Salta Espresso in Auckland Menu

BREAKFAST BREAKFAST
  • Toast with homemade berry lam, lemon curd of orange marmalade $6.50
  • Range of bread available. Please ask. Try Our. Own Buckwheat bread - dairy, sugar. yeast and gluten free. N/A
  • Fresh fruit with yoghurt and granola sprinkle 14.50
  • Toasted oats, seeds and nuts with yoghurt and ginger pears $13.00 Or with fresh fruit $14.50
  • Kircher muesli with orated apple, coconut curd, banana berries and LSA $13.50
  • Steel cut oat porridge with grilled pears and ginger tamarind/prune syrup and coconut flakes $13.50
  • Free range eggs (2) with sourdough toast $11.50
  • Scrambled eggs (3) with sourdough toast $12.50
  • Avocado, tomato and red onion salsa on rye with coriander. chilli mole and o poached egg 16.00 With chorizo $19.00
  • Whole meal and buttermilk crepes with berries and whipped ricotta $16.00
  • Agria hash with mushrooms and spinach topped with poached eggs. hollandaise and bacon, chorizo or house smoked salmon $19.00
  • Organic beef mince with tomato and peon with corn hitter and a poached egg $18.50
SIDES SIDES
  • Boiled egg, fresh tomato, avocado, cheese $3.00
  • Field mushroom chilled tomato, wilted mince., free range bacon sausage, chorally house salmon, block pudding $6.00
LUNCH LUNCH
  • Lunch Homemade soup with herb bread $13.50
  • Ploughman's lunchtime picnic for one 14.50 to share $20.00
  • Bruschetta with Portobello mushrooms, solfeggio and thyme on rye sourdough $15.00
  • Sorghum Salad - tomato, red oblong, pumpkin, capsicum, rocket and pumpkin seeds with o tahini dressing $16.00
  • Goody Good Salad - baby spinach raw beetroot carrot and soy beans with avocados smash boiled egg and activated almonds $17.50
  • Chicken Salad - cabbage and white radish slow with mung beans and cress with mustard seed. apple cider vinegar and humus dressing $19.00
  • Salad of while and green beans, olives. tomato. basil and capers lopped with house smoked salmon and rocket and obis dressing $20.00
  • Warm flatbread with pulled Iamb, cauliflower humus. tobouleh , tahini and yoghurt $19.00
  • Toasted sandwich of corned beef sauerkraut Swiss cheese and o side of slaw $14.50
  • Lamb meatballs with fresh herbs. soybeans, lemon and pecorino on fresh polenta $21.50

Nearby Sample Menus

  • Cheese $2.50
  • Add $3.80
    • Mushroom or pepper sauce for
  • Moroccan Lamb $29.00
    • Lamb steak marinated with moraccan spices served with vegetables or salad and your choice of potato french fries.
  • Side Orders $6.00
    • Curly fries
  • Side Orders $4.50
    • Potato & gravy
  • Hot Fudge Cake $8.50
  • Surf and Turf $28.30
    • 230 gms (pre-cooked weight) sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato french fries.
  • Side Orders $4.50
    • Garlic bread
  • JAPANESE HEART STOPPING MAYO $1.00
  • CHICKEN RICE BOWL $20.00
    • fried chicken, mustard greens, fried shallots, peanuts, baby spinach, chili
  • SOFT SHELL CRAB BUN $10.00
    • cream corn, coriander
  • KIDS NOODLES & BROTH $7.00
  • SMOKED BRISKET BUN $10.00
    • kimchi, deputy chang's hot ssam sauce
  • VEGE RICE BOWL $16.00
    • tempura pumpkin, baby spinach, kimchi, green chili, courgette, fried shallots
  • KIDS NOODLES, BROTH & CHICKEN $10.00
  • KIDS NOODLES, BROTH & PORK BELLY $10.00
  • Pâté Maison $10.00
    • Rich paste on toasted rye
  • Lemon Crusted Chicken Schnitzel $30.00
    • Freshly crumbed and golden grilled
  • -Angus fillet with anchovy butter $38.00
  • Kids Spaghetti Bolognese $10.00
  • Fresh-Green Lipped NZ Mussels E $18 / M $35
    • Steamed with garlic, chilli and white wine fragrant and succulent
  • Lamb Kebabs E $15 / M $33
    • Choice cubes, marinated, skewered with peppers and tomatoes
  • Chicken Angelica $30.00
    • Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts
  • Lamb Chops M $35
    • Best fresh mid-loin chops, gently grilled
  • BATTER SAUSAGE $2.00
  • $1.50 chips
  • MUSSEL $1.00
  • HOKI FISH $2.50
  • 2 crab sticks
  • PRAWN $1.50
  • HOT DOG $2.00
  • BREAD CRUMB EXTRA 50 cent per piece
  • Eggs, roasted tomato $3.50
  • SALT & PEPPER SQUID w/ salad GF $16.50
  • CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
  • PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
  • shaped like a chrysanthemum, deep fried with a special sauce. $9.95
  • GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
  • BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
  • PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
  • Market fish (2pcs) $5.00
  • Stir fried veggie $16.00
    • Various veggies fried with wafu sauce and deep-frying diced tofu
  • Yuzu agedashi tofu 3pcs $6.00
    • Deep-frying coated tofu with yuzu soy sauce and citron zest dressing on it
  • Ginger apple donut with cream chocolate $7.00
  • Salmon steak box $20.00
    • Manuka honey teriyaki salmon with salad, rice, fried chicken, prawn dumplings and miso soup
  • Mui home-made pickles $4.00
    • Red onion/cabbage celery/spicy carrot
  • Grilled fish $10.00
    • Sea-salt-smoked grilled salmon wing
  • Crispy chicken kara-age $16.00
    • Crispy bubbles coated chicken kara-age with smoked potato aioli dipping sauce on the side
  • Chicken korma $9.00
  • Chicken liver curry $8.00
  • Goat curry $14.00
  • Chilly lamb $9.00
  • Lamb tikka masala $9.00
  • Tuna sandwich $4.00
  • Cheese sandwich $4.00
  • Vegetable samosa $2.00
  • Shrimp Cocktail $13.90
    • shrimps served with seafood sauce shredded cos lettuce and fresh lemon
  • Roast potatoes with Garlic Mayo
  • (flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
  • eye fillet 220g $31.90
  • Seafood Chowder $16.50
    • our signature seafood chowder filled with shrimp clam mussels and calamari
  • Oven Roasted Half Duck $35.50
    • Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • V-Grill seafood platter $33.90
    • fresh half-shell oysters steamed mussels seared scallops & prawns lightly battered tarakihi salt & pepper squid with smoked salmon served toasted bread
  • Scotch Fillet 250g $32.50
  • Marinated and grilled meats served with rice humus, tzatziki, greek, salads and warm turkish bread
  • Chicken S$9.5/M$11.5/L$13.5
  • Extra meat $3.50
  • Lemon butter sugar crepe $7.50
  • Filled in a turkish bread with salad and choice of any three sauce
  • Filo sigara Börige $10.50
    • Filo cigars rolled with potato, feta and parsley, served with hummus, tzatziki and salads
  • Lamb $10.50
  • Chicken lasagna $9.00
  • Longganisa $4.50
    • Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
  • Tokwa Lumpia Crepe $14.00
    • Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
  • Cous Cous $9.00
    • Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
  • Sweet Corn $9.00
    • With bay leaf butter, smoked sea salt
  • Palayan Rice $16.00
    • Asian style seafood rice with seasonal asian vegetables
  • Halo Halo $11.00
    • Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
  • Taco + Siopao = Tacopao $14.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Pinaputok na Isda $10.00
    • Seasonal fresh fish cooked in banana leaf with curry lentils and beans
  • White curry / Kiri hodi $3.00
  • Idly $6.00
    • 5 pcs with chutney & sambar
  • Watalappam $2.50
  • -Chicken / Lamb $10.00
  • Brinjal / Chickpeas $5.00
  • 50 pcs $15.00
  • Tomato chutney $1.00
  • Pittu (2pcs) $8.00
  • Prawns Tom Yum (hot) $7.50
    • The most popular Thai hot and sour soup with King Prawns
  • Larb (Chicken or Beef or Pork) (med) $16.50
    • Minced with red onion, spring onion, chilli and coriander in a Thai sour sauce
  • Tofu Satay $7.20
    • Deep fried soft Tofu "topped with peanut sauce"
  • Duck Ginger $18.90
    • Roasted duck stir fried with ginger, garlic, capsicums, onion and Thai mushrooms
  • Orewa Wings $7.50
    • Chicken wings marinated prawn with shredded coconut
  • Beef Basil Leaves (med) $15.90
    • Beef with garlic, basil sauce, onion, green bean, bamboo shoots, capsicums and chilli
  • Seafood Ginger (warm) $20.50
    • Mixed seafood with ginger, Thai mushroom, onion, spring onions and capsicums
  • Prawns Pad Thai $19.50
    • Thai noodles with king prawns, cashew nuts, egg, cabbage, peanut and beansprouts
  • Juice Box or Water
  • Fillings
    • Lettuce, tomato, cucumber, egg, grated carrot, cheese, red onion
  • Fruit
  • Any 4 For $7.00
  • Salmon, cream cheese & cucumber $3.00
  • Cottage cheese, carrot, cucumber & capsicum $3.00
  • Each /GF $5.50/$7.50
  • Ham & Egg $3.00
  • Regular (9 inch) $2.50 each
  • Regular (9 inch) $18.00
  • Regular (9 inch) $19.00
  • Large (12 inch) $24.50
  • Mini Meatballs $10.50
    • A bowl of homemade tomato sauce with meatballs finished off with parmigiana
  • Large (12 inch) $25.50
  • Homemade Lasagne $26.00
    • A hint of blue cheese and a crunch of crispy bacon through this classic pasta dish, served with a rocket salad
  • Christy
    • Barbecued chicken, red onion, pineapple, hickory barbecue sauce & mozzarella
  • Fish & Chips $5.50
  • Small $11.00
  • Whole Chicken $16.00
  • Pork $8.00
  • Chicken
  • Quarter Chicken Meal $10.00
  • Beef
  • 12 packs with chips $10.00
Salta Espresso

Salta Espresso

location

Address

285 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

+64 9-360 1295

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: 7:00 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
285 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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