Address
285 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Salta Espresso in Auckland Menu
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BREAKFAST- Toast with homemade berry lam, lemon curd of orange marmalade $6.50
- Range of bread available. Please ask. Try Our. Own Buckwheat bread - dairy, sugar. yeast and gluten free. N/A
- Fresh fruit with yoghurt and granola sprinkle 14.50
- Toasted oats, seeds and nuts with yoghurt and ginger pears $13.00 Or with fresh fruit $14.50
- Kircher muesli with orated apple, coconut curd, banana berries and LSA $13.50
- Steel cut oat porridge with grilled pears and ginger tamarind/prune syrup and coconut flakes $13.50
- Free range eggs (2) with sourdough toast $11.50
- Scrambled eggs (3) with sourdough toast $12.50
- Avocado, tomato and red onion salsa on rye with coriander. chilli mole and o poached egg 16.00 With chorizo $19.00
- Whole meal and buttermilk crepes with berries and whipped ricotta $16.00
- Agria hash with mushrooms and spinach topped with poached eggs. hollandaise and bacon, chorizo or house smoked salmon $19.00
- Organic beef mince with tomato and peon with corn hitter and a poached egg $18.50
SIDES- Boiled egg, fresh tomato, avocado, cheese $3.00
- Field mushroom chilled tomato, wilted mince., free range bacon sausage, chorally house salmon, block pudding $6.00
LUNCH- Lunch Homemade soup with herb bread $13.50
- Ploughman's lunchtime picnic for one 14.50 to share $20.00
- Bruschetta with Portobello mushrooms, solfeggio and thyme on rye sourdough $15.00
- Sorghum Salad - tomato, red oblong, pumpkin, capsicum, rocket and pumpkin seeds with o tahini dressing $16.00
- Goody Good Salad - baby spinach raw beetroot carrot and soy beans with avocados smash boiled egg and activated almonds $17.50
- Chicken Salad - cabbage and white radish slow with mung beans and cress with mustard seed. apple cider vinegar and humus dressing $19.00
- Salad of while and green beans, olives. tomato. basil and capers lopped with house smoked salmon and rocket and obis dressing $20.00
- Warm flatbread with pulled Iamb, cauliflower humus. tobouleh , tahini and yoghurt $19.00
- Toasted sandwich of corned beef sauerkraut Swiss cheese and o side of slaw $14.50
- Lamb meatballs with fresh herbs. soybeans, lemon and pecorino on fresh polenta $21.50
Nearby Sample Menus
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Goodie Burger $22.9
- Our Hawaiian Burger, topped with our creamy mushroom sauce. Decadence.
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Pork Belly and Blue Cheese Salad (GF) $19.9
- Topped with pork belly and blue cheese pieces and a blue cheese sauce.
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The Caesar Rump $35.9
- Rump served on top of a crouton, topped with our creamy mushroom sauce, crispy bacon and a fried egg.
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Steak & Rib Combo $38.9
- Best of both! Can’t be beat. Served with a sauce of your choice.
-
Belgian Wafe $13
- Made to order Belgian wafe smothered with maple syrup and with your choice of ice cream or whipped cream.
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Rack of Lamb Loin Chops $29.9
- 330g, Served to Medium only
-
Mushroom Cheddar Melt $31.9
- Rump topped with cheddar cheese and our creamy mushroom sauce.
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Creme Brûlée $13
- A smooth and creamy vanilla custard with a delicious caramelised sugar top.
- Fried Rice (With Meal) $2.00
-
B $22
- 5 Fishes, 5 Sausages, 5 Potato Fritters, $3.00 Chips
- Moro Bar $2.50
- Scallop $1.50
- Tomato $2.50
- Cashew Nuts $3.00
- Sweet& Sour Chicken $13.00
-
E $36
- (For 3 Persons) 1 Sweet & Sour Pork, 1 Combination Fried Rice, 1 Chicken Chop Suey, 6 Wontons
- Roaast Pork Fu Yoong $12.50
- Vegetables $12.00
- Roast Pork & Noodles $11.00
- 6 Chicken Nuggets $4.00
- Mushroom $3.20
- Pineapple $1.40
- Sea Dog ( with Cheese/Onion) $3.80
- 6 Squid Ring $6.50
-
Mousaka $17.00
- authentic Turkish lasagna, layered with potato mince, eggplant, and creamy cheese
- falafel on rice $13.00
- TOMATO
- Mix Shish $21.00
-
Mix Satay $12.00
- cooked with homemade satay sauce
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Turkish Platter $18.50
- selection of salad mix ATA Turk, dolma falafel, hummus baba ganoush, garlic bread
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Lamb or chicken Istanbul $14.50
- choice of lamb or chicken cooked with fresh vegetable chips eggs and rice
- Lamb works $12.00
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Chicken Kebab $14.5
- Chicken served with hummus, cacik, rice and salad
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Lamb Kebab $12.5
- Lamb served in a flat bread with hummus, salad and cacik
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Lamb Salad $17.5
- Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
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Omelettes $13.5
- With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
-
Stack Burger $17.5
- Served with chips
-
Falafel Kebab $14.5
- Falafel served in a flat bread with hummus, salad and cacik sauce
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Chicken Kebab $12.5
- Chicken served in a flat bread with hummus, salad and cacik
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Chicken Fettuccuine $19.5
- Chicken, mushroom, red onion and black olives in a creamy tomato sauce
- - meaty soup $14.00
-
Free Range Eggs $15.00
- includes regular coffee or fresh juice - cooked your way - poached/fried/scrambled - with organic toast - grain/sour dough/rye/gluten free (+$1.00)
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Pies de Resistance (check board for todays options) $10.00
- port wine beef & blue cheese / braised lamb shank & lentil / moroccan lamb tagine / malaysian lychee duck curry / chicken pancetta & parcini cream crostata / slow roast pork with kawakawa hawaiian kahla / braised pork belly / smoked pork in pineapple gravy / venison & sour cream soufle
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Mini Quiche $5.00
- vegetarian or meat - flavours change weekly
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Bowl of Chips $8.00
- freshly cut red skin chips cooked in clean rice bran oil served w/ our aioli & sauce
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Complete Tarts (check cabinet for daily flavours) $7.00
- range of delecable flings in a pastry base
- - Canape $3.75
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Rice Paper Rolls $5.00
- free range chicken / vegetarian
- Curry steak $9.00
- Spring Roll $1.60
- Pork fried noodle $9.00
- 8 Chicken Thighs & Chips $28.00
- Won Ton $7.50
- Steak & Egg Burger $4.50
- Chips large $3.00
- Bami Goreng S.F noodles $9.90
-
Bacon Buttie $9.50
- crispy honey bacon, warm buttered turkish pide, tomato relish, pesto
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Brioche French Toast $18.50
- crispy honey smoked bacon, grilled banana, maple syrup, berry compote
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Back to Basics $10.00
- eggs any style, pesto, homemade relish on 5 grain or gluten-free toast
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Garden Stack $18.00
- red cabbage and apple slaw, toasted sesame seeds, avocado, lemon, olive oil, mint, creamy feta, roasted tomato, organic sourdough
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Kids Eggs on Toast $6.00
- eggs cooked any style, organic sourdough, homemade tomato relish, pesto
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Back to Basics $9.50
- eggs any style, pesto, homemade relish, organic sourdough
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Toasted Organic Sourdough (2) $5.50
- with honey, jam or Nutella
- Toast $4.00
- BBQ Pork Fu Yoong $8.80
- Giant $4.50
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Nasi Gorang $11.00
- With meat, veges, rice
- Pineapple Fritters / Donuts / Hash Browns $0.80
- Chips $1.80
- Crab Stick / Battered Sausage / Banana Fritters $1.20
- Chicken & Vege / Steak & Vege / Pork & Vege $9.50
- Prawn & Vege / Combination & Vege $10.50
- Pork Belly Donburi $11.00
- Rice Cake $8.50
- Chicken katsu Don $12.00
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Udon $11.00
- Teriyaki Chicken / Katsu Chicken / Tofu / Prawn
- Salmon Sashimi Bento $15.00
- Teriyaki Chicken Donburi / Teriyaki Tofu Donburi $10.50
- Crispy Chicken Donburi $11.00
- Grilled beef salad $12.00
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Sorrentina
- tomato sauce, buffalo mozzarella, basil
- Market fish $ 27.50
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Sfiziosa
- pancetta, blue cheese mozzarella and oregano base
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Greca
- feta, tomato, cucumber, red onion, olives
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Funghi
- sautéed mushrooms, truffle oil
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- extra virgin olive oil and garlic base
- Filetto di manzo $ 29.50
- Contorni $ 7.00
- Grain fed, Tasmania, Australia
- Queensland prawns, Pernod garlic butter $36.00
- Ortiz Anchovy N/A
- Slow roast rib of Wakanui beef off the bone, béarnaise sauce, red wine jus, Yorkshire pudding $40.00
- Caesar salad ‘Moderne’, 62º egg $26.00
- North Island’s West Coast
- Mashed potato, chicken gravy $12.00
- Robbins Island scotch fillet, 300g $125.00 35d
- Vegetarian $4.60
- Southern Fried Piece $3.20
- Cheese $3.80
- ( 1 Chip, 2 Fish & 2 Potatoes), $7.00 A
- American Hot Dog with Cheese, Onion & Sauce $3.80
- American Hot Dog with Sauce $2.80
- Chicken Breast $3.50
- Fish $4.90
- -sauteed mushrooms(V)
- -teriyaki eel $10 -
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Canterbury wakanui beef steak $32
- 90 day grain fed- aged 21 days, polenta crisps, sauteed mushrooms, ginger soy sauce, pickled ginger shoot
- Nigiri Sushi(2 pieces per serve) / Sashimi(4 pieces per serve)
- -hamachi (yellow tail) $8 $12
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Tempura soft-shell crab salad $16
- Cajun spice seasoned, yuzu citrus mayo
- -prawn $10 $16
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Trio of catalana, ice cream and sorbet $10
- Yuzu flaboured caramelized frozen custard, bitter japanese green tea ice cream and passionfruit sorbet
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Chef's Pizza $21.9 Reg / $31.9 XL
- Please ask a staff member for today's pizza
- Gluten Free Option Available Add $3.50
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Beef Meatballs $13.90
- Chipotle tomato sauce, cheese, jalapenos, roast capsicum, mozzarella pearls
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Quesadillas $21.90
- Two flour tortillas, cheese, tomato salsa, guacamole, sour cream. Your choice of: Chipotle pulled pork, red capsicum, jalapenos / Mushrooms, chilli beans, corn, red onion, red capsicum, tomato, baby spinach / Sweet chilli chicken, red onion, sweet chilli sauce
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Broccoli & Cheese Bites $10.90
- Blue cheese aioli
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Roasted Mushroom Open Sandwich $21.90
- Mozzarella, capsicum, tomato, caramelised onion, tomato aioli, thick cut seeded wholemeal bread, fries
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Slow Roasted Pork Belly $27.90
- Soy glazed, Vietnamese noodle salad, nam jim dressing, chilli sauteed bok choy
- Potato Wedges $8.90
Salta Espresso
Phone
+64 9-360 1295
Opened hours
Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: 7:00 AM – 4:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Serves Organic Food , Lunch , Seating , Cards accepted , Outdoor Seating , Full Bar
285 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus