Saattveek in Auckland Menu

APPETIZERS APPETIZERS
  • Kanda Bhaji $6.00
    • Sliced onion dipped in Gram flour, deep fried
  • Batata Bhaji $6.00
    • Potato dipped in Gram, deep fried
  • Kothimbir Vadi $6.00
    • Chopped fresh coriander mixed in gram flour, steamed and lightly fried
  • Sabudana Vada $6.00
    • Sago, crushed peanut, deep fried and served with chutney
  • Samosa $5.00
    • Potato, Green Peas, Masala, Deep Fried
  • Batata Vada $4.50
    • Mashed potato, ginger, garlic coated with gram flour, deep fried served with special garlic chutney
  • Vada Pav $5.00
    • Mashed potato, ginger, garlic coated with gram flour, deep fried served with dinner roll and special garlic chutney
  • Alu Wadi $6.00
    • Taro leaves coated with gram flour, tamarind sauce, spices, steamed and tempered with mustard
  • Khaman Dhoklav $5.00
    • Gram flour, steamed and tempered with mustard, asafoetida, fresh coconut, chopped coriander and soaked in lemon water served with green chutney
  • Idla $5.00
    • Rice Flour, steamed and served with fresh coconut chutney
CHOWPATTY CHOWPATTY
  • Bhel $7.00
    • Rice puffs mixed with sweet, sour & hot chutneys, boiled potato, tomatoes and tempered with gram flour slim noodles
  • Sev Puri / Dahi Puri $7.00 / $8.00
    • Wheat flour rolled small snack topped with boiled potato, tomato, onion topped with sweet, sour and hot chutneys with coating of gram flour slim noodles
  • Pani Puri $7.00
    • Wheat flour round balls, punctured and fillet with potato, green pea, sweet sour water and sweet chutney
  • Ragda Puri $7.50
    • Green pea curry with tomato, sweet sour sauce served in Puri's
  • Samosa Chat $7.50
SNACKS (FASTING) DAYS ONLY SNACKS (FASTING) DAYS ONLY
  • Sabudana Khichdi $7.00
    • Sago, crushed peanut, steamed & served with chutney
  • Kumara Khichdi $7.00
    • Grated Kumara, sago, crushed peanut, steamed and served with yoghurt
  • Farali Misal $10.00
    • Special Mixture of potato sticks, yam, peanut, dry fruits sago served with cucumber raita
  • Puri Bhaaji (4 puris) $8.00
    • Puris - Wheat flour, rolled and deep fried, bhaaji - Potato tempered with mustard, turmeric & curry leaves
SNACKS SNACKS
  • Kanda Pohe $6.50
    • Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion
  • Upma / Upma (Vermicelli) $6.50 / $7.50
    • Semolina, tempered with coconut, mustard, turmeric, mixed with potato, onion tomato served with chutney
  • Misal (Kolhapuri) $9.00
    • Special mixture of gram flour snacks, hot curry liquid, dried green peas, served with dinner roll
  • Misal (Mumbai) $9.00
    • Special mixture of hot curry liquid, sprouted lentil, rice flakes, served with dinner roll
  • Dahi Misal $10.00
    • Misal Mixed with yoghurt
  • Thalipeeth $7.50
    • Special mixture of gram, chickpea, lentils, split Black Gram, served with yoghurt or buttercream
  • Bhajaniche Vade $6.50
    • Thalipeeth deep fried
  • Dabeli $5.50
    • Special Mixture of mashed potato, masala, pomegranate, chutneys pressed in dinner roll
  • Pav Bhaaji / Cheese Pav Bhaaji $10.00 / $12.00
    • Special mixture of cauliflower, potato, capsicum, tomatoes, butter, garlic, green peas served with dinner roll tempered with garlic sauce
  • Aalu Paratha $8.00
  • Pax (Extra) $1.00
    • Dinner Rolls
  • Extra Chutney $1.00
    • Garlic, Sweet, Green Sauce
  • Extra Cheese $2.00
MARATHI MARATHI
  • Puri Bhaaji (4 puri) $6.00
  • Usal $6.00
    • Moong, Matki, Chavli, Dalimbi
  • Puri (5 puris) $3.00
  • Amti / Varan $3.50
  • Bhat $3.00
  • Poli $1.00
  • Bhakari $3.00
  • Zhunka $5.50
  • Vangyachi Bhaaji / Tondllichi Bhaaji / Bhendichi Bhaaji $6.50
  • Masale Bhat / Tomato Saar / Kobichi Sukhi Bhaaji $6.00
  • Flower Tomato ras Bhaaji $7.00
  • Aluchi Patal Bhaaji (Taro) $7.50
  • Pulav (Green Peas) $5.50
MARATHI THALI MARATHI THALI
  • Set Thali $12.50
    • 2 poli / 4 puri, 2 chaaji, 1 amti, 1 plain rice, 1 salad
  • Special Thali $15.00
    • 3 poli / 5 puri, 2 bhaaji, 1 amti, 1 snack, 1 plain rice, 1 salad
  • Saattveek Special $17.50
    • 3 poli / 5 puri, 2 bhaaji, 1 masale bhat, 1 snack, 1 amti, 1 sweet, 1 salad
GUJARATI GUJARATI
  • Puri Bhaaji $6.00
    • 4 puris
  • Pulav Kadhi $9.00
  • Masala Khichdi Kadhi $10.00
  • Shrikhand Puri $10.00
  • Gujarati Set Thali $12.50
    • 2 poli / 4 puri, 2 bhaaji, 1 daal, 1 plain rice, 1 salad
  • Gujarati Daal $4.00
  • Gujarati Kadhi $4.50
  • Undhiyu Puri $10.00
SALADS/RAITA SALADS/RAITA
  • Khamang Kakdi $4.00
  • Tomato / Onion $3.00
  • Carrot / Tomato $3.00
  • Dahi Tamato $4.00
  • Beetroot $4.00
SWEETS SWEETS
  • Gulabjam / Aamraas $5.00
  • Shrikhand / Rasmalai $6.00
ICE CREAM-SPECIALS ICE CREAM-SPECIALS
  • Gulkand/Kesar Pista/Chikoo/Anjir/Pan Pasand / Mango $5.00

Nearby Sample Menus

Franc's Cafe + Bar (sample menu)
  • Rosti $10.90
    • poached egg, hollandaise
  • Shoestring Fries $7.50
    • mayo
  • Beetroot $9.90
    • smoked spiced nuts, fennel, ricotta
  • Smoked Salmon $17.90
    • pancake, herbs, ricotta, pumpkin seeds, sprouts, gremolata
  • Skateboard Deck $50.00
    • smoked Gouda mac n cheese bites with chipotle mayo, ricotta prawns, crispy chicken thigh, Dijon crispy brisket, bread, pickles, skin-on crispy potato
  • Quinoa $7.50
    • herbs, cooked + raw vege, lemon oil, smoked sunflower seeds
  • Smoked Venison Hot Dog $16.50
    • mustard, mozzarella, gherkin + fennel slaw
  • The Breakfast $24.50
    • slab bacon, molasses pinto beans, agria rosti, roast tomatoes, ciabatta, poached eggs, venison sausage, tomato relish
Crown Hill Takeaway (sample menu)
  • Donut $1.20
  • Egg meal $7.00
  • Steak & egg $4.30
  • Steak $4.80
  • Cheese $3.90
  • MEALS-all meals include salad chips & 2 fried egg
  • Cheese $2.90
  • Sausage $9.00
Euro Bar & Restaurant (sample menu)
  • Gem lettuce, brioche, parmesan $8
  • Agria potato pur6e, smoked bone marrow $8
  • Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
  • French fries $8
  • Freshly opened oysters on ice $4.5
  • Heirloom tomatoes, strawberry, basil $10
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
Sunnybrae Takeaway (sample menu)
  • Beef Satay $12.50
  • Fish Cake $2.50
  • Chicken $11.90
  • Tom Yum Beef $13.90
  • Sunnybrae Special $11.90
    • 5 chicken wings, $2.00 chips & fish
  • Spring Roll $2.00
  • Special 3 $39.00
    • Chicken fried rice, steak chow mein, Sweet & sour pork, Egg Foo Yoong
  • Steak & Cheese $5.00
Buona Sera (sample menu)
  • Grigliata di calamar $15.50 / 21.50
    • marinated squid rings, grilled and accompanied by fresh wild greens
  • Cozze verdi $17.00 / 23.00
    • mussels with garlic basil and white wine creamy sauce
  • Pizza con pollo $21.50.
    • tomato, mozzarella, chicken, sundried tomatoes, bacon and artichokes.
  • Scaloppine alla fiorentina $27.00.
    • veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms.
  • Antipasto della casa $27
    • authentic mixed platter of italian cured meats and salami combined with a fi ne selection of preserves.
  • Garlic and olive oil $5
  • Gamberoni in guazze $18,00 / 24.00
    • king prawns pan-fried with garlic, flamed in brandy and simmered in napoletana sauce with a touch of cream.
  • Lasagna $16.00/ 21.00
    • layers of home made fresh pasta with meat and cheesy béchamel in tomato sauce.
The Conservatory (sample menu)
  • Seasoned Wedges $9.00
    • Free range bacon, cheese, sour cream and sweet chilli sauce
  • Our Famous 18 Inches
    • Please add $4 for gluten free
  • Crispy Tortilla & Dips $12.00
    • Ask for chef's selection of dips
  • -Add your choice of protein: Chicken / Beef / Smoked Salmon / Prosciutto $7.00
  • Available until 9:30 pm
  • Available until 9:30 pm
  • Pizzas from $30
    • See pizza selection menu
  • Grilled-Free Range Chicken and Prawn Salad (GF) (DF) $22.00
    • Mesclun, summer fresh vegetables, peach salsa, curry aioli
La Zeppa (sample menu)
  • Apple empanadas, crème catalan $10
  • Meyer Lemon cremeux, pears, thyme $12
  • Baked celeriac, mushroom, kale $22
  • Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
  • Grilled broccoli, bravas sauce, slivered almonds $6
  • Braised short rib, smoked potato, roasted onion, leaves $24
  • Warm olives, fennel, orange, thyme $5
  • Lamb pinchos, walnut tarator $13
Ezmeralda's Cafe (sample menu)
  • Super Burger $5.50
  • Pork Chops $15.50
  • Grilled Breast of Chicken $14.00
  • Lamborghini Burger $10.50
  • Mad Burger $10.50
  • Ezzy's Big Breakfast $18.00
  • Mix Meat $16.00
  • Chicken Burger $5.00
Chateaubriant (sample menu)
  • BEEF LASAGNE & SALAD $14.50
  • VEGETARIAN SALAD $13.00
  • Pain au Chocolat $4.20
  • Pain aux Raisins $4.50
  • All our plates could be served with green salad
  • LE PARISIEN $9.00
    • Salami, Dijon mustard, butter and baby gherkins
  • Mousse au Chocolat $3.90
  • CHICKEN SALAD $14.00
Nickie's Thai Restaurant (sample menu)
  • GEANG PED YANG $20.50
    • a delicious roasted duck cooked with red curry tomatoes lychee grape pineapple vegetables and coconut milk
  • PAD PRIK THAI $18.50
    • with garlic leek and market vegetables in homemade black pepper sauce/lamb
  • PAD PRIK SOD $18.50
    • with fresh chili garlic onion carrots, beans, mushroom, zucchini, broccoli and homemade sauce/chicken/beef/lamb
  • YUM NUA YANG $19.00
    • warm salad of grilled beef cooked with onion tomatoes cucumber lime juice and fresh vegetables
  • PANANG TOFU $18.50
    • creamy Panang curry cooked with tofu beans pumpkins roasted crushed peanuts finished with kaffir leaves
  • YELLOW CURRY $18.00
    • mild yellow curry cooked with potatoes onion and carrots/chicken/beef/lamb
  • KAO PAD KRA PRAW JAE $17.00
    • rice cooked with tofu sweet basil chili onion carrots, mushroom beans zucchini and bamboo shoots
  • LARB GAI $18.00
    • minced chicken salad cooked with red onion spring onion coriander kaffir leaves and finished with zesty lime juice
Kona Lunchbar (sample menu)
  • Mouse Trap $2.00
  • BACON EGG $4.50
  • EGG OR CHEESE $4.00
  • CHICKEN OR FISH $4.50
  • W MEAT EGG OR CHEESE $4.50
  • AMERICAN HOTDOG $4.50
  • PORK OR CHICKEN CUTLET ON RICE $8.00
  • BACON CHEESE ONION $4.20
Sea Cow On The Bay (sample menu)
  • Grilled Gamefish and Chips $21
    • served with Lemon and Seacow Chilli Jam
  • Chips $4
  • Salt and Pepper Squid $16
  • Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
  • Tea $4
  • Kokoda $15
    • with Garlic Bread
  • Tomato and Basil $8
    • with Olive Oil and Red Wine Vinegar
  • Seacow Fish Soup $17
    • with Prawns, Scallops, Squid, Mussels served with Garlic Bread
Aroy Dee Thai Restaurant (sample menu)
  • Aroy dee yam talay $22.90
    • Mixed combination Seafood Salad with red onion coriander and tomatoes.
  • Larb gai, or neua $20.80
    • Spicy chopped chicken or beef salad with chilli powder, onions and lime juice
  • Curry puff gai $8.00
    • Minced chicken, potato, onion, green peas wrapped in puff pastry with Sweet Chilli Sauce
  • Kao pad jae $19.10
    • Thai fried rice with mixed vegetables, egg, cashew nuts and sultanas
  • Aroy dee mixed entree $8.00
    • Chicken Satay, Samliam Thong Kom, Curry Puff, Spring Roll served with Thai Sweet Chilli Sauce
  • Goong rad prik $25.50
    • Grilled king prawns smothered in a sweet chilli and garlic sauce.
  • Tod kratiam prik thai $20.90
    • Sliced Beef, pork or chicken cooked in garlic and cracked pepper with spring onions.
  • Spring roll jae (vegetarian) $8.00
    • Mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry with sweet chilli sauce
Aroma Cafe (sample menu)
  • Eggs benedict $15.90
  • Sausage $2.50
  • Avocado, salmon on, toast $9.80
  • -fried/poached $2.00
  • Aroma special $11.9 / $15.90
    • Eggs any style, mushrooms, toast bacon, tomato, sausage, hashbrown
  • Mince on toast $12.90
  • Egg scrambled $2.50
  • Kids breakfast $7.90
    • 1 egg, bacon, hashbrown & toast
Hell Pizza (sample menu)
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Saattveek

Saattveek

location

Address

570 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

099294544

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Takeout ,  Bar Not Available ,  Cash ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly

Location
570 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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