Ruby Bay Takeaways in Nelson Menu

Ruby Bay Takeaways in Nelson has no menu available, but can choose from many other options such as French Rolls or Italian Rolls from Tozzetti Panetteria. The Honest Lawyer offers many options including Bread and Dips and Garlic Ciabatta. Hampden Hotel includes a wide range like Hampden Melt or Salmon Roll. Bread options and Wild venison, mushroom paté, red wine reduction from . Roots Bar offers Pizza Bar and -.

Nearby Sample Menus

  • Green Curry Chicken $14.00
    • Tender chicken thigh served in a traditional rich green curry
  • Roti [2] $6.00
  • - Vegetable and Tofu $13.50
  • Crispy Chicken Wings with Caramelised Ginger Sauce $11.00
    • Chicken Wings served with a sweet caramelised ginger sauce
  • Crab Rangoon $11.00
    • Crispy parcels of cream cheese and crab meat served with a special in house sauce
  • Poached Salmon in Galangal Coconut Soup $25.00
    • Fresh poached salmon in a rich galangal coconut based soup served with mushrooms, baby tomatoes and garnished with coriander and spring onion
  • Caramelised Pork Belly $10.00
    • Grilled pork belly served with a rich sticky sweet caramelised sauce
  • - Vegetable Only $14.00
  • Beef Wellington $27.95
    • Beef Fillet (MR) wrapped in Pastry with Portobello Mushroom & Herb Farce, gourmet potatoes, Green Salad with Béarnaise Sauce, Jus
  • Potato Rosti And Smoked Salmon Stack $22.75
    • Potato Rosti, Hot Smoked Salmon, Fresh Green Beans, Poached Egg and Hollandaise Sauce, garnished with Homemade Seafood Sausage and Tomato
  • Side Salad $7.00
  • Home-Made G/F Bread $3.00
  • Eggs Benedict $21.50
    • Freshly Toasted Sourdough Bread topped with Ham off the Bone, Wilted Spinach, and Free Range Poached Eggs with Hollandaise Sauce (Home-Made GF Bread $2 Extra)
  • Mustard Mayo/Aioli $1.50
  • Croissant $17.25
    • Filled with Ham off the Bone with Brie, Mustard Mayonnaise, Salad Leaves
  • Smoked Seafood Chowder $18.50
    • Served with Toasted French Bread
  • Salmon Wontons $17.50
    • (4) with sesame dressing and pickled cucumber
  • Mussaman Lamb Curry with onions, potato, peanuts & jasmine rice $28.80
  • Jungle Curry (hot) with white fish, greens, potato & jasmine rice $28.80
  • Extra Garlic Chappati $4.50
  • Chilli Salt Squid $18.00 / $28.50
    • with fresh herbs & sprouts
  • Steamed greens with garlic & oyster sauce $8.50
  • Pad Thai with Prawns $28.70
  • Side Salad - lettuce, cucumber, shallots with asian mayonnaise $6.50
  • Thai Beef Salad (Yum Neua Yang) [mild - med - hot -Thai hot] $21.00
    • NZ rib eye fillet, finely sliced, combined with lime juce, tomato, cucumber, onions,Thai herbs, chilli and tossed with Thai-style dressing.
  • Phad Puck Satay $19.00
    • Stir fried vegetables with home-made Thai peanut sauce with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Peanut sauce $4.00
  • Phad Ped Nor Mai [mild - med - hot - Thai hot] $19.00
    • Stir fried red curry paste with bamboo shoots, capsicum, kaffir lime leaf, sweet basil and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00/ Prawns $24.50/ Vegetarian with tofu
  • Larb (Thai Salad) [mild - med - hot -Thai hot] $19.50
    • A great Thai dish from the eastern part of Thailand. A combination of ground meat, lime juce, roasted ground rice, lemongrass, onions, kaffir lime leaf, chilli powder, mint and coriander with your choice of Chicken, pork or beef.
  • Chicken Satay $9.50
    • Tender chicken marinated in traditional spices and barbecued on skewers. Served with Thai peanut sauce.
  • Cashew nuts $4.00
  • Phad Krapaow Mou Krob $24.00
    • Hot & spicy stir-fried crispy pork belly with chillies, basil, bean and capsicum.
  • Cheesy Mayo Chips $4.00
  • Tomato, Onion, Pineapple, Cheese, Bacon, Beetroot, Eggs, Avocado $1.00
  • Mini Donuts x3 $2.00
  • Mini Spring Rolls x5 $2.00
  • Steak Burger $12.00
    • 100g Pure Sirloin Steak, Fried onions and Salad
  • Chips and Gravy $4.00
  • Cheese Burger $8.00
    • Hamburger with cheese
  • Meat Pattie $3.00
  • Chunky Wedges $11.00
    • with sweet chilli and sour cream
  • Pasta Of The Day $18.00
    • (wait staff will advise)
  • Fried Free Range Egg $1.50
  • 500G T-Bone $39.00
  • Chicken Fiesta $22.00
    • chicken, streaky bacon, baby spinach, red onion, cream cheese and berry aioli
  • Seasonal Oysters $3.00/$3.50
    • natural $3.00/beer battered $3.50
  • Tandoori Pork Kebabs $22.00
    • tender pork rubbed with a mix of tandoori spices served with Raita and naan
  • Corn Cobs With Herb Butter $7.00
  • Fried Retropina $10.00
    • Smelt fish from Harihari river of the west coast lightly coated in cornstarch and deep fried. Served with sea salt and lemon.
  • Tempura Prawn $3.50
  • Spicy Tuna Bomb $21.00
    • spicy tuna, cucumber, snowpea shoot, topped with spicy mayo, sriraccia, tobiko (roe), and spring onion.
  • Rata $26.00
    • Platter for one: 6pc nigiri, 6pc sashimi, + bonus
  • Fresh Veggie $19.00
    • Cucumber, snowpea shoot, Japanese pickles, goma-wakame, ginger, and topped with avocado.
  • Chawan-Mushi $9.00
    • Light and savory steamed egg custard with assorted seafood.
  • Tempura Vegetables (3pc) $4.00
  • Teriyaki Chicken $20.00
    • Chicken thigh with teriyaki glaze and cucumber.
  • Meat lovers $9.80
    • 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce
  • Chicken Satay $8.00
    • as chicken fillet + satay sauce
  • Fish $8.00
    • mayo lettuce, beetroot, battered fish tartare sauce cheese
  • Village $10.00
    • mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
  • Venison pattie, rib eye steak, chicken Fillet $3.00
  • Vegetarian $8.00
    • mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
  • Plain $7.00
    • mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce
  • Kids Cheese $4.50
    • as kids plus cheese
  • Home-made Soup (or chowder, add $3) and bread of the day ( Add $3 for gluten-free bread) $12.50
  • Add wood-roasted chicken or house smoked salmon $4
  • Chicken Calzone $24.50
    • Pizza base filled with wood-roasted chicken, brie, chopped nuts and cranberry sauce, folded over to a half-moon shape, then sprinkled with our Neapolitan tomato sauce, served with a mixed green salad
  • Bowl of fries cooked in oil (Add sauce, 50c) $6.50
  • Beef Lasagne Bolognese $19.50
    • served with mixed green salad and dressing
  • Spring Nelson Lamb $19.50/$29.50
    • Marinated lamb, dry-roasted kumera, spinach, fresh tomato, drizzled with rosemary infused olive oil
  • Vege Patch $19.50/$29.50
    • Wood-roasted pumpkin and kumara, red capsicum, broccoli and mushroom topped with lemon pepper yoghurt finished with a hint of cumin
  • Woolly Woolly $19.50/$29.50
    • Marinated lamb, feta, sun-dried tomato, Kalamata olives, topped with mint infused yoghurt
  • Fried platter for 2 $20.00
  • Bacon - each $2.00
  • T-bone steak $20.00
    • Salad and fries, and your choice of sauce, peppered mustard, bacon and mushroom or garlic butter .
  • Seafood chowder $15.50
  • Wedges $15.00
    • Served with bacon cheese, sour cream, & sweet chilli sauce .
  • Soup of the day $12.00
  • Butter southern flavoured chicken, bacon & pineapple burger $20.00
    • Served with fries .
  • Battered onion rings - each $0.60
  • Roots Shoots and Leaves $12.80
    • delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
  • Ewe Beaut $14.00
    • Homemade Moroccan inspired lamb patty, dolloped with mint yoghurt and chunks of herb & garlic marinated feta, topped with tangy tomato relish, salads and aioli dressing!
  • Kumara chips $3.80
    • punnet size drizzled with sweet chilli mayo
  • Fish and Chip package for one $9.50
    • Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
  • Sparrows Fart $12.80
    • the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
  • Fish of the day $6.80
    • fillet of, battered & deep fried
  • The Bullseye Burger $15.80
    • The king of burgers! Juicy tender rump steak marinated in garlic, herbs & spices, layered with grilled bacon, egg, B.B.Q sauce, cheese & topped with Tui salads, caramelised onion, relish & aioli and completed with beets. Legend. >>
  • Mussel Pattie $4.80
    • our own homemade speciality
  • Kids Flapjacks $9.50
    • Two pancakes served with crisp bacon, banana and maple syrup
  • Potato Rosti And Smoked Salmon Stack $22.75
    • Potato rosti, hot smoked salmon, fresh green beans poached egg and hollandaise sauce, garnished withhomemade seafood sausage and tomato
  • Home Made Pizza Wedge $8.50
    • With ham, cheese, tomato and salad leaves
  • Kids Breakfast $10.00
    • Wholegrain toast, egg, bacon and hash brown
  • Beef Wellington $27.95
    • Beef fillet (mr) wrapped in pastry with portobello mushroom & herb farce, gourmet potatoes, green salad with béarnaise sauce, jus
  • Tomato Sauce $0.50
  • We also cater to those with dietary special needs with gluten-free (GF), dairy-free (DF), vegetarian and vegan choices available both on our lunch menu, and within our cake selection. Children’s menu available.
  • ●Caesar Salad (GF Available) $20.50
    • Cos lettuce tossed with creamy dressing, croutons, crisp bacon, parmesan, anchovies and soft egg
  • Floaty coke $4.50
    • Coca cola served with floating ice cream.
  • The chicken stack (GF) - monteiths beer match - golden $34.00
    • Tender slices of breast chicken stacked with bacon & mushrooms, topped with camembert cheese, finished with a white wine & pesto cream sauce. Served with a light garnish, seasoned buttered gourmet potatoes & seasonal roast veg
  • Breads & dips (pull apart loaf) $20.00
    • With a trio of in house dips
  • -Add camembert or blue cheese $5.00
  • Eggs benedict $18.00
    • Crispy ham on a savoury scone & lightly drizzled with traditional hollandaise sauce
  • Crispy chicken cesar salad $23.00
    • Crispy chicken, bacon & fresh avocado all tossed in seasonal salad with cherry tomato, pamesan cheese and our own caesar dressing finished with a poached egg and croutons
  • Avocado smash $18.00
    • Smashed avocado & feta cheese, served on toasted rye bread. Topped with crispy bacon & poached egg, sprinkled with homemade dukkah.
  • Fish & chips $15.00
    • Golden battered fish served with crispy fries & salad (gf pan-fried).
  • Seafood Chowder $21.30 / $16.30
    • Seafood variety cooked in fish broth & cream, served with garlic ciabatta (Regular / Small or Entree)
  • Sorbet $10.00
    • Sorbet served with spiced wine poached pear and Fairy Kisses
  • Breakfast Extras $4.00
    • 2 eggs
  • Triple Stack BLT Sandwich $13.50
    • Toasted wholemeal bread with Pestell's bacon, lettuce, tomato & Housemade Aioli. Housemade Olive Oil Aioli extra $0.50
  • Breakfast Extras $9.00
    • House smoked salmon
  • Shakshoukah $20.50
    • 3 eggs cooked in a mediterranean tomato, capsicum & chilli sauce, served in a pan accompanied by a basket of bread. Braveheart - ask for spicy (if you dare…!)
  • Kumara fries $11.00/$6.00
    • Served with tomato sauce OR Housemade Aioli (Regular/Small)
  • Big Breakfast $28.00
    • 2 fried eggs on garlic ciabatta with Pestell’s GF, preservatives & MSG free sausages, grilled tomato, approx. 150gr Pestell’s bacon, generous serve of Crusoe’s “Magical Mushrooms”& 3 hash browns >>
  • Nachos Chicken or Beef The kiwi favourite with tomato & bean salsa. melted cheese & sour cream $17.00(Chicken) / $15.00(Beef)
  • Turkish Inspired Lamb Toasted pita bread topped with hummus, baby spinach & lamb Koftas finished with slow roast tomatoes & Tzatziki yoghurt dressing. $19.00
  • CA Breakfast Streaky bacon, free range eggs, Bratwurst sausages, hash browns, roast Tuscan tomatoes and pesto French bread with pesto dressing. $19.00
  • Falafel Salad Middle Eastern flavoured falafel balls with toasted pita bread & a fresh crisp salad finished with a mint yoghurt Tzatziki dressing. $17.00
  • Chicken Burger Chicken fillet with aioli mayonnaise, tomato, brie cheese & bacon in a Turkish burger bun with gourmet lettuce & fries. $21.00
  • Hot Chocolate (Caffe Láffare Fairtrade Certified) -
  • Chicken kebabs Tender breast fillet kebabs with roast Tuscan tomatoes complemented with a Tzatziki dip. $29.00
  • Custom Grill The ultimate StoneGrill experience combining prime beef, lamb & chicken. The ultimate taste selection with Béarnaise sauce. $31.00
Ruby Bay Takeaways

Ruby Bay Takeaways

location

Address

172 Stafford Drive, Ruby Bay, Mapua, Nelson, Tasman, 7005, New Zealand

phone

Phone

035403530

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:00 PM, 4:00 – 7:00 PM, Wednesday: 12:00 – 2:00 PM, 4:00 – 7:00 PM, Thursday: 12:00 – 2:00 PM, 4:00 – 7:00 PM, Friday: 12:00 – 2:00 PM, 4:00 – 7:00 PM, Saturday: 12:00 – 2:00 PM, 4:00 – 7:00 PM, Sunday: 12:00 – 2:00 PM, 4:00 – 7:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Fish & Chips , Street Food , Thai , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Takeout ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating ,  Street Parking ,  Free Wifi ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
172 Stafford Drive, Ruby Bay, Mapua, Nelson, Tasman, 7005, New Zealand