Address
11 Richmond Road, Pohara, Takaka Golden Bay, Tasman, 7183, New Zealand
San Souci Inn in Tasman Menu
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SANS SUICI INN MENU- During the summer season we offer one set main meal per night with a vegetarian option and a choice of desserts. All meals include a bread and olive oil starter. Half portions for children available. We are fully licensed.
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Pork Fillet (Monday) $35.00
- Marinated pork fillet with a cider glaze and feijoa and pear chutney. Pumpkin souffle, quinoa with almonds and preserved lemon and a crunchy salad.
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Beef Fillet (Tuesday) $35.00
- Slow roasted beef with garlic and soy sauce, sesame coated sticky rice, Miso roasted kumara, green Kawpie (Asian mayo) and spicy kimchi on the side. Capsicum, kale and French bean salad with ginger dressing.
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Fish (Wednesday) $35.00
- Fish of the day with a hint of the Pacific islands... turmeric, ginger and galangal flavours balanced with a coconut and spinach sauce. A banana and ginger chutney, sticky rice and a zesty summer salad with lemongrass, coriander and mint.
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Lamb Rump (Thursday) $35.00
- Eastern spiced lamb rump with a kumara and cumin puree, bulgur wheat tabbouleh and paprika yoghurt dressing. Spinach and orange salad, nutty dukkah and pickled lemon on the side.
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Beef Fillet (Friday) $38.00
- Marinated beef fillet with green Caesar dressing, rosemary and garlic roasted potatoes, a layered Mediterranean vegetable terrine and a crisp green salad.
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Lamb Fillet (Saturday) $35.00
- Indian spiced lamb fillets with spicy sun dried tomato kasundi and pumpkin mash. Fruity nutty basmati rice, cooling cucumber and coconut raita and a carrot salad.
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Venison Fillet (Sunday) $38.00
- Venison fillet with balsamic glaze and black boy peaches. A kumara and potato rosti, cauliflower puree with hazelnuts and blue cheese, fennel and spinach salad with orange dressing.
Nearby Sample Menus
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Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
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Chilli Cheese Bread $11.90
- Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
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Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
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Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
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Pork Belly $27.90
- Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
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Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
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Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
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Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
- SPECIALITY FISH From $4.50
- HOT DOGS $3.60
- HAM & SALAD ROLLS $4.00
- SHOESTRING CHIPS
- BUTTERED BREAD Per Slice $0.50
- - Per 1/2 Scoop $4.00
- 125ml FRUIT DRINK
- CURRY ROLLS $3.00
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Kids ice cream sundae $6.00
- Chocolate, caramel or red fruits coulis
- Gluten free options available on request.
- Cheese rolls $2.00
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Chicken $19.50
- Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
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Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
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Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
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Curly potato fries $8.00
- Served with aioli
- Junior beef burger $12.00
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Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
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Bowl of Fries $7.50
- served with tomato sauce and aioli
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Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
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Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
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Double Chocolate Brownie $9.50
- served warm with berry compote GF
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House Flatbreads $9.00
- topped with parmesan and basil pesto
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Citrus Tart $9.50
- served with ice cream
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Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
- - Medium $15.80
- - Medium $15.80
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Southern Fried Chicken $4.00
- Chicken only
- -Small $11.00
- Cheese Cakes, Carrot Cake, Apple and Rhubarb Crumble, Ginger Slice, Custard, Sticky Date, Sponge Pudding and custard with fruit
- -Lamb $7.50
- -Medium $17.50
- Lamb Shank $9.00
- Garlic and herb buttered hot ciabatta $7.00
- Fries with citrus aioli (GF) $8.00
- Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
- Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
- Market fish with fennel risotto, pickled vegetables and grissini Market price
- Chocolate truffle (GF) $4.50
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
- Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
- Fried rice noodle with beef & vegetable $7.95
- House special fried rice $7.95
- Singapore style fried vermicelli $7.95
- Mushroom & bean sprouts stirred with noodle $7.95
- Dried scallop & egg white fried rice $7.95
- Szechuan style eggplant on E - Fu noodle $7.95
- Ginger & green onion stirred with mein $7.95
- Beef fried rice $7.95
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Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
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Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
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Dolmades $5.00
- Greek stuffed vine leaves
- Nuts: - Small or Large Bowl $3.00 / $6.00
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Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
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Proper Crisps $3.50 /$8.00
- Small or Large pack
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Apple Tart $14
- apple tart served with whipped cream and ice cream
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Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
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Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
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Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
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Pasta of the Day N/A
- please ask our friendly staff
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Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
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Bagel $12
- house smoked salmon & cream cheese
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Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
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Eggs Florentine $16
- Poached Eggs on toast with wilted greens
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Pancakes $16
- Banana and maple syrup with Berries or bacon
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Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
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Check out our lunch N/A
- specials board for more options.
- Tomato fresh or fried $3
- One egg $3
- Chorizo $4
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Portobello Mushrooms $14
- On toast with pesto and parmesan
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SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
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BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
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GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
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AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
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GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
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MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
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CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
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BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
- Chicken nuggets $0.60
- Half scoop chips $3.00
- Mini spring rolls $0.60
- 2 fish bites n/a
- 2 mini hotdogs n/a
- Pineapple ring $2.50
- Kids box w/ chips $5.00
- Scoop of chips $3.80
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Warm Garlic Bread $8.50
- With herbs
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Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
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Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
- Soup of the Day $11.50
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Fish and Chips $26.50
- Lightly beer battered “Kiwi style”
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Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
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French Fries $7.50
- With tomato sauce
- Grilled Halloumi Salad $23.50
- Potatoes croquets (4) $6
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Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
- Baby potatoes $6
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Soup of the day $12
- with home baked bread
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Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
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Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
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300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
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Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
- Bacon $5.00
- Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
- Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
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Salmone Pizza $22.00
- Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
- House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
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Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
- Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
- Bruschetta, TCD’s daily selection $15.00
San Souci Inn
Phone
035258663
Opened hours
Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 8:00 AM – 6:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Gluten Free , Mediterranean , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Seating , Highchairs Available , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating