Saigon Paris Bakery & Cafe in Lower Hutt Menu

BREAKFAST MENU BREAKFAST MENU
  • SP Stuffed Tomatoes $7.50
    • Stuffed Fried Tomatoes, homemade tomato sauce, 2 slices of toast or plain.
  • Bacon & Eggs on Toast $7.50
    • Eggs, bacons and 2 slices of toast
  • Big Breakfast $15.50
    • Eggs, bacons, hash brown & chips, roast tomato, mushroom, 2 slices of toast or plain.
  • SP Big Breakfast $16.00
    • Strip of marinated pork, eggs, sausage, hash brown and chips, roast tomato, pineapple, 2 slices of toast or plain.
  • Egg Benedict
  • 1. Muffin, Bacon, Poached Eggs and Hollandaise Sauce $14.00
  • 2. Muffin, Wilted Spinach, Poached Eggs and Hollandaise sauce $14.00
  • 3. Muffin, Wilted, Spinach, Smkoed Salmon, Poached Eggs & Hollandaise sauce $16.00
  • Bacon Banana Pancake $13.50
    • Pancakes topped with honey-cured bacons and fried banana, served with maple syrup on the side.
  • Fruit Pancakes $13.50
    • Berries, fruit & maple syrup on side, served with whipped cream and cinnamon.
  • Muesli with Fruit or Banana only $9.50
    • Fruit or Banana only, yogurt & milk.
  • SP Omelette of your choice $9.50
    • Ham, cheese, tomatoes, onion, mushroom, toast or plain.
  • Vegetarian Big Breakfast $15.50
    • Eggs, mushrooms, hash brown, chips, roast tomato, spinach and toast.
  • Steak and Eggs $18.50
    • Steak, eggs, mushrooms, roast tomato and chips.
  • Sauteed Diced Beef $18.50
    • Diced Beef, fried onion, capsicum and chips.
  • To Accompany Meal
  • Bacon, sausage, tomato or hash brown $2.00
  • 2 eggs or French toast $2.50
MENU MENU
  • Vietnamese Noodle Soup-Pho $15.00
    • slice of beef/chicken with rice noodle, spring onion, coriander, serve with salad on side and black/chili sauce
  • Hue Spicy Vietnamese Noodle Soup-bun bo Hue $15.00
    • Gravy Beef, Pork bologna on rice noodle with spring onion and onion. Serve with salad with satay sauce.
  • Crispy Vietnamese Pancake-Banh Xeo $15.00
    • The pancake made of rice flour with pork, bean sprouts, and shrimp inside. Serve with salad a sauce.
  • Summer Rolls-Goi cuon $12.00
    • Steamed rice vermicelli and filling with shrimp / chicken / vegie and salad. Serve with black sauce and crushed peanuts.
  • Beef Stir-fry on Rice Vermicelli-Bun Bo Xao $12.00
    • Beef stir-fry on rice with salad, bean sprouts. Serve with sauce and crushed peanuts.
  • BBQ Pork/Chicken on Rice Vermicelli "Bun Thit Nurong" $12.00
    • BBQ on Rice Vermicelli with salad, bean sprouts. Serve with sauce and crushed peanuts.
  • Pork BBQ with Rice-Com Thit Nurong $15.00
    • Pork Cutlet BBQ with Rice, Fried Egg, Slice of Cucumbers and Tomatoes. Serve with sauce and chili options.
  • Lagu Chicken on Rice or Roll-Lagu $12.00
    • Lagu Chicken With Rice Or Roll.
  • Salt and Pepper Shrimps-Tom Rim Muoi Tieu $12.00
    • Salt and pepper shrimps with rice and vegetables
  • Spring Rolls-Cha Gio $8.00
    • Vietnamese Spring Rolls with salad. Serve with sauce on side.
  • Stir-Beef - BO Xao $10.00
    • Stir-Beef Salad on side.
  • Deep Fried Chicken Bologna-Cha Ga $13.00
    • 6 slices of deep fried chicken bologna with salads and tomatoes on side
  • Honey Chicken - Ga Nurong Mat Ong $13.00
    • Chicken BBQ coated in honey and herbs, served with rice or chips
  • Extra($2.oo e.a):
  • Chips
  • Rice
  • Egg
  • Spring Roll
LIGHT MEAL LIGHT MEAL
  • Beer Battered Fish and Chips $14.00
    • Lightly Beer battered, local fish, garlic infused mayo and greens.
  • Gourmet Burger $14.00
    • Prime Beef with Lettuce, tomato, caramelised onion, cheese, aioli on fresh bun with chips.
  • Cajun Chicken Salads $14.00
    • Lightly Seasoned Cajun Chicken on mix leaf tomato, cucumber, red pepper and Spanish onion. Finished with croutons, avocado and aioli.
  • Hamburger or Chicken Burger $6.50
  • Steak Burger $7.50
  • Additional filling for burger $1.00ea
  • Fish/Chicken and Chips $5.50
  • Hot Chips:
  • Small $4.00
  • Medium $5.00
  • Large $6.00

Nearby Sample Menus

  • Chicken Dippers with Fries $7.50
  • Side Black Pudding $5.00
  • Bruschetta Plate $18.50
    • sliced tomato with basil oil and balsamic reduction
  • Toasted Bagel $16.50
    • with creamy scrambled eggs, chives and smoked salmon
  • Pancakes $7.50
    • with bacon, banana and maple syrup
  • Ginger Bread Men $3.50
  • Bacon and free range eggs $14.50
    • on toasted ciabatta bread
  • Eggs Florentine (Spinach) or Monty (smoked salmon) $16.50
    • poached eggs with hollandaise and hash brown on toasted Turkish bread
  • Meat pattie $2.50
  • Large Kiwi pock $24.90
    • 3 fish. 3 hotdogs, 3 sousoges. 3 large clips
  • vegetarian burger $3.90
  • Bacon & egg burger. $7.80
  • Kumara chips $4.50
  • Onion $0.50
  • Bacon $2.00
  • Chicken fillet $3.00
  • Squid Ring $1.00
  • Pineapple Fritter $2.00
  • Chinese Pork Bun $2.50
  • Ham Burger $3.50
  • fish $3.00
  • Bread Crumbed fish $3.40
  • Kumara Chips $4.50
  • Sausage $2.00
  • Fresh Bread Selection $10.00
    • Served with extra virgin olive oil and hummus & basil pesto (GF*)
  • Homemade Salmon Fish Cake $17.00
    • Topped with sauteed spinach, beetroot and smoked salmon, finished with soft poached egg and hollandaise sauce
  • Gluten Free Bread or 5 Grain Toast or White Toast $2.00 each serving
  • Banana Split Spiders $5.50
  • Bacon and Egg on Toast $8.00
  • Mushrooms, avocado, spinach, hash brown, baked bean, roasted tomato $3.00 each serving
  • Adzuki Dessert of the Day $12.00
  • Bowl of Seasonal Fresh Fruit $6.00
  • Stir-fried Mixed vegetables (no meat) $13.80
  • Prawns $25.00
  • BBQ pork chicken steak $14.80
  • Mango Pudding with Ice cream/Fresh cream $7.50
  • Chicken in black bean sauce $19.80
  • Sichuan Ma PoTofu $18.50
  • Combination Fried Rice $17.80
  • Steamed Fish in Soya Sauce
  • -prawns $15.90
  • Beef Curry $14,5
  • Beef Scotch Fillet & prawn $21,9
    • with yum yum sauce
  • ·Noodles
  • Beef Yaki Udon $14,5
  • Tempura tofu $9,9
  • Takoyaki $8,9
  • Teriyaki Beef $14,5
  • Spring Roll $2.20
  • Lamb Chops $14.50
    • with chips & 2 eggs
  • Dinner Box, 3 pieces & chips $9.00
  • Snack box, 1 piece & chips $5.50
  • wedges, Bacon & Cheese $9.00
  • Meat $2.00
  • Curry Roll $2.20
  • Rump Steak $14.50
    • with chips & 2 eggs
  • 69. Shrimp Fried Rice $18.00
  • 57. Salted Fish & Tofu $13.50
  • 92. Stir Fried Pork & Chinese Black Mushroom $13.50
  • 86. Seasonal Vega & Chinese Sausage $15.00
  • 55. Hot Spicy Seafood $15.50
  • 2. Spring roll $6.00
  • 103. Plumb Duck $13.50
  • 75. Ma Po Tofu $12.50
  • SMALL BREAD BUN $0.60
  • BEEF DIM SIM $3.00
  • 2 THIGHS, 1 CUP OF CHIPS 600ML DRINK $12.50
  • 1 THIGH, 1 CUP OF CHIPS, 1 CAN COKE $7.50
  • HASH BROWN $1.00
  • CHIPS LARGE $5.00
  • 2 DRUMS, 1 CUP OF CHIPS $6.00
  • SAUSAGES $1.20
  • Pork $7.00/$7.50
  • Chicken $7.00/$7.50
  • Roast rolls $10.50
  • Pork $10.00/$12.00/$16.00
  • Bread slices & butter $1.00
    • 2 pieces
  • Chicken $10.00/$12.00/$16.00
  • Apple crumble $4.50
  • Lamb $8.30/$8.80
  • Soup $9.00
    • chef’s choice of fresh homemade soup, served with garlic bread
  • Omelette $14.50
    • 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
  • Tiger wedges $14.50
    • Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
  • Tiger Platter - to share $27.00
    • The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
  • Fish Burger $14.00
    • Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
  • Beef Burger $14.00
    • Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries. >>
  • Beef $14.00
    • Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries.
  • Thai Style Beef or Chicken Salad $15.00
    • Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.
  • Baked potato
    • oven baked potato filled with sour cream and topped with a filling of Mexican mince & cheese
  • Pork Schnitzel $18.90
    • served with hand cut seasonal vegetables and mushroom sauce
  • Beer battered fish $20.00
    • served with hand cut fries, tartare sauce & fresh salad
  • Margherita $12.00/$18.50
    • fresh sliced tomatoes, basil pesto, tomato sauce, cheese
  • Sirloin steak $20.00
    • Sirloin steak served with hand cut seasonal vegetables and mushroom sauce
  • Creamy Mushrooms $14.00
    • Creamy Portobello mushrooms served on toasted focaccia bread
  • Prawn & Bacon $12.00/$18.50
    • Prawns, bacon, feta, garlic, tomato sauce, cheese
  • Seasoned Wedges $9.50
    • With sour cream & sweet chilli sauce
  • Hot chips $3.90
  • Falafel roll $9.90
  • Falafel $1.50
  • Garden salad $0.50
  • Lamb $11.90
  • Salad roll $8.90
  • Kebab with chips & small drink add $3.90
  • Chicken $11.90
  • Caesar Salad $18
    • Served with grilled chicken, salad, boiled egg and Caesar dressing
  • Ham Cheese Omelette $12
  • Eggs Florentine $15
    • Poached Eggs with spinach & hollandaise served on CJ's Cornbread
  • Pancake Stack $15
    • With Bacon, Banana, Maple syrup, blueberry & whipped Cream
  • French Toast $18
    • Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
  • Classic Chicken Toast $18
    • Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
  • Chicken Nuggets $12
    • Served with Fries
  • 100gm Sirloin Steak $13
  • Lamb korma H$9/F$13.5
    • Korma is a dish originating in south asia consisting of meat or vegetables braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze
  • Lahori fish-deep fried $13.00
    • Lahori fish is known for its spicy distinct taste in pakistan, it is light, crispy and crunchy from the outside while moist, tender, aromatic, and jam-packed with flavors from the inside
  • Garlic naan $4.50
    • Wholemeal bread stuffed with garlic
  • Aloo palak H$9/F$13.5
    • Diced potato cooked in spinach, onion and tomato gravy
  • Mango chicken H$9/F$13.5
    • Chicken tikka cooked in delicious mango flavored creamy and lightly spices sauce
  • Vegetarian platter for two $12.50
    • Vegetable samosa, onion bhaji and vege pakora served piping hot on a sizzler
  • Aloo paratha $4.50
    • Soft bread stuffed with mashed potato and mild spices
  • -Half $11.90
Saigon Paris Bakery & Cafe

Saigon Paris Bakery & Cafe

location

Address

90 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045869148

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 9:30 PM, Wednesday: 6:00 AM – 9:30 PM, Thursday: 6:00 AM – 9:30 PM, Friday: 6:00 AM – 9:30 PM, Saturday: 6:00 AM – 9:30 PM, Sunday: 7:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted

Location
90 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand