Salta Espresso in Auckland Menu

BREAKFAST BREAKFAST
  • Toast with homemade berry lam, lemon curd of orange marmalade $6.50
  • Range of bread available. Please ask. Try Our. Own Buckwheat bread - dairy, sugar. yeast and gluten free. N/A
  • Fresh fruit with yoghurt and granola sprinkle 14.50
  • Toasted oats, seeds and nuts with yoghurt and ginger pears $13.00 Or with fresh fruit $14.50
  • Kircher muesli with orated apple, coconut curd, banana berries and LSA $13.50
  • Steel cut oat porridge with grilled pears and ginger tamarind/prune syrup and coconut flakes $13.50
  • Free range eggs (2) with sourdough toast $11.50
  • Scrambled eggs (3) with sourdough toast $12.50
  • Avocado, tomato and red onion salsa on rye with coriander. chilli mole and o poached egg 16.00 With chorizo $19.00
  • Whole meal and buttermilk crepes with berries and whipped ricotta $16.00
  • Agria hash with mushrooms and spinach topped with poached eggs. hollandaise and bacon, chorizo or house smoked salmon $19.00
  • Organic beef mince with tomato and peon with corn hitter and a poached egg $18.50
SIDES SIDES
  • Boiled egg, fresh tomato, avocado, cheese $3.00
  • Field mushroom chilled tomato, wilted mince., free range bacon sausage, chorally house salmon, block pudding $6.00
LUNCH LUNCH
  • Lunch Homemade soup with herb bread $13.50
  • Ploughman's lunchtime picnic for one 14.50 to share $20.00
  • Bruschetta with Portobello mushrooms, solfeggio and thyme on rye sourdough $15.00
  • Sorghum Salad - tomato, red oblong, pumpkin, capsicum, rocket and pumpkin seeds with o tahini dressing $16.00
  • Goody Good Salad - baby spinach raw beetroot carrot and soy beans with avocados smash boiled egg and activated almonds $17.50
  • Chicken Salad - cabbage and white radish slow with mung beans and cress with mustard seed. apple cider vinegar and humus dressing $19.00
  • Salad of while and green beans, olives. tomato. basil and capers lopped with house smoked salmon and rocket and obis dressing $20.00
  • Warm flatbread with pulled Iamb, cauliflower humus. tobouleh , tahini and yoghurt $19.00
  • Toasted sandwich of corned beef sauerkraut Swiss cheese and o side of slaw $14.50
  • Lamb meatballs with fresh herbs. soybeans, lemon and pecorino on fresh polenta $21.50

Nearby Sample Menus

  • Lemon Meringue Pie $11
    • mom's recipe
  • Marinated Beetroot $9.5
    • w/ creme fraiche, dill & fried capers
  • Matzo Ball Soup $9 / $17
    • w/ shredded chicken & bagel dumplings
  • Treyf $19.5
    • pickled pork, poached eggs & horseradish hollandaise on rye
  • Bagel w/ Schmear $7
    • you choose: cream cheese, clover honey, raspberry jam or peanut butter
  • Lemon Sole $24
    • grilled lemon sole w/ burnt butter, pickled raisins & almonds
  • NY Strip Steak $26
    • w/ dill butter, green salad & chicken crackling
  • Griddle Cakes $18
    • blueberry buttermilk pancakes w/ cinnamon butter & strudel nut crunch
  • Chilli garlic prawn n/a
  • Non alcoholic coctails n/a
  • Mint mushrooms n/a
  • Roasted bbq herbed veg n/a
  • Masala cajun patatoes n/a
  • Spicy shish pineapple n/a
  • Chilli garlic paneer n/a
  • Chicken Tikka n/a
  • Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
  • Sauteed portobello mushrooms on toast $12.00
  • Walnut and beetroot quinoa salad $22.00
    • Spinach, walnuts, beetroot, balsamic glaze, quinoa
  • -Side $9.00
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli
  • -Add haloumi/chicken $4.00
  • Bucket of prawns $35.00
    • Large tiger prawns, served with lemon and garlic butter
  • Caprese salad $15.00
    • Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
  • Azar Awar $7.00
  • CHICKEN RICE $2.50
  • Tom Yam Soup (Chicken/Fish/Seafood) $16.00
  • Pork Chop With Honey Sauce $18.00
  • Kon La Wan Tan Mee $10.50
  • Chicken Chop on Rice $10.50
  • Lemon Sauce Chicken $18.00
  • Fried Bun (6 pcs) $6.00
  • Pork $9.00
  • Fish $4.00
  • Prawn/Squid $12.50
  • Steak, onion & cheese $4.50
  • Seafood $13.00
  • Combination $11.50
  • Donut $1.00
  • BBQ pork $10.00
  • Bowl of chips $ 6.00
  • Kids Bacon & Eggs $7.50
  • Wok-seared spicy lemon grass chicken $18.50
    • w rice noodle
  • Avocado $3.00
  • Vegetarian Pasta $19.00
    • w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce with grilled chicken
  • Green papaya salad $14.50
    • w mint & roasted peanut
  • Thyme Lemon seafood Risotto $18.00
    • w rocket
  • Bruschetta $18.00
    • Fresh tomato, avocado and basil salsa w free range bacon poached eggs & hollandaise
  • SALT & PEPPER $12.50
    • with Aioli
  • STICKY DATE PUDD
    • Butterscotch Sauce / Vanilla Ice Cream
  • BACON & EGGS (ANY STYLE) $12.00
    • Served on Multi-grain Toast
  • SUNDAY - TRADITIONAL PORK ROAST $15.00
    • with all the Trimmings / Crackling
  • PORK RIBS $24.90
    • Spice Rubbed Pork Ribs / BBQ Sauce / Fries / Mustard Slaw
  • Meatballs & Mash
  • POUTINE $12.50
    • Fries with Melted Cheese / Gravy
  • FRIDAY - FISH & CHIPS $15.00
    • Chips / Tartare / Salad / Dressing
  • Scoop $3.50
  • -2 for $1.50
  • -chips $5.00
  • Punnet $2.00
  • Ham, cheese, pinapple $3.50
  • Hotdog $2.00
  • ●scallops
  • Cheese mania $8.90
  • milk Shake $3.50
  • Battered Musel $1.00
  • STEAK CHEESE OR EGG $5.00
  • Thick Shake $4.00
  • BACON EGG OR CHEESE $4.70
  • HAM CHEESE ONION $3.50
  • EGG OR CHEESE $4.00
  • AMERICAN HOTDOG $4.50
  • Donburi $16
    • spicy chicken, sesame & nori, kewpie mayo, cabbage & herb
  • LB's Delight $18
    • fried tofu salad, cucumber, Asian herbs, sesame & linseed
  • Lamb ribs $29
    • slow cooked, Chinkiang vinegar caramel, apple & peanut
  • Rice $3
  • Seaweed $9
    • wakame, pickled ginger, spring onion
  • LB noodle $18
    • meatballs, soy glaze, XO sauce, Asian green, supreme broth
  • Eggplant $12
    • sweet miso & sesame, peanut, parmesan
  • Tuna $21
    • yellowfin tuna, wasabi mayo, cucumber & wakame salad
  • 1 Sausage $1.50
  • 40 Chicken Nibble, 2 Cup Chips $30.00
  • 1 Fish, 1 Cup Chips $4.50
  • 15 Chicken Nibble, 1 Cup Chips $12.00
  • 5 Chicken Nuggets $2.00
  • 1 Crab Stick $1.00
  • 1 Chicken Thigh, 1 Chicken Chips $5.00
  • 1 Lagsanes $2.50
  • -Prawns or Scallops $23.90
  • Gaeng Masaman Gai $17.90
    • a mild curry with potatoes and bay leaves
  • Gaeng Ped Yang $23.90
    • Roasted duck in tasty curry paste
  • Seafood Salad $23.90
    • Mixed of seafood marinated with lemon juice, chillies, fish sauce, vermicelli, onion and cucumber
  • -Prawns or Fillet of Fish $23.90
  • -Prawns or Scallops $23.90
  • Basil Special
    • a selection of meat stir fried with basil leaves, bamboo shoot, mushroom, bean and spring onion
  • Green Curry ( Gaeng Keo Wan) $17.90
    • A popular Thai green curry paste, beef, pork or chicken
  • Aged scotch fillet steak
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Chilli battered prawns
  • 3. Toast Muesli $10.00
    • w/ fresh fruits, honey & yogurt
  • 28. Berry Pancake $8.00
  • With cream cheese, salmon & tomato $13.90
  • 11. Bacon and Eggs $14.50
    • w/ toast & grilled tomato
  • 16. Sauteed Mushrooms $10.90
    • w/ smoked garlic on toast
  • 4. Berry Pancakes $14.90
    • w/ whipped cream & maple syrup
  • 27. Bacon & eggs $8.00
  • With cream cheese, avocado & tomato $10.00
  • Chocolate Naan $5.00
    • Traditional leavened bread with
  • Chana Masala $14.00
    • Chick peas cooked in garlic, ginger & onion sauce
  • Malai Tikka(5pcs) $12
    • Tender chicken fillets marinated in cashew nuts, garlic, fresh cream, ginger & cheese
  • Kashmiri / Peshawari Naan $5.00
    • Naan stuffed with nuts, sultana, coconut.
  • Vegetable Korma $14.00
    • A variety of vegetables cooked with mild spices
  • Cheese and Garlic Naan $5.00
    • Leavened naan bread sprinkled with cheese and crushed garlic
  • Paneer Tikka $12
    • Homemade Indian cottage cheese marinated in yoghurt and spices
  • Indian Fort Mixed Platter (for 2) $17
    • Combination of vegetable, samosa, pakora, onion bhaji chicken tikka & seekh kebab
Salta Espresso

Salta Espresso

location

Address

285 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

+64 9-360 1295

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: 7:00 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
285 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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