Sal Rose in Auckland Menu

Sal Rose in Auckland has no menu available, but can choose from many other options such as Steak, Oyster Sauce & Veggies or Steak & Mushroom Burger from Good Food Takeaway. Saigon Vietnamese Restaurant offers many options including Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken) and Pho. New Ruby Restaurant includes a wide range like Chicken / Pork / Steak or Chow Mein with Noodles / Chop Suey no Noodles. Brushed Garlic Pizza Bread and Curly Fries from . Rickshaw Eddys Bar offers Star Hotel and Fish Cake.

Nearby Sample Menus

Little and Friday (sample menu)
  • - Add Fried Egg $20.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Soup of the Day $14.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Avondale Takeaway (sample menu)
  • Curry Roll $2.00
  • 2 x Sausages
  • Chicken $9.50
  • $3.00 Chips
  • Prawn Twister $1.50 ea / 4 for $5.00
  • Combination $11.00
  • Scallop $1.80 ea / 4 for $5.00
  • Spring Roll $2.00
Dear Jervois (sample menu)
  • Gluten-free waffles $18 / $3
    • with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
  • Be Good Vegan $17
    • five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
  • DJ Complete $24
    • poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough
  • Acai Bowl $16
    • with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
  • Bagels $15
  • Kimchi fried rice $17 / $4 / $5
    • with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
  • Zucchini fritter $19
    • beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
  • Matcha waffles $18
    • with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
Et Tu Bistro (sample menu)
  • Char Grilled Vegetable Stack $15.50
    • Roasted and char grilled vegetables, haloumi cheese, onion rings with a potato chive cake
  • Eye Fillet Tortilla $15.50
    • Mixed salad greens, red onion, couscous tabbouleh, tzatziki, shoestring fries
  • Bacon and Eggs (Any Style) $15.90
    • Toast, bacon, eggs, potato chive cake on creamed spinach
  • Marinated Olives $12.50
    • Kalamata olives alongside feta cheese, cucumber and baby gherkins.
  • Chicken Tagliatelle $25.00
    • Marinated chicken with bacon, baby spinach, sliced mushrooms, served in a white wine cream sauce.
  • Bucket of Fries $9.00
    • With home made aioli and ketchup.
  • Marinated Eye Fillet Salad $18.50
    • Marinated beef, hokkien noodles, roasted capsicum, mesclun salad, fresh herbs
  • Pecan Pie $12.00
    • With praline and ice cream
Yaruki Japanese Restaurant (sample menu)
  • Chicken teriyaki $18.90
  • Served with rice, soup and salad
  • Today's sashimi $43.90
    • Medium (30pcs)
  • Teriyaki of your choice (Beef, chicken, fish, salmon or seafood) served with sushi, sashimi, salad, tempura, daily special, and katsu)
  • Vegetarian deluxe set $23.90
  • Pan fried tofu with vegetable $21.90
  • Deluxe set menu $29.90
    • Chi teriyaki, crispy chicken (pork) and spicy pork
  • Seafood tempura $18.90
Fatimas Takapuna (sample menu)
  • Potato kofta $6.40
    • Bite sized croquettes with sweet chilli aioli
  • Spiced nut pita $12.00
    • Spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and minted yoghurt & cucumber sauce
  • Chicken pita $12.20
    • Marinated chicken, tabbouleh, red cabbage, letuce, tomato relish and a minted yoghurt & cucumber sauce
  • -lamb $15.80
  • Tofu chawarma $11.00
    • Toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce
  • Lamb chawarma $11.40
    • Toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce
  • Vegetarian chawarma $11.00
    • Toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and minted yoghurt & cucumber sauce
  • Nougat $2.00
The Village Bar & Kitchen (sample menu)
  • Thai prawns $16.9
    • Juicy prawns served with a rice noodle salad with a julienne of red onion, capsicum and carrot, drizzled with a Thai inspired dressing
  • Grab a full size for $24
  • Roasted chicken breast $28
    • Stuffed with chorizo, spinach and goats cheese wrapped in bacon served on lime crushed potatoes blanched greens and jus
  • Snappers and fries $26.9
    • Beer battered, crumbed or pan fried snappers s/w housefries salad and fresh tartare sauce
  • Blanched seasonal greens $4.9
  • Breads and dips $10.9
    • Warm artisan bread s/w salection of dips
  • Scallop and bacon kebabs $7.9
    • Scallops and bacon kebabs s/w VBK tartare sauce
  • Dutch style apple pie $12
    • Hot apple pie with a screusel topping served with vanilla ice cream
Raja's Indian Restaurant & Bar (sample menu)
  • Mango kulfi $6
    • Traditional Indian ice cream served with mango coulis
  • Mix pakoras with green chutney $8.9
    • Paneer (Indian cottage cheese), onions, cauliflower and potatoes fried individually in our Chef's secret batter served with tamarind chutney.
  • Butter paneer $17.5
    • This dish is the Veggie version of the eve popular Butter Chicken
  • Paneer tikka masala $17.5
    • Almost as popular as the Chicken counter part
  • Veggie platter for two $15.9
    • Paneer Pakora, Samosa, Onion Bhaji and Vege Pakora served piping hot on a sizzler (2pcs each)
  • Ice-cream $6
    • World famous Limited Edition Movenpick. Flavours may vary as we choose the Limited Edition ones.
  • Lamb rogan josh $19.5
    • A popular aromatic dish from Kashmir (Northern India), Rogan meaning Oil while josh meaning heat, hot, boiling, or passionate. Rogan josh thus means cooked in oil at intense heat
  • Lamb saag $19.5
    • This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
Ming Chef (sample menu)
  • Roast Pork & Chicken on Rice $ 10.00
  • Roast Duck Rice Noodles $ 11.00
  • Triple BBQ Meat Fried $ 12.50
  • Prawn & Egg Gravy on Rice $ 12.50
  • Xiamen Rice Noodles $ 12.50
  • Chicken Rice Noodles Soup $ 8.50
  • Yang Chow Fried Rice $ 11.50
  • Roast Duck Noodles Soup $ 8.50
Sushi Me (sample menu)
  • Noodle (Udon, Ramyon) $13.90
    • Chicken/Seafood/Vege
  • Chicken Udon $13.90
    • Seafood/Tofu & vege
  • Tempura $12.90
  • Sasimi (8 pcs) $15.00
  • Bento $16.90
    • Teri-chicken/Katsu Chicken/Beef
  • Bento - Beef/Katsu Chicken $16.90
  • Donburi - Tofu & vege $14.00
  • Donburi - Katsu Chicken Curry Udon $14.00
    • Beef/Pork/Katsu-Chicken
Kagura (sample menu)
  • 4. DUMPLING SOUP $9.90
  • 34. CHICKEN KATSU RAMEN $12.90
  • 38. TERIYAKI CHICKEN BENTO $15.90
    • Teriyaki Chicken, Tempura, Sushi Roll, Salad, Rice & Miso Soup
  • 5. WONTON NOODLE SOUP $8.90
  • 16. BEEF / CHICKEN $12.90
  • 32. CHICKEN RAMEN $12.90
  • 14. SQUID $12.90
  • 26. PAD GRA PROW $12.90
    • Spicy stir-fried chicken or beef with fresh chili, green beans, bamboo shoots and basil leaves.
New Golden Horse (sample menu)
  • Roast Pork on Rice $10.00
  • Prawn with Szechuan Chilli Sauce $30.00
  • BBQ Pork on Rice $10.00
  • Special Sweet & Sour Deep Fried Blue Cod Seasonal Price
  • Deep Fried Pork Spare Ribs with Plum Sauce $23.00
  • Beef with Ginger & Spring Onion $23.00
  • Eye Fillet with Black Pepper $32.00
  • Seasonal Vegetables with Garlic / Oyster Sauce $20.00
Crosby's Pies (sample menu)
  • Chicken $ 3.60
  • Bacon & Egg $ 3.20
  • Chicken $ 1.40
  • Steak $ 3.20
  • Tomato $ 1.20
  • Chicken $ 3.20
  • Ham $ 1.40
  • Cheese & Onion $ 1.20
Su & Zhe (sample menu)
  • Deep fried $10
  • Clam $38
    • Fried with ginger & scallion, steamed with garlic & glass noodles
  • Griddle cooked tofu $18
  • Rice $1.50
  • Sliced squid served on sizzling iron plate $18
  • Gold cereal prawns $26
  • Tofu $12
    • with preserved eggs
  • Szechuan double cooked pork slices $16
Little Bread & Butter Bakery (sample menu)
  • Bread & Dips $11.00
    • A selection of our organic breads with olive oil, hummus, kasundi, house chutney & relish
  • Hakanoa Sweet / Chai/ Spicy Chai / Ginger $24.00
  • Please Take a look at our cabinet for an enticing choice of sweet treats & other savoury options
  • Boiled Egg / Sliced Tomato $2.50
  • Turkish Pide
    • Soft, chewy turkish bread with white & Black Sesame Seeds
  • Prosciutto / Halloumi $5.00
  • Smoked Salmon $5.50
  • Bread & Butter Tomato Kasundi $14.50
Sal Rose

Sal Rose

location

Address

1A Alberton Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098455331

email

Email

None

clock

Opened hours

Monday: 3:00 – 10:00 PM, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 10:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 3:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1A Alberton Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand
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