Chopped fresh coriander mixed in gram flour, steamed and lightly fried
Sabudana Vada $6.00
Sago, crushed peanut, deep fried and served with chutney
Samosa $5.00
Potato, Green Peas, Masala, Deep Fried
Batata Vada $4.50
Mashed potato, ginger, garlic coated with gram flour, deep fried served with special garlic chutney
Vada Pav $5.00
Mashed potato, ginger, garlic coated with gram flour, deep fried served with dinner roll and special garlic chutney
Alu Wadi $6.00
Taro leaves coated with gram flour, tamarind sauce, spices, steamed and tempered with mustard
Khaman Dhoklav $5.00
Gram flour, steamed and tempered with mustard, asafoetida, fresh coconut, chopped coriander and soaked in lemon water served with green chutney
Idla $5.00
Rice Flour, steamed and served with fresh coconut chutney
CHOWPATTY
Bhel $7.00
Rice puffs mixed with sweet, sour & hot chutneys, boiled potato, tomatoes and tempered with gram flour slim noodles
Sev Puri / Dahi Puri $7.00 / $8.00
Wheat flour rolled small snack topped with boiled potato, tomato, onion topped with sweet, sour and hot chutneys with coating of gram flour slim noodles
Pani Puri $7.00
Wheat flour round balls, punctured and fillet with potato, green pea, sweet sour water and sweet chutney
Ragda Puri $7.50
Green pea curry with tomato, sweet sour sauce served in Puri's
Samosa Chat $7.50
SNACKS (FASTING) DAYS ONLY
Sabudana Khichdi $7.00
Sago, crushed peanut, steamed & served with chutney
Kumara Khichdi $7.00
Grated Kumara, sago, crushed peanut, steamed and served with yoghurt
Farali Misal $10.00
Special Mixture of potato sticks, yam, peanut, dry fruits sago served with cucumber raita
Puri Bhaaji (4 puris) $8.00
Puris - Wheat flour, rolled and deep fried, bhaaji - Potato tempered with mustard, turmeric & curry leaves
SNACKS
Kanda Pohe $6.50
Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion
Upma / Upma (Vermicelli) $6.50 / $7.50
Semolina, tempered with coconut, mustard, turmeric, mixed with potato, onion tomato served with chutney
Misal (Kolhapuri) $9.00
Special mixture of gram flour snacks, hot curry liquid, dried green peas, served with dinner roll
Misal (Mumbai) $9.00
Special mixture of hot curry liquid, sprouted lentil, rice flakes, served with dinner roll
Dahi Misal $10.00
Misal Mixed with yoghurt
Thalipeeth $7.50
Special mixture of gram, chickpea, lentils, split Black Gram, served with yoghurt or buttercream
Bhajaniche Vade $6.50
Thalipeeth deep fried
Dabeli $5.50
Special Mixture of mashed potato, masala, pomegranate, chutneys pressed in dinner roll
Pav Bhaaji / Cheese Pav Bhaaji $10.00 / $12.00
Special mixture of cauliflower, potato, capsicum, tomatoes, butter, garlic, green peas served with dinner roll tempered with garlic sauce
Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps
Old no.7 Jack Daniel's bbq ribs $20.00
Lunch portion of our famous Jack Daniel's bbq ribs served with chunky fries & coleslaw. Beer match: leprechaun's belle irish red ale
Roasted Vegetable Salad (gf/ v) $19.50
A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
Mushroom & spinach tagliatelle (v) $24.50
Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
Chicken liver, bacon & brandy pate 414.50
Home made pate served with cider poached pear, onion jam and crostini
Rack of lamb $34.50
Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
Thick red curry with baby corn, peas, carrots, kaffir lime leaf, crushed peanut and coconut milk
16. Wonton Soup $8.00
Minced prawn and chicken dumpling in clear soup
41. Thai Jungle Lamb (hot only)
Spicy lamb with bamboo shoots, young green pepper and Thai herbs
57. Yum Pla Grob 'Crispy fish salad' $21.50
Deep fried tarakihi pieces mixed with fresh chilli, red onion, coriander, spring onion, lemongrass, kaffir lime leaves, mint, tomato, lemon juice, fish sauce and topped with cashew nuts (served warm salad style)
56. Choo Chee $21.50
Deep fried tarakihi fillet or prawns topped with thick red curry, coconut milk, vegetables and kaffir leaves
49. Gaeng Panang Goong or Talay $16.90
Prawns or mixed seafood with panang curry, kaffir lime leaf, vegetables, crushed peanut and coconut milk
Lamb $15.90
31. Pad Kra-Pow
Stir-fried meat with bamboo shoot, basil, bean, mushroom and chilli