Saattveek in Auckland Menu

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Kanda Bhaji $6.00
- Sliced onion dipped in Gram flour, deep fried
Batata Bhaji $6.00
- Potato dipped in Gram, deep fried
Kothimbir Vadi $6.00
- Chopped fresh coriander mixed in gram flour, steamed and lightly fried
Sabudana Vada $6.00
- Sago, crushed peanut, deep fried and served with chutney
Samosa $5.00
- Potato, Green Peas, Masala, Deep Fried
Batata Vada $4.50
- Mashed potato, ginger, garlic coated with gram flour, deep fried served with special garlic chutney
Vada Pav $5.00
- Mashed potato, ginger, garlic coated with gram flour, deep fried served with dinner roll and special garlic chutney
Alu Wadi $6.00
- Taro leaves coated with gram flour, tamarind sauce, spices, steamed and tempered with mustard
Khaman Dhoklav $5.00
- Gram flour, steamed and tempered with mustard, asafoetida, fresh coconut, chopped coriander and soaked in lemon water served with green chutney
Idla $5.00
- Rice Flour, steamed and served with fresh coconut chutney

Bhel $7.00
- Rice puffs mixed with sweet, sour & hot chutneys, boiled potato, tomatoes and tempered with gram flour slim noodles
Sev Puri / Dahi Puri $7.00 / $8.00
- Wheat flour rolled small snack topped with boiled potato, tomato, onion topped with sweet, sour and hot chutneys with coating of gram flour slim noodles
Pani Puri $7.00
- Wheat flour round balls, punctured and fillet with potato, green pea, sweet sour water and sweet chutney
Ragda Puri $7.50
- Green pea curry with tomato, sweet sour sauce served in Puri's
Samosa Chat $7.50

Sabudana Khichdi $7.00
- Sago, crushed peanut, steamed & served with chutney
Kumara Khichdi $7.00
- Grated Kumara, sago, crushed peanut, steamed and served with yoghurt
Farali Misal $10.00
- Special Mixture of potato sticks, yam, peanut, dry fruits sago served with cucumber raita
Puri Bhaaji (4 puris) $8.00
- Puris - Wheat flour, rolled and deep fried, bhaaji - Potato tempered with mustard, turmeric & curry leaves

Kanda Pohe $6.50
- Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion
Upma / Upma (Vermicelli) $6.50 / $7.50
- Semolina, tempered with coconut, mustard, turmeric, mixed with potato, onion tomato served with chutney
Misal (Kolhapuri) $9.00
- Special mixture of gram flour snacks, hot curry liquid, dried green peas, served with dinner roll
Misal (Mumbai) $9.00
- Special mixture of hot curry liquid, sprouted lentil, rice flakes, served with dinner roll
Dahi Misal $10.00
- Misal Mixed with yoghurt
Thalipeeth $7.50
- Special mixture of gram, chickpea, lentils, split Black Gram, served with yoghurt or buttercream
Bhajaniche Vade $6.50
- Thalipeeth deep fried
Dabeli $5.50
- Special Mixture of mashed potato, masala, pomegranate, chutneys pressed in dinner roll
Pav Bhaaji / Cheese Pav Bhaaji $10.00 / $12.00
- Special mixture of cauliflower, potato, capsicum, tomatoes, butter, garlic, green peas served with dinner roll tempered with garlic sauce
Aalu Paratha $8.00
Pax (Extra) $1.00
- Dinner Rolls
Extra Chutney $1.00
- Garlic, Sweet, Green Sauce
Extra Cheese $2.00

Puri Bhaaji (4 puri) $6.00
Usal $6.00
- Moong, Matki, Chavli, Dalimbi
Puri (5 puris) $3.00
Amti / Varan $3.50
Bhat $3.00
Poli $1.00
Bhakari $3.00
Zhunka $5.50
Vangyachi Bhaaji / Tondllichi Bhaaji / Bhendichi Bhaaji $6.50
Masale Bhat / Tomato Saar / Kobichi Sukhi Bhaaji $6.00
Flower Tomato ras Bhaaji $7.00
Aluchi Patal Bhaaji (Taro) $7.50
Pulav (Green Peas) $5.50

Set Thali $12.50
- 2 poli / 4 puri, 2 chaaji, 1 amti, 1 plain rice, 1 salad
Special Thali $15.00
- 3 poli / 5 puri, 2 bhaaji, 1 amti, 1 snack, 1 plain rice, 1 salad
Saattveek Special $17.50
- 3 poli / 5 puri, 2 bhaaji, 1 masale bhat, 1 snack, 1 amti, 1 sweet, 1 salad

Puri Bhaaji $6.00
- 4 puris
Pulav Kadhi $9.00
Masala Khichdi Kadhi $10.00
Shrikhand Puri $10.00
Gujarati Set Thali $12.50
- 2 poli / 4 puri, 2 bhaaji, 1 daal, 1 plain rice, 1 salad
Gujarati Daal $4.00
Gujarati Kadhi $4.50
Undhiyu Puri $10.00

Khamang Kakdi $4.00
Tomato / Onion $3.00
Carrot / Tomato $3.00
Dahi Tamato $4.00
Beetroot $4.00

Gulabjam / Aamraas $5.00
Shrikhand / Rasmalai $6.00

Gulkand/Kesar Pista/Chikoo/Anjir/Pan Pasand / Mango $5.00

Nearby Sample Menus

Kid’s Ice Cream Bowl $5.00
- A pint sized sundae
Blackbeard’s Pepper Steak $36.00
- Eye Fillet 300gms Coated with Green Peppercorns, Wine and Cream
Swashbucklers Famous Seafood Chowder $18.50
Tossed Green Salad $7.00
Chicken & Basil Roulade N/A
- Oven roasted rolls of chicken & basil sealed in a parmesan breadcrumb crust
Beef en Croute N/A
- Wafer thin slices of roast beef served on crispy french bread & drizzled with béarnaise
Kid’s Calamari $15.00
- Calamari Rings tossed in Olive Oil and Lemon served with Salad or Crispy Fries and Tartare Sauce (Garlic optional)
Sashimi $26.00

Grilled Beef Sirloin $16
- Brie cheese, fondant potato, button mushroom
Warm Pita Pocket $17.00
- with chicken shawarma, falafel, hummus & mesclun salad
Grilled Lamb Loin Salad $23.00
- Garden leaves, pear, crispy walnut, Feta cheese, cherry tomato & balsamic glaze dressing
Stuffed Potato Bread $8.5
- with thyme scented chicken and mushrooms served with whipped garlic butter
Port Wine Scented Duck Roulade $17.0
- served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
Beef Burger or Crispy Chicken Schnitzel $20.00
- with tomato, lettuce, grilled bacon, swiss cheese, fried onion & egg
Beef Sirloin 180g $22.00
- with satuéed mushroom, potato purée, red pepper jam, port wine jus & onion rings
Continental Buffet $22.00
- Includes a selection of cereals, preserves, fresh fruits, pastries, toast juice and freshly brewed tea & coffee

The Eton Rifle $18.00
- brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
Chur Chia Bro $14.00
- raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
Omerta $17.00
- open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
Bacon $5.00
Bacon Benedict $21.00
- free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root

(chicken, beef, pork or vegetarian) $14.90
Green curry
- Green curry paste with coconut milk, bamboo shoot & vegetables
Tofu satay (vegetarian) $8.80
- Deep fried tofu with peanut sauce
(4 king prawns or combination seafood) $16.90
Roti $3.00
Garlic rice $3.00
(chicken, beef, pork or vegetarian) $13.90
(chicken, beef, pork or vegetarian) $13.90

Prawn Nigiri $2
Pork Katsu Curry $11.5
Udon $8.9
Prawn $1.2
Spicy Teriyaki Chicken $1.5
Pork Katsu(Cutlet) Box $12.5
Salmon Nigiri $1.5
Fish Katsu (Cutlet) Box $12.9

Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
OR
House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
Soft Shell Tacos $14.50
- with house slaw and one of the following;
Pasta Of The Day $14.50
- Please ask your server for today’s selection

BEEF $12.00/$15.00/$19.00
PORK $12.00/$15.00/$19.00
PUMPKIN $0.90
CHICKEN $12.00/$15.00/$19.00
GOLDEN POTATO $0.70
1 SHANK $16.50
CHICKEN $7.50/$6.00
DRUM STICK $3.30

Sukiyaki Chicken 14 Seafood $15.5
- (Udon Noodles) Sweet and Spicy sukiyaki sauce served with egg ,celery, chinese cabbage, broccoli garnished with spring oinion and coriander
Sukiyaki Noodle Soup (Udon Noodles) $13.5
- Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
Vermicelli Noodle Salad $14
- Grilled Chicken, Pork or beef served with lettuce ,cucumber, carrot, bean sprouts, with peanuts and spring onion in chef's special dressing.
Whiskey Roast Duck $15
- (Rice or Thick Egg noodles) Stir Fried roast Duck with Whisky, Chilli, Onion, beans, Capsicum, bamboo shoot and Sweet basil
Tom Yum Stir Fied Tofu (Rice or white soba noodles) $14
- Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion
Drunken Fried Rice Meat $14 Seafood $15.5
- A Choice of Chicken, beef, pork or seafood, with bamboo shoots, onion, broccoli, carrots, tomato basil and Wok'n Noodle 's own chilli paste
Wok-Fried Scallops (Rice or soba Noodles) $16
- Marinated in soba sauce, Served with ginger, mushroom, capsicum,pineapple, and Zucchini garnished with coriander and spring onion
Choo Chee(Fish or Prawn Red Curry) $15.5
- Fish or Prawn Served in red curry sauce with steamed broccoli ,cauliflower and carrot topped with coconut mlk and wild ginger

Pad Pug Rum Mit $13.90
- Stir fried vegetables with chef's special sauce and tofu
- Chicken, Beef or Pork $13.90
Hoy Mangphoo (Garlic Mussels $7.50
- Steamed mussels sauteed with a special garlic sauce
Soup Munfarung Gai (Chicken) $7.50
- Thai cream soup with potato, tomato, spring onion and vegetables
Khow Pad Jae $13.90
- Thai fried rice with fresh vegetables and egg
Pad Khee Mow (Spicy Noodles)
- Stir fried rice noodles with garlic, chili, basil & fresh vegetables
Pad Ped (Warm you heart)
- Stir fried in red curry paste, coconut cream & Thai herbs
Pad Praw Whan (Sweet & Sour Sauce)
- Stir fried with vegetables, onion, pineapple, tomato and cucumber

- -
Veg American Chopsuey $11.50
Schezwan Noodles & Rice Combination $9.00 / $11.00
Chicken American Chopsuey $16.50
CHICKEN OR PRAWNS Medium / Large
Paneer Manchurian $12.50
Schezwan Noodles & Rice Combination $10.00 / $13.00
Cheese & Garlic Naan $3.00

Singapore Hokkien Mee $11.00
- Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
-Chicken $10.00
Mee Mamak $11.00
- Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
-Chicken $10.00
Black Hokkien Mee $11.00
- Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
Char Kwey Teow
- Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
-Option: + Prawns $2.00
-Seafood $12.00

Mixed Beef with coriander $14.00
Hot and sour fern root noodle $10.00
Garlic flavored sparerib with dried red pepper $14.00
Sliced meat with Crispy rice $16.00
Poached beef fillet $14.00
Black fungus with fresh Sichuan pepper $12.00
Griddle cooked chicken with pepper $16.00
Tea-flavored smoked duck $32.00/$18.00

Lamb Salad L $12.00/Mini $10.00
Sabzi Ghormeh $13.90
- Tender beef casserole with spices, parsley, spinach & kidney beans served with rice and salad
Garlic & Yoghurt N/A
Souvlaki Chicken on Rice L $12.50/Mini $10.00
Falafel on Rice L $11.50/Mini $9.00
Mixed Kebab (Chicken & Lamb) L $11.00/Mini $8.50
Satay Lamb L $11.00/Mini $8.50
Mint N/A

Smoked salmon slices $5.00
Italian meatballs with penne pasta $15.80
- Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
Vegetarian burger $12.50
- Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
Moroccan chicken tagine with couscous $15.80
- Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
Streaky bacon / ham $4.00
Smoked fish burger $12.50
- Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
Choose a bread from $3.00
- English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
Fish cakes (salmon dill or smoked fish) $14.80
- Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range

HAWAIIAN
- Pineapple, Ham
L $27.50
Spaghetti or Gnocchi alla Bolognese $19.50
- Famous Italian meat sauce (beef) and parmesan cheese
ANDREA
- Sun-dried Tomato, Ricotta, Onions, Avocado, Olives
Garlic Pizza Bread and Dip $11.50
Antipasto Misto to Share (when available) $38.50
- Selection Of Italian nibbles: scallops, calamari, salmon, roast pork, camembert cheese, olives, bruschetta and frittata
MEAT LOVER
- Mushrooms, Ham, Salami, Bacon, Pork
M $22.50

Saattveek

Auckland Region > Auckland > Saattveek

Address

570 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

Phone

099294544

Email

None

Opened hours

Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Asian , Indian , Vegan , Vegetarian

Features

Takeaway , Wheelchair accessible , Home Delivery , Takeout , Bar Not Available , Cash , Seating , Free Wifi , Cards accepted , Child-friendly

Saattveek in Auckland Menu

Nearby Sample Menus

Saattveek

Auckland Region > Auckland > Saattveek

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

570 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea