Sal Rose in Auckland Menu

Sal Rose in Auckland has no menu available, but can choose from many other options such as Steak, Oyster Sauce & Veggies or Steak & Mushroom Burger from Good Food Takeaway. Saigon Vietnamese Restaurant offers many options including Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken) and Pho. New Ruby Restaurant includes a wide range like Chicken / Pork / Steak or Chow Mein with Noodles / Chop Suey no Noodles. Brushed Garlic Pizza Bread and Curly Fries from . Rickshaw Eddys Bar offers Star Hotel and Fish Cake.

Nearby Sample Menus

Urban Soul Cafe Karaka (sample menu)
  • Fish of the day $35.00
    • Cauliflower, beurre noisette, caramelized milk powder
  • ●Main
  • -With salmon $21.00
  • Scrambled eggs & bacon on toast or baked beans on toast $9.00
  • Breakfast salad $21.00
    • Grilled halloumi, kale, quinoa, bacon, avocado & poached egg
  • Lamb, eggplant, labne & mint $22.00
  • Soul Breakfast $22.00
    • Eggs, mushrooms, tomatoes, pork, sausages, bacon, hash cake
  • All served with fries
Shreeji Indian Vegetarian Takeaway (sample menu)
  • Masala Pulao $30.00
  • Samosa (each) $1.50
  • Aloo Palak / Veg Korma / Dam Aloo / Malai Kofta / Mutter Paneer $10.00
  • Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
  • Jeera Rice (500ml) / Plain Pulav (500) $4.00
  • 3 roti or 4 puri, 1 curry of the day, salad, dal-rice or kadhi-khichadi $10.00
  • Paratha $2.50
  • Puri $0.50
Ralph's (sample menu)
  • Toms on toast (V) $17
    • haloumi, hummus, red onion, basil and cabernet drizzle on ciabatta
  • Pedro's eggs (V) $16.5
    • scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
  • Bacon, haloumi, salmon(per side) $5
  • Haloumi bean (V) $17.5
    • served with baby spinach, citrus hollandaise, ciabatta
  • All blacks
  • Hollandaise $3
  • Curty fries with chipotle mayo $8
  • Homemade granola (V) $11
    • doris plum and pear with greek yogurt
Chargrill (sample menu)
  • Chicken Camembert Cranberry $11.90
    • Chicken, camembert, cranberry sauce, mayo, salad & tomato relish
  • French Toast $12.90
    • With bacon, maple syrup grilled banana & fresh cream
  • Hawaiian $11.90
    • 1/3 lbs prime, beef, bacon, pineapple, mayo, salad & tomato relish
  • Egg on Toast $7.90
    • With grilled tomato & tomato relish
  • Chicken Cranberry $15.00
    • Tomato base, mozzarella cheese, cranberry sauce, orange
  • Moroccan $15.90
    • Tomato base, mozzarella cheese, mushroom, lamb shank
  • Beef Kebab $9.90
    • Ground beef hummus, relish, yoghurt, choice of salad, rolled in Pisa bread
  • Veges Omelette $15.00
    • Mushroom, onion, capsicum, spinach
The Village Bar & Kitchen (sample menu)
  • Egg $1.9
  • Scallop and bacon kebabs $7.9
    • Scallops and bacon kebabs s/w VBK tartare sauce
  • Fried chicken $22.9
    • Chicken thigh coated VBK seasoning served with house fries, slaw and side of gravy
  • C.C.B N/A
    • Tomato base, mozzarella, chicken, cranberry, brie
  • Death by chocolate $12
    • Warm chocolate mud cake with chocolate ice cream and dark chocolate mint squares all topped off with chocolate sauce and chantilly cream
  • Mushrooms $4.9
  • Eggs bennie $18.9
    • On toasted ciabetta topped with bacon and poached eggs, drizzled homemade hollandaise
  • Braised lamb shanks single $18 / double $30
    • Slow cooked lamb shanks served with creamy mash blanched greens and a pan jus
Royal Thai Baby Takeaway (sample menu)
  • CHIPS $4.00
  • Combination of meats/Chicken, beef and pork $15.00
  • PANANG
    • A delicious Panang curry cooked in creamy coconut sprinkled with kaffir leaves, snow peas, courgette and crushed peanuts
  • Vegetarian $12.00
  • THAI WATERFALL $16.00
    • Thai beef salad with lemon juice, ground rice and chilli
  • CURRY PUFFS(4PCS) $7.00
    • Minced chicken with potato, onion and spiced Thai curry paste
  • Chicken/Beef/Pork $14.00
  • PAD THAI
    • stir fried noodles with egg, bean sprouts and crush peanuts
Between Cafe & Eatery (sample menu)
  • -Thai Green Prawn (GF; DF) $19.00
    • Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
  • -Add free range bacon / Add grilled halloumi $6.00
  • -Add avocado $4.00
  • -Add free range bacon $6.00
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • -Add free range bacon $6.00
  • -Salmon & cream cheese with caper berry and lemon $13.00
  • -Add homemade hashbrown $4.50
Tonino's Pizzeria (sample menu)
  • -Main $23.00
  • Risotto Al Pollo Entree $17.50 / Main $23
    • Chicken, broccoli, mushroom, white wine & cream sauce
  • Cappricciosa Std $19 / Large $32
    • Anchovies, olives, capers
  • Seafood Chowder Entree $15
    • A mix of delicious seafoods
  • Cannelloni
    • Tasty meat filled rolls in napoletana sauce
  • Pollo Pizzaiola $30.50
    • Chicken breasts pan fried, topped with napoletana sauce, olive, green peppers, mushrooms
  • Venison $32.50
    • White wine, mushrooms and garlic
  • King Prawns Entree $18 / Main $32
    • Pan-fried in garlic or with tomato cream chilli
Danny's Kiwi Bakery (sample menu)
  • Stuffed Sausage $2.20
  • Steak & Mushroom $3.60
  • Steak & Mushroom Pie $3.60
  • Mince Potato Top Savory $1.50
  • Bacon & Egg Pie $3.60
  • Mince Potato Top $3.60
  • Filo Pastry $4.40
  • Steak & Kidney Pie $3.60
Rupa's Cafe (sample menu)
  • FRENCH TOAST $9.50
    • Rupa's recipe frencb toast served with maple syrup, cream and fruits
  • RUPA'S PANCAKES $9.50
    • Rupa's pancake served with a choice of fried banana and cinnamon or berry coulis
  • RUPA'S BIG BREAKFAST $18.50
    • Eggs, sausage, Rupa's hash brown, tomato, mushrooms, bacon (optional baked beans)
  • EGGS ON TOAST $7.50
    • Eggs on toast or English muffins
  • Egg $2.00
  • Avocado $2.00
  • Hashbrown $2.00
  • Tomato $2.00
Tony's Original Steak and Seafood Restaurant (sample menu)
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
Viet Malay (sample menu)
  • 16. Mee Goreng $11.90
  • 10. Seafood Laksa $13.90
  • 4. Chicken Satay (3 per serve) $6.50
  • 1. Vietnamese Spring Rolls (2 per serve) $5.50
  • 22. Singapore Fried Rice $11.90
  • 21. Wat Dan Hor $11.90
    • (fried noodles with silky egg sauce)
  • 24. Nasi Goreng $11.90
  • 20. Sambal Seafood Crispy Noodles $11.90
Kauri Gum Store and Cafe (sample menu)
  • Chicken Avocado $15.50
    • closed bagel melt with ham, tomato relish, smoked chicken, avocado and cheese
  • Extra Sides
  • B.L.T $12.50
    • closed bagel with bacon, lettuce and tomato
  • Bacon/Salmon/Chicken/Salad/Avocado/Tomatoes/Mushrooms/Eggs/Kransky Sausages $4.00
  • N.Y.Reuben $14.50
    • open bagel melt pastrami, mustard, sauerkraut and cheese
  • With Cream Cheese And Tomato $8.90
  • Herb And Parmesan Pancake $14.90
    • with smoked chicken or salmon, pickle cream and salad
  • Soup Of The Day $10.00
    • with toasted 5 grain or Italian white
House Of Kebab (sample menu)
  • Grilled Fish rice & salad $20.00
  • Lamb Shesh / Chicken Shesh $14.00
  • Lamb or Chicken with rice $14.00
  • Whole Chicken $25.00
  • Lamb Kebab $9.00
  • Falafel with rice $14.00
  • Half Chicken $15.00
  • Mansaf $15.00
Bon Sushi (sample menu)
  • Egg salmon/chicken katsu $7.90
  • Fresh tuna $7.80
  • Teriyaki chicken udon $13.50
  • Tofu/avo/egg/fresh/frire salmon $2.30
  • Unagi don + miso $16.00
  • Teriyaki tofu don $13.50
  • Tuna & avocado $7.00
  • Gyoza (dumpling) $3.00
Sal Rose

Sal Rose

location

Address

1A Alberton Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098455331

email

Email

None

clock

Opened hours

Monday: 3:00 – 10:00 PM, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 10:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 3:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1A Alberton Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea