Salta Espresso in Auckland Menu

BREAKFAST BREAKFAST
  • Toast with homemade berry lam, lemon curd of orange marmalade $6.50
  • Range of bread available. Please ask. Try Our. Own Buckwheat bread - dairy, sugar. yeast and gluten free. N/A
  • Fresh fruit with yoghurt and granola sprinkle 14.50
  • Toasted oats, seeds and nuts with yoghurt and ginger pears $13.00 Or with fresh fruit $14.50
  • Kircher muesli with orated apple, coconut curd, banana berries and LSA $13.50
  • Steel cut oat porridge with grilled pears and ginger tamarind/prune syrup and coconut flakes $13.50
  • Free range eggs (2) with sourdough toast $11.50
  • Scrambled eggs (3) with sourdough toast $12.50
  • Avocado, tomato and red onion salsa on rye with coriander. chilli mole and o poached egg 16.00 With chorizo $19.00
  • Whole meal and buttermilk crepes with berries and whipped ricotta $16.00
  • Agria hash with mushrooms and spinach topped with poached eggs. hollandaise and bacon, chorizo or house smoked salmon $19.00
  • Organic beef mince with tomato and peon with corn hitter and a poached egg $18.50
SIDES SIDES
  • Boiled egg, fresh tomato, avocado, cheese $3.00
  • Field mushroom chilled tomato, wilted mince., free range bacon sausage, chorally house salmon, block pudding $6.00
LUNCH LUNCH
  • Lunch Homemade soup with herb bread $13.50
  • Ploughman's lunchtime picnic for one 14.50 to share $20.00
  • Bruschetta with Portobello mushrooms, solfeggio and thyme on rye sourdough $15.00
  • Sorghum Salad - tomato, red oblong, pumpkin, capsicum, rocket and pumpkin seeds with o tahini dressing $16.00
  • Goody Good Salad - baby spinach raw beetroot carrot and soy beans with avocados smash boiled egg and activated almonds $17.50
  • Chicken Salad - cabbage and white radish slow with mung beans and cress with mustard seed. apple cider vinegar and humus dressing $19.00
  • Salad of while and green beans, olives. tomato. basil and capers lopped with house smoked salmon and rocket and obis dressing $20.00
  • Warm flatbread with pulled Iamb, cauliflower humus. tobouleh , tahini and yoghurt $19.00
  • Toasted sandwich of corned beef sauerkraut Swiss cheese and o side of slaw $14.50
  • Lamb meatballs with fresh herbs. soybeans, lemon and pecorino on fresh polenta $21.50

Nearby Sample Menus

  • Purple rice No. 6 $8.50
    • Crystal jelly + noodle jelly + small taro ball
  • Purple rice No. 3 $8.50
    • Red bean + peanut + small taro ball
  • Herbal jelly No. 2 $8.50
    • Sweet potato + barley + boba
  • Taro ball snowflake ice $13.80
  • Taro ball No.3 $8.50
    • Red bean + Peanut + boba
  • Taro ball No.5 $8.50
    • Honey bean + brown jelly + boba
  • Taro ball No.2 $8.50
    • Sweet potato + barley + boba
  • Herbal jelly No. 1 $8.50
    • Mung bean + barley + boba
  • EXTRA VEGETABLES $5.00
  • Mixed Tempura $16.00
  • Prawns $16.50
  • Beef sashimi salad $17.00
  • CRAYFISH TAIL 120G $40.00
  • GOURMET LUNCH $29.80
    • 6 pcs prawns & 1 main choose from steak chicken fish
  • Fish Fillet with entree set $34.00
  • Sashimi Salad $15.00
  • 17 Beef Lunch Box $17.50
    • Beef teriyaki, chicken katsu, sushi, sashimi, salad
  • 10 Teppan-Yaki Prawn $9.50
    • Pan fried prawn teppan-yaki style
  • Salad: Green salad
  • 43 Hayami F-5 Sashimi $65.00
    • The fresh 5; scampi, tuna, salmon, oyster, gai (Japanese scallop)
  • 44 Squid Teppanyaki $27.00
    • Teppanyaki squid with fish katsu, agedashi tofu, seaweed
  • 26 Prawn Tempura $32.00
    • Tempura battered fresh prawns, deep fried. (8pcs)
  • 34 Ginger Pork $16.50
    • Pan fried pork marinated in ginger sauce, salad, rice and miso soup
  • 5 YakiGyo-Za (6pc) $8.00
    • Hand-made pork dumplings
  • Hot Dogs $1.80
  • Squid Rings $0.70
  • Hawaiian Burger $4.00
  • Vegetarian Burger $5.00
  • Crab Sticks $1.40
  • Donuts $1.20
  • Egg $2.50
  • Bacon & Egg Burger $4.50
  • roast duck noodle soup $9.00
  • family tray small $30.00
  • soy sauce chicken noodles soup $9.00
  • roast duck on rice $10.00
  • 2 chicken thighs & chips $6.50
  • combo 5 $15.00
    • 4 fish, 4 sausages, $4 chips
  • special C $18.00
    • 4 chicken thighs & 4 drum sticks & chips
  • BBQ pork & roast duck on rice $11.00
  • Medium combo $15.00
    • 2 Chicken Thighs & Veges
  • Chicken & Sweet Corn Soup $8.00
  • BBQ pork $13.50
  • Steak cashew & vege $15.50
  • Won Ton Soup 10 wontons $10.00
  • Egg $11.00
  • Chicken $15.00
  • Chicken $13.00
  • CHICKEN TIKKA MASALA
  • GARLIC NAAN $3.00
  • CHICKEN KORMA
  • TANDOORI ROTI $2.00
  • BOMBAY ALOO
  • GARLIC NAAN $3.00
  • CURRY COMBO LAMB $17.50
  • CHEESE NAAN $4.00
  • Extra tabouli $0.50
    • On the kebab
  • Lamb D$10.5/C$14.99
  • Hummus $6.50
    • Hummus and pita bread
  • Chicken works K$10.99/C$16.5
  • Vegetarian roll $8.50
  • Falafel D$9/C$13.99
  • Extra sauce $0.50
    • If more than three
  • Turkish delight $0.50
    • Each
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • This is a sample menu, dishes may change with the seasons.
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Cheese sausage $2.50
  • Black pepper beef on rice $18.00
  • Chicken gristle $2.50
  • Fried tofu with salt and pepper $12.00
  • Squid $2.00
  • Sausage $2.00
  • Chicken heart $1.00
  • Spicy beef jerky $16.00
  • Chicken Curry on Rice $11.00
  • Happy-C $7
    • 5 Sausage; $1 Chips
  • Ham & Egg $3.50
  • Ham $3.00
  • Pork $11.00
  • Steak, Egg, Cheese Burger $6.50
  • Pork Fu Yoong $11.00
  • Combination $13.00
  • Tiramisu $12.00
    • Italy's favorite dessert
  • Ossobucco $27.00
    • Veal on the bone with vegetable and stock broth served on a potato mash
  • Rigatoni $22.00
    • Pasta served with our signature southern italian slow cooked pork ragu
  • Orecchiette di venosa $19.00
    • Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
  • Arancini $13.00
    • Cheese filled and crumbed balls of risotto
  • Carbonara $21.00
    • Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
  • Gnocchi $25.00
    • Homemade potato gnocchi with field mushroom, cream and truffle
  • Green salad with vinaigrette $6.50
  • Chicken, Salted Fish & Tofu in Casserole $17.99
  • B13 Wonton Noodles $9.50
  • D10 Eggplant and Pork Mix Noodle $11.99
  • E2 Beef Shank Noodles $11.99
  • D7 Tomato Egg Mix Noodle $8.99
  • G7 Lamb Meat Wrap $10.99
  • K4 Brisket & Tofu in Casserole $18.99
  • M2 Vegetable with Beef $16.99
  • Green tea $2.00
  • Vege dumpling(5 pcs) $4.50
  • D7 Unagi don $17.00
    • grilled eel teriyaki over rice, salad & miso soup
  • S1 Salmon sashimi $14.50
    • 11 pcs of the freshest salmon sashimi on salad
  • Tamango (fried egg)
  • N1 Udon $11.00
    • seafood or teriyaki chicken
  • For added spice extra $0.50
  • 50 pc. Party platter $55.00
  • Chop Suey $4.00/$5.00/$8.50
    • small/medium/large
  • Bacon $10.50
  • Ham steak $10.50
  • BBQ pork $6.30
  • Raw fish $5.80
  • Combo mix $4.90/$6.90/$9.50
    • small/medium/large
  • Sausage $7.00
  • Chow Mien $4.00/$5.00/$8.50
    • small/medium/large
Salta Espresso

Salta Espresso

location

Address

285 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

+64 9-360 1295

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: 7:00 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
285 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Similar Restaurants based on Cuisines