Saigon Paris Bakery & Cafe in Lower Hutt Menu

BREAKFAST MENU BREAKFAST MENU
  • SP Stuffed Tomatoes $7.50
    • Stuffed Fried Tomatoes, homemade tomato sauce, 2 slices of toast or plain.
  • Bacon & Eggs on Toast $7.50
    • Eggs, bacons and 2 slices of toast
  • Big Breakfast $15.50
    • Eggs, bacons, hash brown & chips, roast tomato, mushroom, 2 slices of toast or plain.
  • SP Big Breakfast $16.00
    • Strip of marinated pork, eggs, sausage, hash brown and chips, roast tomato, pineapple, 2 slices of toast or plain.
  • Egg Benedict
  • 1. Muffin, Bacon, Poached Eggs and Hollandaise Sauce $14.00
  • 2. Muffin, Wilted Spinach, Poached Eggs and Hollandaise sauce $14.00
  • 3. Muffin, Wilted, Spinach, Smkoed Salmon, Poached Eggs & Hollandaise sauce $16.00
  • Bacon Banana Pancake $13.50
    • Pancakes topped with honey-cured bacons and fried banana, served with maple syrup on the side.
  • Fruit Pancakes $13.50
    • Berries, fruit & maple syrup on side, served with whipped cream and cinnamon.
  • Muesli with Fruit or Banana only $9.50
    • Fruit or Banana only, yogurt & milk.
  • SP Omelette of your choice $9.50
    • Ham, cheese, tomatoes, onion, mushroom, toast or plain.
  • Vegetarian Big Breakfast $15.50
    • Eggs, mushrooms, hash brown, chips, roast tomato, spinach and toast.
  • Steak and Eggs $18.50
    • Steak, eggs, mushrooms, roast tomato and chips.
  • Sauteed Diced Beef $18.50
    • Diced Beef, fried onion, capsicum and chips.
  • To Accompany Meal
  • Bacon, sausage, tomato or hash brown $2.00
  • 2 eggs or French toast $2.50
MENU MENU
  • Vietnamese Noodle Soup-Pho $15.00
    • slice of beef/chicken with rice noodle, spring onion, coriander, serve with salad on side and black/chili sauce
  • Hue Spicy Vietnamese Noodle Soup-bun bo Hue $15.00
    • Gravy Beef, Pork bologna on rice noodle with spring onion and onion. Serve with salad with satay sauce.
  • Crispy Vietnamese Pancake-Banh Xeo $15.00
    • The pancake made of rice flour with pork, bean sprouts, and shrimp inside. Serve with salad a sauce.
  • Summer Rolls-Goi cuon $12.00
    • Steamed rice vermicelli and filling with shrimp / chicken / vegie and salad. Serve with black sauce and crushed peanuts.
  • Beef Stir-fry on Rice Vermicelli-Bun Bo Xao $12.00
    • Beef stir-fry on rice with salad, bean sprouts. Serve with sauce and crushed peanuts.
  • BBQ Pork/Chicken on Rice Vermicelli "Bun Thit Nurong" $12.00
    • BBQ on Rice Vermicelli with salad, bean sprouts. Serve with sauce and crushed peanuts.
  • Pork BBQ with Rice-Com Thit Nurong $15.00
    • Pork Cutlet BBQ with Rice, Fried Egg, Slice of Cucumbers and Tomatoes. Serve with sauce and chili options.
  • Lagu Chicken on Rice or Roll-Lagu $12.00
    • Lagu Chicken With Rice Or Roll.
  • Salt and Pepper Shrimps-Tom Rim Muoi Tieu $12.00
    • Salt and pepper shrimps with rice and vegetables
  • Spring Rolls-Cha Gio $8.00
    • Vietnamese Spring Rolls with salad. Serve with sauce on side.
  • Stir-Beef - BO Xao $10.00
    • Stir-Beef Salad on side.
  • Deep Fried Chicken Bologna-Cha Ga $13.00
    • 6 slices of deep fried chicken bologna with salads and tomatoes on side
  • Honey Chicken - Ga Nurong Mat Ong $13.00
    • Chicken BBQ coated in honey and herbs, served with rice or chips
  • Extra($2.oo e.a):
  • Chips
  • Rice
  • Egg
  • Spring Roll
LIGHT MEAL LIGHT MEAL
  • Beer Battered Fish and Chips $14.00
    • Lightly Beer battered, local fish, garlic infused mayo and greens.
  • Gourmet Burger $14.00
    • Prime Beef with Lettuce, tomato, caramelised onion, cheese, aioli on fresh bun with chips.
  • Cajun Chicken Salads $14.00
    • Lightly Seasoned Cajun Chicken on mix leaf tomato, cucumber, red pepper and Spanish onion. Finished with croutons, avocado and aioli.
  • Hamburger or Chicken Burger $6.50
  • Steak Burger $7.50
  • Additional filling for burger $1.00ea
  • Fish/Chicken and Chips $5.50
  • Hot Chips:
  • Small $4.00
  • Medium $5.00
  • Large $6.00

Nearby Sample Menus

  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • CHICKEN KATHI ROLL $10.50
    • Rumali Rod wrapped with grilled chicken, onion, tomatoes, capsicum, lettuce and Indian spices with fresh coriander.
  • PRAWNS VINDALOO $16.00
    • A famous dish from Goa cooked in hot vindaloo paste.
  • VEGETABLE BIRYANI $13.00
    • Basmati rice cooked with mixed vegetables, fried onion, flavored with Indian spices with mint and yogurt, served with Raita and special gravy.
  • LAMB KORMA $15.50
    • Tender lamb cooked in a white sauce made of almond and cashew paste and spices
  • PANEER KATHI ROLL $10.00
    • Rumali Roti wrapped with cottage cheese, onions, tomatoes, capsicum, lettuce and Indian spices with fresh coriander.
  • CHICKEN KADAI $15.50
    • Tandoori boneless chicken cooked with onions, tomatoes, capsicum and brown gravy with fresh coriander.
  • JEERA RICE $4.00
    • Basmati rice cooked with fried cumin seeds.
  • MIXED VEGETABLE PICKLE $3.00
    • Hot sour pickle with mixed vegetables.
  • Mussel Fritter $2.20
  • cheese $4.50
  • Sausage $2.50
  • steak &egg $5.50
  • 6 Fish & 2 Chips $19.00
  • Crabstick $1.80
  • Meat Patties $2.40
  • Steak Roll $2.50
  • ONION KULCHA $4.50
    • naan filled with chopped spiced onion
  • PRAWN BIRYANI $18.00
  • LAMB ROGAN JOSH
    • boneless lamb pieces cooked in spicy gravy a traditional Kashmiri curry
  • CHICKEN VINDALOO
    • made with tender chicken and cooked in hot ground vindaloo paste and potato
  • VEGETABLE KORMA
    • seasonal vegetables simmered in creamy cashew nut gravy
  • GARLIC NAAN $3.00
    • fresh bread spread with crushed garlic and with a touch of butter
  • BUTTER NAAN $3.00
    • finished with a touch of butter
  • LAMB SHABNAM
    • tender succulent lamb cooked with onion, fresh capsicum, mushrooms, and tomatoes
  • BACON & CHEESE OMELETTE $11.90
  • GOLDEN NUGGET SURPRISE COMBO $9.99
    • 6 chicken nuggets, 1 regular chips & 1 regular drink
  • CHICKEN FEAST $32.00
    • 9 pieces of chicken, regular chips & 2 regular drinks
  • CHICKEN FILLET BURGER $9.50
    • chicken fillet burger reg chips & reg Drink
  • SMALL $6.50
  • BUTTER CHICKEN
  • MEDIUM $7.50
  • PANCAKE SPECIAL $13.00
    • 3 pancakes, 3 bacon, 1 banana, kiwifruit, 1 ice cream & 420ml coca cola
  • Mango Pudding with Ice cream/Fresh cream $7.50
  • Abalone with Chinese Mushrooms (advance order)
  • Barbecued Pork Chow Mein $16.80
  • Chilli Bean Curd (hot plate) $19.80
  • BBQ pork chicken steak $14.80
  • vegetable chow Mern (no meat) $13.80
  • Crispy Fish in Soya Sauce
  • Sichuan chicken $19.80
  • - Regular $4.50
  • - +2 Large sides $35.90
  • Seriously Large Chips $9.50
  • - Regular $4.50
  • - Large $6.50
  • - Regular $4.50
  • Cheddar Cheese $1.50
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Beef $10.00
  • Steam Rice $3.00
  • Paua Fritter $2.20
  • Fish Burger $4.00
  • Fish Lemon Sauce $10.50
  • Roast Pork Bun each $3.00
  • Egg Burger $4.00
  • Chicken $10.00
  • Apple Turnover
  • All $14.60
  • Custard Slice $2.50
  • Filled Rolls $4.50
  • Both $15.90
  • Special $17.90
    • Gourmet / Posh Pies
  • DA Works $5.50
  • Chicken Cheese $ Bacon $5.50
  • 101. Seasonal Vega with Garlic $15.00
  • 72. Soft Egg with Beef $12.00
  • 78. Hot & Spicy Beef Soup $13.50
  • 33. Chinese name $7.50
  • 93. Satay Squid $12.50
  • 9. Roti Chann $8.50
  • 22. Roast Duck/BBQ Pork Noodle Soup $12.00
  • 80. Stir Fried Lamb with Spicy Sauce $13.50
  • SAMOSA $2.00
  • Aloo Paratha $0.00
  • Pakora $2.50
  • Mango Chicken $10.00
  • LAMB BIRYANI $10.00
  • BUTTER CHICKEN $10.00
  • Samosa $2.00
  • Butter Chicken $10.00
  • Large $6.00
  • Lamb $11.50/$13.50/$17.50
  • Southern fried chicken each $4.00
  • Yorkshire pudding $1.50
  • Beef $10.00/$12.00/$16.00
  • Roast rolls $12.00
    • with lamb
  • Pork $10.00/$12.00/$16.00
  • Roast rolls $10.50
  • Egg $2.00
  • Bacon/ham $3.10
  • -vegetarian $10.50
  • Hash browns $2.00
  • Eggs on toast w/ grilled tomatoes $6.50
  • Grilled tomatoes $2.00
  • Omelette w/ toast (extra fillings: $1.50 Each) $12.50
    • Choose 3 options: onion cheese tomatoes mushrooms ham
  • -ham $10.50
  • BBQ Pork Ribs Half rack $20 Full rack $30
    • Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
  • Mushroom and Bacon $15.00
    • cooked in a creamy sauce, served with a garden salad
  • 200gm $20.00
  • Crumbed Chicken $8.00
    • with BBQ sauce and Roasted garlic aioli
  • Chicken burger also includes pineapple and cheese
  • + garlic bread $17.00
  • 300gm $26.00
  • + cheese $8.00
  • Lamb Curry (Med) $16.00
    • Lamb pieces cooked in Malaysian curry spices, potatoes and gravy.
  • Raita $3.00
  • Large $12.00
  • *We have other Curry Dishes*
  • (We specialise in Authentic Malaysian Dishes)
  • Rojak $13.00
    • Egg noodles, cucumber, fritter, boiled egg, bean sprouts and served on peanut sauce
  • Large $11.00
  • Mamak Mee Goreng $13.00
    • Egg noodles stir-fried with fritter, potato, cabbage, egg and bean sprouts
Saigon Paris Bakery & Cafe

Saigon Paris Bakery & Cafe

location

Address

90 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045869148

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 9:30 PM, Wednesday: 6:00 AM – 9:30 PM, Thursday: 6:00 AM – 9:30 PM, Friday: 6:00 AM – 9:30 PM, Saturday: 6:00 AM – 9:30 PM, Sunday: 7:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted

Location
90 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand