Sal's in Auckland Menu

PIZZA BY THE SLICE PIZZA BY THE SLICE
  • Cheese $ 4.00
  • 1 Topping or Veggle $ 5.00
  • Specialty or chicken $ 6.00
SPECIALTY ITEMS SPECIALTY ITEMS
  • 3 Garlic Knots $ 4.00
    • Crushed garlic, EVOO
  • Each $ 1.50
  • Pepperoni Wheel $ 5.00
    • Pepperoni and Mozzarella wrapped
  • 6 Mozzarella Sticks $ 9.00
    • Breaded mozzarella cooked golden brown served with a marinara dipping sauce
  • Authentic Dipping Sauces $ 1.50
    • Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
NEW YORK PIZZAS NEW YORK PIZZAS
  • large 18'' cheese $ 25.00
    • Sal's legendary sauce and premium wisconsin mozzarella
  • Large 18'' Pepperoni $ 30.00
    • Real New york pepperoni
  • Large 18'' Meatball $ 31.00
    • Thinly Sliced Meatball
  • Large 18'' Sausage $ 31.00
    • Italian Style sausage
  • Large 18'' Veggie $ 32.00
    • Fresh cut capsicum & mushroom
  • Large 18'' Chicken $ 35.00
    • Breadded cutlet & Fresh Tomato
EXTRA TOPPINGS EXTRA TOPPINGS
  • Onions, Olives $ 2.00
    • Each
  • Mushroom, capsicum, tomato $ 4.00
    • Each
  • Pepperoni, extra cheese $ 5.00
    • Each
  • Sausage, chicken, meatball $ 6.00
    • Each
  • **1/2 and 1/2 pizzas welcomed
SLICE SPECIALS SLICE SPECIALS
  • Sal's Classic $ 11.00
    • Any slice, 3 knots, sal's legendary sauce, can of soda
  • Little Neck Combo $ 15.00
    • Any slice, 3 knots, sal's legendary sauce, can of soda
GROUP SPECIALS GROUP SPECIALS
  • Queens Meal $ 39.00
    • 1 pepperoni pizza, 4 knots, 1.5 soda
  • New York's Finest $ 60.00
    • 1 Pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
  • A taste of New York $ 100.00
    • 4 of our signature large 18'' pizzas cheese, pepperoni, meatball, sausage
CHICKEN WINGS CHICKEN WINGS
  • Original Buffalo Wings
    • Our classic buffalo sauce recipe
  • Hot buffalo Wings
    • Our buffalo sauce packed with extra heat
  • Regular/Large $ 11.00/$17.00
  • Served with chunky blue cheese or creamy ranch sauce

Nearby Sample Menus

  • Creamy mixed mushrooms $18.00
    • Ciabatta, garden salad, parmesan & a poached egg
  • Corn fritters $17.00
    • Basil salt, lemon mayo, salad greens, ricotta, toasted seeds
  • Creme brulee cheesecake $16.00
    • With creme fraiche, strawberry
  • Cold-smoked salmon / Mild-smoked streaky bacon / Sauteed portobello mushrooms $5.00
  • Wild rocket salad $6.00
  • ●Main
  • 3 Egg omelette $19.00
    • Chorizo, roasted pepper, spinach, feta & salad
  • Breakfast salad $21.00
    • Grilled halloumi, kale, quinoa, bacon, avocado & poached egg
  • Imperial Palace Entrée Combination $10.00
  • Wonton Soup $8.80
  • Deep Fried Squid $8.00
  • Chicken Slices with Sesame & Lemon Sauce $22.00
  • Sweet & Sour Fish Fillets $25.00
  • Hot & Sour Soup $6.80
  • Diced Beef Fillets with Macadamia Nuts $30.00
  • Fish Slices with Vegetables $25.00
  • 50. Pad Prik Goong $17.50
    • Stir fried prawns with fresh chilli, capsicum and vegetables
  • 35. Gaeng Panang $15.50
    • Red curry with chicken, beef or pork with pumpkin, coconut milk and peanut sauce
  • 1. Chicken Satay 4 pcs $9.50
    • Marinated chicken tenderloin served with delicious peanut sauce
  • 55. Gaeng Panang Goong $17.50
    • Red king prawn curry with coconut milk and peanut sauce
  • 43. Hoi Shell Pad Num Prik Pao $16.50
    • Stir fried king scallops with chilli paste and vegetables
  • 45. Pad Priew Wan Pla $15.50
    • Stir fried fish with sweet & sour sauce and vegetables
  • 52. Gaeng Kiew Wan Talay $17.50
    • Green mixed seafood curry with coconut milk
  • 59. Pad Se-ew $10.50
    • Stir fried noodles with chicken, pork or beef and vegetables
  • Thai Aroy $17.90
    • Stir fried chicken with cashew nuts, vegetables in our Thai sauce
  • Tom Kha Talay (mild, med, hot) $9.50
    • Taste of galanga coconut soup with combination of seafood
  • Pad Tom Yum $17.90
    • Stir fried chicken with lemongrass, chilli, galanga and Thai herbs
  • Phuket Island (4 king prawns) $9.50
    • King prawns cooked with vermicelli, ginger and our special sauce
  • Red Curry Vegetables $15.90
    • Seasonal vegetables cooked in red curry, coconut milk
  • BBQ Chicken (hot plate) $17.90
    • Thai style BBQ. Chicken with sweet chilli sauce
  • Spicy Squid $20.90
    • Stir fried in combination of Thai curry, vegetables
  • Gari Puff (4 pcs) $8.50
    • Minced chicken, potato, onion green peas in puff pastry
  • Crispy Agria Potatoes, Garlic $10
  • Oysters, Natural, Tempura $5 each
  • Oysters, Natural, Tempura $5 each
  • Confit Duck Salad, Figs, Radicchio, Walnuts, Molasses Dressing $23
  • Summer Greens, Watercress $10
  • Heirloom Tomato Salad $23
    • Buffalo Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon
  • Three Cheeses $33
  • Harmony Pork Scotch $ 44
    • Crispy Shoulder, Cauliflower, Miso, Shitake, Onion, Wakame
  • Vitello e peperoni $25.00.
    • italian style veal and grilled capsicum with a touch of tomato.
  • Scaloppine marsala $26.00.
    • veal scaloppine in creamy marsala sauce with mushrooms.
  • Pesce del giorno $28
    • filet of today’s fish, cooked with napoletana sauce,shrimps,galic and white wine.
  • Pizza ai funghi $19.50.
    • mozzarella, mushrooms, parsley and a touch of olive oil.
  • Penne alla rustica $18.00 / 23.00
    • penne pasta with capsicum, tomato, prosciutto, olives, capers, basil and mushrooms.
  • Pollo alla cacciatora $26.00.
    • chicken breast simmered in tomato onion and capsicum sauce with kalamata olives.
  • Melanzane alla parmigiana $22.50.
    • crumbed slices of eggplant topped with capsicum and mozzarella than grilled and served on a bed of tomato sauce.
  • Cannelloni $5.50 / 20.50
    • rolls of home made fresh pasta filled with beef, vegetables and herbs than baked with tomato béchamel and parmesan.
  • Wedges $9.00
  • CLASSIC PIZZA
    • with baby spinach feta pesto tomato & mozzarella cheese
  • SMASHED AVOCADO $17.50
    • on toasted multigrain with grilled vine tomato with a roquette & feta salad
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • Bacon Burger N/A
    • Meat Patty, Bacon, Salad, Tomato Sauce and Mayo
  • Mussel $1.40
  • Porae $3.90
  • Salad $1.50
  • Rump Steak $8.80
    • Onon, Tomato, Sauce, Salad, Mayo
  • Moro Bar $2.90
  • Kumara Chips $6.90
  • Egg Burger N/A
    • Meat Patty, Egg, Salad, Tomato Sauce and Mayo
  • Gluten free toast $0.50
  • Potato hash cake with
    • Served with baby spinach, topped with poached eggs and hollandaise
  • Crab cake (GF) $17.50
    • Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
  • -Smoked salmon $18.00
  • -Salmon & cream cheese $11.00
  • Eggs benedict with
    • English muffin with baby spinach and two poached eggs finished with our very own homemade hollandaise
  • Free-range eggs with toast $9.50
    • GF available
  • -Bacon & avocado $11.00
  • 6. Velvet Burger $10.90
    • it has venison, salad, grilled pineapple, with chilli mayonnaise & velvet relish. You definitely want to try this one with a bit of extra bacon
  • Cheese $2
  • 1. Squawk Dawg $8.90
    • this one is named after the guy who came up with most of these burgers. It’s got a beef pattle, salad, aioli & velvet relish
  • Blue/Brie Cheese $3
  • 7. The Stag $13.90
    • it definitely won’t make you more attractive but it’ll make you feel great. Venison, salad, Portobello mushroom, blue cheese, with aioli & plum chutney
  • 10. Big Bird $14.90
    • this one used to be made from moa which was a big bird, but we ran out of them a few years back, so it’s been replaced with good grilled chicken breast, salad, bacon, brio cheese with aioli & your choice of apricot or cranberry sauce
  • Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
  • 13. Mini Animal Rights $9.90
    • 1/2 size kumara & coriander pattie salad, yoghurt sauce, aioli & velvet relish
  • Pepper steak $20.90
    • Served with vegetables and pepper sauce with a choice of chips or potato mash
  • Chinese sizzling veg delight $21.90
    • A tasty combo of soft cottage cheese and sauteed veges with a blend of aromatic sauces accompanied by fried rice
  • Veg sizzler $19.90
    • Served with vegetables and vege cutlet and a choice of rice or noodles with garlic sauce
  • Veg satelite $13.90
    • Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips
  • Chicken lollipops $8.90
    • Succulent chicken wings fried in tangy batter served with our special sauce
  • Grilled club sandwich $8.90
    • Chicken / beef / vegetarian served with fries / side
  • Vegetarian fried rice * $8.90
  • Omlette (kobe style) $7.90
    • Eggs mixed with garam masala, green chilli, tomatoes and onion
  • Super rice $14.00
  • Lamb shish kebab $15.50
    • 2x Skew + rice +pita+ salad + chips
  • Samosa $3.50
  • Lamb rice $12.50
  • Chips $4.00
  • Veg platter $14.00
  • Roast chicken $15.00 / Full $24.00
    • 1/2 Chicken + chips + salad + sauce
  • Falafel burger $7.00
  • Seafood Combo $14.90
    • Regular French Fries with 2 × Oysters, 2 × Mussels, 2 × Salted and Pepper Squid Rings, 1 × Scallop, 1 × Prawn
  • Veggie Burger $8.90
    • Veggie patty, fresh salad, sliced cheese and crispy onion ring with peri peri mayo sauce on a premium bun.
  • Omelet with Two Fillings $11.90
    • Mushroom, cheese, tomato, onions, spinach, bacon.
  • French Fries Large $5.50
  • Chicken Schnitzels $8.90
    • Crispy schnitzel with aioli sauce, side of fries or salad.
  • Kumara Chips Large $7.50
  • Crab Sticks $1.50
  • Salmon Salad $15.00
  • Navrattan Korma $13.99
    • Seasonal veges cooked with cream and cashew nut sauce
  • Chilli Chicken (Dry) $14.99
    • Deep fried chicken cubes with pepper, onion, chilli and chinese spices
  • Fruit cream $4.99
  • Palak paneer $13.99
    • A combination of fresh spinach and cheese in creamy curry
  • Roti / Roti with butter $2.99
  • Dinner special $12.00
    • Mon - tue - wed. All mains (excludes seafood)
  • Cream paneer (Chawlas Specialties) $14.99
    • Cottage cheese cooked in milk and cream with traditional chawla's spices
  • Chawla's platter $21.99
    • Mixed pieces of tandoori chicken, chicken tikka, seekh kebab
  • Chocolate Slice $2.50
  • Chicken $3.90
  • Steak & Mushroom $4.00
  • Bacon & Egg $3.50
  • Cronut $3.00
  • Vogel Ham $4.20
  • Ham & Tomato $3.50
  • Ham $3.90
Sal's

Sal's

location

Address

265 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093799662

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Pizza , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
265 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand