Saloon Bar in Auckland Menu

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Saloon Bar in Auckland has no menu available, but can choose from many other options such as Seafood chowder with warm fresh bread or Garlic and onion beer battered fish and chips with fresh lemon and tartare sauce from The Pioneer. Leigh Bar offers many options including Bacon + Egg Butty and BLT. Coxhead Takeaways includes a wide range like Coxhead Burger or Chicken Burger. Served with Thai Jasmine Rice and Prawn or Mixed Seafood from . Winnie's Thai Cuisine offers Bruce Lee Sushi & Roll and Platter A/63 Pieces.

Nearby Sample Menus

Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad

Chips $ 2.00
- min
Bacon Burger $ 4.00
Sausage $ 1.00
Steak Burger $ 5.00
Spring Roll $ 1.80
Snapper $ 5.00
Pineapple Burger $ 3.00
Fish Burger $ 5.00

Taro Basket Chicken Prawn Veg $35
Combination Fried Noodle $16.00
Deep Fried Lotus $22
Beef With Seasonal Vegetable $24.00
Deep Fried Prawn with Dry Scallops $32
Pork Chop coated with crumbed bread $24.00
Pork With Cashew Nuts $24.00
Ginger & Spring Onion Crabs Seasonal

Sashimi Gozen $30.00
- Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
Chicken Gozen $25.00
- Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
Ramen $14.90
- Spicy soup with ramen noodles
Salmon Teriyaki $19.90
- Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Spicy Pork $15.90
- Thin pork piece marinated in chili sauce and spices, served with salad
Chickenkatsu $13.50
- Served with sushi, mixed tempura, and ice cream
Gyoza $6.00
- 6pcs of deep fried vegetarian parcels with sweet & sour sauce
Beef Teriyaki $19.90
- Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables

Paua $2.50
Bacon and egg $4.50
Snapper
Steak and egg $6.00
-Battered $4.50
*Fish from the window may also be grilled/crumbed/battered- price according to its weinght and additional cooking charge
Hamburger $3.50
Ham $2.80

Pizza Bread $12.5
- Fresh garlic, herbs, sea salt, aioli, olive tapenade
Pork Belly Salad $16.5
- Slaw, tamarind, peanuts, coriander
Asian Slaw $9.5
- Tamarind, peanut, coriander
Banoffee Pie $13.5
- Broken base, caramel, cream, Charlie's vanilla ice cream
Fish & Chips $12
Panna Cotta $13.5
- Marinated local strawberries, biscuit crumbs
Taupo Beef Sirloin (250g) $36
- Roast red capsicum salsa, Shoestring fries, chimichurri
King Prawn Linguine $29.5
- Chilli, garlic, lemon, olive oil, parmesan, fresh herbs

BACON & EGG $3.00
FISH $3.00
SAUSAGE ROLL $1.50
CURRY RoLL $ 2.50
LAMB SHANK FROM $5.00
STUFFED SAUSAGE $ 2.00
BACON & EGG MUFFIN $3.50
FISH CAKE $2.00

SALAD
DESSERT
BULGOGI POT $15.00
- savoury beef stew served with 7 side dishes & rice
SALAD
JING-O SALAD
BUL DAK $26.00
- stir fried chicken with hot hot hot sauce, served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
Chop - Chae(V) $18.00
- sweet potato noodles, stir-fried in sesame oil with various vegetables
DAK GUI $23.00
- marinated boneless chicken with choice of sweet soy sauce, hot hot hot sauce

Pork $9.00
BBQ Pork $10.00
Potato Fritter $0.60
Pork $9.00
Special $5.80
Prawn $12.00
Egg $2.50
Won Ton $9.00

Kumara $.90
Drumstick $ 3.20
Served with mashed or golden potatoes and peas, topped with gravy
Lamb (small/medium/large) $12/$15/$19
Shank (x1) $16.00
Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
Shanks (x 2) $28.50
Golden potatoes $.70

Roast Duck Noodles Soup $ 8.50
Roast Pork & Chicken on Rice $ 10.00
Roast Duck $ 10.00
BBQ Pork Fried Noodles $ 11.00
Soy Chicken on Rice $ 9.00
Roast Duck & Roast Pork on Rice $ 9.00
Ginger Squid on Rice $ 11.00
Beef Brisket Noodles Soup $ 8.50

Takoyaki $6.00
Fresh salmon don $15.00
Teriyaki salmon don $15.00
Chicken / pork katsu don w curry $15.00
Yakiniku beef don $13.50
Seaweed salad $7.00
Chicken / pork katsu don $13.50
Chicken & prawn katsu don combo $15.00

Frango Catupiry
- Tomato sauce, Mozzarella, Chicken, Catupiry (cream cheese with a twist of brie cheese), onions and corn
Coconut Dream
- Nutella base and coconut flakes
Spinach
- Tomato sauce, mozzarella, fresh spinach, onions, capsicum, black olives, fresh tomato and catupiry (creamy cheese with a twist of brie cheese)
Small $12.90
Small $9.90
Calabreza
- Tomato sauce, mozzarella chorizo, onions and black olives
Plain
- Nutella Base
Camarao Catupiry
- Tomato sauce, mozzarella, prawns, catupiry ( creamy cheese with a twist of brie cheese) and oregano

Choice of Chicken, Beef, Pork or Seafood
Pad Namman Hoi $12.00
- Stir fried with vegetables and oyster sauce
Pad Thai J $11.00
- Traditional Thai Noodles with tofu, vegetables, egg and crunched peanuts
Thai Butter Chicken $13.50
- Tao's Delicious curry chicken dish with potatoes and carrots
Jungle Curry $12.50
- Chicken, pork or beef, with vegetables in delicious curry (no coconut milk)
Pad Sweet Chilli $12.00
- Stir fried with vegetables and completed with sweet chilli sauce
Stir Fried Egg Noodle $12.00
- Southern thai style egg noodles with meat and vegetables
Pad Param J $11.00
- Stir fried tofu with vegetables topped with peanut sauce

Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts
Sijidou (GF) $21
- Green bean, pork mince, black bean, garlic, ginger
Please note that we only take one payment per table. Sorry for any inconvenience.
Ice Cream $10
- Chef's choice ice cream sselection
Songshu Yu (GF/*) P.O.A
- De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
Gongpao jiding (GF/S/*) $28
- Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
Guo Bao Rou (GF/*) $30
- North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste