Sal Rose in Auckland Menu

Sal Rose in Auckland has no menu available, but can choose from many other options such as Steak, Oyster Sauce & Veggies or Steak & Mushroom Burger from Good Food Takeaway. Saigon Vietnamese Restaurant offers many options including Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken) and Pho. New Ruby Restaurant includes a wide range like Chicken / Pork / Steak or Chow Mein with Noodles / Chop Suey no Noodles. Brushed Garlic Pizza Bread and Curly Fries from . Rickshaw Eddys Bar offers Star Hotel and Fish Cake.

Nearby Sample Menus

  • Fish Cake 4 Pieces $10.00
    • Thai style fish cake, served with sweet chilli sauce.
  • Thai Jasmine Rice $2.00
  • Tom Ka Talay $11.00
    • A mild Thai soup with coconut cream, Mixed Seafood, tomatoes, mushrooms, onions and flavours of galangal and lime juice.
  • Roast Duck $25.00
  • Young Ginger
    • Sauteed, with your choice of either Chicken, Pork, Beef, or Roast Duck, with fresh ginger and seasonal vegetables.
  • Chicken, Pork or Beef $20.00
  • Red Curry
    • Thai red curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream and mixed vegetables
  • Fried Egg Noodle
    • Stir-fried egg noodles, with your choice of either Chicken, Pork, Beef or Prawns with shiitake mushrooms and baby bok choy.
  • Modum hwe (Market Price)
    • Assorted slice of Fresh Rawfish.
  • Yuk Hwe $55.00
    • Korean Beef Tartare.
  • Galbi jjim S $35.00 / M $55.00 / L $75.00
    • Braised short ribs with Soy sauce.
  • Gujeolpan $55.00
    • Platter of nine delicacies.
  • Rice Cake (Raspberry/Blueberry/Pumpkin) $7.00
  • Mul Nangmyeon $16.00
    • Korean Traditional Cold Noodles.
  • Gyejul Yuk+Mul $89.00
    • Entree Soup + Watery Kimchi.
  • Galbi Jjim $69.00
    • Braised beef Short Ribs.
  • Ojingeo-jeongol S $40.00 / M $50.00
    • Spicy Squid Hot Pot (No rice)
  • Dubu jjiage $25.00
    • A soup with tofu and vegetable and seasoning (no rice)
  • Nokdy Jeon $15.00
    • Bean pancake with veges, Kimchi and meat
  • Galbitang $13.00
    • Slow Cooked Beef rib Soup
  • -Extra Nokdu jeon $5.00
  • Obul-Jeongol S $48.00 / M $58.00
    • Spicy Squid and Bulgogi Hot Pot (no rice)
  • Mok Deungsim $19.00 PP
    • Pork neck and loin (no rice) Min-order two portions
  • Doenjang Jjigae $13.00
    • Bean paste stew with vegetables
  • Banana (Flambee)
    • Cooked with sugar and butter in the oven, (flambee au Grand Marnier)
  • French Omelette $17.00
    • Choose: salmon, mushroom, bacon or baby spinach served with cheese
  • Chef Breakfast $19.00
    • Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast
  • Roasted Tarakihi
    • With breadcrumb served with pastis butter sauce and spinach risotto
  • Snail Gnocchi
    • Served with cream, garlic, parsley, white wine and onions
  • All our sweet crepes are served with whipped cream and icing sugar
  • Serge Gainsbourg $8.00
    • Lemon juice
  • Brittany Galette $19.00
    • Toulouse sausage, wholegrain mustard, onion, cheese
  • Thai green curry $26.00
    • with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
  • Wok-charred, grain fed Wakanui sirlion steak $29.00
    • with spring onions, fermented black beans, oyster sauce and ginger
  • Budda's Delight $16.00
    • pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
  • Chilli prawns $29.00
    • wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
  • Fresh local fish $26.00
    • stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
  • Uncle Ho's iced coffee $9.00
    • espresso granita, hand churned condensed milk ice-cream with a peanut brittle
  • Banh Mi Roll $14.00
    • roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
  • Steamed prawn wontons 3 for $11.00
    • with chilli, galangal and coriander
  • Chips / Fish (hoki) $2.50
  • Bacon / Chicken & cheese $4.30
  • Combo d $15.00
    • $4.00 chips, 2 fish, 2 potato fritters, 2 hamburgers
  • Ham & cheese / Ham & egg $4.00
  • Hawaiian $3.80
  • Combo 6 $25.00
    • 30 chicken nibbles, $8.00 chips, 3 chicken thighs
  • Cheese cake $3.00
  • King $7.00
  • Teriyaki Beef Donburi $11.00
  • Salmon SAshimi donburi $12.00
  • Crispy Chicken Donburi $11.00
  • Beef Bento $14.00
  • Curry Katsu Don $12.00
    • Chicken / Pork
  • BBQ Chicken Donburi $11.00
  • japanese Ramen $10.50
    • Chicken / Pork
  • Teriyaki Salmon Bento $14.00
  • -a dozen $30.00
  • prawn twisters $12.50
    • prason tsoisters served with lime aioli and sweet chilli sauce
  • antipasto platter $40.00
    • a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
  • -a half dozen $17.50
  • passionfruit souffle $12.00
    • sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
  • soft tacos $14.00
    • baby tacos filled with your choice of beef or chicken
  • carpetbag steak $32.00
    • sirloin steak stuffed with fresh clevedon oysters
  • chicken wings $13.50
    • buffalo chicken wings served with sweet chilli sauce and aioli
  • M6 Fried Tofu
  • Ebi nigiri $1.80
  • Pumpkin
  • California Teriyaki Chicken Roll $1.30
  • PARTY PACK IS AVAILABLE $30 / $50 / $70 / $100
  • Spring Roll $0.50
  • Teriyaki Steak Salmon Eatbox $12.99
  • Salmon Roll $1.10
  • Omelettes $13.80
    • Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
  • Waffle $11.80
    • Served with smoked salmon, cream cheese & avocado
  • French toast $11.80
    • Served with bacon, grilled banana & maple syrup
  • Chicken nuggets & chips $7.80
  • Vegetarian $13.80
    • Served with 2 eggs (any style), hash brown, mushroom, tomato & toast
  • Vegetarian $8.80
    • Served with cream cheese, tomato, mushrooms, red onion, red capsicum with melted cheese
  • -Bacon & egg / Steak & egg / Chicken & avocado / Mushroom & capsicum $6.50
  • Bacon & eggs $10.80
    • Served with 2 slices of bacon, 2 eggs (any style), tomato & toast
  • Ham and Egg Buns $ 2.80
  • Red Bean Buns $ 2.80
  • Custard Danish $ 2.50
  • Banana Cakes $ 2.00
  • Coconut Crusty Buns $ 2.00
  • Hawai Pizza $ 8.80
  • Chocolate Danish $ 2.50
  • Chelsea Buns $ 2.00
  • Chicken, Bacon strudel $9.50
    • comes with side salad
  • Salmon, pumpkin frittata $9.50
    • comes with side salad
  • Free range eggs $10.50
    • on 5 grain toast (poached, fried or scrambled)
  • Creamy mushrooms on organic ciabatta $15.50
    • infused with garlic and white wine topped with crispy bacon
  • Scrumptious House scrambled on 5 grain toast $14.50
    • with smoked salmon, capers and fresh herbs
  • Poached eggs on border grill $14.50
    • Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
  • The classic dutch toast $15.50
    • homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
  • The Strictly Scrumptious omelette $16.50
    • with pan fried chicken breast, ham, seared bacon, onion and mushrooms
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • Lamb $7.00
  • -Large $17.00
  • Combo A $2.00
    • Nibbles 2, potatoes, 2
  • Golden potato $0.50
  • Pork $5.50
  • ●Vegetarian
  • Gravy $2.00
  • Chicken $5.50
  • Quiche $ 7.50
  • Scones $ 3.00
  • Chicken Wrap $ 8.00
    • Chicken, spinach, pesto & parmesan
  • -Chicken & bacon
  • -Chicken, spinach & spices
  • Spinach & Feta Savoury Loaf $ 4.00
  • V= Vegetarian
  • -Cheesy bacon & potato bake(GF)
Sal Rose

Sal Rose

location

Address

1A Alberton Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098455331

email

Email

None

clock

Opened hours

Monday: 3:00 – 10:00 PM, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 10:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 3:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1A Alberton Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand