Sal Rose in Auckland Menu

Sal Rose in Auckland has no menu available, but can choose from many other options such as Steak, Oyster Sauce & Veggies or Steak & Mushroom Burger from Good Food Takeaway. Saigon Vietnamese Restaurant offers many options including Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken) and Pho. New Ruby Restaurant includes a wide range like Chicken / Pork / Steak or Chow Mein with Noodles / Chop Suey no Noodles. Brushed Garlic Pizza Bread and Curly Fries from . Rickshaw Eddys Bar offers Star Hotel and Fish Cake.

Nearby Sample Menus

Curry Palace (sample menu)
  • PAPAD 4 $1.99
  • GOAT CURRY $10.99
    • tender goat pieces cooked in thin tomato and onion based gravy
  • VEG MINCHOW SOUP $6.00
    • fried noodles with vegetables
  • MANGO CHICKEN/CHICKEN/LAMB/BEEF $9.99
    • boneless chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
  • MALABARI PRAWN/FISH $12.99
    • fish fillets cooked in coconut cream sliced capsicum and onion based gravy
  • GULAB JAMUN $3.99
    • traditional Indian sweet balls made of reduced milk deep fried and soaked in sugar syrup three pieces per serving
  • CHILI CHICKEN DRY/GRAVY $14.99
    • chicken corn flour egg capsicum and spices
  • BALTI OKRA CHICKEN $10.99
    • boneless chicken & okra combined with medium balti sauce
Chuffed (sample menu)
  • Courgette Spaghetti $16 / $6 / $6
    • Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
  • Confit Mushroom Roll $11 / $6.5
    • Artichoke Puree, Smoked Feta, Salsa Verde
  • Confit Mushrooms $16 / $3
    • Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
  • Chuffed Reuben $12.5 / $7
    • Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
  • Spring Fruit $16
    • Raspberry Ricotta, Violet Sugar, Granola Clusters
  • Omelettes $18
    • Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
  • Cheese Toastie $11 / $6.5
    • Aged Cheddar, Provolone, home made Piccalilli
  • Bacon and Egg Bap $10
    • Chilli Jam, Rocket
88 Chinese Takeaway (sample menu)
  • 64. Potato Fritter $1.00
  • * Chicken Chow Main
  • 3. Steak Vegetables
  • 58. Battered Sausage $1.70
  • Seafood Vegetables & Black Pepper On White Rice $18.00
  • 49. Chicken Won Ton (One Dozen) $10.00
  • 7. Combination Meat Veg
  • Large $10.00
Aroy Thai (sample menu)
  • CURRY PUFFS (5 PIECES) $7.00
    • Handmade w potato & kumura which gives it the perfect balance of sweet & savoury. Served w sweet chilli sauce
  • FRIED CHICKEN $7.00
  • DUCK NOODLE SOUP $14.90
    • Slow roasted, boneless duck served w bok choy & rice noodles in a rich herb & bone broth.
  • FRIED CHICKEN w GINGER RICE $13.90
    • Crispy on the outside & tender in the middle boneless chicken thigh served on a bed of fragrant ginger rice & sweet chilli sauce.
  • CHICKEN, BEEF, PORK OR TOFU.( NO CHARGE)
  • CRISPY PORK w BOK CHOY $14.90
    • Homeroasted crispy pork on a bed of wok tossed bok choy.A must try!
  • PORK SKEWERS $2.50 OR 4 FOR $8.50
    • Tender, marinated pork skewers served w a sweet chilli dip.
  • BBQ PORK $6.00
Nandos Albany (sample menu)
  • Grilled Veggie Strips $14.90
    • A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
  • Mixed Platter $33.90
    • Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
  • Spicy Rice (Large) $6.50
  • Classic Chicken Breast Burger $9.90
    • Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
  • PERi-naise Chip Dip $2.50
  • Grilled Livers $6.90
    • Grilled in a garlic sauce and basted to your hearts desire.
  • Chicken Liver Salad $15.50
    • Grilled chicken livers basted to your choice served on a fresh garden salad setting.
  • 8 BBQ Ribs $11.90
    • Bite sized chicken on the bone.
The Pt. Chev Beach Cafe (sample menu)
  • Provenance plate $28
    • butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
  • Or, with butcher's sausage $26
  • Truffled potato galette, garden greens, poached egg, smoked trevally, bacon, mushroom $24
  • Wagyu beef burger, provolone, bread & butter pickles, crisps $24
  • Or, with bacon $25
  • Lamb, capsicum, haloumi, mint $26
  • Black pudding, cauliflower, egg, pangritata $22
  • Line caught market fish, courgette, black olive vinaigrette $26
Niko's Pizza (sample menu)
  • Lasagne Beef $21.99
    • Filo pasta layers, mince, mozzarella & bechamel sauce
  • Greek Special S $22.50 / L $32.50
    • Lamb, spinach, feta, sun dried tomato, olives, roasted capsicum & tzatziki
  • Fettuccine al Pollo $21.99
    • Chicken, mushroom & cream
  • Penne al Puttanesca $21.99
    • Tomato, mushroom, onion, olives, capers & fresh chillies
  • Lasagne Vegetarian $21.99
    • Mushroom, pumpkin, spinach, red onion, cottage cheese & topped with basil pesto
  • Saganaki Prawns $27.50
    • Saganaki Prawns in ouzo infused tomato salsa
  • Catari S $21.50 / L $29.99
    • Mushroom, Ham & Olives
  • Spicy Chicken S $22.50 / L $32.50
    • spicy Chicken, Camembert, Avocado, apricot & sweet chilli
Java Jungle Cafe (sample menu)
  • Bacon $16.90
  • Combo for the Drinkers $5.50
    • Order any Java Pizza & get one wine or beer for
  • Add bacon $17.50
  • Cream Cheese / Sour Cream / Aioli / Hollandaise $2.00
  • Medium Portion $14.90
  • Smoked Salmon $6.00
  • 2 for $3.00
  • Vegetarian $15.90
Seven Stars Restaurant & Bar (sample menu)
  • Prawn salad $18.00
    • Fresh salad with cooked tiger prawns
  • Pumpkin soup $12.00
    • With toast
  • Vegetarian fried noodles $16.00
  • Seafood basket $19.00
    • Mixed seafood, with chips and dips
  • Mussel pot $23.00
    • NZ greenlips, very creamy and garlicky
  • Fish sliders $22
    • With chips
  • Pan fried dumplings $18.00
    • Lamb or beef, served with salad
  • Kumara (sweet potato) chips $9.80
Spilt Milk (sample menu)
  • On seeded batard or GF) $10
    • ,
  • Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
  • Pretzel Roll $14
    • Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
  • Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
  • Beef Pho (GF) $15
    • Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
  • Creamy Mushrooms $18
    • Balsamic, sourdough, shaved parmesan, basil peto
  • Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
  • Sides (GF) $4
    • Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
Jai Jalaram Khaman (sample menu)
  • Sev-khamani(250 grams) $6.00
  • Papdichaat $6.00
  • Pau-bhaji (one bread) $6.00
  • Dabeli (veg burger) each $6.00
  • Dahi- puri $6.00
  • Shreekhand $3.00
  • Pani-puri $6.00
  • Basundi $3.00
Tuihana Cafe (sample menu)
  • Any style eggs $10.00
    • Poached, fried or scrambled on toasted rewana
  • ●Sides
  • Chips $6.90
    • Served with tomato sauce and garlic aioli
  • Green salad $6.30
    • With balsamic vinaigrette
  • BTL $16.80
    • Bacon, lettuce, tomato, brie, hummus and aioli
  • Creamy or sutéed mushrooms $5.80
  • Pork belly $19.50
    • Confit fingerlings of pork with roasted apple five spice crumble, rewana and slaw
  • Vegetable breakfast cake (gf) (v) $17.40
    • Chickpea, roasted pumpkin with poached eggs, asparagus/beans, breakfast tomato, pesto and homemade kawakawa, capsicum relish
Stadium Lunchbar (sample menu)
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Fillings x 2 $5.00
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Extra Fillings $1.00
  • Hamburger $5.50
  • Extra 50¢
Gorgeous New York Pizza Bar (sample menu)
  • Sophia
    • Bacon, sliced roasted potato, spring onion, pesto & mozzarella
  • Large (12 inch) $25.00
  • Retro Prawn Cocktail $11.00
    • Prawns served with seafood sauce, rocket leaves, fresh tomato & spring onions in an old fashioned cocktail glass
  • Tyra
    • Thai prawns, roasted sweet peppers, courgette, garlic, coriander, piri-piri chilli sauce & mozzarella
  • Regular (9 inch) $18.00
  • Ice Cream Sundae $10.50
    • Vanilla, chocolate & strawberry ice cream, topped with peanuts & chocolate sauce
  • Regular (9 inch) $18.00
  • Gisele
    • Garlic & pepperoni sausage, spinach, mozzarella & feta
Qin Xiang Ge Fresh Noodle House (sample menu)
  • Spicy Beef Burger $6.00
  • With Pork in a Spicy & Sour Soup $11
  • With Diced Green Chili & Coriander $0.50
  • Fresh Cold Noodles (V & G) $9.00
  • BEEF NOODLES
  • Spicy Beef $10.00
  • SPICY CHICKEN NOODLES
  • Tossed with Beef, Veges & Chili $12
Sal Rose

Sal Rose

location

Address

1A Alberton Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098455331

email

Email

None

clock

Opened hours

Monday: 3:00 – 10:00 PM, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 10:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 3:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1A Alberton Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand
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