Saigon Paris Bakery & Cafe in Lower Hutt Menu

BREAKFAST MENU BREAKFAST MENU
  • SP Stuffed Tomatoes $7.50
    • Stuffed Fried Tomatoes, homemade tomato sauce, 2 slices of toast or plain.
  • Bacon & Eggs on Toast $7.50
    • Eggs, bacons and 2 slices of toast
  • Big Breakfast $15.50
    • Eggs, bacons, hash brown & chips, roast tomato, mushroom, 2 slices of toast or plain.
  • SP Big Breakfast $16.00
    • Strip of marinated pork, eggs, sausage, hash brown and chips, roast tomato, pineapple, 2 slices of toast or plain.
  • Egg Benedict
  • 1. Muffin, Bacon, Poached Eggs and Hollandaise Sauce $14.00
  • 2. Muffin, Wilted Spinach, Poached Eggs and Hollandaise sauce $14.00
  • 3. Muffin, Wilted, Spinach, Smkoed Salmon, Poached Eggs & Hollandaise sauce $16.00
  • Bacon Banana Pancake $13.50
    • Pancakes topped with honey-cured bacons and fried banana, served with maple syrup on the side.
  • Fruit Pancakes $13.50
    • Berries, fruit & maple syrup on side, served with whipped cream and cinnamon.
  • Muesli with Fruit or Banana only $9.50
    • Fruit or Banana only, yogurt & milk.
  • SP Omelette of your choice $9.50
    • Ham, cheese, tomatoes, onion, mushroom, toast or plain.
  • Vegetarian Big Breakfast $15.50
    • Eggs, mushrooms, hash brown, chips, roast tomato, spinach and toast.
  • Steak and Eggs $18.50
    • Steak, eggs, mushrooms, roast tomato and chips.
  • Sauteed Diced Beef $18.50
    • Diced Beef, fried onion, capsicum and chips.
  • To Accompany Meal
  • Bacon, sausage, tomato or hash brown $2.00
  • 2 eggs or French toast $2.50
MENU MENU
  • Vietnamese Noodle Soup-Pho $15.00
    • slice of beef/chicken with rice noodle, spring onion, coriander, serve with salad on side and black/chili sauce
  • Hue Spicy Vietnamese Noodle Soup-bun bo Hue $15.00
    • Gravy Beef, Pork bologna on rice noodle with spring onion and onion. Serve with salad with satay sauce.
  • Crispy Vietnamese Pancake-Banh Xeo $15.00
    • The pancake made of rice flour with pork, bean sprouts, and shrimp inside. Serve with salad a sauce.
  • Summer Rolls-Goi cuon $12.00
    • Steamed rice vermicelli and filling with shrimp / chicken / vegie and salad. Serve with black sauce and crushed peanuts.
  • Beef Stir-fry on Rice Vermicelli-Bun Bo Xao $12.00
    • Beef stir-fry on rice with salad, bean sprouts. Serve with sauce and crushed peanuts.
  • BBQ Pork/Chicken on Rice Vermicelli "Bun Thit Nurong" $12.00
    • BBQ on Rice Vermicelli with salad, bean sprouts. Serve with sauce and crushed peanuts.
  • Pork BBQ with Rice-Com Thit Nurong $15.00
    • Pork Cutlet BBQ with Rice, Fried Egg, Slice of Cucumbers and Tomatoes. Serve with sauce and chili options.
  • Lagu Chicken on Rice or Roll-Lagu $12.00
    • Lagu Chicken With Rice Or Roll.
  • Salt and Pepper Shrimps-Tom Rim Muoi Tieu $12.00
    • Salt and pepper shrimps with rice and vegetables
  • Spring Rolls-Cha Gio $8.00
    • Vietnamese Spring Rolls with salad. Serve with sauce on side.
  • Stir-Beef - BO Xao $10.00
    • Stir-Beef Salad on side.
  • Deep Fried Chicken Bologna-Cha Ga $13.00
    • 6 slices of deep fried chicken bologna with salads and tomatoes on side
  • Honey Chicken - Ga Nurong Mat Ong $13.00
    • Chicken BBQ coated in honey and herbs, served with rice or chips
  • Extra($2.oo e.a):
  • Chips
  • Rice
  • Egg
  • Spring Roll
LIGHT MEAL LIGHT MEAL
  • Beer Battered Fish and Chips $14.00
    • Lightly Beer battered, local fish, garlic infused mayo and greens.
  • Gourmet Burger $14.00
    • Prime Beef with Lettuce, tomato, caramelised onion, cheese, aioli on fresh bun with chips.
  • Cajun Chicken Salads $14.00
    • Lightly Seasoned Cajun Chicken on mix leaf tomato, cucumber, red pepper and Spanish onion. Finished with croutons, avocado and aioli.
  • Hamburger or Chicken Burger $6.50
  • Steak Burger $7.50
  • Additional filling for burger $1.00ea
  • Fish/Chicken and Chips $5.50
  • Hot Chips:
  • Small $4.00
  • Medium $5.00
  • Large $6.00

Nearby Sample Menus

  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Hash bites $3.50
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Chocolate mousse $3.50
  • Chicken Roulade $24.90
    • Wrapped in bacon w/ cream cheese, sundried tomato, toasted pine nuts & roasted kumara on Asian salad
  • Cobb Loaf $11.90
    • Chef’s selection of dips
  • The Forest $19.90
    • Wild mushrooms, Swiss cheese, caramelised onion, lettuce, roasted capsicum, tomato chutney & truffle mayonnaise
  • Whittaker's Chocolate Mousse $9.90
    • Smashed hokey pokey
  • Tempura Battered Onion Rings $4.00
    • Hickory BBQ sauce
  • Fiery Cajun $21.90
    • Cajun spiced chicken, mozzarella, chillies & fresh oregano
  • 5 Spice Pork Belly $24.90
    • Creamy horseradish mash, ratatouille, apple chutney & caramelised chilli jus
  • The Squealer $20.90
    • Louisiana style pulled pork, streaky bacon, house-made slaw, onion strings & BBQ sauce
  • CHOLE BHATURE $10.00
  • CHICKEN KADAI $15.50
    • Tandoori boneless chicken cooked with onions, tomatoes, capsicum and brown gravy with fresh coriander.
  • CHICKEN MANCHURIAN (DRY/SAUCE) $14.00
    • Boneless chicken deep fried in oil and sautéed with ginger, garlic, vinegar, red chili sauce and finished with spring onions
  • PANEER TIKKA $10.00
    • Soft, juicy chunks of Cottage cheese marinated in Tandoori masala and then grilled with vegetables -- 6 pieces.
  • CHICKEN BIRYANI $15.00
    • Basmati rice cooked with boneless chicken, flavored with Indian spices with mint and yogurt, served with Raita and special gravy
  • PANEER PAKORAS $10.00
    • Homemade Indian cottage cheese dipped in spiced chick pea batter and deep fried- 6 pieces.
  • RESHMI KEBAB $12.00
    • Chicken mince is marinated in cheese, egg and spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
  • VEGETABLE PULAO $5.00
    • Basmati rice cooked with mixed vegetables, fried onions, served with fresh coriander
  • Beef & Viscera $7.50
    • with spicy and chilli
  • Orange fresh mushrooms $18.00
  • Spicy and chilli beef $7.50
  • Stir-fried Vegetables 12.00
  • Crispy chicken wings(4 pcs) $6.00
  • Twice cooked prawns $28.00
  • Deep fried crispy prawns(12pcs) $18.00
  • Two Courses $58.00
  • 22. Stir fried prawns $13.50
    • with shell or no shell with tamarind on rice
  • 20. Beef or chicken satay $13.50
    • beef or chicken stir fried with chilli, lemongrass, onion and peanut served with rice
  • 9. Special noodle soup $13.50
    • rare & well done beef & beef balls & veg balls
  • 19. Combination stir-fried rice $13.00
  • 7. Rice noodle soup $12.50
    • with a choice of: rare or well done beef or chicken. Served with a side of salad on the side.
  • 12. Prawn Stir-fried with Veg on rice $12.50
  • 29. Rice $3.00
  • 23. Prawn curry on rice or roti $14.00
  • Soft Shell Tacos $16.50
    • chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
  • Smashed Avocado $16.50
    • with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
  • Smashed Avocado $5
  • Garlic Mushrooms $4
  • Roasted Tomatoes $4
  • Aoraki Smoked Salmon $6
  • Grilled Halloumi $4
  • House Smoked Fish Kedgeree $18.00
    • wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
  • Combination $9.80
  • Thai Style Chicken $12.50
  • Hot & Spicy King Prawns (12) $17
  • BBQ Pork $9.50
  • Wonton BBQ Pork Noodles $10
  • King Prawns $15
  • Roti Canai (Curry Chicken with two pieces of Roti), chicken, potatoes, curry leaves, curry, mixture of herbs $9.80
  • Fish in Sweet & Sour Sauce $16
  • Dinner deal #1 $16.00
    • 3 Fish, 1 Hotdog, 1 crabstick, 1 meat pattie, 2 scoops of chips
  • Family feed #2 $24.00
    • 5 fish, 2 hotdog, 1 sausage, 1 crabstick, 5 potato fritters, 2 scoop of chips
  • Scoop of chips $2.70
  • Family feast #2 $32.00
    • 6 fish, 2 hotdogs, 1 spring roll, 1 steak roll, 1 curry roll, 6 mussels, $3.00 chips
  • Crumbed pacific oysters
  • Doughnuts $1.50
  • Cinnamon donut $1.50
  • Pineapple fritters
  • Kumara Chips (scoop) $5.00
  • Family Pack 1 $33.90
    • (8 battered fish, 3 scoops chips, large coleslaw)
  • Squid Ring (homemade) $1.00
  • Fish Cake (homemade) $3.00
  • Fillet (battered, crumbed) $7.90
  • Meat Patty (homemade) $3.90
  • Paua Fritter (homemade) $5.90
  • Family Pack 2 $22.90
    • (5 battered fish, 2 scoops chips, large coleslaw)
  • Fish dinner $16.90
    • battered fried fish served with chips and salad with dressing
  • Pasta $15.90
    • with prawn and mushrooms
  • Homemade soup $9.90
    • roasted pumpkin or vegetables served with toast
  • Basket of chips $4.90
    • served with tomato sauce, extra $2.00 for aioli
  • Waffles $13.90
    • served with bacon & grilled banana or blueberries & cream and maple syrup
  • Plain Wedges $7.90
    • served with sour cream, extra $2.00 for sweet chilli sauce
  • Egg Benedict $13.90
    • served with bacon or ham, finished with hollandaise sauce
  • Deluxe Benedict
    • with salmon or prawn egg benedict $16.90
  • Beef ramen $14.00
    • japanese rah-men noodles with beef in soup
  • Shake $26.00
    • salmon fillet
  • Assorted sashimi $18.00
    • two types of sliced raw fish
  • Harumaki $7.00
    • spring rolls japanese style-pork mince and vegetables or vegetables
  • Hotatekai $28.00
    • scallops
  • Gyoza $10.00
    • japanese dumpling
  • Tako Yaki $6.00
    • japanese style octopus pancake
  • Assorted tempura $18.00
    • mixed vegetables and prawns in light batter, deep fried
  • Potato Fritter $0.80
  • Fish $4.00
  • Hot Dog $2.20
  • Beef $11.50/13.50/16.50
  • Paua Fritter $2.30
  • Crumbed Chicken Satay (skewered) $2.80
  • Eggs on Toast $7.50
    • choice of poached/scrambled or fried egg with tea, coffee or can of drink
  • Oyster $2.70
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • vegetarian $15.50
  • Toast & Bagel Selection
  • smoked salmon $18.50
  • Crumbed Fish ($POA - Refer to Black Board)
    • Coated in panko crumb and cracked pepper, deep fried and served on a winter ratatouille with potato croquettes and Moroccan preserved lemons.
  • 2 Shanks $29.50
  • Savoury
    • Potato croquettes, mini com fritters, Angel Bay meat balls and sauce, assorted pastries, mini nachos and spicy wedges, with dipping sauces and sour cream.
  • Full $70.00
  • 1/2 $30.00
  • Seafood Selection $12.50
    • Crumbed mussels, scallops and prawn cutlets, served with beer battered fries and crab stick. With lemon wedges, tartare sauce and sweet chilli.
  • Salt & peppered squid with aioli and capers
  • Roasted Vegetable Salad $18.50
    • Seasonal root and tuber vegetables, roasted with fresh herbs and maple syrup. Served on a garden salad and topped with roasted pine nuts and crumbled Kapiti feta cheese.
Saigon Paris Bakery & Cafe

Saigon Paris Bakery & Cafe

location

Address

90 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045869148

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 9:30 PM, Wednesday: 6:00 AM – 9:30 PM, Thursday: 6:00 AM – 9:30 PM, Friday: 6:00 AM – 9:30 PM, Saturday: 6:00 AM – 9:30 PM, Sunday: 7:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted

Location
90 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand