Ryan Bakery in Hamilton Menu

MENU MENU
  • Chips $2.00/$3.00/$4.00
    • small/medium/large
  • Fish $2.80
  • Chicken Kebab $2.70
  • Spring Roll $2.70
  • Curry Roll $2.70
  • Lasagne Topper $2.70
  • Sausages $1.50
  • Crab Stick $1.20
  • Battered Hotdog $2.50
  • American Hotdog $3.00
  • Bacon & Egg Muffin $3.20
CHICKEN CHICKEN
  • 1 Thigh $3.20
  • 1 Drum stick $2.00
  • 1 Chicken wing $1.20
TOASTED SANDWICHES TOASTED SANDWICHES
  • Bacon, egg & cheese $3.50
  • Ham & cheese $3.00
  • Cheese & Onion $3.00
  • Ham & Tomato $3.00
  • Extra fillings $0.80 each
SNACK BOX SNACK BOX
  • 1 Thigh & chips $5.00
  • 3 Piece pack $7.50
    • 1 thigh, 1 drumstick, 1 wing & chips
  • 2 drumstick pack $5.50
    • 2 drumsticks & chips
  • 2 drums, 1 wing & chips $6.50
  • 4 chicken wings & chips $6.50

Nearby Sample Menus

  • Steak & Vegs $11.50
  • Vegetable $8.00
  • Pork & Vegs $11.50
  • BBQ Pork $11.50
  • Pork & Vegs $11.50
  • Combination $11.50
  • BBQ Pork & Vegs $10.50
  • Shrimp & Vegs $11.50
  • Apple Turnover $1.80
  • HOT NOODLES $10.00
    • combination meats in a hot Thai chili sauce stir fried with fresh vegetables and soft egg noodles
  • Beer Battered Spuds w/Aioli $4.80
  • Scallop $2.00
  • SINGAPORE FRIED $10.00
    • combination meats stir fried with soft egg noodles
  • WontonSoup $10.00
  • Chicken & Cashew Nuts $10.50
  • Prawn $12.50
  • The Jacks breakfast $20.00
    • 2 poached eggs, bacon, beans, hash browns, roast tomato, roast mushrooms, kransky sausage, toast, butter
  • -cheese $9.00
  • White toast $3.00
  • One poached egg $2.50
  • Pate $15.00
    • Handmade chicken liver pate, chefs salad, toast, chutney
  • Pasta
    • See the blackboard for the pasta of the day
  • Samoan style fish $17.50
    • Fresh fish, lemon juice, coconut cream, red onion, cucumber, avocado, watercress
  • Poached egg bagel $16.00
    • 2 poached eggs, roasted tomato, streaky bacon, butter
  • Huckleberry Hound Dawg $11.00
    • Frankie frankfurter in a bun with cheese.
  • Johnny Cash Stash $32 Medium / $37 Classic
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Honky Tonk Chicken $30 Medium / $35 Classic
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Straight-Cut Chips $5.00
  • We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • Set Menu (Medium Sized Meals) $49.00 per head
    • Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Jack Daniel's Chocolate Fudge Pudding $12.00
    • A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
  • - Twelve $37.00
  • Lamb Koobideh on Salad or Rice (Large) $12
  • 5 Piece Pack $15
    • 2 Thighs + 3 other piece + chips
  • Lamb on Salad or Rice (Small/Large) $8.5/$9.5
  • Snack Box $5.99
    • Any Chicken piece + Chips
  • Chicken on Chips $9.5
  • Lamb on Chips $8.5
  • Margarita (V) (L/XL) $7/$8.9
    • Tomatoes, Mozzarella, Basil
  • Falafel Burger $5.9
  • Fish Gurnard $3.50
  • Chicken Wing Pieces 5 for $4.00
  • Fried Chicken $2.50
  • Scallop $1.50
  • Satay Chicken $8.00
  • Prawn $13.00
  • Bacon $3.00
  • Combination $11.00
  • Pirate’s catch $11.50
    • Battered fish and chips with salad & tomato mayo
  • One egg your way $11.50
    • With bacon, cheese kransky & hash brown on toast
  • -Wedges with bacon, cheese & spring onions $15.50
  • Chicken & bacon burger $11.50
    • With fries & mini salad
  • Eggs benedict (GF)
    • On potato roesti with citrus hollandaise
  • -With house smoked salmon $22.00
  • Pasta of the day $22.00
  • Seared miso salmon (GF) $24.00
    • On herb polenta cake, dill mascarpone with rocket salad
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Raita $3.50
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Mint Chutney $3.50
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Onion Salad $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Seafood Fritter $3.00
  • $10 Pack
    • $2.20 Chips; 2 Fish; 2 Hot Dogs; 2 Potato Fritters/Corn Fritter
  • Corn Fritter $0.70
  • Lasagne Topper $2.70
  • Ham & Cheese $3.50
  • Vegetable (No Meat) $9.00
  • Steak & Egg $3.50
  • - 6 for $4.00
  • Ediballs $3 or $5 for two packs
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Super Vege (3 Fillings) $4.00
  • The Family Feast $40.00
  • - 8 Pack $7.90
  • Pan Fried Prawns. (1o pcs) $15.00
    • Peeled prawns cutlets sauteed with ginger. garlic, onions & capsicum & finish with white or red wine >>
  • Keema Saagwala (Chefs special) $15.00
    • Lamb keema skilfully blended with spinach in an exotic curry
  • Madras (Chicken/Lamb/Beef) $9.00/$14.00
    • A traditional south Indian style curry cooked with coconut, spices and cashew nuts(half/whole)
  • Garlic (Chicken/Lamb/Beef) $14.50
    • Chefs special garlic sauce with ginger and onion
  • Saag Aloo $12.00
    • Potatoes cooked with Spinach, spices & herbs
  • Malai Kofta $12.00
    • Homemade koftas cooked in a nuts gravy
  • New Delhi Special (Fish/Prawns) $10.50/$17.50
    • Cooked in Chefs Special Gravy(half/whole)
  • Cauli Chandni $12.00
    • Cauliflower in a nut gravy
  • Rocket with parmesan and balsamic $7.00
  • Risotto $16.00
    • roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Winter harvest hash $5.00
    • add Aoraki salmon
  • Free range eggs on toast $4.00
    • add bacon
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Crepes $16.00
    • crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
  • Fries with sea salt and aioli $6.00
  • Chicken nuggets and fries $6.00
  • Sundaes.
    • Your choice of either chocolate or strawberry, topped with cream and a wafer. Sprinkled with 100’s and 1000’s
  • PUKETAHA $15.00
    • Smoked chicken slices, red onions, brie, diced apricots and mozzarella cheese. Topped with a plum swirl.
  • AWAKINO $17.00
    • Oven roasted lamb, roast garlic, mushroom, sauteed potato and spinach, Finished with mozzarella and mint sauce.
  • Fries $5.00
    • served with aioli and tomato sauce
  • Kids Te Kawa $7.00
  • KidsTeAkau $7.00
  • Chocolate Brownie.
    • Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
  • Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
  • Chicken Teriyaki / Crumbed Chicken Donburi $11.50
  • Include: main, salad, sushi
  • Salmon Teriyaki $17.00
  • Salmon Teriyaki Donburi $15.00
  • Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
  • Tofu Teriyaki $12.00
  • Crumbed Fried Chicken / Teriyaki Chicken $14.00
  • Toasted Muesli $10.00
    • Served with stewed seasonal fruit and yogurt
  • -with Smoky Bacon $14.05
  • -The Works $19.00
  • Bacon / Sausages $3.50
  • Kiwiana Catch of the Day (GF) $18.00
    • Garden leaf salad with tomato and cucumber with a tangy tartare sauce & lemon - Served with- fries
  • Seafood Chowder $12.00
    • luscious creamy chowder full of se<aloud- Served with fresh handcraft ciabatta Bread
  • Taste of India (GF) $15.00
    • Curry with basmati rice - Served with papadum & condiments
  • The Cube Continental $18.00
    • A selection of fresh fruit cuts, fruit juices, cereals, yoghurt, toast bread, with a bakery selection
Ryan Bakery

Ryan Bakery

location

Address

21 Hukanui Road, Fairfield, Hamilton, Waikato, 3214, New Zealand

phone

Phone

078551846

email

Email

None

clock

Opened hours

6 AM to 5 PM (Mon-Fri), 6 AM to 3 PM (Saturday), 6 AM to 2 PM (Sunday)
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Fish & Chips

features

Features

Takeaway ,  Breakfast ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Cash only

Location
21 Hukanui Road, Fairfield, Hamilton, Waikato, 3214, New Zealand
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