Address
285 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Salta Espresso in Auckland Menu
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BREAKFAST- Toast with homemade berry lam, lemon curd of orange marmalade $6.50
- Range of bread available. Please ask. Try Our. Own Buckwheat bread - dairy, sugar. yeast and gluten free. N/A
- Fresh fruit with yoghurt and granola sprinkle 14.50
- Toasted oats, seeds and nuts with yoghurt and ginger pears $13.00 Or with fresh fruit $14.50
- Kircher muesli with orated apple, coconut curd, banana berries and LSA $13.50
- Steel cut oat porridge with grilled pears and ginger tamarind/prune syrup and coconut flakes $13.50
- Free range eggs (2) with sourdough toast $11.50
- Scrambled eggs (3) with sourdough toast $12.50
- Avocado, tomato and red onion salsa on rye with coriander. chilli mole and o poached egg 16.00 With chorizo $19.00
- Whole meal and buttermilk crepes with berries and whipped ricotta $16.00
- Agria hash with mushrooms and spinach topped with poached eggs. hollandaise and bacon, chorizo or house smoked salmon $19.00
- Organic beef mince with tomato and peon with corn hitter and a poached egg $18.50
SIDES- Boiled egg, fresh tomato, avocado, cheese $3.00
- Field mushroom chilled tomato, wilted mince., free range bacon sausage, chorally house salmon, block pudding $6.00
LUNCH- Lunch Homemade soup with herb bread $13.50
- Ploughman's lunchtime picnic for one 14.50 to share $20.00
- Bruschetta with Portobello mushrooms, solfeggio and thyme on rye sourdough $15.00
- Sorghum Salad - tomato, red oblong, pumpkin, capsicum, rocket and pumpkin seeds with o tahini dressing $16.00
- Goody Good Salad - baby spinach raw beetroot carrot and soy beans with avocados smash boiled egg and activated almonds $17.50
- Chicken Salad - cabbage and white radish slow with mung beans and cress with mustard seed. apple cider vinegar and humus dressing $19.00
- Salad of while and green beans, olives. tomato. basil and capers lopped with house smoked salmon and rocket and obis dressing $20.00
- Warm flatbread with pulled Iamb, cauliflower humus. tobouleh , tahini and yoghurt $19.00
- Toasted sandwich of corned beef sauerkraut Swiss cheese and o side of slaw $14.50
- Lamb meatballs with fresh herbs. soybeans, lemon and pecorino on fresh polenta $21.50
Nearby Sample Menus
-
Taco egg rolls $4.90
- Chilli con carne, cheese, crema wrapped into an egg roll
- -X large $20.90
-
Morty $9.50
- Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
- -Honey sriracha
-
Swanson $11.90
- Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
- Pick a sauce
-
Sombra $10.90
- Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
- -Dr pepper bourbon
-
The Vego 2 for $14 / 3 for $18
- With portobello mushrooms, rocket and horseradish creme fraiche
-
Gourmet Ice Cream $13
- Chef flavours of trio kapiti ice cream with marinated berries and caramel sauce
-
Cheese Platter $28
- New Zealand cheese platter with Kapiti Aorangi Traditional brie, Kapiti Kikorangi blue, grapes, kiwi fruit, apple, honey comb, crackers and warm bread
-
Poached Pear $13
- With spiced, glazed, fig and honey gourmet ice cream, pistachio and chocolate sauce
- Free-range fried eggs $2.5
-
Flame-Grill Chicken Burger $24
- Smoked bacon, tomato, crisp lettuce, creamy avocado, fresh pineapple salsa, chipotle aioli and curly fries. GF bun add $3.00
-
Grilled Chorizo and Chili Prawn Linguine Pasta $28
- With garlic scallops, cherry tomato and spinach in a light curry sauce
-
Curly Fries $9.5
- With paprika tomato sauce and smoked bacon aioli
- EGG & CHEESE & PINEAPPLE $5.00
- FISH CAKE $2.00
- MUSSELS $1.30
- CHICKEN ROLL $3.80
- CHEESE $3.50
- SCALLOP $2.00
- 12 for $6.00
- MEAT $1.50
-
-combo $17.00
- combo served with chips and 420ml drink
- extra gherkins $0.50
-
-combo $15.50
- combo served with chips and 420ml drink
-
-combo $15.00
- combo served with chips and 420ml drink
-
-combo $15.50
- combo served with chips and 420ml drink
- chicken $11.50
- small low carb $9.00
- small mix rice $9.50
-
French Toast $17
- Fresh fruits & berries, maple syrup, grilled bacon & cinnamon roasted banana
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Crumbed Aubergine $12
- Pan fried and served with caramelised beetroot and carrot, sweet chilli and yoghurt sauce
-
Poached pear $8.5
- poached in red wine with sorbet
-
Chicken Lasagne $18.5
- Chicken, eggplant, roasted pumpkin, spinach & mushrooms layered between lasagne sheets: served with a leafy green salad & topped with kumara wafers
-
Vegetarian sausage and mash $24
- Roasted garlic and herb sausages with Agria potato mash, caramelised onions and gravy
- Grilled bacon, cream cheese, fresh tomato, avocado and smoked tomato relish $14.5
-
Slow Cooked Ale Steak Sandwich $21
- Slow-cooked ale steak on Ciabatta bun with semi-dried tomato pesto, grilled bacon, cheddar cheese, salad, aioli and crispy onion rings: served with seasoned wedges
-
Paper Moon antipasto platter (for 2) $30
- Ham, chorizo, marinated feta, grilled vegetables and olives with garlic bread, basil pesto oil and onion jam
- -12x hoki $24.90
- mussel $1.50
- -each $1.40
- upgrade to a large combo for only $1.90
- oyster $2
- Crumb any fish add a $1
- add any 3 seafood for $5 with every family pack
-
mango delight $8.90/ C($14.90)
- freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
- GARLIC YOGHURT
-
Mix Istanbul $15.50
- combination of lamb and chicken with fresh vegetable chips, eggs, and rice
- Lamb or Chicken savalaki $11.00
-
Spinach Borek $18.00
- oven baked filo pastry with feta cheese and spinach filling
-
Mousaka $17.00
- authentic Turkish lasagna, layered with potato mince, eggplant, and creamy cheese
- Turkish delight 4 pieces $4.00
- Vegetables $4.00
- Lamb on Rice with salad $13.00
- PORK $9.90
- COMBINATION MEAT NOODLES $9.80
- MONGOLIAN BEEF $11.00
- MEAT PATTY, HAM $2.20
- BEEF PINEAPPLE & CASHEW NUTS $11.00
- VEGETABLE DELIGHT $11.00
- DONUT $1.00
- MUSHROOM $3.50
- Stewed Whole Blue Cod Fish with Beancurd & Vegetables $49.50
- Cold Boneless Duck Feet (S)$15.00 (M)$20.00 (L)$25.00
- Steamed Rice (per person) $2.00
- Deep Fried Pork Cutlet with Salt Chilli and Pepper $24.50
- Curry Beef $22.50
- Bean with Minced Pork and Black Olive $22.50
- Spicy Chicken with Crispy Vegetable Leaves $22.50
- Steamed Pork Dumpling (12 pcs) $18.00
-
Bibimbab $11.00
- Beef/Chicken/Spicy pork /SQuid
- Teriyaki Beef Donburi $11.00
-
Egg Katsu Don $12.00
- Chicken / Pork
- Chicken katsu Don $12.00
- BBQ Chicken Donburi $11.00
- Salmon SAshimi donburi $12.00
- Teriyaki Chicken Donburi / Teriyaki Tofu Donburi $10.50
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BBQ Spicy Donburi $11.00
- Pork/Squid
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Steak Burger $6.50
- Lightly seasoned grilled steak, grilled onion, tomato, salad, topped with BBQ Sauce
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Eggs Benedict $10.50
- 2 bacon, 2 poached eggs, Hollandaise sauce on toast or English muffin
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Cheese Burger $6.50
- Beef patty, cheese, tomato, salad & chips
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Classic Chicken $8.00
- Baked chicken thigh, chips, egg & salad
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Combo Box $24.00
- 4 Thighs, 4 Drumsticks, 1 Large chips & a can of Coke
-
Fish Burger $7.00
- Crumbed fillet of fish, tomato, topped with tartare sauce & served with chips
-
Classic Burger $9.50
- Beef patty, bacon, cheese, tomato, salad & chips
-
Fish n Chips $8.00
- Deep fried tempura hoki fillet chips, egg & salad
- Pork (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
- Salad $ 5.00
- 1 420 ml soft drink
- Lamb (Small/Medium/Large) $ 11.50/$ 13.50/$ 17.50
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Fried Chicken (each) $ 3.90
- Thigh or Drumstick
- 2 Potatoes
- Golden Potato (each) $ 0.70
- 1 Roast sandwich
-
Soup of the Day $14.00
- Chef's special, warm bread
-
Chicken Supreme $35.00
- Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
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Selection Of Three Cheeses $19.00
- quince jelly, dried fruits, toasted nuts and crackers
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Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
-
Fish of the Day $37.00
- Chef's special
- Braised cabbage, toasted almond $8.00
-
Vanilla Bavarois $17.00
- Served with fruit compote and biscotti
- Citrus dressing, boconcini and pumpkin seeds $8.00
- Tokyo ramen (soy sauce) $10.00
-
Sausage $6.00
- 5 pcs
- Boiled egg/ Sweet corn/Batter/Vege/Sea weed $2.50
- Sesame oiled seaweed salad $10.00
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Deep fried chicken $6.00
- 4 pcs
- Crispy salad $10.00
-
Today´s salad $10.00
- please ask!
-
Potato croquette $5.00
- 2 pcs
- Crab
- Sashimi don + miso $16.00
- Vegetarian $12.00
- Salmon dynamite $7.80
- Chicken $3.00
- Spicy pork don $13.50
- Plain udon $10.00
- Teriyaki chicken udon $13.50
Salta Espresso
Phone
+64 9-360 1295
Opened hours
Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: 7:00 AM – 4:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Serves Organic Food , Lunch , Seating , Cards accepted , Outdoor Seating , Full Bar
285 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus