Sal Rose in Auckland Menu

Sal Rose in Auckland has no menu available, but can choose from many other options such as Steak, Oyster Sauce & Veggies or Steak & Mushroom Burger from Good Food Takeaway. Saigon Vietnamese Restaurant offers many options including Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken) and Pho. New Ruby Restaurant includes a wide range like Chicken / Pork / Steak or Chow Mein with Noodles / Chop Suey no Noodles. Brushed Garlic Pizza Bread and Curly Fries from . Rickshaw Eddys Bar offers Star Hotel and Fish Cake.

Nearby Sample Menus

  • Steak $14.00
  • Mushrooms $3.80
  • Sea Dog ( with Cheese/Onion) $3.80
  • Roast Pork & Won Tons $11.00
  • Roaast Pork Fu Yoong $12.50
  • Special Combination Seafood Chow Mein $18.00
    • With Prawn, squid, Scallops, Mussels, Cahsw Nuts and Veges
  • Egg Fu Yoong $11.00
  • Combination Meats Fu Yoong $14.00
  • Mussels(large) $1.50
  • Crumbed fish $3.80
  • Taco burger $6.00
  • Potato cheese ball $2.00
  • Giant burger $6.00
  • Tomato $2.80
  • Meal $12.00
    • 2 fish /4 potato fritters / 4 sausages / or 4 crabsticks /chips ( scoop)
  • Sweetcorn $2.80
  • Cheese cake w/ ice cream $7.90
  • Steamed pork dumpling $7.90
  • Wasabi caviar salad $6.90
    • wasabi mayo taste cubic caviar salad
  • Genta carpaccio $19.90
    • today's fish carpaccio w/ refreshing ponzu-based sauce
  • Okonomiyaki $10.90
    • japanese osaka style pancake (pork/beef/seafood/veges)
  • Thin tuna roll $6.90
    • 8 rolls
  • Grilled salmon wing $5.90
  • Spicy chicken mayo $11.90
    • stir fried w/ veges
  • 2 Spring Rolls $5.50
  • Sweet Corn $2.50
  • Kiddie Pack #1 $6.00
    • Kiddie Burger, 4 Chicken Nuggets, 2 Potato Fritters, $1.20 Chips
  • Sausage $1.30
  • Butter Cicken Toppa $3.00
  • Vegetarian $9.00
  • Steak $4.00
  • Corn &Bacon Fritter $1.50
  • Chicken Nuggets X4 & Chips $4.00
  • Hamburger $5.50
    • No cheese
  • Pineapple
  • Scallops $2.00
  • Fish & Chips Combo $7.50
  • Extra (each) $0.50
    • All fish cumbed
  • Free Range Egg $1
  • Grilled Scotch Fillet Burger $9.50
    • with egg and bbq sauce
  • Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
    • flavoured with olive oil and rosemary
  • 12 mini buns $ 6.0
  • all our flavoured loaves have an old-dough, sour starter base which creates a robust texture and enhances their keeping qualities. Available in olive or walnut
  • Turkish bread (pide/half/bap) $6.00/$ 3.50/$ 1.50
    • light flat bread with a sourdough and olive oil flavoured base
  • 6 mini buns $ 3.00
  • Light grain rolls $1.50
  • Puglia $5.00
    • a white, crusty Italian recipe with durum flour in a old dough base
  • Spelt sourdough tin loaf>made using spelt flakes and flour, with a light sourdough texture(600g tin) $7.00
  • Beef Kebab $10.00 / C $14.00
    • Marinated prime beef mince
  • Moussaka $15.00
    • layer of spring potatoes, kofta (mince), aubergines with white sauce and cheese. Served with rice and salad
  • Lamb Souvlaki Kebab $11.00 / C $15.00
    • Cooked with homemade chilli sauce
  • Battered fish with straight cut fries and fresh salad topped with our homemade yogurt sauce $9.00
  • Mixed on Rice L $15.00 / R $13.00
    • Combination of marinated lamb and chicken served with rice
  • Lamb Pasendeh $16.00
    • Mild or spicy. Traditional persian spicy lamb casserole with almonds & cream. Served with rice and salad
  • Chicken Kebab $10.00 / C $14.00
    • Marinated Boneless Chicken
  • Vegetable Samosa $4.00
  • Kids Nachos $12.00
  • Big Beat Breakfast $19.50
    • 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
  • Creamy Mushrooms $16.50
    • on toast
  • Eggs Benedict $18.50
    • bacon or mushroom, spinach, rosti & hollandaise sauce
  • Black Rice Porridge $14.00
    • goji berries, coconut cream, banana, brown sugar & toasted coconut
  • Eggs Royale $19.50
    • poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
  • Egg on Toast $7.50
    • any style & toast
  • Soup of the day $10.50
    • serve with toast
  • Eggburger $4.00
  • Sausage in batter $2.00
  • Bacon $4.00
  • Sweetcorn fritters $2.00
  • Squid rings $0.80
  • Potato cheese ball $2.00
  • Vege burger $5.00
  • Nelson scallops $1.80
  • No.2 Family pack $23.50
    • 5 fish, 2 sausages, 3 crabstick & 5 chip
  • 1 HOTDOG $1.70
  • No.2 $7.50
    • 1 snapper & 1 chips
  • 1 SNAPPER $5.50
  • No.1 7.00
    • 3 fish(small) & 1 chips
  • 1 TARAKIHI $4.00
  • No.7 $16.00
    • 3 fish, 2 spring roll & $4.00 chip
  • 1 FISHCAKE $2.00
  • General Tso's Chicken $12.90
  • Spring Onion Lamb $13.90
  • Canton Sweet & Sour Pork $12.90
  • Three Sauce Chicken $12.90
  • Crispy Prawns $16.90
  • Sausage $2.50
  • Black Bean Chicken $11.90
  • Serve with rice
  • Pickles N/A
  • Steak and Cheese N/A
  • Jalapenos N/A
  • Italian Herbs & Cheese N/A
  • Apple Slices N/A
  • Choc Chip N/A
  • Roasted Garlic N/A
  • Thousand Island N/A
  • Mini Hamburger Sliders $40
    • W' Angus Beef meat pattie, salad green & sauce
  • Steak & Ale Pie (World Famous in Waiuku) $10
    • slow cooked beef in Guinness w' gravy finish. served in a pastry case w' fries & fresh petite salad
  • 3 Layered Toasted Sandwich $10
    • your choice of 3 fillings served w' fries & fresh petite salad: Ham, Tomato, Cheese, Onion, Mushroom, Egg, Pineapple
  • Aretha Chicken Burger $18.0
    • Cajun chicken & brie w' bacon, avocado, salad greens & aioli
  • Classic Seafood Chowder $15.0
    • w garlic bread
  • Tiramisu $9.50
    • w' Kapiti Affogato Ice Cream
  • Assorted Cocktail Sushi Platter $24
    • Combination of chicken, salmon & vegies served w' wasabi & soy sauce
  • Fresh Market Fish $28.0
    • battered in Kilkenny beer batter, pan fried or crumbed
  • Sukiyaki Noodle Soup (Udon noodles) (CF (GF) (LC) (V) $13.50
    • Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
  • Tom Yum Fried Rice (GF) (LC) $14.00
    • Chicken, beef or pork stir-fried with hot and sour tom yum paste, chilli, egg, mushroom, tomato and broccoli.
  • Whiskey Roast Duck (Rice or thick egg noodles) (CF) (GF) (LC) $15.00
    • Stir-fried roast duck with whisky, chilli, onion, beans, capsicum, bamboo shoot and sweet basil.
  • -Meat $14.00
  • Chicken Lettuce Wrap (CF) (GF) (LC) $14.00
    • Wok-seared minced chicken mixed with red onion, chilli, chopped spring onion, toasted rice and grated carrot served with crispy egg noodle.
  • Tom Yum Stir-Fried Tofu (CF) (GF) (LC) (V) $14.00
    • (Rice or white soba noodles) Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion.
  • -Seafood $15.50
  • -Seafood $15.00
  • -Fish fingers with fries
  • -Smoked salmon and eggs, NF $18.00
    • Scrambled egg, smoked salmon, toasted ciabatta and cream cheese
  • -Seasonal fruits with ice cream of the day
  • Fresh from the kitchen
  • Pavlova $10.00
    • With fresh fruit salsa, whipped cream and passion fruit syrup
  • Steamed rice $2.50
  • French fries $5.00
    • With tomato sauce
  • Ice cream selection $10.00
Sal Rose

Sal Rose

location

Address

1A Alberton Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098455331

email

Email

None

clock

Opened hours

Monday: 3:00 – 10:00 PM, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 10:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 3:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1A Alberton Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand