Ruapehu Restaurant in Manawatu-Wanganui Menu

ENTREES ENTREES
  • Artisan Breads $10.00
  • French Onion Soup $16.00
    • Topped with a Gruyere Cheese Crouton
  • Soup of the Day $16.00
  • Caramelised Pork Salad $18.50
    • Green Mango, Cilantro, Mint & Bean Sprouts
  • Grilled Vegetable Terrine $18.50
    • With Salad Julienne, Goats Cheese & Balsamic Cream Dressing
  • Eggs Benedict on Salmon Gravlax $19.50
    • Toasted Brioche & Sauteed Spinach Laced with Lemon Hollandaise
  • Prawns with Rocket Pesto $18.50
    • Drizzled with Vanilla Oil & Served with Mint Marinated Melon
  • Seared Chicken Breast in a Soya & Rice Wine Marinade $18.50
    • On an Orange Noodle Salad with Light Lemon Dressing
MAINS MAINS
  • Creamy Mascarpone Risotto $30.00
    • With Roasted Winter Vegetables, Panko Courgettes, Red Pepper Coulis, Baby Spinach & Snow Peas
  • New Zealand Beef Eye Fillet with Beef Cheek Terrine $36.50
    • With Dauphine Potato & Soya Beans
  • Seared South Island Salmon $38.00
    • On Ratatouille with Prosciutto Ham & Ginger Jus
  • Three Bone Lamb Rack $36.50
    • Macadamia Crust, Minted Pea Puree, Sauteed Lamb Sweetbreads, Potato Cake, Pan Jus
  • Duck a l’Orange $38.50
    • Confit Of Duck Leg, Coriander & Carrot Puree
  • Free Range Chicken Breast $35.00
    • On Baked Portobello Mushroom, Potato Mousseline & Persillade
  • Roasted Pork Fillet $35.00
    • On Wilted Spinach, Apple Spring Roll & Calvados Sauce
  • The Ruapehu Room Signature Dish $79.50
  • Chateaubriand for Two
  • Angus Beef Fillet Pan Seared, Seasonal Vegetables, Potatoes, Bearnaise Sauce & Pan Jus
SIDE DISHES SIDE DISHES
  • Steamed Green Vegetables, $8.00
    • Hazelnuts, Orange Infused Olive Oil
  • Dauphinoise Potatoes $8.00
  • Fried Panko Courgettes with Raita $8.00
  • Crisp Green Salad with Balsamic Dressing $8.00
DESSERT DESSERT
  • Baked Banana & Coconut Filo $16.00
    • With Caramelised Pineapple
  • Rich Chocolate Slice $16.00
    • With Creme de Menthe Cream
  • Cardamom Panna Cotta $16.00
    • With Rose Water Syrup & Toasted Pistachio Nuts
  • Caramelised Lemons & Lime Tart $16.00
    • With a Citrus Confit Minted Orange Salad
  • Trio of Sherbets $16.00
CHEESE SELECTION CHEESE SELECTION
  • Kikorangi Blue $24.00
  • Bourdin Chevre Goats Cheese $24.00
  • All cheese served with Honeycomb, Dried Fruits, Crackers & Grapes
  • Creamy French Brie $24.00
  • Aged Puhoi Cheddar $24.00

Nearby Sample Menus

Kapadokya (sample menu)
  • Mixed Grill $18.90
    • Combination of lamb shish, grilled chicken, chicken and lamb doner, served with rice and salad
  • Falafel
    • Chickpeas balls with spices and herbs
  • Satay
  • Chicken or Beef & Lamb Burger $6.00
  • Fries $4.50
    • With garlic mayo
  • Small $13.90
  • Tomato
  • Garlic Bread $4.50
Turkish Delight - Ali's Kebab Cafe (sample menu)
  • Mixed $7.50 / $9.90
    • Mini / Large
  • Falafel $2.00
  • Falafal $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Salad $7.00 / $8.00
    • Wrapped in Pita Bread. Small / Large
  • Zucchini $7.00 / $8.90
    • Mini / Large
  • Fallafel $7.00 / $8.90
    • Mini / Large
  • Chicken $7.50
    • Mediterranean Style
  • Chicken $7.50 / $9.90
    • Mini / Large
Mr Seafood (sample menu)
  • Battered Scallops $2.00 / $10.00 / $20.00
    • Each / ½ Dozen / Dozen
  • Egg $6.50
  • Hotdog Chunks $0.80
  • Red Cod $18.90 / kg
  • Crab Sticks $1.50
  • Chicken Nuggets $0.80
  • Flounder $16.90 / kg
  • Battered Mussels $1.40 / $7.00 / $14.00
    • Each / ½ Dozen / Dozen
BurgerFuel (sample menu)
  • HAMBURGINI WITH CHEESE $5.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Relish And Free Range Aioli On A Smaller Bun
  • BACON BACKFIRE $12.90
    • Free Range Grilled Chicken Breast, Tasty Bacon, Melted Brie, Salad, Relish And Free Range Aioli
  • BAMBINA $7.20
    • 100% Pure Grass Fed Beef, Salad, Relish And Free Range Aioli On A Smaller Bun
  • SPUD FRIES WITH AIOLI $4.90
    • Thick Cut Potato With Fresh Natural Free Range Bf Aioli
  • V-TWIN VEGE $10.90
    • Mushroom, Kumara, Chickpea and Basil Pattie, Melted Cheddar, Sweet Plum Sauce, Salad, Relish And Free Range Aioli
  • CHICKEN FENDERS $7.90
    • Free Range Grilled Chicken Seasoned With Sea Salt, Garlic and Rosemary With Free Range Lemon Aioli Or Chipotle Aioli Dip
  • DARK CHOCOLATE ICE CREAM $3.90
    • Dutch cocoa goodness combined with rich dark chocolate
  • BASTARD $14.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Tasty Bacon, Raw Grated Beetroot W/Chia Seeds, Juicy Mango, Smashed Avocado, Salad, Relish And Free Range Aioli
Kaffir Lime Cafe (sample menu)
  • Banana blossom
  • Yellow curry (V) (GF) $13.50
  • Tom kha (V)(GF) $12.50
  • Roti and satay sauce $5.50
  • Pad see ew (V)(GF) $15.00
  • Thai spring rolls (V) $6.90
  • Kaffir lime dumplings $4.90
  • Spicy basil (V)(GF) $13.50
Marton Seafoods (sample menu)
  • SAUSAGES 7 EGGS $9.00
  • DO-NUTS $1.00
  • BACON & EGGS $9.00
  • LASAGNE SQUARE $3.00
  • HASH BROWNS $1.00
  • CORN NUGGETS 2 for $0.50
  • PACK 1 $22.00
    • 2 scoop chips, 4 fish, 4 hotdogs or sausages
  • CHICKEN BURGER $6.00
Flavour Bistro (sample menu)
  • Moroccan Chicken Salad $23.00
  • Seafood Basket for 2 with fries $22.00
  • Eggs Benedict - Toasted English Muffin $16.00
    • with choice of Bacon, Ham or Spinach
  • Grilled Banana $3.00
  • Chicken Mushroom Crepe $14.00/$23.00
  • Linguini Phad Thai - shrimp $16.00/$25.00
  • Steak Sandwich $23.00
  • Dukkah with Toasted Garlic Ciabatta $12.00
    • and olive oil with balsamic vinegar
Sugar Plum Cafe (sample menu)
  • Garlic Prawn Salad GF $19.50
    • On crispy noodles with chilli lime dressing and roasted peanuts
  • Chicken Caesar Salad $19.50
    • With bacon, croutons and parmesan. Topped with a poached egg. Anchovies optional
  • Open Chicken Sandwich GFO $19.50
    • Succulent Cajun spiced chicken breast, bacon on salad greens and tomato and topped with mango peach chutney, a slice of brie and a sprinkle of dukkah.
  • Ice Cream Sunday $7.00
    • Served with chocolate or passionfruit sauce.
  • BLT GFO $13.50
    • Bacon, lettuce and tomato on a crusty ciabatta
  • Thai Beef Salad GF $17.50
    • Tender strips of beef sautéed with garlic and ginger served on a bed of crispy fried rice noodles with a mixed salad sprinkled with toasted cashews and drizzled with Asian style dressing.
  • GF - Gluten Free
  • Fries GF $6.50
    • Bowl of fries served with aioli or tomato salsa
Mad Toms (sample menu)
  • Sundae $9
    • Ice cream, wafers, cream and a choice of berry, chocolate or caramel sauce
  • Asian platter- $15.00
    • spring rolls, wontons and dumplings and sweet soy dipping sauce
  • Creamy garlic mushrooms with a kumara rosti and crispy onion rings (V) $22
  • Chicken, bacon and avocado salad with a creamy ranch dressing $17.00
  • Steamed vegetables $4
  • Crispy onion rings $4
  • Salt and pepper calamari with sweet chilli and coriander aioli $15.00
  • Seafood Fettucine $24
    • Prawns, mussels, calamari, fresh fish and spicy chorizo sausage in a tomato marinara sauce w garlic and parmesan crumb
Crave Restaurant (sample menu)
  • Gourmet Venison Burger $22
    • House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
  • Tasty Chicken Burger $20
    • Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
  • Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
    • drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
  • Vegetable stack (vegetarian) $26
    • fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
  • Crave Sundae $10
    • Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
  • Apple & Plum Crumble $14
    • Served with French vanilla ice cream
  • Garlic Bread f/2 $10 f/4 $16
  • Winter warmer! $28
    • Lamb meatballs in tomato, bacon and butter bean sauce
Macrocarpa Cafe (sample menu)
  • Gourmet sweet muffin
  • -coffee and drinks $4
  • -danishes $4
  • Bacon and eggs
  • -fresh baked biscuit and regular hot chocolate drink $5
  • -muffins $4
  • Fresh fruit salad
  • Hot beef pie
Apiti Tavern & Eatery (sample menu)
  • Jamesons $12.00
  • Banana Split $12.50
    • The Classic w/ Ice Cream, Wafers, 100's & 1000' s & Passionfruit Sauce
  • Toasted Sandwich
    • (Cheese, Tomato, Ham, Onion, Pineapple)
  • Beer Battered Fish & Chips $18.50
    • Beer Battered Fish, Golden fries & Coleslaw w/ Tartare Sauce & Lemon Wedges
  • 2 Fillings $4.50
  • CHOCOLATE MOOSE $6.50
    • W/ MARSHMALLOWS + CHOCOLATE SHAVINGS
  • Shrimp Cocktail $9.50
    • Shrimp on a Bed of Shredded Greens, Tossed in House Made Thousand Island Dressing w/ a Lemon Wedge
  • Fries w/ Tomato Sauce & Aioli $6.50
Hana Mizu Ki Japanese Restaurant (sample menu)
  • - Beef and carrot
  • Curry Chicken Katsu $26.50
    • Deep fried chicken thigh with Japanese curry and pickles, served with rice
  • Mix Sashimi $21.00
  • $40.00
    • (minimum 4 people)
  • Pocket Salad $13.00
  • - Pork and cabbage
  • Unagi $25.00
    • Japanese fresh water eel marinated in soy based sweetened sauce, served with homemade teriyaki sauce and come with rice
  • Kara-Age $13.00
    • Crispy, deep fried and mildly spiced chicken meat and come with homemade sauce
Cauliflower (sample menu)
  • Chicken Jalfrezi $15.00
    • Boneless Chicken Cooked With Julieness Of Onion, Tomato, Capsicum, Carrot And Onion Sauce
  • Chips $4.50
  • Cheese And Garlic Naan $4.00
    • Refined Flour Bread Stuffed With Cheese And Garlic
  • Extra Rice $3.00
  • Lamb / Beef Korma $16.00
    • Tender Boneless Lamb/ Beef Pieces Cooked In A Rich Cashew Nut Gravy. A Subtle Fragrant Dish
  • Garlic Naan $2.50
    • Refined Flour Bread With Garlic
  • Lamb / Beef Kadhai $16.00
    • Tender Lamb / Beef Pieces Cooked In With Capsicum And Whole Coriander Seeds
  • Chicken Tikka Masala $15.00
    • Boneless Chicken Pieces Marinated Overnight In A Yoghurt And Spices Then Roasted In A Tandoor And Cooked With Onion , Tomato Sauce
Tui HQ Cafe (sample menu)
  • Bacon & Egg $18
    • Streaky bacon, eggs & cheese with tomato relish
  • Side Salad $8
    • Mesclun salad, cherry tomatoes, capsicum & red onion with a vinaigrette. Add Chicken, Steak or Bacon $13
  • Hawaiian $18
    • Ham, pineapple, cheese & tomato relish
  • Cheerios $8
    • Just like a party. Cheerios & our very own Tuimato sauce
  • Kiddies Lunch Box $10
    • Bag of chippies, fairy or ham sandwich, muesli bar & a juice box
  • Fish & Chips $17
    • Fresh Terakihi battered in Henry Wagstaff served with beer battered fried & homemade tartare sauce
  • Weekly Special N/A
    • Please ask our friendly Beer Ambassadors for this week's special
  • Chocolate Brownie $12
    • warm chocolate brownie with vanilla ice cream
Ruapehu Restaurant

Ruapehu Restaurant

location

Address

State Highway 48, Bayview Chateau Tongariro, Whakapapa, Tongariro National Park, New Zealand

phone

Phone

(07) 892 3809

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
State Highway 48, Bayview Chateau Tongariro, Whakapapa, Tongariro National Park, New Zealand
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