Address
1A Alberton Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand
Sal Rose in Auckland Menu
Are you the owner? Manage this listing for free.
Sal Rose in Auckland has no menu available, but can choose from many other options such as Steak, Oyster Sauce & Veggies or Steak & Mushroom Burger from Good Food Takeaway. Saigon Vietnamese Restaurant offers many options including Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken) and Pho. New Ruby Restaurant includes a wide range like Chicken / Pork / Steak or Chow Mein with Noodles / Chop Suey no Noodles. Brushed Garlic Pizza Bread and Curly Fries from . Rickshaw Eddys Bar offers Star Hotel and Fish Cake.
Nearby Sample Menus
-
Platter A $75.00
- 63 pieces
-
Platter D $45.00
- 36 pieces
- Teriyaki salmon / Crazy chicken on rice H$7.00/F$12.00
- Teriyaki chicken / Katsu chicken on rice H$7.00/F$12.00
-
Viking roll $18.00
- Salmon, prawn, BBQ Eel, surimi, avocado, cucumber, masago, BBQ sauce, wasabi sauce
-
California roll $11.00
- Surimi, avocado, cucumber, masago, sesame seeds, spring onion, wasabi sauce.
-
blue mountain roll $14.00
- Salmon, surimi, masago, cucumber, avocado, spring onion, sesame seeds, hot sauce
-
Philadelphia roll $13.00
- Salmon, cream cheese, avocado, spring onion, masago, wasabi sauce
- BACON & EGG $4.00
- CHEESE & ONION $3.50
- BEEF ONION BURGER $4.00
-
SPECIAL SUPER BURGER $6.80
- PATTIE, BACON, EGG, STEAK, PINEAPPLE, CHEESE, CHICKEN
- EGG $3.00
-
FAMILY SPECIAL NO.3 $17.00
- $3.00 CHIPS; 6 FISH; 6 SAUSAGES
-
SPECIAL B $7.50
- $1.50 CHIPS; 2 FISH; 2 SAUSAGES; 2 FRITTERS
- 1/4 CHICKEN & CHIP $5.50
- Others Normal $0.90
- Bacon & Egg / Steak & Egg $5.10
- Mussels $1.30
- Bacon $1.20
- Others Normal $0.90
- Cheese $1.00
- 6 pcs chicken nuggets / 12 pcs mini spring rolls $4.00
- American hot dog $2.80
- Kiddy's Pancakes w/ Maple Syrup $6.50
- Creamy Mushrooms w/ bacon & tomato $16.90
- B.L.T w/ bacon, lettuce & tomato $12.00
- Pancakes w/ bacon, banana & maple syrup $16.90
- B.L.A.T w/ bacon, lettuce, tomato & avocado $14.00
- Nachos w/ beef, beans & sour cream $15.90
- Muesli w/ fruit & yoghurt $13.00
- Kiddy Breakfast w/ egg, bacon + toast $9.00
-
Wholemeal Pie
- Your choice of
-
Oat, Orange & Raisin Scone (weekend special) $3.00
- with butter & preserves $4.50
- Lamb Spinach Feta - with salad $10.50 $7.00
- with home made Pork Sausage $13.00
- Croissant with Butter & Preserves / Spreads $4.00
- Crispy Bacon, Fresh or Toast Tomato, Avocado, Spinach, Field Mushrooms, Potato Gratin, Home made Pork Sausage $2.00
- Selection of Lattice $3.80
- with Ricotta Cheese & Fresh Tomato $5.00
- BBQ pork on rice M6.50 / L$10.00
- -Wonton soup $9.00
- -BBQ pork noodle soup $9.00
- Chicken fried rice $11.00
- Roast duck on rice $11.00
- -Combination of 2 noodles soup $9.00
- Chicken fried noodle $11.00
- -Wonton noodles soup $9.00
-
Southern Flame $35.00
- Cajun chicken, caramelised onions, roasted capsicums and coriander, topped with sour cream
- Available until 9.30 pm. All burgers are served on brioche bun with rosemary fries and tomato ketchup
-
Barbeque Pulled Pork Burger $22.00
- Free farmed pulled pork, tomato, beets and onion chutney, lettuce and mild chipotle aioli
-
The Garden $34.00
- Topped with sundried tomatoes, red onion, capsicum, olives, baby spinach and feta. (Add roast lamb $7 - Add pepperoni $7)
- -Choice of Cheese: Evansdale Tania (Smoked Brie from Central Otago)
- Available until 9:30 pm
- DF=Dairy Free / GF= Gluten Free / S=Spicy
-
Hawke's Bay Lamb Loin (GF) $32.00
- Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
- CHICKEN KABAB $ 2.50
- BACON & EGG BuRGER $ 4.30
- HAMBURGER $ 2.50
- POTATO TOP $3.00
- FISH $3.00
- CHICKEN & VEGES $ 3.00
- STEAK & CURRY $ 3.00
- LAMB SHANK FROM $5.00
- OYSTER $1.20
- CHIPS $2.00
- LARGE $15.00
- DESSERT $3.00
- LARGE $15.00
- SQUID RING 70¢
- FISH $2.50
- SMALL $9.00
-
C1. CHICKEN/PRAWNS/VEG FRIED RICE $12.99
- Steamed rice cooked in iron work with chicken/prawns/mix vege, egg, spring onion, cabbage & fresh coriander
-
B3. LAMB BIRYANI $14.00
- Diced lamb cooked with basmati rice and spices
-
M26. HANDI MEAT $14.00
- Tender lamb curry cooked with tomatoes, ginger, coriander and spices
- T4. CHEESE AND GARLIC NAAN $5.00
-
T8. PESHAWARI NAAN $5.00
- Leavened bread filled with dry fruits and nuts
-
C2. CHILLY CHICKEN $14.00
- Battered fried boneless chicken cubes tossed in work with diced onions, capsicum. spring onions
-
E9. TANDOORI CHICKEN (Full) $17.00
- Tender chicken marinated in authentic spices & cooked in Tandoor Oven
-
V20. VEGETABLE JALFRAZI $12.00
- Vegetables cooked in a dry blend of tomato gravy
-
Pansit Bihon $8.50
- Sautéed Rice Noodles pork and chicken
-
Lechon Kawali $12.50
- Crispy Pork Belly with Lechon Sauce
- Kare-Kare $6.00/$8.00
- Pakbet $6.00/$8.00
- Beef Kaldereta $6.00/$8.00
-
Sizzling Sisig $12.50
- Sautéed chopped Pork head in Sizzling Plate
-
Fish Kilawin $12.50
- Fresh fish soak with vinegar and citrus juice
- Dinuguan $6.00/$8.00
-
Vindaloo $15.50
- Choice of chicken/lamb/beef Red hot curry from Goa
-
Fried Rice $14.50
- Basmati rice cooked in Indo-Chinese style (veg/chicken)
- Raita / Pickles / Mango Chutney $3.00
-
Paneer Pakora $10.50
- Home made cheese dipped in chick Pea batter & deep fried.
-
Onion Bhaji $5.90
- Sliced onions dipped in chick pea batter & deep fried
-
King Prawn Masala $21.50
- A thick tomato curry cooked with capsicum, coriander herbs and spices.
-
Bolliwood Special Curry $15.50
- Choice of chicken/lamb/beef cooked with onions, fenugreek and spices
-
Paneer Bhurji $16.90
- Made from crumbled paneer cooked with onion, garlic, tomatoes, ginger and spices
- 12. Yunan Flavor Cold Rice Noodle $12.00
- 16. Sour & Spicy Sweet Potato Noodles $11.00
- 2. Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
- 15. Fried Rice Noodles $12.00
- 22. Rice With Stewed Pork $13.00
- 19. Fried Spring Roll $2.00
- 21. Fried Noodles $13.00
- 23. Rice With Stewed Beef $13.00
-
Kumara & black bean (V) $17.50
- Kumara & black bean patty with red capsicum salsa, sriracha aioli and rocket slaw.
-
Pulled pork $17.50
- Smokey spiced pulled pork, roast red capsicum salsa, herb aioli and rocket slaw.
-
Fish and chips $20.00
- Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce.
- Two filled soft tortillas wraps per portion.
-
Spicy skirt steak $17.50
- Flame grilled black angus skirt steak, red capsicum salsa, sriracha aioli and rocket slaw.
- -Cajun beef $6.50
- Steamed and buttered seasonal vegetables $8.50
- Potato gratin $6.50
- Yoghurt N/A
- Tuna N/A
- Herb & Garlic Toasties N/A
- Three Pepper Chicken N/A
- Steak, Egg and Cheese N/A
- Avocado Toasties N/A
- Subway Seafood Sensation N/A
- Pizza Sub with Cheese N/A
Sal Rose
Phone
098455331
Opened hours
Monday: 3:00 – 10:00 PM, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 10:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 3:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Italian , Pizza , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
1A Alberton Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand
- Auckland European Menus
- Auckland Gluten Free Menus
- Auckland Italian Menus
- Auckland Pizza Menus
- Auckland Vegetarian Menus
- Auckland Region European Menus
- Auckland Region Gluten Free Menus
- Auckland Region Italian Menus
- Auckland Region Pizza Menus
- Auckland Region Vegetarian Menus