Saattveek in Auckland Menu

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Kanda Bhaji $6.00
- Sliced onion dipped in Gram flour, deep fried
Batata Bhaji $6.00
- Potato dipped in Gram, deep fried
Kothimbir Vadi $6.00
- Chopped fresh coriander mixed in gram flour, steamed and lightly fried
Sabudana Vada $6.00
- Sago, crushed peanut, deep fried and served with chutney
Samosa $5.00
- Potato, Green Peas, Masala, Deep Fried
Batata Vada $4.50
- Mashed potato, ginger, garlic coated with gram flour, deep fried served with special garlic chutney
Vada Pav $5.00
- Mashed potato, ginger, garlic coated with gram flour, deep fried served with dinner roll and special garlic chutney
Alu Wadi $6.00
- Taro leaves coated with gram flour, tamarind sauce, spices, steamed and tempered with mustard
Khaman Dhoklav $5.00
- Gram flour, steamed and tempered with mustard, asafoetida, fresh coconut, chopped coriander and soaked in lemon water served with green chutney
Idla $5.00
- Rice Flour, steamed and served with fresh coconut chutney

Bhel $7.00
- Rice puffs mixed with sweet, sour & hot chutneys, boiled potato, tomatoes and tempered with gram flour slim noodles
Sev Puri / Dahi Puri $7.00 / $8.00
- Wheat flour rolled small snack topped with boiled potato, tomato, onion topped with sweet, sour and hot chutneys with coating of gram flour slim noodles
Pani Puri $7.00
- Wheat flour round balls, punctured and fillet with potato, green pea, sweet sour water and sweet chutney
Ragda Puri $7.50
- Green pea curry with tomato, sweet sour sauce served in Puri's
Samosa Chat $7.50

Sabudana Khichdi $7.00
- Sago, crushed peanut, steamed & served with chutney
Kumara Khichdi $7.00
- Grated Kumara, sago, crushed peanut, steamed and served with yoghurt
Farali Misal $10.00
- Special Mixture of potato sticks, yam, peanut, dry fruits sago served with cucumber raita
Puri Bhaaji (4 puris) $8.00
- Puris - Wheat flour, rolled and deep fried, bhaaji - Potato tempered with mustard, turmeric & curry leaves

Kanda Pohe $6.50
- Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion
Upma / Upma (Vermicelli) $6.50 / $7.50
- Semolina, tempered with coconut, mustard, turmeric, mixed with potato, onion tomato served with chutney
Misal (Kolhapuri) $9.00
- Special mixture of gram flour snacks, hot curry liquid, dried green peas, served with dinner roll
Misal (Mumbai) $9.00
- Special mixture of hot curry liquid, sprouted lentil, rice flakes, served with dinner roll
Dahi Misal $10.00
- Misal Mixed with yoghurt
Thalipeeth $7.50
- Special mixture of gram, chickpea, lentils, split Black Gram, served with yoghurt or buttercream
Bhajaniche Vade $6.50
- Thalipeeth deep fried
Dabeli $5.50
- Special Mixture of mashed potato, masala, pomegranate, chutneys pressed in dinner roll
Pav Bhaaji / Cheese Pav Bhaaji $10.00 / $12.00
- Special mixture of cauliflower, potato, capsicum, tomatoes, butter, garlic, green peas served with dinner roll tempered with garlic sauce
Aalu Paratha $8.00
Pax (Extra) $1.00
- Dinner Rolls
Extra Chutney $1.00
- Garlic, Sweet, Green Sauce
Extra Cheese $2.00

Puri Bhaaji (4 puri) $6.00
Usal $6.00
- Moong, Matki, Chavli, Dalimbi
Puri (5 puris) $3.00
Amti / Varan $3.50
Bhat $3.00
Poli $1.00
Bhakari $3.00
Zhunka $5.50
Vangyachi Bhaaji / Tondllichi Bhaaji / Bhendichi Bhaaji $6.50
Masale Bhat / Tomato Saar / Kobichi Sukhi Bhaaji $6.00
Flower Tomato ras Bhaaji $7.00
Aluchi Patal Bhaaji (Taro) $7.50
Pulav (Green Peas) $5.50

Set Thali $12.50
- 2 poli / 4 puri, 2 chaaji, 1 amti, 1 plain rice, 1 salad
Special Thali $15.00
- 3 poli / 5 puri, 2 bhaaji, 1 amti, 1 snack, 1 plain rice, 1 salad
Saattveek Special $17.50
- 3 poli / 5 puri, 2 bhaaji, 1 masale bhat, 1 snack, 1 amti, 1 sweet, 1 salad

Puri Bhaaji $6.00
- 4 puris
Pulav Kadhi $9.00
Masala Khichdi Kadhi $10.00
Shrikhand Puri $10.00
Gujarati Set Thali $12.50
- 2 poli / 4 puri, 2 bhaaji, 1 daal, 1 plain rice, 1 salad
Gujarati Daal $4.00
Gujarati Kadhi $4.50
Undhiyu Puri $10.00

Khamang Kakdi $4.00
Tomato / Onion $3.00
Carrot / Tomato $3.00
Dahi Tamato $4.00
Beetroot $4.00

Gulabjam / Aamraas $5.00
Shrikhand / Rasmalai $6.00

Gulkand/Kesar Pista/Chikoo/Anjir/Pan Pasand / Mango $5.00

Nearby Sample Menus

Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months
Vintage Five Forks N/A
- Made of 50 /50 goat and cows milk, pineapple nutty flavours with sweet finisn, aged for over two years
Roast Hawke's Bay natural lamb loin $43
- Falafel, minted peas puree, feta mousse, red wine jus
Rare duck breast $43
- Braised fennel, vanilla polenta, blackberry gastric, freeze dry berries
Burrata, cocotte heirloom tomatoes $23
- Green olives, sundried tomatoes, basilleaves , malabar pepper, crispy baguette
Pan Fried market fish $43
- Spinach and ricotta cannelloni, red pepper sauce
Caesar salad, crispy prosciutto, gluten free croutons Baby cos leaves, anchovies, capers, shaved parmesan $9
Harissa spiced prawns cutlets $39
- Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)

Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)

Afghan cookie $3.50
Shawarma
- Served with meat, pita bread, chips, fresh tomato, red onion & sauces (garlic yoghurt, mayo and sweet chilli)
Iskandar
- Served with meat,chips, garlic pita bread, fresh salad and sauces
-Chicken $15.50
Lamb shank $19.90
- Taste of mediterranean saffron rice, red onion, olives, served with yoghurt
-Falafel burger $12.50
-Lamb fillet $14.90
-Mixed salad $14.00

All Chow Mein & Chop Suey are served with mixed vegetables
Satay Pork / Beef / Chicken $13.50
Won Ton (1 Dozen) $9.50
1 x 2 Liter Coke
Chicken $10.50
Won Ton Soup $6.50
White Rice (350ml) $2.00
Beef $9.00

RAINBOW ROLL $15.00
- Crabmeat, cucumber, avocado with topping: shrimp, raw tuna & salmon, eel, avocado.
VEGETABLE UDON $13.00
AGIDASI TOFU w/rice $13.50
VEGETABLE ROLL $9.00
DRAGON ROLL $16.00
- lettuce,crabmeat with topping:eel,avocado
SALMON CHEESE ROLL $15.00
- cream cheese, avocado with topping salmon tempura
CALIFORNIA ROLL $13.00
- crabmeat, cucumber, avocado with topping flying fish eggs
SALMON ROLL $11.00
- salmon, avocado

Mix Tempura $12.90
Gyoza Cheese Prawn / Crumbed Prawn $6.80
Pork Katsu Curry $11.50
Salmon Sashimi $8.90
Crumbed Prawn $6.80
Chicken Katsu $8.00
Vege Roll $7.50
Chicken Katsu Curry $11.50

Beef Brisket on Rice $12.80
Eggplant with Salted Fish on Rice $13.80
Chicken with Fresh Lettuce (2pcs) $12.80
Slow Braised Abalone (Sliced) with Veges $68.00
Steam Rice with Fish Fillet & Vege $14.80
Crispy Pork on Rice $13.00
Vege with Mince Fish $38.00
Cantonese Style Congee $13.00

Beef S $11.5 / M $14.5 / L $18
Potato $0.60
1 whole pork, 50 roast potatoes, 2 large coleslaw, 2 large gravy
Pumkin $0.70
Kumara $0.80
Rolls $7.00
Pork S $11.5 / M $14.5 / L $18
Lamb shank M $12 / L $19.5

“AWESOME FAT BOY” $16.00
- Beef burger with cheese, pickles, mustard
ICE CREAM $9.00
- Nutella
SMOKED BURRATA $25.00
- Asparagus, beans, soft herbs, lettuce, pesto
SHRIMP ‘N’ GRITS $18.00
- Coriander, lime
Peruvian chicken $24.00/ $36.00
- half/whole
Curly fries, aioli $7.00
BLACKENED MARKET FISH $29.00
- Heirloom tomatoes, buffalo yoghurt
Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00

Chicken & Mushroom Fettucine (VO) $24.00
- Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
Grass Fed Beef Fillet (GFO) $38.00
- Prime beef fillet served w hand cut chunky fries, beer battered onion rings and jus
Sticky Venison Ribs (GF) $26.00
- Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries
Chicken and mushroom fettucine (VO) $24.00
- Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
Karioitahi Chicken (GF) $32.00
- Roasted chicken breast stuffed w ricotta, basil & mozzarella, wrapped in streaky bacon, w roasted garlic mash, white wine tomato cream sauce & roasted baby vegetables
Main serving $26.00
Chilled Flavours (V) (GFO) $12.00
- Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
Beer battered onion rings $8.00

Brioche french toast $15.50
- with middle rindless bacon, caramelized banana and maple syrup
Pumpkin Soup $7.50
- with 5 grain or ciabatta bread
Chicken, Bacon strudel $9.50
- comes with side salad
The custard and cherry pancake $14.50
- with warm cherries infused in cherry brandy and fresh homemade custard
Free range eggs $10.50
- on 5 grain toast (poached, fried or scrambled)
Poached eggs on border grill $14.50
- Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
The Strictly Scrumptious breakfast grill $18.00
- two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
Toasted bagel or 5 grain or organic ciabatta $7.50
- with house preserves or cream cheese or marmite

Fry tofu in hot chill sauce $15.50
Tofu with preserved Egg Salad $10.00
Egg fried with tomato with rice $11.00
Fish fillet in the yellow chili soup $18.50
Fried cauliflower in the pot $16.50
Fry top side beef in the hot pan $18.50
Chopped chicken leg mixed with the special chili sauce $13.50
Slice pork cooked with vegetables in chili sauce with rice $11.00

HAM & CHEESE $3.50
Chicken Katsu Salad $5.50
Chicken Kebab $2.80
Tempura Fish $3.50
FISH $11.90
SEAFOOD UDON $9.90
EGG & HAM $5.00
Lasagne $2.80

Vegetable Gyoza $7.00
Chicken Teriyaki Don $11.50
Pork Katsu Curry Don $12.50
Tofu Teriyaki Don $11.50
Pork & Chive Gyoza $7.00
Salmon Sashimi $8
Spicy Pork Don $11.50
Chicken Katsu Curry $12.50

Curry Mince Pie $3.60
Mince & Cheese Pie $3.60
Bacon, Tomato, Mushroom Quiche $3.40
Steak & Kidney Pie $3.60
Sausage $1.00
Steak Pie $3.20
Steak & Cheese Pie $3.60
Chicken Pie $3.60

Saattveek

Auckland Region > Auckland > Saattveek

Address

570 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

Phone

099294544

Email

None

Opened hours

Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Asian , Indian , Vegan , Vegetarian

Features

Takeaway , Wheelchair accessible , Home Delivery , Takeout , Bar Not Available , Cash , Seating , Free Wifi , Cards accepted , Child-friendly

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Nearby Sample Menus

Saattveek

Auckland Region > Auckland > Saattveek

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

570 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea