Address
172 Stafford Drive, Ruby Bay, Mapua, Nelson, Tasman, 7005, New Zealand
Ruby Bay Takeaways in Nelson Menu
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Ruby Bay Takeaways in Nelson has no menu available, but can choose from many other options such as French Rolls or Italian Rolls from Tozzetti Panetteria. The Honest Lawyer offers many options including Bread and Dips and Garlic Ciabatta. Hampden Hotel includes a wide range like Hampden Melt or Salmon Roll. Bread options and Wild venison, mushroom paté, red wine reduction from . Roots Bar offers Pizza Bar and -.
Nearby Sample Menus
- Prosciutto & buffalo mozzarella w roasted pumpkin, mint, rocket & salted almonds $22.00
- Ōra king salmon carpaccio w cucumber, radish, red onion, coriander & ginger-soy dressing $19.50
- Crispy pork chicharrones (belly) w cumin salt, red onion, coriander & harissa $14.50
- Baked passionfruit pot de crème w toasted coconut & mascarpone cream $12.50
- Roasted field & button mushrooms w poached eggs on toasted ciabatta w rocket $17.50
- Smoked fish hash cakes with soft poached eggs, hollandaise & rocket $17.50
- Pan fried haloumi w apple, cucumber, pomegranate, spiced yoghurt & za'atar $14.50
- Sautéed potatoes w kalamata olives & garlic mayonnaise $6
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Soup of the Day $12.00
- Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
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Southern Man's "All Day" Breakfast $22.80
- A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
- Mushrooms $6.00
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Blue 'n' Gold $25.80
- Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
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Gold Medal" Calamari $19.80/ $25.80
- Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
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Drunken Steak $29.90
- 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
- Crunchy Potatoes $4.50
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Open Steak Sandwich $20.00
- Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
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Our Famous Steak & Guiness Pie $23.90
- Traditional English steak and Guinness pie served with creamy mash and peas
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The Honest Knickerbocker Glory
- Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
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Calamari Salad $22.90
- Crispy calamari, green leaves, crunchy seasonal salad, lemon mayonnaise and balsami glaze
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Shrimp Waldrof $16.90
- Shrimps served in a creamy mayonnaise with walnuts, apple and celery
- All $6.00
- Garlic Potatoes
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The Honest Burger $22.90
- Your choice of beef or chicken, served with mescaline, thick cut tomato, sliced swiss cheese, bacon jam and aioli
- All $12.00
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Fried Olives $8.50
- mozzarella stuffing, tomato & white bean
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Fried Potatoes $10.00
- rosemary, crispy onions & buttermilk aioli
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Chocolate Truffles $4.00 ea.
- dark or white
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Pure Angus Beef Fillet $39.00
- steak & cheese roll, mushrooms & onions
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Twice Baked Blue Cheese Souffle $24.00
- pear, candied hazelnut & fig tapenade
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Twice Cooked Organic Leeks $12.00
- herb ricotta, pistachio & brown butter
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Iced Lemon & Mascarpone Parfait $16.00
- strawberry meringue & mandarin sorbet
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Pork Croquette $6.50 ea.
- chipotle cream, potato & chorizo salad
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. satay chicken sticks (3) gf $7.00
- dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
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Noodle soup gf v $12.50
- (no rice) a generous portion of this famous asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, pork or vegetables & tofu>>
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Tom yum gf $12.50
- hot and spicy yet refreshing soup. Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or vegetables & tofu
- (Gf )gluten free * can be made gluten free( v )can be made vegan
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Cashews and tempura battered chicken $12.50
- sweet chilli jam sauce cooked with battered chicken and vegetables.
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Fried pork balls (6) gf $7.50
- secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and
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Oyster sauce stir fry v* $12.50
- fresh vegetables stir fried with oyster sauce. Chicken, beef, pork or vegetables & tofu
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Chilli stir fry v $12.50
- stir fried fresh seasonal vegetables with our own hot chilli paste sauce. Chicken, beef, pork or vegetables & tofu
- Green Salad $5
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Garlic Bread $7
- RK garlic bread, oven roasted with parsley
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Eggs Benedict $22
- Spinach, poached eggs, toast, hollandaise & Hot smoked Ora King Salmon $22
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Fish Cakes $19
- Spinach, free-range poached eggs & hollandaise
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Hot Smoked Salmon Salad $22
- Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
- Greek Salad $7
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River Kitchen Squid Salad $19
- Asian slaw, coriander, chilli, citrus miso dressing, peanuts
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Seafood Chowder $19.50
- White fish, prawns, squid, bacon, corn, cream & salsa verde with toast
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Passionfruit and Lime Tart $15.00
- Raspberry coulis/ mango sorbet
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The Tides Ale Battered Turbot $28.00
- House cut fries/ house made tartare (The Tide's Ale)
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350g Ribeye on the bone $43.00
- Garlic butter/ house cut fries/ Side salad (GF) (Tohu Pinot Noir)
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Warm Flourless Chocolate Fudge Cake $15.00
- Chocolate sauce/ hazelnut praline/ Vanilla ice cream (GF)
- Recommended wines available by the glass
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Sesame Crusted Prawn Salad $19.00
- Ginger & lime dressing (Aronui Pinot Gris)
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Roast of the Day priced daily
- Gourmet potatoes/ pumpkin/ kumara wedges/ parsnip crisps/ broccoli
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New Zealand Green Lip Mussels $17.00
- White wine/ parsley/ fresh tomato/ chilli/ garlic/ toasted bread (GF on request) (Astrolabe Sauvignon Blanc)
- Mussel, scallop, smoked eel filo $16.5
- Smoked eel bruscetta, slow roasted tomatoes, red wine vinagrette $14.5
- Beef, bacon, gruyere, spanish onion, pickle $18
- Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
- Organic chicken madras, jasmine rice, chutney $20
- Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
- Haloumi, portobello mushroom, caramelised onion jam $19
- Goat ball linguine, napoli, spinach, mountian gouda $22
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Seafood Chowder $15.50
- With Garlic Croutons
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Scallops $22.00
- Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil
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Crisp Skin Snapper $35.00
- Pork Belly, Parsley Purée and Brown Butter Crumbs
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Fries $7.00
- Sea Salt
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Rakau Blue N/A
- A decadent creamy, mild blue cheese with a soft texture. Not a strong blue, but is beautiful to eat. This cheese is made using vegetarian rennet so is perfect for vegetarians.
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Bouillabaisse $38.00
- Prawns, Mussels, Market Fish, Crab and Rouille
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Lamb Lion $39.00
- Confit Belly, Black Pudding Dumpling, Rosemary and Pomegranate Molasses
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Baked Mussels $15.50
- With Parmesan, Verjus, Prosciutto and Parsley
- Crispy agrias,rosemary and aioli. $8.00
- 300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
- Baileys affogato with vanilla ice cream and almond biscotti. $12.00
- Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
- Green salad,parmesan and lemon dressing $8.00
- Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
- Aoraki salmon house smoked nicoise style salad.(gf). $29.50
- Slaw with lime mayo $8.00
- 5pm-10pm
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Crumbed camembert $18.00
- Accompanied with a spicy plum sauce
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Crispy chicken cesar salad $23.00
- Crispy chicken, bacon & fresh avocado all tossed in seasonal salad with cherry tomato, pamesan cheese and our own caesar dressing finished with a poached egg and croutons
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Local steamed mussels $28/$16
- Steamed with your choice of a white wine cream sauce, or an in house tomato sauce, served with dipping bread
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Fettucine carbonara $20.00
- Pasta, smoked bacon, mushrooms & onions, tossed in cream & folded in fettuccine, finished with egg yolk & parmesan cheese
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Steak sandwich $24.00
- 250gm rump steak cooked your way with onion relish & tomatoes on toasted ciabatta bread with crispy fries and salad greens
- -Add chicken for a extra $4.00
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Avocado smash $18.00
- Smashed avocado & feta cheese, served on toasted rye bread. Topped with crispy bacon & poached egg, sprinkled with homemade dukkah.
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Kumara fries $11.00/$6.00
- Served with tomato sauce OR Housemade Aioli (Regular/Small)
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Raw Coconut Slice $10.00
- Extra Ice Cream/Cream/Housemade Yoghurt $2.00
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Triple Stack BLT Sandwich Combo $17.50
- BLT & small crispy shoestring fries served with tomato sauce OR Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50
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Chicken Panini $19.80/$15.80
- House-smoked chicken, Camembert & cranberry sauce (Regular/Small)
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Pork Panini $19.80/$15.80
- Pork, cranberry sauce, apple & smoked cheese (Regular/Small)
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Steak Panini $19.80/$15.80
- Steak, cheddar, caramelised onions & Pestell's bacon (Regular/Small)
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Eggs Benedict $19.50
- 2 Poached eggs on toasted Housemade buns, baby spinach & Hollandaise sauce. With your choice of approx. 150gr Pestell’s bacon OR a generous serve of Crusoe’s “Magical Mushrooms” OR *150gr House hot smoked salmon *House Smoked Salmon - Extra $6.00
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Breakfast Extras $4.00
- 2 eggs
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MINI SASHIMI SAUCE $7.50
- with Garlic Miso Sauce
- FIRE SALMON(3p) $7.00
- LOTUS ROOT CHIPS $7.50
- SPIDER ROLL (4p) $7.00
- - Rice
- SHRIMP TEMPURA ROLL (4p) $7.00
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EDAMAME $7.50
- Original or Garlic
- KIDS SUSHI PLATE $7.50
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Roganjosh (prawn) $16.50
- Thick brown sauce with various spices
- Mango chutney $3.00
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Madras (prawn) $16.50
- Coconut based creamy curry
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Vindaloo (chicken, lamb or beef) $14.20
- Spicy curry
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Veggie karahi $13.50
- Mixed vegetables and butter sauce
- Manchurian chicken $15.00
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Balti (prawn) $16.20
- Ginger, garlic, coriander based thick sauce
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Korma (prawn) $16.50
- Creamy curry with cashew nut paste
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Hawaiian $5.00
- Ham, pineapple & mozzarella
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Strawberry cheesecake $3.50
- Cheese stuffed crust $3.90
- Chocolate mousse $3.50
- Cookies & cream mousse $3.50
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Beef and onion $5.00
- Beef & onion topped with mozzarella
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Ham and cheese $5.00
- Ham topped with mozzarella
Ruby Bay Takeaways
Phone
035403530
Opened hours
Monday: Closed, Tuesday: 12:00 – 2:00 PM, 4:00 – 7:00 PM, Wednesday: 12:00 – 2:00 PM, 4:00 – 7:00 PM, Thursday: 12:00 – 2:00 PM, 4:00 – 7:00 PM, Friday: 12:00 – 2:00 PM, 4:00 – 7:00 PM, Saturday: 12:00 – 2:00 PM, 4:00 – 7:00 PM, Sunday: 12:00 – 2:00 PM, 4:00 – 7:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Asian , Fast Food , Fish & Chips , Street Food , Thai , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Takeout , Fish n Chips , Cheap Eats , Bar Not Available , Quick Bites , Seating , Street Parking , Free Wifi , Dinner , Child-friendly , Outdoor Seating , Cash only
172 Stafford Drive, Ruby Bay, Mapua, Nelson, Tasman, 7005, New Zealand
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