Salt Restaurant in Dunedin Menu

Nearby Sample Menus

Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Spicy Rice
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
Pineapple $1.50
Avo $1.50

Creamy shrimp & fish chowder $14.00
Cheese on toast $6.00
Kumara, bacon & spring onion cakes $18.00
- with homemade relish & salad
Muesli $8.50
- with natural yoghurt and honey
Eggs Benedict $18.50
- your choice of streaky bacon or smoked salmon on ciabatta with poached free-range eggs & hollandaise
Aged beef fillet $29.00
- cooked to taste on smoky bacon and onion mash with seasonal greens and rich beef jus
Big Breakie $19.00
- toast, streaky acon, grilled tomato, hash brown, sausage, scrambled free-range egg and mushrooms
Garlic bread $7.00

Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad
Garlic Bread $9.00
- Fresh baked Tui loaf with garlic butter
Shrimp Cocktail $14.00
- Crisp lettuce and juicy shrimps lavished with seafood sauce
Chicken Salad $16.00
- The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
Blue Cod $20.00
- Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
Soup of the Day $8.00
- Today's flavours served with ciabatta & butter
Seafood Chowder $12.00
- Thick, chunky, and creamy chowder served with toasted ciabatta & butter

Vegetarian Soup $9.90
- Thin egg noodles with fresh vegetables served in a special Noodle Hut soup
Hot Noodle $12.90
- Udon noodles with fresh vegetables, chicken and prawns in our special sweet sauce and Mongolian sauce in a soup
Black Bean Beef $11.70
- Thick egg noodles tossed with beef and fresh vegetables in black bean sauce
Cashew Chicken Chow Mee $12.50
- Thin egg noodle with chicken, fresh vegetables, cashew nuts and bean sprouts in dark sauce
Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
Seafood Nasi Goreng $13.50
- Malaysian style fried rice tossed with prawns, salad mix, fish ball and fresh vegetables
Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
Seafood Combination Noodles $13.50
- Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables in oyster sauce

Garden Salad $8.9 Reg / $7.9 Petita
Happy Ham $5.00
Steak Pita $11.5 Reg / $9.5 Petita
Signature Mix $10.00 per head
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Brave Beef $5.00
Cheeky Chicken $5.00
Falafel Pita $10.9 Reg / $8.9 Petita

Duck liver pate served with toasted ciabatta and house made chutneys. $19.50
Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream. $19.50
Sautéed peppered cabbage $7.50
Mild southern style elephant fish curry in a coconut cream sauce, flavored with pomegranate, masala and fenugreek and finished with potatoes, okra and eggplant. $36.00
Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. $21.50
Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50
Avocado and seaweed salad with miso dressing $7.50
Cold smoked sirloin, cooked to your liking, and served with fried eggs and hand-cut fries. $28.00

Ham steak $18.00
- With pineapple, garden salad and fries
Crumbeb chicken schitzel $17.00
- With fries and garden salad or vegetables finished off with plum sauce or gravy
Seafood platter $17.00
- Crabstick, crumbed scallop, crumbed mussel, squid rings, fish bits and fries
Omelette $12.00
- 2x choices- cheese, tomato, ham, onion, mushroom and served with salad or fries
Shrimp shrimp cocktail $8.50
Chicken kebabs S $13 / L $16
- On rice with satay sauce and garden salad
Ice cream sundae $7.00
- With choice of chocolate, caramel, strawberry topping
Daily special $10.00
- Ask your watress

VEGAN WRAP (V) (VE) $14.00
- Homemade vegan croquettes and roasted seasonal vegetables wrapped with hummus. Served with a side salad.
SLICES / CAKES / BROWNIES (V) from $3.00
- Check the cabinet for delicious slices, cakes, and brownies, all made in-house. Selection changes daily.
VEGGIE GRILL (V) (VE) (GF) $17.50
- Fried potatoes, spinach, grilled tomato, mushrooms, veggie croquette, poached eggs, and pesto.
Mushrooms $2.00
PLAIN PANCAKES (V) $12.00
- The best pancakes in town. Served with maple syrup and cream or yoghurt.
Toast & Spreads $5.00
BERRY PANCAKES (V) $14.00
SHOESTRING FRIES (V) (VE) — $6.00
- ADD GARLIC BUTTER OR AIOLI FOR $1.00

Vegetarian $6.9
- with cafe made hummus and organic salad
Organic Vegetable Hash $14
- with artisan toast grilled tomatoes, mushrooms and organic greens
Ham $7.9
- with mustard and organic salad
Moroccan Chicken $16
- with 3 organic salads
Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
Greek Salad Sandwich $7.9
- with a hummus base olives tomato,cucumber, sundried sacmat and lettuce with a vinaigrette
Organic Vegetable Soup $13
- with artisan toasted
French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce

Barra Kebab Masala $17.00
- char grilled lamb tenderloin cooked in a light tangy sauce
Aloo Paratha $4.00
- unleavened wholemeal flour bread stuffed with spiced potatoes, baked in tandoor
Chicken Naan $5.00
- naan bread with a stuffing of coarsely chopped chicken tikka
Mango Chicken $14.00
- very popular, really mild chicken curry with a hint of sweetness from the mango pulp used in the sauce
Taste of Tandoor Vegetarian Platter $17.00
- consists of vegetable samosa, aloo pakoras, onion bhaji, paneer tikka and tandoori mushroom, a must for all vegetarians
Aloo Pakoda (6 Pcs) $6.00
- bite size pieces of potatoes crisp fried in a light chickpea batter
Jhalfrezie $14.00
- light tangy curry cooked with chunks of tomatoes, onion and capsicum
Tandoori Mushroom (5 Pcs) $11.00
- chargrilled mushrooms, marinated with chef's special masala

20. Yasai itame — teriyaki vege on rice $12.00
- 8 pcs $12.00
33. Tuna sashimi
3. Yaki gyoza $7.00
- grilled dumpling - 6 pcs
9. Tuna tataki -6 pcs $9.00
30. Fried chicken sushi 6pcs + miso soup $13.00
28. Shrimp sushi
22. Yaki udon chicken $14.00

Soup Of The Day $15.00
- Served with fresh ciabatta bread & butter Main
Eggs Benedict $22.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Smoked Salmon
Beer Battered Fries for one add Onion Gravy $2.50 $6.00
Full Irish Breakfast $23.50
- Bacon, sausage, mushrooms, tomato, hash brown, black pudding & locally made haggis served with toast & two free range eggs, poached, scrambled or fried.
Eggs Benedict $19.00
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Bacon
Steak Salad $19.50
- Fresh & crisp garden salad tossed with feta & topped with medium rare steak strips & roasted red onion marmalade
Beer Battered Onion Rings $6.00
Anti Pasto Platter For Two $44.00
- A selection of cured meat, smoked salmon, mussels, local cheese, olives, sun-dried tomatoes, pickles, dips & fresh fruit, served with fresh bread & crackers.(Additional person $20.00)(For One $24.00)

Dark chocolate mouse $15.50
- chocolate meringue, salted chocolate caramel, dark plum ice cream
Seared tuna steak, mild surf clam $26.50
- kumara & green vegetable coconut curry with coriander, mint & basil. Crisp shallots
Warm salad, crisp pork belly $26.00
- seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing
Whitestone Windsor blue cheese $18.00
- red onion marmalade, homemade oatmeal cookies
Hummus, olives, feta, balsamic picked onions $14.50
- sundried tomato pesto, warm pita bread
Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
Local Evansdale farmhouse cheese, quince paste, water crackers $18.00
Warm blueberry & croissant French toast cakes $16.50
- streaky bacon, maple syrup, cinnamon butter

Pancakes $14.00
- Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
-Vegetarian (Mushrooms, Tomato And Spinach) $14.50
Toasted Bagel
- Served with
Eggs As You Like $9.00
- Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
Eggs Benedict
- Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
-Bacon $15.50
-Add Bacon $4.00
Served 9am to 2pm

Semi roasted Baby beets and goats cheese $23,9
- in a filo tart, drizzled with a pomegranate balsamic syrup & red leaf salad
An Indian Bengal sweet chicken curry $17,5
- with mild tomato aromatic blend of spices finished with a natural yoghurt, fresh baby spinach, dried fruits, poppadums’ and coconut rice timbale
Pide $7
- with a garlic cheese butter
Extras
- Bacon, Mushrooms $3 / Sausage, hash browns, tomato $2.50
Inspired Chef’s creation p.o.a
- of select prime beef steak
Mexi jalapeno bread, smashed avocado, tomato suls and sour cream $10
Chicken liver brandy $12
- in-house pate with german toasted rye bread
Caramelized duck breast $33
- with a piquant jus and parsley, mushroom croquette potato

Salt Restaurant

Otago > Dunedin > Salt Restaurant

Address

240 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand

Phone

034551077

Email

None

Opened hours

Monday: 10:00 AM – 9:00 AM, Tuesday: 10:00 AM – 9:00 AM, Wednesday: 10:00 AM – 9:00 AM, Thursday: 10:00 AM – 9:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: Open 24 hours, Sunday: Open 24 hours

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , International , New Zealand

Features

Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Bar Scene , Group Meal , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Desserts and Bakes , Local cuisine , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub

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Salt Restaurant in Dunedin Menu

Nearby Sample Menus

Salt Restaurant

Otago > Dunedin > Salt Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

240 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand

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