Saattveek in Auckland Menu

APPETIZERS APPETIZERS
  • Kanda Bhaji $6.00
    • Sliced onion dipped in Gram flour, deep fried
  • Batata Bhaji $6.00
    • Potato dipped in Gram, deep fried
  • Kothimbir Vadi $6.00
    • Chopped fresh coriander mixed in gram flour, steamed and lightly fried
  • Sabudana Vada $6.00
    • Sago, crushed peanut, deep fried and served with chutney
  • Samosa $5.00
    • Potato, Green Peas, Masala, Deep Fried
  • Batata Vada $4.50
    • Mashed potato, ginger, garlic coated with gram flour, deep fried served with special garlic chutney
  • Vada Pav $5.00
    • Mashed potato, ginger, garlic coated with gram flour, deep fried served with dinner roll and special garlic chutney
  • Alu Wadi $6.00
    • Taro leaves coated with gram flour, tamarind sauce, spices, steamed and tempered with mustard
  • Khaman Dhoklav $5.00
    • Gram flour, steamed and tempered with mustard, asafoetida, fresh coconut, chopped coriander and soaked in lemon water served with green chutney
  • Idla $5.00
    • Rice Flour, steamed and served with fresh coconut chutney
CHOWPATTY CHOWPATTY
  • Bhel $7.00
    • Rice puffs mixed with sweet, sour & hot chutneys, boiled potato, tomatoes and tempered with gram flour slim noodles
  • Sev Puri / Dahi Puri $7.00 / $8.00
    • Wheat flour rolled small snack topped with boiled potato, tomato, onion topped with sweet, sour and hot chutneys with coating of gram flour slim noodles
  • Pani Puri $7.00
    • Wheat flour round balls, punctured and fillet with potato, green pea, sweet sour water and sweet chutney
  • Ragda Puri $7.50
    • Green pea curry with tomato, sweet sour sauce served in Puri's
  • Samosa Chat $7.50
SNACKS (FASTING) DAYS ONLY SNACKS (FASTING) DAYS ONLY
  • Sabudana Khichdi $7.00
    • Sago, crushed peanut, steamed & served with chutney
  • Kumara Khichdi $7.00
    • Grated Kumara, sago, crushed peanut, steamed and served with yoghurt
  • Farali Misal $10.00
    • Special Mixture of potato sticks, yam, peanut, dry fruits sago served with cucumber raita
  • Puri Bhaaji (4 puris) $8.00
    • Puris - Wheat flour, rolled and deep fried, bhaaji - Potato tempered with mustard, turmeric & curry leaves
SNACKS SNACKS
  • Kanda Pohe $6.50
    • Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion
  • Upma / Upma (Vermicelli) $6.50 / $7.50
    • Semolina, tempered with coconut, mustard, turmeric, mixed with potato, onion tomato served with chutney
  • Misal (Kolhapuri) $9.00
    • Special mixture of gram flour snacks, hot curry liquid, dried green peas, served with dinner roll
  • Misal (Mumbai) $9.00
    • Special mixture of hot curry liquid, sprouted lentil, rice flakes, served with dinner roll
  • Dahi Misal $10.00
    • Misal Mixed with yoghurt
  • Thalipeeth $7.50
    • Special mixture of gram, chickpea, lentils, split Black Gram, served with yoghurt or buttercream
  • Bhajaniche Vade $6.50
    • Thalipeeth deep fried
  • Dabeli $5.50
    • Special Mixture of mashed potato, masala, pomegranate, chutneys pressed in dinner roll
  • Pav Bhaaji / Cheese Pav Bhaaji $10.00 / $12.00
    • Special mixture of cauliflower, potato, capsicum, tomatoes, butter, garlic, green peas served with dinner roll tempered with garlic sauce
  • Aalu Paratha $8.00
  • Pax (Extra) $1.00
    • Dinner Rolls
  • Extra Chutney $1.00
    • Garlic, Sweet, Green Sauce
  • Extra Cheese $2.00
MARATHI MARATHI
  • Puri Bhaaji (4 puri) $6.00
  • Usal $6.00
    • Moong, Matki, Chavli, Dalimbi
  • Puri (5 puris) $3.00
  • Amti / Varan $3.50
  • Bhat $3.00
  • Poli $1.00
  • Bhakari $3.00
  • Zhunka $5.50
  • Vangyachi Bhaaji / Tondllichi Bhaaji / Bhendichi Bhaaji $6.50
  • Masale Bhat / Tomato Saar / Kobichi Sukhi Bhaaji $6.00
  • Flower Tomato ras Bhaaji $7.00
  • Aluchi Patal Bhaaji (Taro) $7.50
  • Pulav (Green Peas) $5.50
MARATHI THALI MARATHI THALI
  • Set Thali $12.50
    • 2 poli / 4 puri, 2 chaaji, 1 amti, 1 plain rice, 1 salad
  • Special Thali $15.00
    • 3 poli / 5 puri, 2 bhaaji, 1 amti, 1 snack, 1 plain rice, 1 salad
  • Saattveek Special $17.50
    • 3 poli / 5 puri, 2 bhaaji, 1 masale bhat, 1 snack, 1 amti, 1 sweet, 1 salad
GUJARATI GUJARATI
  • Puri Bhaaji $6.00
    • 4 puris
  • Pulav Kadhi $9.00
  • Masala Khichdi Kadhi $10.00
  • Shrikhand Puri $10.00
  • Gujarati Set Thali $12.50
    • 2 poli / 4 puri, 2 bhaaji, 1 daal, 1 plain rice, 1 salad
  • Gujarati Daal $4.00
  • Gujarati Kadhi $4.50
  • Undhiyu Puri $10.00
SALADS/RAITA SALADS/RAITA
  • Khamang Kakdi $4.00
  • Tomato / Onion $3.00
  • Carrot / Tomato $3.00
  • Dahi Tamato $4.00
  • Beetroot $4.00
SWEETS SWEETS
  • Gulabjam / Aamraas $5.00
  • Shrikhand / Rasmalai $6.00
ICE CREAM-SPECIALS ICE CREAM-SPECIALS
  • Gulkand/Kesar Pista/Chikoo/Anjir/Pan Pasand / Mango $5.00

Nearby Sample Menus

  • SPICY CHICKEN half$15/full$29.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • HOT & SPICY CHICKEN half$15/full$29.00
  • SOY CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • SWEET CHILI CHICKEN half$15/full$29.00
  • BONELESS CHICKEN half$15/full$29.00
  • SALAD $5.00
  • Prawn Twisters $14
    • With aioli & lemon
  • Roasted Vegetable Salad (V) $17
    • With goats cheese/walnuts & cornmeal crisp
  • Eggs Benedict $18
    • With spinach & hum or salmon
  • Beef Burger
    • With cheese/bacon/salad & pickles
  • Beef Battered Market Fish $22
    • With home-style chips/garden salad & tartar sauce
  • Land Platter $40
    • With smokey wings/chorizo sausage lamb bites/pork riblets/potato wedges/garlic loaf & house dips
  • 250 Grm Scotch Fillet Steak (GF) $28
    • With béarnaise sauce homestyle chips & watercress salad
  • Seafood Chowder
    • With shrimps/white fish/mussels/garlic bread
  • Palak Paneer $9.99
    • Puree of spinach cooked with cottage cheese and mildly spiced
  • Basmati Rice $2.50 ea
  • Dal Tadka $9.99
    • Blend of lentils cooked in traditional style
  • Butter Chicken $13.99
    • Tandoori boneless chicken pieces cooked in creamy tomato gravy
  • Fish Pakora $6.99
    • Fish marinated in Indian spices & herbs & deep fried
  • Mango Kulfi $2.99 ea
  • Chicken/Lamb Vindaloo $14.99
    • Chicken/Lamb cooked in a hot vindaloo sauce
  • Paneer Parantha $3.99 ea
  • Vegetarian $9.90
  • Corn Fritter $2.20
  • Bacon & Egg $5.00
  • Meats $3.50
  • Pineapple Fritter $1.00
  • SPECIAL $5.00
    • 1 lemon fish, 1 potato fritter, $1.00 chips, 1 sausage
  • Cheese $2.80
  • Lemon Fish $3.50
  • Hotcakes, passionfruit, vanilla custard $19
  • Smoked trevally, poached egg, salsa verde, ciabatta $21
  • Butchers sausage $8
  • Black Pudding $8
  • Steel cut oat porridge, pear, hazelnut butter $15
  • Fries $8
  • Garden harvest $8
  • Roast chicken salad, broccoli, charred tomato, ricotta $25
  • -Little $4.00 extra
  • -Lots $5.00 extra
  • Special burger & baguette
    • See special board
  • The classic $11.00
    • Pulled chicken, tarragon mayo, cos
  • Warm brownie $10.00
    • Vanilla ice cream, chocolate sauce
  • -Periperi chicken sausage $5.00 extra
  • -Add bacon $4.00 extra
  • Medium $10.00
  • 6. Chicken thigh $3.20
  • 3. Seadog + Cheese $5.00 Combo $9.00
  • 9. Veg Kiwi Burger $9.80 Combo $13.80
  • Veg Dog $4.50
  • 3. Lamb Burger $6.00 Combo $10.00
  • 7. Soya Mini Sausage & Chips $6.50
  • #8 6 Chicken Nuggets and Chips $5.00
  • Tofu Burger $5.50
  • Chicken tikka $9.00
    • Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
  • Chicken tikka masala $16.00
    • Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
  • Garlic naan $3.00
    • Plain flour bread with garlic baked in clay oven
  • Prawns masala $18.00
    • King prawns cooked with medium spicy gravy, capsicum and sliced onion
  • Lamb pumpkin and mushroom curry $16.00
    • Diced lamb cooked with pumpkin and mushroom chef special gravy
  • All curries served with rice
  • Vegetable samosa (2 pcs) $5.00
    • Flakey pastry filled with diced potatoes, peas and cumin seeds them fried golden brown
  • Navrattan korma $13.00
    • Nine kinds of mix vegetables cooked in creamy white gravy.
  • 2 Combination on Chicken Rice med/large $10.00/$15.00
  • Stewed Beef on chicken rice $14.00
  • Crispy Roast Pork 1kg $40.00
  • Duck wing & feet $5.00
  • 1/2 Roast duck on chicken rice $23.00
  • Crispy pork on chicken rice med/large $10.00/$15.00
  • Chinese Burger $5.00
  • BBQ Pork 1kg $36.00
  • Eye Fillet $43 180g / $49 240g
  • - 3-Point $47.00
  • Peppered wild venison, celeriac puree, roast baby apples, sweet and sour sauce $48.00
  • Salt & pepper Alaskan king crab $34.00 / $58.00
  • Queensland Prawns $9.00 each
    • Tomato blush mayo
  • Raw plate of king salmon, snapper, swordfish, yellow fin tuna, fresh wasabi, organic soy $32.00
  • Queensland prawns, Pernod garlic butter $36.00
  • Green Peppercorn N/A
  • Chocolate Hazelnut Torte $85.00
    • Gluten free Chocolate Hazelnut Torte - topped with dark ghana ganache & maple caramelised hazelnuts.
  • Ginger Slice $3.00
    • Oaty ginger spiced biscuit base layered with ginger icing.
  • Sweet Muffin $4.50
    • Sweet Muffin - flavours change daily . Standard or mini sized options available.
  • All boxed up to go-go is a great way to feed the crew. We require 48 hours notice for all catering ordered online.
  • Hummingbird Layer Cake $85.00
    • Salted Caramel Hummingbird layer cake -a lightly spiced banana & pineapple cake, layered with caramel cream cheese icing and drizzled in sticky gooey salty caramel goodness!
  • Corned Beef 'Ruben' Sammie $6.50
    • Corned beef ‘Ruben’ with sauerkraut & cheddar in a soft ciabatta roll or wholegrain sliced bread.
  • Delicious baked breakfast treats fresh from the oven every morning
  • The perfect treat to share with colleagues or friends & family. We require 48 hours notice for a whole cake or loaf.
  • MUTTON SAGWALA $15.00
    • mutton cooked in spinach and spices
  • LAMB FRY(lamb fried with hyperbaric style) $15.00
    • lamb fried with garlic ginger paste with cumin seeds dried chilies curry leaves and spices
  • Chicken N Corn Soup $7.00
  • PRAWN FRIED RICE $15.00
    • prawn tossed in plain rice flavored with chili sauce black pepper Chinese salt and curry leaves
  • CHICKEN JALFREZI $12.00
    • chicken made with peppers tomatoes coriander and spices
  • BUTTER CHICKEN $12.00
    • boneless chicken marinated with flour eggs and cooked with red posted onion capsicum
  • MUTTON SHEEK KEBAB $12.00
    • lamb mince marinated in chef's spices and cooked in clay oven
  • TANDOORI CHICKEN FULL $20.00
    • chicken marinated in tandoori masala and cooked in clay oven
  • Lamb S$12/M$13/L$14
  • (Small no rice / Medium with rice / Large no rice)
  • Chicken S$10/M$11/L$12
  • Combination M$12/L$14
  • Chicken $10.00
  • Lamb S$12/M$13/L$14
  • Lamb M$13/L$10
  • Combination $10.00
  • -Take Away $10.00
  • -Add Mushrooms $3.00
  • -Mushrooms $14.00
  • Free Range Eggs Your Way $10.00
    • Served on sourdough with tomato relish
  • -Dine in $12.50
  • -Cheese Toastie $13.00
  • -Salmon $16.00
  • Resus Hot Meal Of The Day
  • Salad of the day $10.00/$15.00
  • Free range eggs scrambled or poached $12.00
  • Spiced prosciutto $6.50
  • Toast $8.50
    • best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
  • Bresaola $6.50
  • Goats cheese and chive omelette $16.50
  • Avocado toast $11.00
  • Best ugly bagel $14.00
    • with tea-cured salmon, whitestone cream cheese, salted capers
Saattveek

Saattveek

location

Address

570 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

099294544

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Takeout ,  Bar Not Available ,  Cash ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly

Location
570 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand