Sampan House in Dunedin Menu

ENTREE ENTREE
  • Deep Fried Wontons 6/12pc $6.00/$12.00
  • Deep Fried Spring Rolls 6/12pc $6.00/$12.00
  • Bong Bong Chicken 4/6pc $8.00/$12.00
  • Fried Dumplings 10/20pc $11.00/$20.00
  • Deep Fried Crumbed Tails 6/12pc $6.00/$12.00
  • Deep Fried Tofu 2/4pc $6.00/$12.00
  • Fried Chicken Nibbles 6/12pc $6.00/$12.00
  • Satay Chicken / Beef Kebabs 2/4pc $6.00/$12.00
SOMETHING SMALL SOMETHING SMALL
  • 4pc Chicken Nuggets with Mini Fries $6.00
  • 3pc Bong Bong Chicken with Mini Fries/Rice $8.00
  • Satay Burger (Chicken/Beef) $4.00
  • Satay Chicken Burger + Chips Combo $7.00
  • Extras: Rice/Noodles/Vegetables $2.50
  • Meat/Seafood/Cashew Nuts $3.50
SAMPAN HOUSE SATAY DISHES SAMPAN HOUSE SATAY DISHES
  • (All served with our homemade Khmer Satay peanut sauce)
  • 1. Satay (Chicken/Beef) $9.00
    • Grilled marinated satay chicken or beef, topped with homemade peanut sauce and a side of rice or noodles
  • 2. Supreme Satay (Chicken/Beef) $9.00
    • Grilled marinated satay chicken or beef with stir-fried mix vegetables topped with homemade peanut sauce and a side of rice or noodles
  • 3. Sweet and Sour Satay (Chicken/Beef) $9.00
    • Grilled marinated satay chicken or beef with juicy pineapple and onions topped with homemade peanut sauce and a side of rice or noodles
  • 4. Vegetable Satay $9.00
    • Grilled mixed vegetable stir fry topped with homemade peanut sauce and a side of rice or noodles
NOODLE SOUP NOODLE SOUP
  • 5. Chicken Noodle $9.00
    • Served with your choice of rice or egg noodles, tender shredded chicken pieces and fresh bean sprouts
  • 6. Combination Noodle Soup $9.00
    • Served with your choice of rice or egg noodles, with a mixture of beef, pork and chicken, and fresh bean sprouts
  • 7. Seafood Noodle Soup $10.00
    • Served with your choice of rice or egg noodles, a mix of beef, pork, chicken, mixed seafood meats and fresh bean sprouts
  • 8. Wonton Soup $9.00
    • Twelve homemade wontons served with fresh bean sprouts
  • 9. Sampan Satay Noodle Soup (Chicken or Beef) $10.00
    • Served with your choice of rice noodles, with our special sampan satay paste and fresh bean sprouts
FRED RICE FRED RICE
  • 10. Chicken, Pork, or Beef Fried Rice $10.00
  • 11. Prawn Fried Rice $12.00
  • 12. Thai Style Fried Rice (Chicken, Prawn with Chilli) $12.00
  • 13. Combination Fried Rice (with Beef, Pork and Chicken) $13.00
  • 14. BBQ Pork Fried Rice $12.00
  • 15. Chinese Sausage Fried Rice $13.00
  • 16. Steamed Rice $5.00
  • Egg Fried Rice $8.00
FRIED NOODLES FRIED NOODLES
  • 17. Chicken, Pork, or Steak Fried Egg Noodles (dry) $10.00
  • 18. Combination Fried Egg Noodles (dry) $12.00
  • 19. Chicken, Pork or Steak Chow Mein $10.00
  • 20. BBQ Pork Fried Egg Noodles (dry) $12.00
  • 21. Plain Fried Noodles $8.00
  • 22. Chao Zhao Style Kua Teaw Noodles (Choice of Chicken, Pork, or Beef with Ginger) $13.00
  • 23. Seafood Fried Egg Noodles $13.00
  • 24. Mix Seafood Chew Kua Teaw $13.00
  • 25. Sampan Spicy Fried Egg Noodles (Roast Pork) $13.00
TOFU TOFU
  • 26. Ma Bo Tofu (Chilli with Pork and Dry Mushroom) $14.00
  • 27. Tofu Fried Mix Seafood $14.00
  • 28. Chao Zhou Fried Tofu with Rice $12.00
  • 29, MO Po Tofu on Rice $12.00
CHICKEN CHICKEN
  • 30. Crispy Chicken (Whole) $11.00
  • 31. Lemon Chicken with Rice $13.00
  • 32. Chicken with Cashew Nuts $18.00
  • 33 Satay Kebab with Rice 3pc Ch/Bf $12.00
  • 34. Chicken with Vegetable Curry Sauce on Rice $12.00
  • 35. Chicken with Vegetable Black Sauce with Rice $12.00
  • 36. Chicken Fried with Seasonal Vegetables $12.00
PORK PORK
  • 37. Roast Pork on Rice $12.00
  • 38. Sweet and Sour Pork $12.00
  • 39. Honey BBQ Pork on Rice $12.00
BEEF BEEF
  • 40. Black Pepper with Steak and Vegetables $13.00
  • 41. Beef with Seasonal Vegetables $12.00
  • 42. Ginger Spring Onion with Beef $15.00
SEAFOOD SEAFOOD
  • 43. Prawn with Cashew Nuts $15.00
  • 44. Prawn with Seasonal Vegetables $15.00
  • 45. Squid with Black Bean Sauce $18.00
  • 46. Sweet and Sour Fish $12.00
EGG FOO YOUNG EGG FOO YOUNG
  • 47. Chicken, Beef, or Pork Egg Foo Young $12.00
  • 48. BBQ Egg Foo Young $12.00
  • 49. Prawn Egg Foo Young $13.00
  • 50. Combination Egg Foo Young $13.00

Nearby Sample Menus

No.7 Balmac (sample menu)
  • Balmac breakfast, poached or fried free range eggs, pork sausage, free-range streaky bacon, breakfast potatoes, garlic-thyme roasted tomato, toast $22.50
  • Hummus, garden pesto, spiced chickpeas, ciabatta $15.00
  • Fennel-Cabbage Slaw $9.00
  • Market Fish $35.00
  • Warm woodgrilled asparagus, balmac garden leaves, sunflower seed alliade, citronette dressing, shaved parmesan - Add woodgrilled chicken + $6.00 $18.00
  • - Hereford Dry Aged Scotch 300gms $39.00
  • Penny's black doris & plum bombe Alaska $15.90
  • Gluten Free Bread $2.00
Krishna Indian Restaurant and Takeaways (sample menu)
  • Prawn Masala $19.00
    • Prawns cooked with onion, tomatoes and Indian spices with thick masala gravy.
  • Kadai Chicken $18.00
    • Chicken cooked with crushed tomatoes, capsicum, and onion with thick masala gravy.
  • Aloo Gobi $16.50
    • Potatoes and cauliflower tossed with cumin and tomatoes. Best enjoyed with plain naan.
  • Raita $4.00
    • Classic Indian accompaniment, consisting of yoghurt, cucumber, and carrots. Raita helps take some of the heat out of the spicy dishes.
  • Vegetarian Pakora (6pcs) $7.00
    • Finely sliced onion, potato and spinach dipped in chickpea batter and deep fried. Served with tamarind sauce.
  • Korma Chicken or Lamb $18.00
    • Chicken or lamb cooked in a creamy sauce made of cashew gravy. Best accompanied with chicken or keema naan bread.
  • Chicken Tikka Masala $18.00
    • Chicken prepared in tandoor and finished with cashew and tomato sauce. Try this delicacy with a chicken naan bread.
  • Shrimp Malabari $19.00
    • Shrimps tempered with curry leaves cooked with onion and capsicum.
Salt Restaurant (sample menu)
  • Caesar salad** $19
    • w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
  • Seafood chowder $18
    • W toasted ciabatta bread
  • Beer battered blue cod $24
    • w hand cut chips, fresh salad & tartare sauce
  • Bacon & eggs** $14
    • 2 free range eggs (any style), streaky bacon & ciabatta bread
  • Filo parcel** $18
    • Chicken, pesto, spinach & pine nut filling w fresh salad
  • Pumpkin salad** $15.5
    • w spinach, cashew nuts & goats cheese
  • Breaky Burger** $16.5
    • bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
  • -or  bacon, banana & maple syrup $17
Wok Fusion (sample menu)
  • Panfried salmon don $14.00
  • Pork Don $11.50
  • Whole Soya sauce Duck $32.00
  • Beef $9.90
  • Cantonese style beef $12.90
  • All BBQ meals served with vegetables and rice N/A
  • Wonton $10.50
  • Tropicana $8.90
    • A fusion Pattie topped with pineapple and streaky bacon , cheddar cheese, lettuce, tomato, red onion, aioli, and fusion sauce
The Perc Exchange (sample menu)
  • Toast $ 8.00
    • HOMEMADE PRESERVES ON FIVE GRAIN TOAST OR CIABATTA
  • Cream cheese, pesto & tomato $9.00
  • Pics peanut butter & homemade jam $6.00
  • FRENCH TOAST $ 18.00
    • WITH BACON, BANANA AND MAPLE SYRUP
  • ADD TOMATO (1) $4.00
  • ADD KRANSKY SAUSAGES $4.00
  • ADD MUSHROOMS $5.00
  • Eggs Benedict $16.00
    • Served with -MUSHROOMS & WILTED SPINACH
The Good Earth Cafe (sample menu)
  • French Toasted Sandwich $16
    • with banana, pecans, bacon and maple sauce
  • Organic Vegetable Frittata $14
    • with a polenta crust and 2 organic salads
  • Organic Vegetable Soup $13
    • with artisan toasted
  • Muesli $10
    • toasted with seeds and honey, topped with poached winter fruits and serve with apple juice, soy er almond milk.
  • Vegetable Herbed Sausages $9.9
    • in a rye roll with mustard relish and organic salad
  • Moroccan Chicken $16
    • with preserved lemon couscous and 2 organic salads
  • Moroccan Chicken $16
    • with 3 organic salads
  • Ham $7.9
    • with mustard and organic salad
Tramshed Bistro at Cableways Tavern (sample menu)
  • Cableways Meatball Salsa Meltdown $14.00
    • Grilled meatball and tasty cheese sandwich topped with our own special crunchy salsa
  • -large $19.00
  • -Add egg $2.00 (each)
  • Beef Lasagne Pot $15 .00
    • Rich beef bolognaise layered with cheddar cheese sauce
  • Grilled Pesto Chicken & Roasted Red Pepper Panini $14.00
    • With tasty cheese and caramelised onions
  • Pastrami Beef & Caramelised Onion
  • Bistro Stacked B.L.T $13.00
    • On toasted ciabatta. with mustard & mayo
  • Loaded Potato Skins $14.00
    • Served with side salad, Choose your topping: spicy chilli con carne/peri peri chicken & coleslaw/crispy bacon & tasty cheese
Golden Harvest Restaurant (sample menu)
  • Steamed Fish Slices in Soya Sauce $30.00
  • Sizzling Pork Fillet $26.00
    • Peking Style
  • Gong Bo Veg $18.00
    • On Sweet Buns with Peanuts
  • Hot & Sour Soup $6.00
  • Hot & Sour Shredded Potato $18.00
  • Squid in Shacha Sauce $22.00
  • Deep Fried Hot & Spicy Squid $24.00
  • Shredded Pork & Bamboo Shoot with Chilli Bean Sauce $22.00
Capers Cafe (sample menu)
  • Hot Smoke Salmon $18.5
    • With Zucchini & Capsicum Fritters, Salad and hollandaise
  • Chicken Burrito $17.5
    • With Straight cut chips & aioli
  • Chef's Special N/A
    • Check menu board or ask our staff
  • BLT $16.5
    • With Straight cut chips and aioli
  • Cajun Chicken & Bacon Sandwich $18.5
    • With Straight cut chips & aioli
  • Straight cut chips $7
    • Served with Garlic Aioli
  • Pan fried Mushrooms $16.5
    • On Ciabatta and salad
  • Sweet Corn Feta and Sundried Tomato Fritters $17
    • With salad
Wong Gok Restaurant (sample menu)
  • Sichuan Style Thin slice Pork $9.00
  • Griddle Colon $19.00
  • Pork with Mushrooms $16.00
  • Tea
  • Crispy Skin Chicken
  • Beef with Black Pepper Sauce $16.00
  • Beef with Black Pepper on Hot Plate18.00
  • Sweet Corn Soup or Seaweed and chicken Egg Soup
The Craic Irish Bar (sample menu)
  • Craic Nachos $18.50
    • Corn chips topped with chilli mince, sour cream & melted cheese
  • Beer Battered Onion Rings $6.00
  • Baked Eggs $18.50
    • Homemade baked beans with chickpeas & spinach then topped with two craic's eggs, baked in the oven in an individual casserole dish and served with ciabatta bread. Add chorizo sausage $4.00
  • Mini Garlic Loaf $8.50
  • Extra aioli Large $3.00
  • Soup Of The Day $15.00
    • Served with fresh ciabatta bread & butter Main
  • Soup Of The Day $10.00
    • Served with fresh ciabatta bread & butter.Entree
  • Vegetable Pastie $17.50
    • Savoury pastry vegetarian pastie of the day. Served with a crisp garden salad. Add kumara mash $23.50
Pier 24 Restaurant & Bar (sample menu)
  • Dark chocolate mouse $15.50
    • chocolate meringue, salted chocolate caramel, dark plum ice cream
  • Minestrone of clams, prawns & white fish $18.50
    • smoked salmon, chorizo, fennel seed aioli, grilled petite baguette
  • Whitestone Windsor blue cheese $18.00
    • red onion marmalade, homemade oatmeal cookies
  • Warm salad, crisp pork belly $26.00
    • seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing
  • Roasted Ora king salmon $27.00
    • potato & french bean nicoise salad, rosemary lemon mayonnaise
  • Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
  • Warm blueberry & croissant French toast cakes $16.50
    • streaky bacon, maple syrup, cinnamon butter
  • Frozen parfait, razzcherry & pistachio praline $15.50
    • dark chocolate biscuit, citrus syrup & white chocolate crumbs
Cafe Rue & Bar (sample menu)
  • Green Salad $7,5
  • Greek style calamari dipped in a feta egg batter $13,5
    • with lemon pepper mayo
  • Caramelized duck breast $33
    • with a piquant jus and parsley, mushroom croquette potato
  • Fresh fish sourced daily from p.o.a
    • our local Mongers
  • Fresh Fettuccini Carbonara $16,9
    • shaved ham & mushroom in a parmesan cream with roasted garlic bread
  • Assorted rue baked $8,5
    • Breads, Tapenades & Pesto’s
  • Seared prime beef fillet open steak sandwich on roasted focaccia $17,5
    • with gumbo sauce, spring salad and beer battered kumara ribbons
  • Deconstructed steak and kidney pie $17,5
    • with black pudding, creamed potato, a puff pastry hat and poached Hokonui egg
Angus Resaturant & Bar (sample menu)
  • Green salad $4.50
  • Stuffed capsicum $13.00
    • packed with cashews, herbs, leek and tomato and grilled with a smoked applewood cheddar cheese and topped with capsicum relish
  • Special angus sauce $2.50
  • Roasted vegetables $5.00
  • Chicken mousselini $12.00
    • bite sized chicken and herb mousselini with a cranberry salsa and salad greens
  • Cajun chicken $29.50
    • poached boneless chicken thigh served with a cajun cream sauce, mash potato and topped with a tomato salsa
  • Angus cheesecake $12.00
    • ask our wait staff for our cheesecake creation of the day
  • Seafood chowder $12.50
    • seafood chowder served with toasted homemade focaccia bread
Korea House (sample menu)
  • Combination fried rice $12.00
  • Spicy chicken soup $4.00
  • Kimchi spam fried rice $10.00
  • Seafood spicy soup
    • noodles in a spicy soup with squid, mussel, mixed marinara & seasoned veges
  • Barbecued kimchi chicken $16.00
  • Kimchi chicken fried rice $10.00
  • Raw fish cold noodle $16.00
    • cold noodle topped with a salad. Sliced fresh salmon & chilli paste sauce
  • Barbecued pork $15.00
Sampan House

Sampan House

location

Address

64 St Andrew St, Dunedin Central, Dunedin 9016, New Zealand

phone

Phone

034717016

email

Email

sampan.nzlydia@gmail.com

clock

Opened hours

Monday: 11:00AM - 9:00PM Tuesday: 11:00AM - 9:00PM Wednesday: 11:00AM - 9:00PM Thursday: 11:00AM - 9:00PM Friday: 11:00AM - 9:00PM Saturday: 11:00AM - 9:00PM Sunday: CLOSED
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Soups

features

Features

Cash

Location
64 St Andrew St, Dunedin Central, Dunedin 9016, New Zealand
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