Address
11 Richmond Road, Pohara, Takaka Golden Bay, Tasman, 7183, New Zealand
San Souci Inn in Tasman Menu
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SANS SUICI INN MENU- During the summer season we offer one set main meal per night with a vegetarian option and a choice of desserts. All meals include a bread and olive oil starter. Half portions for children available. We are fully licensed.
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Pork Fillet (Monday) $35.00
- Marinated pork fillet with a cider glaze and feijoa and pear chutney. Pumpkin souffle, quinoa with almonds and preserved lemon and a crunchy salad.
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Beef Fillet (Tuesday) $35.00
- Slow roasted beef with garlic and soy sauce, sesame coated sticky rice, Miso roasted kumara, green Kawpie (Asian mayo) and spicy kimchi on the side. Capsicum, kale and French bean salad with ginger dressing.
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Fish (Wednesday) $35.00
- Fish of the day with a hint of the Pacific islands... turmeric, ginger and galangal flavours balanced with a coconut and spinach sauce. A banana and ginger chutney, sticky rice and a zesty summer salad with lemongrass, coriander and mint.
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Lamb Rump (Thursday) $35.00
- Eastern spiced lamb rump with a kumara and cumin puree, bulgur wheat tabbouleh and paprika yoghurt dressing. Spinach and orange salad, nutty dukkah and pickled lemon on the side.
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Beef Fillet (Friday) $38.00
- Marinated beef fillet with green Caesar dressing, rosemary and garlic roasted potatoes, a layered Mediterranean vegetable terrine and a crisp green salad.
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Lamb Fillet (Saturday) $35.00
- Indian spiced lamb fillets with spicy sun dried tomato kasundi and pumpkin mash. Fruity nutty basmati rice, cooling cucumber and coconut raita and a carrot salad.
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Venison Fillet (Sunday) $38.00
- Venison fillet with balsamic glaze and black boy peaches. A kumara and potato rosti, cauliflower puree with hazelnuts and blue cheese, fennel and spinach salad with orange dressing.
Nearby Sample Menus
- Egg $2.50
- Avocado $4.50
- Hashbrown $2.50
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Open Chicken Sandwich $21.00
- Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
- Salmon $6.50
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Pumpkin Smash $19.00
- A delicious combination of roasted smashed pumpkin on housemade sourdough rye topped with pea pesto, poached eggs and crumbed ricotta.
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Kids Nachos $10.00
- A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
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Market Fish $22.00
- Our friendly wait staff will let you know what todays tasty catch is.
- Wonton $0.90
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Flounder Dinner $11.00
- 2 flounder, 1 S.C chips, 1 sauce
- 1/2 Kumara $3.70
- Mussel $1.10
- Cheese Burger $5.60
- Flounder Fillet $4.00
- Hot Dog $3.00
- Bluff Oyster (season) $2.80
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Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
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Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
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Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
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Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
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Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
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Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
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Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
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Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
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Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
- Gluten free options available on request.
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Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
- Junior size hawaiian pizza $12.00
- Junior beef burger $12.00
- Junior fish battered or grilled $12.00
- Chefs choice cheesecake $10.50
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Salt & pepper squid $16.00
- Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
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5. Chicken Satay Kebabs $7.50
- Three bamboo skewers with marinated chicken, served with a homemade peanut sauce.
- - Chicken/Beef/Tofu/BBQ Pork $10.00
- - Prawns/Mixed Seafood $12.50
- - Prawns/Mixed Seafood $12.50
- - Chicken/Beef/Tofu $9.00
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L24. Crunchy Chicken With Sweet Chilli Sauce $10.00
- Chicken in deep fried batter and topped with Thai sweet chilli sauce and vegetables.
- - Combination (Chicken +Beef+ BBQ Pork) $11.00
- - Prawns/Mixed Seafood $11.50
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Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
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Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
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Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
- Garlic Bread $8
- All pizza bases are made here at the Inn
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Fries & Aioli $7
- Add cheese & bacon $3
- Mushroom, Blue Cheese, Onion & Rosemary $23
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Beer Battered Fish & Chips $23
- With seasonal salad
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Citrus Tart $9.50
- served with ice cream
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Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
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Bowl of Fries $7.50
- served with tomato sauce and aioli
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Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
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Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
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Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
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Flatbread Pizza $9.00
- with ham, cheese, and pineapple
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Bowl of Fries $7.50
- served with tomato sauce and house aioli
- Fries with citrus aioli (GF) $8.00
- Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
- Creamy seafood chowder with grilled ciabatta $19.00
- Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
- Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
- Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
- -With liqueur
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
- Minced pork & green beans fried rice in XO sauce $7.95
- Mushroom & bean sprouts stirred with noodle $7.95
- Szechuan style eggplant on E - Fu noodle $7.95
- Beef fried rice $7.95
- Stir fried rice noodle/chow mein in soy sauce $7.95
- Shredded pork fried rice noodle/chow mein $7.95
- Spareribs & bitter melon on rice $7.95
- Ginger & green onion stirred with mein $7.95
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Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
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Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
- Nuts: - Small or Large Bowl $3.00 / $6.00
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Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
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Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
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Dolmades $5.00
- Greek stuffed vine leaves
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Proper Crisps $3.50 /$8.00
- Small or Large pack
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Prosciutto $9.00
- sliced Italian ham
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Avocado and Feta Smash $19
- add bacon
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Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
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Pasta of the Day N/A
- please ask our friendly staff
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Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
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Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
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Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings
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Fish of the Day N/A
- please ask our friendly staff
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Bagel $7
- w. cream cheese and jam
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Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
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Check out our lunch N/A
- specials board for more options.
- Toast $3.5
- Hash browns $3
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Pancakes $16
- Banana and maple syrup with Berries or bacon
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Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
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Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
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Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
- Hotdog $3.80
- Pineapple ring $2.50
- Sausage $3.50
- Fish $3.80
- Chicken nuggets $0.60
- 2 mini hotdogs n/a
- Squid rings $0.60
- Scoop of chips $3.80
- Chicken Bites & Fries $12.50
- Fish of the Day & Fries $12.50
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Fish and Chips $26.50
- Lightly beer battered “Kiwi style”
- Soup of the Day $11.50
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Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
- Hamburger and Fries $12.50
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Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
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Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
- Seasonal Vegetables $7.00
- House Smoked Salmon $5.00
- Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
- Green Salad $7.00
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Quarto Formaggio $22.00
- Four cheeses, tomato sauce, oregano
- Whitebait patties, fresh bread & salad with lemon
- Bacon $5.00
- Garlic Flat Bread $7.00
San Souci Inn
Phone
035258663
Opened hours
Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 8:00 AM – 6:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Gluten Free , Mediterranean , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Seating , Highchairs Available , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating