Address
1A Alberton Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand
Sal Rose in Auckland Menu
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Sal Rose in Auckland has no menu available, but can choose from many other options such as Steak, Oyster Sauce & Veggies or Steak & Mushroom Burger from Good Food Takeaway. Saigon Vietnamese Restaurant offers many options including Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken) and Pho. New Ruby Restaurant includes a wide range like Chicken / Pork / Steak or Chow Mein with Noodles / Chop Suey no Noodles. Brushed Garlic Pizza Bread and Curly Fries from . Rickshaw Eddys Bar offers Star Hotel and Fish Cake.
Nearby Sample Menus
- Flame Vegi Thali $9.99 pl
- Plain Naan $1.99 ea
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Paneer Bhurji (NZ Flame Specialty) $9.99
- Mashed cottage cheese cooked in Indian style with green peas
- Channa Bhuttra $6.99 pl
- Allo Tikki Chat $4.99 pl
- Mango Kulfi $2.99 ea
- Garam Gazrella $3.99 ea
- Roti $1.00 ea
- Steak $4.50
- Seafood hot Dog $4.00
- steak egg & cheese $5.00
- Chicken $4.50
- Chicken Nugget $0.70
- Potato Fritter $0.70
- Pre-cooked snapper $5.50
- Scallop $2.20
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Chic Peas (Chana Masala) $12.00
- White chic peas cooked with tomato, onion gravy
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Cheese Naan $4.00
- Naan bread stuffed with cheese and spices
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Dual Makhani $11.00
- Mixed lentils and beans cooked with shredded ginger sliced onions, tomatoes and fresh green coriander leaves
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Garlic Naan $3.00
- Naan bread with a touch of garlic
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Chicken Bikyani $13.00
- Chicken cooked with spices in rice, flavoured with saffron
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Mixed Platter For Two $15.00
- A good selection of vegetable samosas seekh kebab murg tikka pakoras
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Bombay Potato $11.00
- Cubes of potatoes cooked with capsicum, onions and spices
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Seekii Kebab $8.00
- Lamb mince lightly spiced then rolled on skewers and roasted in the Tandoor oven
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Slow Cooked Pork Belly $30.00
- With crispy polenta, silken cabbage & tomato kapuska and horseradish cream
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Dawg Chips $9.00
- French fries "hot dog" style: with ketchup, aioli and american mustard
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Market Fish Paella $29.00
- Pan roasted white fish, served on saffron paella rice with green beans, lemon and aioli
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Escalivada Platter $25.00
- Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
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Cauli Fritters $15.00
- Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
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Paprika Chicken Morsels $17.00
- Parsley rice, creamy walnut sauce
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Oven Hot Bread $9.00
- Butter, xv olive oil, sea salt and fresh herbs
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Lahmajun $21.00
- Istanbul street pizza. Ground meats and onion topped with rocket and fresh tomato, and a good squeeze of lemon
- ●potato $0.80 each
- Seafood marina $10.90
- Hawaiian $6.00
- Mussels' $1.50
- Mr.Wedge $8.90
- ●6 fish bites & chips
- Cheese $2.50
- Steak $7.00
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Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
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Chef's Cheesecake $12.00
- Ever changing but always yummy.
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Brandy Snaps $12.00
- A retro dessert treat, served with lashings of whipped cream.
- Scotch Fillet with Béarnaise $36.00
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Crispy salt n pepper Calamari $16.00
- Served with salad, aioli and lemon
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Crumbed Scallops $15.00
- Seafood delicacies done the good old fashioned way, crumbed and fried to a golden brown.
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Seafood Trio $36.00
- A selection of seafood delicacies - pan fried calamari, battered prawn cutlets and seared scallops. All the good stuff.
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Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
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Taco + Siopao = Tacopao $14.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
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Octo Express $14.50
- Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
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Kaldereta $25.00
- Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
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Relyenong Squid $18.00
- Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
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Turon $11.00
- Crispy caramelized banana parfait, jack fruit gel, coconut soil
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Broccoli $9.00
- Asian mushrooms, garlic and cashew nuts
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Roast chicken sinigang $22.00
- Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
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Palayan Rice $16.00
- Asian style seafood rice with seasonal asian vegetables
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Noodle Salad with Spring Rolls $15.00
- Bun Nem Chay
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Pho $15.00
- a Traditional north vietnamese beef noodle soup, the best in new zealand
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Pho Ga $13.00
- Chicken Rice Noodle Soup
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VEgetarian Spring Rolls $8.50
- Nem Chay
- -With Lemongrass Chicken
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Bun Ga $15.00
- with lemongrass chicken
- Satay Beef $9.00
- -With Crispy Rolls
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Sesame Prawns (5 pcs) $10.00
- Tempura king prawns roiled in sesame seeds.
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Black Pepper Stir Fried (Mildly Spicy) (Chicken/Pork//Beef) $14.00
- Stir fried with black pepper, onion, capsicums and vegetables
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Pla Lard Pik (Whole Snapper / Fish Fillets) $17.00 / $15.00
- Deep fried fish in spicy vegetable sauce
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Tom Kha Thalay $11.00
- Spicy coconut soup with combination of seafood, galangal, kaffir leaves and lemon juice
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Pad Med Ma Muang (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried with cashew nuts, onion, drill chilli and vegetables
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Tod Mun (6 pcs) $8.50
- Thai fish cake with Thai herbs
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Pad Pak $13.00
- Stir fried mixed vegetables
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Pad Khing (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried chicken, beef or pork with ginger, mushrooms and vegetables
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1. Man Burger $11
- 120gm Beef Patty, King Size Bun, Egg, Lettuce, Tomato, Beetroot, Cheese, Gherkin, Red Onion, tomato Relish
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5. Adults Cheese Burger $7.50
- 120gm Beef Patty, Hamburger Bun
- Extra Avocado $1.50
- Tomato Sauce
- Gherkin
- Pickle
- Lettuce
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2. Chicken Burger $10.50
- 100gm Marinated Tenderloins, Hamburger Bun, Rocket Tomato, Red Onion, w/Aioli & Tomato Salsa
- Salmon don $13.00
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Teriyaki chicken noodle $11.50
- Vegetarian / seafood
- Chicken yakisoba $11.50
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Katsu noodle $12.00
- Chicken / pork / fish
- Japanese dumpling $15.00
- -Vegetarian
- Seafood yakisoba $13.50
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Donburi $11.00
- Teriyaki chicken don / teriyaki pork don / teriyaki beef don / teriyaki fish don / teriyaki tofu don / teriyaki salmon don / spicy pork don
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WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
- Lemon and verjuice cremeux, vanilla rhubarb ice cream n
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GREEN LEAF SALAD large 10.0 small 7.0
- Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
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VINAL’S BUTTER CHICKEN CURRY 37.0
- Jasmine rice, paratha, poppadums
- GARLIC PIZZA BREAD v 17.0
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WARMED CRÊPES 16.0
- Citrus salad, confit orange, blood orange curd, chantilly cream gf*
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ROASTED CAULIFLOWER large 12.0 small 8.0
- Pimenton, toasted almonds v h gf n
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PAPPARDELLE PASTA 33.0
- Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
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PAN SEARED AKAROA SALMON 38.0
- Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
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John's Breakfast $9.50
- Fresh slices of tomato and ripe avocado with house baked toasted bread
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YMCA Chicken Chorizo Salad $16.50
- Tender chicken breast, grilled chorizos served with fresh salad green and zesty tomato salsa
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Cafe Trans Big Breakfast $17.90
- Specially selected gourmet lamb and rosemary, chicken and thyme sausages, crispy bacon served with free-range eggs in any style, creamy field mushrooms, roast potatoes, grilled tomatoes and house baked toasted bread
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Organic Rolled Oats Porridge $9.50
- Served with fresh seasonal fruits and a berry compote
- -Non Gluten-free option $15.90
- Smoked Salmon $4.50
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Chicken Nuggets $7.50
- Served with French Fries
- -With house preserves and cream cheese $7.50
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Pizza Bianca R $5.00 / L $8.00
- Plain Pizza(No Tomato) With Extra Virgin Olive Oil And Rosemery.
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Quattro Formaggi R $15.00 / L $18.00
- Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
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Marinara R $14.00 / L $17.00
- Tomato, Mozzarella, Anchovies And Black Olives
- Beef Cannelloni Reg $15
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Cone / Cup $5
- We Make Our Own Gelatos And Flavours Change Weekly
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Ortolana R $21.00 / L $24.00
- Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato
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Margheritta R $12.00 / L $15.00
- Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil
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Pestcatore R $22.00 / L $25.00
- Tomato, Mozzarella, Calamari, Mussels, Prawns, Smoked Salmon
- $4.50 choice of one
- VEGE BREAKFAST $12.90
- w/ bacon $14.50
- VEGE BURGER $12.90
- OPEN STEAK SANDWICH $15.90
- CREAMY MUSHROOM $14.50
- w/ veges $12.90
- w/ banana & berries $12.90
Sal Rose
Phone
098455331
Opened hours
Monday: 3:00 – 10:00 PM, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 10:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 3:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Italian , Pizza , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
1A Alberton Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand
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