Saloon Bar in Auckland Menu

Saloon Bar in Auckland has no menu available, but can choose from many other options such as Seafood chowder with warm fresh bread or Garlic and onion beer battered fish and chips with fresh lemon and tartare sauce from The Pioneer. Leigh Bar offers many options including Bacon + Egg Butty and BLT. Coxhead Takeaways includes a wide range like Coxhead Burger or Chicken Burger. Served with Thai Jasmine Rice and Prawn or Mixed Seafood from . Winnie's Thai Cuisine offers Bruce Lee Sushi & Roll and Platter A/63 Pieces.

Nearby Sample Menus

  • BBQ Pork $5.20
    • + extra meat or cheese $1.00/ + extra veggie $0.50
  • Hot dog $2.00
  • Tomato $3.70
  • Sea Dog $4.50
  • Paua Fritters $3.00
  • Chicken Fillet $6.50
  • Cheese and tomato $4.20
  • Egg $4.60
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • Free range streaky bacon $6.00
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • Mozzarella, peach, caponata gr, tomato, coppa $25.00
  • Steak frites hereford scotch, maitre d'hotel butter $30.00
  • French country terrine, pickled cherries $24.00
  • Homemade valrhona truffles $3.50 Each
  • Green salad $9.00
  • Cremino al cioccolato
  • Coconut panna cotta, tropical fruit, gula melaka
  • Twice baked, goats cheese soufflé $24.00
  • Deep fried green bean with pork mince $12.00
  • Beef tendons
  • Turnip cake
  • Chicken dim Sum
  • Pan fried prawn dumplings
  • Mango Puding
  • Ice cream balls
  • Durian Pastry
  • Combo
    • Burger with chips and a 355ml drink
  • With Chips & a Splash Juice $7.90
  • A17. Rump Steak with Chips & eggs $13.90
  • A25 Fish & Chips $ 11.90
    • with salad & egg
  • A5. Fish
  • A30 Squid Rings $ 8.90
  • A13. Pork Loin with Chips & Eggs $13.90
  • Sandwiches $6.00
    • pork, beef or lamb
  • Aloo Palak $12.00
    • Fresh leafy spinach and potatoes cooked in onion and tomato gravy.
  • Butter Chicken (Indian Style) $12.99
    • Marinated chicken roasted in Tandoori oven & cooked in tomato gravy with Indian spices. A delicacy not to be missed.
  • Lamb/Beef Korma $14.00
    • Lambor beef cooked with creamy with cashewnut gravy
  • Chicken 65 $14.00
    • Deep fried, corn flour coated chicken cooked with yoghurt & capsicums
  • Mango & Plain Lassi $5.00
  • Samosa (2Pcs) $5.00
    • Deep fried pastry stuffed with vegetables.
  • Lamb/Beef Jalfrazi $14.00
    • Lamb or beef cooked in onion, capsicum and tomato gravy in sweet & sour
  • For 2 people $65
    • Entree: Half Tandoori Chicken (2pcs), Samosas (2pcs), Seekh Kebab (2pcs), Papadums & Onion Bhaji. Main Course: Lamb Rogan Josh, Butter Chicken, Mixed Vegetables, Rice and Butter naan (one serve each). Dessert: Gulab Jamun or Mango Lassi.
  • Fish & Chips $16.90
    • Lightly Battered fresh Tarakihi Served with fries salad & tartare sauce
  • FISH & CHIPS $25.50
    • lightly battered fresh Tarakihi served with Thick cut fries house salad and tartare sauce (Optional with Pan fried $5.00)
  • Fresh NZ oysters POA
    • natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread 1/2 dozen/1 doz
  • Calamari Salad $16.90
    • served with tomatoes cucumber olives house salad and aioli
  • NZ green-lipped Mussels $13.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis served with toasted bread
  • Scallop Bacon Skewers $16.90
    • scallop wrapped with bacon served with grilled cheese hollandaise and petite salad
  • BBQ PORK RIBS $26.50
    • marinated and cooked in our history smoked BBQ sauce served with thick cut fries and house salad
  • Sauteed seasonal vegetables
  • Chilli bean, corn polenta croquettes, onion relish, cos $8.00
  • Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90
  • Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
  • Chilli bean, corn polenta croquettes, onion relish, cos $8.00
  • Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
  • Venison cafreal, coconut and golden kumara dauphinoise, baby vegetables, wild berry jus $33.90
  • Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50
  • Fish of the day $28.90
  • Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
  • Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
  • Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
  • Hangi-style kumara, tomato & chilli sauce $10
  • Pickles $8
  • Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
  • Market fish ceviche, mango, baby cos gems, coconut cream $19
  • Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
  • Karee puff $7.00
    • Minced chicken and potato, curry powder, onion in puff pastry
  • Corn cake $6.50
    • Deep fried corn cake served with thai sweet chilli sauce
  • Green curry
    • Green curry paste with bamboo shoot, capsicum, green beans and coconut milk
  • Tom yum tow hoo $6.50
    • Spicy and sour with bean curd soup and mushroom
  • Satay $7.50
    • Skewers of grilled chicken topped with thai sweet chilli sauce
  • Pad khing
    • Stir fried vegetables, onion capsicum and ginger
  • Spring roll $7.00
    • Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
  • Pad nam mun hoi
    • Stir freid vegetables onion, capsicuim with oyter sauce
  • Miso Ramen $10.00
    • Miso flavoured ramen
  • Veggie Ten Don $12.50
    • Vegetable Tempuras on rice
  • Yakisoba $13.50
    • Pan fried noodles with Chicken & Vegetables
  • Tempura Udon $14.50
    • Deep fried Prawn & Vegetables on noodle soup
  • Teriyaki Tofu Don (Regular or Spicy) $12.50
    • Deep fried Tofu with Teriyaki sauce on rice
  • -Any Donburi + 600ml Soft Drink $3.50
  • Teriyaki Salmon Don $15.50
    • Teriyaki Salmon & Vegetables on rice
  • Katsu Udon (Chicken or Pork) $13.50
    • Deep fried cutlet & Vegetables on noodle soup
  • Steak-egg burger $5.50
  • -Extra's 50c each
  • Bacon & egg rolls $2.50
  • Curry rolls $2.00
  • Hot meals & salads available $5.00/$10.00
  • Morning fix $6.50
    • Original pie - 500ml lift + mother energy drink
  • Hawaiian $4.50
    • With ham
  • All burgers come with: lettuce, tomato, onion, beetroot
  • 10. Yunan Flavor Fried Potato Chip $5.00
  • 15. Fried Rice Noodles $12.00
  • 8. Gravy Rice Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
  • 7. Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
  • 6. Rice Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
  • 16. Sour & Spicy Sweet Potato Noodles $11.00
  • 3. Rice Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
  • 14. Wonton Soup $11.00
  • HAWAIIAN $12.00
    • Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
  • SPICY CHICKEN $14.00
    • Roast chicken, chilli flakes, jalapeno, mozzarella cheese, onion, topped with a swirl of sauce
  • MAKE YOUR OWN PIZZA $14.00
    • Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
  • AFGHANI ROTE $6.00
    • Afghan sweet bread, great with tea or as a snack
  • BAKLAVA $12.00
    • Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
  • BBQ CHICKEN $14.00
    • Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
  • KABULI PALAU $12.00
    • Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
  • MUSHROOM $9.50
    • Tomato base topped with freshly chopped mushrooms and mozzarella cheese
  • Hungarian Beef Goulash Pot Pie $7.50
  • Raw Broccoli, Cranberry & Pinenut N/A
  • Roasted Pear, Rocket, Walnut & Blue Cheese N/A
  • Greek $12.50
    • Baby spinach, red onions, cherry tomatoes, olives and feta
  • Satay Cauliflower N/A
  • Oriental $12.50
    • Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli
  • Mars $11.50
    • Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens
  • Ham, Cheese & Pineapple Quesadilla $7.00
Saloon Bar

Saloon Bar

location

Address

280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093090230

email

Email

None

clock

Opened hours

9 AM to 4 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Bar ,  Seating ,  Karaoke ,  Cards accepted ,  Full Bar

Location
280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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