Saloon Bar in Auckland Menu

Are you the owner? Manage this listing for free.

Saloon Bar in Auckland has no menu available, but can choose from many other options such as Seafood chowder with warm fresh bread or Garlic and onion beer battered fish and chips with fresh lemon and tartare sauce from The Pioneer. Leigh Bar offers many options including Bacon + Egg Butty and BLT. Coxhead Takeaways includes a wide range like Coxhead Burger or Chicken Burger. Served with Thai Jasmine Rice and Prawn or Mixed Seafood from . Winnie's Thai Cuisine offers Bruce Lee Sushi & Roll and Platter A/63 Pieces.

Nearby Sample Menus

Sweet & Sour Pork $12.90
Honey Chicken $14.90
Prawn Fried Rice $13.90
2 $33.00
- 6 Chicken Wing Chicken Chow Mein Combination Fried Rice Vegetable Fried Noodles
Combination Meat Szechaun Style $13.90
Pork Ribs in Plum Sauce $13.90
Chicken $10.90
Dish of Barbeque Pork $8.00

Tom yum $11.99
- Seafood or chicken
Roti canai with curry chicken $9.00
- 3 pieces, chips and a drink
Penang prawn noodle $10.99
Chicken burger $6.99
- Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
Steamed chicken on rice $11.99
Snack combo $9.99
- Two píeces of chicken with chips and a drink
Penang curry laksa $10.99
Large combo $38.99
- Thirteen pieces of chicken with chips and 1.5l drink

Deep fried tofu with peanut sauce $7
Grilled pork skewer $8
- with salads and dipping sauce
Fried spring rolls on rice $12
- with salad and sauce
Vietnamese beef stew on rice $16
Fresh Vietnamese tofu summer rolls $7
- with soya dip
Fried spring rolls on vermicelli $12
Homemade bread roll with butter, eggs and herbs $9
Prawns salad $16
- Cucumber, capsicums, carrot, roasted peanut, herbs, bean sprout

CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
MINCE ON TOAST Chilli con carne on bread, topped w/ a fried egg GF $16.95
PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
THAI BEEF SALAD Marinated beef, w/ coriander served on a green salad topped w/ Crispy noodles $17.50
FISH OF THE DAY Pan-fried, battered or Cajun, w/ fries & salad GF $25.95
CURRY OF THE DAY w/ rice & poppadoms GF $21.95
PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
Note : Please order at the counter for breakfast and lunch, dinner is table service - One account per table or even split:

HONEY CHICKEN
- fried chicken cooked with sweet honey sauce and sesame seeds
CURRY PUFF $6.90
- minced chicken potato with curry powder wrapped in puff pastry
SPRING ROLLS $6.90
- deep fried spring rolls
CHOO CHEE GOONG
- stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
LARB
- Thai salad style minced chicken with grounded roasted rice, chilli powder, lemon, fish sauce served with fresh veggie
5 STAR CHICKEN
- fried marinated chicken topped with homemade 3 flavours sauce
THAI CASHEW NUT
- stir fried meat with homemade sauce and vegetables with cashew nuts
PAD NAM MUN HOI
- stir fried meat with vegetables and oyster sauce

Chicken Kebab $9.00
- marinated roll with pita & salad
Lamb Shish on Rice $20.00
- 2 lamb shish on rice served with tabuleh, humus, bread and pickles
Falafel Combo $13.50
- kebab roll with chips & your choice of drink (420ml)
Rice $4.00
Pickles $5.00
1/4 Charcoal Chicken Platter $15.00
- Charcoal chicken served with chips, coleslaw and garlic dip
Salads $5.00
1/4 Chicken Marinated $12.00
- with chips, coleslaw & garlic dip

Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
French fries $8
Gem lettuce, brioche, parmesan $8
Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34

Won Ton Soup $8.50
Prawn Fu Yoong $13.00
Steak or Bacon Burger & Chips+355ml cola range $9.50
Chips $3.00
Special 1 $11.90
- 2 fish, 2 hot dogs, $2.00 chips
cauliflower fritter $1.50
Combination $13.90
Lemon Sauce Fish $12.50

Dhal Makhani $14.50
- Black lentils cooked overnight on a slow fire with fresh herbs & ginger
Jalfrezi $19.00
- Cooked with onions and vegetables in a tomato gravy
Onion Salad $5.00
- Lightly spiced fresh sliced onions
Samosa Chaat $9.00
- Two samosas garnished with peas curry, yoghurt and tamarind chutney
Onion Bhaji $6.00
- Sliced onions dipped in lightly spiced chickpea flour batter and deep fried
Bombay Aaloo $13.50
- Potatoes cooked with onions, cumin, mustard seeds & fresh coriander
Goan Fish Curry $20.50
- Fish fillets cooked in a tangy tomato & coconut gravy, finished with cream & zesty lemon
Any curry with rice & naan bread $9.50

Beef $33.00
- Salsa Verde and Hand-Cut Chips
Affogato with Nut Praline $10.00
Ravioli $30.00
- Potato, Mushrooms and Truffle
Pasta Pomodoro $13.00
- Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
Seasonal Veges $9.00
- Courgettes, Basil and Macadamia Pesto
Chicken Liver Parfait $20.00
- Sweet and Sour Onions & Toast
Bagna Cauda with Veges $10.00
- Garlic & Anchovy Dip with Veges
Coco's Semifreddo $12.00
- Your waiter will let you know the flavour

chilli chicken salad $18.00
- a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
stuffed squid $22.00
- squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad
sirloin steak $28.00
chocolate brownie $12.00
- who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream
blondie's platter $50.00
- a selection of buffalo chicken wings, salt and pepper squid, arancini balls, prason tsoisters, garlic bread and dips, smoked salmon & cold cured meats accompanied by sundried tomatoes, olives and cornichons (Served 2-4 people)
salt & pepper squid $13.00
- fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
cheeseboard $30.00
- a selection of the chef's choice of cheese served with the finest of crackers
scotch steak $32.00

Chicken Bokeumbab $14
- Chicken fried rice with veges and egg
Samgye Tang $20
- Chicken Ginseng soup
Ggongchi Gui $15
- Grilled saury with rice
Dolsot Bibimbab $14
- Rice with mix veges hot pot
Galbi Jjim $18
- Steamed pork rib with Soy sauce
Curry Rice $13
Jin Mandu $10
- Steamed dumpling
Kongnamui gukbap $14
- Bean sprout soup with rice

2 x Steak & Cheese Burger $7.90 / C $11.90
Drum brat $6.90
- Drumstick, chips & drink
1/2 Roast Chicken with taro $10.90
Butter chicken, chicken korma, lamb curry, beef vindaloo, beef curry, goat curry, vegetables curry.
Mussels & Chips $8.90
Wedges with sour cream $5.90
Grilled steak with salad $9.90
Salad S $3.50 / L $4.90

Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
Bacon and egg $9.00
- With toast
Bagel $5.50
- With cream cheese and preserves
Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Grain toast $6.50
- With any style eggs
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each