Salta Espresso in Auckland Menu

BREAKFAST BREAKFAST
  • Toast with homemade berry lam, lemon curd of orange marmalade $6.50
  • Range of bread available. Please ask. Try Our. Own Buckwheat bread - dairy, sugar. yeast and gluten free. N/A
  • Fresh fruit with yoghurt and granola sprinkle 14.50
  • Toasted oats, seeds and nuts with yoghurt and ginger pears $13.00 Or with fresh fruit $14.50
  • Kircher muesli with orated apple, coconut curd, banana berries and LSA $13.50
  • Steel cut oat porridge with grilled pears and ginger tamarind/prune syrup and coconut flakes $13.50
  • Free range eggs (2) with sourdough toast $11.50
  • Scrambled eggs (3) with sourdough toast $12.50
  • Avocado, tomato and red onion salsa on rye with coriander. chilli mole and o poached egg 16.00 With chorizo $19.00
  • Whole meal and buttermilk crepes with berries and whipped ricotta $16.00
  • Agria hash with mushrooms and spinach topped with poached eggs. hollandaise and bacon, chorizo or house smoked salmon $19.00
  • Organic beef mince with tomato and peon with corn hitter and a poached egg $18.50
SIDES SIDES
  • Boiled egg, fresh tomato, avocado, cheese $3.00
  • Field mushroom chilled tomato, wilted mince., free range bacon sausage, chorally house salmon, block pudding $6.00
LUNCH LUNCH
  • Lunch Homemade soup with herb bread $13.50
  • Ploughman's lunchtime picnic for one 14.50 to share $20.00
  • Bruschetta with Portobello mushrooms, solfeggio and thyme on rye sourdough $15.00
  • Sorghum Salad - tomato, red oblong, pumpkin, capsicum, rocket and pumpkin seeds with o tahini dressing $16.00
  • Goody Good Salad - baby spinach raw beetroot carrot and soy beans with avocados smash boiled egg and activated almonds $17.50
  • Chicken Salad - cabbage and white radish slow with mung beans and cress with mustard seed. apple cider vinegar and humus dressing $19.00
  • Salad of while and green beans, olives. tomato. basil and capers lopped with house smoked salmon and rocket and obis dressing $20.00
  • Warm flatbread with pulled Iamb, cauliflower humus. tobouleh , tahini and yoghurt $19.00
  • Toasted sandwich of corned beef sauerkraut Swiss cheese and o side of slaw $14.50
  • Lamb meatballs with fresh herbs. soybeans, lemon and pecorino on fresh polenta $21.50

Nearby Sample Menus

  • Tomato Ketchup $1.00
  • Go Fish $8.40
    • One piece of crumbed fish
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Camembert $2.00
  • Sriracha Chili $1.00
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Sliced beef dishes on white rice
    • With vegetables
  • Chips $2.00
    • Minimum
  • BBQ pork & mushroom & cashew nuts $14.50
  • Egg / Sweet corn / Cheese / Tomato / Mushroom / Ham $3.00
  • BBQ pork & mushroom / BBQ pork & oyster sauce / BBQ pork & black bean sauce / BBQ pork & tomatoes / BBQ pork and pineapple $11.00
  • Egg / Cheese / Hawaiian / Mushroom $4.00
  • Pork & mushrooms / Pork & oyster sauce / Pork & black bean sauce $11.00
  • Fried wontons $3.00
    • Per six
  • Eggplant & potatoes Large $6.00 Small $3.50
  • Veg Briyani $8.00
  • Butter Chicken
    • (contains dairy & nuts)
  • Gulab Jamun $8.00 (9pcs)
  • Plain Parathas 4 for $5.00
  • Chilli Chicken
  • Yellow Lentil Large $5.00 Small $3.00
  • Gulab Jamun $4.00 (4pcs)
  • Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
  • Fior di latte, heirloom tomato, ciabatta $24.00
  • Agria rosti, heirloom tomato, lamb sausage, chili crème, poached egg $25.00
  • bayberry sorbet
  • Knickerbocker Glories $12.00
    • chocolate & salted caramel - vanilla & espresso - mango & bayberry
  • Pancakes, apple compote, quince paste, mascarpone, rose water syrup(with bacon $26.00) $19.00
  • Mise tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato /per board
  • Fior Di Latte, heirloom tomato, ciabatta $24.00
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Green Beans with Salted Olives & Pork Mince $26.00
  • Garlic Snow Peas $24.00
  • Steamed Rice (per rice bowl) $1.50
  • Deep Fried Won Ton (4) $6.00
  • Seafood and Bean Curd with Vegetables / Combination Meat & Seafood with Bean Curd $30.00
  • Sweet & Sour Hapuka / Lemon Hapuka / Hot & Spicy Hapuka / Salt Pepper Hapuka $29.00
  • Garlic with Sherred Oyster (5 L) $20.00
  • Crispy Roasted Duck Half $24 / Whole $42
  • Pulled Pork Burger $21
    • pulled pork with crispy crackle, gherkins & coleslaw served with beer battered fries & tomato sauce. Add a fried egg $2
  • Squash, Pine Nuts, Basil, Parmesan $14
  • Pancakes $12
    • with maple syrup, fresh berries & whipped cream. Add bacon $3
  • Hand Cuts $9
    • with parmesan, garlic & aiol
  • Thinly Sliced Raw Kingfish $16
    • served with green chilli nam jim, crispy shallots & coconut sauce
  • Individual cheese $11
  • The Little Bandits Breakfast $14
    • poached egg, kransky sausage, bacon, tomato, mushroom & hash brown
  • Farmers Vege Plate $26
    • sweet roasted golden kumara, grilled courgettes, eggplant & feta paste, mushrooms, braised lentils, rosemary & vinaigrette
  • Spiced Squid Salad $19
    • with a summer salad & tropical salsa
  • Abbey Signature $41
    • Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
  • Chicken Schnitzel $ 24
    • with vietnamese salad & tartare sauce
  • -crispy pork belly & spiced apple chutney
  • -Garlic Fries $8
    • with homemade aioli
  • Beer Battered Tarakihi $26
    • with mixed leaves, fries & aioli
  • Crispy Pork Belly $33
    • with sauteed kumara, wilted baby spinach & spiced apple sauce
  • Turkish Pide $9
    • with garlic butter & dips
  • Lamb shank $15.00
    • Served with traditional creamy mashed potatoes, peas, carrot & gravy
  • Vegetable S $7.00 / M $11.00 / L $15.00
  • Pork $11.00
  • Wonton $10.00
  • BBQ Pork $12.00
  • -Nibble(6) $4.90
  • Peas and carrot $4.00
  • -Thighs $3.50
  • Spicy Cold Noodles $ 13.00
  • Salmon Salad $ 40.00
  • Seafood Hot Pot (Small/Large) $ 45.00/$65.00
  • Bibimbap in Hot Stone Pot $ 15.00
  • BiBim Bap $ 13.0
  • Cabbage & short Rio Soup $ 15.00
  • Squid with Rice $ 13.00
  • Cold Noodles $ 13.00
  • Hen & bacon $19.00
    • Boneless thighs, wrapped in house-cured bacon
  • Fire roasted vegetables $20.00
    • Seasonal vegetables, field mushrooms, vine tomatoes, grilled halloumi
  • Hen things $18.00
    • Spit-roasted on the bone, citrus glaze
  • Acai bowl $12.00
    • Nut granola, banana, strawberry, almond milk
  • Espeto pork sausages $15.00
    • Coarse ground, hint of nutmeg
  • Cuvee of olives $6.00
    • Citrus zest, fennel seeds, herbs
  • Pork spare ribs $16.00
    • Slow roasted, sticky glaze
  • Fresh cut fruit $10.00
    • Seasonal fruit, natural yoghurt, kamahi honey
  • Crispy Pork Belly $19.50
    • Honey ginger glaze & Asian leaves
  • add Bacon $17.50
  • Trio Cheese Platter $38.00
  • Muesli (Gluten Free) $12.50
    • Coconut yogurt & berry compote
  • add bacon $14.50
  • Wedges $9.90
  • Jerk Chicken burger $19.50
    • Rocket, salsa, cucumber & Trio's house fries
  • - Served with baby spinach, avocado, tomato, red onion & feta $10.50
  • Creamy Chicken & Pesto Spaghetti $18.95
    • Pan roasted pieces of chicken in a creamy pesto sauce & fresh parmesan
  • Spaghetti Carbonara $18.95
    • Creamy bacon, mushroom & parmesan
  • Nachos $16.50
    • Chilli con carne, corn chips, melted cheese, sour cream, salsa - Add Guacamole $3.50
  • Lemon Pepper Calamari $19.95
    • With citrus aioli & petite Caesar salad
  • Guinness Pie $19.50
    • Angus beef, Guinness, Irish cheddar, pastry top, served with creamy mash & peas
  • Chicken & Mushroom Pie $19.50
    • Creamy chicken & mushroom, pastry top, served with creamy mash & peas
  • Cajun Chicken Salad $18.95
    • Bacon, lettuce, capsicum, red onion, grapes, cucumber, pine nuts & a lime coriander dressing
  • Sweet Corn Fritters $14.50
    • Fresh spinach, sour cream & sweet chilli sauce - Add bacon $3.50
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • Granola with greek yoghurt and fresh fruit $10.50
  • Salt and pepper squid salad $17
  • Eggs on Toast $10.50
  • Cream style mushrooms with spinach on toast $14
  • Panko crumbed goats cheese salad $17
  • 1/4roast chicken fries & salad $18
  • Eggs benedict on potato cakes with salmon or bacon $18
  • Kransky Sausage $5.00
  • Avocado $3.00
  • Pizza Bread $6.00 Sm / $10.00 Lrg
    • With Garlic oil, fresh herbs and hummus.
  • Tomato, Feta, Red Onion, Rocket and Olive Salad $11.00
  • Corn Beef Hash Cakes $18.00
    • With poached egg, and avocado and bean salad, mustard hollandaise.
  • Bacon $6.00
  • Mushrooms $4.00
  • Soup of the Day $13.00
    • With toasted bagel stick - see blackboard.
Salta Espresso

Salta Espresso

location

Address

285 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

+64 9-360 1295

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: 7:00 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
285 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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