Samadi in Auckland Menu

SMALL PLATES SMALL PLATES
  • Mantu $16.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
  • Aushak $14.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
  • Bolani $8.00
    • Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
  • Kadoo $8.00
    • Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
  • Banjan Sia $12.00
    • Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
LARGE PLATES LARGE PLATES
  • Qorma $24.00
    • Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
  • Kabob $26.00
    • Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Aushak $24.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
SIDES SIDES
  • Qabuli Palau $6.00
    • Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
  • Palau $4.00
    • Afghan long grained rice (V)
  • Afghan Naan $3.00
    • Traditional Afghan bread
SOMETHING SWEET SOMETHING SWEET
  • Firnee $6.00
    • Milk custard flavored with cardamom & garnished with pistachio
  • Baklava $3.00
    • Layers of sweet filo pastry with lemon syrup & topped with pistachio
  • Sheerpira $3.00
    • A sweet milk powder treat garnished with pistachio

Nearby Sample Menus

  • Egg & Soldiers $6.50
  • Baby Breast $7.50
    • Bacon, egg & rocket fuel bbq sauce
  • Salmon or Bacon Bagel $14.00
    • With cream cheese & avocado, served with capers & red onion relish
  • Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport
  • The Beast $12.00
    • Double bacon, egg, cheese & rocket fuel bbq sauce
  • -Add a Poached Egg $2.00
  • Vege beast $11.00
    • Scrambled egg, avocado, tomatoes, lettuce & sauce
  • Killa French Toast $17.00
    • Peanut butter & jam filled french toast, with condensed milk & maple syrup
  • Mini chicken burger & fries $9.50
  • Orvieto bene $20.00
    • Served on our famous hashbrowns with eggs, spinach, bacon, avocado & hollandaise
  • Bowl of fries $5.50
  • Eggs benedict
  • -with roasted tomato & toast $12.50
  • French toast $17.00
    • With bacon, grilled banana & maple syrup
  • Roasted tomatoes $3.00
  • Toasted ciabatta or bagel
  • Green Salad $7.00
  • Fettucine Cabonara with bacon, ham, mushrooms, double cream and parmesan cheese $24.00
  • French Fries $5.00
  • Pizza Bread(Small/Large) $5.00/$8.00
    • with crushed garlic, oregano and mozzarella cheese
  • Capricciosa(Small / Large) $17.00/$22.00
    • - anchovies, capers and olives
  • Margherita (Small / Large) $15.00/$20.00
    • - garlic, tomato and cheese
  • Fettucine Chicken tossed in creamy mushroom sauce, topped with parmesan and oven baked $24.50
  • Spicy Chicken(Small / Large) $19.00 / $27.00
    • - spicy chicken breast with apricot sauce, red onion and crispy bacon
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • FRESH SEASONAL VEGETABLES 8
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
  • MONARCH LUNCH PLATTER FOR 2 35.5
    • CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
  • WARM BEEF SALAD 23.5
    • W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • Vegetable $9.50
  • Mushroom $3.00
  • Sea Dog $4.00
  • Pork $11.90
  • Hawaiian Burger $4.50
  • Crab Stick $1.60
  • Extra meat $3.00
  • American Hot Dog $4.00
  • Mussel $1.00
  • Curry Rice Roll / Spring Roll $2.50
  • Bacon & Egg / Steak & Egg $5.50
  • Crumbed Fish $6.50
  • Onion Ring (6) $4.00
  • Wonton (6) $4.00
  • Bacon / Steak $4.00
  • Cheese, onion & tartare sauce
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Bread
  • Prawn
  • Y21. Zukki-nu $4.50
    • Courgette
  • Chef’s Selection (6 Skewers) $19
  • Y9. Butabara $7
    • Pork belly with sliced onion
  • Y15. Lamb Rack $12.50
  • Y26. Yaki Onigiri $6.50
    • Grilled bowl of rice with teriyaki sauce
  • K35. Gyaza (1 pcs) $12
    • Handmade pan fried dumplings
  • Rump $48.00 250g
  • Seafood Platter to Share $145.00
    • Queensland prawns, Cloudy Bay clams, scampi, Alaskan king crab, daily oysters
  • Sirloin, 300g $95 21d / $105 35d
  • Alaskan king crab leg, warm butter, lemon $38.00
  • Suckling pig fritter, cabbage slaw, pecorino $24.00
  • Pickled local beets, white anchovy, shallot $12.00
  • Rib eye, dry aged 35 days 700+ / $24.00 per 100g
  • Cabbage and Parmesan Slaw $12.00
  • Chicken Lettuce Wrap $14
    • wok seared minced chicken mixed with red onion, chilli, chopped spring onion, toasted rice and grated carrot served with crispy egg noodle
  • Thai Calamari $7
    • with sweet chilli or BBQ tamarind sauce
  • Vegetarian Spring Rolls $5.5
  • Rama Rung Song $14.5
    • (jasminre Rice) Choice of Chicken, beef or pork, with stir fried pumkin, carrot, broccoli, cauliflower, and red capsicum, sered with satay auce
  • panang Curry with Chicken (jasmine Rice) $14
    • Served with peanuts, pumpkin,carrot and capsicum in pannang paste and coconut milk .
  • Grilled Teriyaki Chicken $14
    • (Jasmine Rice) Served with ,broccoli, cauliflower, red capsicum, carrot and onion
  • Calamari (jasmine or rice or thickegg noodles) $15
    • With Oyster Sauce or curry paste,. Lightly wok-fried calamari served with zucchini, carrot, mushroom, Onion, coriander, and bokchoy
  • Prawn Spring Roll $6.5
  • Tea Smoked Salmon $36
    • Savoy cabbage, baby carrots, new potatoes
  • Chicken Crackling Caesar $19.50
    • Cos, bacon shards, panko egg, deep fried anchovies,
  • Salmon $32
  • Wakanui Rump 350 gm $39
    • Cafe de Paris Butter, greens and pancetta potatoes
  • Steak Sandwich $14
    • Blue cheese, onion jam, sourdough, onion rings
  • Skillet Jalapeno Cornbread (V) $7
    • Whipped butter, honeycomb
  • Oysters /6 /12 POA
    • Jalapeno shooters
  • Mussel Skillet $16
    • Apple cider jus, grilled sourdough
  • Tom yum(Coconut soup)Spicy hot and sour soup with mushroom
  • Tod mun $8.00
    • Thai minced prawns cake served with sweet chilli sauce
  • Garlic and black pepper
    • Stir fried choice meat or seafood with chilli, garlic and basil leaf
  • Tom kha pak $6.50
    • Vegetables spicy mushroom in coconut soup
  • Massaman beef curry
    • braise beef with potatoes, onion, capsicum in mussaman curry in thai style
  • Tow hoo tod $6.50
    • Deep fried bean curd served thai sweet chilli sauce and peanut
  • Pang goong $8.00
    • Minced prawn on toast lightly deep fried served with thai sweet chilli sauce
  • Tom yum tow hoo $6.50
    • Spicy and sour with bean curd soup and mushroom
  • Club Sandwiches $35
    • An assortment of freshly made club sandwiches
  • Classic Seafood Chowder $15.0
    • w garlic bread
  • Steak & Ale Pie (World Famous in Waiuku) $10
    • slow cooked beef in Guinness w' gravy finish. served in a pastry case w' fries & fresh petite salad
  • Fruit Kebabs $28
    • Bamboo skewered seasonal fruit
  • Chicken Penne $10
    • w' bacon, mushroom & onion in a creamy white wine sauce & served w' a fresh petite salad
  • Thai Beef Salad $18.9
    • w' lime & coriander dressing
  • Mini Meatballs $25
    • W' dipping sauces
  • 3 Layered Toasted Sandwich $10
    • your choice of 3 fillings served w' fries & fresh petite salad: Ham, Tomato, Cheese, Onion, Mushroom, Egg, Pineapple
  • Fries $7.00
  • Vegetarian $17.90
    • Courgettes, sundried tomatoes, capsicum, mushroom, pumpkin, kumara, blue cheese
  • Steak Extras $4.00
    • - Buttered mushrooms- Peppercorn sauce- House Gravy- Creamy mushroom sauce Beer battered onion rings- Kikorangi blue cream
  • Mac ‘n Cheese $16.00
    • Panko herb crust, roasted vine ripened tomato
  • Eye Fillet 200g $28.00
  • Liver and Bacon $14.90
    • Crispy bacon, creamy mash, onion gravy
  • Beef & Guinness Pie $16.90
    • Puff pastry, creamy mash
  • Sirloin 300g $23.00
  • Black Rice Porridge (V & G) $5.00
  • Fresh Cold Noodles (V & G) $9.00
  • Steamed Cold Noodles with Beef $11.00
  • Soybean Pudding (V & G) $5.00
    • Sweet sauce or Spicy sauce
  • Tossed with Veges & Spicy Sour Pork $12
  • Soy Egg Burger $6.00
  • With Beef in Soup $11
  • Cumin Lamb Burger $6.50
Samadi

Samadi

location

Address

Unit A, 11 Point Chevalier Road, Pt Chevalier, Auckland

phone

Phone

098469955

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern

features

Features

EFTPOS ,  Cash ,  No Takeaway ,  Cards accepted ,  Dinner

Location
Unit A, 11 Point Chevalier Road, Pt Chevalier, Auckland
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