Saattveek in Auckland Menu

APPETIZERS APPETIZERS
  • Kanda Bhaji $6.00
    • Sliced onion dipped in Gram flour, deep fried
  • Batata Bhaji $6.00
    • Potato dipped in Gram, deep fried
  • Kothimbir Vadi $6.00
    • Chopped fresh coriander mixed in gram flour, steamed and lightly fried
  • Sabudana Vada $6.00
    • Sago, crushed peanut, deep fried and served with chutney
  • Samosa $5.00
    • Potato, Green Peas, Masala, Deep Fried
  • Batata Vada $4.50
    • Mashed potato, ginger, garlic coated with gram flour, deep fried served with special garlic chutney
  • Vada Pav $5.00
    • Mashed potato, ginger, garlic coated with gram flour, deep fried served with dinner roll and special garlic chutney
  • Alu Wadi $6.00
    • Taro leaves coated with gram flour, tamarind sauce, spices, steamed and tempered with mustard
  • Khaman Dhoklav $5.00
    • Gram flour, steamed and tempered with mustard, asafoetida, fresh coconut, chopped coriander and soaked in lemon water served with green chutney
  • Idla $5.00
    • Rice Flour, steamed and served with fresh coconut chutney
CHOWPATTY CHOWPATTY
  • Bhel $7.00
    • Rice puffs mixed with sweet, sour & hot chutneys, boiled potato, tomatoes and tempered with gram flour slim noodles
  • Sev Puri / Dahi Puri $7.00 / $8.00
    • Wheat flour rolled small snack topped with boiled potato, tomato, onion topped with sweet, sour and hot chutneys with coating of gram flour slim noodles
  • Pani Puri $7.00
    • Wheat flour round balls, punctured and fillet with potato, green pea, sweet sour water and sweet chutney
  • Ragda Puri $7.50
    • Green pea curry with tomato, sweet sour sauce served in Puri's
  • Samosa Chat $7.50
SNACKS (FASTING) DAYS ONLY SNACKS (FASTING) DAYS ONLY
  • Sabudana Khichdi $7.00
    • Sago, crushed peanut, steamed & served with chutney
  • Kumara Khichdi $7.00
    • Grated Kumara, sago, crushed peanut, steamed and served with yoghurt
  • Farali Misal $10.00
    • Special Mixture of potato sticks, yam, peanut, dry fruits sago served with cucumber raita
  • Puri Bhaaji (4 puris) $8.00
    • Puris - Wheat flour, rolled and deep fried, bhaaji - Potato tempered with mustard, turmeric & curry leaves
SNACKS SNACKS
  • Kanda Pohe $6.50
    • Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion
  • Upma / Upma (Vermicelli) $6.50 / $7.50
    • Semolina, tempered with coconut, mustard, turmeric, mixed with potato, onion tomato served with chutney
  • Misal (Kolhapuri) $9.00
    • Special mixture of gram flour snacks, hot curry liquid, dried green peas, served with dinner roll
  • Misal (Mumbai) $9.00
    • Special mixture of hot curry liquid, sprouted lentil, rice flakes, served with dinner roll
  • Dahi Misal $10.00
    • Misal Mixed with yoghurt
  • Thalipeeth $7.50
    • Special mixture of gram, chickpea, lentils, split Black Gram, served with yoghurt or buttercream
  • Bhajaniche Vade $6.50
    • Thalipeeth deep fried
  • Dabeli $5.50
    • Special Mixture of mashed potato, masala, pomegranate, chutneys pressed in dinner roll
  • Pav Bhaaji / Cheese Pav Bhaaji $10.00 / $12.00
    • Special mixture of cauliflower, potato, capsicum, tomatoes, butter, garlic, green peas served with dinner roll tempered with garlic sauce
  • Aalu Paratha $8.00
  • Pax (Extra) $1.00
    • Dinner Rolls
  • Extra Chutney $1.00
    • Garlic, Sweet, Green Sauce
  • Extra Cheese $2.00
MARATHI MARATHI
  • Puri Bhaaji (4 puri) $6.00
  • Usal $6.00
    • Moong, Matki, Chavli, Dalimbi
  • Puri (5 puris) $3.00
  • Amti / Varan $3.50
  • Bhat $3.00
  • Poli $1.00
  • Bhakari $3.00
  • Zhunka $5.50
  • Vangyachi Bhaaji / Tondllichi Bhaaji / Bhendichi Bhaaji $6.50
  • Masale Bhat / Tomato Saar / Kobichi Sukhi Bhaaji $6.00
  • Flower Tomato ras Bhaaji $7.00
  • Aluchi Patal Bhaaji (Taro) $7.50
  • Pulav (Green Peas) $5.50
MARATHI THALI MARATHI THALI
  • Set Thali $12.50
    • 2 poli / 4 puri, 2 chaaji, 1 amti, 1 plain rice, 1 salad
  • Special Thali $15.00
    • 3 poli / 5 puri, 2 bhaaji, 1 amti, 1 snack, 1 plain rice, 1 salad
  • Saattveek Special $17.50
    • 3 poli / 5 puri, 2 bhaaji, 1 masale bhat, 1 snack, 1 amti, 1 sweet, 1 salad
GUJARATI GUJARATI
  • Puri Bhaaji $6.00
    • 4 puris
  • Pulav Kadhi $9.00
  • Masala Khichdi Kadhi $10.00
  • Shrikhand Puri $10.00
  • Gujarati Set Thali $12.50
    • 2 poli / 4 puri, 2 bhaaji, 1 daal, 1 plain rice, 1 salad
  • Gujarati Daal $4.00
  • Gujarati Kadhi $4.50
  • Undhiyu Puri $10.00
SALADS/RAITA SALADS/RAITA
  • Khamang Kakdi $4.00
  • Tomato / Onion $3.00
  • Carrot / Tomato $3.00
  • Dahi Tamato $4.00
  • Beetroot $4.00
SWEETS SWEETS
  • Gulabjam / Aamraas $5.00
  • Shrikhand / Rasmalai $6.00
ICE CREAM-SPECIALS ICE CREAM-SPECIALS
  • Gulkand/Kesar Pista/Chikoo/Anjir/Pan Pasand / Mango $5.00

Nearby Sample Menus

Choice Takeaways (sample menu)
  • Egg Fu Yoong $9.50
  • Pineapple $2.50
  • Ham $2.50
  • Chicken nuggets $0.70
  • Bacon $3.80
  • 1 egg burger, 1 Hawaiian burger, $2.50 chips $8.00
  • BBQ pork fried rice & steak chow mein
  • 2 hamburgers, $1.50chips $6.00
Marina Thai Restaurant (sample menu)
  • Pad Char $19.50
    • Stir fried tender slices of Chicken or Pork or Beef with Fresh chilli, garlic, ginger, basil and Thai herbs
  • Tom Yum Gai Noodle Soup $18.50
    • Thai rice noodle slice of Chicken in hot and sour soup, mushrooms and vegetables
  • Pla Lui Suan $25.00
    • Deep fried snapper fillet topped with Thai herbs, chilli and traditional Thai style seafood sauce
  • Massaman Chicken Curry $19.50
    • Tender chicken in creamy Thai Massaman curry sauce with coconut milk, potatoes and roasted peanut
  • Mixed Entrees (3 Pieces) $8.30
    • One each of Goong Hom Pha, Chicken Tulip, Moo Ping
  • Fried Rice with Chicken or Pork or Beef $18.50
    • Thai fried rice with choice of meat, egg, onion, spring onion, green peas and tomatoes
  • Seafood Prig Tai Dum $25.00
    • Sizzling combination of seafood with Garlic and Black pepper sauces
  • Grilled Beef Salad with Thai Herbs $19.50
    • Slices of grilled beef with fresh chilli, tomato, shallot, ginger and lemon grass
Ephesus Turkish Kitchen (sample menu)
  • Zucchini Fritter
  • Dips served with Hot Turkish Bread One meze $8.00 Two mezes $14.00
  • Mixed Grill
  • Lamb
  • Large $15.00
  • Chicken $12.00
  • Meze Platter - five dips, falafels, zucchini fritter, vine dolma, olives and bread $16.50
  • CHOICE of TWO $15.00
Gold Star Take Away (sample menu)
  • Steak & Egg $3.80
  • Chicken $9.90
  • Egg Fu Yong(no meat) $9.00
  • Chicken & Egg $5.00
  • Battered Prawn $1.00
  • Cheese $4.00
  • Donut $1.20
  • Combination Meats $12.50
Clarks Beach Takeaways (sample menu)
  • CORN FRITTER $3.50
  • CHEESEBURGER $5.80
  • CURRY ROLL $3.00
  • VEGE $8.50
    • Corn fritter, egg, cheese, grilled veges
  • SWEET CHILLY 50¢
  • For 4 $27.50
  • BACON $6.60
  • SAUSAGE $1.60
Palm Court - The Langham Hotel (sample menu)
  • Club Sandwich $27.00
    • Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries (Choose your fries: hand cut, match sticks or steak fries)
  • Palm Court club sandwich, truffled butter, 24 hour cooked chicken confit, avocado, beef tomato, lettuce, fried duck egg, bacon with polenta chips $31.50
  • Warm Lamb Salad $32.50
    • Lamb rump with rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
  • Crispy chicken thighs, Portobello mushroom and leek lasagne, white Madeira foam $31.50
  • Oatmeal porridge with brown sugar or cinnamon, cream and berry compote $10.50
  • Freshly squeezed orange juice $9.00
  • Express Breakfast $18.00
    • Includes grapefruit or muffin plus any Continental breakfast option and tea or coffee
  • Trio of Dips $17.50
    • Hummus, cumin scented tomato and onion jam with warm Turkish bread
The Salty Dog Inn (sample menu)
  • Olde english fish & chips $18.50
    • beer battered fish w/ fried, garden salad, mushy peas & tartare sauce
  • Fish bites & fries $10.00
  • Mini hot - dogs & fries $10.00
  • Kids hawaiian pizza $10.00
  • Sticky pork ribs $16.00
    • cooked in sweet & spicy marinade served on mashed potato
  • Sweet chili shrimp $16.00/$20.00
    • shrimp, capsicum, spinach and sweet chili sauce (M/L)
  • Farmhouse $16.00/$20.00
    • chicken, bacon, caramelised onion, cream cheese, mushroom and spinach (M/L)
  • Battered fish burger $16.50
    • served w/ salad, beetroot, tartare sauce, onion rings and fries
Kiwi Grill (sample menu)
  • Breakfast grill $11.00
    • manuka bacon, grilled eggs and toast
  • Big it up $3.50
    • add garden salad
  • Prime burger $10.50
    • choose from a handmade angus beef pattie, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise
  • Big it up $5.00
    • add chips or garlic potatoes & a420ml drink-add
  • Grilled eggs benedict $14.00
    • manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
  • Grilled angus steak $14.00
    • angus steak with eggs or salad and chips
  • Big it up $3.50
    • with mushroom-add
  • Add mushroom or pepper sauce $1.50
Scullery (sample menu)
  • Grilled Tomato $3.00
  • French Toast $16.50
    • with salted caramel & creme fraiche
  • Spiced Mince $18.50
    • with tomato & a poached egg on toast
  • The Chicken $12.50
    • roast chicken, chorizo, olives, capers, almonds
  • Smashed Avo & Feta $15.50
    • on toast with poached eggs & chilli jam
  • Grilled Chicken Satay $17.50
    • with peanut sauce and cucumber salad
  • French Toast $16.50
    • with bacon, banana & maple syrup
  • Bagel $10.00
    • with bacon, spinach, avocado, tomato & aioli
Golden Tulip Restaurant (sample menu)
  • MALAYSIAN SAMBAL VEGETABLE $17.00
    • seasonal vegetable stir fried with Malaysian sambal paste
  • Bak Kut Teh with rice $13.00
  • DRIED SHRIMPS GAL CHU $17.00
    • stir fried dried shrimps and Gai chu with garlic
  • Bowl of white rice $1.50
  • MINCED CHICKEN TOFU $19.00
    • Minced chicken cooked with tofu and minced mushroom
  • Crisp radish $7.00
  • Combination Braised Bean Thread $12.00
  • MALAYSIAN SAMBAL EGG-PLANT $18.00
    • eggplant stir fried with Malaysian sambal paste
Wild on Waiheke (sample menu)
  • Garlic & Herb Pizza Bread $10.00
  • The Italian Beef Meatball Burger $23.00
    • W/- Napolitana sauce, mozzarella, parmesan, mesclun, tomato, red onion & aioli topped w/- beer battered jalapeno’s & fries
  • Chicken Nuggets & Fries $11.00
  • Baby Octopus, artichoke, new potatoes, capers, grilled lemon & local herbs $20.00
  • Warm Salt & Pepper Squid Salad $18.00
    • W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
  • - W/- gluten free base add $4.00
  • Putiki $25.00
    • Baby spinach, sauteed mushrooms, roasted capsicum, onions, halloumi & toasted pinenuts
  • Cheese Platter $28.00
    • A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00
Kaiseki Ichizen Japanese Restaurant (sample menu)
  • Eel Don Set $16.00
  • White Fish Sashimi (4 pieces) $5.00
  • Fried Tofu (4 pieces) $5.00
  • Tempura Set $14.00
  • Ebi Harumaki (2 pieces) $4.00
  • Salmon Mini Don (2 pieces) $5.00
  • Teriyaki Beef Set $14.00
  • Wasabi Dice $5.00
Bridge It Cafe (sample menu)
  • Tomato $2.00
  • Wedges $10.00
    • Crispy bacon, melted cheese with sour cream
  • 2 Bacon $4.00
  • Baked bean on toast $6.50
  • Mince or Creamy Mushroom on toast $9.00
  • 2 Egg $3.00
  • Eggs Benedict $13.00
    • Bacon, spinach, poached eggs & hollandaise sauce
  • Green salad $6.00
    • Mixed salad, tomato, cucumber
Sultan Kebab (sample menu)
  • Lamb Satay Kebab
  • Super Kebab
  • 4 lamb/chicken kebab,1 garlic bread, 1 chips, 1.SItr drink $57.99
  • Chicken on chips
  • Mixed souvlaki on rice & salad
  • Falafel/chicken/lamb kebab/ chips, 355ml can $15.99
  • Meat lover $12.99
    • base sauce, pepperoni, beef, mozzarella cheese & bbq swirl
  • Lamb on chips
Dragon's Gourmet (sample menu)
  • Honey Pork Chop with Rice $17.00
    • Pork Fillet / Corn / Tomato / Broccoli with Rice
  • Mushroom Stir Fry Spaghetti $19.00
    • Spaghetti / Round Bean / Mixed Mushroom / Secret Sauce
  • Japanese Style Flame Grilled Salmon $17.00
    • Roasted 240g Salmon Fillet / Grill Sauce / Mayonnaise
  • Fried Poussin with Rice or Spaghetti $23.00
    • 350g Poussin / Corn / Tomato / Broccoli with Rice or Spaghetti
  • Braised Chilli Diamond Clam Pot $18.00
    • Chilli Sauce / Diamond Clam / Onion / Leek / Celery / Spring Onion / Coriander
  • Braised Ox Tail Pot with Rice $21.00
    • Red Wine / Mushroom / Ox Tail / Green Bean / Carrot / Onion with Rice
  • Fried Poussin with Salad $23.00
    • 350g Poussin / Potato / Apple / Mixed Fruit
  • Green Tea Red Bean Pudding $8.00
Saattveek

Saattveek

location

Address

570 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

099294544

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Takeout ,  Bar Not Available ,  Cash ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly

Location
570 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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