Ryan Bakery in Hamilton Menu

Nearby Sample Menus

HONEY & SOY TOSSED SQUID $17
- cashew nuts, Szechuan pepper, chilli
ASSAM PEDAS FISH CURRY $32
- tamarind, lemongrass & chilli (gf)
PORTUGUESE CUSTARD TARTS $7
PULLED STICKY PORK pickled cucumber $14
CHINESE 5 SPICE BRAISED TOFU (v) $16
- with peanuts
CHAR SIU BBQ PORK RIBS (GF) $20
- twice cooked, Shao xing, hoisin & sesame seeds
CARAMELISED PINEAPPLE ROLLS (3 pieces) $7
MALAYSIAN DAHL (v) (GF) $8

Good George Ipa Battered Onion Rings $ 6
Frickles (Battered Gherkins) With Blue Cheese $ 6
Waikato Burger $ 13
- Aged Beef, Sliced Beetroot, Egg, Cheese, Berg, Tomato, Burger Sauce
For A Low Gluten Option Ask For Our Lettuce Wrap
Kids Chicken, Beef Or Fish Burger And Chips $ 10
The Burger $ 11
- Aged Beef, Or Chicken, Berg, Tomato, Mayo, Tomato Jam
All Our Beef Patties Are Made From 100% Prime Hereford Beef. That Is It. Nothing Else.
Chips And Truffle Aioli $ 5

Grilled Ciabatta $5.00
- Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
Blue Cheese Wontons $4.00
- 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
Fries & Ketchup $5.00
- French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
Cheeseburger Slider $5.00
- A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
Edamame Beans $5.00
- This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
Szechuan Pepper Calamari $7.50
- Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase

Onion bhaji $4.50 ea
- Sliced onion dipped in chickpea batter & deep fried
Kadhai paneer $10.99 ea
- Indian cottage cheese cooked with capsicum, tomato and onion curry
Butter chicken $11.99 ea
- Chicken tikka cooked in cream and butter curry
Tandoori chicken full $16.99 ea
- Boneless chicken marinated with yoghurt and ground spices and cooked in tandoor
Papri chat / Dahi bhalla / Chhole bhature / Samosa chat / Puri chhole $5.99 ea
Samosa $1.00 ea
- Deep fried pastry filled with potatoes, peas, nuts and indian spices
Chicken biryani $11.99 ea
- Tender boneless pieces of chicken cooked basmati rice and garnished with coriander
Kadhai chicken $11.99 ea
- Chicken tikka cooked in capsicum, onion and tomato curry

Mushrooms $16.50
- -creamy garlic mushrooms - herb butter - baby spinach - 5-grain toast (GF possible)
Chicken Liver Pate $17.00
- - daily toast selection - our own fruit jam
Potato Cake $2.00
Lambs Fry $18.00
- - crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce (GF possible)
Build Your Own Salmon Bagel $17.00
- - poppy seed bagel - cold Malborough salmon - cream cheese -pesto - capers - tomato - pickled red onion - spinach (GF bagel available)
Risotto $20.00
- - creamy mushroom - crispy bacon - watercress - shaved parmesan (GF)
Crumbed Chicken Taco $9.00
- lettuce - mayonnaise
Cinnamon Hotcakes $17.00
- - hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream (not GF possible)

Salmon Sashimi $15.00
- Fresh raw serve
Fish Fillet $11.50
Edamame $5.00
- Boiled young soy bean
Daikoku Emperor $80.00
- with entrée set - Salmon Sashimi (raw serve), Crayfish, Scallops and Eye Fillet Steak
Chicken Thigh Fillet $29.50
- with entrée set
Extra Vegetables $5.00
Sumo Steak $45.00
- with entrée set - Teppan (sirloin) Steak & Eye Fillet Steak
Oysters $16.00
- Half Dozen, seasonal

Chips $2.00
Potato Wedges $4.50
Scallop $1.60
Was $40.00
Vegetarian Soy Noodle $8.50
- Egg noodles with tofu, mushroom, tomato and fresh vegetables in dark soy sauce
Was $12.80
Chips $2.00
Fish & Noodle Soup $9.00

Creamy Mash $7.00
- - Hand Mashed Potato with gravy
Chargrilled Vegetables $7.00
- - Seasonal Vegetables finished on the chargrill and served with a little yogurt dressing
Pork burger $15.00
- - Spiced pork pattie, crispy bacon, fresh grilled pineapple and aioli
Crumbed Fresh Fish $5.00
- - Usually Fresh Tarakihi, but depends on availability
White Chocolate & Passion-fruit Mousse $7.00
- - Creamy White Chocolate Mousse with Tangy Passionfruit
Spaghetti Bolognese $16.50
- - Premium minced beef, garlic & herbs in a rich tomato sauce
Creme Brulee $7.00
- - Vanilla Bean Custard with Crunchy Walnut Praline
Sumac Salmon $22.00
- Chargrilled Salmon fillet, rolled in sumac, with chargrilled vegetables, labne and a drizzle of blackberry vinaigrette

Wedges. $7.00
- Served with cheese, sweet chilli sauce and sour cream
TARARUA $19.00
- Wild venison salami, sliced red onion fresh spinach, mozzarella and brie. Finished with a plum swirl.
Chicken nuggets and fries $6.00
PUKEKOHE (vegetarian’) $17.00
- Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
Golden Crumbed Camembert. $9.50
- 6 golden crumbed camembert wedges served with a fresh garden salad, aioli and BBQ sauce
Chocolate Brownie.
- Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
PEPPERONI $12.00
- Our finest pepperoni on a napolitana base topped with mozzarella.
KAIMAI $17.00
- Chunky Bacon, smoked chicken, mushroom, onion, mozzarella and tomato, finished with a BBQ swirl.