Sal Rose in Auckland Menu

Sal Rose in Auckland has no menu available, but can choose from many other options such as Steak, Oyster Sauce & Veggies or Steak & Mushroom Burger from Good Food Takeaway. Saigon Vietnamese Restaurant offers many options including Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken) and Pho. New Ruby Restaurant includes a wide range like Chicken / Pork / Steak or Chow Mein with Noodles / Chop Suey no Noodles. Brushed Garlic Pizza Bread and Curly Fries from . Rickshaw Eddys Bar offers Star Hotel and Fish Cake.

Nearby Sample Menus

Kebab Serai (sample menu)
  • Combo deal add a 420ml & garlic pita for $4.50
  • Chicken souvlaki $11.40
  • Lamb satay kebab $11.90
  • Chicken burger $8.90
  • Lamb souvlaki $11.90
    • Hot & spicy
  • Combo deal add a 420ml & fries for $5.00
  • Super kebab $12.90
  • Lamb burger $9.90
Saltwater Takewaways (sample menu)
  • Hotdog $2.20
  • Fishburger $9.50
    • Battered hoki, smoked cheddar, red onion salad, with our tangy coriander & lime sauce
  • Spring roll $2.50
  • Tarakihi $4.50
  • The doctor's order $12.50
    • Flame-grilled coffee rubbed beef patty, caramelized balsamic onion, streaky bacon, cheddar, egg with hollandaise sauce, sliced tomato, with hot homemade "dr pepper" BBQ sauce, on a ciabatta bun
  • Chips $3.00
  • Kumera chips $3.50
  • Chicken nuggets (6) $3.90
John Chan Takeaways (sample menu)
  • Curry roll $2.00
  • Fried rice extra $ 2.00
  • Sloppy joe $8.20
    • Steak, bacon, egg, mushroom, pineapple, cheese
  • Chips $2.30
  • Shrimp $12.50
  • Sweet & sour wonton $9.50
  • Sea dog $4.20
    • With cheese and onion
  • Satay chicken veges $12.00
Safran Cafe Restaurant (sample menu)
  • Qebapa $14
    • traditional beef sausage, harissa and white bean cassoulette grilled bread
  • Smoked Salmon & Prawn Risotto $27.5
    • cooked in creamy arborio rice topped with shaved parmesan
  • Fish of the Day POD
    • today’s creation, please ask one of our friendly staff
  • Hummus $11.5
    • olive & tomato salsa & warm pita bread
  • Safran Scramble $17.5
    • chorizo, capsicum, potatoes, red onion and herbs all scrambled with two eggs served on toasted ciabatta
  • Cheese Board Selection $23.5
    • a selection of cheeses served with fresh toasted bread, nuts and fresh and dried fruit
  • Eggs Benedict with streaky bacon $18.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Matadors Cape $27.5
    • roasted chicken, draped with chargrilled red pepper, creamy almond sauce, served on a rice & chorizo pilaf with green beans
Fernielea (sample menu)
  • Sweet French Toast $8.50
    • Served with fresh banana, crispy bacon & maple syrup.
  • Fresh Sliced Tomato $3.50
  • Daisy Duke $23.90
    • Roasted Scotch beef, pepperoni, sauteed potatoes, caramelised onion with manuka honey BBQ sauce
  • - Cream cheese & Jam $6.90
  • Hotcakes $15.90
    • Caramelized banana, berry coulis, maple & whipped cream - Add crispy bacon $18.90
  • Fernielea Mince on Toast $18.90
    • Lamb mince in a rich gravy served with a soft fried egg
  • Aria Heart $17.90
    • Garlic Portabella mushrooms, vine ripened tomato, capers, olives
  • Eggs Any Style on Ciabatta $9.90
    • With grilled tomato & Fernielea salsa - Add crispy bacon $14.90
Golden Ducks Charcoal Roast (sample menu)
  • Yum Soup $1.50
  • Chinese Tea bag(buy 5 get 1 free) $1.00
  • Crispy pork on chicken rice med/large $10.00/$15.00
  • Stewed Beef on chicken rice $14.00
  • BBQ Pork 1kg $36.00
  • 1/2 Roast duck on chicken rice $23.00
  • Party Platter each $48.00
  • Pancake 10 pieces $3.00
Yakety Yak (sample menu)
  • Mushrroms feta baked beans $3.50
  • Mushroom medley $16.00
    • With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
  • Pulled pork burger $16.00
    • With apple slaw, barbeque sauce & baby chat potatoes
  • Hash brown tomato halloumi $3.50
  • French toast $15.00
    • With brioche, banana, pistachio, maple syrup & cinnamon
  • Bacon bbq pork avocado $4.00
  • Ike yak $18.50
    • With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
  • Smoked salmon $5.00
Gion Japanese Restaurant (sample menu)
  • Botan rice $3.80
  • Salmon teriyaki bento $23.80
  • Spicy kara-age chicken $28.90
    • served with mayo, cabbage, lemon
  • Wakame udon/soba $17.80
    • served with wakame (seaweed), fried tempura batter and spring onion (half size $9.50)
  • Tofu salad $10.00
  • Fresh salmon don $19.00
    • slice of fresh salmon with ginger, wasabi and spring onion
  • Egg $3.80
  • Chicken teriyaki $28.90
    • served with cabbage, sesame seeds
Hansan Vietnamese Restaurant (sample menu)
  • P12
    • Pork Spare Ribs with Prawns on Rice
  • A13
    • pork spare ribs
  • S12
    • Prawn on Rice
  • A10
    • Shrimp Salad Vietnamese Style
  • H2
    • (small) Combination Seafood & Meat steamboat(for 2 - 3 people).Choice of chicken soup or spicy soup & combination soup
  • P16
    • Barbequed Pork Skewer with Vermicelli
  • A4
    • Fried Wonton
  • C1
    • Chicken Rice Noodles Soup
Gourmet Noodle House (sample menu)
  • Sweet Sesame/Plain Glutinous Balls Soup $8.00
  • Salty Vege/Whine Sauce With Fish Fillet $20.00
  • Pickle Vege And Pork
  • Chinese Tofu
  • Salted Chicken $12.00
  • Crispy Noodle With Pork And Veges $11.00
  • Noodle With Sesame Sauce $6.00
  • Boiled Dumplings/Fried Dumpling $8.50/$9.50
L'Assiette (sample menu)
  • Le Grand $17.00 / $24.00
    • Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
  • Savoury Buckwheat Crepes
  • Eggs Any Style & Toast $9.00
  • - La Complete $14.50
    • Ham, egg, emmental
  • Pain Perdu $15.00
    • French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
  • Poisson du Jour $21.00
    • Market fish s/w roasted Mediterranean vegetables
  • Crepe Nutella $8.00
  • - 1 scoop $3.00
X.O. (sample menu)
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • Malaysian style beef & chicken $17.50
    • With a spicy peanut sauce
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Chocolate Brownie $10.00
    • Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • French fries $6.50
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
DeBretts Kitchen (sample menu)
  • strawberry coulis, fresh berries, meringue $12.00
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • beef fillet pan fried $30.00
    • butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
  • entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
  • shakshuka $16.00
    • free range poached eggs in a spicy tomato sauce, toasted sourdough.
  • Entree
    • aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
  • ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
  • ravioli of spinach $19.00
    • feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
Ascension Osteria (sample menu)
  • Caprese Mosaic $25.50
    • Tomato, boconccini, basil and herb oil (g.f) (v)
  • Pane con pepperoncino $7.50
    • chili pizza bread (v)
  • Olive e feta marinate $10.50
    • marinated feta and olives (v)
  • Gnocchi di Casa $28.50
    • Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
  • Bruschetta $13.50
    • with daily toppings ask for today’s selection
  • Duo di Anatra $44.50
    • Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
  • (All pizzas served with rocket, oregano and shaved Grana Padano)
  • 6 Course Degustation Menu $149.00
    • 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
Garrison Public House (sample menu)
  • Chicken New Yorker $21.90
    • Chargrilled chicken breast, Swiss cheese, streaky bacon, lettuce, tomato, aioli, BBQ sauce, brioche bun, fries
  • Land & Sea $23.9 Reg / $33.9 XL
    • Prawns, streaky bacon, red onion, rocket, sweet chilli mayo
  • - Half Rack $27.00
  • Koh Samui $21.9 Reg / $31.9 XL
    • Yellow Thai chicken thigh, Asian sprouts, red onion, roast capsicum, lime coriander aioli
  • Thai Chicken $22.50
    • Asian marinated chicken tenders, lettuce, tomato, red onion, cucumber, crispy noodles, sprouts, coriander, pickled ginger, chilli & lime dressing
  • Garrison Hot Smoked Salmon $17.90
    • Dark rye sourdough bread, lemon & dill cream, crispy capers, sango cress
  • Regular Gluten Free Add $3.50
  • Beer Bites $14.90
    • Spring rolls, fish bites, calamari, broccoli & cheese bites
Sal Rose

Sal Rose

location

Address

1A Alberton Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098455331

email

Email

None

clock

Opened hours

Monday: 3:00 – 10:00 PM, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 10:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 3:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1A Alberton Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand
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