Address
11 Richmond Road, Pohara, Takaka Golden Bay, Tasman, 7183, New Zealand
San Souci Inn in Tasman Menu
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SANS SUICI INN MENU- During the summer season we offer one set main meal per night with a vegetarian option and a choice of desserts. All meals include a bread and olive oil starter. Half portions for children available. We are fully licensed.
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Pork Fillet (Monday) $35.00
- Marinated pork fillet with a cider glaze and feijoa and pear chutney. Pumpkin souffle, quinoa with almonds and preserved lemon and a crunchy salad.
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Beef Fillet (Tuesday) $35.00
- Slow roasted beef with garlic and soy sauce, sesame coated sticky rice, Miso roasted kumara, green Kawpie (Asian mayo) and spicy kimchi on the side. Capsicum, kale and French bean salad with ginger dressing.
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Fish (Wednesday) $35.00
- Fish of the day with a hint of the Pacific islands... turmeric, ginger and galangal flavours balanced with a coconut and spinach sauce. A banana and ginger chutney, sticky rice and a zesty summer salad with lemongrass, coriander and mint.
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Lamb Rump (Thursday) $35.00
- Eastern spiced lamb rump with a kumara and cumin puree, bulgur wheat tabbouleh and paprika yoghurt dressing. Spinach and orange salad, nutty dukkah and pickled lemon on the side.
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Beef Fillet (Friday) $38.00
- Marinated beef fillet with green Caesar dressing, rosemary and garlic roasted potatoes, a layered Mediterranean vegetable terrine and a crisp green salad.
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Lamb Fillet (Saturday) $35.00
- Indian spiced lamb fillets with spicy sun dried tomato kasundi and pumpkin mash. Fruity nutty basmati rice, cooling cucumber and coconut raita and a carrot salad.
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Venison Fillet (Sunday) $38.00
- Venison fillet with balsamic glaze and black boy peaches. A kumara and potato rosti, cauliflower puree with hazelnuts and blue cheese, fennel and spinach salad with orange dressing.
Nearby Sample Menus
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SORBETS $9.00
- Trio of locally made sorbets and gelatos topped with freeze dried raspberries - ask your server about today's flavours.
- AVAILABLE UNTIL 12 NOON DAILY
- 1/4 $25.00
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COBS (3) $8.00
- Chargrilled sweetcorn with smoked chipotle and lime butter
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KIDS QUESEDILLA $9.00
- Chargrilled pulled chicken and cheese quesadilla served with sour cream.
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BEEF TACO $13.00
- Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
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CARNIVORE PLATTER FOR TWO $39.00 per person
- Smoking Barrel BBQ pork spare ribs, local bratwurst sausage, spicy buffalo chicken wings.
- - Add extras $4.00
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Grain Toast $13.00
- A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.
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Pumpkin Salad $22.50
- Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
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Pita Toasty $5.00
- Your choice of ham & cheese or cheese pita toasty, a great light meal or snack
- Egg $2.50
- Sourdough Ciabatta N/A
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Eggs Benne Bagel $20.00
- Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
- Salmon $6.50
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Pork Belly Burger $20.00
- Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
- Chicken Cordon Bleu $3.80
- Crab Stick $1.70
- Jam Wrap $2.50
- Mussel $1.10
- Chicken Nugget $1.00
- Vegetarian Roll $3.10
- Tomato Sauce (Rip'N Dip) $2.00
- 1/2 Chips $2.50
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Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
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Pork Belly $27.90
- Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
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Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
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Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
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Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
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Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
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Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
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Chilli Cheese Bread $11.90
- Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
- QUICHE $4.30
- SAVOURIES (Mince or Mushroom) $3.00
- HAWAIIAN BURGER $6.80
- FISH BURGER $5.90
- FISH CAKES $3.00
- SHOESTRING CHIPS
- PLAIN BURGER $4.90
- 4 CHICKEN NUGGETS, 1/2 CHIPS
- All kids meals are served with curly fries and tomato sauce
- -With half serve of crispy potato $21.50
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Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
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Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
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Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
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Hawaiian $18.50
- Ham off the bone, pineapple, onion jam
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Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
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Curly potato fries $8.00
- Served with aioli
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Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
- Pork Sausage, Roast Capsicum & Olives $23
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Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
- Garlic Bread $8
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Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
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Chicken Wings $9
- With chilli butter and ranch dressing
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Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
- Mushroom, Blue Cheese, Onion & Rosemary $23
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Flatbread Pizza $9.00
- with ham, cheese, and pineapple
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Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
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House Flatbreads $9.00
- topped with parmesan and basil pesto
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Double Chocolate Brownie $9.50
- served warm with berry compote GF
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Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
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Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
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Fish and Chips $12.00
- crumbed gurnard bites and fries
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Citrus Tart $9.50
- served with ice cream
- -Small $13.00
- No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
- - Large $19.00
- Lamb Shanks
- -Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
- Extra Gravy
- -Large $14.50
- - Large $19.00
- The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
- Fresh ciabatta with flavoured butter $7.50
- Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
- Affogato $11.00
- Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
- Vanilla bean brulee with white chocolate and berry coulis $14.00
- Chocolate truffle (GF) $4.50
- -With liqueur
- Dried scallop & egg white fried rice $7.95
- Minced pork & olive leaves fried rice $7.95
- Shredded pork fried rice noodle/chow mein $7.95
- Stir fried rice noodle with beef in soy sauce $7.95
- House special fried rice $7.95
- Ginger & green onion stirred with mein $7.95
- Spareribs & bitter melon on rice $7.95
- Singapore style fried vermicelli $7.95
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FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
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SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
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KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
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KIDS BURGER $10.00
- Meat Pattie with salad, tomato and cheese in a bun
- Kids Platter for 2 $20.00
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SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
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BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
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GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt
- M&M N/A
- Chicken & Bacon Ranch Melt N/A
- Tomato N/A
- Roasted Garlic N/A
- Honey Oat N/A
- Onion N/A
- Italian Herbs & Cheese N/A
- Western Egg and Cheese N/A
- 2 nuggets n/a
- Sausage $3.50
- Kids box w/ chips $5.00
- Pineapple ring $2.50
- Hotdog $3.80
- Scoop of chips $3.80
- 2 fish bites n/a
- Half scoop chips $3.00
- Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
- Profiteroles, Icecream and Chocolate Ganache N/A
- Seasonal Vegetables $7.00
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Salmone Pizza $22.00
- Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
- Chicken Thigh $5.00
- Raspberry & White Chocolate Cheesecake N/A
- Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
- TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
San Souci Inn
Phone
035258663
Opened hours
Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 8:00 AM – 6:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Gluten Free , Mediterranean , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Seating , Highchairs Available , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating