Sal Rose in Auckland Menu

Sal Rose in Auckland has no menu available, but can choose from many other options such as Steak, Oyster Sauce & Veggies or Steak & Mushroom Burger from Good Food Takeaway. Saigon Vietnamese Restaurant offers many options including Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken) and Pho. New Ruby Restaurant includes a wide range like Chicken / Pork / Steak or Chow Mein with Noodles / Chop Suey no Noodles. Brushed Garlic Pizza Bread and Curly Fries from . Rickshaw Eddys Bar offers Star Hotel and Fish Cake.

Nearby Sample Menus

Imperial Palace Restaurant (sample menu)
  • Stir Fried Lamb w/ Black Pepper Sauce $22.00
  • Stir Fried Noodles with Shredded Pork $22.00
  • Crispy Skin Chicken (Half/ Whole ) $20.00/ $38.00
  • Honey BBQ Pork $20.00
  • Deep Fried Prawn Balls $10.00
  • BBQ Platter $28.00
  • Stir Fried Rice Noodles with Beef $20.00
  • Stir Fried Noodles with Seafood Combination $28.00
Pescado (sample menu)
  • Patata Bravas $7.00
    • Fresh seasoned potato chunks, topped with bravas sauce & aioli (V) & (GF)
  • Fruit Salad $14.50
    • Fresh seasonal fruit with greek yoghurt drizzled with honey (V) (GF)
  • Cigarillo $14.50
    • Filo pastry rolls filled with buffalo feta and fresh herb puree on a bed of carrot hummus and toasted almonds (v)
  • Cordero Lechal $34.00
    • Slow cooked in spices with grilled vegetables and lamb gravy
  • Soup of the day $15.00
    • Ask our staff for today's specialty. (Vegetarian option available)
  • Movenpick Ice Cream $14.00
    • A trio of ice cream with chocolate sauce and toasted almonds
  • Prawn Salad $24.00
    • Sautéed balsamic glazed prawn cutlets in sweet chilli & white wine sauce with arugula, mango salsa and nachos
  • Gluten Free Breakfast $18.00
    • Any style egg on gluten free bread, streaky bacon, hash brown & grilled tomato (gf)
Wade Hotel (sample menu)
  • Three Cheese Garlic Bread $12.80
  • Fish Bites Served $19.80
    • with Tartare Sauce
  • Beer Battered Fish of the Day $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Tempura Battered Onion Rings $7.50
    • with Dipping Sauce
  • Combo $27.90
    • 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
  • Available All Day & Night
  • Asian Platter 17.90
    • Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
Biskit Cafe and Kitchen (sample menu)
  • CHICKEN WINGS $10.50
  • ROASTED MUSHROOM $8.00
    • with herbs
  • Eggs benedict petite$14.00/$21.50
    • with spinach ciabatta & hollandaise -choose from bacon smoked salmon or portobello mushrooms
  • SOUP OF THE DAY $10.50
  • EDAMAME BEAN $8.00
  • CHILLI PEPPER SQUID $17.50
    • served with garden salad and aioli
  • Seasonal fruit salad $10.50
  • GRILLED LAMB $24.00
    • with sauteed eggplants, feta cheese and mint
Ah Ssak (sample menu)
  • Ton Katsu N/A
  • Roasted Rice w/ Veges, Beef, Egg - No Meat $12.00
    • Vegetarian
  • Fried Squid $8.00
  • Boiled Ginseng Chicken $20.00
  • Boiled Noodle W/ Veges (Udong) $12.00
  • Fried Pancake Cheese Egg Roll $18.00
  • Boiled Mussel - Small / Large $15.00/$32.00
  • Rice W/ Veges, Beef, Egg - No Meat $12.00
    • Vegetarian
Devonport Stone Oven Bakery & Cafe (sample menu)
  • Seafood Chowder $12.90
    • Prawn, Calamari, mussel, fish stock, garlic bread
  • Thai Beef Salad $20.90
    • Marinated scotch fillet, crispy kumara, house greens, chilli and sweet chilli, sweet soy dressing
  • -Chorizo, Cheese, Melt, Relish and Salad $13.50
  • -Champion Ham, Cheese, Vine Tomatoes $17.90
  • French Toast with Grilled Banana and Maple Syrup $9.50
  • Creamy Mushroom Mix $18.50
    • With bacon and spinach on toast
  • Grilled Balsamic Chicken Salad (GF) $19.90
    • With Kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
  • ●Pancakes
    • With:
Pacific Foodtown (sample menu)
  • 43 Piece + Chips $28.00
  • 22 Piece + Chips $14.00
  • Pighead
  • Fa’apapa
  • Seafood (only on sunday)
  • Raw Fish (oka)
  • Bake Taro
  • Cassava (manioka)
Dil Takeaways (sample menu)
  • Malu Curry $12.00
    • Fish of the day made with coconut cream mild or hot
  • Egg Roti $2.50
    • Egg stuffed in a paratha style roti and grilled
  • Ala Hodda $8.00
    • Potato cooked in a mild curry sauce
  • Fish Cutlet $1.30
    • Mix of fish and vegetables valled up battered, crumbed and deep fried
  • Biriyani $12.50
    • Lamb or Chicken cooked gently with aromatic spices and basmati rice. Very rich and flavorsome
  • Isso or Dallo Curry $12.00
    • Prawns or Squid made with coconut cream curry
  • Srilankan Style Crumbed Fish (1) with Chips, Pepsi $7.50
  • Kadala Hodda $8.00
    • Chickpeas cooked in mild spicy gravy
Sigdi (sample menu)
  • Vindaloo (Lamb or Beef)
    • A hot goon specially.boneless lamb or beef simmered in a hot and tangy curry
  • Plain Naan $3.00
  • Chicken Karhai
    • Boneless chicken cooked with capsicum onions, fresh ginger and garnished with coriander
  • Pickles & Basmati Rice
    • Excludes Seafood & Biryani
  • Seafood $18.00
  • Onion Bhaji (Full) $6.00
    • Onion fritters coated in a lightly-spiced chickpea batter
  • Saag (Paneer or Aaloo)
    • Lightly spiced potato or cottage cheese in a mild puree of fresh cooked spinach
  • Karhai paneer
    • Homemade cottage cheese cooked with capsicum,onion,fresh ginger and garnished with coriander
Corner Burger (sample menu)
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
  • Fish Classic
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Swap the soda for a shake for $1.00
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
Cibo (sample menu)
  • Jaffa Fry - Pan Brownie $16.00
    • Chocolate, orange parfait, jaffa sticks
  • Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
  • Skin on fish, smoked fish pie flavours, sea vegetables, parsley crumb $42.00
  • Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
  • Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
  • Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
  • Laksa $26.00
    • roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
  • Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00
Kabana Indian Cuisine (sample menu)
  • Herb Naan $3.00
  • Lamb Rogan Josh $14.00
    • Chunks of meat cooked in a thick curry sauce.
  • Googley Masala $14.00
  • Beef Butter Curry $12.00
    • Delicacy of meat cooked in a creamy tomato sauce.
  • Dhal Tadka $10.00
    • Lentils simmered on fire over night and cooked with onion, garlic and ginger.
  • Chicken Pakoras $8.00
  • Chicken Korma $13.00
    • Boneless chicken pieces cooked in a rich creamy sauce of almonds and cashew nuts.
  • Balti Chicken $13.00
    • Secret recipe from chef non- creamy dish
Tyler's Bakery & Cafe (sample menu)
  • Family Pack $20.00
    • 4 thigh, 4 drum, 4 regular chips
  • Thigh $3.00
  • Chicken Su Mai $2.20
  • Wedges $3.00
  • Hot Chips $2.00
  • American Hot Dog $3.00
  • Roasted Chicken Thigh $2.90
  • Lunch Pack $11.20
    • 2 thigh, 2 drum, 1 regular chips
Red Crab (sample menu)
  • Chicken breast $22.50
    • Stir fried chicken breast with whole cashew nuts, vegetables and oyster sauce (mild)
  • Khao Phad $18.50
    • Thai style fried rice with chicken, sweet corn and cashew nuts
  • Sweet and Sour Pork $22.50
    • Thai style sweet and sour pork with carrot, red onions and pineapple
  • Tom kha gai $9.00
    • Creamy coconut chicken soup with galangal, lemon grass (medium hot)
  • Tom yum seasonal vegetables $8.50
    • Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
  • Bua Savoury $18.50
    • Bua savoury, seasonal vegetables and cashew nuts stir fried with soya sauce
  • Grilled scallops $9.50
    • Grilled scallops served with mango sauce, spicy greens and coriander (medium hot)
  • Traditional Yellow Curry $22.50
    • Traditional yellow curry chicken with vegetable, eggplant and capsicum (medium hot)
Snells Beach Cappuccino Coffee (sample menu)
  • .Chicken Curry $3.80 each
  • .Lasagna $2.50 each
  • Chicken Cordon Bleu $3.00
  • 5-TANK & HIGH TOP LOAF $2.80
  • 7-CURRANT BUN $6.50 each
  • .Steak & Cheese $3.80 each
  • 2-FRENCH STICK $2.50
  • American hotdog roll $3.80
Sal Rose

Sal Rose

location

Address

1A Alberton Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098455331

email

Email

None

clock

Opened hours

Monday: 3:00 – 10:00 PM, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 10:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 3:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1A Alberton Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand
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