vietnamese fish sauce
  • Beef and Mustard Green $8.00
  • Grilled Chicken Bánh Mi $8.00
    • Served with house-made paté and mayonnaise
  • Grilled Chicken $11.50
  • Saigon Style Bánh Mi $8.00
    • Served with roast pork, meat loaf, house-made paté and mayonnaise
  • Blue Cheese Stuffed Portobello Mushroom $18.50
    • With roasted vine tomatoes, cumin spiced toast and rocket
  • Slaw Salad $5.50
    • With toasted nuts
  • Verona $16.50
    • Ham, mushrooms, blue cheese, caramelised onions, oregano and aioli
  • - With Sour Cream & Sweet Thai Chilli Sauce $7.50
  • Garlic and Herb Pizza Bread / Optional Cheese $9.50 / $10.50
    • Served with relish
  • Italiano $16.50
    • Pepperoni, pesto, red onion, parmesan and fresh herbs
  • Mint Sticky Pork Ribs $14.50
    • Served with veggie crisps and a pineapple salad
  • Mint Buffalo Wings $14.50
    • Served with veggie chips and a pineapple salad
  • Onion Salad / Mango Chutney $3.00
  • Saag Beef $15.90
    • Boneless beef pieces cooked in pureed spinach and Indian spices
  • Tangri Kebab $12.00
    • Chicken leg pieces marinated in yoghurt with indian spices and roasted in tandoori oven
  • Chickpea curry $13.90
    • Chickpea cooked in onion based gravy with Indian spices
  • Onion Bhaji $5.00
    • Shredded onion rings stirred in chickpea flour batter with Indian spices with tamarind sauce
  • Mango Chicken $15.90
    • Tender pieces of boneless chicken prepared with mango pulp and traditional spices
  • Beef Madras $15.90
    • Boneless beef pieces cooked with coconut cream in south Indian style
  • Fish Curry $18.99
    • Fish prepared in onion gravy with tomato and coconut cream sauce
  • Moxie Omelette $12.50/ $16.50
    • Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
  • Vegetarian Fry $16.50
    • Gluten free toast, tomato, hash browns, mushrooms & baby spinach
  • Eggs Benedict N/A
    • Poached eggs, toasted muffin, baby spinach, aioli & your choice of:
  • Eggs on Toast $13.50
    • With bacon
  • Gluten Free Toast & Preserves $6.50
  • Buttermilk Pancakes N/A
    • Light fluffy pan cakes layered with your choice of:
  • Pita & Spreads $10.00
    • Your choice of Pita bread
  • Toasted Bagel $6.50
    • Basil pesto & cream cheese
  • Hollandaise $1.50
  • 0MG (Ohakune)
    • Beef, Bacon, Fried Free Range Egg, Hash Brown, Smoked Tomato Relish and Cheddar Cheese
  • The Turk (Turkey)
    • Lamb Or Falafel, Hummus Lettuce, Tomato, Coriander, Mint Yoghurt, Tahini Mayo and Tabbouleh
  • Salgon Smile (Vietnam)
    • Pork, Crackling, Pickled Carrot & Cucumber, Fresh Chili, Vietnamese Slaw and Coriander
  • Meat patty (Beef, Lamb, Chicken, Pork $4.50
  • Benedict with Salmon (Montreal)
    • Cold Smoked Salmon, Basil Pesto, Capsicum Coulis and Balsamic Reduction
  • Aioli, Bravas sauce, Buffalo sauce $1.50
  • Caesar Fries $6.50
    • With Caesar Dressing, Kalamata Olives, Croutons, Bacon and Shaved Parmesan
  • Signature Vegetarian $9.00 per head
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Marmite Mania $4.00
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Brownie $2.50
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Extra toppings $2-4.00
  • Meat.lovers-
    • Ham,Salami,Pepperoni,Bacon, Smoky BBQ sauce
  • Veggie-
    • Feta,Spinach,Mushrooms,Capsicum,Red Onion,Kalamata Olives
  • Smoked Salmon-
    • Blue Cheese, Capsicum, Capers, Red Onion
  • Chicken, Cranberry, Brie
  • Anchovies-Bacon-
    • Olives, Capers, Jalapeño, Blue Cheese, Garlic
  • Margarita-
    • fresh Bocconcini and Oregano
  • BBQ-Bacon-
    • Bacon and Smokey BBQ sauce
  • MUSSEL FRITTER $4.00
  • STEAK BURGER $7.00
  • CHICKEN NUGGETS $0.80
  • SAUSAGES 7 EGGS $9.00
  • POTATO FRITTER $0.80
  • BACON BURGER $6.50
  • SQUID RINGS $0.80
  • SAUSAGES $2.20
  • Vegetable Maloni $14.90
    • Green beans and mixed veg cooked in a fine mild puree of spinach and lightly spiced
  • -Garlic Naan / Cheese Naan $3.50
  • Gulab Jamun / Chocolate Fudge Cake / Peach & Passion Fruit Cheesecake $6.00
  • Mix Pakoras $6.00
    • Chopped vegetable mildly spiced dipped in batter and deep fried
  • Lamb Nawabi $17.90
    • Lamb sauteed with onions, tomatoes, cooked in cream and garnished with almond nuts
  • Pepper Chicken (hot) $17.90
    • Boneless chicken cooked with onion, crushed black pepper, capsicum & special Indian herbs
  • Fish curry $19.90
    • Fish fillet cooked in a fine tomato paste and onion gravy and coconut cream
  • Shahi Prawn $19.90
    • Prawn cooked in shahi cashew nut gravy with Indian herbs
  • Italian Dressing N/A
  • Jalapenos N/A
  • Natural Swiss N/A
  • Roast Beef N/A
  • Avocado Toasties N/A
  • Subway Seafood Sensation N/A
  • Flatbread N/A
  • Italian B.M.T N/A
  • Angus pure rump steak $26.00
  • Wedges works $15.00
  • Double beef burger $5.50
  • Nachos with spicy mince $14.00
  • Home-made beef burger $7.50
  • Fresh pasta with chicken & mushrooms in a classic white wine & cream sauce $25.00
  • Mushrooms, white wine & cream $3.50
  • Battered fish $4.50
  • 15. Curry Beef With Bread or Steamed Rice (Reg/Lg) $14/$17
  • 35. Caramel Custard
  • 24. Steam Chicken With Mustard Greens (Reg/Lg) $14/$17
  • 26. Beef Stir Fried On Platter Of Dressed Lettuce, Tomatoes And Onion (Reg/Lg) $14/$17
  • 7. Beef Salad $8
  • 1. Deep Fried Pork Spring Rolls (3pcs) $8
  • 17. Medium Rare Beef Noodle Soup (Reg/Lg) $14/$16
  • 29. Vermicelli Topped With Vegetarian Spring Rolls (Reg/Lg) $12/$14
  • Steamed chicken (Ga hap cai xanh) $22
    • Steamed vietnamese chicken with ginger- sweet soy sauce and seasonal mustard greens, mushrooms and carrots served with teamed rice and homemade sauce
  • Shrimb fried rice (corn chein tom) $19
    • Egg fried rice with fragrant shrimb
  • Grilled pork (suron chia nurong) $18
    • Grilled fragrant pork ribs served with jasmine rice and choice of kimchi or side salad
  • Beef stew(bo kho) $15
    • Spicy fragrant vietnamese beef stew with carrots. Served with side salad and warm bread
  • Shrimb sauteed (tom sot la chanh) $22
    • Fresh shrimbs sauteed with lemon leaf and homemade sauce
  • Fried rice (com chien) $16
    • Combination fried rice with shrimbs, vietnamese sausage and beans. Served with tomato and cucumber
  • Deep fried tofu (dau hu xao xa ot) $15
    • Deep fried tofu with special lemon grass and chilli sauce served with steamed rice
  • Grilled beef (bonurong sa)/ 3 skewers $17
    • Grilled coriander beef on lemongrass skewers served with rice and salad
  • Lemon Chicken $13.00
  • Bar-B-Q Pork Fried Rice $11.00
  • Beef in Black Bean Sauce $12.00
  • Shrimp Fried Rice $12.00
  • Crispy Chicken (half) $13.00
  • Sweet & Sour Won Tons $12.00
  • Combination Chow Mein $12.00
  • Spring Roll $2.50
    • 1 large or 4 small
Ruapehu Restaurant

Ruapehu Restaurant

location

Address

State Highway 48, Bayview Chateau Tongariro, Whakapapa, Tongariro National Park, New Zealand

phone

Phone

(07) 892 3809

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
State Highway 48, Bayview Chateau Tongariro, Whakapapa, Tongariro National Park, New Zealand