Chopped fresh coriander mixed in gram flour, steamed and lightly fried
Sabudana Vada $6.00
Sago, crushed peanut, deep fried and served with chutney
Samosa $5.00
Potato, Green Peas, Masala, Deep Fried
Batata Vada $4.50
Mashed potato, ginger, garlic coated with gram flour, deep fried served with special garlic chutney
Vada Pav $5.00
Mashed potato, ginger, garlic coated with gram flour, deep fried served with dinner roll and special garlic chutney
Alu Wadi $6.00
Taro leaves coated with gram flour, tamarind sauce, spices, steamed and tempered with mustard
Khaman Dhoklav $5.00
Gram flour, steamed and tempered with mustard, asafoetida, fresh coconut, chopped coriander and soaked in lemon water served with green chutney
Idla $5.00
Rice Flour, steamed and served with fresh coconut chutney
CHOWPATTY
Bhel $7.00
Rice puffs mixed with sweet, sour & hot chutneys, boiled potato, tomatoes and tempered with gram flour slim noodles
Sev Puri / Dahi Puri $7.00 / $8.00
Wheat flour rolled small snack topped with boiled potato, tomato, onion topped with sweet, sour and hot chutneys with coating of gram flour slim noodles
Pani Puri $7.00
Wheat flour round balls, punctured and fillet with potato, green pea, sweet sour water and sweet chutney
Ragda Puri $7.50
Green pea curry with tomato, sweet sour sauce served in Puri's
Samosa Chat $7.50
SNACKS (FASTING) DAYS ONLY
Sabudana Khichdi $7.00
Sago, crushed peanut, steamed & served with chutney
Kumara Khichdi $7.00
Grated Kumara, sago, crushed peanut, steamed and served with yoghurt
Farali Misal $10.00
Special Mixture of potato sticks, yam, peanut, dry fruits sago served with cucumber raita
Puri Bhaaji (4 puris) $8.00
Puris - Wheat flour, rolled and deep fried, bhaaji - Potato tempered with mustard, turmeric & curry leaves
SNACKS
Kanda Pohe $6.50
Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion
Upma / Upma (Vermicelli) $6.50 / $7.50
Semolina, tempered with coconut, mustard, turmeric, mixed with potato, onion tomato served with chutney
Misal (Kolhapuri) $9.00
Special mixture of gram flour snacks, hot curry liquid, dried green peas, served with dinner roll
Misal (Mumbai) $9.00
Special mixture of hot curry liquid, sprouted lentil, rice flakes, served with dinner roll
Dahi Misal $10.00
Misal Mixed with yoghurt
Thalipeeth $7.50
Special mixture of gram, chickpea, lentils, split Black Gram, served with yoghurt or buttercream
Bhajaniche Vade $6.50
Thalipeeth deep fried
Dabeli $5.50
Special Mixture of mashed potato, masala, pomegranate, chutneys pressed in dinner roll
Pav Bhaaji / Cheese Pav Bhaaji $10.00 / $12.00
Special mixture of cauliflower, potato, capsicum, tomatoes, butter, garlic, green peas served with dinner roll tempered with garlic sauce
served with banana, vanilla ice cream, and maple syrup
Long Bay Creamy Mushrooms on toast V $16.50
portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
Long Bay Croque Monsieur $8.50
our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
Garlic Bruschetta Basket $5.50
toasted ciabatta with rubbed garlic and an extra virgin olive oil drizzle
EGGS BENEDICT GF $17.50
all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
Eggs your style on toast $8.50
Porridge V $13.00
topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
Cheese Platter Three of New Zealand’s best cheeses to your table: Creamy Aorangi Brie, Kikorangi Blue & Waxed Port Wine Cheddar served with chutney, crackers & fresh fruit 1 option $12.5 - 2 options $24.0 - 3 options $45.0