Sal Rose in Auckland Menu

Sal Rose in Auckland has no menu available, but can choose from many other options such as Steak, Oyster Sauce & Veggies or Steak & Mushroom Burger from Good Food Takeaway. Saigon Vietnamese Restaurant offers many options including Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken) and Pho. New Ruby Restaurant includes a wide range like Chicken / Pork / Steak or Chow Mein with Noodles / Chop Suey no Noodles. Brushed Garlic Pizza Bread and Curly Fries from . Rickshaw Eddys Bar offers Star Hotel and Fish Cake.

Nearby Sample Menus

The Blue Breeze Inn (sample menu)
  • SICHUAN AND CHILLI PEANUTS $3.00
  • STIR-FRIED CUMIN LAMB $28.00
    • w/ coriander and chilli
  • STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
  • BANG BANG CHILLI CHICKEN $18.00
    • w/ black vinegar, sesame and peanut
  • STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
  • WOK-FRIED BLACK TIGER PRAWNS $28.00
    • w/ chilli, coriander and spring onion
  • CURED SALMON AND RAW VEGETABLE SALAD $28.0
    • w/ crispy wonton pieces and sesame dressing
  • BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
Galbraith's Alehouse (sample menu)
  • Chicken Pie $21.90
    • charred sweet corn, smoked bacon lardons, sauteed onions, puff pastry top
  • Market Fish $29.90
    • Baked catch of the day,tomato puree, roasted ratatouille, broad bean puree, nori & almond crust
  • Baby Beetroot and Feta Salad $18.90
    • Caramelised onions, Lebanese cous cous, tzatziki yoghurt dressing
  • Venison Tenderloin $34.90
    • white bean puree, morello cherry sauce, beetroot two ways, blanched garden baby vegetables
  • Ice Cream Sundae $11.90
    • pistachio praline, fresh fruit, berry coulis, chocolate sauce, wafer dust
  • House-Made Pork Sausages $19.90
    • Creamy mash, onion gravy, green peas
  • Scotch Egg $10.90
    • House made pork sausage meat, free range egg, piccalilli
  • Soup $9.90
    • Changes often. Just ask and we will let you know
Khanz (sample menu)
  • Marinated Charcoal Seekh / Sheesh Kebab $19.90
    • Aromatic minced meat served with flavoured rice, salad and traditional sauces
  • Goat Nihari $19.90
    • Stew consisting of slow-cooked meat along with bone marrow garnished to taste served with bread
  • Whole Grilled Fish $22.90
    • Grilled fish served with flavoured rice, salad and traditional sauces
  • Plain Bread $2.90
  • Potato Wedges served with tomato sauce $5.90
  • French Fries served with tomato sauce $5.50
  • Falafel Plate served with bread (V) $12.90
  • KHANZ Charcoal King Platter $85.90
    • Variety of charcoal chicken, lamb cutlets, Sheesh, Tandoori chicken and lamb shanks served with flavoured rice and sauces SERVES 5
Rosebank Coffee & Kitchen (sample menu)
  • Banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Raw vegan chocolate orange slice $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Eggs any style on sourdough, add bacon $8.00/$12.00
  • Eggs any style on toasted sourdough, add bacon $11.00/$17.00
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • Omelette $19.50
    • w/ jamon iberico, goats feta, confit mushrooms & cebolla
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
LJS (sample menu)
  • KUMARA CHIPS $4.90/$6.90
  • MINI HOT DOGS $7.90
    • 3 mini hot dogs, small chips and any kids drink
  • 2 freshly battered hoki fillets, regular chips and a 420ml drink $10.90
  • 6 X HOKI $12.90
  • SEAFOOD BASKET FOR ONE $11.90
    • hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
  • ONION RING REGULAR $4.90
  • 15 X HOKI $26.90
  • SALT & PEPPER SQUID $11.90
    • hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
The Albany (sample menu)
  • Ginger Beer, Lemon Crush, Green Apple, Feijoa & Pear $5.00
  • Mac’s Non-Alcoholics $5.00
  • Sticky Date Pudding $10.00
    • An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
  • Cookies and Cream Cheesecake $10.00
    • A creamy cheesecake full of chunky chocolate cookies and deposited on a chocolate crumb base. Served with Kapiti chocolate ice cream
  • Cappuccino Small $4.00 Large $5.50
  • Chicken Parcel $25.00
    • Chicken, bacon, mushroom, caramelised apple and capsicum wrapped in filo pastry and topped with creamy garlic sauce, served with a mixed salad
  • Cheese Board N/A
    • An Assortment of Chesses served with Fresh and Dried Fruit, Nuts And Crackers
  • Duck Liver Pâté $12.50
    • Served with toasted crostini and garnished with orange and caper berries
Heights Bakery & Coffee Lounge (sample menu)
  • Eggs on Toast (poached, scrambled or fried) $5.50
  • C. PANFRIED PRAWN SALAD $15.00
  • Cafe Lounge Special $14.90
    • Bacon, sausage, eggs, mushrooms, tomatoes, hashbrowns, toast
  • Bacon & Eggs on Toast $9.00
  • French Toast $12.90
    • with grilled banana, bacon & maple syrup
  • a. with smoked salmon & cream cheese $9.50
  • b. with bacon, avocado & cream cheese $9.00
  • G. 1. CHICKEN BLAT $9.50
Tandoori Hutt (sample menu)
  • Papad $2.00
  • Beef Madras $12.00
    • Diced beef cooked in onion, tomatoes, spices and coconut
  • Chicken Tikka Masala $12.00
    • Chicken cooked in onion and tomato gravy with onion and capsicum
  • Malai Tikka $9.00/$18.00
    • Chicken marinated in cashew, yogurt cream and spices and cooked in tandoor
  • Onion Bhaji $5.00
    • Sliced onion mixed in chickpeas flour, spices and deep fried
  • Pratha $2.50
  • Mixed Pickles $2.00
  • Mattar Paneer $10.00
    • Cottage cheese and green peas cooked in onion based gravy, finished with cream and herbs
Viet Malay (sample menu)
  • 28. Crispy Fried Chicken with Rice $11.90
  • 6. Deep Fried Squid (15 per serve) $9.90
  • 16. Mee Goreng $11.90
  • 23. Black Pepper Fried Rice/Noodles $11.90
  • 33. Vietnamese Salad $8.90
    • (with chicken or pork)
  • 14. Stir Fried Kway Teow $11.90
  • 26. Assam Fish with Rice $15.50
  • 12. Chicken Fillet on Rice $11.90
Popa's Pretzel (sample menu)
  • Chicken Pre Pie $7.50
  • Apple & Cinnamon $4.99
  • House Manakish $8.50
    • Zaafar, Olives, Mushrooms, Jalapenos, Cr.Cheese.
  • Lahme Ajeen N/A
    • Labanese Mince Meat With Pomegranate & Herbs. Add Cheese
  • Chicken $8.99
  • Salty Caramel $4.99
  • Zaafar Manakish $4.50
  • Grilled Halloumi N/A
    • Mushrooms, Carrots, Cucumber And Salads
Gangnam Sushi Bar (sample menu)
  • Gangnam A $12.00
    • Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
  • Tuna roll $14.00
    • Tuna, cucumber, chicken slices, bread crumbs, eel sauce
  • 45 pcs $49.00
  • 54 pcs $59.00
  • Tiger roll $13.00
    • Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
  • 63 pcs $69.00
  • Crunch roll $12.00
    • Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
  • Combination udon $12.00
LV Yang Cun Shanghai Cuisine (sample menu)
  • Beijing Roast Duck Two Eat
  • Combination Vege & Pork Noodle Soup $7.00
  • Fish Fillets in Hot Chilli Oil / Fish fillets with cabbage / Sweet Sour Fish Hangzhou Style $12.80
  • Fried Small Pork Bun $8.00
    • 10 pcs
  • Smoked Fish Noodle/Rice $8.00
  • Dry Fried Kidney Bean & Mince Pork $13.80
  • Fish in Lemon Sauce $12.80
  • Rice Ball Soup with Sweet Rice Wine $6.00
Pacific Ocean Choice Takeaway (sample menu)
  • Pan fried fish $6.00
    • With vegetables
  • Lu pulumasima $10.00
    • Povi with taro leaves in coconut cream
  • Yeast doughnuts 5 for $1
    • Keke 'isite
  • Pulumasima $5.00
    • Povi
  • Green banana $1.50ea
    • Boiled with or without coconut cream
  • Seafood pasta $10.00
    • In tomato sauce
  • Chop suey S$5/L$8
    • With beef
  • Lamb flap $3.50
    • In soyer sauce
Aroma Cafe (sample menu)
  • Nachos $12.90
  • -fried/poached $2.00
  • -extra sauce
  • Sausage $2.50
  • Toasted muesli $8.90
    • With choice of 3 fillings
  • Mushrooms $4.00
  • Toast $1.20
  • Mushroom on & toasts $7.80
Balance Kitchen (sample menu)
  • Siracha Chicken Salad $18.00
    • siracha chicken, quinoa beetroot hummus
  • Breakfast Beans Bacon $16.00
    • tomatoes fennel, paprika & ricotta, fried eggs sourdough
  • Halloumi & courgette cake $18.00
    • w poached eggs spinach hollandaise(add salmon or bacon $6.00)
  • Chicken Burger $18.50
    • Harissa yogurt, pickle cucumber w kumara chips
  • Mixed Mushroom $16.50
    • cumin dukkha, pesto feta, mushroom, 5grain
  • Soup $13.50
    • bacon, celery, onion, spaghetti tomato peas w garlic bread
  • Tumeric & Thyme Chicken Breast $19.50
    • w feta chickpeas hummus pumpkin orange
  • Balance Bene $16.50
    • crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
Sal Rose

Sal Rose

location

Address

1A Alberton Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098455331

email

Email

None

clock

Opened hours

Monday: 3:00 – 10:00 PM, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 10:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 3:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1A Alberton Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand
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