Ryan Bakery in Hamilton Menu

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Chips $2.00/$3.00/$4.00
- small/medium/large
Fish $2.80
Chicken Kebab $2.70
Spring Roll $2.70
Curry Roll $2.70
Lasagne Topper $2.70
Sausages $1.50
Crab Stick $1.20
Battered Hotdog $2.50
American Hotdog $3.00
Bacon & Egg Muffin $3.20

1 Thigh $3.20
1 Drum stick $2.00
1 Chicken wing $1.20

Bacon, egg & cheese $3.50
Ham & cheese $3.00
Cheese & Onion $3.00
Ham & Tomato $3.00
Extra fillings $0.80 each

1 Thigh & chips $5.00
3 Piece pack $7.50
- 1 thigh, 1 drumstick, 1 wing & chips
2 drumstick pack $5.50
- 2 drumsticks & chips
2 drums, 1 wing & chips $6.50
4 chicken wings & chips $6.50

Nearby Sample Menus

FOUNDY SPECIALTY - 600g Tomahawk steak(GF)(DF) $ 45
- medium rare sous vide scotch on the bone /hand cut chips / mesclun + bean sprout salad/ shallot vinaigrette
Steak fries / aioli / tomato sauce $ 8
Foundation chicken $ 29
- feta + spinach stuffed chicken breast /orzo salad / red onion / sundried tomato /red capsicum puree
Classic scotch fillet (GF) $ 35
- 250g scotch fillet / mushroom, spinach +sweet paprika potato cake / corn on the cob /broccolini / jus
Moroccan lamb
- shredded Moroccan lamb / moroccan sauce /red onion / mozzarella / lemon yoghurt
Port Waikato(GF)
- tomato sauce / mozzarella / red onion /garlic shrimp / smoked salmon /capers / rocket
Salad Niçoise(GF)(DF)(V) $ 20
- green beans / tomato / gourmet potato /olives / red onion / crumbed egg /black raspberry vinaigrette
Foundy fish + chips(GF)(DF) $ 21
- beer battered dory / steak fries / mesclun +bean sprout salad / shallot vinaigrette / tartare sauce / tomato sauce / vinegar pipette

Sides $5.50
- FR razorback pork sausies; tomato & avocado; roast mushrooms; chorizo; bacon
Sides $4.50
- Black pudding , potato & feta cake
River Kitchen meringues $3.50
- Crunchy on the outside, gooey in the centre! Mandarin; Caramel; Chocolate coffee; Plum; Strawberry...
Breakfast salad $17.00
- w. mixed leaves, pancetta, roast mushrooms, avocado & poached egg
Fig & almond bircher muesli $13.00
- w. vanilla rhubarb & yoghurt
Toast & jam or honey $6.50
- w. River kitchen plum jam; marmalade; apricot jam
Turkish bread toasties $8.00
- FR Ham, tomato, cheese & mustard; Feta, tomato, rocket & harissa
Buckwheat pancakes $15.50
- w. vanilla maple pears, spiced syrup & ricotta

Chicken $9.00
Chicken $9.50
Pineapple $0.80
Trevally
Spring roll(homemade) $2.10
Corn fritter $2.50
Tomatoes $2.00
Deep fried banana $1.90

AI Tang $12.90
- Fish egg and spicy soup
Sweet & Sour Fried Dumplings $12.50
Soon Dae Guk Bab $12.90
- Korean blood sausage and pork soup
UI Noodle Soup $9.90
- Same Woo Dong, but added potato flour
Jap Chae $27
- Korean vermicelli is stir fried with vegetables
Jap Tang on Rice $14.90
- Stir fried various fresh seafood and vegetable on rice
Soon Dae Guk Bab $12.90
- Korean blood sausage and pork soup
Pork, Beef, Chicken $10.90
- Stir fried pork, beef, chicken with rice and vegetables

Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu
Crispy oat waffles $19.00
- Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
Bbq pork salad(GF) $18.00
- Chinese cabbage / hazelnut / crispy prosciutto /spring roll crouton / BBQ pork
Beef burger and fries(GF) $19.50
- Prime beef pattie /bacon / provolone cheese / char grilled relish / coleslaw / gherkin / tomato
Chefs specials P.O.A.
Fish and fries $20.00
- Served will coleslaw and tartar sauce
Toasted quinoa muesli (GF) $9.50
- Toasted quinoa muesli / Seasonal fruit / Almond milk
- Smoked salmon and popped capers

Large $13.50
Aloo Gobi $7.00
CHICKEN KORMA $10.00
Seek Kebab Wrap $6.00
Aloo Tikki Chat $6.00
Rojan Josh (with rice) $10.00
Samosa $2.00
Veg Cutlet $1.50

Chicken Pesto (Medium/Large) $15/$18
- Chicken, pesto, zucchini, pine nuts & mozzarella
Garlic Cheese Bread $8
Turkish Mixed Grill $19.5
- With a combination of shish, including lamb, chicken & kofta shish, flame-grilled on the open fire
Halep Sauce
- Tomato, onion, peppers, mushrooms & balsamic vinegar
Chicken $13.5
Falafel Salad $15
- With chickpea & lentil, medallions & a zucchini fritter, cacik, hummus salads of the day & tahini freshly baked Turkish bread sauce
Hot Turkish Chilli Sauce
Chicken Shish $17
- With Cubs of marinated chicken flame-grilled on the open fire

Vegetables $13.50
Fried Rice
Combination $16.50
Vegetables $13.50
Seafood $16.50
Vegetables $13.50
Seafood $16.50
Chicken, Beef or Pork $13.50

Add Salsa $1
Add Extra Meat $2
Nachitos>. Tortilla chips with nacho cheese sour cream & guacamole $4.90
Grande Melt $14.50
Crispy x 3 $12.90
Beef
- Slow roasted(Barbacoa
2 Warm Churros rolled in Cinnamon & Sugar $4.90
Soft x 2 $11.90

Breakfast Pita $10.9 Reg / $8.9 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Signature Kids $5.00 per head
- 8 Pack $7.90
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita

Gourmet Mussels - a dozen N.Z. Greenshell $25.00
- served gently heated w Tomato Salsa & Crusty Bread
Spagetti & mini sausages $7.50
- served w toast soldiers
w a side of Bacon. served with a crispy Mesclun salad & Chutney $20.00
Vegetable Cakes ( can be made GF & V) $18.50
- Potato, Kumara, Sun Dried Tomato,Spinach & Onion, bound with egg. served with a crispy Mesclun salad & Chutney
Kiwi Cookies $4.00
- cute as buttons! many varieties available at counter (GF $4.50 )
Summer salads $19.50
- Smoked chicken, bacon & mango topped with crispy noodles/ Baby beets, feta, sliced pear & cashews (GF & V)/ Smoked Salmon, shaved cucumber & walnuts topped with crispy noodles
Lemon Meringue Pie $10.50
- a classic citrus filling in a sweet tart shell topped with an indulgent meringue
Red Velvet Cake $12.00
- alternate layers of decadent Red Velvet cake & white chocolate cream cheese filling

Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.

Planet harvest salad $4.00
- add grilled chicken
Garden salad and dressing $6.00
Free range eggs on toast $4.00
- add avocado
Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
Seafood chowder $18.00
- prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
Free range eggs on toast $4.00
- add mushrooms
Winter harvest hash $3.00
- add spinach

TE KAWA $15.00
- Champagne ham topped with pineapple and mozzarella cheese on our homemade tomato base.
PUKETAHA $15.00
- Smoked chicken slices, red onions, brie, diced apricots and mozzarella cheese. Topped with a plum swirl.
PUKEKOHE (vegetarian’) $17.00
- Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
KAIMAI $17.00
- Chunky Bacon, smoked chicken, mushroom, onion, mozzarella and tomato, finished with a BBQ swirl.
Salt and Pepper squid. $9.00
- Asian style batter, golden fried and served with lemon wedges and fries
Fish bites and fries $6.00
TARARUA $19.00
- Wild venison salami, sliced red onion fresh spinach, mozzarella and brie. Finished with a plum swirl.
Chocolate Brownie.
- Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces

Beef Korma $6.99
Gulab Jamun $6.50
Palak Dosa / Palak Masala Dosa $8.50
Tadka Daal $12.00
- lentils cooked with ginger, onion, tomatoes & coriander leaves
Plain Dosa / Plain Uttappam $7.50
Chicken Tikka Masala $15.00
- roasted tender chicken, cooked with onion, capsicum & spices
Cheese Dosa / Cheese Malak Dosa $8.50
Tandoori Platter $18.00
- tandoori chicken, chicken tikka, malai tikka, chilli chicken