Saloon Bar in Auckland Menu

Saloon Bar in Auckland has no menu available, but can choose from many other options such as Seafood chowder with warm fresh bread or Garlic and onion beer battered fish and chips with fresh lemon and tartare sauce from The Pioneer. Leigh Bar offers many options including Bacon + Egg Butty and BLT. Coxhead Takeaways includes a wide range like Coxhead Burger or Chicken Burger. Served with Thai Jasmine Rice and Prawn or Mixed Seafood from . Winnie's Thai Cuisine offers Bruce Lee Sushi & Roll and Platter A/63 Pieces.

Nearby Sample Menus

  • Beef brisket spiced curry 36.00
    • lemongrass, fried shallots, Vietnamese mint & lime
  • Smoked beef rib & shiso spring roll 10.00
    • with Woodpecker Hill BBQ thick sauce
  • Rice 3.00
  • Wild mushroom dumplings 18.00
    • Vietnamese mint, green peppercorns, galangal & coriander
  • Freshly shucked oyster, Market price
    • smoked chilli, ginger, coriander
  • Soft-shell crab 34.00
    • stir-fried with turmeric, chilli, tamarind, crispy shallots
  • Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
  • Market fish 32.00
    • fried in turmeric with Vietnamese mint, peanuts, dill pickles
  • Lamb Shank $19.50
    • Served with mash potato and steamed vegetables.
  • Char Beef steak rice $14.50
    • Stir Fried Scotch fillet, Tomato, Salad and 2 Fried eggs.
  • Seafood basket $14.50
    • Delicious selection of prawns, Squid rings, Mussels, Fish bites with chips and Aioli sauce.
  • B) Classical Cheese Platter $16.50
    • Served with crackers, fruit, cheese, peanuts and pesto sauce.
  • Mixed and entrée $12.90
    • Kumara chips, Spring rolls, Prawn cutlet, Hoki bites & Aioli.
  • Grilled Chicken or Grilled Pork on Rice $12.90
  • Kumara chips. $5.90
    • (With Aioli).
  • Grilled Scotch Fillet $16.50
    • Served with gravy, steamed mix vegetables.
  • Combination Meats $13.50
  • Pork and Cashew $12.50
  • Sweet & Sour Won Ton $10.00
  • Prawn, Veges & Cashew $14.80
  • Curry Roll $1.80
  • Combination Meat $13.00
  • Seafood Deluxe $14.50
  • Steak $4.00
  • 5 STAR CHICKEN
    • fried marinated chicken topped with homemade 3 flavours sauce
  • THAI FRIED RICE
    • fried rice with egg, meat and seasonal vegetables
  • YELLOW CURRY
    • yellow curry paste with coconut cream and vegetables
  • HONEY CHICKEN
    • fried chicken cooked with sweet honey sauce and sesame seeds
  • THAI CASHEW NUT
    • stir fried meat with homemade sauce and vegetables with cashew nuts
  • PAD SATAY SAUCE
    • stir fried meat with mixed veggies and topped with peanut sauce
  • CHOO CHEE GOONG
    • stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
  • TOM YUM GOONG
    • very famous Thai hot and sour soup prawns with herbs and mushrooms
  • Rotisserie chicken dinners
    • Served in a container with roasted veggies & salad
  • Upgrade with chicken $3 extra
  • Chicken combo $6.50
    • 2 Chicken & 4 potatoes
  • -1/4 Chicken $13.90
  • -Whole chicken $17.90
  • Combo 1 $8.50
    • Sandwich, 2 potatoes, small coke
  • -Add roast potatoes $0.60
  • Veg $7.50
  • Chilly Chicken $12.99
    • Battered fried boneless chicken cubes tossed in wok with diced onion, capsicum, spring onions.
  • (Vegetarian)
  • Lamb Seekh Kebab (One Piece) $5.00
    • Triangular hand rolled pastry stuffed with mashed potatoes, green peas.
  • Dal Makhani $10.99
    • Black lentils with tint of red kidney beans cooked on slow fire & flavoured with ginger, garlic and butter.
  • Chicken Naan $4.99
    • Plain Naan stuffed with roasted chicken in tandoor and mixed with spices.
  • Tandoori Roti $2.00
  • Any Paneer Combo (Med) $12.99
    • Med Paneer, Rice, Naan & Drink
  • Dahi Bhalla $5.99
    • Fluffy bhallas with yogurt, tangy chutneys & chaat masala
  • BBQ pork $9.50
  • Chicken $9.50
  • Chicken vegetable soup $6.00
  • Egg $2.80
  • Hash Brown $0.90
  • Beef $8.50
  • Vegetable $8.00
  • Potato Fritter $0.50
  • Roti Chanai & Curry Chicken $11.80
  • Mee Goreng $10.80
  • Lam Mee $11.80
  • Curry Chicken Rice $10.80
  • Nasi Goreng $10.80
  • Bbq Pork & Wonton Noodle Soup $9.80
  • Fish Noodle Soup $9.80
  • Chicken Satay Set $10.80
  • M6 EEL $15.00
    • soy sauced sweet roasted eel
  • Regular 9 pieces $11.00
  • M1 Chicken breast cutlet $14.00
    • deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
  • Sashimi $20.00
    • 10 pieces of fresh salmon
  • Rice finger 15 pieces $29.00
  • M5 Spicy pork $14.50
    • hot chilli paste marinated pork with mushroom and onion
  • Rice finger $2.00
  • M2 Chicken thigh(G/F available) $14.00
    • pan fried chicken thigh with teriyaki sauce
  • EGGS ON TOAST $4.50
    • 2 eggs w/ toast
  • EXTRAS $2.00
    • of anything
  • OMELETTE $12.90
    • Bacon + Mushroom or Vegetarian, 2 pieces of toast
  • BACON + EGGS $9.90
    • Streaky bacon,, Tomato, 2 eggs, 2 pieces of toast
  • TOASTIES $4.50
    • 3 fillings: bacon, ham, tomato, egg, pineapple, onion, cheese, mushroom, chicken, mayo/tomato sauce
  • PANCAKES $12.90
    • Fluffy pancakes, Maple syrup, Fresh fruits, Whipped cream, Chocolate sauce
  • FRENCH TOAST $12.90
    • Streaky bacon, Maple syrup, Fried banana
  • TOAST W/ JAM $4.50
    • Strawberry jam, 2 pieces of toast
  • Egg, cheese, tomato $1.00
  • Vegetarian breakfast $12.90
    • Mushroom capsicum, egg courgette, hashbrown, toast
  • -extra for additional $1.00
  • Omelettes $12.90
    • 3 fillings by choice toast
  • Toasted sandwinches $4.50
    • 2 fillings ham, cheese, tomato, onion, pineapple, egg
  • Grilled steak sandwich $12.90
    • Med, med rare, well done
  • Toast bagel $6.90
    • Cream cheese jam
  • Fruit salad $8.50
  • -Fu Yong style gravy egg / Stir fried with green beans $22.00
  • Chilli salt & pepper squid & chicken / Stir fried prawns with snow peas $38.00
  • ●Beef
  • -Cooked in rose wine / Stir fried with green pepper S $25 / L $45
  • Chinese Bread and Dips / Steam Dumplings $9.80
  • Vegetable Spring Rolls $6.00
  • ●Geoduck
  • -Stir fried with sweet mushrooms sauce made from selected spices and ground soybeans POA
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Chilli battered prawns
  • Garlic Bread
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Omelette V GF
    • Mushroom and cheese.
  • Sambal Prawn $18.00
  • Vegetable Laksa $14.50
    • Spicy laksa noodle soup with tofu, seasonale vegetable, beansprout & egg
  • Curry Chicken $15.00
  • Cucur Udang "Prawn Fritters" $9.00
    • Crispy Tailed-on Prawn fritters served with Sweet chillies dressing
  • Chillies Beansprout $8.00
    • Stir fries "taukeh" with chillies & chives
  • Extras
  • Ikan Goreng "Fried Fish Fillets" $18.00
  • Sambal Telur (Sambal Egg) $14.00
  • Lamb Vindaoo $10.00
    • roasted lamb cooked in a hot Curry
  • Chilli Chicken $10.00
    • boneless chicken cooked in onion tomato and green chili
  • Chicken Korma $10.00
    • tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
  • Butter Chicken $10.00
    • boneless chicken cooked in creamy tomato flavored sauce
  • Vegetable Combo $10.00
    • seasonal Vegetable cooked in delicious Curry sauce
  • Thali $12.90
    • choice of three Curry with Roti or Naan served with Rice
  • Naan Or Roti with Dhal $7.50
  • Palak Chicken
    • with rice & can of coke
Saloon Bar

Saloon Bar

location

Address

280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093090230

email

Email

None

clock

Opened hours

9 AM to 4 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Bar ,  Seating ,  Karaoke ,  Cards accepted ,  Full Bar

Location
280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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