Salta Espresso in Auckland Menu

BREAKFAST BREAKFAST
  • Toast with homemade berry lam, lemon curd of orange marmalade $6.50
  • Range of bread available. Please ask. Try Our. Own Buckwheat bread - dairy, sugar. yeast and gluten free. N/A
  • Fresh fruit with yoghurt and granola sprinkle 14.50
  • Toasted oats, seeds and nuts with yoghurt and ginger pears $13.00 Or with fresh fruit $14.50
  • Kircher muesli with orated apple, coconut curd, banana berries and LSA $13.50
  • Steel cut oat porridge with grilled pears and ginger tamarind/prune syrup and coconut flakes $13.50
  • Free range eggs (2) with sourdough toast $11.50
  • Scrambled eggs (3) with sourdough toast $12.50
  • Avocado, tomato and red onion salsa on rye with coriander. chilli mole and o poached egg 16.00 With chorizo $19.00
  • Whole meal and buttermilk crepes with berries and whipped ricotta $16.00
  • Agria hash with mushrooms and spinach topped with poached eggs. hollandaise and bacon, chorizo or house smoked salmon $19.00
  • Organic beef mince with tomato and peon with corn hitter and a poached egg $18.50
SIDES SIDES
  • Boiled egg, fresh tomato, avocado, cheese $3.00
  • Field mushroom chilled tomato, wilted mince., free range bacon sausage, chorally house salmon, block pudding $6.00
LUNCH LUNCH
  • Lunch Homemade soup with herb bread $13.50
  • Ploughman's lunchtime picnic for one 14.50 to share $20.00
  • Bruschetta with Portobello mushrooms, solfeggio and thyme on rye sourdough $15.00
  • Sorghum Salad - tomato, red oblong, pumpkin, capsicum, rocket and pumpkin seeds with o tahini dressing $16.00
  • Goody Good Salad - baby spinach raw beetroot carrot and soy beans with avocados smash boiled egg and activated almonds $17.50
  • Chicken Salad - cabbage and white radish slow with mung beans and cress with mustard seed. apple cider vinegar and humus dressing $19.00
  • Salad of while and green beans, olives. tomato. basil and capers lopped with house smoked salmon and rocket and obis dressing $20.00
  • Warm flatbread with pulled Iamb, cauliflower humus. tobouleh , tahini and yoghurt $19.00
  • Toasted sandwich of corned beef sauerkraut Swiss cheese and o side of slaw $14.50
  • Lamb meatballs with fresh herbs. soybeans, lemon and pecorino on fresh polenta $21.50

Nearby Sample Menus

  • Cajun Chicken Salad $15.00
    • sauteed chicken strips with cajun spice served on mesculin salad with green beans in a vinaigrette
  • Penne Bolognaise $15.00
    • traditional style of mama's secret recipe
  • Chicken and Mushroom Risotto $18.50
  • Scotch Fillet $27.50
    • pan roasted Scotch Fillet served with roasted Mediterranean vegetables, roasted baby potatoes & horseradish sauce
  • Alla Napolitana $15.00
    • fresh tomato, mozzarella, oregano, basil & extra virgin olive oil
  • Lamb cutlets $26.50
    • Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
  • Fettuccine Peperoncino $15.00
    • crispy bacon garlic chili parmesan olive oil & fresh tomato sauce
  • Salmon Fillet $25.50
    • Fresh Salmon Fillet, grilled and served on a mushroom cottage pie with bok choy & topped with a fresh hollandaise sauce
  • Salted caramel popcorn semifreddo $15
  • Soft polenta, salt cod, lemon, parsley $30
  • Pea, mint, ricotta bruschetta $14
  • Bistecca tagliata, grass fed Eye fillet, rocket, parmesan $47
  • Zuppa Inglese $15
  • Sardinian Ravioli, potato, mint, pecorino sage butter $26
  • Chargrilled asparagus, parmesan, olive oil $10
  • Marinated olives, Parmigiano–Reggiano $16
  • Croquettes $17.5
    • house smoked fish / romesco roasted peanut slaw
  • Margherita $20
    • tomato / buffalo mozzarella / fresh basil / EVOO
  • Charlotte’s Pizzas see below
    • Please see Pizza Menu
  • Oven Roasted Market Fish $32
    • Miso beurre blanc / bok choy / diced fondant potato edamame beans / leeks / greens
  • Prawn and Pea Risotto $26.5
    • garlic chips / serrano ham crackling pea feathers /avocado oil
  • Roasted Peanut Slaw $5
  • Thick Cut Belly Bacon $5
  • Crispy Fries W Rosemary Salt & Aioli $7
  • KING PRAWN MASALA 22.90
    • (A thick tomato curry cooked with capsicum, coriander herbs and spices)
  • CHICKEN PUNJABI 18.50
    • (chef special authentic Indian style chicken curry)
  • CHICKEN TIKKA HALF 11.50 FULL 20.50
    • (Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
  • DHAL 10.00
    • (Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves)
  • ONION BHAJI 6.50
    • (Sliced Onions dipped in Chick Pea batter & deep fried)
  • FISH MASALA 21.90
    • (Tender succulent fish cooked in an onion base with a touch of coriander flavour)
  • HONEY CAULIFLOWER 12.50
    • (A great combination of cauliflower & honey mustard cooked in garlic, lemon & Indian spices)
  • GOAT HANDI 18.50
    • Goat meat cooked with an exotic blend of Indian herbs and spices with bones
  • Bread Pudding $15.00
    • vanilla cream, macerated raisins, berries
  • Jerk n' Lime Chicken $24.00
    • cos lettuce, red pesto, cucumbers, feta, chervil
  • Beef Burger with Cheese $14.00
  • - Hapuka $18.00
  • Sausage & Chips $12.00
  • Pork Belly $28.00
    • andouille sausage, creole gumbo, yellow corn salsa, fried sage
  • Polenta & Corn Hush Puppies $14.00
    • chipotle sour cream
  • - Bone-in Pork Loin Chop $22.00
  • - Malaysian Chicken Satay ( 8Skewers)
  • - Salted Fish & Chicken Fried Rice
  • - Roti x2
  • - Chicken Rice only x4
  • 19 Glutinous Rice with Chicken & Mushroom $4.80
  • 62 Salted Fish with Gai Lan $16.50
  • 26 Spicy Noodle (C/B/PK) $13.50
  • 38 BBQ Pork Fried Rice $13.50
  • Masala cajun patatoes n/a
  • Tandoori Prawn n/a
  • Spicy shish pineapple n/a
  • Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
  • Chicken Tikka n/a
  • Chilli mushrooms n/a
  • Roasted bbq herbed veg n/a
  • Lamb sheekh Kebab n/a
  • Crab stick $1.30
  • Won ton (1/2 doz) $4.00
  • Pineapple ring $1.00
  • Chicken $10.00
  • Chicken $10.00
  • BBQ pork won ton $8.00
  • Pork $10.00
  • Fish $4.00
  • 1/2 Rack & 1/2 Chicken $25.00
    • lemon & herb Peri-Peri or honey & mustard
  • ADD onion rings $3.00
  • Rib Burger $14.00
  • ADD onion rings $3.00
  • 1/2 Rack & Chicken Breast $22.00
    • lemon & herb Peri-Peri or honey & mustard
  • ADD chips $2.00
  • Chicken Breast $10.00
    • Schnitzel or grilled with 1/h p/p or h/m
  • Rack n Roll Burger-Regular $12.00
  • Peas / Aioli / Bacon Strip / 2 pcs of Toast and Butter $2.00
  • Meatballs and Gravy $17.90
    • Served with mashed potatoes and peas
  • Crispy Chicken Chippies (10 pcs) & French Fries or Salad / Crispy Fish Strips (5 pcs) & French Fries or Salad $8.90
  • Wedges Bacon Cheese & Sour Cream $9.90
  • Meatballs (10pcs) / Spring Rolls (12pcs) $7.90
  • 300 gram Flame Grilled Scotch Fillet $25.50
    • Served with salad, egg & chips
  • ●Optional
  • 500 grams Pork Ribs with Chef's Special BBQ Sauce $24.90
    • Served with salad and chips
  • Roll combo $8.00
    • 1 roll, 3 potatoes, 1 can of drink
  • No 4 $25.00
    • 30 nibbles, $4 chips, 2 can drinks
  • B pack $14.00
    • $3 chips, 2 fish, 4 hot dog, 4 potato fritters
  • Hawaiian & egg $4.60
  • Combo 2 $12.00
    • 2 thigh, 2 drumsticks, 8 potatoes
  • Donut $1.20
  • Combo 3 $12.00
    • 2 thighs, 2 drumsticks, 8 potatoes
  • Combo a $5.00
    • 6 nibbles, 3 potatoes
  • Moroccan Lamb Salad (GF, VO) $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
  • Onion Rings
  • Steak Eggs & Chips (GFO) $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Assorted Vegetables with Garlic Butter
  • Tandoori Chicken Taco (GF) $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Caesar Salad (GFO, VO) $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
  • Green Salad with Honey Mustard Dressing
  • Sweetcorn Fritters (V) $14.95
    • Fresh spinach, sour cream & sweet chilli sauce
  • Sushi, sashimi, nigiri tasting platter (2 people) $34
    • chef’s selection of fresh seafood to share with you group
  • Organic green salad special dressing $10
  • Blue water $28
    • panko tiger prawn, fried snapper, teriyaki scallop, saikyo fish, sashimi, salmon avocado sushi, marinated mussel & salmon terrine, marinated veges & omelette
  • Scallop (hotate) $9 / $16
    • Nigiri Sushi / Sashimi
  • Duck dumplings shumai $10
    • steamed dumplings(3) soy sauce & japanese hot mustard
  • Crepes $9
  • Sashimi appetiser $15
    • 8 pieces of sashimi, salmon, fresh tuna, line caught snapper or mixed
  • Crème caramel $7
  • SP = Standard Pricing / M =Premier Member
  • Combination meat SP$16.50/PM$14.50
    • on steamed rice and bok choy ( Choose two meat items)
  • ●Duck
  • Crumbed fish fillet SP$9.50/PM$8.50
    • with fries and salad
  • Potato Wedges SP$5.90/PM$4.90
    • with sour cream and sweet thai chilli sauce
  • Sweet and sour pork SP$11.50/PM$10.50
  • BBQ pork fried hor fun noodle SP$11.50/PM$10.50
  • ●Hot snacks
  • Sausages $5.90
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $10.90
    • Tomato, Avocado, Lemon Fennel Olive Oil
  • ROAST LAMB SLIDERS $19.90
    • Southern Style Barbeque, Coleslaw, Served on a Brioche Bun
  • Avocado $3.90
  • RISOTTO OF THE DAY $21.90
  • SOUP OF THE DAY $16.90
    • Served with Ciabatta Bread
  • SALT & PEPPER SQUID $16.90
    • Deep Fried Squid, Pickled Ginger, Mayo served with a side of green salad
  • ROASTED BEETROOT AND HALLOUMI SALAD $19.90
    • Roasted Beetroot, Candid Walnuts, Red Rice, Halloumi Cheese
Salta Espresso

Salta Espresso

location

Address

285 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

+64 9-360 1295

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: 7:00 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
285 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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