Sale & Pepe in Auckland Menu

Sale & Pepe in Auckland has no menu available, but can choose from many other options such as Big Breakfast or Vege Breakfast from The Bakehouse. Vulcan Lane Bagels offers many options including The Breakfast: and SPECIALS. Tokyo Sushi includes a wide range like Combination Roll Sushi Pack or Chicken Katsu on Rice. Bacon & Eggs and Eggs Benedict (V) from . Kuzina Cafe offers German Imbiss and Wrap Gyros.

Nearby Sample Menus

  • VEGE
    • Fresh tomato, onion, pineapple, mushroom, capsicum and mozzarella cheese
  • CHICKEN AND CAMEMBERT $10.50
    • grilled chicken breast with salad, camembert cheese, aioli and plum sauce
  • SPICY SAUSAGE
    • Spicy sausage, fresh tomato, capsicum, mushrooms and mozzarella cheese
  • FRIES $4.00
    • oven baked with aioli sauce
  • 9”/12”/18” $9.50/$17.50/$33.50
  • BEEF AND BLUE CHEESE $9.50
    • lean lamb mince with salad, blue cheese, aioli and whitlock chutney
  • CHICKEN $9.50
    • grilled chicken breast with salad, aioli and whitlock chutney
  • THAI FUSION
    • Oven roasted chicken infused with thai green curry, mushrooms, baby corn,roasted garlic coriander, sweet chili, crispy noodles and mozzarella cheese
  • Steak Fries $6
  • Mushroom Scotch Fillet $29
    • 220gram served with potato gratin and seasonal vegetables, topped with creamy bacon and mushroom sauce
  • Classic Shrimp Cocktail $15
    • with iceberg lettuce and avocado
  • Kiwiana Burger $24
    • beef pattie with beetroot, egg, tomato and cheese
  • Baked Fresh Pineapple $12
    • with vanilla, star anise, brown sugar and ice cream
  • Fungi $23/$28
    • roasted field and button mushrooms, roasted garlic cloves with blue cheese, moroccan spiced roasted potatoes and pine nuts, topped with herbed cream
  • Pepperoni $19/$24
  • Greek $23/$28
    • marinated lamb rump, red onion, freshly sliced tomato and feta, topped with tzatziki
  • Flank Beef
    • Served medium rare is perfectly cooked with shallot sauce, gnocchi and pan fried green beans with garlic and parsley
  • Lemon Cream (Financier)
    • Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
  • Tahitian Salad
    • Marinated raw fish with lemon and coconut milk, cucumber, carrots and tomatoes
  • Brigitte Bardot $11.00
    • Fresh fruit salad, maple syrup, vanilla ice cream
  • Paris Galette $14.00
    • Ham, egg, cheese
  • All our sweet crepes are served with whipped cream and icing sugar
  • Banana (Flambee)
    • Cooked with sugar and butter in the oven, (flambee au Grand Marnier)
  • France Gall $9.00
    • Honey, nougatine
  • Steak & cheese $5.50
  • Golden potato $0.50
  • Chips / Fish (hoki) $2.50
  • Scallop / Fish cake $1.80
  • S = Small / M= Medium / L=Large
  • Bacon / Chicken & cheese $4.30
  • Combo 5 $14.00
    • 20 chicken nibbles, $2.50 chips
  • They come with lettuce, tomatoes, onions, sauce and gravy
  • 1/2 Udon
  • Chicken $14.00/$19.00
  • Course B (Seafood) $42.00
  • Gyoza 2pieces
  • With Teriyaki / Spicy Sauce:
  • Pork
  • Rice
  • Unagi $12.00~$18.00
  • The jetty's fisherman's breakfast $22.00
    • Crispy bacon, eggs scrambled or fried, grilled mushrooms onions with smoked breakfast sausages, hash browns and beans on the side. Served with toast relish and sauce
  • Chicken & bacon $14.00
    • Crispy chicken patty, bacon, onion, mango relish, aioli
  • Steak chips & salad $21.50
    • Steak cooked your way, served with chips and side salad, onion relish and sauce. Substitute eggs for salad.
  • Sweet potato wedges $8.50
    • Kumara wedges served with aioli
  • Salt & pepper calamari salad $22.50
    • Small salad with crispy coated salt & pepper calamari pieces, dipping sauces and lemon
  • -extra bacon $1.50
  • Vegetarian breakfast $14.00
    • Roast vegetable fritter homemade, egg, (the jetty's vegetarian bean mix) a delicious mix of beans, lentils, quinoa, rice, tomatoes served on toast.
  • Three egg omelet $18.00
    • Three eggs whisked with milk seasoning, with onions. Flipped and filled with two fillings. Drizzled with hollandaise sauce. Pick two fillings- ham / bacon / tomato / salmon / mushrooms / capsicum / pineapple / spinach
  • Sirloin steak $29.80
    • Comes with chips and salad
  • Sizzling calamari $26.00
    • Covered in chilli bean sauce
  • Scallops $32.00
    • Pan fried in garlic oil, sprinkled with chili-lime seasoning
  • Pan fried pork chops $28.00
    • With spicy apple sauce & salad
  • Fish & chips $19.80
    • Made with fish of the day
  • Garden salad $12.00
    • With olives and feta cheese
  • Squid rings $12.00
    • With crispy vermicelli and sweet chilli
  • Hot chips $8.50
  • Vegetable $11/$14
    • Donburi/lunch
  • Teriyaki chicken $2.5
  • Cocktail $30/$60
    • 30pcs/60pcs
  • Avocado $2.5
  • Fresh salmon $3
  • Fresh salmon $2.2
  • Small/large $13/$17
  • Prawn mayo $3
  • Pulled Pork
    • Smoked pulled pork, apple slaw and tomato paprika
  • - Marmalade
  • - Salmon, Cream Cheese, Dill
  • - Ham
  • - Marmite OR Vegemite
  • - Blueberry & Cream Cheese
  • The Breakfast:
    • Scrambled eggs, prosciutto & thyme
  • - Vegemite / Marmite
  • Toasted bagel
  • Chicken bacon burger $17.00
    • Roasted chicken and crispy bacon served with chips on side
  • Avocado on toast (V) $12.90
    • Smashed avocado with tomato, breakfast radish and feta cheese on walnut bread.
  • Wedges with bacon and cheese $10.00
  • Omelette $15.50
    • Choose 3 of the following options and served with bread or salad. Bacon/chicken/ham/tomato/cheese/spinach/mushroom/onion/avocado
  • Soup of the day $10.00
    • Seasonal soup served with garlic bread
  • Toasted sandwich
    • Ham, bacon, egg, cheese, tomato, onion, pineapple
  • Bacon and eggs $12.90
    • Any style of free range eggs on focaccia bread with crispy bacon and you choose one of the following options with grilled tomato/hash brown/sausage/baked beans/mushroom
  • Wat Tan Hor $11.00/$13.00/$10.00
    • fried flat rice noodles known as the king of noodles in Msia
  • Ice cream $5.00
    • green tea ice cream with pearls & jelly cubes
  • Chocolate Toast $4.90
  • S'pore Fried Vermicelli $10.00/$12.00/$9.00
    • S'pore style stir fried vermicelli
  • Roti Canai 2pcs w Curry Chicken $9.00
    • special layered Mamak pancake served w our famous curry chicken
  • Sizzling beef/chicken in black bean sauce on rice $13.00
  • Fried Tofu $5.90
  • Boiled Green soybean/seaweed salad $5.90
  • Chicken melt $8.50
    • Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
  • Crumbed fish meal $8.90
    • Crumbed hoki with side chips and salad served with tartare sauce
  • B.L.A.T $8.50
    • Streak bacon, salad, avocado, and tomato, with aioli sauce served with whole grain toasts
  • Calamari Salad $9.50
    • Crumbed squid rings, garden salad served with homemade dressing
  • Omelette (Choice of 3 fillings) $14.50
    • Your choice of: bacon, ham, mushroom, onion, tomato, cheese. Served with toast
  • Fries $4.00
  • Lemon & Pepper Squid $13.50
    • Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
  • Wedges and sour cream $6.50
  • Spring Rolls (Poh Pia)(V) $8.00
    • Six Pieces- Thai Spring rolls with vegetables and vermicelli noodles.
  • Garlic Stir Fried (Pad Gratiam) $11.00
    • Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
  • Curry Puffs (V) $8.00
    • Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
  • Beef Salad (Yum Nua) $14.00
    • Tangy beef salad with cucumber, fresh salad and lemon
  • Jungle Curry (Gang Pah) $11.00
    • Chicken, Pork, Beef. Cooked in red curry without coconut milk.
  • Stir Fried Rice Noodle (Pad Thai) $11.00
    • Chicken, Pork, Beef. Rice Noodles with egg, bean sprouts, carrot and cabbage
  • Beef noodle soup (Kuai Tiao) $12.00
    • Thin or Thick rice noodle soup with meat, meatballs and vegetables
  • Thai Fried Rice (Kao Pad) $11.00
    • Thai fried rice with Chicken or Pork or Beef and Egg
  • Stuffed Dates with Serrano Ham $14.50
    • Limon special Mediterranean dates wrapped in Serrano ham
  • Roasted Pimentón $15.50
    • mini chicken drums served with coleslaw and peri peri sauce
  • until 5pm
  • Tagine Prawn and Scallops $19.50
    • cooked with tomatoes, garlic butter, chilli, mushroom, fresh capsicum and mozzarella, finished in oven and served with pide bread
  • Baileys Chocolate Trio Mousse $13.50
    • served with ice-cream and chocolate sauce
  • Limon House Special Boss’s Platter
    • marinated chicken breast, marinated lamb cutlet, Moroccan lamb shank, crispy calamari, lemon garlic tiger prawn, pilaf rice, green salad, aioli, garlic yogurt, and pide bread
  • Greek Salad (V) $18.50
    • cucumber, red onion, tomato, olives, feta cheese, dried parsley, fresh bell pepper, and extra virgin olive oil
  • Paella Valencia $29.00
    • boneless chicken morsels, chorizo, squid, clams, mussels, peeled prawns, green beans, red peppers, and garlic poached in paella rice
  • - BLAT w/ lashings of Bacon + $3.00
  • Big Breakfast $19.00
    • Toast, Eggs, Bacon, Sausage, Hash Brown, Mushroom, Grilled Tomato (with my medium coffee of your choice only for extra $4 )
  • Eggs x 2 $3.00
  • French Toast $15.00
    • Brioche Loaf, Bacon. Caramelized Banana & Maple Syrup.
  • Creamy Mushroom on Ciabatta $17.00
    • Ciabatta, Mushroom, Bacon, Hash Brown, Poached Egg, Parmesan Cheese
  • Sausage x 2 $4.00
  • White /Wholemeal Toast $2.00
  • Baked Beans $2.00
Sale & Pepe

Sale & Pepe

location

Address

149 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093090996

clock

Opened hours

Sunday 5:00 pm - 11:45 pm Tuesday 5:00 pm - 11:45 pm Wednesday 5:00 pm - 11:45 pm Thursday 5:00 pm - 11:45 pm Friday 5:00 pm - 11:45 pm Saturday 5:00 pm - 11:45 pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Caribbean , French , Italian , Middle Eastern

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Dinner

Location
149 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand