Sal Rose in Auckland Menu

Sal Rose in Auckland has no menu available, but can choose from many other options such as Steak, Oyster Sauce & Veggies or Steak & Mushroom Burger from Good Food Takeaway. Saigon Vietnamese Restaurant offers many options including Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken) and Pho. New Ruby Restaurant includes a wide range like Chicken / Pork / Steak or Chow Mein with Noodles / Chop Suey no Noodles. Brushed Garlic Pizza Bread and Curly Fries from . Rickshaw Eddys Bar offers Star Hotel and Fish Cake.

Nearby Sample Menus

Monsoon Poon (sample menu)
  • Billy Tang's Wontons $15
    • chicken, prawn and spring onion with a plum, hoisin and chilli sauce
  • Firecracker Chicken $24
    • A celebration of chilli our famous wok fried chilli breaded chicken with Malaysian chilli sambal
  • Sichuan Style Clay Pot $19
    • Zucchini, eggplant, fresh chilli and tofu, wok fried in a chinese hot bean paste
  • Singapore Fried Noodles $21
    • Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli
  • Indian Spiced Cauliflower $9
    • With chaat masala, chilli & fresh coriander
  • Wok Fried Green Beans $10
    • With garlic and light soy
  • Peking Duck Salad $23
    • 5 spice duck, baby spinach. cucumber, sprouts, Asian herbs and sesame lime dressing
  • Spinach & Potato Curry $18
    • Spiced with turmeric ginger and chilli
Goode Brothers Restaurant (sample menu)
  • Seafood Chowder $16.50
    • Potatoes, corn + ciabatta
  • -Prawns, chicken, courgette + spicy arrabiata sauce (Classic) 1 person $21.9 / 2-3 Ppl $53.9
  • ●Choose your sauce
  • Pistachio Gelato $6.00
    • Freeze dried raspberry
  • Fresh Fruit Salad $8.50
    • Vanilla ice cream
  • ●Choose your sauce
  • Marinated Olives + Feta (V) $8.90
  • Grilled Bruschetta $9.90
    • Ricotta + cannellini bean purée, tomato, basil + olive oil
Empress Garden Chinese Restaurant (sample menu)
  • Barbencue Pork Bun(3 pcs) $6.00
  • Green Bean with Black Olive $22.50
  • Fillet Beef with Honey Black Pepper Sauce (sizzling) $35.50
  • Pork Mince with Fresh Lettuce $21.50
  • Deep Fried Soya Milk and Egg White with Pork $21.50
  • Deep Fried Won Ton ( 6 pcs) $6.00
  • Chicken with Ginger and Spring Onion $22.50
  • Vegetarian Beancurd Pastry Roll (S)$10.00 (M)$15.00 (L)$20.00
Lava Dining (sample menu)
  • Three Cheeses $33
  • Oysters, Natural, Tempura $5 each
  • Confit Duck Salad, Figs, Radicchio, Walnuts, Molasses Dressing $23
  • Valrhona Chocolate Mousse, Salted Caramel, Peanut Butter $18
  • Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
  • Marinated Strawberries, Mousse, Curd, Lemon Verbena, White Chocolate $18
  • Valrhona Chocolate Mousse $18
    • Salted Caramel, Dehydrated Chocolate, Peanut Butter
  • Heirloom Tomato Salad, Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon $23
Cafe Miko (sample menu)
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • CHICKEN TENDER $11.50
    • with fries & a petit salad
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • MIKO'S CREAMY MUSHROOMS $17.00
    • Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
  • Wedges $9.00
The Seafood Kitchen (sample menu)
  • Seafood Soup
    • Prawns & fish cooked with coconut cream, aromatic spices served with noodle
  • Surf and Turf
    • Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
  • Island Prawn/ Crab - Prawns/
    • Crab simmered in island aromatic spices and coconut cream served with rice
  • Seafood Combination & meat Stir Fry $20.00
    • Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
  • Crispy Hapuka
    • Crispy hapuka served with sweet and sticky pork, apple, raddish and herbs
  • Mussels Boat
    • Boat of greenshell mussels cooked in coconut cream and island aromatic spices served with toasted baguette
  • Ocean Delight - Pan Fried Fish
    • served with sour cream potato lemon butter sauce
  • Onion Rings $5.00
Taisho Yakitori Bar (sample menu)
  • K25. Sashimi Goshu (5 kinds) $29
    • Assorted seasonal sliced raw fish
  • K15. Yakisoba $ 11
    • Stir fried noodles (Prawn, Pork, Veges)
  • K33. Takoyaki (7 pcs) $7.50
    • Osako speciality octopus pieces grilled in better to from round bite size snacks
  • K34. Okonomiyaki $11.50
    • Japanese style savoury pancake with shrimp, Pork and cabbage
  • VEGETARIAN $32
  • SEAFOOD $40
  • Chef’s Selection (6 Skewers) $19
  • Y4. Yuzowasabi $6
    • Chicken thigh with yuzu citrus juice & hot wasabi
Foxtrot Parlour (sample menu)
  • Beef & mushroom $11.00
  • Black sticky rice $17.50
    • with lemongrass, coconut cream and tropical fruits
  • Spinach, mushroom & blue cheese $10.50
  • Beef & stilton $11.00
  • Avocado $5.00
  • Portobello mushrooms harmony free range bacon pork & fennel sausage $6.50
  • Chicken & leek $11.00
  • Curried vegetable $11.00
Gion Japanese Restaurant (sample menu)
  • Prawn tempura $28.90
    • 3 pieces of prawn tempura
  • Gion futomaki $16.00/$30.00
    • (4pcs/8pcs) avocado, cucumber, kampyo, denbu sh ake, prawn, tobiko, dashimaki egg, spring onion, wasabi, sesame seeds
  • Spicy kara-age bento $19.80
  • Fish-katsu $28.90
    • served with tonkatsu sauce, mayo, sesame
  • Vegetable roll $9.50/$17.80
    • (4pcs/8pcs) avocado, carrot, tomato, cucumber, sesame seeds
  • Chicken teriyaki $28.90
    • served with cabbage, sesame seeds
  • Chicken teriyaki bento $19.80
  • Snapper $4.50
Gemmayze St (sample menu)
  • Tabbouleh $10.00
    • parsley, mint, burghul, tomato, lemon, pomegranate
  • Mischee Malfouf $15.00
    • savoy cabbage, beef shin, tomato, mint, labneh
  • Beetroot $12.00
    • whipped feta, braised beetroot, pickled apple
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • Moughrabieh $25.00
    • braised lamb, pickled onions, caraway crunch, crispy kale
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • Hummus $6.00
    • roasted garlic, chickpeas, tahini, paprika
  • Gemmayze Mess $15.00
    • pistachio, burnt white chocolate, passion fruit
Harris Road Bakery (sample menu)
  • Chicken drum $2.00
  • Mince pie $2.10
  • Savouries
  • Chicken pie $3.50
  • Sausage $1.20
  • Chicken wing $1.70
  • Bacon & egg pie $3.40
  • Steak e curry pie $3.50
The Gourmet Cafe (sample menu)
  • Eggs Benedict $11.50
    • Bacon / Ham, hashcake, spinach, egg
  • Add on Sides $3.00ea
    • 2 bacon, 2 sausage, 2 eggs
  • Mushroom on Toast $9.50
    • w Poach egg or bacon
  • Bagel $8.00
    • Cream cheese, Smoked salmon and pesto
  • French Toast $9.50
    • w Bacon, grilled banana, bread, maple syrup
  • Eggs Benedict $12.50
    • Smoked salmon, hash cake, spinach, egg
  • Eggs on Toast $7.50
    • Poach or fried $8.50 / Chives scramble
  • Bagel $5.00
    • Cream cheese & jam
Monarch Cafe Bar & Grill (sample menu)
  • OPEN STEAK SANDWICH $24.50
    • prime Angus scotch fillet w beetroot & horseradish relish, rocket tomato & chunky fries
  • SALAD OF ROASTED CHICKEN BREAST $23.50
    • filled w cream cheese, basil & pistachio sw Israeli couscous, roasted red pepper, pine nut & rocket FW lemon juice & olive oil
  • FRENCH TOAST $17.50
    • thick cut brioche filled w poached peaches, mascarpone & FW cinnamon & maple Syrup /bacon
  • ICE CREAM SUNDAE $6.50
    • double scoop of vanilla Ice cream SW your choice of chocolate or raspberry sauce
  • SALT & PEPPER CALAMARI $22.50
    • w rocket garlic aioli & lemon
  • ROASTED SUPREME OF CHICKEN $32.50
    • filled w a mushroom deluxe Sw Truffle Infused creamy mash, seasonal veg, pancetta & parsnip crisps w jus
  • MONARCH JUNIOR BURGER $11.50
    • s/w chunky fries & tomato sauce
  • MONARCH BIG BREAKFAST $21.50
    • free range eggs, Kransky sausages, crispy bacon, potato rosti, roasted vine ripened tomatoes, spinach toast & FW hollandaise
No 6 Cafe (sample menu)
  • Granola, Seasonal Fruit, Kamahi Honey, Labneh $16.5
  • Mushroom Medley $7.00
  • Cured Salmon (Akaroa) $19.50
  • Kransky (3) $6.50
  • Roasted Pulled Lamb, Pearl Barley Tabbouleh, Tzatziki, Pita Crisps $24.00
  • Add Madame $ 3.00
  • Croque Monsieur With Caramelised Onion Jam And Green Salad $18.00
  • Selection Of Bakery 16'' Breads Toasted, With Seasonal Fruit Compote And Whipped Butter $12.5
Kiwi Hot Bakery (sample menu)
  • Chicken Burger $3.00
  • Mince Potato Top $2.70
  • Steak & Mushroom $2.60
  • Bacon & Egg Muffin $2.70
  • Mince $2.20
  • Pork Turn Over $2.00
  • Chicken & Vege $2.60
  • Mince & Cheese $2.60
Sal Rose

Sal Rose

location

Address

1A Alberton Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098455331

email

Email

None

clock

Opened hours

Monday: 3:00 – 10:00 PM, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 10:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 3:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1A Alberton Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand
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