Sal Rose in Auckland Menu

Sal Rose in Auckland has no menu available, but can choose from many other options such as Steak, Oyster Sauce & Veggies or Steak & Mushroom Burger from Good Food Takeaway. Saigon Vietnamese Restaurant offers many options including Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken) and Pho. New Ruby Restaurant includes a wide range like Chicken / Pork / Steak or Chow Mein with Noodles / Chop Suey no Noodles. Brushed Garlic Pizza Bread and Curly Fries from . Rickshaw Eddys Bar offers Star Hotel and Fish Cake.

Nearby Sample Menus

Bolliwood indian restuarant in Orewa (sample menu)
  • CHICKEN TIKKA MASALA 18.90
    • (Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.)
  • CHICKEN PUNJABI 18.50
    • (chef special authentic Indian style chicken curry)
  • KING PRAWN MALABARI 22.90
    • (Prawn cooked with onion, capsicum, coconut & spices)
  • ALOO MATTAR 15.50
    • (Potato and fresh garden peas cooked with onion base and Indian spices)
  • PANEER TIKKA MASALA 17.50
    • (Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion & spices)
  • BUTTER NAAN / INDIAN ROTI 3.90
  • BOLLIWOOD SPECIAL CURRY 10.00
    • (Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices)
  • CHICKEN KOLHAPURI 18.50
    • Roasted Chicken cooked with coconut & Indian herbs. A hot curry from Kolhapur
Marina Thai Restaurant (sample menu)
  • Steamed Vegetables $5.50
  • Duck Pad Char $22.00
    • Stir fried slices of roast duck with Fresh chilli, garlic, ginger, basil and Thai herbs
  • Tofu Prig Tai Dum $18.50
    • Sizzling stir fried tofu with Garlic and Black pepper sauce
  • Panang Goong $24.00
    • King prawns with Peanut paste and Thai Panang curry sauce with steamed vegetables
  • Spring Rolls Jae (4 Pieces) $8.00
    • Vermicelli and vegetables wrapped in pastry
  • Grilled Chicken with Tom Kha Sauce $20.50
    • Grilled marinated Chicken Thigh topped with mushroom, tom kha sauce and steamed vegetables
  • Goong Pra Ram Rong Song $24.00
    • Stir fried king prawns with Peanut sauce and vegetables
  • Vegetables with peanut sauce $18.50
    • Stir fried vegetables and tofu with peanut sauce
The Village Fisheries (sample menu)
  • SCALLOP $2.00
  • TARAKIHI BURGER $6.50
  • CRAB STICK $1.00
  • KUMARA CHIPS $5.00
  • OYSTER $2.00
  • $1.50 chips
  • $1.20 drink
  • FISH OF THE DAY $2.50
Ortolana (sample menu)
  • Green beans, lemon, chervil $8
  • -Sweet corn, zucchini, mint, monte vecchio $16.00
  • Market fish, garden harvest $29
  • Organic chicken cotoletta, lemon, rocket, celery $28.00
  • Gypsy salad, goddess dressing $8
  • Pappardelle, heirloom tomato, olive, anchovy, caper $28.00
  • - tomato, basil, mozzarella
  • New season potatoes, herb butter $8.00
Ugly Dumpling (sample menu)
  • Freshly cooked dumplings (10 for) $10.90
  • Dipping Sauce
    • Soy / Vinegar / Chilli
  • Ugly Noodle $12.90 ea
    • Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle
  • Pan fried dumplings $1.10 ea
  • Dim Sum (4 for) $6.95
    • Shu Mai
  • Bao
  • Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
    • Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
  • Dessert $2.00 ea
    • Frozen mango (real fruit / no dairy / no cholesterol)
Tokyo Club (sample menu)
  • Salmon Sashimi (3pc)
  • ‘The Grill’ Bento Box (A selection of mainly grilled meats & other specialties) $25
  • Caramelised Honey & Soy Kumara Chunks Daigaku Imo $8
  • Tokyo Club Large Plate (25pc) $34
    • Fresh yellow fin tuna, akaroa salmon, snapper or kingfish, scallops & prawns
  • Tokyo Club Small Plates (10pc) $15
    • Fresh yellow fin tuna or Akaroa salmon or mixed
  • Miso Soup
  • Grilled Eggplant Miso-yaki sweet miso coating $14
  • Sushi Rolls $15
Fort Street Union (sample menu)
  • Pasta of the day P.O.A
    • Ask our friendly team what fresh offering the kitchen has dressed up today. Served with toasted clabatta bread
  • Vegetarian risotto $22
    • A delicious blend of local market pumpkin, spinach & crumbled goats feta make up this super tasty risotto
  • Asian duck spring rolls with a thai sweet chilli sauce $12
  • Garden salad with balsamic and extra virgin olive oil $9
  • Tandoori chicken (Small / Medium / Large) $14 / $24 / $34
    • Chicken marinated in tandoori paste for over 24 hours is combined with chilli, capsicum and red onion . We finish it all off with cheese , coriander and a mint infused acidophilus yogurt ( to help cool the heat)
  • The union (meat lovers) (Small / Medium / Large) $15 / $25 / $36
    • Mild salami, spicy pepperoni and chorizo, crushed italian meatballs and grilled chicken is lovingly combined with a tangy BBQ sauce
  • Catch of the day P.O.A
    • Served on a roasted capsicum, lemon and chive crushed potato stack and accompained with a tasty sauce to match . Ask our friendly team which freshly caught fish is on offer today
  • Caesar salad with manuka smoked chicken, garlic crostini, cos lettuce, parmesanand a poached egg. Dressed with anchovy mayonnaise $14
Rothko at Sculptureum (sample menu)
  • Slow roasted lamb shoulder, labneh, date (to share) $62.00
  • Ora king salmon tartare, buttermilk, herb, toast $15.00
  • Cauliflower, vadouvan, radish, herbs $10/18
  • Rolled pork belly, spiced carrot, new season apple, chestnut, sage (to share) $49.00
  • Crispy beef short-rib, miso custard, pickled radish $15.00
  • Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
  • NZ cheeses, house made crackers, preserves $12/$20/$28
  • Mandarin, yoghurt, sourdough, honey, rosemary $15.00
Kobe Sizzlers (sample menu)
  • Sizzling brownie $9.90
    • Chocolate brownie on a sizzling a plate with a french vanilla (kapiti) ice cream and chocolate sauce
  • Vegetarian burger * $7.90
    • Vegetarian patty with lettuce, brie cheese, tomato, relish, aioli
  • Sizzling chicken with garlic sauce $19.90
    • Served with vegetables and a choice of potato mash or chips
  • Lamb sheekh $20.90
    • Marinated mince served with vegetables and chips with garlic sauce
  • Omlette (kobe style) $7.90
    • Eggs mixed with garam masala, green chilli, tomatoes and onion
  • Smoked salmon $9.90
    • Smoked salmon, fried noodles, capers, cottage cheese, roasted cashew and orange dressing
  • Steak satelite $22.90
    • Served with vegetables, mushroom, fresh cream and a slice of cheese and a choice of chips or potato mash
  • Grilled chicken burger $9.90
    • Chicken breast, brie cheese, tomato, lettuce and aioli
Avondale Home Bakery (sample menu)
  • Steak n Mushroom $3.20
  • Smoke Fish Pie $3.20
  • 5 - Curry Roll $2.00
  • Sausage Roll $1.20
  • 4 - Spring Roll $2.00
  • 10 - Potato Wedges w/ Sour Cream $2.50
  • Small Mince Pie $1.00
  • Chicken Dim Sim $2.00
Jambalaya Southern kitchen (sample menu)
  • SLOW’N’LOW BBQ PULLED PORK
    • SEASONED WITH LOVE, SMOKED SLOW’N’LOW & TOSSED IN SWEET CHIPOTLE BBQ SAUCE
  • FRESHLY COOKED TORTILLA CHIPS $8.00
    • WITH TEX MEX SALSA
  • SEAFOOD GUMBO $24.00
    • AN AUTHENTIC CAJUN SEAFOOD STEW. MADE WITH A TRADITIONAL SLOW COOKED ROUX AND HOMEMADE STOCK WITH OKRA, CELERY, ONIONS, CAPSICUM, SCALLOPS AND SHRIMPS OVER RICE. SERVED WITH OUR HOMEMADE CORNBREAD FOR DUNKIN!
  • NEW ORLEANS SHRIMP & SCALLOPS $27.50
    • JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
  • RIB TASTER $16.00
    • SMALL STACK OF OUR FAMOUS SLOW’N’LOW SPARE RIBS COVERED IN SWEET CHIPOTLE BBQ.
  • JAMBALAYA SMALL $17.50 REG $26.00
    • CAJUN SPICED STEW, MADE WITH LOVE! SLOWLY SIMMERED CHICKEN STOCK WITH CHORIZO SAUSAGE, SHREDDED CHICKEN, TOMATO, CELERY, ONION, OKRA, & CAPSICUM SERVED ON A BED OF RICE.
  • FRESHLY COOKED TORTILLA CHIPS $11.00
    • WITH JALAPENO CHEESE DIP
  • BUFFALO WINGS $12.00 / $20.00
    • OUR FAMOUS CHICKEN WINGS SEASONED WITH OUR SPICY DRY RUB, FRIED, THEN TOSSED WITH OUR HOMEMADE HOT SAUCE. SERVED WITH RANCH(SIX OR TWELVE)
J's Lunch Bar (sample menu)
  • VEGETARIAN $3.00
  • BACON & EGG $3.00
  • CHICKEN & LETTUCE $3.30
  • CHICKEN $3.30
  • CHICKEN AVOCADO VOGEL $3.80
  • EGG & SPRING ONION $3.00
  • HAM & MUSTARD $3.00
  • CHICKEN & AVOCADO $3.30
Ceremony (sample menu)
  • Heirloom Tomatoes
    • with basil, dukkah, poached egg
  • Special (Changes Fortnightly) $14
  • Smoked Bacon With Oven Easy, Cheddar Caramelised Onion, Roket, Chipotle Ketchup
  • Portobello Mushroom, Vege Patty, Over Easy Egg, Baby Spinach $12
  • Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
  • Multi-Grain Bowl
    • with mixed seeds, nuts & grains, goji greek yoghurt, vanilla almond chia, fresh fruit
  • Extras
  • Seasonal Jam $8
    • with ricotta
Radiant Cafe (sample menu)
  • Radiant Tower $13.90
  • Bakmie Goreng $13.90
  • Pork Belly on Rice $13.90
  • Kumara Chips $8.00
  • Ham/Bacon or Chicken $7.00
  • Bagel Breakfast $10.90
  • Fish & Chips $10.90
  • Sausages & Eggs on Toast $11.90
Tyranno Saurus (sample menu)
  • Side chip & wedge: Small $3.00 Large $5.50
  • Size up coffee with just added $0.50
  • Tyranno Burger $9.00
    • Home made beef pattie with mesclun, tomato, cheese and onion jam
  • Vietnam Buffalo Wings
    • served with Vietnam style chilly sauce
  • 2. small breakfast with regular coffee from $11.00
  • All burgers served on garlic butter toasted artisan bun + $1 Chips
  • Tyranno burger $9.00
  • Tyranno burger special!
Sal Rose

Sal Rose

location

Address

1A Alberton Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098455331

email

Email

None

clock

Opened hours

Monday: 3:00 – 10:00 PM, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 10:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 3:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1A Alberton Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand
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