Address
220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Wellington Seamarket in 220 Cuba Street Menu
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FOR THE TASTIEST FISH & CHIPS IN CUBA STREET- Battered fish $3.80
- Crumbed fish $4.40
- Chips only $3.40
- Chips, per scoop $3.10
- Kumara chips $4.70
- Scallop $1.70
- Mussel $1.00
- Squid ring $0.90
- Crumbed prawn $1.60
- Crab stick $1.60
- Fish cake $2.00
- Bluff oysters soz n/a
- Bluff oyster 1/2 doz n/a
- Pacific oyster doz n/a
- Pacific oyster 1/2 doz n/a
- Donut $1.60
- Hot dog $2.30
- Sausage $2.30
- Chicken nugget $0.90
- Corn fritter $2.80
- Vegetable fritter $2.60
- Banana fritter $2.00
- Pineapple fritter $1.90
- Paua fritter $5.90
- Potato fritter $0.80
- Spinach & pumpkin fritter $2.80
- Meat pattie $2.60
- Spring roll $2.60
- Curry roll $2.60
- Vege roll $2.60
FISH FILLETS (Crumbed or Battered)- Tarakihi $9.50
- Groper $10.50
- Bluenose $10.50
- Blue cod $10.50
- Warehou n/a
- Orange roughy $10.50
- Butterfish $10.50
FISH FILLET DINNERS (All served with chips, coleslaw & tartare sauce)- Blue cod $14.90
- Tarakihi $13.20
- Groper $14.20
- Bluenose $14.20
- Chicken (crumbed) $13.50
- Sirloin steak, 300g $15.90
BURGERS (All served with coleslaw, onion & sauce)- Fish burger $6.20
- Hamburger $5.20
- Cheeseburger $5.90
- Bacon burger $5.90
- Egg burger $6.20
- Hawaiian burger $6.20
- Steak burger $8.20
- Chicken burger $7.90
- Chicken camembert burger (with cranberry sauce) $8.90
- Vege burger $5.90
EXTRAS- Pineapple or cheese $1.00
- Egg $1.10
- Bacon $1.25
FAMILY PACKS- 6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
- 9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00
Nearby Sample Menus
-
Coenes Cookout $24.00
- Potato Rosti, Bacon, Tomato, Poached Eggs, Black Pudding, Roasted Mushroom w Smoked Tomato Relish & Toasted Sourdough
- Crumbed Calamari w Hoisin & Sesame Vegetable Dip $15.00
- Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut $17.00
- - Add Bacon/Salmon/Halloumi $6.00
- Freshly Baked Breads w Butter & Oil $9.00
- Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
- For One $14.00
- Banoffee Parfait w Salted Caramel, Peanuts, Choc Brownie & Ganache $13.00
- Mussel /Seafood Fritter $4.00
- Whole Chicken $20.00
- 1/2 Chicken $10.00
- Won Ton(homemade) $1.10
- Prawn $14.50/$13.50
- Chicken $11.50/$10.50
- Chicken Fillet $7.00
- Chicken $12.00/$11.00
-
Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
- 2 SPICY CHICKEN
- 3 BLACK BEAN & CUACAMOLE
- Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
-
Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
-
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
-
Tempura Prawns $8.00
- with Louisiana remoulade
-
Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
-
Pasta of the day
- please refer to daily specials board
- bowl $11.00
-
Eggs welly $19.50
- sirloin steak poached eggs, spinach, hollandaise on smashed potatoes
-
Kids pancakes (4 pikelet size) $6.00
- with maple syrup or lemon sugar
-
Homemade porridge $12.50
- with deambule, whipped cream, rhubarb and banana or berry and banana.
-
Grilled sirloin steak $19.50
- with mash, creamy mushrooms and spinach
-
Eggs royale $17.00
- smoked salmon & spinach with homemade hollandaise
-
Or small greek $5.00
- $11.00 add bacon for
-
Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
-
Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
-
Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
-
Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
-
Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
- Wooden spoon ice cream sandwich $6.95
-
Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
-
Courtney place $20.50
- Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
-
-Egg Fried Rice (V) $12.00
- Egg and mix vegetables
-
Tempura Vegetables (V) $10.00
- A selection of vegetables deep fried in tempura batter
- ●Fried Rice
-
●Yunnan Rice Stick Noodle Soup
- Beef, bbq pork, beef brisket
- ●Stir Fried Ho Fun
-
Bak Kut Teh with rice $16.00
- Malaysian pork soup
- ●BBQ Platter
- -Steamed Rice $3.00
-
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
-
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
-
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
-
Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
-
Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
-
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
-
Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
-
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
- Molenberg $2.60
- Blue Cheese Puffs Vegetarian $2.70
- Mince Savouries $2.90
- Afghans $3.20
- Mini Lemon Cakes $3.50
- Chocolate Cake $44.00
- Mini Vegetarian Quiche $2.90
- Blueberry Chocolate Chip $3.20
- Crackling Roast Pork $15.00
- -Mains Orange Beef, Chicken and Cashew Nuts, Prawns with Ginger and Spring Onion on a Hot Plate, Sweet and Sour Pork, Szechuan Hot Chilli Chicken, Beef and Black Bean Sauce and Young Chow Fried Rice
- Steamed Chicken with Veggies H $24 / W $46
- -Dessert Ice cream with mixed fruits
- Deep Fried Chicken Wings / Deep Fried Squid Tentacles / Black Bean Pork Ribs / Honey Comb Tripe $6.00
- Stir Fried Seafood with Egg $27.00
- Steamed Chicken with Ginger, Spring Onions and Chilli H $24 / W $46
- -Fish or Squid $26.00
-
BLAT Sandwich $13.9
- Bacon, lettuce, avocado & tomato
-
Kumara & Pork Belly Hash $15.9
- Soft poached egg
-
Angus Young $20.9
- 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
-
Lambs Fry & Bacon $18.9
- Creamy butter mash, pea puree & house-made gravy
-
TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
-
Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
-
Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
-
Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
-
Wingman $3.00
- 1 Wing 'n' Small Chips
-
Dinner Box $11.80
- 3 Thighs and Chips
-
Mix & Match $6.80
- 3 Drums or Wings with Med Chips
-
Snack Box $5.50
- 1 Thigh and Large Chips
-
Lunchbox $8.50
- 2 Thighs and Chips
- Drum $2.50
- Wedges $3.50
- Thigh $3.60
- Van rosa potato salad, buttermilk dressing $8
- Pickle plate $7
- Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
- Affogato $ 11.5
- A scoop of blackcurrant and lemon verbena ice cream $7.5
- Green leaf salad $7.5
- Kedgeree with house smoked fish $23.5
- Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
- Mushroom $5.00
-
OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
- Smoked salmon $6.00
-
OMELETTE BOURGEOISE $19.00
- French goats cheese and Bayonne ham
-
L'OEUF BROUILLE $18.00
- scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
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LE PLATEAU DE FROMAGES small$19.00/large$35.00
- selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
-
OMELETTE BOURGEOISE $19.00
- 3 from ages Emmental, Parmesan and Raclette V
-
CAROTTE GF $14.50
- spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
-
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
-
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
-
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
-
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
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LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
-
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
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SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
-
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
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Hamburger $6.00
- Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
- Hot Chips $3.50
-
Bacon Burger $8.00
- Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Toasted Sandwich $6.00
- Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
- Eggs on Toast $7.50
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Fish Burger $8.00
- Crumbed Fish on Lettuce, Tomato, Beetroot and Red Onion, with Garlic Aioli & Home Made Tartare Sauce
- Bacon & Eggs on Toast $10.50
-
Omelette & Toast $11.50
- Your choice of three fillings
Wellington Seamarket
Phone
043848461
Opened hours
Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Fish & Chips , New Zealand , Seafood
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Takeout , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Child-friendly
220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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